Shrimp country
Subtitle: recipes and tales from the southern coasts
By: Anna Marlis Burgard
Publisher: University Press of Florida
Published: 2016
Language: eng
Number of pages: 248
ISBN-13: 9780813062945
Subjects: Cooking (Shrimp)
Description: Embark on a fresh and delicious culinary tour of coastal America! Shrimp Country invites readers to discover the southern shorelines from Texas to the Carolinas, savoring the region's sea air, salty characters, and succulent shrimp.
Notes: Includes index.