Hasty Pudding, Johnnycakes, and Other Good Stuff
Subtitle: Cooking in Colonial America
Contributors: Jan Davey Ellis (Illustrator)
Publisher: Tandem Library
Published: March 2001
Language: eng
Format: School & Library Binding
ISBN-13: 9780613208727
Subjects: Cooking & Food; Social Science - Customs, Traditions, Anthropology; Juvenile Nonfiction; Children's Books/Ages 9-12 Nonfiction; 17th century; 18th century; Colonial period, ca. 1600-1775; Cookery, American; Food habits; History; Juvenile literature; United States; Children: Grades 3-4
First sentence: Can you think of common everyday foods that Americans eat?