Food grain reserves in developing countries
By: prepared by Richard Phillips and L. Orlo Sorenson in cooperation with Bureau of Intragovernment Affairs, Agency for International Development
Contributors: Sorenson, L. Orlo; United States. Agency for International Development; Kansas State University. Food and Feed Grain Institute; United States. Agency for International Development. Bureau of Intragovernmental and Intergovernmental Affairs
Series: Special report / The Institute -- no. 6; Special report (Kansas State University. Food and Feed Grain Institute) -- no. 6
Publisher: Food and Feed Grain Institute
Published: 1978
Place of publication: Manhattan
Language: eng
Number of pages: 81
Subjects: Food supply; Grain; Grain trade
Notes: "AID/ta-C-1162 technical assistance in grain storage, processing, and marketing and agribusiness development."