Title: Restaurant Winners - Plain Talk for Bootstrappers Navigating the Foodservice Industry
Description: A no-holds-barred account of foodservice start-up bootstrappers.  Includes business plans, interviews, and real-world accounts of the trials and victories of entrepreneurship
Subjects: Restaurants, Entrepreneurship, Start Ups, Bootstrapping
Places: New York, New Orleans, Indianapolis (Ind.)
Time periods: Present Day