The Worcester salt cook book
By: Worcester Salt Company
Publisher: Worcester Salt Co.
Published: 1933
Place of publication: New York
Language: eng
Number of pages: 62
Copyright date: 1933
Subjects: Cooking; Salt
Notes: Cover title.

Advertising matter interspersed.

Includes quotes from 3 chefs: Louis, of The Ritz, Robespierre of The Roosevelt and Van Dyke of The Astor.