World food Spain
By: Richard Sterling.
Edition: 1st ed.
Series: World food
Publisher: Lonely Planet Publications
Published: 2000
Place of publication: Hawthorn, Vic; Oakland, CA
Language: eng
Number of pages: 302
Subjects: Cookery, Spanish.; Food habits -- Spain.; Spain -- Guidebooks.
Genres: Guidebooks.
Other titles: Spain; Lonely Planet world food Spain
Notes: "For people who live to eat, drink & travel with comprehensive culinary dictionary"--Cover.

Includes bibliographical references (p. 233) and index.