Gateaux and Torten
Edition: 1 edition
Publisher: Springer
Published: December 31, 1899
Language: eng
Format: Hardcover
Number of pages: 118
ISBN-13: 9780853343691
Subjects: Food & beverage technology; Reference; Quantity Food Production And Service; Cooking / Wine; Cooking; CKB071000; CKB; Chemistry - General; Courses & Dishes - Cakes; Science / Chemistry / General; Cake