64 menus pour foyers gastronomiques
Subtitle: 256 recettes économiques
By: Pauline Durand, Yolande Languirand.
Contributors: Languirand, Yolande, joint author.
Publisher: Éditions Québec-Amérique
Published: 1976
Place of publication: [Montréal]
Language: fre
Number of pages: 155
Subjects: Menus; Cookery, French
Notes: Bibliography: p. 152.
Includes index.