Best of the best from Missouri
Subtitle: selected recipes from Missouri's favorite cookbooks
By: edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper Davidson.
Contributors: McKee, Gwen.; Moseley, Barbara.
Publisher: Quail Ridge Press
Published: 1992
Place of publication: [Brandon, MS]
Language: eng
Number of pages: 304
Subjects: Cookery -- Missouri
Notes: Includes index.