Seafood twice a week
By: Evie Hansen and Cindy Welke Snyder.
Contributors: Snyder, Cindy Welke.
Publisher: National Seafood Educators
Published: 1997
Place of publication: Richmond Beach, Wash
Language: eng
Number of pages: 234
Subjects: Cookery (Seafood); Seafood
Notes: Includes bibliographical references and index.