Historic cookery
By: Fabiola C. Gilbert
Edition: Rev. August, 1958.
Series: Circular / Agricultural Extension Service, New Mexico College of Agriculture and Mechanic Arts -- no. 281; Circular (New Mexico College of Agriculture and Mechanic Arts. Agricultural Extension Service) -- 281.
Publisher: Agricultural Extension Service, New Mexico College of Agriculture and Mechanic Arts
Published: 1958
Place of publication: State College, N.M
Language: eng
Number of pages: 43
Subjects: Cooking; American Cooking; Southwestern style
Notes: Cover title.

Includes index.