Small bites
Subtitle: tapas, sushi, mezze, antipasta, and other finger foods
By: Jennifer Joyce.
Edition: 1st American ed.
Publisher: DK Pub.
Published: 2005
Place of publication: New York, N.Y
Language: eng
Number of pages: 224
Subjects: Appetizers.; Buffets (Cookery)
Notes: Includes index.
Table of contents: title: Fried; title: Soups; title: Dips; title: Salads; title: Skewers; title: Meat; title: Fish; title: Vegetables; title: Wrapped, tied and rolled; title: Sweets.