On the chemistry and histology of the digestive organs of fishes
By: by William Stirling.
Contributors: Scotland. Fishery Board.
Publisher: [Fishery Board for Scotland]
Published: 1900
Place of publication: [S.l.]
Language: eng
Number of pages: 46
Subjects: Fishes -- Digestive organs.
Notes: Appendix f. - No.1 from the second annual report of the Fishery Board for Scotland.