So you're learning to cook!
Subtitle: three articles on first steps in cooking for beginners
By: by Day Monroe, Mary Frances Henry, and Olga Brucher, New York State College of Home Economics, Cornell University
Contributors: Henry, Mary Frances, 1883-1981; Brucher, Olga; Zerbe, Jerome, 1904-1988, photographer
Publisher: [New York Herald Tribune]
Published: 1937
Place of publication: New York]
Language: eng
Number of pages: 22
Subjects: American Cooking
Other titles: New York herald tribune magazine.
Notes: Title from cover.

"Reprinted from the Herald Tribune Sunday Magazine."