Nou manual de cuinar amb tota perfecció =
Subtitle: Nuevo manual de guisar con toda perfección
By: [P.M.T.I.].
Contributors: Ripoll, Luis.; P.M.T.I.; T.I., P.M.; I., P.M.T.
Edition: Nueva ed. / presentada i prologada per Lluís Ripoll.
Publisher: Luis Ripoll
Published: 1977
Place of publication: [Barcelona]
Language: cat
Number of pages: 215
Subjects: Cookery, Spanish.
Other titles: Nuevo manual de guisar con toda perfección.
Notes: Catalan and Spanish.
Reprint of the 1830 ed. published by Impr. de M. Texero, Barcelona.