The Pet cookbook
Subtitle: 700 cost-saving recipes for better food
By: tested and approved by Good Housekeeping Institute.
Contributors: Pet Milk Company.; Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: Pet Milk Co.
Published: 1932
Place of publication: St. Louis, Mo
Language: eng
Number of pages: 200
Subjects: Cookery (Evaporated milk)
Notes: Recipes for cooking with "Pet" brand evaporated milk.
Includes index.
LC copy has bookplate of Katherine Golden Bitting.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.