Communication and education skills for dietetics professionals
By: Betsy B. Holli, Richard J. Calabrese.
Contributors: Calabrese, Richard J.; Holli, Betsy B.
Edition: 3rd ed. / with a contribution by Ann B. Williams.
Publisher: Williams & Wilkins
Published: 1998
Place of publication: Baltimore
Language: eng
Number of pages: 243
Subjects: Communication in diet therapy.; Patient education.; Interpersonal communication.
Other titles: Communication and education skills
Notes: Includes bibliographical references and index.
Rev. ed. of: Communication and education skills. 2nd ed. 1991.