To Grasp the Essence of Life
Subtitle: A History of Molecular Biology
Edition: 1 edition
Publisher: Springer
Published: February 28, 2003
Language: eng
Format: Hardcover
Number of pages: 322
ISBN-13: 9781402010927
Subjects: Biochemistry; History of science; Molecular biology; Medical; Science; Life Sciences - Biology - Molecular Biology; Science / Biochemistry; History
First sentence: Louis Pasteur, in 1885, investigated the fermentation of sugar: yeast cells, in the absence of oxygen from the air, transformed this substance into alcohol.