The digestibility of cheese
By: By C.F. Doane ... in cooperation with the Office of experiment stations
Series: United States. Bureau of Animal Industry. Circular -- 166; Circular (United States. Bureau of Animal Industry) -- 166.
Publisher: G.P.O.
Published: 1911
Place of publication: Washington
Language: eng
Number of pages: 22
Subjects: Cheese; Digestion