Enzymatic disruption of the wheat endosperm-bran interface and its potential impact on the milling performance of wheat
By: by John P. Hade.
Contributors: University College Dublin. Department of Agricultural and Food Engineering.
Publisher: University College Dublin
Published: 1996
Place of publication: Dublin
Language: eng
Number of pages: 115
Subjects: Wheat -- Milling.; Wheat -- Analysis.; Wheat -- Postharvest technology.; Flour industry.
Notes: Thesis submitted to the Department of Agricultural and Food Engineering.

Thesis (M.Agr.Sc.) - University College Dublin, 1996.