How to cook
By: consultant, Maggie Mayhew
Publisher: Dorling Kindersley
Published: 2011
Place of publication: London
Language: eng
Number of pages: 127
ISBN-13: 9781405363020
Subjects: Cooking; Juvenile literature
Description: A practical and fun introduction to creative cooking and a love of good food! How to Cook gives budding chefs the know-how and confidence to cook how you want, whether for yourself or to impress friends and family. With over 40 easy-to-follow recipes, from Ginger Chicken Stir Fry to Sacher Torte, there is a great balance of healthy meals and treats from different cuisines around the world.
Notes: Cover title: Delicious dishes you'll really want to make.

Includes index.
Table of contents: title: Fun with food; title: In the kitchen; title: Fast food; title: Big food; title: Something sweet; title: Bake-off; title: Back to basics.