Maʼor le-kashrut
Subtitle: ḳovets entsiḳlopedi le-nośʼe ha-kashrut
By: me-et Yiśraʼel meʼir Leṿinger
Publisher: Feldhaim
Published: 2011
Place of publication: Yerushalayim
Language: heb; rus; eng
Subjects: Kosher food; Dietary laws; Jews
Other titles: Maor lekashrut :
Notes: Includes bibliographical references.

Text in Hebrew, Russian and English.
Table of contents: title: Vol. 1: Life and food of animals and plants; title: Kosher food from vegetarian sources; title: Kosher food from animal sources; title: The permited animals: Mammals; title: Birds; title: Vol. 2. Fish; title: Locusts; title: Milk; title: Products from animal source; title: Food supplements; title: Additives in Europe (E numbers).