Green box
Subtitle: Tim Mälzer's green cuisine
By: Tim Mälzer ; translation and copy editing: Marianne Harms-Nicolai
Contributors: Harms-Nicolai, Marianne, translator
Edition: 2nd edition.
Publisher: Mosaik; Prestel
Published: 2013
Place of publication: Munich, Germany
Language: eng
Number of pages: 271
ISBN-13: 9783442392544
Subjects: Cooking (Vegetables); Vegetarian cooking; Seasonal cooking
Other titles: Tim Mälzer's green cuisine; Green cuisine; Greenbox
Work titles: Greenbox
Notes: Subtitle from cover.

Includes index.