Eating and tasting
By: by Henry Pluckrose
Series: Senses
Publisher: Raintree Steck-Vaughn
Published: 1998
Place of publication: Austin, Tex
Language: eng
Number of pages: 30
ISBN-13: 9780817252298
Subjects: Food; Taste; Juvenile literature; Sensory evaluation; Senses and sensation
Description: Describes how different foods taste and how we use different senses to enjoy our food.