Title: Food and recipes of Japan
First published: 1999
Description: Describes some of the foods enjoyed in Japan and provides recipes for several popular Japanese dishes.
Subjects: Cookery, Japanese, Food habits, Japanese Cookery, Juvenile literature, Japanese Cooking, Cuisine japonaise, Ouvrages pour la jeunesse, Habitudes alimentaires, JUVENILE NONFICTION, General, Cooking, juvenile literature, Cooking, Cooking, japanese
Places: Japan
LC classification: TX724.5.J3 B43 1999