The Complete Asian Cookbook
Edition: 25Anniversary Ed edition
Publisher: Grub Street Publishing
Published: April 15, 2002
Format: Hardcover
Number of pages: 511
ISBN-13: 9781904010180
Subjects: National & regional cuisine; ASIA; Cooking
First sentence: Most Westerners, asked what food they associate with the Indian subcontinent, will say 'curry', but not every spiced dish is a curry, and curry is not just one dish.