My kid's allergic to everything dessert cookbook
By: Mary Harris and Wilma Nachsin ; forewords by Rebecca Hoffman and Ida Mary S. Thoma.
Contributors: Nachsin, Wilma, 1954-
Edition: 1st ed.
Publisher: Chicago Review Press; Distributed by Independent Publishers Group
Published: 1996
Place of publication: Chicago, Ill
Language: eng
Number of pages: 176
Subjects: Food allergy in children -- Diet therapy -- Recipes.; Desserts.
Notes: Includes bibliographical references (p. 163) and index.