Managing for Quality in the Hospitality Industry
Publisher: Prentice Hall
Published: January 13, 2005
Language: eng
Format: Paperback
Number of pages: 368
ISBN-13: 9780130945891
Subjects: Business & Management; Hospitality industry; Industries - Hospitality, Travel & Tourism; Hotel And Restaurant Management; Quality (Management); Business & Economics; Business / Economics / Finance; Textbooks; Total Quality Management; Business/Economics; Quality control; Management; Business & Economics / Hospitality, Travel & Tourism