Cooking ...
By: by Lilla P. Frich ...; the National system ...
Contributors: Burton, Myron Garfield, 1880- ed.; Muncie normal institute, Muncie, Ind; Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: Extension dept., Muncie normal institute
Published: 1900
Place of publication: Muncie, Ind
Language: eng
Subjects: Cookery -- Study and teaching.
Other titles: National system.
Notes: Ed. by M.G. Burton.

Book 2 published by Industrial book & equipment co., Indianapolis, Ind.

Bitting, K.G.  Gastronomic bib., p. 168