The nation's protein supply
By: prepared by the Committee on milk, meat and legumes, W.C. Rose, chairman. Report of the Food and Nutrition Board
Contributors: Rose, William Cumming, 1887-1985
Series: National Research Council (U.S.) Reprint and circular series -- no. 114; Reprint and circular series of the National Research Council -- 114.
Published: 1942
Place of publication: Washington, D.C
Language: eng
Number of pages: 10
Subjects: Food supply; Proteins