The classified scale of sugar duties explained and defended
By: by John Fairrie, sugar refiner
Series: Making of the Modern World, Part IV: 1800-1890; Making of the Modern World, Part IV: 1800-1890
Publisher: Charles Skipper & East
Published: 1863
Place of publication: [London]
Language: eng
Number of pages: 36
Subjects: Tariff on sugar; Sugar; Taxation
Notes: Reproduction of the original from the Goldsmiths' Library of Economic Literature, Senate House Library, University of London.

Shelfmark number: [G.L.] 1863.