Liber cure cocorum
By: Copied and edited from the Sloane ms. 1986   by Richard Morris.
Contributors: Morris, Richard, ed., 1833-1894.; Philological Society (Great Britain)
Publisher: Published for the Philological society by A. Asher & co.
Published: 1862
Place of publication: Berlin
Language: eng
Number of pages: 61
Subjects: Cookery, English; Cookery -- Early works to 1800; English language -- Middle English, 1100-1500 -- Glossaries, vocabularies, etc
Notes: [Hazlitt tracts, v. 4, no. 5]
A curious poem on cookery "now first printed from a transcript of the Sloane ms. 1986, where it occurs as an appendix to the 'Boke of curtasye'. It is written in a northern dialect of the xvth century."--Pref.
"Supplement to the Transactions of the London philological society for 1862."--Brit. mus. catalogue.