The French market
Subtitle: more recipes from a French kitchen
By: Joanne Harris and Fran Warde.
Contributors: Warde, Fran.
Edition: 1st U.S. ed.
Publisher: William Morrow
Published: 2006
Place of publication: New York
Language: eng
ISBN-13: 9780060893132
Subjects: Cookery, French
Notes: Includes index.