Title: [The manuscript cookery book of Sarah Churchill, Duchess of Marlborough, 1738]
First published: 1700
Subjects: Cookery, English, Early works to 1800, English Cookery, English Manuscripts, Formulae, receipts, prescriptions, Manuscripts, English, Medicine, English Cooking
Places: Washington (D.C.)
LC classification: TX705 .M35 1700z