California premium wines and brandies
By: Otto E. Meyer ; an interview conducted by Ruth Teiser ; with an introduction by Maynard A. Amerine.
Contributors: Teiser, Ruth.; Bancroft Library. Regional Oral History Office.
Series: California wine industry oral history series
Publisher: University of California, Bancroft Library, Regional Oral History Office
Published: 1973
Place of publication: Berkeley, [Calif.]
Language: eng
Number of pages: 71
Subjects: Paul Masson (Firm); Wine and wine making -- California -- History.; Brandy -- California -- History.; Viticulture -- California.
Notes: Includes index.