ServSafe Essentials
Edition: Rev Ed edition
Publisher: John Wiley & Sons Inc
Published: September 15, 2004
Language: eng
Format: Hardcover
Number of pages: 1790
ISBN-13: 9780471719281
Subjects: Hotel & catering trades; Public health & preventive medicine
First sentence: When diners eat out, they expect safe food, clean surroundings, and well-groomed workers.