Eating out in China
Subtitle: a traveler's resource
By: Alan Hoenig
Edition: 1st ed.
Publisher: EZchinesey.com
Published: 2010
Place of publication: Huntington, Long Island, N.Y
Language: eng
Number of pages: 297
ISBN-13: 9780982232422
Subjects: Food; Dictionaries; Chinese; Chinese Cooking; English
Notes: "More than 3000 dishes translated in English from Mandarin Chinese."

In English and Chinese.
Table of contents: title: Introduction; title: Abbreviated menu guide; title: Chinese pronunciation; title: Restaurant phrases; title: Exotic ingredients; title: Food terms; title: Menu guide: English section; title: Menu guide: Chinese section.