Bar saghir ke pakvan hamrah gharelu cutkale
By: Mihr Ali.
Publisher: al-Faisal Nashran
Published: 2005
Place of publication: Lahaur
Language: urd
Number of pages: 152
Subjects: Cookery.; Vegetarian cookery.; Cookery (Meat); Cookery (Fish); Cookery (Eggs)
Other titles: Bar saghir ke pakvan bama'ah gharelu totke
Notes: Title and author in roman supplied by vendor.