L'escargot et la grenouille comestibles
By: par Félicien Lesourd et Arsène Thévenot
Contributors: Thévenot, Arsène; Chamberlain, Samuel, 1895-1975, former owner; Chamberlain, Narcissa G., former owner
Edition: 4e éd.
Publisher: Librairie agricole, horticole, forestière et ménagère
Published: 1945
Place of publication: Paris
Language: fre
Number of pages: 116
Subjects: Edible snails; Edible frog; Cooking (Snails); Cooking (Frogs); French Cooking