Gastronomie québécoise et patrimoine
By: sous la direction de Marie-Noëlle Aubertin, Geneviève Sicotte
Series: Collection Nouveaux patrimoines
Publisher: Presses de l'Université du Québec
Published: 2013
Place of publication: Québec (Québec)
Language: fre
Number of pages: 274
ISBN-13: 9782760538351
Subjects: Cooking; Congresses; History; Gastronomy; Gastronomy in literature
Notes: Includes bibliographical references.