Betty Crocker's do-ahead cookbook
By: photography director George Ancona
Contributors: Ancona, George
Edition: 8th print.
Publisher: Golden Press
Published: 1978
Place of publication: Racine, Wisconsin
Language: eng
Number of pages: 160
ISBN-13: 9780307099143
Copyright date: 1977
Subjects: Frozen foods; Make-ahead cooking; American Cooking
Notes: Includes index.