Canned goods specifications manual
By: compiled by the Quality Assurance Department, National Institutional Food Distributor Associates, Inc.
Contributors: National Institutional Food Distributor Associates. Quality Assurance Dept.
Publisher: NIFDA
Published: 1983
Place of publication: Atlanta, Ga. (P.O. Box 19936, Atlanta 30325)
Language: eng
Number of pages: 254
Subjects: Canned foods -- Specifications -- United States.
Notes: Bibliography: p. 253-254.