Preservation of Philippine foods
Subtitle: a manual of principles and procedures
By: Sonia Y. De Leon, Matilde P. Guzman.
Contributors: Guzman, Matilde P.
Publisher: Alemar-Phoenix Pub. House
Published: 1982
Place of publication: Quezon City
Language: eng
Number of pages: 206
Subjects: Food -- Preservation.; Cookery, Philippine.
Notes: Bibliography: p. 206.
"Second edition"--P. vii.