The guinea fowl and its use as food
By: by C.F. Langworthy
Series: Farmers' bulletin / United States Department of Agriculture -- no. 234; Farmers' bulletin (United States. Department of Agriculture) -- no. 234
Publisher: U.S. Dept. of Agriculture
Published: 1905
Place of publication: Washington
Language: eng
Number of pages: 24
Subjects: Guineafowl
Notes: Cover title.
Table of contents: title: Varieties of guinea fowl; title: Habits and care; title: Marketing guinea fowl; title: Price of guinea fowl; title: Price of guinea fowl; title: Cooking of guinea fowl; title: Guinea hens' eggs; title: Composition and food value of the flesh and eggs of guinea fowl.