Low-cost extrusion cookers
Subtitle: second international workshop proceedings, Hotel Kilimanjaro, Dar es Salaam, Tanzania, January 15-18, 1979
By: David E. Wilson, editor ; R. E. Tribelhorn, technical editor ; sponsors, Agency for International Development, Development Support Bureau, Office of Nutrition [and] United States Department of Agriculture, Office of International Cooperation and Development, Nutrition and Agribusiness Group.
Contributors: Wilson, David Edwin, 1938-; Tribelhorn, R. E.; United States. Agency of International Development. Office of Nutrition.; United States. Nutrition and Agribusiness Group.
Series: LEC report ;; 7
Publisher: Available from Dept. of Agricultural and Chemical Engineering, Colorado State University
Published: 1979
Place of publication: [Fort Collins, Colo
Language: eng
Number of pages: 288
Subjects: Food industry and trade -- Equipment and supplies -- Congresses.; Extrusion process -- Congresses.
Notes: Includes bibliographies.
"Co-hosts: Colorado State University, Department of Agricultural and Chemical Engineering, Department of Food Science and Nutrition, Fort Collins, Colorado, U.S.A. [and] National Milling Corporation, Dar es Salaam, Tanzania."