The technological value of the sugar beet
Subtitle: La valeur technique de la betterave sucriére
By: Der technische Wert der Zuckerrübe. Proceedings of the XIth Session of the Commission internationale technique de sucrerie, Frankfurt, 1960
Publisher: Elsevier Pub. Co.
Published: 1962
Place of publication: Amsterdam; New York
Language: eng; fre; ger
Number of pages: 319
Subjects: Sugar; Congresses; Manufacture and refining; Beet sugar
Notes: Includes bibliographies.