Food anatomy
Subtitle: the curious parts & pieces of our edible world
By: by Julia Rothman ; with help from Rachel Wharton
Contributors: Wharton, Rachel, author
Publisher: Storey Publishing, LLC
Published: 2016
Language: eng
Number of pages: 221
ISBN-13: 9781612123394
Subjects: Food; Cooking
Other titles: Curious parts and pieces of our edible world
Table of contents: title: Food for thought; title: Eat your fruits and veggies; title: A grain of truth; title: The meat of the matter; title: Dairy queens; title: Street food; title: Season to taste; title: Drink up!; title: Sweet tooth.