Growing Food
Subtitle: A Guide to Food Production
Edition: 1 edition
Publisher: Springer
Published: November 2007
Language: eng
Format: Paperback
Number of pages: 333
ISBN-13: 9781402066245
Subjects: Crop husbandry; Agriculture - Agronomy; Food Science; Nutrition; Food production; Growing food; Technology / Agriculture & Animal Husbandry; Technology & Industrial Arts