Widespread tannin intake via stimulants and masticatories, especially guaraná, kola nut, betel vine, and accessories
By: Julia F. Morton
Published: 1992
Language: eng
Number of pages: 765
Notes: Reprinted from: Plant Polyphenols. Eds. R.W. Hemingway and Peter Laks. (Plenum Press,1992).

Includes bibliographical references (p. 761-765).