The Little Book of Cooking from Stories (Little Books)
Contributors: Sally Featherstone (Editor); Liz Persse (Illustrator)
Publisher: Featherstone Education Ltd
Published: February 1, 2002
Format: Spiral-bound
Number of pages: 66
ISBN-13: 9781904187042
Subjects: Food science; Teaching of a specific subject; For National Curriculum Early Years; Education