The art of cookery, in imitation of Horace's Art of poetry.
Subtitle: With some letters to Dr. Lister, and others: occasion'd principally by the title of a book publish'd by the Doctor, being the works of Apicius Coelius, concerning the soups and sauces of the antients.  With an extract of the greatest curiosities contain'd in that book.  To which is added, Horace's Art of poetry, in Latin.
By: By the author of the Journey to London ...
Contributors: Horace.; Bagnani, Gilbert, 1900-1985 (association); Howard, Henry (bookplate)
Publisher: B. Lintott
Published: 1709
Place of publication: London
Language: eng
Number of pages: 160
Subjects: Horace -- Parodies, imitations, etc.
Notes: By William King.  Cf. Halkett & Laing.

Foxon, K57.

RBSC copy 1: Half title wanting.  In box.

RBSC copy 2:  Ex libris Gilbert Bagnani.  With the armorial bookplate of Henry Howard, of Greystoke [Franks 15513].