The chef
By: [compiled and edited by Mrs. Frances W. Roston, general chairman [and others]]
Publisher: City Federation of Colored Women's Clubs
Published: 1944
Place of publication: Tulsa, Okla.
Language: eng
Number of pages: 59
Subjects: American Cooking; Cooking
Notes: Cover title.

An illustration of the Colored Girls' Receiving Home on cover.

Names of recipe contributers are goven.

Bound in original paper wrappers.