The Art of Grilling
Subtitle: A Menu Cookbook
Publisher: Harpercollins
Published: May 1991
Language: eng
Format: Paperback
Number of pages: 108
ISBN-13: 9780060964627
Subjects: Gadget cookery; Home Economics (General); Cooking / Wine; Cooking; Methods - Barbecue & Grilling; Methods - Outdoor; Barbecue cookery