Mealtimes for severely and profoundly handicapped persons
Subtitle: new concepts and attitudes
By: edited by Robert Perske ... [et al.] ; illustrated by Martha Perske.
Contributors: Perske, Robert.
Publisher: University Park Press
Published: 1977
Place of publication: Baltimore
Language: eng
Number of pages: 142
Subjects: People with disabilities -- United States -- Psychology.; Food habits -- United States.
Notes: Bibliography: p. 129-138.
Includes index.