Title: Cook right 4 your type
First published: 1998
Description: A guide to setting up a nutritional program designed specifically for blood type that includes food lists, shopping guides, recipe charts, thirty-day meal plans, more than 200 recipes, and advice for eating well in a busy life.
Subjects: Nutrition, Blood groups, Cookery, Cookbooks, Cooking
LC classification: QP98 .D327 1998