Secrets of Fat-free Baking (Secrets of Fat-free Cooking)
Publisher: Avery
Published: October 1, 1998
Language: eng
Format: Paperback
Number of pages: 192
ISBN-13: 9780895296306
Subjects: General cookery; Health & wholefood cookery; Low-fat diet; Courses & Dishes - Desserts; Cooking; Cooking / Wine; Methods - Baking; Health & Healing - Low Fat; Cooking / Health; Health & Healing - General; Baking; Recipes
First sentence: Sometimes you can have your cake and eat it too . . . and your bread, and your muffins, and your cookies.