Traditional cooking of Bangladesh
By: [edited by Siddiqua Kabir] = Ran̐dhunī, Bāṃlādeśera aitihyabāhī rānnā / [sampādanā, Siddikā Kabīra]
Contributors: Kabir, Siddiqua, 1931-; Square Consumer Products Limited
Edition: 2nd ed.
Publisher: Square Consumer Products
Published: 2009
Place of publication: [Dhaka]
Language: eng
Number of pages: 251
ISBN-13: 9843000015954
Other titles: Ran̐dhunī, Bāṃlādeśera aitihyabāhī rānnā
Description: Collection of recipes selected from a pioneering, national level competition, Shera Radhuni, held in 2006 at Dhaka, Bangladesh, in search of the year's best cook, organized by Square Consumer Products Limited.
Notes: Cover title.

"The recipes ... have been selected from the submissions for Shera Radhuni"--Prelim. p. 3.

English and Bengali.