The Gulf Gourmet (Recipes From The Mississippi Coast)
Contributors: Chauncey T. Hinman (Photographer)
Publisher: Wimmer Cookbooks
Published: June 1, 1985
Language: eng
Format: Hardcover
Number of pages: 204
ISBN-13: 9780961106201
Subjects: Regional & Ethnic - American - Southern States; Cooking / Wine; Cooking; Methods - Gourmet