The Best of Shaker cooking
By: edited by Amy Bess Williams Miller and Persis Wellington Fuller ; with an appreciation of the Shakers by Walter Muir Whitehill ; [drawings by Beverly Hallock].
Contributors: Miller, Amy Bess Williams.; Fuller, Persis Wellington.
Publisher: Macmillan
Published: 1985
Place of publication: New York
Language: eng
Number of pages: 496
Subjects: Cookery, Shaker; Cookery, American
Other titles: Shaker cooking.
Notes: Bibliography: p. 471.
Includes index.