Food and nutrition / editorial advisers, Dayle Hayes, Rachel Laudan.
Contributors: Hayes, Dayle.; Laudan, Rachel, 1944-
Publisher: Marshall Cavendish Reference
Published: 2009
Place of publication: New York
Language: eng
ISBN-13: 9780761478171; 9780761478201; 9780761478218; 9780761478225; 9780761478249; 9780761478256; 9780761478263; 9780761478270; 9780761478287
Subjects: Food -- Encyclopedias; Nutrition -- Encyclopedias
Genres: Encyclopedias.
Table of contents: title: v. 1. Acid indigestion to calcium; title: v. 2. Calories to energy drinks; title: v. 3.  Enzymes to gout; title: v. 4 Grains to legumes; title: v. 5 Lifespan, human to pesticides; title: v. 6 Phytonutrients to soul food; title: v. 7 Soup to yogurt; title: v. 8 Indexes.