In the devil's garden
Subtitle: a sinful history of forbidden food
By: Stewart Lee Allen.
Edition: 1st ed.
Publisher: Ballantine Books
Published: 2002
Place of publication: New York
Language: eng
Number of pages: 315
Subjects: Gastronomy -- History; Food habits -- History; Cookery -- History; Menus
Notes: Includes bibliographical references (p. 295-315).