America's test kitchen
Published: 2017
Language: eng
Format: [videorecording]
Number of pages: 676
Subjects: Equipment and supplies; Technique; Cooking; American Cooking; Formulas, recipes
Other titles: America's test kitchen (Television program). Season 17.
Description: Teaches the secrets to foolproof home cooking along with reviews of kitchen equipment and supermarket ingredients.
Notes: Wide screen 1.85:1.

Christopher Kimball, host.

Originally broadcast on television in 2017.

TV rating: TV-G.

For private home use only.

Closed-captioned.
Table of contents: title: Cast iron staples; title: Two modern stews; title: Back to basics; title: New England classics; title: Flavorful Italian favorites; title: Seafood supper; title: The ultimate sticky buns; title: Hearty one pot meals; title: Outsmarting Thanksgiving; title: Korean feast; title: Big easy favorites; title: Pantry pastas; title: Refreshing desserts; title: Baked Alaska showstopper; title: Italian chicken; title: Autumn desserts; title: Chinese takeout, revised; title: Elegant fall dinner; title: Canning classics; title: Steak and veggies; title: Mediterranean grill; title: A Spanish affair; title: Fast food makeovers; title: Summer dinner party; title: Summer pork supper; title: Comfort classics.