Medical readings on nutrition
By: [by] Oliver E. Byrd [and] Thomas R. Byrd.
Contributors: Byrd, Thomas R., joint author.
Series: Boyd & Fraser medical readings series
Publisher: Boyd & Fraser Pub. Co.
Published: 1971
Place of publication: San Francisco
Language: eng
Number of pages: 242
Subjects: Nutrition disorders.
Notes: A bibliography with abstracts.