A study of the educational growth of 4-H food preservation club members, Massachusetts, 1939
By: Fred P. Frutchey, Tena Bishop
Contributors: Bishop, Tena
Series: Extension Service circular -- 356; Extension Service circular -- 356.
Publisher: U.S. Dept. of Agriculture, Extension Service
Published: 1941
Place of publication: Washington, D.C
Language: eng
Number of pages: 24
Subjects: Canning and preserving; 4-H clubs; Statistics
Other titles: 4-H food preservation club members, Massachusetts, 1939; Four-H preservation club members, Massachusetts, 1939
Notes: "May 1941."

Includes text of questionnaire used to evaluate knowledge gained by participants.