Frank Schley's American partridge and pheasant shooting
By: written by himself, describing the haunts, habits, and methods of hunting and shooting the American partridge; quail; ruffed grouse; pheasant. With directions for handling the gun, hunting the dog, and the art of shooting on the wing. Containing a history of the partridges and grouse inhabiting North America.
Publisher: Baughman brothers
Published: 1877
Place of publication: Frederick, Md
Language: eng
Number of pages: 222
Subjects: Shooting; Pheasants; Partridges
Other titles: American partridge and pheasant shooting.
Notes: Original t.p. wanting: Copy 2.