Italy from the source
Subtitle: authentic recipes from the people that know them best
By: written by Sarah Barrell and photographed by Susan Wright
Contributors: Wright, Susan, photographer; Lonely Planet Publications (Firm)
Edition: 1st edition.
Published: 2015
Language: eng
Number of pages: 272
ISBN-13: 9781743607619
Subjects: Italian Cooking
Other titles: Lonely Planet Italy from the source
Description: Provides authentic Italian recipes from local chefs and food vendors, including such offerings as tortelli di zucca, tiramisu, and saltimbocca alla Romana.
Notes: At head of title: Lonely Planet.

Includes index.