The temperance reformation
Subtitle: its history, from the organization of the first temperance society to the adoption of the liquor law of Maine, 1851; and the consequent influence of the promulgation of that law on the political interest of the state of New York, 1852
By: By Rev. Lebbeus Armstrong
Edition: 2d ed. enlarged and improved.
Publisher: Fowlers and Wells
Published: 1853
Place of publication: New York; Boston [etc.]
Language: eng
Number of pages: 465
Subjects: Temperance; History; Alcoholism
Notes: Access to portions of this material may be restricted.