Il perfetto maestro di casa
By: Francesco Liberati.
Series: Testi antichi di gastronomia ;; n. 3
Publisher: A. Forni
Published: 1974
Place of publication: [Bologna]
Language: ita
Number of pages: 269
Subjects: Home economics -- Early works to 1800.; Stewards -- Early works to 1800.
Notes: Reprint of the 1668 ed. published by Bernabò, Rome.