The literary gourmet
Subtitle: menus from masterpieces
By: written and edited by Linda Wolfe ; with drawings by Frederick E. Banbery.
Edition: 1st Fireside ed.
Publisher: Simon & Schuster
Published: 1989
Place of publication: New York
Language: eng
Number of pages: 397
Subjects: Cookery, International.; Literary cookbooks.
Notes: Reprint. Originally published: New York : Harmony Books, 1985.
"A Fireside book."
Includes index.