Neat eats
Subtitle: recipes supplied and tested by the Good Housekeeping Institute
By: illustrated by Colin Mier.
Contributors: Mier, Colin, ill.; Good Housekeeping Institute (Great Britain)
Publisher: Ebury Press
Published: 1981
Place of publication: London
Language: eng
Number of pages: 61
Subjects: Cookery -- Juvenile literature; Cookery, International -- Juvenile literature; Cookery
Description: A cookbook "for kids only" which includes recipes for pizza, kebabs, cole slaw, chili, baked Alaska, quiche, french toast, spaghetti, and chocolate cake.
Notes: Includes index.