Poultry science
By: Colin G. Scanes, George Brant, M.E. Ensminger.
Contributors: Brant, George.; Ensminger, M. Eugene.; Ensminger, M. Eugene.
Edition: 4th ed.
Publisher: Pearson Prentice Hall
Published: 2004
Place of publication: Upper Saddle River, N.J
Language: eng
Number of pages: 372
Subjects: Poultry.
Notes: Includes bibliographical references and index.
Rev. ed. of: Poultry science / M. Eugene Ensminger. 3rd ed. 1992.