The Robert E. Lee Family Cooking and Housekeeping Book
Edition: New Ed edition
Publisher: The University of North Carolina Press
Published: December 7, 2001
Language: eng
Format: Paperback
Number of pages: 304
ISBN-13: 9780807854150
Subjects: American history: c 1800 to c 1900; Family history; General cookery; National & regional cuisine; Social history; c 1800 to c 1900; Regional & Ethnic - American - Southern States; Cooking; Cooking / Wine; USA; History; United States - Civil War; Cookbooks/Cookery; Civil War; American Studies; Southern Studies; Cooking / History
First sentence: When diminutive Mary Anna Randolph Curtis married Lieutenant Robert Edward Lee, she became the link between two icons of American history.