English bread and yeast cookery
By: [by] Elizabeth David ; with illustrations by Wendy Jones.
Publisher: Allen Lane
Published: 1977
Place of publication: London
Language: eng
Number of pages: 591
Subjects: Bread -- England.; Baking.
Other titles: Yeast cookery.
Notes: Bibliography: p. [549]-556.
Ill. on lining papers.
Includes index.