Serving successful snacks and meals for club, lodge, church and civic groups
Publisher: Field Research Division, Paper Cup and Container Institute
Published: 195u
Place of publication: New York, N.Y
Language: eng
Number of pages: 32
Subjects: Food service; Planning; Quantity cooking; Paper products
Other titles: Snacks and meals
Notes: Cover title.

"The equipment you need, attracting attendance, simple planning methods, making up a budget, cooking in quantity, guaranteeing good service, rules for protecting health."

Bound in original paper covers.