The problem of nutrition ...
Contributors: International Institute of Agriculture; League of Nations.  Nutrition, Mixed Committee on the problem of; League of Nations.  Nutrition, Technical Commission on
Published: 1936
Place of publication: [Geneva
Language: eng
Subjects: Food; Nutrition
Notes: A. 12, A. 12(a)-(c). 1936. II. B)

At head of title: ... Geneva, June 24th, 1936. League of nations.

Series of League of nations publications.  II. Economic and financial.  1936. II. B. 3-6.
Table of contents: value: I. Interim report of the Mixed committee on the problem of nutrition.-  II. Report on the physiological bases of nutrition, drawn up by the technical commission of the Health committee at the meeting held in London (November 25th-29th, 1935), revised and amplified at the meeting held at Geneva (June 4th-8th, 1936).-  III. Nutrition in various countries.-  IV. Statistics of food production, consumption and prices; documentation prepared by the International institute of agriculture, presented to the Mixed committee on the problem of nutrition at its second session, June 4th, 1936.