Making ice cream, ices & sherbets
By: by Phyllis Hobson.
Series: The Country kitchen library
Publisher: Garden Way Pub.
Published: 1984
Place of publication: Pownal, Vt
Language: eng
Number of pages: 76
Subjects: Ice cream, ices, etc.; Frozen desserts.
Other titles: Making ice cream, ices, and sherbets.; Garden Way Publishing's Making ice cream, ices & sherbets.
Notes: Cover title: Garden Way Publishing's Making ice cream, ices & sherbets.
Reprint. Originally published: Making your own ice cream, ices & sherbets. Charlotte, Vt. : Garden Way Pub., c1977.
Includes index.