E.E.C. standards for fresh celery
By: ADAS.
Contributors: Agricultural Development and Advisory Service.
Edition: Revised (ed.).
Series: Booklet / Ministry of Agriculture, Fisheries and Food -- 2203; Booklet (Great Britain. Ministry of Agriculture, Fisheries and Food) -- 2203.
Publisher: Ministry of Agriculture, Fisheries and Food
Published: 1978
Place of publication: Pinner
Language: eng
Number of pages: 15