An estimation of the daily average food intake by age and sex for use in assessing the radionuclide intake of individuals in the general population
By: You-yen Yang, Christopher B. Nelson
Contributors: Nelson, Christopher B; United States. Environmental Protection Agency. Office of Radiation Programs
Publisher: Office of Radiation Programs, U.S. Environmental Protection Agency
Published: 1984
Place of publication: Washington, D.C
Language: eng
Number of pages: 30
Subjects: Radioactive contamination of food
Notes: "October 1984"--Cover

"EPA 520/1-84-021."

Bibliography: p. 29-30