Best of the Best from North Carolina
Subtitle: Selected Recipes From North Carolina's Favorite Cookbooks
Contributors: Gwen McKee (Editor); Barbara Moseley (Editor)
Edition: Ringbound edition
Publisher: Quail Ridge Press
Published: January 1, 2000
Language: eng
Format: Plastic comb
Number of pages: 288
ISBN-13: 9780937552384
Subjects: Regional & Ethnic - American - Southern States; Cooking / Wine; Cooking