Food mycology
Subtitle: presented as a workshop of the Association of Official Analytical Chemists, Atlanta, Georgia, May 1-4, 1978
By: Martha E. Rhodes, editor.
Contributors: Rhodes, Martha E.; Association of Official Analytical Chemists.
Publisher: G.K. Hall
Published: 1979
Place of publication: Boston
Language: eng
Number of pages: 216
Subjects: Food -- Microbiology -- Congresses.; Mycology -- Congresses.
Notes: Includes bibliographies and index.