Chinese cabbage varieties
Subtitle: their classification, description, and culture in the central Great Plains
By: by James E. Kraus
Series: Circular / United States Department of Agriculture -- no. 571; Circular (United States. Dept. of Agriculture) -- no. 571.
Publisher: U.S. Dept. of Agriculture
Published: 1940
Place of publication: Washington, D.C
Language: eng
Number of pages: 20
Subjects: Chinese cabbage; Varieties
Notes: Caption title.

Bibliography: p. 19-20.