Carbohydrate, fat & calorie guide
By: Jane Stephenson, Diane Bader.
Contributors: Bader, Diane, 1955-
Edition: 2nd ed.
Publisher: Appletree Press
Published: 2004
Place of publication: Mankato, Minn
Number of pages: 128
ISBN-13: 9781891011061
Subjects: Food -- Composition -- Tables.; Nutrition -- Tables.; Food -- Caloric content -- Tables.; Food -- Carbohydrate content -- Tables.; Food -- Fat content -- Tables.; Food -- Cholesterol content -- Tables.; Convenience foods -- Composition -- Tables.
Genres: Tables.
Other titles: Carbohydrate, fat and calorie guide; Healthcheques