America's test kitchen
Subtitle: the TV companion cookbook 2012
By: by the editors at America's Test Kitchen ; illustrations by John Burgoyne ; photography by Daniel J. Van Ackere, Carl Tremblay, and Steve Klise
Contributors: America's Test Kitchen (Firm)
Edition: 1st ed.
Publisher: America's Test Kitchen
Published: 2011
Place of publication: Brookline, Mass
Language: eng
Number of pages: 306
ISBN-13: 9781933615950
Subjects: American Cooking
Other titles: TV companion cookbook 2012; America's test kitchen (Television program)
Notes: Includes index.

Preface by Christopher Kimball, host of the public television program America's test kitchen.
Table of contents: title: Soup and break from scratch; title: Simply chicken; title: Here's the beef; title: Cold-weather comfort; title: Shake and bake reinvented; title: Salmon and sole; title: Fall classics; title: New York-style pizza at home; title: A slow and easy Thanksgiving; title: A Latin celebration; title: Gnocchi and panzanella; title: Bistro-style steak and potatoes; title: A Moroccan feast; title: Pasta, please; title: Southeast Asian favorites; title: Vegetarian pasta night; title: Slow-cooker revolution; title: Time to grill; title: Mediterranean specials; title: Backyard chicken dinner; title: Summertime supper; title: Rise and shine breakfast; title: Crepes and croissants; title: Cool and creamy desserts; title: Chocolate torte; title: Sweet summer endings.