The Enzymes
Subtitle: chemistry and mechanism of action
By: edited by James B. Sumner [and] Karl Myrbäck.
Contributors: Sumner, James B. 1887-1955, ed.; Myrbäck, Karl, 1900- ed.
Publisher: Academic Press
Published: 1950
Place of publication: New York
Language: eng
Subjects: Enzymes.
Notes: Bibliographical footnotes.