Healthy cooking
By: general editor, Chuck Williams ; recipes, John Phillip Carroll ; photography, Allan Rosenberg.
Contributors: Williams, Chuck.
Series: Williams-Sonoma kitchen library
Publisher: Time-Life Books
Published: 1997
Place of publication: [Richmond, Va.]
Language: eng
Number of pages: 108
Subjects: Cookery; Low-fat diet -- Recipes
Notes: "A Weldon Owen production"--T.p. verso.
Includes index.