Kylie Kwong
Subtitle: Recipes and Stories
Publisher: Penguin Global
Published: August 21, 2007
Language: eng
Format: Paperback
Number of pages: 184
ISBN-13: 9780670911189
Subjects: Main courses; Miscellaneous Items; Regional & Ethnic - Chinese; Cooking / Wine; Cooking; China; General; Cooking / Asian
First sentence: The essence of this book is the importance of family and food in Chinese culture.