Food in your time
By: by Ruth M. Leverton, Agricultural Research Service, U.S. Department of Agriculture
Contributors: United States. Agricultural Research Service; University of Wisconsin--Madison
Published: 1963
Language: eng
Number of pages: 14
Subjects: Nutrition; Teenagers; Nutrition policy; American Food relief
Notes: Caption title.

"For presentation in lecture series of Summer Science Training Program, University of Wisconsin, Madison, July 23, 1963"--Page 1.