Wokking your way to low fat cooking
Subtitle: dedicated to food lovers who are long on good taste but short on time
By: by Norma Chang.
Publisher: Travelling Gourmet
Published: 1994
Place of publication: Wappingers Falls, NY
Language: eng
Number of pages: 206
Subjects: Wok cookery; Cookery, Chinese; Low-fat diet -- Recipes
Notes: Includes index.