Foodservice for the extended care facility
By: [by] Lendall H. Kotschevar. Jule Wilkinson, editor.
Publisher: Institutions/Volume Feeding Magazine; distributed by Cahners Books, Boston
Published: 1973
Place of publication: [Chicago]
Language: eng
Number of pages: 509
Subjects: Long-term care facilities -- Food service
Notes: Includes bibliographies.