Micro-facts
Subtitle: a working companion for food microbiologists.
Contributors: Milner, Julie.; Halligan, Aynsley.; Leatherhead Food Research Association.
Edition: 3rd ed, revised by Julie Milner, compiled by Aynsley Halligan.
Publisher: Leatherhead Food Research Association
Published: 1995
Place of publication: Leatherhead
Language: eng
Number of pages: 258