Food and language
Subtitle: the Oxford Symposium on Food and Cookery
Contributors: Oxford Symposium on Food & Cookery (2009 : St. Catherine's College)
Publisher: [Oxford Symposium on Food and Cookery]
Published: 2009
Place of publication: Oxford
Language: eng
Subjects: Food; Terminology; Calendars
Other titles: Oxford Symposium on Food and Cookery :; 2009-2010 lexical calendar
Notes: "Compiled and edited by Cathy Kaufman."--Verso of final leaf.