A new family receipt book
Subtitle: containing all the truly valuable receipts for various branches of cookery : selected from the best authorities : to which is added a number of valuable receipts for brewing, and several for removing spots and stains from silk, linen, and woollen cloths
Publisher: Printed for the publisher
Published: 1830
Place of publication: Utica [N.Y.]
Language: eng
Number of pages: 22
Subjects: American Cooking; Brewing; Home economics; Formulas, recipes
Notes: "Contents."--p. [23-24].