Pearl S. Buck's oriental cookbook.
By: Illus. by Jeanyee Wong.
Publisher: Simon and Schuster
Published: 1972
Place of publication: New York
Language: eng
Number of pages: 256
Subjects: Cookery, Asian.
Other titles: Oriental cookbook.
Description: Varied collection of recipes from all the countries of the Orient - Indonesia, Thailand, Burma, India, Pakistan, China, the Philippines, Indochina, Korea, Malaysia, and Japan.