Fungal biotechnology in agricultural, food, and environmental applications
By: edited by Dilip K. Arora ; associate editors, Paul D. Bridge, Deepak Bhatnagar.
Contributors: Arora, Dilip K.
Series: Mycology series -- v. 21.
Publisher: Marcel Dekker; Momenta; CRC Press
Published: 2004
Place of publication: New York; London
Language: eng
Number of pages: 509
Subjects: Fungi -- Biotechnology.; Fungi in agriculture.; Fungi -- Ecology.; Mycotoxicoses.; Pathogenic fungi.; Biotechnology.; Fungi.
Notes: Includes bibliographical references and index.