Analyses of temperature and moisture profiles during apple drying
By: by Win-Chin Chiang.
Published: 1987
Language: eng
Number of pages: 278
Subjects: Drying.; Food -- Drying.; Apples.
Notes: Typescript.

Thesis (Ph. D.)--Washington State University, 1987.

Bibliography: leaves [176]-185.

WSU:Another copy on microfilm, no. 6638.

WSU:"Department of Chemical Engineering."