National Presto Cooker Recipe Book
Subtitle: Instructions and Time Tables for Cooking and Canning
Publisher: National Pressure Cooker Co.
Published: 1946
Place of publication: Eau Claire, Wisconsin
Language: eng
Number of pages: 128
Subjects: Pressure cooking
Other titles: Presto cooker recipe book :; Recipe book :
Description: You have every reason to be proud of your PRESTO COOKER (Model '60'). It is the crowning achievement of more than 25 years of research, diligent testing and pressure cooker manufacturing experience.

The PRESTO COOKER (Model '60') gives you every known advantage in the art of pressure cooking and canning. Its sturdiness of construction its beauty of design . . . its great utility value combine to give you a utensil which you will prize for many years as one of your most precious household possessions.

The illustrations and information contained in this book were prepared by experts in the National Pressure Cooker Company test kitchen. Follow the instructions carefully and you can be certain of best pressure cooking and canning results.
Table of contents: title: National Test Kitchen
pagenum: Inside Cover; title: Your Presto Cooker Warranty
pagenum: 1; title: The Modern Way to Cook
pagenum: 4; title: How to Use and Care for Your Presto Cooker
pagenum: 6; title: A Simple Demonstration in use of a Presto Cooker
pagenum: 8; title: In Cooking Meats
pagenum: 13; title: Care of Cooker
pagenum: 14; title: Instruction for Treating Sealing Ring
pagenum: 15; title: Things Not to Do
pagenum: 16; title: Hints on Food Selection
pagenum: 18; title: Food Preparation
pagenum: 19; title: Seasoning
pagenum: 19; title: Cooking Recipes
pagenum: 20; title: Cereals
pagenum: 20; title: Cereals for Children
pagenum: 25; title: Soups
pagenum: 28; title: Vegetables
pagenum: 36; title: Fresh
pagenum: 36; title: Dried
pagenum: 45; title: Frozen
pagenum: 51; title: Other Dried Foods
pagenum: 47; title: Meats
pagenum: 52; title: Fish and Sea Foods
pagenum: 64; title: Poultry and Wild Game
pagenum: 68; title: Combination Dishes
pagenum: 76; title: Desserts and Breads
pagenum: 88; title: Desserts
pagenum: 88; title: Breads
pagenum: 93; title: Fruits
pagenum: 96; title: Dressings
pagenum: 100; title: Sauces
pagenum: 102; title: Cooking for Baby
pagenum: 105; title: Your Cooker As a Sterilizer
pagenum: 106; title: Save More of the Good in the Foods You Eat
pagenum: 109; title: Daily Protective Diet
pagenum: 110; title: Food Value Chart
pagenum: 110; title: Some Hints on Table Setting
pagenum: 112; title: Some Hints on Meal Planning
pagenum: 114; title: Answers to Questions about Presto Cooking
pagenum: 115; title: Canning Section; title: Introduction to Canning
pagenum: 119; title: Canning Steps
pagenum: 119; title: Fruits
pagenum: 121; title: Table of Syrups for Canning Fruits
pagenum: 122; title: Vegetables
pagenum: 123; title: Meats and Fowl
pagenum: 125; title: Soups
pagenum: 126; title: Presto Cooker Parts
pagenum: 127