Der amerikanische Pasteten-Bäcker
Subtitle: oder, Instruktive Anweisung zur Anfertigung aller Arten Pasteten, Torten & Eierrahme
By: von Fr. Otto.
Publisher: Hoffman & Morwitz
Published: 1872
Place of publication: Philadelphia
Language: ger
Number of pages: 36
Subjects: Pastry.
Other titles: Instruktive Anweisung zur Anfertigung aller Arten Pasteten, Torten & Eierrahme.
Notes: Issued also in an English-German version under title: The American pastry baker.