The soya bean
Subtitle: its history, cultivation (in England) and uses
By: by Elizabeth Bowdidge. Foreword by Sir John T. Davies ...
Publisher: Oxford University Press, H. Milford
Published: 1935
Place of publication: London
Language: eng
Number of pages: 83
Subjects: Soybean
Notes: Microfilm. New York, N.Y., Columbia University Libraries, 1998. 1 microfilm reel, 35 mm.

Filmed; NEH Project (FMEST); 1998.