Food in Grandma's day
By: by Valerie Weber and Jeraldine Jackson.
Contributors: Jackson, Jeraldine, 1932-
Series: In grandma's day
Publisher: Carolrhoda Books
Published: 1999
Place of publication: Minneapolis
Language: eng
Number of pages: 32
Subjects: Jackson, Jeraldine, 1932- -- Juvenile literature.; Jackson, Jeraldine, 1932- -- Childhood and youth.; African American cookery -- History -- Juvenile literature.; African Americans -- Social life and customs -- Juvenile literature.; African Americans -- Food -- Juvenile literature.; Food habits -- History -- 20th century.; African Americans -- Biography.
Genres: Juvenile literature.; Biography.
Description: Recalls what it was like for a young African American girl to help prepare meals for her large family living in Madison, Illinois, in the 1930s and 1940s.
Notes: Includes bibliographical references and index.