Cooking for the 80's
Subtitle: From Les Cuisiniers
Edition: Revised edition
Publisher: Schiffer Publishing
Published: February 1984
Language: eng
Format: Hardcover
Number of pages: 255
ISBN-13: 9780916838317
Subjects: Food & Drink / Cookery; General; Cooking / Wine; Cooking; CKB071000; CKB; Reference; Cookery