Williamsburg art of cookery
Subtitle: or, Accomplish'd gentlewoman's companion: being a collection of upwards of five hundred of the most ancient & approv'd recipes in Virginia cookery ... And also a table of favorite Williamsburg garden herbs ...
By: By Mrs. Helen Bullock.
Contributors: Parks, William, d. 1750.; Colonial Williamsburg, inc.
Edition: 2d ed.
Publisher: Printed for Colonial Williamsburg, incorporated, on the press of A. Dietz and his son, near the great prison at Richmond, Virginia
Published: 1939
Place of publication: Williamsburg
Language: eng
Number of pages: 276
Subjects: Cookery, American -- Virginia.
Notes: "Copyright, Colonial Williamsburg, incorporated, in September of the year 1939."

"Even as many of the recipes which it contains are taken or adapted from the first American cook book, which was printed at Williamsburg in 1742 by William Parks, so is this volume a typographical adaptation from Parks' The compleat housewife, or, Accomplished gentlewoman's companion."--A note to the reader, p. [275]

An account of the books consulted in this work": p. [258]-260.