Food of northwest Atlantic fishes and two common species of squid
By: Ray E. Bowman ... [et al.].
Contributors: Bowman, Ray E.; Northeast Fisheries Science Center (U.S.)
Series: NOAA technical memorandum NMFS-NE -- 155
Publisher: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, Northeast Region, Northeast Fisheries Science Center
Published: 2000
Place of publication: Woods Hole, Mass
Language: eng
Number of pages: 138
Subjects: Marine fishes -- Food -- Atlantic Coast (North America) -- Observations.; Squids -- Food -- Atlantic Coast (North America) -- Observations.
Genres: Observations.