Grass-fed cattle
Subtitle: how to produce and market natural beef
By: Julius Ruechel.
Publisher: Storey Pub.
Published: 2006
Place of publication: Pownal, Vt
Language: eng
Number of pages: 372
ISBN-13: 9781580176057
Subjects: Beef cattle -- Feeding and feeds; Grazing; Organic farming -- Marketing
Other titles: Grass fed cattle, how to produce and market natural beef.; How to produce and market natural beef.
Notes: Includes bibliographical references (p.361-362) and index.