Food
By: Stephen M. Tomecek.
Series: Experimenting with everyday science
Publisher: Chelsea House
Published: 2010
Place of publication: New York
Language: eng
ISBN-13: 9781604131734
Subjects: Food -- Analysis -- Juvenile literature; Food -- Composition -- Juvenile literature
Genres: Juvenile literature
Notes: Includes bibliographical references and index.
Table of contents: title: The need for food; title: The chemistry of food; title: The heat is on (and off!); title: Sugar and spice; title: Sauces, soups, and stews; title: What the future holds.