Title: Proceedings of the first Conference on the Application of Physical Sciences to Food Research, Processing, and Preservation
First published: 1956
Subjects: Conference on the Application of Physical Sciences to Food Research, Processing, and Preservation (1st : 1956 : San Antonio), Congresses, Food, Research, Conference on the Application of Physical Sciences to Food Research, Processing, and Preservation (1st : 1956 : San Antonio, Tex.)