100 classic Chinese & Thai recipes
Subtitle: a tantalizing collection of low-fat dishes from China, Thailand and South-East Asia, all shown step-by-step in more that 360 photographs
By: contributing editor: Jane Bamforth.
Contributors: Bamforth, Jane.
Publisher: Southwater; Distributed by National Book Network
Published: 2008
Place of publication: London; [S.l.]
Language: eng
Number of pages: 128
ISBN-13: 9781844764709
Subjects: Cookery, Chinese.; Cookery, Thai.; Cookery, Southeast Asian.  ; Low-fat diet -- Recipes.
Genres: Recipes.
Other titles: One hundred classic Chinese & Thai recipes; Chinese and Thai recipes
Notes: Includes index.