Your healthy plate
Subtitle: Oils
By: by Katie Marsico
Series: 21st century basic skills library. Level 3
Publisher: Cherry Lake Pub.
Published: 2012
Place of publication: Ann Arbor, Mich
Language: eng
ISBN-13: 9781610803519; 9781610803588
Subjects: Food; Lipids in human nutrition; Juvenile literature; Fat content
Other titles: Oils
Notes: Includes bibliographical references and index.
Table of contents: title: What are oils?; title: Why do you need oils?; title: How often should you eat oils?