Crop stress management & global climate change
By: edited by José Luis Araus and Gustavo A. Slafer
Series: CABI climate change series -- 2; CABI climate change series -- 2.
Publisher: CABI
Published: 2011
Place of publication: Wallingford, Oxfordshire, UK; Cambridge, MA
Language: eng
ISBN-13: 9781845936808
Subjects: Crops and climate; Climatic changes
Notes: Includes bibliographical references and index.
Table of contents: title: Global change and the origins of agriculture / J. P. Ferrio, J. Voltas and J. L. Araus; title: Climate change in drylands: from assessment methods to adaptation strategies / E. De Pauw and W. Göbel; title: Agronomic avenues to maximize the benefits of rising atmospheric CO2 concentration in the Asian irrigated rice systems / L. Yang and S. Peng; title: Recent changes in Pampean agriculture: possible new avenues to cope global change challenges / E. H. Satorre; title: Global change challenges for horticultural systems / C. Ramos, D.S. Intrigliolo and R.B. Thompson; title: The impact of high CO2 on plant abiotic stress tolerance / Marta S. Lopes and Christine H. Foyer; title: Breeding to improve grain-yield in water-limited environments: the CSIRO experience with wheat / R.A. Richards ... [et al.]; title: Molecular breeding for a changing climate: bridging ecophysiology and molecular biology / R. Tuberosa ... [et al.]; title: Crop management to cope with global change: a systems perspective aided by information technologies / G. S. McMaster and J. C. Ascough II; title: The way ahead: from science to policy; coordinating efforts in a global world / R. Ortiz.