De la mar y la mesa
Subtitle: jocundas historias con viejas recetas
By: El Compadre Guisao.
Contributors: Romero, Fernando; Químper, José María
Publisher: [s.n.]
Published: 1981
Place of publication: Lima
Language: spa
Number of pages: 180
Subjects: Food -- Anecdotes, facetiae, satire, etc.; Cookery, Latin American -- Anecdotes, facetiae, satire, etc.; Cookery (Seafood) -- Anecdotes, facetiae, satire, etc.; Peru -- Social life and customs.
Notes: Posthumous publication of Ricardo Alcalde Mongrut, under the pseudonym "El Compadre Guisao"; "Introito" signed Fernando Romero; "Nota prologal de José María Químper".