Applying ISO9000 in the Food Industry (Food Industry Briefing)
Publisher: Blackwell Publishing Limited
Published: January 1, 2008
Language: eng
Format: Paperback
Number of pages: 144
ISBN-13: 9781405115582
Subjects: Food & beverage technology; Technology & Engineering; Technology & Industrial Arts; Science/Mathematics; Quality Control; FOOD INDUSTRY AND TRADE; ISO 9000 SERIES STANDARDS; Technology / Food Industry & Science; Food Science