International Dictionary of Gastronomy
Publisher: Hippocrene Books
Published: November 2002
Language: eng
Format: Paperback
Number of pages: 330
ISBN-13: 9780781808767
Subjects: Food & Drink / Cookery; Reference works; Reference; Dictionaries; Cooking / Wine; Cooking; Regional & Ethnic - International; Dictionaries - General; Cookery; Food