Some pictures of food consumption in the United States
Subtitle: Part I. 1630 to 1860.  Part II. 1860 to 1941.
By: By Calla Van Syckle.
Published: 1945
Place of publication: [n.p
Language: eng
Number of pages: 695
Subjects: Food supply -- United States.
Notes: Bibliographical foot-notes.
From thesis (Ph. D.)--Iowa state college of agriculture and mechanic arts, 1941.  Doctoral thesis no. 672.
"Reprinted from Journal of the [American] dietetic association, vol. 21, no. 8, September-October, 1945 ... and vol. 21, no. 10, December, 1945."
Title of manuscript thesis: Changes in food consumption in the United States and certain factors affecting it.