Tyson
Subtitle: from farm to market
By: Marvin Schwartz.
Series: The University of Arkansas Press series in business history ;; v.2
Publisher: University of Arkansas Press
Published: 1991
Place of publication: Fayetteville
Language: eng
Number of pages: 158
Subjects: Tyson (Firm) -- History.; Meat industry and trade -- United States -- History.
Notes: Includes bibliographical references (p. 153) and index.