The U.S. market for refrigerated processed meats
By: Marigny Research Group
Contributors: Packaged Facts (Firm)
Publisher: Packaged Facts
Published: 2002
Place of publication: [New York, NY]
Language: eng
Subjects: Meat industry and trade; Statistics; Refrigerated foods; Processed foods; Marketing research; New products
Other titles: United States market for refrigerated processed meats
Notes: "Project manager, David Lummis."

"April 2002."

Includes bibliographical references.
Table of contents: title: v. 1. Market overview; title: v. 2. Category focus.