A Practical approach to Marketing.
Contributors: Hotel & Catering Training Board.
Series: Open learning management project; An Open Tech project
Publisher: Hotel & Catering Training Board
Published: 1985
Place of publication: (Wembley)
Language: eng
Subjects: Food service -- Great Britain -- Marketing.; Hotels, taverns, etc. -- Great Britain -- Marketing.
Notes: Leaflet 'Think strawberries' in pocket on inside front cover.