발효이야기
Subtitle: Kimch'i wa sikch'o ŭi segye
By: Yi Mi-ran chiŭm
Edition: Ch'op'an.
Series: Sallim chisik ch'ongsŏ -- 492
Publisher: Sallim
Published: 2014
Place of publication: Kyŏnggi-do P'aju-si
Language: kor
Number of pages: 127
ISBN-13: 9788952229151
Subjects: Fermented foods; Kimchi; Vinegar
Other titles: Parhyo iyagi; Kimch'i wa sikch'o ŭi segye