The effect of certain mold inhibitors on the citric acid production by Aspergillus niger.
Contributors: Toronto, Ont.  University.
Published: 1964
Place of publication: [Toronto]
Language: eng
Number of pages: 29
Subjects: Food preservatives; Aspergillus; Citric acid
Notes: Thesis (M.A.) - University of Toronto.

Bibliography: leaves 28-29.