Practical poultry management
By: by James E. Rice, and Harold E. Botsford.
Contributors: Botsford, Harold Eugene, 1887- joint author.
Edition: 3d ed., extensively rev.
Series: The Wiley farm series
Publisher: J. Wiley & sons, inc.; Chapman & Hall, limited
Published: 1933
Place of publication: New York; London
Language: eng
Number of pages: 592
Subjects: Poultry.
Notes: "References" at end of most of the chapters.