Quality of delicatessen meats
By: by Lester Hankin
Contributors: Connecticut Agricultural Experiment Station; Connecticut. Dept. of Consumer Protection. Food Division
Series: Bulletin -- 823; Bulletin (Connecticut Agricultural Experiment Station) -- 823.
Publisher: Connecticut Agricultural Experiment Station
Published: 1984
Place of publication: New Haven, Conn
Language: eng
Subjects: Statistics; Quality; Meat
Notes: Cover title.

"A cooperative study by the Connecticut Agricultural Experiment Station, New Haven and the Food Division of the Connecticut Department of Consumer Protection, Hartford."

"September 1984."

Includes bibliographical references (p. 3).