The renal patient's guide to good eating
Subtitle: a cookbook for patients by a patient
By: by Judith A. Curtis ; foreword by Judith A. Frank ; illustrations by Thomas Batis.
Publisher: C.C. Thomas
Published: 1989
Place of publication: Springfield, Ill., U.S.A
Language: eng
Number of pages: 199
Subjects: Chronic renal failure -- Diet therapy -- Recipes.
Notes: Includes index.