The Guide to Cooking Schools 1996 (Guide to Cooking Schools, 8th ed, 1996)
Contributors: Dorlene V. Kaplan (Editor)
Edition: 8th ed edition
Publisher: Shawguides
Published: November 1995
Format: Paperback
Number of pages: 339
ISBN-13: 9780945834212
Subjects: Methods - General; Methods - Professional; Professional; Cookery; Cooking / Wine; Cooking schools; Directories; United States; Reference