In vivo digestibility studies of ruminant feed ingredients
By: by John E. Coyle.
Contributors: University College Dublin. Department of Animal Science and Production.
Publisher: University College Dublin
Published: 1996
Place of publication: Dublin
Language: eng
Number of pages: 143
Subjects: Ruminants -- Feeding and feeds -- Ireland.; Feeds -- Analysis.; Animal feeding -- Ireland.
Notes: Thesis submitted to the Department of Animal Science and Production.

Thesis (M.Agr.Sc.) - University College Dublin, 1996.