Quality Improvement in Field Crops
Contributors: Amarjit S. Basra (Editor); L. S., Ph.D. Randhawa (Editor)
Publisher: Food Products Press
Published: May 2002
Language: eng
Format: Hardcover
Number of pages: 431
ISBN-13: 9781560221005
Subjects: Agriculture & Farming; Technology; Crop improvement; Technology & Industrial Arts; Science/Mathematics; Agriculture - Agronomy; Agriculture - Crop Science; Field crops
First sentence: SUMMARY. Wheat provides nutrients and the raw materials for industrialized food production.