The hygienic cook-book
Subtitle: containing recipes for making bread, pies, puddings, mushes, and soups : with directions for cooking ... : to which is added an appendix ...
By: by Mrs. Mattie M. Jones
Series: Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922; Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922
Publisher: Miller, Wood & Co., Publishers
Published: 1867
Place of publication: New-York
Language: eng
Number of pages: 48
Copyright date: 1864
Subjects: American Cooking; Formulas, recipes; Diet; Vegetarianism; Vegetarian cooking
Notes: Reproduction of the original from American Antiquarian Society.