Cook 'em up Kauaʻi
Subtitle: the Kauaʻi Historical Society cookbook
Publisher: Kaua'i Historical Society
Published: 1993
Place of publication: Lihuʻe, Kaua'i, Hawaiʻi
Language: eng
Number of pages: 204
Subjects: Hawaiian cooking; Cooking; International cooking
Other titles: Kauaʻi Historical Society cookbook 1993; Kauaʻi Historical Society cookbook
Notes: Includes index.

Names of contributors are given.

Gift of Elizabeth P. Allebach.

Black comb binding with illustrated light yellow paper covers.
Table of contents: title: Pupus and drinks; title: Soups, salads and sauces; title: Vegetables and vegetarian; title: Eggs and cheese; title: Seafood; title: Poultry; title: Meats; title: Breads and pastries; title: Cookies, bars and candies; title: Desserts; title: Glossary to favorite island foods.