Dialetto a banchetto
Subtitle: la lingua della cucina farnesiana
By: Giovanni Petrolini
Series: Studi e materiali per la storia di Parma -- 5; Studi e materiali per la storia di Parma -- 5.
Publisher: Battei
Published: 2005
Place of publication: Parma
Language: ita
Number of pages: 568
ISBN-13: 9788878830950
Subjects: Italian language; Dialects; Cooking; Gastronomy; Terminology
Notes: Includes bibliographical references (p. [517]-559) and index.