The complete confectioner, or, The whole art of confectionary
Subtitle: forming a ready assistant to all genteel families, giving them a perfect knowledge of confectionary with instructions, neatly engraved on ten copper-plates, how to decorate a table with taste and elegance, without the expence or assistance of a confectioner
By: by a person, late an apprentice to the well-known Messrs. Negri and Witten, of Berkley-Square
Publisher: Printed for the author, and sold by J. Matthews
Published: 1789
Place of publication: London
Language: eng
Number of pages: 212
Subjects: Confectionery; Early works to 1800
Other titles: Whole art of confectionary
Notes: Includes index.