Indian Food & Cooking: A Step-By-Step Kitchen Handbook
Subtitle: 170 simple-to-make authentic dishes from the varied regions of India from curries to chutneys and ... with more than 920 color photographs
Publisher: Southwater
Published: November 25, 2007
Language: eng
Format: Paperback
Number of pages: 264
ISBN-13: 9781844763887
Subjects: National & regional cuisine; Indian Cookery; Cooking; Cooking / Wine; India; Regional & Ethnic - Indic; Cooking / Indic; Cookery, Indic