Fish nutrition
By: edited by John E. Halver and Ronald W. Hardy.
Contributors: Halver, John E. 1922-; Hardy, Ronald W.
Edition: 3rd ed.
Publisher: Academic Press
Published: 2002
Place of publication: San Diego, Calif
Language: eng
Number of pages: 824
Subjects: Fishes -- Feeding and feeds.; Fishes -- Nutrition.