Individual recipes in use at Drexel institute ...
Contributors: Drexel Institute of Technology.
Edition: 8th ed.
Publisher: The John C. Winston company
Published: 1909
Place of publication: Philadelphia
Language: eng
Number of pages: 81
Subjects: Cookery, American.
Table of contents: title: Beverages; title: Cereals and Gruels; title: Broths and Soups; title: Vegetables; title: Eggs; title: Meat and Fish; title: Cheese; title: Salads; title: Fruits; title: Ice Cream; title: Desserts; title: Dishes Prepared with Gelatine; title: Pastry; title: Bread and Cake; title: Mixtures with Baking Powder; title: Cakes; title: Candy; title: Index