Jacques Pépin's table
Subtitle: the complete Today's gourmet
By: written and illustrated by Jacques Pépin.
Edition: 1st ed.
Publisher: KQED Books; Distributed to the trade by Publishers Group West
Published: 1995
Place of publication: San Francisco
Language: eng
Number of pages: 519
Subjects: Today's gourmet (Television program); Cookery; Menus
Other titles: Today's gourmet (Television program)
Notes: Based on author's Public Television series.
Includes index.