How It All Vegan!
Subtitle: Irresistible Recipes for an Animal-Free Diet
Publisher: Arsenal Pulp Press
Published: September 1999
Language: eng
Format: Paperback
Number of pages: 224
ISBN-13: 9781551520674
Subjects: General cookery; Vegetarian cookery; Vegetarian - Vegan; Vegan cookery; Cooking; Cooking / Wine; Cooking / General; Vegetarian - General; Veganism
First sentence: Vegan versions of foods traditionally made with animal products are great not only for vegans, but for those who suffer from food allergies as well.