Aprikosen
Subtitle: Klassisches, Raffiniertes, Gewagtes : [Köstliches aus dem Wallis]
By: Bossardt/Gottsponer.
Contributors: Gottsponer, Anton.
Publisher: Rotten Verlag
Published: 2006
Place of publication: Visp
Language: ger
Number of pages: 119
ISBN-13: 9783905756029
Subjects: Cookery (Apricots); Cookery, Swiss; Cookery -- Switzerland -- Valais
Notes: Includes bibliographical references (p. 119).