Seduced by bacon
Subtitle: recipes & lore about America's favorite indulgence
By: Joanna Pruess with Bob Lape ; photographs by Liesa Cole.
Contributors: Lape, Bob.
Publisher: Lyons Press
Published: 2006
Place of publication: Guilford, CT
Language: eng
Number of pages: 178
Subjects: Cookery (Bacon); Bacon
Notes: Includes index.