Vegetarian 101
Subtitle: master vegetarian cooking with 101 great recipes
By: edited by Perrin Davis
Publisher: Surrey Books
Published: 2012
Place of publication: Chicago
Language: eng
ISBN-13: 9781572841321; 9781572846982
Subjects: Cookbooks; Vegetarian cooking
Other titles: Vegetarian one hundred one; Vegetarian one hundred and one
Notes: Includes index.
Table of contents: title: Appetizers; title: Soups and gravies; title: Salads; title: Dressings, condiments, and sauces; title: Entrees; title: Sides; title: Breads and savory baked goods; title: Desserts.