World food needs
Subtitle: where are shortages? in what foods? what is needed to overcome them?
Contributors: United States. Economic Research Service. Foreign Regional Analysis Division.
Series: Agriculture information bulletin -- no. 261
Publisher: Economic Research Service, Regional Analysis Division, U.S. Dept. of Agriculture
Published: 1962
Place of publication: Washington, D.C
Language: eng
Subjects: Food -- Supply and demand.