Le sucrose, le glucose et le sirop d'érable.
Contributors: Dugal, Louis Charles,
Series: Extrait du Naturaliste Canadien.  68, 113-116, 1941
Publisher: Laboratoire de Biochemie, Université Laval
Published: 1941
Place of publication: Québec
Language: fre
Subjects: Maple syrup.
Notes: Extract of thesis by Louis Charles Dugal:  Laval, Université.