American Macrobiotic Cuisine
Subtitle: A Macrobiotic Celebration of American Ethnic Cooking
Publisher: Avery
Published: November 1, 1995
Language: eng
Format: Paperback
Number of pages: 128
ISBN-13: 9780895297112
Subjects: Diets & dieting; Health & wholefood cookery; Recipes; Health & Healing - General; Cooking / Wine; Cooking; USA; Methods - Macrobiotic; Cooking / Health; Cookery, American; Macrobiotic diet
First sentence: Macrobiotic cooking is distinguished from other forms of cooking by its holistic approach.