ʻĒkkalak ʻāhān ʻĪsān bān hao tai rom klao sētthakit phō̜phīang
By: dōi Samnak Watthanatham, Mahāwitthayālai Khō̜n Kǣn.
Contributors: Mahāwitthayālai Khō̜n Kǣn. Samnak Watthanatham.
Publisher: Samnak Watthanatham, Mahāwitthayālai Khō̜n Kǣn
Published: 2007
Place of publication: [Khon Kaen]
Language: tha
Number of pages: 168
Description: Food used in traditions and cultures of Northeastern Thailand.
Notes: Cover title.

Includes bibliographical references (p. 166-168).

In Thai.