Training in wine service
Contributors: Hotel and Catering Industry Training Board.
Publisher: Hotel and Catering Industry Training Board
Place of publication: Wembley
Language: eng
Format: Portfolio
Table of contents: title: Contents, 1 set guidance notes;1 book lesson outlines; 1 book information sheets; 1 book analysed tasks; 11 information sheets; 1 post course discovery; 1 precourse discovery.