Pesticide residues in food, 1985 : report
By: sponsored jointly by FAO and WHO ; Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment, and a WHO Expert Group on Pesticide Residues, Geneva, 23 September-2 October, 1985.
Contributors: FAO Panel of Experts on Pesticide Residues and the Environment.; World Health Organization.; WHO Expert Group on Pesticide Residues.; Food and Agriculture Organization of the United Nations.
Series: FAO plant production and protection paper -- 72/1
Publisher: Food and Agriculture Organization of the United Nations
Published: 1986
Place of publication: Rome
Language: eng
Number of pages: 373
Subjects: Pesticide residues in food; Pesticides
Notes: Includes bibliographies.