R©♭gime alimentaire des hospices civils de Paris
Contributors: Royal College of Surgeons of England
Publisher: De l'impr. de Madame Huzard
Published: 1814
Place of publication: Paris
Language: fre
Number of pages: 45
Subjects: Hospital Food Service; Diet
Notes: This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

The Royal College of Surgeons of England.