Mutton and Oysters
Subtitle: The Victorians and Their Food
Publisher: Victor Gollancz
Published: June 1991
Language: eng
Format: Hardcover
Number of pages: 316
ISBN-13: 9780575031517
Subjects: Home Economics (Specific Aspects); Cooking; Social life and customs; Customs; Food & Drink / Cookery; Social history; United Kingdom, Great Britain; Food habits; 19th century; Food preferences; Great Britain; History