Thomas food industry register
Subtitle: the buying guide of the food industry
Edition: 1995 ed.
Publisher: Thomas Pub. Co.
Published: 1995
Place of publication: New York
Language: eng
ISBN-13: 9780937200940
Table of contents: title: v. 1. Wholesalers/distributors, brokers/manufacturers' agents, importers, exporters, warehouses, transportation firms; title: v. 2. Food products, equipment supplies & services, ethnic food, health food, foodservice vendors, private label manufacturers, industrial ingredients; title: v. 3. Company profiles, brand names & trade markes, trade associations, industry convention calendar, government resource guide.