Chroniques culinaires de Jérusalem
By: Claire Bastier
Publisher: Ed. Menu Fretin
Published: 2016
Place of publication: Chartres
Language: fre
Number of pages: 304
ISBN-13: 9791096339013
Subjects: Israelis; Food; Palestinian Arabs; Social life and customs; Israeli Cooking; Palestinian Arab Cooking; Arab-Israeli conflict; Social aspects
Notes: Includes bibliographical references (pages 289-290).