Strictly Chili
Subtitle: Cooking the Best Bowl of Red
Publisher: Burford Books
Published: January 2004
Language: eng
Format: Paperback
Number of pages: 224
ISBN-13: 9781580801171
Subjects: Cookery; Cooking / Wine; Cooking; Courses & Dishes - Soups & Stews; Main courses; General; Chili con carne