Review of potential pasteurization methods for apple cider
By: Mark P. Garland and Darrell W. Donahue.
Contributors: Donaghue, Darrell W.; Maine Agricultural and Forest Experiment Station.; University of Maine at Orono. Department of Biosystems Science and Engineering.
Series: Bulletin / Maine Agricultural and Forest Experiment Station -- 847
Publisher: Department of Biosystems Science and Engineering,University of Maine
Published: 1998
Place of publication: Orono, Me
Language: eng
Number of pages: 11
Subjects: Cider.; Fruit juices -- Pasteurization.