Manual on food and nutrition policy.
Subtitle: Prepared with the assistance of B.F. Johnston and J.P. Greaves.
Contributors: Greaves, J. P.; Johnston, B. F.
Series: Its FAO nutritional studies -- no. 22
Published: 1969
Place of publication: Rome
Language: eng
Number of pages: 161
Subjects: Nutrition -- Handbooks, manuals, etc.
Other titles: Food and nutrition policy