The ideal cheese book
By: Edward Edelman and Susan Grodnick ; preface by Barbara Kafka ; illustrations by Ippy Patterson.
Contributors: Grodnick, Susan.
Publisher: Harper & Row; Joanna Cotler Books
Published: 1986
Place of publication: New York; London
Language: eng
Number of pages: 253
Subjects: Cheese.; Cookery (Cheese)
Notes: Includes index.