Interactions of nutrition and infection
By: Nevin S. Scrimshaw, Carl E. Taylor, John E. Gordon.
Contributors: Taylor, Carl E.; Gordon, John E.
Series: World Health Organization
Publisher: World Health Organization
Published: 1968
Place of publication: Geneva
Number of pages: 329
Subjects: Diseases -- Causes and theories of causation; Malnutrition; Infection
Notes: Bibliography : p. 269-329.