Title: La tecnologia culinaria domestica en Venezuela, 1820-1980
Description: "Relying primarily on a review of newspaper advertising, work presents a fascinating exploration of the impact of urbanization and modernization on technology and methods of food preparation and storage in Venezuela"--Handbook of Latin American Studies, v. 58.
Subjects: Equipment and supplies, History, Kitchens
Places: Venezuela
Time periods: 19th century, 20th century