French taste in Atlantic Canada, 1604-1758
Subtitle: a gastronomic history = Le goût français au Canada atlantique, 1604-1758 : une histoire gastronomique / Anne Marie Lane Jonah, Chantal Véchambre ; with contributions by Ruby Fougère ... [et al.] ; translation and French editing, Claudette Sirois-Strew and Monique Cantin
Contributors: Véchambre, Chantal, 1954-
Publisher: Cape Breton University Press
Published: 2012
Place of publication: Sydney, N.S
Language: eng; fre
Number of pages: 251
ISBN-13: 9781897009772
Subjects: Acadians; Social life and customs; Food habits; Acadian Cooking; History
Other titles: Goût français au Canada atlantique, 1604-1758
Notes: Includes bibliographical references (p. 237-243) and indexes.

Text in English and French.