Le goût de la Provence de Paul Cézanne
By: Jean-Bernard Naudin ; textes, Gilles Plazy ; recettes, Jacqueline Saulnier ; préface, Alain Ducasse ; avant-propos, Philippe Cézanne.
Contributors: Plazy, Gilles, 1942-; Saulnier, Jacqueline.
Publisher: Editions du Chêne; Editions du Chene
Published: 1995
Place of publication: [Paris]
Language: fre
Number of pages: 191
Subjects: Cézanne, Paul, 1839-1906 -- Homes and haunts -- France -- Provence; Cookery, French -- Provençal style
Notes: Includes bibliographical references (p. 191) and index.
"Ce livre a été réalisé sous la direction de Jean-Bernard Naudin."