FSIS safety and security guidelines for the transportation and distribution of meat, poultry, and egg products.
Publisher: U.S. Dept. of Agriculture, Food Safety and Inspection Service
Published: 2003
Place of publication: [Washington, D.C.]
Language: eng
Number of pages: 38
Subjects: Food -- Transportation -- United States.; Food industry and trade -- United States -- Security measures.; Food supply -- United States -- Security measures.; Terrorism -- United States -- Prevention.
Notes: Cover title.

"August 2003"--P. [3] of cover.

Also available via Internet from the FSIS web site. Address as of 10/08/03: http://www.fsis.usda.gov/oa/topics/transportguide.pdf; current access is available via PURL.