Rethinking the need for food standards
By: by Chris W. Lecos
Contributors: United States. Food and Drug Administration. Office of Public Affairs
Series: HHS publication -- no. (FDA) 85-2202; DHHS publication -- no. (FDA) 85-2202
Publisher: Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Office of Public Affairs
Published: 1985
Place of publication: [Rockville, Md.]
Language: eng
Subjects: Food -- Labeling -- Standards -- United States
Notes: Caption title

"Reprinted from March 1985 FDA Consumer."