Leipziger magisterschmäuse im 16., 17. und 18. jahrhundert
By: von dr. Georg Erler ...
Publisher: Giesecke & Devrient
Published: 1905
Place of publication: Leipzig
Language: ger
Number of pages: 220
Subjects: Karl-Marx-Universität Leipzig -- Social life and customs.; Dinners and dining.; Prices -- Germany.
Other titles: Magisterschmäuse.
Notes: Lettered on cover: Leipziger magisterschmäuse 1567-1709.
Based on two manuscripts kept in the Archives of the Philosophical faculty, Leipzig university: (1) Liber culinarius ab anno 1567-1614. (2) Liber novus rationum anniversariarum in prandiis philosophicis seu magistralibus comparatus anno Christi MDCXV[-MDCCVIII]