Professional garde manger
Subtitle: a comprehensive guide to cold food preparation
By: authors, Lou Sackett and Jaclyn Pestka ; consulting author, Wayne Gisslen ; photography by J. Gerard Smith
Contributors: Pestka, Jaclyn; Gisslen, Wayne, 1946-
Publisher: John Wiley & Sons
Published: 2010
Place of publication: Hoboken, NJ
Language: eng
ISBN-13: 9780470179963
Notes: Includes bibliographical references and index.