A taste of tradition
Subtitle: a collection of culinary and fine arts from Temple Emanu-El, Providence, Rhode Island
By: [compiled and edited by Temple Emanu-El]
Publisher: Temple Emanu-El
Published: 1997
Place of publication: Providence, RI
Language: eng
Number of pages: 196
Subjects: Jewish cooking
Notes: Includes bibliographical references (p. 183) and indexes.