The official Pritikin guide to restaurant eating
By: Nathan and Ilene Pritikin.
Contributors: Pritikin, Ilene.
Publisher: Bobbs-Merrill
Published: 1984
Place of publication: Indianapolis
Language: eng
Number of pages: 210
Subjects: Reducing diets -- Handbooks, manuals, etc.; Restaurants -- Handbooks, manuals, etc.
Notes: Bibliography: p. 188-189.
Includes index.