Wine handbook series, practical, non-technical handbooks on wines and wine-selling
Publisher: Wine advisory board
Published: 1943
Place of publication: San Francisco, Calif
Language: eng
Subjects: Wine and wine making; Viticulture; Grapes
Notes: "Published ... as the basis for the wine study course."

Includes bibliographies.
Table of contents: title: [v. 1] no. 1. The wine industry. no. 2. Wine growing and wine types. no. 3. The sale of wine in stores. no. 4. The sale of wine in restaurants.