A administração de serviços de alimentação
By: Iracema F. de Barros Mezomo.
Edition: 4a. ed., rev. e atualizada.
Publisher: s.n.]
Published: 1994
Place of publication: [São Paulo, Brazil
Language: por
Number of pages: 469
Subjects: Food service.; Food service management.
Notes: Includes bibliographical references (p. 465-469).