Report on protein food promotion, November 11-December 1, 1970, at the Institute of Food Research and Product Development, Kasetsart University
By: organizer, Institute of Food Research and Product Development, Kasetsart University, Department of Health, Ministry of Public Health, [and] Administrative Representative for International Development.
Contributors: Mahāwitthayālai Kasētsāt. Sathāban Khonkhwā læ Phatthanā Phalittaphan ʻĀhān.; Thailand. Krom ʻAnāmai.
Publisher: Sathāban Khonkhwā læ Phatthanā Phalittaphan ʻĀhān, Mahāwitthayālai Kasētsāt
Published: 1971
Place of publication: [Bangkok]
Language: eng
Format: Microform
Other titles: Rāingān Kānsammanā Kānsongsœ̄m ʻĀhān Prōtīn, 22 Phō̜. Yō̜.-1 Thō̜. Khō̜. 2513 na Sathāban Khonkhwā læ Phatthanā Phalittaphan ʻĀhān, Mahāwitthayālai Kasētsāt.; Kānsongsœ̄m ʻāhān prōtīn.
Description: Proceedings of the Seminar on Protein Food Promotion held at the Institute of Food Research and Product Development, Kasetsart University.
Notes: Microfiche. New Delhi : Library of Congress Office ; Washington, D.C. : Library of Congress Photoduplication Service, 1992. 6 microfiches.
Includes bibliographical references.
English and Thai.
Cover title: Rāingān Kānsammanā Kānsongsœ̄m ʻĀhān Prōtīn, 22 Phō̜. Yō̜.-1 Thō̜. Khō̜. 2513 na Sathāban Khonkhwā læ Phatthanā Phalittaphan ʻĀhān, Mahāwitthayālai Kasētsāt.