On a definite method of qualitative analysis of animal and vegetable colouring-matters by means of the spectrum microscope
By: by H. C. Sorby.
Publisher: s.n.
Published: 1867
Place of publication: [London?
Language: eng
Number of pages: 455
Subjects: Colors -- Analysis.; Animals.; Vegetables.
Other titles: Proceedings of the Royal Society, No.92, 1867.
Notes: From the: Proceedings of the Royal Society, No.92, 1867.