Ghirardelli original chocolate cookbook
By: by Phyllis Larsen.
Contributors: Ghirardelli Chocolate Company.
Publisher: Artists & Writers Publications
Published: 1977
Place of publication: San Rafael, Calif
Language: eng
Number of pages: 147
Subjects: Ghirardelli, Domingo, -- 1817-1894.; Ghirardelli Chocolate Company.; Cookery (Chocolate); San Francisco (Calif.) -- Description and travel.
Notes: Author is a food consultant to the Ghirardelli Chocolate Company and supervisor of the Ghirardelli Chocolate Manufactory at Ghiradelli Square in San Francisco.