Meat consumption trends and patterns.
Series: Agriculture handbook / United States Department of Agriculture -- no. 187; Agriculture handbook (United States. Dept. of Agriculture) -- no. 187.
Publisher: U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division
Published: 1960
Place of publication: Washington, D.C
Language: eng
Number of pages: 67
Subjects: Meat industry and trade; Meat -- Economic aspects
Notes: Cover title.

"Primary responsibility for drafting the body of the report was Gertrude Gronbech's."

Bibliography: p. 56-67.