Rodale's basic natural foods cookbook
By: editor, Charles Gerras ; collaborating editors and text authors, Camille Cusumano and Carol Munson ; editorial assistant, Camille Bucci.
Contributors: Gerras, Charles.; Cusumano, Camille.; Munson, Carol.
Edition: 1st Fireside ed.
Publisher: Simon & Schuster; Fireside
Published: 1989
Place of publication: New York
Language: eng
Number of pages: 899
Subjects: Cookery (Natural foods)
Notes: "A Fireside book."
Includes index.