I dolci della cucina regionale italiana
By: Fernanda Gosetti.
Edition: 1. ed. Libri illustrati Fabbri.
Series: Libri illustrati Fabbri
Publisher: Fabbri
Published: 1993
Place of publication: Milano
Language: ita
Number of pages: 540
Subjects: Desserts -- Italy; Cookery, Italian
Notes: Includes indexes.