Foodborne Disease Handbook, Volume 4
Subtitle: Seafood and Environmental Toxins (Foodborne Disease Handbook)
Edition: 2nd edition
Publisher: Dekker/CRC Press
Published: January 15, 2001
Language: eng
Format: Hardcover
Number of pages: 660
ISBN-13: 9780824703448
Subjects: Dietetics & nutrition; Infectious & contagious diseases; Medical microbiology & virology; Medical; Handbooks, manuals, etc; Toxicology; Environmental Toxicology; Food Sanitation; Health & Fitness; Medical / Nursing; Infectious Diseases; Health/Fitness; Food Science; Technology / Food Industry & Science; Food Poisoning; Health Care Issues; Food Contamination; Foodborne diseases