Poultry, feeds and nutrition
By: Homer Patrick and Philip J. Schaible.
Contributors: Schaible, Philip John, 1899- joint author.
Edition: 2d ed.
Publisher: AVI Pub. Co.; AVI Pub. Co
Published: 1980
Place of publication: Westport, Conn
Language: eng
Number of pages: 668
Subjects: Poultry -- Feeding and feeds
Notes: Bibliography: p. 637-660.
Includes index.