The color reaction of dextrose with the anthocyan pigments of frozen strawberries
By: by Wallace J. Miller.
Published: 1937
Language: eng
Number of pages: 40
Subjects: Dextrose.; Anthocyanins.; Frozen strawberries -- Color.; Strawberries.
Notes: Typescript.

Thesis (M.S.)--Oregon State College, 1937.

Bibliography: leaves 38-40.