Food from the sea
By: Jacqueline Dineen.
Edition: 1st American ed.
Series: The World's harvest
Publisher: Enslow Publishers
Published: 1988
Place of publication: Hillside, N.J
Language: eng
Number of pages: 28
Subjects: Seafood gathering -- Juvenile literature.; Fishery products -- Juvenile literature.; Fishery resources -- Juvenile literature.; Fishers -- Juvenile literature.; Fish trade.; Fishers.; Fishes.
Genres: Juvenile literature.
Description: Describes the food we get from the sea, how we obtain it, and the men who hunt for it.
Notes: Includes index.