The Big Book of Casseroles
Subtitle: 250 Recipes for Serious Comfort Food
Publisher: Chronicle Books
Published: October 1, 1999
Language: eng
Format: Paperback
Number of pages: 352
ISBN-13: 9780811822602
Subjects: Main courses; Cooking / Wine; Cooking; Methods - Baking; Cooking / Baking; Casserole cookery; Casserole cooking
First sentence: Stock the pantry, refrigerator, and freezer with basic ingredients that you will need for making casseroles.