Savannah classic seafood
Subtitle: recipes from favorite restaurants
By: Janice Shay ; photography by Deborah Whitlaw Llewellyn
Contributors: Llewellyn, Deborah Whitlaw
Publisher: Pelican Pub.
Published: 2010
Place of publication: Gretna, La
Language: eng
Number of pages: 94
ISBN-13: 9781589807440
Subjects: Cooking (Seafood); Cooking; Southern style; American Cooking; Restaurants
Notes: Includes index.