Biology of nutrition
Subtitle: the evolution and nature of living systems; the organisation and nutritional methods of life forms.  Volume editor: Richard N. T-W-Fiennes.
Edition: [1st ed.]
Series: International encyclopaedia of food and nutrition -- v. 18
Publisher: Pergamon Press
Published: 1972
Place of publication: Oxford
Language: eng
Number of pages: 681
Subjects: Animals -- Food; Bioenergetics; Nutrition