The beer lover's cookbook
Subtitle: more than 300 recipes, all made with beer
By: compiled, edited, and introduced by John Schlimm
Publisher: Cumberland House
Published: 2009
Place of publication: Naperville, Ill
Language: eng
Number of pages: 248
ISBN-13: 9781402230936
Subjects: Cooking (Beer)
Table of contents: title: Appetizers; title: Soups & chili; title: Sandwiches; title: Sauces & dressings; title: Marinades; title: Beef; title: Poultry & eggs; title: Pork; title: Steaks; title: Stews; title: Freshwater fish; title: Seafood; title: Pasta; title: Mixed drinks; title: Chuggers; title: Shots & shooters; title: Chasers; title: Party punches; title: Floats & milkshakes; title: Beer on fire.