Stir-fry
By: general editor, Chuck Williams ; recipes, Diane Rossen Worthington ; photography, Allan Rosenberg.
Contributors: Williams, Chuck.
Series: Williams-Sonoma kitchen library
Publisher: Time-Life Books
Published: 1994
Place of publication: [Alexandria, VA]
Language: eng
Number of pages: 108
Subjects: Stir frying; Wok cookery; Skillet cookery