New crop compendium
By: [edited by] Jules Janick & Anna Whipkey.
Contributors: Janick, Jules, 1931-; Janick, Jules, 1931-; Janick, Jules, 1931-; Simon, James E.; Whipkey, Anna.; Purdue Research Foundation.; Purdue University. Center for New Crops and Plant Products.; Food and Agriculture Organization of the United Nations. Crop and Grassland Production Service.
Publisher: Purdue Research Foundation & FAO
Published: 1998
Place of publication: West Lafayette, IN
Language: eng
Format: Computer file
Subjects: New crops.; Crops.
Other titles: Navigating new crops.
Notes: "Navigating new crops"--disc surface.

"This resource on new crops was produced by the Purdue University Center for New Crops and Plant Products in cooperation with the Crop and Grassland Service of the Crop Production and Protection Division of the United Nations Food and Agriculture Organization (FAO). It contains searchable information from three proceedings of new crops symposia: Advances in new crops, 1990, New crops, 1993 (edited by Jules Janick and James E. Simon) and Progress in new crops, 1995 (edited by Jules Janick). The volumes contain over 300 articles and the combined index includes about 6000 references to crops  (scientific and common names) and crop products"--p. [8] of guide.