Clayton's Quaker cook-book
Subtitle: being a practical treatise on the culinary art adapted to the tastes and wants of all classes ...
By: by H.J. Clayton
Publisher: Women's Cooperative Print. Office
Published: 1883
Place of publication: San Francisco, Calif
Language: eng
Number of pages: 104
Subjects: Quaker cooking; American Cooking
Work titles: Quaker cook book
Notes: Contains advertising material (p. 81-104).