Exporting U.S. red meat and poultry products to Mexico in a free trade environment
By: Raymond A. Dietrich, H. Ronald Smalley.
Contributors: Smalley, H. Ronald.; United States. Agricultural Marketing Service. Marketing and Transportation Analysis Program
Series: Agricultural economic report -- no. 768
Publisher: U.S. Dept. of Agriculture, Agricultural Marketing Service, Transportation and Marketing, Marketing and Transportation Analysis
Published: 1999
Place of publication: [Washington, D.C.]
Language: eng
Format: Microform
Number of pages: 117
Subjects: Agriculture -- Economic aspects -- United States.; Agriculture -- Economic aspects -- Mexico.; Meat industry and trade -- United States.; Poultry industry -- United States.; United States -- Commerce -- Mexico.
Notes: "January 1999."

Shipping list no.: 99-0443-M.

Includes bibliographical references.

Microfiche. [Washington, D.C.] : Supt. of Docs., U.S. G.P.O., 1999 2 microfiches : negative.