La conservazione e il confezionamento degli alimenti in atmosfera modificata
By: a cura di L. Orefice.
Contributors: Orefice, L.
Series: ISTISAN,; 91/8; Rapporti ISTISAN ;; 91/8.
Publisher: Istituto superiore di sanità
Published: 1991
Place of publication: Roma
Language: ita
Number of pages: 37
Subjects: Food -- Preservation.; Protective atmospheres.
Other titles: Food preservation and package in modified atmosphere
Notes: Summary in English.