The low carbohydrate diet
Subtitle: the widely circulated diet usually called "the Air Force diet," now for the first time with complete list of carbohydrate and calorie content of all common foods
By: edited by Evelyn L. Fiorre.
Publisher: Nelson
Published: 1965
Place of publication: Edinburgh, New York
Language: eng
Number of pages: 95
Subjects: Low-carbohydrate diet.
Notes: "A Ridge Press book."