A gourmet's guide to chocolate
By: Lesley Mackley & Carole Handslip ; photographs by Sue Atkinson.
Contributors: Handslip, Carole.
Publisher: HPBooks
Published: 1989
Place of publication: Los Angeles
Language: eng
Number of pages: 120
Subjects: Cookery (Chocolate)
Other titles: Chocolate.
Notes: Includes index.