The technology of wine making
By: M. A. Amerine, H. W. Berg ... [et al.].
Contributors: Berg, H. W. joint author.
Edition: 4th ed.
Publisher: Avi Pub. Co.
Published: 1980
Place of publication: Westport, Conn
Language: eng
Number of pages: 794
Subjects: Wine and wine making.
Notes: Includes bibliographies and index.