Neufchâtel and cream cheese
Subtitle: farm manufacture and use
By: K.J. Matheson and F.R. Cammack.
Contributors: Cammack, F. R. b. 1890.; United States. Bureau of Animal Industry.
Series: Farmers' bulletin / United States Department of Agriculture -- no. 960; Farmers' bulletin (United States. Dept. of Agriculture) -- no. 960.
Publisher: U.S. Dept. of Agriculture
Published: 1918
Place of publication: Washington, D.C
Language: eng
Number of pages: 35
Subjects: Neufchâtel cheese.; Cream cheese.; Cookery (Cheese)