Title: Nutrition
First published: 1999
Subjects: Nutrition, Metabolism, Biochemistry, Dietetics & nutrition, Medical, Human Nutrition, Consumer Health, Science/Mathematics, Life Sciences - Biochemistry, Medical / Nutrition, Life Sciences - Human Anatomy & Physiology, Nutritional Physiological Phenomena, Food, analysis, Food, composition, Métabolisme, Metabolism (biological concept), SCIENCE, Life Sciences
LC classification: QP141 .S59 1999