Instant cooking
Subtitle: fabulous food, step-by-step : 200 recipes in less than 30 minutes
By: editor, Jenni Fleetwood
Publisher: Barnes & Noble Books
Published: 2001
Place of publication: New York
Language: eng
Number of pages: 416
ISBN-13: 9780760724187
Subjects: Quick and easy cooking
Notes: Includes index.

Originally published: London : Anness, ℗♭1995.