Factors regulating murine B lineage development
Subtitle: an in vitro analysis.
Published: 2005
Language: eng
Number of pages: 211
Description: The complex process of B lineage cell development is controlled by many factors produced from the surrounding microenvironment. These factors can include cytokines, extracellular matrix molecules, chemokines, adhesion molecules, and cell-surface proteins that act in concert to regulate B lineage cells. In vitro assays have provided invaluable insights into the biology of many of these factors. This thesis focuses on new models of factors that regulate B lineage cells as they transit from progenitor cells to immuno-competent, BCR-expressing B cells. B cell progenitors require the cytokine interleukin-7 (IL-7) for survival, proliferation and maturation. Data contained herein contest a popular hypothesis that IL-7 also prevents maturation of progenitors to the BCR+ stage. These data also reveal that in vitro cultures of B lineage cells containing IL-7 are highly heterogeneous and some subpopulations within the culture proliferate, while others mature, or undergo apoptosis. The following sections of this thesis examine an undefined contact-dependent event that appears necessary for progenitor B cells to become responsive to lipopolysaccharide (LPS), an attribute of mature B cells. Previous models have relied upon co-culture systems employing stromal cells to mediate this transition. Data presented in this thesis reveal that stromal cells play accessory roles by attracting B lineage cells to sites of contact through the production of chemokines. Stromal cells also augment the survival of cells stimulated with LPS, but they are not necessary for cells to become LPS-responsive. Finally, data suggest that heparan sulfate can alter the maturation of progenitor cells and may play a role in mediating contact-dependent events between B lineage cells.
Notes: Source: Dissertation Abstracts International, Volume: 66-10, Section: B, page: 5310.

Thesis (Ph.D.)--University of Toronto, 2005.

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