Knives at dawn
Subtitle: America's quest for culinary glory at the Bocuse d'Or, the world's most prestigious cooking competition
By: Andrew Friedman
Contributors: Bocuse d'Or, USA (Competition) (2008 : Orlando, Fla.); Bocuse d'Or (Competition) (2009 : Lyon, France)
Edition: 1st Free Press trade pbk. ed.
Publisher: Free Press
Published: 2011
Place of publication: New York
Language: eng
Number of pages: 304
ISBN-13: 9781439153116
Subjects: Cooks; Bocuse d'Or, USA (Competition) (2008 : Orlando, Fla.); Cooking; Bocuse d'Or (Competition) (2009 : Lyon, France); Competitions; Bocuse d'Or (Competition) fast (OCoLC)fst01777524; Bocuse d'Or, USA (Competition) fast (OCoLC)fst01777525
Notes: Reprint. Originally published: 2009.

Includes bibliographical references (pages 299-300).