CUSTOM
Subtitle: an expert system approach to handling customer complaints in the catering environment : a report
By: compiled for the Learning Technologies Unit by R. Margetts and L. M. Goodman.
Contributors: Goodman, L. M.; Great Britain. EmploymentDepartment Group.
Series: Learning Technologies Project report
Publisher: [Employment Department Group]
Published: 1991
Place of publication: [Sheffield]
Language: eng