Easy vegetarian foods from around the world
By: Sheila Griffin Llanas
Series: Easy cookbooks for kids
Publisher: Enslow Publishers
Published: 2011
Place of publication: Berkeley Heights, NJ
Language: eng
ISBN-13: 9780766037649
Subjects: Juvenile literature; International cooking; Vegetarian cooking; Quick and easy cooking
Description: "Make simple vegetarian foods from countries around the world"--Provided by publisher.
Notes: Includes bibliographical references and index.
Table of contents: title: Sabji (India); title: Tofu (china); title: Chiles rellenos (Honduras); title: Cabbage pie (Russia ); title: Spinach peanut stew (Mali and Mauritania); title: Barley soup (Tibet ); title: Tomatoes rougaille and rice (Mauritius); title: Asparagus frittata (Italy); title: Pea soup and doughboys (Newfoundland); title: Gado gado (Indonesia); title: Falafel (Israel).