The consumption of bread and fluid milk in Canada
Subtitle: an analysis of the response to price and income changes and a consideration of the associated nutritional consequences
By: by Byron G. Spencer and Christine H. Feaver.
Contributors: Feaver, Christine H., joint author.; Canada. Food Prices Review Board.
Publisher: Food Prices Review Board
Published: 1975
Place of publication: [Ottawa]
Language: eng
Number of pages: 29
Subjects: Bread -- Prices -- Canada.; Milk -- Prices -- Canada.; Food consumption -- Canada -- Statistics.
Other titles: Consommation de pain et de lait frais au Canada.
Notes: Includes bibliographical references.
Added t.p.: La consommation de pain et de lait frais au Canada.
English and French.