What Happens to Your Food? (Usborne Flip Flaps)
Edition: Liftflap edition
Publisher: Usborne Books
Published: January 1997
Language: eng
Format: Paperback
Number of pages: 16
ISBN-13: 9780746025048
Subjects: Human biology; Medicine & nursing; Physiology; Pop-up & lift-the-flap books; Juvenile Nonfiction; Children's 4-8 - Science; Children: Kindergarten; Science & Technology - Anatomy & Physiology; Health & Daily Living - Diet & Nutrition; Science & Nature - Anatomy & Physiology