Title: The role of chemical markers and chemometrics in the identification of grasses used as food in pre-agrarian South West Asia
Subjects: Analysis, Antiquities, Chemistry, Food, Grasses, Identification, Statistical methods, Chemistry, statistical methods, Food, analysis, Middle east, antiquities, Food Analysis, Statistics, Poaceae, Archaeology, Diet, History, Ancient History, Plant remains (Archaeology), Chemometrics, Archaeological chemistry, Archeologie, Chemometrie, Voedselvoorziening, Grassen
Places: Middle East