Spicy vegetarian feasts
Subtitle: gourmet recipes full of flavour and alluringly aromatic
By: by Martha Rose Shulman ; illustrated by Elaine Hill.
Publisher: Thorsons Pub. Group
Published: 1986
Place of publication: Wellingborough; New York
Language: eng
Number of pages: 240
Subjects: Cookery (Herbs); Spices; Vegetarian cookery
Notes: Bibliography: p. 235.
Includes index.