Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages
Edition: 2nd edition
Publisher: Springer
Published: January 15, 1994
Language: eng
Format: Hardcover
Number of pages: 452
ISBN-13: 9780834212893
Subjects: Biotechnology; Food & beverage technology; Technology & Industrial Arts; Technology; Science/Mathematics; Food Science; Technology / Food Industry & Science
First sentence: It may be safely assumed that fruit juice falsification is a permanent hazard of commercial life.