Prairie cooks
Subtitle: glorified rice, three-day buns, and other reminiscences
By: by Carrie Young with Felicia Young.
Contributors: Young, Felicia.
Series: A Bur oak original
Publisher: University of Iowa Press
Published: 1993
Place of publication: Iowa City
Language: eng
Number of pages: 134
Subjects: Cookery, Norwegian.; Norwegian Americans -- Food -- North Dakota.; Norwegian Americans -- North Dakota -- Social life and customs.
Notes: Includes index.