Healthy slow cooker revolution
Subtitle: one test kitchen, 40 slow cookers, 200 fresh recipes
By: by the editors at America's Test Kitchen
Publisher: America's Test Kitchen
Published: 2015
Place of publication: Brookline, Massachusets, USA
Language: eng
Format: Paperback
Number of pages: 318
ISBN-13: 9781936493951
Copyright date: 2015
Subjects: Recipes; Low-fat diet; Low-calorie diet; Slow Electric cooking
Other titles: America's test kitchen healthy slow cooker revolution
Description: Presents a collection of two hundred recipes for the slow cooker, with tips on equipment and preparation of ingredients and low-calorie, healthier versions of classic dishes.
Notes: Includes index.
Table of contents: title: Preface by Christopher Kimball
pagenum: ix; title: Slow Cooker 101
pagenum: 1; title: Soups
pagenum: 9; title: Stews, Chilies, and Curries
pagenum: 49; title: Chicken and Turkey
pagenum: 75; title: Steak, Chops, Roasts, and More
pagenum: 101; title: Fish and Shellfish
pagenum: 125; title: Pasta
pagenum: 143; title: Casseroles
pagenum: 165; title: Cooking for Two
pagenum: 187; title: Vegetable Mains and Sides
pagenum: 213; title: Rice, Grains, and Beans
pagenum: 247; title: Desserts
pagenum: 275; title: Index
pagenum: 300