Fairhaven food jar.
Contributors: Fairhaven College.
Publisher: Fairhaven College
Published: 1980
Place of publication: Bellingham, Wash
Language: eng
Number of pages: 50
Subjects: Cookery; Cookery -- Washington (State) -- Bellingham
Other titles: Western Collection.
Notes: "...110 favorite recipes ... collected from good cooks in the Fairhaven [College] community."--Foreword.

Nicolette Harrington, WWU graduate; BA (1978) Western Washington University.

Additional copies in Fairhaven College collection (Student publications)