Savoring the Spice Coast of India
Subtitle: Fresh Flavors from Kerala
Edition: 1st edition
Publisher: Morrow Cookbooks
Published: August 1, 2000
Language: eng
Format: Hardcover
Number of pages: 240
ISBN-13: 9780060192570
Subjects: Kerala; Cooking / Wine; Cooking; Regional & Ethnic - Indic; Cookery, Indic; Cooking / Indic; India; Indic cooking; Cookery