Leḥem
Subtitle: mi-ts'ebaṭah ʻad leḥem shifon = Bread : from ciabatta to rye
By: Lindah Ḳolisṭer ; tsilum: Marṭin Brigdeil ; me-Anglit: Hadasah Hendler
Contributors: Brigdale, Martin, photographer; Hendler, Hadasa, translator
Publisher: Kineret
Published: 2003
Place of publication: Or Yehudah
Language: heb
Number of pages: 144
ISBN-13: 9789655171389
Subjects: Bread; Cooking (Bread); Baking; Pain; Cuisine (Pain); Cuisson au four
Other titles: Bread :
Work titles: Bread
Notes: Includes index.