Further studies of Alaska sockeye salmon.
By: Edited by Robert L. Burgner.
Contributors: Burgner, Robert Louis, 1919- ed.
Series: University of Washington publications in fisheries, new ser., v. 3; University of Washington publications in fisheries (1962) ;; new ser., v. 3.
Publisher: University of Washington
Published: 1968
Place of publication: Seattle
Language: eng
Number of pages: 267
Subjects: Sockeye salmon; Fishes -- Alaska
Notes: Includes bibliographies.
Continues Studies of Alaska red salmon, edited by T. S. Koo, which is vol. 1 of the series.