On baking
Subtitle: a textbook of baking and pastry fundamentals
By: Sarah R Labensky and Priscilla Martel with Eddy Van Damme ; photographs by Richard Embery and Eddy Van Damme ; drawings by Stacey Winters Quattrone and William E. Ingram
Contributors: Martel, Priscilla; Van Damme, Eddy
Edition: 3rd ed.
Publisher: Pearson/Prentice Hall
Published: 2013
Place of publication: Upper Saddle River, N.J
Language: eng
Number of pages: 864
Subjects: Baking; Pastry