The Indonesian kitchen
By: [compiled by] Copeland Marks with Mintari Soeharjo.
Contributors: Marks, Copeland.; Soeharjo, Mintari.
Edition: 1st ed.
Publisher: Atheneum
Published: 1981
Place of publication: New York
Language: eng
Number of pages: 278
Subjects: Cookery, Indonesian.
Notes: Bibliography: p. 266.
Includes index.