Il libro dell' oca
By: Germano Pontoni
Contributors: Coe, Sophie D. (Sophie Dobzhansky), 1933-1994, former owner
Publisher: Casa Editrice Missio
Published: 1987
Place of publication: Tavagnacco, Italy]
Language: ita
Number of pages: 243
Subjects: Cooking (Poultry); Geese; Italian Cooking
Notes: Imprint under label reads: Instituto per L'enciclopedia del Friuli Venezia Giulia.