Lebensmittelsicherheit als Aufgabe des Veterinär- und Lebensmittelrechts
Subtitle: Risikoverwaltung im Europäischen Binnenmarkt
By: Klaus Knipschild.
Edition: 1. Aufl.
Series: Lebensmittelrechtliche Abhandlungen -- Bd. 5
Publisher: Nomos
Published: 2003
Place of publication: Baden Baden
Language: ger
Number of pages: 255
Subjects: Meat inspection -- Law and legislation -- European Union countries.; Food adulteration and inspection -- Law and legislation -- European Union countries.; Veterinarians -- Legal status, laws, etc. -- European Union countries.
Notes: Originally presented as the author's thesis (doctoral)--Universität, Heidelberg, 2001.

Includes bibliographical references (p. 237-255)