Nutritional neuroscience
By: edited by Harris R. Lieberman, Robin B. Kanarek, Chandan Prasad.
Publisher: CRC Press
Published: 2005
Place of publication: Boca Raton, FL
Language: eng
Number of pages: 410
Description: Discusses the relationship of nutrition to behavior and neuroscience. Following a review of fundamental issues and methods, the book covers the effects of macronutrients and micronutrients on brain function and behavior. Chapters are devoted to the effects of a wide range of foods, specific nutrients, food constituents, and food additives on cognitive behavior and development. The final section examines foods and supplements that modulate brain function.