Food sanitation law, food additives in Japan
By: translated by Food Chemistry Division, Ministry of Health and Welfare.
Contributors: Japan. Kōseishō. Kankyō Eiseikyoku. Shokuhin Kagakuka.
Edition: Ed. for 1981.
Publisher: Federation of Food Additives Association in Japan
Published: 1981
Place of publication: Tokyo, Japan
Language: eng
Number of pages: 112
Subjects: Food law and legislation -- Japan; Food additives -- Law and legislation -- Japan; Food adulteration and inspection -- Law and legislation -- Japan
Notes: Translation of: Shokuhin eisei hō, shokuhin tenkabutsu.