The new British farmer, or, A complete system of practical agriculture and modern husbandry
Subtitle: comprising the latest and most approved methods of cultivating and improving lands and farms, with ample directions for the management of live stock and vegetable productions : the whole embracing whatever is new, interesting, and useful, on this important subject
By: edited and compiled by Leonard Dawson
Series: Goldsmiths'-Kress library of economic literature -- no. 25212.1; Making of the Modern World
Publisher: Printed and published by J. Gleave
Published: 1827
Place of publication: Manchester
Language: eng
Number of pages: 520
Subjects: Agriculture
Other titles: New British farmer.; Complete system of practical agriculture and modern husbandry.
Notes: Goldsmiths'-Kress no. 25212.1.