Handbook of cane sugar engineering
By: by E. Hugot.
Edition: [Completely rev.] Translated by G. H. Jenkins.
Publisher: Elsevier Pub. Co.
Published: 1964
Place of publication: Amsterdam; New York
Language: eng
Number of pages: 872
Subjects: Sugar -- Manufacture and refining.
Notes: Bibliography: p. [xviii]
Translation of La sucrerie de cannes.