Kharakteristika khimicheskogo sostava poverkhnostnykh vod sushi, metody ikh izuchenii͡a︡
By: A.A. Zenin (otv. redaktor) ... [et al.].
Contributors: Zenin, A. A.
Series: Gidrokhimicheskie materialy ;; t. 74
Publisher: Gidrometeoizdat
Published: 1978
Place of publication: Leningrad
Language: rus
Number of pages: 106
Subjects: Water chemistry.
Notes: Includes bibliographies.
At head of title: Gosudarstvennyĭ komitet SSSR po gidrometeorologii i kontroli͡u︡ prirodnoĭ sredy. Gidrokhimicheskiĭ institut.