Chef Jamie's Modern Comforts
Subtitle: Healthy Updates for Traditional Foods * Over 200 Recipes with Healthy Tips & Chefs' Secrets
Publisher: Friedman
Published: November 8, 2001
Language: eng
Format: Hardcover
Number of pages: 304
ISBN-13: 9781586631918
Subjects: Recipes; Cooking / Wine; Cooking; Reference; Health & Healing - Low Fat; COOKBOOKS - Cooking GEN TRD HC; Cooking / Reference; Low-fat diet