African food systems in crisis
By: edited by Rebecca Huss-Ashmore and Solomon H. Katz.
Contributors: Huss-Ashmore, Rebecca.; Katz, Solomon H., 1939-
Series: Food and nutrition in history and anthropology,; v. 7
Publisher: Gordon and Breach
Published: 1989
Place of publication: New York
Language: eng
Subjects: Food supply -- Africa.; Produce trade -- Africa.; Agriculture -- Africa.; Famines -- Africa.; Africa -- Economic conditions -- 1960-
Notes: Includes bibliographies and index.
Table of contents: title: pt. 1. Microperspectives; title: v. 2. Contending with change.