Recommended procedure for the isolation of salmonella organisms from animal feeds and meat byproducts
Contributors: United States. Agricultural Research Service
Series: ARS 91-36; ARS (Series) (United States. Agricultural Research Service) -- 91-36.; ARS 91 -- 91-36.
Publisher: U. S. Agricultural Research Service
Published: 1962
Place of publication: [Hyattsville, Md.]
Language: eng
Subjects: Microbiology; Cultures and culture media; Feeds; Contamination; Bacteriology; Salmonella; Laboratory manuals; Diagnostic microbiology