[Beta]-glucans in malting and brewing
By: Silja Home.
Contributors: Valtion teknillinen tutkimuskeskus.
Series: VTT publications -- 142.; VTT julkaisuja -- 142.
Publisher: Technical Research Centre of Finland
Published: 1993
Place of publication: Espoo
Language: eng
Subjects: Glucans.; Polysaccharides.; Malting.; Brewing.
Notes: Thesis (D.Tech.)--Technical Research Centre of Finland, 1993.

Includes bibliographical references (p. 39-48).