Family cooking celebration
Subtitle: kitchen discoveries for all ages! : from the Food for Thought Culinary Arts School in Seattle
By: Margaret Atwood & Victory Crealock.
Contributors: Crealock, Victory.; Food for Thought (Firm : Seattle, Wash.)
Edition: 1st ed.
Publisher: Pepper Mill Press
Published: 1991
Place of publication: Seattle, WA (1099 NW, 167th, Seattle 98177)
Language: eng
Number of pages: 384
Subjects: Cookery
Notes: Includes index.