Sautéing
By: recipes, Dana Jacobi ; general editor, Chuck Williams ; photography, Dan Goldberg
Contributors: Goldberg, Dan
Series: New healthy kitchen; New healthy kitchen
Publisher: Bonnier
Published: 2007
Place of publication: Chichester
Language: eng
Number of pages: 143
ISBN-13: 9781905825424
Subjects: Sautéing
Notes: Includes index.