maturity trial study of Pinot noir wines
Subtitle: aroma profile by sniffing gas chromatographic effluent.
Published: 1990
Language: eng
Number of pages: 197
Subjects: Wine and wine making -- Chemistry.; Wine tasting.
Notes: Typescript (photocopy).

Thesis (M.S.)--Oregon State University, 1991.

Includes bibliographical references (leaves 120-131)