Slow cooking
Subtitle: hearty and delicious meals you can prepare ahead
By: Linda Johnson Larsen
Publisher: Knack; GeoCenter [distributor]
Published: 2009
Place of publication: Guilford, Conn; Basingstoke
Language: eng
ISBN-13: 9780762759262
Subjects: Slow Electric cooking
Description: Focuses on familiar slow-cooked foods and introduces the reader to delicious recipes. This book covers how to cook multiple foods at the same time, using the slow cooker to make unexpected recipes like cakes and salads, why slow-cooked food is healthier for your family, and how to make entire meals from the slow cooker.