Joy of cooking.
By: Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker ; photography by Tucker & Hossler.
Contributors: Becker, Marion Rombauer.; Becker, Ethan.
Publisher: Scribner
Published: 2001
Place of publication: New York
Language: eng
Number of pages: 128
Subjects: Barbecue cookery; Cookery, American
Other titles: All about grilling
Description: Presents a wide range of barbecue recipes including chicken kebabs, steak fajitas, ratatouille salad, grilled peppers, and tandoori chicken.
Notes: Includes index.