The master chef's outdoor grill cookbook
By: by the staff home economists; Melanie De Proft, director.
Publisher: Published by Spencer Press; distributed by Grosset & Dunlap, New York; Spencer Press
Published: 1960
Place of publication: Chicago
Language: eng
Number of pages: 64
Subjects: Outdoor cookery.
Notes: First published in 1953 under title: Hungry man's outdoor grill cookbook.