Title: French Provincial Cooking
Description: Priceless - I am french and lived in France 45 years before emigrating in Canada
and I got this book by chance in a yard sale - it gave me the right recepees
from my birth country - would ever be grateful for this gift.
Would recommend it to everyone who want to experience the "true" french
cuisine of the France profonde...........
Subjects: French Regional Cookery, French Cooking, Cooking, french
Places: France Profonde
People: the Holy Grail of French Cuisine
Time periods: out of the beaten path