Koch'u chŏllae ŭi chinsil
By: Kwŏn Tae-yŏng, Chŏng Kyŏng-nan, Yang Hye-jŏng
Edition: 1-p'an
Series: Sŏkhak, kwahak kisul ŭl mal hada -- 28; Sŏkhak, kwahak kisul ŭl mal hada -- 28.
Publisher: Chayu Ak'ademi
Published: 2017
Place of publication: Kyŏnggi-do P'aju-si
Language: kor
Number of pages: 231
ISBN-13: 9791158081515
Subjects: Hot peppers; History; Sources; Cooking (Hot peppers)
Notes: Includes bibliographical references (pages 186-190) and index.