Toward a sustainable Ohio in food, farmers and land
Subtitle: a study of the food system of Ohio
By: by Jon Shafer with the Cornucopia Project of Rodale Press
Contributors: Cornucopia Project
Publisher: The Cornucopia Project of the Rodale Press
Published: 1983
Place of publication: Emmaus, Pa
Language: eng
Number of pages: 30
Subjects: Agriculture -- Economic aspects -- Ohio; Food industry and trade -- Ohio; Produce trade -- Ohio; Farm produce -- Ohio
Notes: Bibliography: p. (Appendix II) 1-11