Careers in catering
Subtitle: food preparation & cookery, food & beverage service.
Contributors: Hotel and Catering Industry Training Board.
Edition: Updated.
Publisher: Hotel and Catering Industry Training Board
Published: 1983
Place of publication: (Wembley)
Language: eng
Number of pages: 19
Subjects: Caterers and catering -- Vocational guidance -- Great Britain.
Notes: Previous ed., 198-?.