Traditional Iroquois corn
Subtitle: its history, cultivation, and use
By: Jane Mt. Pleasant
Contributors: Natural Resource, Agriculture, and Engineering Service. Cooperative Extension
Series: NRAES -- 179; NRAES (Series) -- 179.
Publisher: Natural Resource, Agriculture, and Engineering Service, Cooperative Extension
Published: 2010
Place of publication: Ithaca, NY
Language: eng
ISBN-13: 9781933395142
Subjects: Cooking (Corn); Corn; Agriculture; Iroquois Indians; History
Notes: Includes bibliographical references.
Table of contents: title: History of Iroquois corn; title: Botany of corn; title: Growing corn; title: Eating corn.