Spiralize!
Subtitle: 40 nutritious recipes to transform the way you eat
By: Stephanie Jeffs
Edition: First American edition.
Publisher: Interlink Books
Published: 2015
Language: eng
Number of pages: 96
ISBN-13: 9781566560801
Subjects: Ingredient substitutions (Cooking); Cooking (Vegetables); Recipes; Gluten-free diet; Slicing machines (Cooking)
Description: This book is the ultimate beginners guide to spiralizing, featuring over 40 quick and easy recipes for super-healthy, flavor-packed, spiralized meals. A brief introduction to spiralizing explains all of the health benefits and features a step-by-step guide to transforming your vegetables with a few cranks of a spiralizer's handle.
Notes: Includes index.