Handbook of Biosensors and Electronic Noses
Subtitle: Medicine, Food, and the Environment
Edition: 1 edition
Publisher: CRC; CRC Press
Published: October 24, 1996
Language: eng
Format: Hardcover
Number of pages: 720
ISBN-13: 9780849389054
Subjects: Medical equipment & techniques; Science/Mathematics; Handbooks, manuals, etc; Biotechnology (Specific Aspects); Medical Instrumentation; Science; Molecular probes; Life Sciences - Biochemistry; Biotechnology; Family & General Practice; Science / Biochemistry; Affinity labeling; Biosensors; DNA Probes
First sentence: Since Updike and Hicks first created a biosensor for glucose monitoring in 1967 by mounting an enzyme membrane onto an oxygen probe, a rich and diverse range of biosensors of high selectivity and sensitivity has been devised.