Title: Agasiyena Bhojanano ananda
Description: Friendly guide to the Gujarati thali in Gujarati and English. This is a set of 5 DVDs with set of 10 booklets (five of each) that are a compilation of Anjali Mangaladas's favorite Gujarati recipes. Each book has twenty-one different varieties of a type of dish from the Gujarati thali and each DVD has twenty-one easy to follow tutorial videos of the different items that make up a full thali meal. All five volumes together make a comprehensive documentation of what is perhaps the most varied and delicious vegetarian cuisine of India.  First two Volumes of this set:  V. 1, pt. 1. Starters; pt. 2. Salads ; pt. 3. Raita ; pt. 4. Chutneys ; pt. 5. Pickles.  V. 2. pt. 1. Roti ; pt. 2. Rotla-poodla-puri ; pt. 3. Bhakhri ; pt. 4. Parotha ; pt. 5. Dal-kadhi.