Food and nutrition resource guide for homeless shelters, soup kitchens, and food banks
By: Andrea T. Lindsey and Janice K. Schneider
Contributors: Schneider, Janice K; National Agricultural Library (U.S.)
Publisher: National Agricultural Library, Agricultural Research Service, U.S. Dept. of Agriculture
Published: 1998
Place of publication: Beltsville, Md
Language: eng
Subjects: Children -- Nutrition -- United States; Food handling -- United States; Homeless persons -- United States -- Nutrition
Notes: Shipping list no.: 99-0008-P

"September 1998."