Fermentation Biotechnology
Series: Acs Symposium Series, 862
Publisher: An American Chemical Society Publication
Published: October 11, 2003
Language: eng
Format: Hardcover
Number of pages: 304
ISBN-13: 9780841238459
Subjects: Fermentation; Science; Science/Mathematics; Biotechnology; Engineering - Chemical & Biochemical; Science / Biotechnology; Congresses
First sentence: During the last two decades, tremendous improvements have been made in fermentation technology for the production of commodity chemicals and high value pharmaceuticals.