The rhetoric of food
Subtitle: discourse, materiality, and power
By: edited by Joshua J. Frye and Michael S. Bruner
Series: Routledge studies in rhetoric and communication -- 9
Publisher: Routledge
Published: 2012
Place of publication: New York
Language: eng
Number of pages: 270
ISBN-13: 9780415500715; 9780203113455
Subjects: Social aspects; Moral and ethical aspects; Communication and culture; Food; Political aspects; Rhetoric
Notes: Includes bibliographical references and index.