The quick and delicious low-fat low-salt cookbook
By: Jacqueline Williams & Goldie Silverman ; illustrated by Colleen Rhay-Stone.
Contributors: Silverman, Goldie.
Publisher: Perigee Books
Published: 1986
Place of publication: New York, NY
Language: eng
Number of pages: 206
Subjects: Low-fat diet -- Recipes.; Salt-free diet -- Recipes.; Food -- Analysis -- Tables.; Menus.
Notes: Includes index.