Betty Crocker's Cookbook for boys and girls.
Contributors: Crocker, Betty.
Edition: Rev. ed.
Publisher: Golden Press
Published: 1984
Place of publication: New York
Language: eng
Number of pages: 94
Subjects: Cookery -- Juvenile literature; Cookery
Other titles: Cookbook for boys and girls.
Description: Introduces basic cooking techniques and utensils and includes simple recipes for salads, breads, main dishes, desserts, and snacks.
Notes: Rev. ed. of: Betty Crocker's Cookbook for boys & girls. 1975.
Includes index.