Comparative costs to consumers of convenience foods and home-prepared foods
By: [by Harry H. Harp and Denis F. Dunham].
Contributors: Dunham, Denis Ferrol, 1937-
Series: Marketing research report ;; no. 609
Publisher: U.S. Dept. of Agriculture, Economic Research Service, Marketing Economics Division
Published: 1963
Place of publication: Washington, D.C
Language: eng
Number of pages: 91
Subjects: Food prices -- United States.; Frozen foods.
Notes: Bibliography: p. 69-70.
Cover title.