Title: A pig in Provence
Description: Provence has always been a very special place for Georgeanne Brennan. She discovered it as a student in Aix and returned several years later with her husband and young daughter to buy a small farmhouse deep in the backcountry. Now, more than thirty years later, Brennan tells the vivid and fulfilling story of her life en Provence.
Subjects: Provençal style, Social life and customs, French Cooking, French Cookery, Cooking, french, Provence (france), social life and customs
Places: Provence (France)
People: Georgeanne Brennan (1943-)