Diet for a strong heart
Subtitle: Michio Kushi's macrobiotic dietary guidelines for the prevention of high blood pressure, heart attack, and stroke
By: by Michio Kushi with Alex Jack ; foreword by H. Robert Silverstein
Contributors: Jack, Alex, 1945-
Edition: 1st ed.
Publisher: St. Martin's Press
Published: 1985
Place of publication: New York, NY
Language: eng
Number of pages: 532
Subjects: Hypertension -- Diet therapy -- Recipes.; Macrobiotic diet -- Recipes.; Heart -- Diseases -- Prevention.
Notes: Includes bibliographical references (p. 477-495) and indexes.