Seafood favorites
Subtitle: recipes from the lowcountry
By: Charleston Cooks! & Danielle Wecksler
Contributors: Charleston Cooks! (Firm)
Publisher: Gibbs Smith
Published: 2011
Place of publication: Layton, Utah
Language: eng
Number of pages: 96
ISBN-13: 9781423621256
Subjects: Cooking (Seafood); Cooking; Southern style; American Cooking
Notes: Includes index.