Food preservation, canning, preserving, jelly making
By: by Margaret Gleason.
Series: College bulletin ;; no. 88 (April 1, 1921); College bulletin (College of Industrial Arts (Denton, Tex.)) ;; no. 88.
Publisher: Texas State College for Women, College of Industrial Arts
Published: 1921
Place of publication: Denton, Tex
Language: eng
Number of pages: 56
Subjects: Canning and preserving.