Food labeling
Subtitle: questions and answers.
Contributors: United States. Food and Drug Administration.
Publisher: U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration
Published: 1996
Place of publication: [Washington, DC]
Language: eng
Format: Microform
Subjects: Food -- Labeling -- United States
Notes: Description based on v. 2.

Cover title.

Paper version of v. 2 no longer available for sale by the Supt. of Docs.

"August, 1995."

Shipping list no.: 98-0793-M (v. 2).

Microfiche. [Washington, D.C.] : Supt. of Docs., U.S. G.P.O., [1998- <1> microfiche : negative.
Table of contents: title: v. 2. A guide for restaurants and other retail establishments.