Poisons in Your Food
Subtitle: The Dangers You Face and What You Can Do about Them
Edition: Rev Sub edition
Publisher: Three Rivers Press
Published: December 8, 1990
Language: eng
Format: Paperback
Number of pages: 321
ISBN-13: 9780517576816
Subjects: Food & Drink / Cookery; Hygiene; Food adulteration and inspection; Food Sanitation; Food Science; Consumer Health; Weight Loss; Health/Fitness; Nutrition; Food contamination; Food Content Guides; Health & Fitness / Weight Loss; Food adulteration and inspecti