The court and country confectioner
Subtitle: or, the house-keeper's guide; to a more speedy, plain, and familiar method of understanding the whole art of confectionary, ... A new edition. To which is added, a dissertation on the different species of fruits, and the art of distilling ... By Mr. Borella, ...
Series: Eighteenth century -- reel 1852, no. 09.
Publisher: printed for G. Riley; J. Bell; J. Wheble; and C. Etherington, at York
Published: 1772
Place of publication: London
Language: eng
Format: Microform
Number of pages: 271
Notes: 'On distilling in general' has separate pagination.

Microfilm. Woodbridge, CT Research Publications, Inc., 1986. 1 reel ; 35mm. (The Eighteenth Century ; reel 1852, no. 09).