Critical stability constants
By: by Arthur E. Martell and Robert M. Smith.
Contributors: Smith, Robert Martin, 1927-
Publisher: Plenum Press
Published: 1974
Place of publication: New York
Language: eng
Subjects: Amino acids.; Chemical equilibrium -- Tables, etc.; Chemistry, Physical.; Complex compounds -- Tables, etc.
Notes: Includes bibliographical references. -
Table of contents: value: v. 1. Amino acids. - v.2 Amines.; value: v. 3. Other organic ligands.; value: v. 4. Inorganic complexes.