Laboratoriumsbuch für die zuckerfabrikation.
Edition: 2. und 3. neubearb. Aufl.
Series: Laboratoriumsbücher für die chemische und verwandte ... industrien ...; bd. XXIX
Publisher: W. Knapp
Published: 1949
Place of publication: Halle (Saale)
Language: ger
Number of pages: 172
Subjects: Sugar -- Analysis.; Sugar -- Manufacture and refining.; Beets and beet sugar.
Notes: Bibliography: p. [167]-168.