Preserving
Subtitle: self-sufficiency
By: Carol Wilson.
Publisher: Skyhorse Pub.
Published: 2009
Place of publication: New York, NY
Language: eng
ISBN-13: 9781602397897
Subjects: Canning and preserving
Notes: Includes index.
Table of contents: title: Preserving; title: Jams, jellies, and marmalade; title: Fruit butters and curds; title: Chutney; title: Pickles; title: Bottling; title: Salting; title: Seasonal produce; title: Suppliers.