Éloges de la cuisine française
By: présentation de Sacha Guitry.
Contributors: Guitry, Sacha, 1885-1957.
Publisher: H. Piazza
Published: 1933
Place of publication: Paris
Language: fre
Number of pages: 443
Subjects: Gastronomy; Cookery, French; Menus
Notes: At head of title: E. Nignon.
"Tous les ornements décoratifs de cet ouvrage ont été spécialement dessinés par Pierre Courtois."