Fancy fruits and extraordinary vegetables
Subtitle: a guide to selecting, storing & preparing
By: by Sandra C. Strauss ; illustrated by Mac Access.
Publisher: Hastings House; Distributed by Publishers Group West
Published: 1992
Place of publication: Mamaroneck, N.Y; Emeryville, Calif
Language: eng
Number of pages: 284
Subjects: Cookery (Fruit); Cookery (Vegetables)
Notes: Includes bibliographical references (p. 283-284).