Konya yemek kültürü ve Konya yemekleri
By: Nevin Halıcı
Publisher: Rûmî
Published: 2005
Place of publication: İstanbul
Language: tur
Number of pages: 384
ISBN-13: 9789756021163
Subjects: Turkish Cooking; Cooking; Ethnology; Middle Eastern Cooking; Social life and customs; Sufis
Notes: "Aralık 2005."

Includes bibliographical references (p. 372-374).