Meta Given's Modern encyclopedia of cooking
Subtitle: a modern cook book, complete in every detail, brings the latest developments in home economics into your kitchen for a simpler, better and richer life
Edition: Book Club Ed.
Publisher: J.G. Ferguson and Associates
Published: 1953
Place of publication: Chicago
Language: eng
Number of pages: 1702
Copyright date: 1952
Subjects: American Cooking
Work titles: Modern encyclopedia of cooking
Notes: Includes bibliographies and index.