Grilling
Subtitle: Exciting International Flavors from the World's Premier Culinary College
Publisher: Lebhar-Friedman Books
Published: April 25, 2006
Language: eng
Format: Hardcover
Number of pages: 240
ISBN-13: 9780867309058
Subjects: Gadget cookery; Process Cookery; Cooking; Cooking / Wine; Methods - Barbecue & Grilling; Cooking / General