Výroba sušených a zahuštěných mléčných výrobků
Subtitle: [určeno též stud. odb. mlékárenských škol]
By: [autor] Jaromír Balcar a kol.
Edition: 1. vyd.
Publisher: SNTL
Published: 1978
Place of publication: Praha
Language: cze
Number of pages: 326
Subjects: Dairy processing.
Notes: Bibliography: p. 324-326.