Southern hospitality cookbook
Subtitle: menus and recipes for entertaining simply & graciously
By: Sara Pitzer.
Contributors: Pitzer, Sara.
Edition: 1st ed.
Publisher: August House Publishers
Published: 1994
Place of publication: Little Rock
Language: eng
Number of pages: 200
Subjects: Cookery, American -- Southern style; Menus
Notes: Includes bibliographical references and index.
New ed. of: Enjoying the art of Southern hospitality. 1st ed. 1990.