How to start & manage a restaurant business
Subtitle: a practical way to start your own business
By: by Jerre G. Lewis and Leslie D. Renn.
Contributors: Renn, Leslie D., 1940-
Publisher: Lewis & Renn Associates, Inc.
Published: 1999
Place of publication: Interlochen, MI
Language: eng
Subjects: New business enterprises -- Management.; Small business -- Management.; Restaurant management.
Other titles: How to start and manage a restaurant business
Notes: Includes bibliographical references (p. 59-61) and index.