Prevention of post-harvest food losses
Subtitle: a training manual.
Contributors: Food and Agriculture Organization of the United Nations.
Series: FAO training series ;; no. 10; FAO training series ;; 10.
Publisher: Food and Agriculture Organization of the United Nations; UNIPUB [distributor]
Published: 1985
Place of publication: Rome; Ann Arbor, MI
Language: eng
Number of pages: 120
Subjects: Food crops -- Postharvest losses -- Prevention -- Handbooks, manuals, etc.; Food crops -- Postharvest technology -- Handbooks, manuals, etc.
Notes: Bibliography: p. [121]
Errata slip inserted.