Problems in the evaluation of carcinogenic hazard from use of food additives.
Series: National Research Council. Publication 749; Publication (National Research Council (U.S.)) -- no. 749.
Publisher: National Academy of Sciences, National Research Council
Published: 1960
Place of publication: Washington
Language: eng
Number of pages: 44
Subjects: Food additives.; Carcinogens.
Notes: Includes bibliographies.