Delicious ways to lower cholesterol
By: foreword by C.E. Butterworth, Jr. ; developed by Nedra P. Wilson and Susan M. Wood, and the registered dietitian faculty, Department of Nutrition Sciences, Schools of Medicine, Dentistry, and Health Related Professions, University of Alabama at Birmingham ; [photographer, Jim Bathie].
Contributors: Wood, Susan M.; University of Alabama at Birmingham. Dept. of Nutrition Sciences.
Publisher: Oxmoor House
Published: 1989
Place of publication: Birmingham, Ala
Language: eng
Number of pages: 240
Subjects: Low-cholesterol diet -- Recipes