Flash in the pan
Subtitle: spice up your noodles & stir-fries
Publisher: Sterling Epicure
Published: 2015
Place of publication: New York
Language: eng
Number of pages: 168
ISBN-13: 9781454915232
Subjects: Wok cooking; Stir frying
Work titles: Flash in the pan (2013)
Description: This is how to cook great-tasting Asian noodle and stir-fry recipes you'll want to enjoy time and again. There are also instructions for choosing a wok, seeding peppers, opening scallops, and steaming, as well as suggested ingredient alternatives for some of the recipes. Includes nutritional information.
Notes: "First published in the United Kingdom in 2013 by Pavilion Books Company Limited"--Title page verso.

Includes index.
Table of contents: title: Sides and salads; title: Soups and curries; title: Rice and noodles; title: Veggie dishes; title: Fish and seafood; title: Hearty dishes; title: Calorie gallery.