La cocina aragonesa
By: José V. Lasierra Rigal.
Edition: 2. ed.
Series: Colección Aragón ;; 24
Publisher: Librería General
Published: 1979
Place of publication: Zaragoza
Language: spa
Number of pages: 206
Subjects: Cookery, Spanish.; Aragon (Spain) -- Social life and customs.
Notes: Bibliography: p. 203-206.