Einführung in die Aromaforschung
By: von Manfred Rothe.
Series: Handbuch der Aromaforschung
Publisher: Akademie-Verlag
Published: 1978
Place of publication: Berlin
Language: ger
Number of pages: 115
Subjects: Food -- Analysis.; Food -- Odor.
Notes: Bibliography: p. 94-106.
Includes indexes.