World Breads
Subtitle: From Pain De Campagne to Paratha (The Small Book of Good Taste Series)
Contributors: Richard Jung (Photographer)
Publisher: Aurum Press; Jacqui Small
Published: March 1, 2007
Language: eng
Format: Hardcover
Number of pages: 64
ISBN-13: 9781903221617
Subjects: Cakes, baking, icing & sugarcraft; Cooking; Cooking / Wine; Courses & Dishes - Bread; Cooking / General; Courses & Dishes - Cookies; General; Methods - Baking