Sugar and Spice & Everything Irie
Subtitle: Savoring Jamaica's Flavors
Publisher: Callawind Publications
Published: October 1, 2001
Language: eng
Format: Paperback
Number of pages: 160
ISBN-13: 9781896511160
Subjects: Specific Ingredients - Herbs, Spices, Condiments; Cooking; Cooking / Wine; Regional & Ethnic - Caribbean & West Indian; Cooking / General