Blue-ribbon pickles & preserves
By: edited by Maria Polushkin Robbins.
Contributors: Robbins, Maria.
Edition: Consumers Union ed.
Publisher: Consumers Union
Published: 1989
Place of publication: Mount Vernon, N.Y
Language: eng
Number of pages: 116
Subjects: Pickles; Cookery (Relishes); Cookery (Jam); Canning and preserving
Other titles: Blue-ribbon pickles and preserves.; Pickles & preserves.; Pickles and preserves.
Notes: "75 award-winning recipes from America's state, county, and local fairs"--Cover.
Originally published: New York : St. Martin's Press, c1987.
Includes index.