A study of the highly unsaturated fatty acids occurring in fish oils
By: by John Bernis Brown ...
Contributors: Beal, George Denton, 1887- joint author.
Publisher: Eschenbach Printing Company
Published: 1920
Place of publication: Easton, Pa
Language: eng
Number of pages: 19
Subjects: Fatty acids; Fish oils
Notes: Thesis (Ph. D.)--University of Illinois, 1921.
Vita.
Reprinted from an article by J.B. Brown with G.D. Beal published in the Journal of the American Chemical Society, v. 45, no. 5, May, 1923.