Food sources of nutrients.
Published: 1973
Place of publication: Hayden, Colo
Language: eng
Number of pages: 24
Subjects: Food -- Analysis.; Nutrition.
Notes: "Compiled from USDA agricultural handbook, no. 8, composition of foods, and home economics research report, no. 36, pantothenic acid, vitamin B₆ and vitamin B₁₂ in foods."