Pizza lover's cookbook
Subtitle: creative and delicious recipes for making the world's favorite food
By: Gregory D. Boock & Kirk S. Stuart.
Contributors: Stuart, Kirk S.; Boock, Gregory D.
Publisher: Prima Pub.
Published: 1996
Place of publication: Rocklin, CA
Language: eng
Number of pages: 138
Subjects: Pizza.
Notes: Reprint. Originally published under title: Gourmet pizzas. Simon and Schuster, 1995.
Includes index.