Pesticide residues in food.
Subtitle: Rome, Italy, 16-25 September 1996.
Contributors: FAO Panel of Experts on Pesticide Residues in Food and the Environment.; WHO Expert Group on Pesticide Residues.
Series: FAO plant production and protection paper -- 140
Publisher: Food and Agriculture Organization
Published: 1997
Place of publication: Rome
Language: eng
Number of pages: 120