Saving seeds, preserving taste
Subtitle: heirloom seed savers in Appalachia
By: Bill Best ; foreword by Howard L. Sacks
Publisher: Ohio University Press
Published: 2013
Place of publication: Athens, Ohio
Language: eng
Number of pages: 200
ISBN-13: 9780821420492
Subjects: Heirloom varieties; Fruit; Seeds; Vegetables; Seed exchanges; Harvesting
Other titles: Heirloom seed savers in Appalachia
Notes: Includes bibliographical references and index.
Table of contents: title: Heritage fruit and heirloom seeds; title: Beans; title: Tomatoes; title: Heritage apples; title: Corn; title: Candyroasters; title: Cucumbers; title: Seed savers; title: Seeds, family, community, and traditions; title: Keepers and distributors of the seeds.