The experienced English housekeeper
Subtitle: for the use and ease of ladies, housekeepers, cooks, &c., written purely from practice, dedicated to the Hon. Lady Elizabeth Warburton, whom the author lately served as housekeeper : consisting of several hundred original receipts, most of which never appeared in print...
By: by Elizabeth Raffald
Contributors: American Institute of Wine & Food
Edition: A new edition / in which are inserted some celebrated receipts by other modern authors.
Publisher: Published and sold by the booksellers, and by T. Wilson and R. Spence, printers
Published: 1806
Place of publication: London
Language: eng
Number of pages: 397
Subjects: English Cooking
Notes: Includes index.