Dining room management for head waitresses and hostesses
By: by J. O. Dahl.
Series: Little gold business books
Publisher: J. O. Dahl
Published: 1933
Place of publication: [New York
Language: eng
Number of pages: 42
Subjects: Waiters.; Women -- Employment.
Notes: "46,000 copies."
"A companion book to the 'Efficient waitress'."--Introd.