Arzak secrets
By: Juan Mari Arzak
Published: 2015
Language: eng
Number of pages: 278
ISBN-13: 9781910690086
Subjects: Restaurante Arzak; Basque Cooking
Work titles: Arzak
Description: Originally published in Spanish, and now available in English for the first time, Arzak Secrets is The behind the scenes recipe and technique book from the world famed restaurant. Gorgeously photographed, this volume is a glimpse at some of the secrets behind the dishes that have made the restaurant and chef famous. Arzak's kitchen is a laboratory for flavors, aromas and textures, and his dishes and techniques are revealed in this fascinating cookbook, which is not only for professionals looking for inspiration but for any dedicated cook committed to understanding the creative development and innovations behind this exceptional food.
Notes: Includes index.

Translation of: Arzak : recetas.