The Best pasta machine cookbook ever
By: Brooke Dojny and Melanie Barnard.
Contributors: Barnard, Melanie.
Edition: 1st ed.
Publisher: HarperCollins Publishers
Published: 1997
Place of publication: New York
Language: eng
Number of pages: 195
Subjects: Cookery (Pasta); Pasta products.; Pasta machines.
Notes: "A John Boswell Associates/King Hill Productions book."
Includes index.