Jing xuan mei wei jia chang xiao chao
By: Zhou Fanlin, Li Guangyuan bian zhu
Contributors: Li, Guangyuan
Edition: Di 1 ban
Publisher: Zhongguo fang zhi chu ban she
Published: 2010
Place of publication: Beijing
Language: chi
Number of pages: 240
ISBN-13: 9787506461344
Subjects: Stir frying; Wok cooking; Chinese Cooking