The whole health manual
Subtitle: the comprehensive guide to nutrition and better health
By: by Patrick Holford ; illustrated by Christopher Quayle.
Edition: 3rd rev. ed.
Publisher: Thorsons; Distributed by Sterling Pub. Co.
Published: 1988
Place of publication: Wellingborough, Northamptonshire, England; New York, N.Y
Language: eng
Number of pages: 160
Subjects: Diet.
Notes: Includes bibliographical references (p. [156]-157) and index.
Distributor from label on t.p.