Polysaccharides I
Subtitle: Structure, Characterisation and Use (Advances in Polymer Science)
Contributors: H. Barsett (Contributor); A. Ebringerová (Contributor); S.E. Harding (Contributor); T. Heinze (Contributor); Z. Hromádková (Contributor); C. Muzzarelli (Contributor); R.A.A. Muzzraelli (Contributor); B.S. Paulsen (Contributor); O.A. ElSeoud (Contributor); Thomas T. Heinze (Editor)
Edition: 1 edition
Publisher: Springer
Published: December 20, 2005
Language: eng
Format: Hardcover
Number of pages: 281
ISBN-13: 9783540261124
Subjects: Polymer chemistry; Science; Chemistry - Organic; Science/Mathematics; Life Sciences - Biochemistry; Chemistry - General; Chemistry - Analytic; Analytical Chemistry; Biochemistry; Carbohydrates; Organic Chemistry; Technology / Material Science; Hemicellulose; Pectin; Polysaccharides