Analysis of food consumption in Central and Eastern Europe: relevance and empirical methods
Contributors: Hrsg.: Brosig, Stephan
Edition: 1 Auflage.
Series: Studies on the agricultural and food sector in Central and Eastern Europe -- 13
Publisher: Wissenschaftsverlag Vauk Kiel KG
Place of publication: Kiel
Language: eng
Subjects: SEL Library selection; Landwirtschaft, Garten