L' art gourmand.
Contributors: Crédit communal de Belgique.; Hessisches Landesmuseum (Darmstadt, Germany); Wallraf-Richartz-Museum.
Publisher: Snoeck-Ducaju & Zoon; Crédit communale
Published: 1996
Place of publication: [Ghent]; Bruxelles
Language: fre
Number of pages: 383
Subjects: Still-life painting, European -- Exhibitions.; Food in art -- Exhibitions.; Dinners and dining in art -- Exhibitions.
Notes: Includes bibliographical references (p. 377-380).
Catalog of an exhibition held at the gallery of the Crédit communale, Brussels, Nov. 19, 1996-Feb. 23, 1997; the Hessisches Landesmuseum, Darmstadt, Mar. 5-June 1, 1997; and the Wallraf-Richartz-Museum, Cologne, June 19-Sept. 14, 1997.
"Recettes": p. 326-369.