Every-day dishes and every-day work
By: by Mrs. E. E. Kellogg...
Contributors: Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: Modern medicine publishing company
Published: 1897
Place of publication: Battle Creek, Mich
Language: eng
Number of pages: 184
Subjects: Vegetarianism; Cookery
Notes: Bitting, K.G.  Gastronomic bib., p. 256