Changes in the food chain since the time of the great Irish famine
By: [principal authors: Sharon Friel, Geraldine Nolan].
Contributors: Nolan, Geraldine.; Kelleher, Cecily.; National Nutrition Surveillance Centre.
Series: Series report (National Nutrition Surveillance Centre) -- 3.
Publisher: National Nutrition Surveillance Centre
Published: 1996
Place of publication: Galway
Language: eng
Number of pages: 48
Subjects: Nutrition surveys -- Ireland.; Food industry and trade -- Ireland -- History.; Food habits -- Ireland -- History.
Notes: This report was researched and published under the direction of Professor Cecily Kelleher by the National Nutrition Surveillance Centre, Department of Health Promotion, UCG.

Includes bibliography.