Organization and method of operation of the Canadian cattle and beef marketing system
By: by David J. Clarke, H. Bruce Huff.
Contributors: Huff, H. Bruce, joint author.
Series: Research report - Commission of Inquiry into the Marketing of Beef and Veal ; no. 1; Research report (Canada. Commission of Inquiry into the Marketing of Beef) ;; no. 1.
Publisher: Commission of Inquiry into the Marketing of Beef and Veal : available from Print. and Pub. Supply and Services Canada
Published: 1976
Place of publication: Ottawa
Language: eng
Number of pages: 145
Subjects: Cattle trade -- Canada.; Beef -- Canada -- Marketing.
Notes: Includes bibliographical references.
"Catalogue no. CP 32-22/1976-2."