Tentative U.S. standards for classes and grades for eviscerated, federally inspected chickens
Contributors: Kitchen, C. W. (Charles William), 1893-
Publisher: War Food Administration, Office of Distribution
Published: 1944
Place of publication: Washington, D.C
Language: eng
Subjects: Chickens; Classification; Standards; Grading
Notes: Caption title.

"Effective July 1, 1944."

Signed by C.W. Kitchen, Deputy Director, Office of Distribution.