EatingWell fast & flavorful meatless meals
Subtitle: 150 healthy recipes everyone will love
By: Jessie Price & the EatingWell test kitchen ; introduction by Rachael Moeller Gorman ; foreword by Daphne Oz ; photography by Ken Burris
Contributors: Eating Well, Inc
Publisher: Countryman Press
Published: 2011
Place of publication: Woodstock, Vt
Language: eng
Number of pages: 231
ISBN-13: 9780881509434
Subjects: Recipes; Gluten-free diet; Vegetarian cooking; Vegan cooking; Quick and easy cooking
Other titles: EatingWell fast and flavorful meatless meals; Eating well fast and flavorful meatless meals; Fast and flavorful meatless meals; Meatless meals
Description: A collection of 150 tasty recipes and full-color photos shows how to eat vegetarian without loading up on simple carbs or fatty dairy foods, in a book that includes such recipes as Zesty Wheat Berry-Black Bean Chili, Mediterranean Baked Penne and Tomato-Corn Pie.
Notes: Includes indexes.
Table of contents: title: Foreword / -- Daphne Oz -- Introduction:; title: Vegetarian, the EatingWell way  -- Jessie Price ; -- The; title: meatless difference  -- Rachael Moeller Gorman; title: Appetizers --; title: Salads --; title: Soups & stews --; title: Sandwiches, wraps & burgers --; title: Pizza & pasta --; title: Grains & beans --; title: Tofu, tempeh & Seitan --; title: Eggs & dairy --; title: Casseroles, tarts & gratins --; title: Sides --; title: Desserts ---- Resources: The healthy pantry ; Ingredient notes ; Nutrition guidelines & key to icons-- Special indexes: Vegan, Gluten-free, 30 minutes or less.