The surveillance of food contamination in the United Kingdom
Subtitle: the first report of the Steering Group on Food Surveillance.
Contributors: Great Britain. Ministry of Agriculture, Fisheries and Food.
Series: Food surveillance paper ;; no. 1
Publisher: H.M. Stationery Off.
Published: 1978
Place of publication: London
Language: eng
Number of pages: 37
Subjects: Food adulteration and inspection -- Great Britain.; Food contamination -- Great Britain.
Notes: Includes bibliographical references.
At head of title: Ministry of Agriculture, Fisheries and Food.