Processing your food
By: John Bliss
Edition: 1st ed.
Series: Ethics of food; Ethics of food
Publisher: Heinemann Library
Published: 2012
Place of publication: Chicago, Ill
Language: eng
Number of pages: 56
ISBN-13: 9781432951030; 9781432961930
Subjects: Food industry and trade; Juvenile literature
Notes: Includes bibliographical references ( p. 55) and index.
Table of contents: title: What is processed food?; title: Processing grains; title: Processing fruits and vegetables; title: Processing meat; title: Processing dairy products; title: What does it all cost?; title: Making choices; title: Human health and food chains.