Title: La Noblesse Table Des Ducs De Bourgogne Aux Rois Des Belges The Dining Nobility From The Burgundian Dukes To The Belgian Royalty Paul Janssens Siger Zeischka Eds
Subjects: Food, history, Menus, Cooking, belgian, Gastronomy, Court and courtiers, Food, History, Nobility, Social life and customs, Dinners and dining, Food habits, Tafelmanieren, Eetcultuur, Adel, Ess- und Trinksitte