The practical naturopathic-vegetarian cook book
Subtitle: cooked and uncooked foods
By: by Louise Lust
Contributors: Whitten, James C., former owner; James C. Whitten Collection on the History of Vegetarianism (Schlesinger Library)
Publisher: Benedict Lust
Published: 1907
Place of publication: New York
Language: eng
Number of pages: 72
Subjects: Vegetarian cooking; Naturopathy
Other titles: Naturopathic cook book
Notes: Includes advertising matter: p. [7-8], [45]-72.