New Empirical Industrial Organization & the Food System
Contributors: Harry Mason, Ph.D. Kaiser (Editor); Nobuhiro Suzuki (Editor)
Publisher: Peter Lang Publishing
Published: May 1, 2006
Language: eng
Format: Paperback
Number of pages: 357
ISBN-13: 9780820481449
Subjects: Industries - General; Industries - Hospitality, Travel & Tourism; Industries - Manufacturing Industries; Industries - Service Industries; Business & Economics; Business / Economics / Finance; Case studies; Econometric models; Food industry and trade; Industrial concentration; Industrial organization (Economic theory); Business/Economics