Catching and cooking crayfish
By: prepared by Jay Long.
Contributors: Oregon State University. Cooperative Extension Service.
Series: FS -- 56.; Fact sheet (Oregon State University. Cooperative Extension Service) -- 56.
Publisher: Oregon State University, Cooperative Extension Service
Published: 1963
Place of publication: [Corvallis, OR]
Language: eng
Subjects: Crayfish -- Northwest, Pacific.; Shellfish gathering -- Northwest, Pacific.; Cookery (Crayfish)
Notes: Caption title.

"May 1963."