Compressed air in breweries
By: editors Lars Larson, Inge Russell ; translated by Robert Liedl ... [et al.].
Contributors: Larson, Lars.; Russell, Inge, 1947-; Liedl, Robert.
Edition: English ed.
Series: A sourcebook for the fermentation industry
Publisher: Master Brewers Association of the Americas
Published: 2006
Place of publication: St. Paul, MN
Language: eng
Number of pages: 58
ISBN-13: 9780977051946
Subjects: Breweries -- Design and construction; Compressed air
Work titles: Druckluft in der Brauerei. English.
Notes: Includes bibliographical references (p. 49-50) and index.