Le Grand livre gastronomique de la Normandie
By: [l'Association des "Toques normandes" ; photographies: Michel Desaunay]
Contributors: Desaunay, Michel; Sontheimer Foundation
Publisher: Corlet
Published: 1985
Place of publication: Condé-sur-Noireau [France]
Language: fre
Number of pages: 287
ISBN-13: 9782854801033
Subjects: French Cooking; Normandy style; Cooking
Other titles: Toques normandes.
Notes: Illustrations on lining papers.

Title on spine and cover: Toques normandes.