Best of Gourmet
Subtitle: All of the Beautifully Illustrated Menus from 1990 Plus over 500 Selected Recipes, 1991 (Best of Gourmet)
Publisher: Random House
Published: March 6, 1991
Language: eng
Format: Hardcover
ISBN-13: 9780679400684
Subjects: General; Cooking / Wine; Cooking; Cooking / General; Methods - Gourmet; Cookery; Menus