The influence of salts upon the hydrolysis of starch by pancreatic amylase ...
By: by Jane Elizabeth Dale.
Published: 1925
Place of publication: New York
Language: eng
Number of pages: 28
Subjects: Starch.; Hydrolysis.; Amylases.
Notes: Bibliography: p. 25-27.
Thesis (Ph. D.)--Columbia university, 1925.
Vita.