Fishing operations.
Contributors: Food and Agriculture Organization of the United Nations. Fishing Technology Service.
Series: FAO technical guidelines for responsible fisheries -- 1, Suppl. 1
Publisher: Food and Agriculture Organization of the United Nations
Published: 1998
Place of publication: Rome
Language: eng
Number of pages: 58
Subjects: Fisheries -- Environmental aspects.; Fishery management, International.; Fishery policy.; Marine resources -- Management.
Other titles: Vessel monitoring systems
Notes: "M-41"--T.p. verso.

"W9633E//2/11.99/1500"--P. [4] of cover.

Prepared by staff in the Fishing Technology Service, FAO Fisheries Department.