Foods that fight pain
Subtitle: revolutionary new strategies for maximum pain relief
By: Neal Barnard, with menus and recipes by Jennifer Raymond.
Contributors: Raymond, Jennifer.
Edition: 1st ed.
Publisher: Harmony Books
Published: 1998
Place of publication: New York
Language: eng
Number of pages: 347
Subjects: Pain -- Diet therapy
Description: Provides information on what foods, herbs, and supplements can cure common ailments and chronic pain and lists some of the foods that can cause or increase pain.
Notes: Includes bibliographical references (p. 305-334) and index.