World nutrition and nutrition education
By: edited by H. M. Sinclair and G. R. Howat.
Contributors: Sinclair, Hugh M. 1910-; Howat, G. R.; International Union of Nutritional Sciences.; Unesco.
Series: Oxford medical publications
Publisher: Oxford University Press
Published: 1980
Place of publication: Oxford; New York
Language: eng
Number of pages: 226
Subjects: Nutrition.; Nutrition -- Study and teaching.
Notes: Includes bibliographical references and index.
Based on a conference held in Oxford in 1977 sponsored by the International Union of Nutritional Sciences and UNESCO.