Evaluation of dishwashing systems in food service establishments
By: [by John F. Freshwater and Daniel M. Steckler]
Contributors: Steckler, Daniel M.
Series: Marketing research report -- no. 1003
Publisher: Agricultural Research Service, U.S. Dept. of Agriculture
Published: 1973
Place of publication: Washington, D.C
Language: eng
Number of pages: 36
Subjects: Equipment and supplies; Dishwashing machines; Dishwashing; Restaurants
Notes: Cover title.

"Issued October 1973."