Title: Beating cancer with nutrition
First published: 1994
Description: This book outlines clear and practical ways to increase quality and quantity of life by using foods and supplements to: bolster immune functions, prevent and reverse malnutrition.
Subjects: Nutrition, Cancer, Popular works, Nutritional aspects, Diet therapy, Therapeutic use, Nutritional aspects of Cancer, Treatment, Neoplasms, Prevention & control, Cancer, treatment, Cancer, diet therapy, Cancer, nutritional aspects