Swedish cooking
By: [recipes selected by Asta Östenius and Brita Olsson ; text and translation från manuskr., Görel Kristina Carheden].
Contributors: Östenius, Asta.; Olsson, Brita, 1930-
Edition: 3d ed.
Publisher: Ica-förl.
Published: 1975
Place of publication: Västerås
Language: eng
Number of pages: 112
Subjects: Cookery, Swedish.
Notes: At head of title: ICA Test Kitchen.