The possibilities of modern poultry farming
By: by J. Stephen Hicks and Wilfrid H. G. Ewart. Being a review of the poultry industry, a description of the popular breeds, and notes on feeding; as originally appearing in the columns of "Farm life."
Contributors: Ewart, Wilfrid H. G.
Publisher: The Cable Printing and Publishing Co.
Published: 1909
Place of publication: London
Language: eng
Number of pages: 81
Subjects: Poultry