Food production and resource use in the traditional food farms in the eastern region of Ghana
By: by S.Y. Atsu and P.M. Owusu.
Contributors: Owusu, P. M.; University of Ghana. Institute of Statistical, Social, and Economic Research.
Series: Technical publication series ;; no. 41; Technical publication series (University of Ghana. Institute of Statistical, Social, and Economic Research) ;; no. 41.
Publisher: Institute of Statistical, Social, and Economic Research, University of Ghana
Published: 1982
Place of publication: Legon
Language: eng
Number of pages: 111
Subjects: Agriculture -- Ghana -- Eastern Region.; Food crops -- Ghana -- Eastern Region.; Farm management -- Ghana -- Eastern Region.; Agriculture -- Economic aspects -- Ghana -- Eastern Region.; Agricultural surveys -- Ghana -- Eastern Region.
Notes: Bibliography: p. 94-95.