Europa carnívora
Subtitle: comprar y comer carne en el mundo urbano bajomedieval
By: Ramón A. Banegas López
Series: La comida de la vida
Publisher: Ediciones Trea
Published: 2012
Place of publication: Somonte-Cenero (Gijón, Asturias)
Language: spa
Number of pages: 229
ISBN-13: 9788497046176
Subjects: Food habits; Meat industry and trade; Middle Ages; Food supply; History
Notes: Includes bibliographical references (p. [219]-229).