Grossman's guide to wines, spirits, and beers
By: Harold J. Grossman.
Edition: 5th rev. ed.
Publisher: Scribner
Published: 1974
Place of publication: New York
Language: eng
Number of pages: 564
Subjects: Wine and wine making.; Liquors.; Beer.
Notes: Bibliography: p. 514-516.
Sixth ed. published under title: Grossman's Guide to wines, beers, and spirits.
Includes index.