The Seafood industry
By: edited by Roy E. Martin, George J. Flick.
Contributors: Martin, Roy E.; Flick, George J.
Publisher: Van Nostrand Reinhold
Published: 1990
Place of publication: New York, N.Y
Language: eng
Number of pages: 445
Subjects: Seafood industry.
Notes: Includes bibliographical references and index.
"An Osprey book."