Recipes for using soybeans
Subtitle: fresh green soybeans and dry soybeans, with directions for growing in the home garden
By: [by Frances O. Van Duyne]
Series: Circular / University of Illinois, College of Agriculture, Extension Service in Agriculture and Home Economics -- 662; Circular (University of Illinois (Urbana-Champaign campus). Extension Service in Agriculture and Home Economics) -- 662
Publisher: University of Illinois, College of Agriculture, Extension Service in Agriculture and Home Economics
Published: 1950
Place of publication: Urbana, Ill
Language: eng
Number of pages: 15
Subjects: Cooking (Soybeans); Soyfoods
Notes: Title from cover.