In-store and central prepacking of fresh meat
Subtitle: comparative costs
By: [by] D. Lesser.
Series: University of Newcastle Upon Tyne. Dept. of Agricultural Marketing. Report; no. 13; Report (University of Newcastle upon Tyne. Dept. of Agricultural Marketing) ;; no. 13.
Publisher: University of Newcastle Upon Tyne, Dept. of Agricultural Marketing
Published: 1969
Place of publication: [Newcastle Upon Tyne, Eng.]
Language: eng
Number of pages: 23
Subjects: Meat -- Packaging.