Food toxicology
By: Jose M. Concon.
Series: Food science and technology ;; 26; Food science and technology (Marcel Dekker, Inc.) ;; 26.
Publisher: Dekker
Published: 1988
Place of publication: New York
Language: eng
Subjects: Food -- Toxicology.
Notes: Includes bibliographies and index.
Table of contents: title: pt. A. Principles and concepts; title: pt. B. Contaminants and additives.