Wages, productivity, and prices
Subtitle: defining the structure of food price inflation
By: by David R. Lee.
Contributors: New York State College of Agriculture and Life Sciences. Dept. of Agricultural Economics.
Series: Cornell agricultural economics staff paper -- no. 83-15
Publisher: Dept. of Agricultural Economics, Cornell University Agricultural Experiment Station, New York State College of Agriculture and Life Sciences
Published: 1983
Place of publication: Ithaca, N.Y
Language: eng
Format: Microform
Number of pages: 14
Subjects: Food prices -- United States.; Agricultural productivity -- United States.; Inflation (Finance) -- Effect of productivity on -- United States.
Notes: "July 1983."

Cover title.

Bibliography: p. 13-14.

Microfiche. Woodbridge, Conn. : Research Publications, 1985. 1 microfiche.