Northern comfort
Subtitle: fall and winter recipes from Adirondack life
By: [editor, Annette Nielsen]
Publisher: Adirondack Life, Inc.
Published: 2009
Place of publication: Jay, NY
Language: eng
Number of pages: 137
ISBN-13: 9780922595396
Subjects: Cooking; American Cooking
Other titles: Fall and winter recipes from Adirondack life; Recipes from Adirondack life; Adirondack life.
Description: "[C]ollection of more than 100 recipes that have appeared in fall and winter issues of Adirondack Life magazine. In it you'll find traditional classics like French-Canadian meat pie and venison stew, as well as contemporary dishes using local produce, from apples and squash to maple syrup and honey"--P. 4 of cover.
Notes: Includes index.
Table of contents: title: Beverages; title: Accompaniments; title: Breads; title: Soups & salads; title: Side dishes; title: Main dishes; title: Desserts.