Experimental researches on the food of animals, and the fattening of cattle.
Subtitle: With remarks on the food of man. Based upon experiments undertaken by order of the British government.
By: By Robert Dundas Thomson ... From the last London ed.
Publisher: C.M. Saxton and company
Published: 1856
Place of publication: New York
Language: eng
Number of pages: 172
Subjects: Feeds; Cattle -- Feeding and feeds