Comparative gastronomy
Subtitle: legal and cultural framework
By: by Andrea Borroni
Series: Publications de l'Institut suisse de droit comparé = -- Veröffentlichungen des Schweizerischen Instituts für Rechtsvergleichung = -- Publications of the Swiss Institute of Comparative Law -- 57.; Publications de l'Institut suisse de droit comparé -- 57.
Publisher: Schulthess
Published: 2007
Place of publication: Zürich
Language: eng
Number of pages: 146
ISBN-13: 9783725553655
Subjects: Food law and legislation; Commodity control
Notes: Includes bibliographical references (p. 139-146)