Home grown Indiana
Subtitle: a food lover's guide to good eating in the Hoosier State
By: Christine Barbour and Scott Hutcheson.
Contributors: Hutcheson, Scott.
Publisher: Quarry Books
Published: 2008
Place of publication: Bloomington, IN
Language: eng
Number of pages: 277
ISBN-13: 9780253220196
Subjects: Natural foods -- Indiana; Cookery (Natural foods); Farm produce -- Indiana -- Guidebooks; Natural food restaurants -- Indiana -- Guidebooks
Genres: Guidebooks.
Notes: Includes indexes.