The upstart guide to owning and managing a bar or tavern
By: Roy S. Alonzo.
Edition: 2nd ed.
Publisher: Kaplan Pub.
Published: 2006
Place of publication: Chicago, IL
Language: eng
Number of pages: 288
ISBN-13: 9781419535536; 9781419535536
Subjects: Bars (Drinking establishments) -- Management.; Taverns (Inns) -- Management.
Other titles: Owning and managing a bar or tavern
Notes: Includes bibliographical references and index.