Cooking the Polish way
By: Danuta Zamojska-Hutchins ; photographs by Robert L. & Diane Wolfe ; [drawings and map by Jeanette Swofford].
Contributors: Wolfe, Robert L., ill.; Wolfe, Diane, ill.; Swofford, Jeanette, ill.
Series: Easy menu ethnic cookbooks
Publisher: Lerner Publications Co.
Published: 1984
Place of publication: Minneapolis
Language: eng
Number of pages: 49
Subjects: Cookery, Polish -- Juvenile literature; Cookery, Polish; Poland -- Social life and customs -- Juvenile literature; Poland -- Social life and customs
Description: An introduction to the cooking of Poland, featuring traditional recipes for lunch, appetizers, dinner, and desserts. Also includes information on the geography, customs, and people of Poland.
Notes: Includes index.