Title: Hawaiian and Pacific foods
First published: 1940
Subjects: Hawaiian cookery, Cookery, Asian, Table, Cookery, Polynesian, Cookery, Portuguese, Cookery, Japanese, Table setting and decoration, Cookery, Korean, Cookery, Chinese, Cookery, Philippine, Asian Cookery, Korean Cookery, Japanese Cookery, Portuguese Cookery, Chinese Cookery, Polynesian Cookery, Philippine Cookery, Asian Cooking, Hawaiian cooking
LC classification: TX725 .B36 1947