Batched & bottled
Subtitle: cocktails to make ahead
By: Max & Noel Venning
Contributors: Venning, Noel, author
Published: 2018
Language: eng
Format: Hardcover
Number of pages: 192
ISBN-13: 9781787131552
Copyright date: 2018
Subjects: Cocktails; Make-ahead cooking; Alcoholic beverages
Other titles: Batched and bottled
Description: "Sick of standing in the corner making cocktails while everyone else is having fun? Fed up of having to buy loads of expensive spirits and bitters? Just want to pour a delicious cocktail any time, any place? Batched & Bottled features 50 of the best recipes for batched and bottled cocktails - cocktails you can pre-make and bottle, and either pour straight over ice or leave to mature for an hour, a month or even a year. You'll have cocktails you can drink when you get in from work, or bottles you can crack open come Christmas/summer/birthday/Friday. From negronis and manhattans to more complex concoctions you can infuse with botanicals or fermented ingredients, the recipes follow the seasons and range from simple, stir-through mixes, to more elaborate drinks that require kitchen prep." -- Provided by publisher.
Notes: Includes index.
Table of contents: title: Introduction; title: Equipment & techniques; title: Spring; title: Summer; title: Autumn; title: Winter.