Identity and dynamics of the microbial community responsible for carbon monoxide oxidation in marine environments
By: by John D. Tolli.
Contributors: Joint Program in Oceanography/Applied Ocean Science and Engineering.; Massachusetts Institute of Technology.; Woods Hole Oceanographic Institution.
Series: MIT/WHOI -- 2003-16.; MIT/WHOI (Series) -- 2003-16.
Publisher: Massachusetts Institute of Technology; Woods Hole Oceanographic Institution
Published: 2003
Place of publication: Cambridge, Mass; Woods Hole, Mass
Language: eng
Number of pages: 194
Subjects: Carbon monoxide -- Oxidation -- Massachusetts -- Vineyard Sound.; Carbon monoxide -- Oxidation -- Sargasso Sea.; Carbon monoxide -- Biodegradation -- Massachusetts -- Vineyard Sound.; Carbon monoxide -- Biodegradation -- Sargasso Sea.; Seawater -- Carbon dioxide content -- Massachusetts -- Vineyard Sound -- Measurement.; Seawater -- Carbon dioxide content -- Sargasso Sea -- Measurement.; Microbial ecology.
Notes: "September 2003."

"Doctoral dissertation."

"Joint Program in Oceanography/Applied Ocean Science and Engineering"--Cover.

Originally issued as the author's thesis (Ph. D.)--Massachusetts Institute of Technology and Woods Hole Oceanographic Institution, 2003.

Includes bibliographical references.

Funded by National Science Foundation. Grant #OCE-0136876; Coastal Ocean Institute and Rinehart Coastal Research Center. Grant #Bl10918; and Woods Hole Oceanographic Institute Academic Programs Office.