The science of nutrition and its application in clinical dentistry
By: [by] Abraham E. Nizel.
Edition: 2d ed.
Publisher: Saunders
Published: 1966
Place of publication: Philadelphia
Language: eng
Number of pages: 476
Subjects: Nutrition and dental health.
Notes: Includes bibliographies.
First ed. published in 1960 under title: Nutrition in clinical dentistry.