Food analysis
Subtitle: theory and practice
By: Yeshajahu Pomeranz, Clifton E. Meloan.
Contributors: Meloan, Clifton E.
Edition: 2nd ed.
Publisher: Van Nostrand Reinhold
Published: 1987
Place of publication: New York
Language: eng
Number of pages: 797
Subjects: Food -- Analysis.
Notes: Includes bibliographies and index.
"An AVI book."