Le vin de Cahors
Subtitle: des origines à nos jours
By: Pierre Capdeville, pour le texte ; Jean-Louis Nespoulous, pour les photos ; préface de Maurice Faure.
Contributors: Nespoulous, Jean-Louis, 1946-
Publisher: Editions Milan
Published: 1983
Place of publication: Toulouse
Language: fre
Number of pages: 95
Subjects: Wine and wine making -- France -- Cahors.
Notes: Bibliography: p. [96]