Indian Spice Kitchen
Subtitle: Essential Ingredients and Over 200 Authentic Recipes
Publisher: Dutton Adult
Published: May 1, 1997
Language: eng
Format: Hardcover
Number of pages: 256
ISBN-13: 9780525943433
Subjects: Indian Cookery; Cooking / Wine; Cooking; Regional & Ethnic - Indic; Cooking / General; Cookery, Indic; Indic cooking
First sentence: Dill has been in cultivation for more than 2,000 years.