Hospitality management
Subtitle: an introduction to the industry
By: [edited by] Robert A. Brymer.
Contributors: Brymer, Robert A.
Edition: 6th ed.
Publisher: Kendall/Hunt Pub. Co.
Published: 1991
Place of publication: Dubuque, Iowa
Language: eng
Number of pages: 566
Subjects: Hotel management.; Restaurant management.
Other titles: Introduction to hotel and restaurant management.
Notes: Includes bibliographical references.
Rev. ed. of: Introduction to hotel and restaurant management. 5th ed. c1988.