Edible coatings and films to improve food quality
By: edited by John M. Krochta, Elizabeth A. Baldwin, Myrna O. Nisperos-Carriedo.
Contributors: Krochta, John M.; Baldwin, Elizabeth A.; Nisperos-Carriedo, Myrna O.
Publisher: Technomic Publ. Co.; CRC Press
Published: 1994
Place of publication: Lancaster, Pa
Language: eng
Number of pages: 379
Subjects: Edible coatings.; Food -- Quality.
Notes: Includes bibliographical references.
Includes index.