Structural change in U.S. chicken and turkey slaughter
By: Michael Ollinger, James MacDonald, Milton Madison.
Contributors: MacDonald, James.; Madison, Milton.; United States. Dept. of Agriculture. Economic Research Service.
Series: Agricultural economic report -- no. 787.
Publisher: U.S. Dept. of Agriculture, Economic Research Service
Published: 2000
Place of publication: Washington, DC
Language: eng
Number of pages: 45
Subjects: Chicken industry -- United States.; Turkey industry -- United States.; Poultry -- Processing -- United States.; Slaughtering and slaughter-houses -- United States.
Other titles: U.S. chicken and turkey slaughter.
Notes: Cover title.

"September 2000"--P. [i].

Includes bibliographical references (p. 44-45).

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