Fabulous food
By: Gary Rhodes ; photographs by Sandra Lane.
Contributors: Lane, Sandra.
Edition: 1st U.S. ed.
Publisher: Doring Kindersley
Published: 2000
Place of publication: London; New York
Language: eng
Number of pages: 256
Subjects: Cookery, British
Other titles: Great food (Television program)
Notes: "This is a companion book to the PBS TV television series Great food"--Verso, t.p.
Includes index.