Le guide du fermier, ou Instructions pour élever, nourrir, acheter & vendre les bêtes à cornes, les brebis, les moutons, les agneaux & les cochons ...
Subtitle: Premiere [-seconde] partie
By: Traduit de l'Anglois sur la quatrieme édition ...
Contributors: Frénais, M. (Joseph Pierre)
Edition: Nouvelle édition.
Series: Making of the Modern World
Publisher: Chez J.P. Costard ...
Published: 1772
Place of publication: A Paris
Language: fre
Translated from: eng
Number of pages: 259
Subjects: Agriculture; Early works to 1800
Notes: According to Quérard, a translation of A farmer's guide in hiring and stocking farms, 1770. However, close comparison of the texts shows very little similarity.

Translated by Joseph Pierre Frénais, cf. Barbier.

Goldsmiths'-Kress no. 10859.102, suppl.