Dining in grand style
By: by Elizabeth Schneider with Dieter Hannig and the chefs of Hilton International ; photography by Michael Grimaldi.
Contributors: Hannig, Dieter.; Grimaldi, Michael.; Hilton International (Firm)
Publisher: Thorsons Publishers; Distributed to the book trade in the U.S. by Harper & Row
Published: 1988
Place of publication: Rochester, Vt; [New York]
Language: eng
Number of pages: 335
Subjects: Hilton International (Firm); Cookery, International.
Notes: Includes index.