Not everything we eat is curry
Subtitle: a Bengali guide to Indian cuisine
By: Aravinda Chakravarti, Donald C. Morizot ; with recipes by Bandana Chakraborty ; ill. by Bikash K. Das.
Contributors: Morizot, Donald C., joint author.
Edition: 1st ed.
Publisher: Harold House
Published: 1978
Place of publication: Houston
Language: eng
Number of pages: 363
Subjects: Cookery, Indic; Bangladesh -- Social life and customs; West Bengal (India) -- Social life and customs
Notes: Includes index.