Potato bruising
Subtitle: how and why emphasizing black spot bruise
By: Roger C. Brook, editor.
Contributors: Brook, R. C.
Publisher: Running Water Pub.
Published: 1996
Place of publication: Haslett, Mich
Language: eng
Number of pages: 117
ISBN-13: 9780965049801
Subjects: Potatoes -- Wounds and injuries
Notes: Includes bibliographical references (p. 99-112).