What to have for dinner
Subtitle: the best of Martha Stewart living
By: [editors, Susan Wyland, Melissa Morgan, Amy Schuler].
Contributors: Stewart, Martha.
Publisher: Clarkson Potter
Published: 1996
Place of publication: New York
Language: eng
Number of pages: 143
Subjects: Menus; Cookery; Dinners and dining
Other titles: Best of Martha Stewart living; Martha Stewart living.
Notes: Includes index.

"Originally published in book form by Time Warner in 1996"--T.p. verso.