Fabulous feasts
Subtitle: medieval cookery and ceremony
By: by Madeleine Pelner Cosman.
Publisher: G. Braziller
Published: 1976
Place of publication: New York
Language: eng
Number of pages: 224
Subjects: Food habits -- Europe -- History -- To 1500; Social history -- Medieval, 500-1500; Cookery, European -- History -- To 1500; Cookery, Medieval
Notes: Bibliography: p. 205-224.