Saveur soups and stews
By: the editors of Saveur ; editor-in-chief, Adam Sachs
Contributors: Sachs, Adam, editor
Edition: First edition.
Published: 2015
Language: eng
Number of pages: 223
ISBN-13: 9781616289652
Copyright date: 2015
Subjects: Soups; Stews
Other titles: Soups and stews; Saveur.
Description: "From the editors of America's critically acclaimed food magazine, Saveur soups and stews features more than 100 inspired recipes from around the world. In this essential cookbook, you'll discover how this classic pair of comfort food staples showcases seasonal ingredients, authentic flavors, and regional cuisines."--
Notes: Includes index.
Table of contents: title: Introduction; title: Meat; title: Chicken & Poultry; title: Seafood & Chowders; title: Vegetable; title: Beans & Legumes; title: Noodles & Dumplings; title: Chilled; title: Stocks; title: Index.