Discovering the cookery of South-West France
By: Francine Claustres ; photogr ; by Georges and Bernard Claustres ; transl. [from French] by Angela Caldwell
Contributors: Claustres, Georges, 1924-1993; Claustres, Bernard; Caldwell, Angela
Series: Cookery
Publisher: Éd. "Sud-Ouest
Published: 2004
Place of publication: Bordeaux
Language: eng
Number of pages: 63
ISBN-13: 9782879015545
Subjects: Cuisine gasconne