Table for two
Subtitle: Summer desserts + Lessons learned
By: Nora Roberts
Series: Roberts, Nora.:Great chefs; Great Chefs bk. 1-2; Great Chefs
Publisher: Mills & Boon; OTH
Published: 2014
Place of publication: Richmond, Surrey
Language: eng
Number of pages: 507
ISBN-13: 9780263890143
Subjects: Fiction; Cooks; Cooking; Restaurants
Other titles: Summer desserts.; Lessons learned.
Description: Summer Desserts - is about the fiercely independent French chef Summer Lyndon finding herself attracted to smarmy and suave hotelier Blake Cochran. Love conflicts with Summer's career and causes an avalanche of control issues in a dramatic high. Lessons Learned - When notorious skirt-chaser Carlo Franconi unwittingly surrenders to Juliet Trent, his publicist who finds a heart behind his devastating facade. It is fluffy romance with a dose of humor and fairy-tale charm. The insecurities of Juliet and his reputation as a playboy proves disastrous for their fragile trust.
Table of contents: title: Summer desserts --; title: Lessons learned.