Will Write for Food
Subtitle: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More
Publisher: Marlowe & Company
Published: April 10, 2005
Language: eng
Format: Paperback
Number of pages: 352
ISBN-13: 9781569243770
Subjects: Food & Drink / Cookery; Writing & editing guides; Language Arts / Linguistics / Literacy; Authorship; Cookery; Reference; Composition & Creative Writing - Nonfiction; Language Arts & Disciplines / Journalism; Composition & Creative Writing - General; Essays; Writing Skills; Food writing
First sentence: A recipe for fettuccine with prosciutto, cream, and nutmeg.