Española valley cookbook
Subtitle: recipes from three cultures, Anglo New Mexican, Spanish New Mexican, Pueblo Indian
Edition: Rev.
Publisher: the Española Hospital Auxiliary
Published: 1975
Place of publication: Española, New Mexico
Language: eng
Number of pages: 57
Subjects: American Cooking; Southwestern style; Cooking
Notes: "In our blending of cultures here along the upper Rio Grande some of these recipes which we have classified as Spanish New Mexican may be claimed also by our Pueblo Indian neighbors and vice versa. Many recipes dubbed "Anglo" will show a definite Southwestern influence. Origins are obscured by time, and generations of creative cooks have added personal touches over the years."-- T.p.