Fundamentals of advanced omics technologies
Subtitle: from genes to metabolites
By: edited by Carolina Simó, Laboratory of Foodomics, Institute of Food Science Research (CIAL), CSIC, Nicolás Cabrera 9, Madrid, Spain, Alejandro Cifuentes, Laboratory of Foodomics, Institute of Food Science Research (CIAL), CSIC, Nicolás Cabrera 9, Madrid, Spain, Virginia García-Cañas, Laboratory of Foodomics, Institute of Food Science Research (CIAL), CSIC, Nicolás Cabrera 9, Madrid, Spain
Series: Comprehensive analytical chemistry -- volume 63; Comprehensive analytical chemistry -- volume 63.
Publisher: Elsevier
Published: 2014
Place of publication: Amsterdam; Boston
Language: eng
Number of pages: 467
ISBN-13: 9780444626516
Subjects: Molecular biology; Technological innovations
Notes: Includes bibliographical references and index.