Food from dryland gardens
Subtitle: an ecological, nutritional, and social approach to small-scale household food production
By: by David A. Cleveland and Daniela Soleri ; illustrated by Daniela Soleri..
Contributors: Soleri, Daniela.; Centre for People, Food and Environment.
Publisher: Center for People, Food and Environment
Published: 1991
Place of publication: Tucson, Arizona, USA
Language: eng
Number of pages: 387
Subjects: Backyard gardens.; Arid regions agriculture.