Food in 5 languages
Subtitle: an international menu guide : English, German, French, Italian, Spanish
By: Elisabeth Neiger.
Edition: 1st American ed.
Publisher: Interlink Books
Published: 1997
Place of publication: New York
Language: eng
Number of pages: 144
Subjects: Food -- Dictionaries -- Polyglot.; Dictionaries, Polyglot.
Other titles: Food in five languages