Kebijakan dan strategi peningkatan daya saing produk perikanan Indonesia
By: oleh Tridoyo Kusumastanto
Contributors: Institut Pertanian Bogor. Pusat Kajian Sumberdaya Pesisir dan Lautan
Publisher: Pusat Kajian Sumberdaya Pesisir dan Lautan, Institut Pertanian Bogor
Published: 2008
Place of publication: [Bogor]
Language: ind
Number of pages: 66
Description: On sustainable fisheries to increase the competitiveness of fishery product industry in Indonesia.
Notes: Includes bibliographical references (page 66).

In Indonesian.