Fourth report
By: Joint FAO/WHO Expert Committee on Brucellosis
Contributors: Food and Agriculture Organization of the United Nations; World Health Organization
Series: World Health Organization technical report series -- no. 289; Technical report series (World Health Organization) -- 289.
Publisher: World Health Organization
Published: 1964
Place of publication: Geneva
Language: eng
Number of pages: 65
Subjects: Brucellosis
Notes: Issued also as FAO Agricultural Studies, no. 66.

Includes bibliographical references.