Technological and economic aspects of red crab harvesting and processing
By: Andreas A. Holmsen, Hiram McAllister.
Contributors: McAllister, Hiram.
Series: Marine technical report -- no. 28.; Bulletin / University of Rhode Island, Agricultural Experiment Station -- 413.; Contribution / University of Rhode Island, Agricultural Experiment Station -- no. 1545.; Bulletin (University of Rhode Island. Agricultural Experiment Station) -- 413.; Contribution (University of Rhode Island. Agricultural Experiment Station) -- no. 1545.
Publisher: University of Rhode Island
Published: 1974
Place of publication: Kingston
Language: eng
Number of pages: 35
Subjects: National Sea Grant Program (U.S.); Red crabs.
Other titles: Red crab harvesting and processing.
Notes: Grant 04-3-158-3.