Computer applications in food technology
Subtitle: use of spreadsheets in graphical, statistical, and process analyses
By: edited by R. Paul Singh.
Series: Food science and technology international series
Publisher: Academic Press
Published: 1996
Place of publication: San Diego
Language: eng
Number of pages: 300
Subjects: Food industry and trade -- Data processing.; Electronic spreadsheets.
Notes: Includes bibliographical references (p. 287-288) and index.
System requirements for accompanying computer disk: Excel 5.0 for Macintosh; Excel 5.0 for Windows.