The essential diabetes cookbook
Subtitle: good healthy eating from around the world
By: Antony Worrall Thompson ; with Louise Blair
Contributors: Blair, Louise
Publisher: Kyle Books; Distributed by National Book Network
Published: 2010
Place of publication: [London]; Lanham, MD
Language: eng
Number of pages: 287
ISBN-13: 9781906868154
Subjects: Recipes; Diabetes; International cooking; Diet therapy
Description: 200 new recipes for diabetics that take their inspiration from cuisines around the world, including nutritional information for each recipe.
Notes: Includes index.
Table of contents: title: Breakfasts and breads; title: Snacks, appetizers, and soups; title: Salad and sides; title: Vegetarian; title: Fish and shellfish; title: Meat and poultry; title: Desserts and drinks.