The impact of food away from home on adult diet quality
By: Jessica E. Todd, Lisa Mancino, and Biing-Hwan Lin
Contributors: Mancino, Lisa; Lin, Biing-Hwan; United States. Department of Agriculture. Economic Research Service
Series: ERS report summary; ERS report summary
Publisher: U.S. Dept. of Agriculture, Economic Research Service
Published: 2010
Place of publication: Washington, D.C
Language: eng
Subjects: Diet; Nutrition; Americans; Food; Caloric content; Nutritional adequacy; Takeout foods; Eating out
Notes: Caption title.

"February 2010."

Also available on the Internet.