Report to the Public Health Committee on the inspection of meat and the need for public abattoirs in Aberdeen
By: by W. J. Simpson
Contributors: London School of Hygiene and Tropical Medicine
Publisher: John Avery
Published: 1885
Place of publication: Aberdeen
Language: eng
Number of pages: 11
Subjects: Meat inspection
Notes: This material has been provided by London School of Hygiene & Tropical Medicine Library & Archives Service. The original may be consulted at London School of Hygiene & Tropical Medicine Library & Archives Service.

London School of Hygiene & Tropical Medicine Library & Archives Service.