Sanitary milk control and its relation to the sanitary, nutritive, and other qualities of milk
By: by A. C. Dahlberg, H. S. Adams and M. E. Held.  A research study sponsored and supervised by the Committee on Milk Production, Distribution, and Quality of the Agricultural Board and the Food and Nutrition Board, National Research Council.
Series: National Research Council (U.S.). Publication; 250; Publication (National Research Council (U.S.)) ;; 250.
Publisher: National Academy of Science, National Research Council
Published: 1953
Place of publication: Washington
Language: eng
Number of pages: 174
Subjects: Milk.
Notes: Bibliography: p. 128-129.