Guide to Cooking Schools: Cooking Courses, Travel Programs and Culinary Arts Schools...... (Guide to Cooking Schools: Cooking Schools, Courses, Vacations, Apprenticeships & Wine Instruction ..)
Contributors: Lawrence H. Caplan (Editor); Dorlene V. Kaplan (Editor)
Publisher: Shawguides
Published: October 1991
Language: eng
Format: Paperback
ISBN-13: 9780945834137
Subjects: Methods - Professional; Professional - General; Cooking / Wine