Better Homes and Gardens Cooking for Today
Subtitle: Vegetarian
Edition: Bk&CD-Rom edition
Publisher: Meredith Books
Published: February 1996
Language: eng
Format: Hardcover
ISBN-13: 9780696205415
Subjects: Vegetarian - General; Cooking
First sentence: Oyster sauce, a favorite seasoning in Cantonese dishes, is thick and brown and, as the name implies, made from an extract of oysters.