Miscellaneous Foods
Subtitle: Fourth Supplement to the Fifth Edition of McCance and Widdowson's the Composition of Foods
Publisher: Science and Behavior Books
Published: December 1994
Language: eng
Format: Hardcover
Number of pages: 193
ISBN-13: 9780851863603
Subjects: Dietetics & nutrition; Food & Drink / Cookery; Food & beverage technology; Reference works; Nutrition And Diet; Science; Consumer Health; Science/Mathematics; Nutrition; Chemistry - General