Food guide
Subtitle: promoting locally produced food in Berkshire, Buckinghamshire & MIlton Keynes, Oxfordshire
By: forward by Raymond Blanc. 2005.
Publisher: Kall Kwik Aylesbury on behalf of the Berkshire, Buckinghamshire & Milton Keynes and Oxfordshire Food Groups
Published: 2005
Place of publication: Aylesbury
Language: eng
Number of pages: 66
Notes: Cover title.