Menu Reader's Dictionary
Subtitle: A Guide to International Menu Terms
Publisher: Peter Collin Publishing, Ltd.
Published: January 2001
Language: eng
Format: Paperback
Number of pages: 215
ISBN-13: 9780948549861
Subjects: Bilingual dictionaries; Food & Drink / Cookery; Reference - Guides (General); Miscellaneous; Travel - Foreign; Travel; Regional & Ethnic - International; Food; Reference - General; Dictionaries; Dictionaries, Polyglot; Polyglot