Prosiding Seminar Nasional Makanan Tradisional, Malang, 26 Pebruari 2000
By: editor, Tri Susanto, Sudarminto S.Y., dan Sukim Prayitno ; diselenggarakan oleh Pusat Kajian Makanan Tradisional (PKMT), Lembaga Penelitian, Universitas Brawijaya.
Contributors: Tri Susanto.; Sudarminto S. Y.; Prayitno, Sukim.; Universitas Brawijaya. Pusat Kajian Makanan Tradisional.
Publisher: Pusat Kajian Makanan Tradisional, Lembaga Penelitian, Universitas Brawijaya
Published: 2000
Place of publication: [Malang]
Language: ind
Number of pages: 544
Subjects: Food supply -- Indonesia -- Congresses.; Food habits -- Indonesia -- Congresses.; Diet -- Indonesia -- Congresses.
Genres: Congresses.
Description: Publicity of traditional food, food habit, etc. in Indonesia; proceedings of seminar.
Notes: Includes bibliographical references.