Preservation of seafoods
By: by Edward W. Harvey.
Contributors: Oregon State College. Agricultural Experiment Station.
Edition: Rev. March 1948.
Series: Station circular / Oregon State System of Higher Education, Agricultural Experiment Station, Oregon State Agricultural College -- 164.; Station circular (Oregon State College. Agricultural Experiment Station) -- 164.
Publisher: Oregon State System of Higher Education, Agricultural Experiment Station, Oregon State Agricultural College
Published: 1948
Place of publication: [Corvallis, Or.]
Language: eng
Number of pages: 16
Subjects: Seafood -- Preservation.
Notes: Cover title.

Includes bibliographical references (p. 16).