What shall I eat?
Subtitle: A manual of rational feeding
By: by Dr. F. X. Gouraud ... with a preface by Prof. Armand Gautier... only authorized translation into the English language by Francis J. Rebman.  With a glossary containing definitions of the principal technical terms, and an index of diseases referred to in the text.
Contributors: Rebman, F. J. 1852-1940.
Publisher: Rebman company
Published: 1911
Place of publication: New York
Language: eng
Number of pages: 379
Notes: Translation of: Que faut-il manger?  Manuel d'alimentation rationnelle.