Jewish cookery book
Subtitle: on principles of economy, adapted for Jewish housekeepers, with the addition of many useful medicinal recipes, and other valuable information, relative to housekeeping and domestic management.
By: By Mrs. Esther Levy (née Esther Jacobs)
Publisher: W. S. Turner
Published: 1871
Place of publication: Philadelphia
Language: eng
Number of pages: 200
Subjects: Cookery, Jewish