American Heart Association cookbook.
Contributors: American Heart Association.
Edition: 5th ed., 1st Ballantine books ed.
Publisher: Ballantine Books
Published: 1994
Place of publication: New York
Language: eng
Number of pages: 643
Subjects: Heart -- Diseases -- Diet therapy -- Recipes.; Low-cholesterol diet -- Recipes.
Genres: Recipes.
Notes: Includes index.

Originally published: New York : Times Books/Random House, c1991.

"Revised and updated"--Cover.