Beef and veal in family meals
Subtitle: a guide for consumers.
Contributors: United States. Agricultural Research Service. Human Nutrition Research Division.
Edition: [Slightly rev.
Series: Home and garden bulletin no. 118; Home and garden bulletin ;; no. 118.
Publisher: U.S. Dept. of Agriculture; [for sale by the Supt. of Docs., U.S. Govt. Print. Off.
Published: 1970
Place of publication: Washington]
Language: eng
Number of pages: 30
Subjects: Cookery (Beef); Cookery (Veal)
Notes: Issued in 1967 by U.S. Agricultural Research Service, Human Nutrition Research Division.