A kitchen herbal
Subtitle: making the most of herbs for cookery and health
By: Maurice Mességué with Madeleine Peter ; translated by Fay Sharman ; with drawings by Yvonne Scargon.
Contributors: Peter, Madeleine.
Publisher: Collins
Published: 1982
Place of publication: London
Language: eng
Number of pages: 255
Subjects: Cookery (Herbs)
Work titles: Mon herbier de cuisine.
Notes: Includes index.

Translation of, Mon herbier de cuisine.