Food from forages
By: by F>H> Shah, Mark A. Stahmann , Abdus Salam Sheikh
Contributors: Stahmann, Mark A.; Sheikh, Abdus Salam
Publisher: Pakistan Council of Scientific & Industrial Research
Published: 1988
Place of publication: Lahore, Pakistan
Language: eng
Number of pages: 406
Notes: Includes bibliographic references (leaf 396-406)