Methods for determining the uniformity of quality of white sugars
Subtitle: including analytical methods for massecuites and juices
By: compiled by J.A. Ambler
Contributors: Ambler, J. A
Series: ACE -- [40]; ACE -- [40].
Publisher: U.S. Dept. of Agriculture, Bureau of Agricultural Chemistry and Engineering
Published: 1940
Place of publication: [Washington, D.C.?]
Language: eng
Number of pages: 40
Subjects: Sugar; Analysis
Notes: Cover title

"May 1940."