The Operation of a self-service store
Subtitle: a limited investigation of the merchandise layout and shelf utilisation in two co-operative food stores
By: by L. A. Cherriman and R. Wilson.
Contributors: Wilson, Robert, 1920-
Series: Co-operative College papers,; no. 9.
Publisher: Education Dept., Co-operative Union
Published: 1962
Place of publication: Loughborough, Eng
Language: eng
Number of pages: 64
Subjects: Self-service stores -- Great Britain -- Case studies; Grocery trade -- Great Britain -- Case studies
Genres: Case studies.