The Forager's Harvest
Subtitle: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
Publisher: Forager's Harvest Press
Published: May 15, 2006
Language: eng
Format: Paperback
Number of pages: 368
ISBN-13: 9780976626602
Subjects: Agricultural Economics; Botany (Specific Aspects); Nature; Gardening / Horticulture; Nature/Ecology; General; Nature / General; Agriculture - General; Plants - General; Wild foods; Wild plants, Edible