Pressure cooker cookbook
Subtitle: over 100 fast & easy stove-top and electric pressure cooker recipes
Publisher: Mendocino Press
Published: 2014
Place of publication: Berkeley, CA
Language: eng
ISBN-13: 9781623153427; 9781623153410
Subjects: Pressure cooking; COOKING; General
Description: Save time and energy in the kitchen with The Pressure Cooker Cookbook. The pressure cooker is the perfect tool for cooking fast and flavorful meals on a busy schedule. Your pressure cooker will preserve the nutritional value of tender meats, robust vegetables and refreshing seafood without sacrificing their flavor or texture. With The Pressure Cooker Cookbook, you can prepare hearty meats, vegetables, stew and chilis in less than 30 minutes. The Pressure Cooker Cookbook will make it easy to cook great meals efficiently, with over 100 quick recipes, easy-to-use charts for measurement and timing and tips for using your pressure cooker on a daily basis. The Pressure Cooker Cookbook will help you cook tasty meals in half the time, with: 101 simple, delicious Pressure Cooker Cookbook recipes, such as Lemon Chicken, Yankee Pot Roast and Banana Pudding; Easy-to-follow cook times for common ingredients; 6 new pressure cooker techniques to try from the editors of The Pressure Cooker Cookbook; Step-by-step descriptions of natural release and quick release methods; 10 Pressure Cooker Cookbook tips for successfully using a pressure cooker. With The Pressure Cooker Cookbook, you can savor bold, complex flavors, even on a busy weeknight.
Table of contents: title: Pressure cooking made easy; title: Soups, stews, and chilies; title: Beans and legumes; title: Vegetables; title: Rice and risotto; title: Pasta; title: Seafood; title: Poultry; title: Pork; title: Beef and lamb; title: Desserts.