How do food assistance programs improve the well-being of low-income families?
By: Joshua Winicki, Dean Jolliffe, and Craig Gundersen
Contributors: Jolliffe, Dean, 1963-; Gundersen, Craig; United States. Dept. of Agriculture. Economic Research Service
Series: Food assistance and nutrition research report -- no. 26-9
Publisher: U.S. Dept. of Agriculture, Economic Research Service
Published: 2002
Place of publication: Washington, D.C.?]
Language: eng
Subjects: Food stamps; Food relief
Other titles: Issues in food assistance
Notes: Caption title.

"September 2002."

Includes bibliographical references (p. 3).

Also available on the Internet.