The Art of Easy Entertaining
Subtitle: From the Academy (California Culinary Academy Series)
Contributors: California Culinary Academy (Corporate Author)
Publisher: Cole Group
Published: May 1994
Language: eng
Format: Paperback
Number of pages: 254
ISBN-13: 9781564260567
Subjects: Cooking / Wine; Menus; Cookery; Entertaining; Entertaining - General; Cooking; Tablesetting; Cooking / Entertaining