Shokuhin sozai no nanosukēru kakō oyobi hyōka gijutsu no kaihatsu
Subtitle: Nanometer scale processing of food material and evaluation technology
By: henshū Nōrin Suisanshō Nōrin Suisan Gijutsu Kaigi Jimukyoku
Series: Kenkyū seika -- dai 495-shū
Publisher: Nōrin Suisanshō Nōrin Suisan Gijutsu Kaigi Jimukyoku
Published: 2013
Place of publication: Tōkyō-to Chiyoda-ku
Language: jpn
Number of pages: 194
Subjects: Food industry and trade; Technological innovations; Nanotechnology; Industrial applications
Other titles: Nanometer scale processing of food material and evaluation technology
Notes: Includes bibliographical references.

Japanese.