Protein stability and folding
Subtitle: a collection of thermodynamic data
By: W. Pfeil.
Publisher: Springer
Published: 1998
Place of publication: Berlin; New York
Language: eng
Number of pages: 656
Subjects: Proteins -- Stability -- Tables; Protein folding; Proteins -- Biotechnology
Notes: Includes bibliographical references (p. 617-647) and index.