Tannery costs: fresh versus salt-cured cattle hides
Contributors: Poats, Frederick J.; United States. Dept. of Agriculture. Economic Research Service
Series: U.S. Dept. of Agriculture. Marketing research report no. 1032; Marketing research report -- no. 1032.
Place of publication: [Washington
Language: eng
Number of pages: 18
Subjects: Hides and skins; Tanning
Notes: Issued Oct 1974. Includes bibliographical references