Bioavailability of nutrients and other active components of dietary supplements
Subtitle: January 1966 through October 1999
By: prepared by Kristine M. Scannell, Mary Frances Picciano.
Contributors: Picciano, Mary Frances.; National Library of Medicine (U.S.). Reference Section.; NIH Office of Dietary Supplements.
Series: Current bibliographies in medicine -- 99-4.
Publisher: U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, National Library of Medicine, Reference Section
Published: 1999
Place of publication: Bethesda, Md. (8600 Rockville Pike)
Language: eng
Format: Electronic resource
Subjects: Dietary supplements -- Bibliography; Bioavailability -- Bibliography
Genres: Bibliography.
Description: Bibliography focuses on sources that contain information on: the legislative history of dietary supplements; the relevancy of bioavailability data to national food, nutrition and food policy issues; the impact of genetics, physiological state and formulation on bioavailability of dietary supplements; profiles of dietary supplement users; key factors in measuring bioavailability of dietary supplements.
Notes: Title from home page (viewed Dec. 10, 1999).

"1999 December."

Prepared in support of a conference held Jan. 5-6, 2000 at the Natcher Auditorium at the National Institutes of Health, conducted by the Office of Dietary Supplements (ODS) of the National Institutes of Health, with the assistance of the Life Sciences Research Office (LSRO) of the American Society for Nutritional Sciences (ASNS).

Mode of access: Internet.