The Genetic Diversity of Cacao and Its Utilization
Publisher: CABI
Published: September 10, 2005
Language: eng
Format: Hardcover
Number of pages: 400
ISBN-13: 9780851996196
Subjects: Crop husbandry; Technology & Industrial Arts; Germplasm resources; Science; Science/Mathematics; Utilization; Agriculture - Agronomy; Science / Botany; Earth Sciences - General; Cacao