Mangiare meridiano
Subtitle: culture alimentari del Mediterraneo
By: a cura di Vito Teti
Series: I nuovi saggi -- 15; Nuovi saggi (Catanzaro, Italy) -- 15
Publisher: Abramo
Published: 2002
Place of publication: Catanzaro
Language: ita
Number of pages: 355
Subjects: Food habits; History; Food; Social aspects
Notes: First publ. 1996, now revised and enlarged.

Includes bibliographical references (p. 346-351).