Chicken foot soup and other recipes from the Pine Barrens
By: edited by Arlene Martin Ridgway.
Contributors: Ridgway, Arlene Martin, 1936-
Publisher: Rutgers University Press
Published: 1980
Place of publication: New Brunswick, N.J
Language: eng
Number of pages: 211
Subjects: Cookery -- New Jersey; Pine Barrens (N.J.) -- Social life and customs
Notes: Includes index.