한국전통발효차의생산방식과소비형태
Subtitle: Hadong-gun Agyang chiyŏk hongch'a rŭl chungsim ŭro
By: Chang Hyo-ŭn chiŭm
Edition: Ch'op'an.
Series: Kukche ch'a munhwa sanŏp yŏn'gu ch'ongsŏ -- 3
Publisher: Hagyŏn Munhwasa
Published: 2016
Place of publication: Sŏul-si
Language: kor
Number of pages: 317
ISBN-13: 9788955083453
Subjects: Tea; Tea trade; Fermented beverages
Other titles: Han'guk chŏnt'ong parhyo ch'a ŭi saengsan pangsik kwa sobi hyŏngt'ae
Notes: Based on the author's thesis (doctoral)--Wŏn'gwang Taehakkyo, 2012.

Includes bibliographical references (pages 295-304) and index.