Brew cuisine
Subtitle: cooking with beer
By: by Judith Gould and Ruth Koretsky.
Contributors: Koretsky, Ruth.
Publisher: Summerhill Press; Distributed by Sterling Pub. Co.
Published: 1989
Place of publication: Toronto; New York, N.Y
Language: eng
Number of pages: 192
Subjects: Cookery (Beer)
Notes: Distributor from label on t.p.
Includes index.