Primary cereal processing
Subtitle: a comprehensive sourcebook
By: edited by Bernard Godon, Claude Willm.
Contributors: Godon, B.; Willm, Claude.
Publisher: VCH
Published: 1994
Place of publication: New York, NY
Language: eng
Number of pages: 544
Subjects: Grain -- Milling.
Notes: Includes bibliographical references and index.
Translation of: Les Industries de première transformation des cereales.