Kitchen Solutions
Subtitle: Substitutions, Basic Formulas and Essential References
Edition: Spiral edition
Publisher: Bristol Publishing Enterprises
Published: March 1999
Language: eng
Format: Spiral-bound
Number of pages: 92
ISBN-13: 9781558672130
Subjects: General cookery; Household hints; Reference works; Ingredient substitutions (Cookery); Cooking / Wine; Cooking; Reference; Ingredient substitutions (Cook