Bread, bakehouses, and bacteria
Subtitle: reprints of various papers
By: by F. J. Waldo and David Walsh
Contributors: Walsh, David; London School of Hygiene and Tropical Medicine
Publisher: Bailliere, Tindall and Cox
Published: 1895
Place of publication: London
Language: eng
Number of pages: 65
Subjects: Bakers and bakeries; Public health; Great Britain; Bread
Notes: This material has been provided by London School of Hygiene & Tropical Medicine Library & Archives Service. The original may be consulted at London School of Hygiene & Tropical Medicine Library & Archives Service.

London School of Hygiene & Tropical Medicine Library & Archives Service.