A study on inspection of swine uteri
By: E. Ciolfi
Contributors: United States. Meat and Poultry Inspection Technical Service. Slaughter Inspection Standards and Procedures Division
Publisher: U.S. Dept. of Agriculture, Food Safety and Inspection Service
Published: 1983
Place of publication: Washington, D.C.?]
Language: eng
Number of pages: 23
Subjects: Meat inspection; Methodology; Swine; Carcasses; Animal gut industries
Notes: Cover title.

"Slaughter Inspection Standards and Procedures Division, Meat and Poultry Inspection Technical Services."

"January 1983."