The 2007-2012 Outlook for Fresh Macaroni, Spaghetti, Vermicelli, and Other Pasta Products with Water Content of at Least 14 Percent Made in Dry Pasta Plants Excluding Noodles in Japan
Publisher: ICON Group International, Inc.
Published: September 28, 2006
Language: eng
Format: Paperback
Number of pages: 173
ISBN-13: 9780497442262
Subjects: market,Fresh Macaroni, Spaghetti, Vermicelli, and Other Pasta Products with Water Content of at Least 14 Percent Made in Dry Pasta Plants Excluding Noodles in Japan,statistics,analysis; Business & Economics / Econometrics