The big Fat Duck cookbook
By: Heston Blumenthal
Publisher: Bloomsbury; Bloomsbury Publishing PLC; Bloomsbury Publishing
Published: 2008
Place of publication: London; New York
Language: eng
Number of pages: 529
ISBN-13: 9780747583691; 9781596915503
Subjects: Fat Duck (Restaurant); Cooks; Cooking; Biography
Description: Takes you inside the head of maverick restaurateur, Heston Blumenthal. Separated into three sections (History; Recipes; Science), Blumenthal chronicles his improbable background and unorthodox rise to fame and, for the first time ever, offers a mouth-watering and eyes-widening selection of recipes from his award-winning restaurant. He also explains the science behind his culinary masterpieces, the technology and implements that make his alchemic dishes come to life.
Notes: Includes 2 fold-out plates with table of contents.

Includes bibliographical references (p. 507) and index.