The art of dancing
Subtitle: embracing a full description of the various dances of the present day, together with chapters on etiquette, the benefits, and history of dancing
By: by M. Judson Sause
Contributors: Brentano's (Firm); John Milton and Ruth Neils Ward Collection (Harvard Theatre Collection)
Edition: 2nd ed.
Publisher: Sause's Dancing Academy
Published: 1880
Place of publication: New York
Language: eng
Number of pages: 120
Subjects: Ballroom dancing; Etiquette
Other titles: Sause on dancing & etiquette