Tom Douglas' Seattle Kitchen
Edition: 1 edition
Publisher: William Morrow Cookbooks
Published: December 5, 2000
Language: eng
Format: Hardcover
Number of pages: 288
ISBN-13: 9780688172428
Subjects: National & regional cuisine; Regional & Ethnic - American - Northwestern States; Cooking; Cooking / Wine; USA; Seattle; United States - West - Pacific (General); Cooking / American / Northwestern States; Cookery, American; Cookery; Pacific Northwest style; Washington (State); American cooking