Why we eat meat
By: D. R. Hughes.
Series: Report - University of Newcastle upon Tyne, Department of Agricultural Marketing ; no. 20; Report (University of Newcastle upon Tyne. Dept. of Agricultural Marketing) ;; no. 20.
Publisher: University of Newcastle upon Tyne, Dept. of Agricultural Marketing
Published: 1976
Place of publication: [Newcastle upon Tyne, Eng.]
Language: eng
Number of pages: 96
Subjects: Nutrition surveys -- Great Britain.; Food habits -- Great Britain.; Meat.