The epicure's monthly companion
Subtitle: a gastronomical guide
By: comp. by Kathleen Talbot ; together with some original receipts composed by the late m. Henri Thévenin ; with an introd. by Sir Stephen Gaselee.
Contributors: Thévenin, Henri.; Gaselee, Stephen, Sir.
Edition: New ed.
Publisher: De la More Press
Published: 1952
Place of publication: London
Language: eng
Number of pages: 35
Subjects: Cookery.