Controlled atmosphere storage of fruits
By: L.V. Metlitskii ... [et al. ; translator, A.K. Dhote].
Contributors: Metlit͡s︡kiĭ, L. V. 1913-; Dhote, A. K.
Publisher: Published for the U.S. Dept. of Agriculture and the National Science Foundation, Washington, D.C., by Amerind Pub. Co.; Available from the U.S. Dept. of Commerce, National Technical Information Service
Published: 1983
Place of publication: New Delhi; Springfield, Va
Language: eng; rus
Number of pages: 150
Subjects: Fruit -- Storage.; Protective atmospheres.
Description: Describes the biochemical basis of fruit storage in controlled atmosphere based on the experience gained in the Soviet Union and abroad, and examines prospects of selectively permeable packing.
Notes: Bibliography: p. [145]-150.
Translation of: Khranenie plodov v reguliruemoĭ gazovoĭ srede.