Some historical and modern aspects of amino acids, fermentations, and nucleic acids
Subtitle: proceedings of a symposium held in St. Louis, Missouri, June 3, 1981
By: Esmond E. Snell, editor.
Contributors: Snell, Esmond E. 1914-; Annual Reviews, inc.; American Society of Biological Chemists.
Series: Annual Reviews monograph
Publisher: Annual Reviews Inc.
Published: 1982
Place of publication: Palo Alto, Calif
Language: eng
Number of pages: 141
Subjects: Biochemistry -- Congresses.; Amino acids -- Metabolism -- Congresses.; Fermentation -- Congresses.; Nucleic acids -- Congresses.
Notes: Includes bibliographical references.
"Symposium ... jointly sponsored by Annual Reviews Inc. and the American Society of Biological Chemists"--P. vii.