The Certification of the Contents Mass Fractions of Cd, Pb, Se, Cu, Zn, Fe and Mn in Wholemeal Flour and Lyophilized Brown Bread Reference Materials.
Contributors: P. Schramel (Editor)
Publisher: European Communities
Published: December 1987
Language: eng
Format: Paperback
ISBN-13: 9789282574164
Subjects: Agricultural Chemistry; Science/Mathematics