Technology brewing and malting
By: Wolfgang Kunze ; translated by Susan Pratt
Contributors: Pratt, Susan; Manger, Hans-Ju rgen
Edition: 3rd rev., international ed.
Publisher: VLB
Published: 2004
Place of publication: Berlin
Language: eng
Number of pages: 949
ISBN-13: 9783921690499
Subjects: Malt; Brewing
Work titles: Technologie Brauer und Ma lzer
Notes: "Chapter 11 co-written by Dr H J Manger."

Includes bibliographical references (p. 931-938) and indexes.