ADA pocket guide to lipid disorders, hypertension, diabetes, and weight management
By: Marion J. Franz, Jackie L. Boucher, Raquel Franzini Pereira
Contributors: Boucher, Jackie; Pereira, Raquel Franzini; American Dietetic Association
Publisher: American Dietetic Association
Published: 2011
Place of publication: Chicago
Language: eng
Number of pages: 120
ISBN-13: 9780880914475
Subjects: Diet therapy; Handbooks, manuals; Lipids; Metabolism; Disorders; Hypertension; Diabetes; Reducing diets; Lipid Metabolism Disorders; Handbooks; Diabetes Mellitus; Nutrition Assessment; Nutrition Therapy; Obesity
Other titles: Pocket guide to lipid disorders, hypertension, diabetes, and weight management
Notes: "Eat right."

Includes bibliographical references (p. 93-112) and index.
Table of contents: title: Evidence-based nutrition practice and the nutrition care process; title: Nutrition assessment; title: Nutrition diagnosis; title: Nutrition intervention : the nutrition prescription and disease management; title: Nutrition intervention : nutrition education and nutrition counseling; title: Nutrition monitoring and evaluation and documentation.