Cooking from an Italian garden
By: Paola Scaravelli and Jon Cohen.
Contributors: Cohen, Jon S.
Publisher: Harcourt Brace Jovanovich
Published: 1985
Place of publication: San Diego
Language: eng
Number of pages: 354
Subjects: Cookery, Italian; Vegetarian cookery
Notes: "A Harvest/HBJ book."
Includes index.