Effects of illumination on the detection and perceived relative intensity of acid tastes
By: by R. A. M. Gregson and G. D. Wilson.
Contributors: Wilson, G. D., joint author.
Series: Dept. of Psychology and Sociology, University of Canterbury, New Zealand. Research project 10
Publisher: Dept. of Psychology and Sociology, University of Canterbury
Published: 1966
Place of publication: Christchurch, N.Z
Language: eng
Number of pages: 28
Subjects: Taste.; Intersensory effects.
Notes: Bibliography: leaves 15-19.