Essentials of an adequate diet.
By: [Prepared by Louise Page and Esther F. Phipard.
Contributors: Page, Louise, 1923-
Series: Agriculture information bulletin -- no. 160
Published: 1956
Place of publication: Washington]
Language: eng
Number of pages: 20
Subjects: Nutrition.
Notes: "Facts for nutrition programs".

Revision of its ARS-62-4, issued June 1956.