Seafood merchandising
Subtitle: a guide for training programs
Contributors: United States. Bureau of Commercial Fisheries; Temple University
Series: Its Vocational Division bulletin -- no. 304; Its Distributive education series -- no. 35
Published: 1964
Place of publication: [Washington
Language: eng
Number of pages: 72
Subjects: Seafood -- Marketing -- Study and teaching
Notes: "OE-82014."

Prepared with the cooperation of the Branch of Marketing, Bureau of Commercial Fisheries, U. S. Dept. of the Interior

"This research project was conducted by the Educational Service Bureau and the Distributive Education Service of Temple University."

Bibliography: p. 70-72