Inhibition of Escherichia coli trimethylamine-N-oxide reductase by food preservatives
By: by Mark W. Kruk.
Published: 1981
Language: eng
Number of pages: 13
Subjects: Microbial antitoxins.
Notes: Typescript (photocopy).

Thesis (M.S.)--Oregon State University, 1981.

Bibliography: leaves 12-13.