Toadstools, mushrooms, fungi
Subtitle: edible and poisonous: one thousand American fungi: how to select and cook the edible: how to distinguish and avoid the poisonous
By: with full botanic description by Charles McIlvaine and Robert K. Macadam
Contributors: Macadam, Robert K.
Edition: New ed. / rev. throughout by Charles Frederick Millspaugh. -- chapter and many new illustrations.
Publisher: Bobbs-Merrill Co.
Published: 1912
Place of publication: Indianapolis
Language: eng
Number of pages: 749
Subjects: Cookery (Mushrooms); Poisonous Mushrooms; Edible Mushrooms
Other titles: One thousand American fungi.
Notes: Title on spine: one thousand American fungi.