Oh, fudge!
Subtitle: a celebration of America's favorite candy
By:  Lee Edwards Benning.
Edition: 1st ed.
Publisher: H. Holt
Published: 1990
Place of publication: New York
Language: eng
Number of pages: 303
Subjects: Fudge.
Description: Provides 300 author-tested recipes for fudges, fondants, caramels, toffees, nougats, marshmallows, taffy, and brittles.
Notes: Includes index.