How to Make a Pie
Contributors: Cook's Illustrated Magazine (Editor); John Burgoyne (Illustrator); P. Z. Christopher (Introduction, Editor)
Edition: 1ST edition
Series: Cook's Illustrated How To
Publisher: Boston Common Press
Published: July 1, 1996
Language: eng
Format: Hardcover
Number of pages: 94
ISBN-13: 9780936184166
Subjects: Cooking / Wine; Cooking; Courses & Dishes - Pies