Looking back at food and drink
By: [author, Anne Mountfield ; illustrated by Trevor Ricketts and Patricia Capon].
Contributors: Ricketts, Trevor, ill.; Capon, Patricia, ill.
Publisher: Schoolhouse Press
Published: 1988
Place of publication: Needham, Mass
Language: eng
Number of pages: 48
Subjects: Food -- History -- Juvenile literature.; Beverages -- History -- Juvenile literature.; Food -- History.
Description: Chronicles how humans have obtained food through the ages, from hunting to harvesting and explores how food is preserved, processed, and flavored, and the different types of foods people eat around the world. Also includes review questions and a glossary.
Notes: Includes index.