Zharenye fakty
By: Ivan Shishkin ; s risunkami Evgenii︠a︡ Samoletova ; redaktory Roman Loshmanov i Sofʹi︠a︡ Shishkina
Contributors: Samoletov, E., illustrator; Loshmanov, R., editor; Shishkina, S., editor
Publisher: Individuum
Published: 2022
Place of publication: Moskva
Language: rus
Number of pages: 332
ISBN-13: 9785604719039
Subjects: Cooking; Quick and easy cooking; Handbooks, manuals; Russian Cooking
Notes: "Kak sdelatʹ idealʹnui︠u︡ glazunʹi︠u︡, pochemu moloko beloe, zachem mytʹ ikru, opasny li pomidory, kakogo t︠s︡veta apelʹsiny, chto takoe mi︠a︡so, chem pakhnet zhasminovyĭ ris, dli︠a︡ kogo rastut sorni︠a︡ki, kak gotovitʹ shkvarki, nado li razminatʹ limon i voobshche - kak estʹ?"--Cover.