Colonial Cooking
Subtitle: Exploring History Through Simple Recipes
Publisher: Blue Earth Books
Published: February 2000
Language: eng
Format: Library Binding
Number of pages: 32
ISBN-13: 9780736803526
Subjects: General; Juvenile Nonfiction; Customs & Traditions; Colonial period, ca. 1600-1775; Sociology; History - United States/Colonial & Revolutionary; Children: Grades 4-6; History; Food habits; Juvenile literature; United States; Cooking & Food; 17th century; 18th century; Cookery, American