Report of the Dietary Guidelines Advisory Committee on the dietary guidelines for Americans, to the Secretary of Health and Human Services and the Secretary of Agriculture
By: prepared for the Committee by the Agricultural Research Service.
Contributors: United States. Agricultural Research Service.
Publisher: The Committee; May be purchased from the National Technical Information Service
Published: 1995
Place of publication: [Washington, D.C.]; Springfield, VA
Language: eng
Number of pages: 52
Subjects: Diet -- United States.; Nutrition -- United States.
Other titles: Nutrition and your health.
Notes: Includes bibliographical references.
Rev. ed. of: Nutrition and your health. 1990.
"Issued September 1995"--T.p. verso.