A Self-appraisal checklist for nutrition education in Ohio schools (K-12)
Contributors: Ohio. Division of Elementary and Secondary Education
Publisher: Division of Elementary and Secondary Education, Ohio Dept. of Education
Published: 1981
Place of publication: Columbus, Ohio
Language: eng
Number of pages: 15
Subjects: Nutrition -- Study and teaching -- United States; Children -- Nutrition; Nutrition -- Evaluation
Description: Abstract: The self evaluation instrument is designed to assist school personnel survey and assess an existing nutrition education program in comparison to a quality program exemplified by the checklist items. A total of 89 statements which describe desirable attributes of a school nutrition education program are included within 7 major areas representing essential aspects of the program--philosophy, class management and instruction, staff, curriculum, facilities and equipment, and evaluation procedures. Statements are answered on a Leikert scale. Appraisal scores can then be summarized and compared to highest possible scores, indicating strengths and weaknesses of an individual program. (js)
Notes: NET funded