Chicken soup
Subtitle: 38 international recipes from traditional to contemporary
By: by Linda Zimmerman ; illustrations by Sally Sturman.
Edition: 1st ed.
Publisher: Clarkson Potter
Published: 1994
Place of publication: New York
Language: eng
Number of pages: 96
Subjects: Soups; Cookery (Chicken); Cookery, International
Notes: Includes index.