Best of the best from Ohio
Subtitle: selected recipes from Ohio's favorite cookbooks
By: edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper England.
Contributors: McKee, Gwen.; Moseley, Barbara.
Publisher: Quail Ridge Press
Published: 1996
Place of publication: [Brandon, MS]
Language: eng
Number of pages: 350
Subjects: Cookery; Cookery -- Ohio
Notes: Includes index.