Food additives electronic handbook
Contributors: Ash, Michael.; Ash, Irene.
Publisher: Synapse Information Resources
Published: 1995
Place of publication: Endicott, N.Y
Language: eng
Format: Electronic resource
Subjects: Food additives -- Databases.
Genres: Databases.
Description: Includes information on over 7,500 trade name and chemical food additive ingredients manufactured world-wide.
Notes: Issued also in print format.
Title from disk label.
Production level cataloging.
System requirements: IBM 386 PC or compatible; Windows 3.0 or higher, Windows NT 3.1, or IBM OS/2 2.1 with Windows support.