Flavors of Slovenia
Subtitle: Food And Wine from Central Europe's Hidden Gem
Publisher: Hippocrene Books
Published: August 19, 2007
Language: eng
Format: Hardcover
Number of pages: 175
ISBN-13: 9780781811705
Subjects: National & regional cuisine; Cooking; Cooking / Wine; Slovenia; Regional & Ethnic - European; Beverages - Wine & Spirits; Cookery; Cookery, Slovenian