The structure and action of proteins
By: [by] Richard E. Dickerson and Irving Geis
Contributors: Geis, Irving, author
Publisher: W.A. Benjamin
Published: 1969
Place of publication: Menlo Park, Calif
Language: eng
Number of pages: 120
Subjects: Proteins; Classification; Physiology; Proteinas; Produtos Naturais (Quimica Organica)
Notes: Bibliography: p. 113-118.