Recipes
Subtitle: the cooking of Germany
By: Time-Life Books.
Contributors: Hazelton, Nika Standen.; Time-Life Books.
Series: Foods of the world
Publisher: Time-Life
Published: 1969
Place of publication: New York
Language: eng
Number of pages: 120
Subjects: Cookery, German.
Notes: Caption title.

Includes index.

To be used with The cooking of Germany by Nika Standen Hazelton.