Bo-Kaap kitchen
Subtitle: heritage recipes and true stories
By: photography, Craig Fraser ; text, Maggie Mouton ; guide, Shireen Narkedien
Contributors: Mouton, Maggie
Publisher: Quivertree Publications
Published: 2013
Place of publication: Cape Town, South Africa
Language: eng
Number of pages: 245
ISBN-13: 9780987028464
Subjects: Malay Cooking; Cooking; Muslims; Social life and customs; South African Cooking; Pictorial works; Artistic Photography
Description: "More than just a cookbook - part photo journal, part historical document, part culinary journey into the homes of the people of the Bo-Kaap, celebrating a uniquely South African culture. Through personal stories, recipes, historical images and Craig Fraser's beautiful visuals, Bo-Kaap Kitchen reveals the heart of the Cape Malay people, their history and identity, distinctive architecture and language. The warmth and character of the people shine through as they share their stories about cooking,  family bonds and strong faith." -- Internet.
Notes: Includes index.