Healthy 1-2-3
Subtitle: the ultimate three-ingredient cookbook : fat-free, low fat, low calorie
By: Rozanne Gold ; photographs by Anita Calero ; foreword by Barbara Levin, with Helen Kimmel and Dale Glasser Bellisfield.
Publisher: Stewart, Tabori & Chang
Published: 2001
Place of publication: New York
Language: eng
Number of pages: 224
Subjects: Low-calorie diet -- Recipes; Low-fat diet -- Recipes
Genres: Recipes
Description: Features low-fat, low-calorie recipes for soups, entrees, vegetables and side dishes, desserts, and beverages.
Notes: Includes bibliographical references and index.