The everyday gourmet diabetes cookbook
Subtitle: simple, healthy recipes and menus for people with diabetes and those who love them
By: Mary Donkersloot.
Edition: 1st ed.
Publisher: C. Potter
Published: 1998
Place of publication: New York
Language: eng
Number of pages: 438
Subjects: Diabetes -- Diet therapy -- Recipes.
Notes: Includes bibliographical references (p. 424-425) and index.