Nitrosamines and related N-nitroso compounds
Subtitle: chemistry and biochemistry
By: Richard N. Loeppky, Christopher J. Michejda, editors.
Contributors: Loeppky, Richard N.; Michejda, Christopher J., 1937-; American Chemical Society. Division of Agricultural and Food Chemistry.; American Chemical Society. Meeting
Series: ACS symposium series ;; 553
Publisher: American Chemical Society
Published: 1994
Place of publication: Washington, DC
Language: eng
Number of pages: 388
Subjects: Nitrosoamines -- Congresses.
Genres: Congresses.
Notes: Includes bibliographical references and index.
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992."