Discoloration in canned lobsters
Subtitle: report of an inquiry into the causes leading to a deterioration in the quality of canned lobsters.
Series: CIHM/ICMH Microfiche series = CIHM/ICMH collection de microfiches -- no. 92111
Publisher: s.n.]
Published: 1993
Place of publication: [Ottawa?
Language: eng
Format: Microform
Number of pages: 20
Subjects: Canned lobsters.; Fishery products -- Quality control.
Notes: At head of title: Supplement no. 2 to the 29th Annual report of the Department of Marine and Fisheries, Fisheries Branch.

"Note" signed: Andrew Macphail.

"Printed by order of Parliament."

No. 11c-1897.

Filmed from a copy of the original publication held by the National Library of Canada. Ottawa : Canadian Institute for Historical Microreproductions, 1993.

33 p. ; 24 cm.