Food buying guide for child care centers
By: prepared by Nutrition and Technical Services Division, Food and Nutrition Service, and Consumer and Food Economics Institute, Agricultural Research Service
Contributors: Consumer and Food Economics Institute (U.S.)
Edition: Slightly rev. Sept. 1978
Series: FNS ; 108; FNS (Series) -- 108
Publisher: Dept. of Agriculture, Food and Nutrition Service, Nutrition and Technical Services Division : for sale by the Supt. of Docs., U.S. Govt. Print. Off.
Published: 1978
Place of publication: [Washington]
Language: eng
Number of pages: 43
Subjects: Food service; School children -- United States -- Food; Day care centers -- United States; Nursery schools -- United States