Instrumental and sensory texture profile analysis of Asian wheat noodles
By: by Siriporn Pipatsattayanuwong.
Published: 1998
Language: eng
Number of pages: 171
Subjects: Noodles -- Asia.; Food texture.; Food -- Sensory evaluation.
Notes: Typescript (photocopy)

Thesis (Ph.D.)--Oregon State University, 1998.

Includes bibliographical references.