Consumer response to the marketing of cut-up turkey
By: C.M. Fischer and D.B. DeLoach.
Contributors: DeLoach, D. B. 1904-
Series: Station bulletin / Oregon Agricultural College Experiment Station -- 457.; Station bulletin (Oregon State College. Agricultural Experiment Station) -- 457.
Publisher: Oregon State System of Higher Education, Agricultural Experiment Station, Oregon State College; Bureau of Agricultural Economics, U.S. Dept. of Agriculture
Published: 1948
Place of publication: Corvallis, Ore
Language: eng
Number of pages: 32
Subjects: Turkey -- Marketing.
Notes: Cover title.