Factors influencing the change in flavor in storage butter
By: by L.A. Rogers ... [et al.].
Contributors: Rogers, L. A. b. 1875.
Series: Bulletin / U.S. Department of Agriculture, Bureau of Animal Industry -- 162; Bulletin (United States. Bureau of Animal Industry) -- 162.
Publisher: U.S. Dept. of Agriculture, Bureau of Animal Industry
Published: 1913
Place of publication: Washington, D.C
Language: eng
Number of pages: 69
Subjects: Butter -- Flavor and odor.