Agricultural regions in the E. E. C.
Series: Its Documentation in agriculture and food, 1960 series -- no. 27.; Documentation in agriculture and food -- no. 27.
Published: 1960
Place of publication: Paris
Language: eng
Number of pages: 53
Subjects: European Economic Community.; Agriculture -- Europe.
Notes: "Study carried out jointly by the E.E.C. and the O.E.E.C."