The complete book of Indonesian cooking
By: [by] Antoinette DeWit & Anita Borghese. Illus. by Antoinette DeWit.
Contributors: Borghese, Anita, joint author.
Publisher: Bobbs-Merrill
Published: 1973
Place of publication: Indianapolis
Language: eng
Number of pages: 175
Subjects: Cookery, Indonesian.
Other titles: Indonesian cooking.