Storage of cereal grains and their products
By: edited by Clyde M. Christensen.
Contributors: Christensen, Clyde Martin, 1905-
Edition: 3rd ed.
Series: Monograph series / American Association of Cereal Chemists ;; v. 5; Monograph series (American Association of Cereal Chemists) ;; v. 5.
Publisher: American Association of Cereal Chemists
Published: 1982
Place of publication: St. Paul, Minn
Language: eng
Number of pages: 544
Subjects: Grain -- Storage.; Cereal products -- Storage.
Notes: Includes bibliographies and index.