Semiochemistry--flavors and pheromones
Subtitle: proceedings
By: American Chemical Society Symposium, Washington, D.C., U.S.A., August 1983 ; editors, Terry E. Acree, David M. Soderlund.
Contributors: Acree, Terry E.; Soderlund, David M.
Publisher: W. de Gruyter
Published: 1985
Place of publication: Berlin; New York
Language: eng
Number of pages: 289
Subjects: Pheromones -- Congresses.; Flavoring essences -- Congresses.
Notes: Includes bibliographies and indexes.