Sausage of the Future
Publisher: Lars Muller Publishers
Published: 2018
Language: eng
Number of pages: 156
ISBN-13: 9783037785485
Subjects: Sausages
Description: The sausage is one of mankind's first-ever designed food items.  A paragon of efficient butchery, it was originally conceived to make the most of animal protein in times of scarcity.  Now, in these times when protein is once again in short supply, a molecular chef, a master butcher, and a designer have teamed up to reinvent the sausage, ready for the challenges of the future.