Title: La cocina del Quijote
First published: 1993
Subjects: Cocina, Cookery, Cookery in literature, Cookery, Spanish, Gastronomy in literature, Knowledge, Manners and customs, Manners andcustoms, Spanish Cookery, Spanish Cooking, Cooking, Cooking in literature
Places: Castile, España, La Mancha, Mancha, Spain
People: Miguel de Cervantes Saavedra (1547-1616)