Uticja fizičkog stanja obroka na konzumiranje i svarljivost hrane, razvijenost buraga i porast teladi
By: Arandel Pavličeviča
Contributors: Univerzitet u Beogradu
Published: 1972
Place of publication: Beograd
Language: hrv
Number of pages: 47
Notes: Thesis (doctoral)--Univerzitet u Beogradu, 1972.

Met samenvatting in het Engels o.d.t: Effect of the physical state of the diet on the consumption and digestibility of feed, development of the rumen and the growth of calves.