Da chu zai wo jia
By: Zeng Xiubao shi fan ; Wang Ruiyao wem, she ying
Contributors: Zeng, Xiubao
Edition: Chu ban
Series: Wan wei -- 01; Huang guan cong shu -- di 4286 zhong; Wan wei -- 1.; Huang guan cong shu -- di 4286 zhong.
Publisher: Huang guan wen hua chu ban you xian gong si
Published: 2013
Place of publication: Taibei Shi
Language: chi
Number of pages: 207
ISBN-13: 9789573329701
Subjects: Chinese Cooking; Cooking; Cuisine chinoise; Shi pu; Cai pu
Description: Over 60 recipes from master chef Bao for all occasions that you can make at home. The tips for creating such dishes come from understanding food chemistry. These recipes are at home meals, staples for Chinese New Year and traditional appetizers.
Notes: Text in simplified Chinese script.