Evolution et concentration dans le secteur de la brasserie en France, 1968-1984
By: Didier Lefevre, sous la direction de A. Berger, D. Bergmann.
Publisher: Institut national de la recherche agronomique, Economie et sociologie rurales
Published: 1985
Place of publication: [Paris]
Language: fre
Number of pages: 513
Subjects: Brewing industry -- France.
Notes: Includes bibliographical references (p. 475-481).
Originally presented as the author's thesis (doctoral--Université de Paris I: Panthéon-Sorbonne)