Fish and fish dishes of Laos
By: Alan Davidson ; with drawings by Elian Prasith Souvannavong, Thao Soun and Thao Singha.
Publisher: Prospect Books
Published: 2003
Place of publication: Totnes
Language: eng
Number of pages: 206
Subjects: Cookery (Fish); Cookery, Lao; Cookery -- Laos
Notes: Includes bibliographical references (p. 187-189) and index.
English or Laotian.