The farmer's cookbook
Subtitle: a collection of favorite recipes economical meal planning methods, & other tips and pointers from America's farm kitchens
By: by Mitzi Ayala ; in collaboration with Carol Rodman ; illustrated by Yoshi Kyhos.
Contributors: Rodman, Carol.
Publisher: Harbor Pub.; Distributed by Putnam
Published: 1981
Place of publication: San Francsico; [New York]
Language: eng
Number of pages: 267
Subjects: Cookery, American; Menus
Notes: Includes index.