Food-notes on Gogol
By: by Alexander P. Obolensky.
Series: Readings in Slavic literature, 8
Publisher: University of Manitoba, Dept. of Slavic Studies
Published: 1972
Place of publication: Winnipeg
Language: eng
Number of pages: 180
Subjects: Gogol, Nikolai Vasilʹevich, 1809-1852 -- Knowledge -- Food.
Notes: Includes bibliographical references.