Prepared and precooked foods for the freezer
By: [Audrey C. Burkart]
Series: Bulletin / University of Idaho, College of Agriculture -- 507; Bulletin (University of Idaho. College of Agriculture) -- 507.
Publisher: University of Idaho, College of Agriculture
Published: 1969
Place of publication: Moscow, Idaho
Language: eng
Number of pages: 23
Subjects: Frozen foods; Precooked foods