Food festival, U.S.A.
Subtitle: red, white, & blue ribbon recipes from all 50 states
By: Becky Mercuri ; illustrated by Tom Klare.
Publisher: Laurel Glen
Published: 2002
Place of publication: San Diego, CA
Language: eng
Number of pages: 430
Subjects: Cookery, American; Harvest festivals -- United States; Festivals -- United States
Notes: Cover subtitle: 250 red, white, & blue ribbon recipes from all 50 states.
Includes index.
Table of contents: title: Acknowledgments; title: Foreword; title: Introduction; title: Northeast; title: South; title: Midwest; title: Great Plains; title: West/Southwest; title: Pacific; title: Directory of festivals by month; title: Directory of festivals by state; title: Index.