Title: Big ranch, big city cookbook
Description: "A collection of more than 150 recipes by Texas chef and restauratuer Lou Lambert, with an emphasis on regional specialties and ingredients including game meat dishes and Tex-Mex favorites"--
Subjects: Cooking (Game), Mexican American cooking, COOKING / Methods / Barbecue & Grilling, Cooking, American Cooking, COOKING / Methods / Outdoor, COOKING / Regional & Ethnic / American / Southern States, Southwestern style, Cooking, american, southern style, Cooking, american, texas, Cooking, mexican
Places: Texas