Northwest food & wine
Subtitle: great food to serve with the wines of Oregon & Washington
By: Dan & Kathleen Taggart.
Contributors: Taggart, Kathleen, 1951-
Publisher: Sasquatch Books
Published: 1998
Place of publication: Seattle, WA
Language: eng
Number of pages: 284
Subjects: Cookery, American -- Pacific Northwest style; Wine and wine making -- Washington (State); Wine and wine making -- Oregon
Other titles: Northwest food and wine
Notes: Includes index.