Bibliography on dehydration of foods, 1938-43
By: compiled in the Division of Bibliography, Library, United States Department of Agriculture
Series: Bibliographical bulletin / United States Department of Agriculture -- no. 6; Bibliographical bulletin (United States. Department of Agriculture) -- no. 6.
Publisher: U.S. Department of Agriculture
Published: 1945
Place of publication: Washington, D.C
Language: eng
Number of pages: 120
Subjects: Dried foods; Bibliography; Food; Preservation
Notes: Includes index.