The burger book
By: Honey and Larry Zisman.
Contributors: Zisman, Larry.
Edition: 1st ed.
Publisher: St. Martin's Press
Published: 1993
Place of publication: New York
Language: eng
Number of pages: 112
Subjects: Cookery (Beef); Cookery (Meat); Cookery (Fish); Cookery (Tofu); Salads; Side dishes (Cookery)
Notes: Includes index.