Economics of protein improvement programs in the lower income countries
By: Lyle P. Schertz.
Series: Foreign economic development report -- 11
Publisher: Economic Research Service, U.S. Dept. of Agriculture
Place of publication: [Washington]
Number of pages: 37
Subjects: Proteins -- Economic aspects.; Nutrition -- Economic aspects.; Food supply -- Developing countries.
Notes: Bibliography: p. 35-37.