Amino-acid content of foods and biological data on proteins.
Series: FAO nutritional studies -- no.24
Published: 1970
Place of publication: Rome
Language: eng
Number of pages: 285
Notes: Indexes.

Titles also in French and Spanish: Teneur des aliments en acides aminés et données biologiques sur les protéines. Contenido en amino-ácidos de los almientos y datos biológicos sobre las proteínas.

English, French and Spanish.

Bibliography: p.260-275.