Comptoir libanais
Subtitle: a feast of lebanese-style home cooking
By: Tony Kitous & Dan Lepard
Contributors: Lepard, Dan, author
Publisher: Overlook
Published: 2014
Place of publication: New York, NY
Language: eng
Number of pages: 280
ISBN-13: 9781468309577
Subjects: Lebanese Cooking; Middle Eastern Cooking
Description: "A combination of Lebanese and Middle-Eastern recipes which blend traditional cooking with modern flavours to create wonderful, easy-to-prepare dishes, from mezze and salads to meat and fish, breads, pastries and desserts. Using readily available ingredients and basic kitchen equipment, Comptoir Libanais contains eighty healthy dishes that can be adapted for any occasion using shortcuts and skills to make impressive food quickly and simply."--Back cover.
Notes: Includes index.
Table of contents: title: Mezze salads; title: Mezze dips; title: Mezze baked and fried; title: Mezze hot dishes; title: Grills & barbecues; title: Tabkhat; title: Breakfast; title: Breads; title: Soups, sauces & pickles; title: Sweets, desserts & jams; title: Drinks.