Title: Fiery ferments
Description: The Shockeys present recipes for a tongue-tingling array of condiments sure to heat up your table. From ginger pickles to chocolate cranberry mole, you'll find new ways to make fiery ferments part of any meal!
Subjects: Canning and preserving, Sauces, Condiments, Vegetables, Fermented foods, Cooking (Relishes), Preservation, Vegetables, preservation, Cooking (herbs and spices)