Food chemicals codex
Subtitle: Prepared by the Committee on Specifications of the Food Chemicals Codex of the Food Protection Committee
Edition: 1st ed.
Series: National Research Council. Publication -- 1406; Publication (National Research Council (U.S.)) -- no. 1406
Published: 1966
Place of publication: Washington
Language: eng
Number of pages: 846
Subjects: Food Additives
Notes: Previously issued as a loose-leaf publication with no edition statement.