Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish fillets
By: by C. H. Castell and Jacqueline Dale.
Contributors: Dale, Jacqueline, joint author.
Series: Fisheries Research Board of Canada. Bulletin; no. 138; Bulletin (Fisheries Research Board of Canada) ;; no. 138.
Publisher: Fisheries Research Board of Canada
Published: 1963
Place of publication: Ottawa
Language: eng
Number of pages: 70
Subjects: Fishery products -- Preservation.; Fish fillets.; Antibiotics.
Other titles: Antibiotic dips for preserving fish fillets.
Notes: Bibliography: p. 67-70.
Cover title: Antibiotic dips for preserving fish fillets.