study of personnel records and manpower planning
Subtitle: report of the findings of a survey of firms in the hotel and catering industry
By: T.K. Kelly.
Contributors: Hotel and Catering Industry Training Board.
Publisher: (Hotel and Catering Industry Training Board)
Published: 1976
Place of publication: (Wembley)
Language: eng
Number of pages: 721
Subjects: Hotels, taverns, etc. -- Great Britain -- Personnel management.; Food service -- Great Britain -- Personnel management.; Personnel records -- Great Britain.