Prior approval of meat and poultry product labels.
Contributors: United States. Food Safety and Inspection Service.
Series: FSIS facts -- FSIS-26.
Publisher: U.S. Dept. of Agriculture, Food Safety and Inspection Service
Published: 1983
Place of publication: [Washington, D.C.?]
Language: eng
Number of pages: 10
Subjects: Meat -- Labeling.; Poultry -- Labeling -- United States.
Notes: "Formerly FSIS-11."

"September 1983."