Title: Brazilian food
Description: "This book explores the role that food and cuisine play in the construction of identity on both the regional and national levels in Brazil through key case examples. It explores the way in which food has become an important element in attracting tourists to a region as well as a way of making aspects of a culture known beyond its borders as cookbooks, ingredients and restaurants move outward in our globalized world."--Cover.
Subjects: Food, Social life and customs, Food habits, Brazil, social life and customs, Cooking, brazilian, Social aspects, Food & society
Places: Brazil