The Fourth Star
Subtitle: Dispatches from Inside Daniel Boulud's Celebrated New York Restaurant
Publisher: Three Rivers Press
Published: May 27, 2003
Language: eng
Format: Paperback
Number of pages: 320
ISBN-13: 9781400048038
Subjects: General; Cooking / Wine; Cooking; Essays; Regional & Ethnic - American - Middle Atlantic States; Cooking / General
First sentence: THIS BOOK CHRONICLES a year behind the scenes at the New York City restaurant Daniel.