Food For Cooks
Subtitle: Essential Ingredients for Every Cook's Pantry
Publisher: Rizzoli Universe Promotional Books; Rizzoli International Publications, Incorporated
Published: May 10, 2005
Language: eng
Format: Hardcover
Number of pages: 144
ISBN-13: 9780789313300
Subjects: Methods - Gourmet; Cooking / Wine; Cooking; Cooking / General; General; Reference