Studies of American fungi
Subtitle: mushrooms, edible, poisonous, etc. Recipes for cooking mushrooms
By: by Sarah Tyson Rorer.  Chemistry and Toxicology of mushrooms, by J.F. Clark.  With 250 illustrations from photographs by the author.
Edition: 3D ed.
Publisher: H. Holt
Published: 1901
Place of publication: New York
Language: eng
Number of pages: 323
Subjects: Mushrooms; Cookery (Mushrooms)