Recommendations for grain storage and preservation in Senegal
Subtitle: prepared for the Agency for International Development, United States Department of State, AID/ta-C-1162, Technical assistance in grain storage, processing, and marketing and agri-business development at the Food and Feed Grain Institute, Kansas State University, Manhattan, Kansas
By: prepared by William P. Spencer, Donald L. Pfost, John R. Pedersen.
Contributors: Pfost, Donald L., joint author.; Pedersen, John R. 1934- joint author.; United States. Agency for International Development; Kansas State University. Food and Feed Grain Institute.
Series: Grain storage, processing, and marketing ;; rept. no. 54
Publisher: The Institute
Published: 1975
Place of publication: Manhattan, Kan
Language: eng
Number of pages: 132
Subjects: Grain -- Storage.; Grain -- Senegal.; Grain -- Preservation.
Other titles: Grain storage and preservation in Senegal.
Notes: Includes bibliographical references.