An Evaluation of government's subsidy and incentive programmes in relation to the dairy and meat industries in Trinidad and Tobago
Subtitle: a report submitted to the cabinet appointed Commission of Enquiry into the Meat and Dairy Industry of Trinidad and Tobago
By: by the Department of Agricultural Economics and Farm Management, Faculty of Agriculture, the University of the West Indies, St. Augustine, Trinidad and Tobago.
Contributors: University of the West Indies (Saint Augustine, Trinidad and Tobago). Dept. of Agricultural Economics and Farm Management.; Trinidad and Tobago. Commission of Enquiry into the Diary and Meat Industry.
Publisher: The Department
Published: 1983
Place of publication: St. Augustine, Trinidad and Tobago
Language: eng
Number of pages: 319
Subjects: Animal industry -- Trinidad and Tobago.; Agricultural subsidies -- Trinidad and Tobago.
Description: "An assessment of the effectiveness of the government's incentive programs for poultry and livestock development with special emphasis on pasture management. Proposes a new system for the administration of agricultural subsidies and incentive programs"--Handbook of Latin American Studies, v. 57.
Notes: Includes bibliographical references (p. 127)