The Cuisinart food processor pâté cookbook
By: Carmel Berman Reingold.
Publisher: Perigee Books; Perigee Trade
Published: 1983
Place of publication: New York, N.Y
Language: eng
Number of pages: 224
Subjects: Pâtés (Cookery); Terrines.
Notes: "A GD/Perigee book."
Includes index.