Sefer Kad ha-ḳemaḥ
By: meha-rav Rabenu Baḥya bar Asher ... bo ... derashot be-misparam shishim ... ; Shulḥan shel arbaʻ / Rabenu Baḥya bar Asher
Contributors: Betsalʼel, rav ṿe-a.b.d. bi-ḳ.ḳ. Osṭraha; Menaḥem Mendil, a.b.d. di-ḳ.ḳ. Roṿno, -1802; Nathanson, Joseph Saul, -1875
Publisher: Tsevi Dov b.R. Yuhada Leb Razenblaṭṭ
Published: 1904
Place of publication: Ṿarsha
Language: heb
Number of pages: 224
Subjects: Judaism; Works to 1900; Messianic era (Judaism); Jews; Dietary laws; Judaïsme; Ouvrages avant 1900; Ère messianique (Judaïsme); Juifs; Lois alimentaires
Other titles: Kad ha-ḳemaḥ; Shulḥan shel arbaʻ; Kad Gakemakh, t.e. Kadka Muki
Notes: Title romanized.

Imprint in Russian on t.p. includes name and address of printer: Tipografii︠a︡ Levin-Ėpshteĭna, ul. Pavlinnai︠a︡ #14. Varshava, 190[4].

Censor's approval on t.p. verso: Dozvoleno Tsenzuroi︠u︡, Varshava, 12 I︠a︡nvari︠a︡, 1904 g.

Decorated title on page 5.

Includes rabbinical approbations from: Betsalʼel ben Meʼir Margaliyot, Yosef Shaʼul ha-Leṿi Naṭhanzohn, Yehudah Leb ben Shalom mi-Zebaraṿ and Menaḥem Mendil ḳ.ḳ. Raṿne.

Hill, 795

Text in Hebrew.