The new American farm cookbook
Subtitle: more than 200 recipes featuring today's naturally and organically grown foods
By: Linda and Fred Griffith ; illustrations by Stanka Kordic ; design by Francesca Belanger.
Contributors: Griffith, Fred.
Publisher: Viking Studio
Published: 1993
Place of publication: New York, N.Y
Language: eng
Number of pages: 424
Subjects: Cookery, American; Farms -- United States
Notes: Includes index.