Recent studies in yeast and their significance in industry
Subtitle: comprising papers (with discussion) read at a symposium organized by the Dublin and District Section, the Microbiology Group and the Food Group, held in Dublin, 17-19 September 1956
Series: S.C.I. monograph -- no. 3
Publisher: Society of Chemical Industry; Macmillan
Published: 1958
Place of publication: London; New York
Language: eng
Number of pages: 162
Subjects: Yeast