The traditional cuisine of Morocco
By: [text, Moumni Bouchra; fhotographs, Seghrouchní Idrissi Youness]
Publisher: Escudo de Oro
Published: 2004
Place of publication: Barcelona
Language: eng
Format: [Texto impreso]
Number of pages: 96
ISBN-13: 9788437825427
Subjects: Cocina marroquí; Recetas
Work titles: Cuisine marocaine traditionnelle
Notes: Índice.