Easy noodles
Subtitle: recipes from China, Japan, and Southeast Asia
By: Kimiko Barber ; photography by William Lingwood
Publisher: Ryland Peters & Small
Published: 2003
Place of publication: London; New York
Language: eng
Number of pages: 64
Subjects: Cooking (Pasta); Asian Cooking
Notes: Includes index.
Table of contents: title: Oodles of noodles; title: Choosing of noodles; title: Appetizers; title: Soups; title: Fish and seafood; title: Meat and poultry; title: Sauces and stock.