Selectively acquired
Subtitle: a representative selection of the very best in gastronomic pleasures from members of the Medical Library Association
By: editors, James Shedlock ... [et al.].
Contributors: Shedlock, James.; Medical Library Association.
Publisher: The Association
Published: 1998
Place of publication: Chicago
Language: eng
Number of pages: 270
Subjects: Cookery
Notes: "The cookbook celebrates the Medical Library Association's centennial, 1898-1998, marking one hundred years as an association of health information professionals."
Includes index.