A Taste of Nature Island Cooking
Contributors: Hyacinth I.R. Elwin (Foreword); Loye Barnard (Illustrator); Sylvia Duckworth (Illustrator); Lennox Honeychurch (Preface)
Publisher: Macmillan Caribbean
Published: October 30, 1998
Format: Paperback
Number of pages: 128
ISBN-13: 9780333719701
Subjects: National & regional cuisine; Places & peoples: general interest; Dominican Republic