Fruit--more than monkey business
By: [prepared by Dolly Thiessen Harmon; revised by Karen Barale].
Contributors: Barale, Karen.; Washington State University. Extension.; Washington State University. Expanded Food & Nutrition Education Program.
Edition: Rev.
Series: Good food is FUNdamental home study lesson; EM -- 4862i.; Extension mimeo (Washington State University. Extension) -- 4862i.
Publisher: Washington State University Extension
Published: 2004
Place of publication: [Pullman, Wash.]
Language: eng
Subjects: Fruit; Nutrition
Notes: Caption title.

At head of title: Washington State University Extension, Expanded Food & Nutrition Education Program.