The new book of cookery, or, Every woman a perfect cook
Subtitle: containing the greatest variety of approved receipts in all the branches of cookery and confectionary ... to which are added the best instructions for marketing and sundry modern bills of fare ...
By: by Mrs. Eliz. Price of Berkeley-Square, assisted by others who have made the art of cookery their constant study.
Contributors: Elizabeth Robins Pennell Collection (Library of Congress)
Edition: A new edition for the present year, with great additions.
Publisher: Printed for the authoress and sold by Alex. Hogg ...
Published: 1760
Place of publication: London
Language: eng
Number of pages: 114
Subjects: Cookery, English -- Early works to 1800
Genres: Early works to 1800.
Other titles: New book of cookery; Every woman a perfect cook
Notes: Pennell, E.R.  My cookery books, p. 158
Printing date suggested by Pennell.
Signatures: [A]² B-I⁶ K⁴.
Includes index.
With: Price, Elizabeth. The new, universal, and complete confectioner. London : Printed for A. Hogg ..., [ca. 1780]