Cassava processing and quality management in Zambia
By: Ministry of Agriculture and Cooperatives (MACO) in collaboration with the Food & Agriculture Organisation of the United Nations (FAO)
Contributors: Food and Agriculture Organization of the United Nations (Zambia)
Publisher: MACO; FAO
Published: 2010
Place of publication: Lusaka
Language: eng
Notes: "January 2010."

Includes bibliographical references.
Table of contents: title: [v.1] Practical training manual; title: [v. 2] Theoretical training manual.