The Ethics of What We Eat
Subtitle: Why Our Food Choices Matter
Publisher: Rodale Books
Published: March 6, 2007
Language: eng
Format: Paperback
Number of pages: 336
ISBN-13: 9781594866876
Subjects: Ethical issues & debates; Food manufacturing & related industries; Ethics & Moral Philosophy; Ethics & Morals; Nutrition; Philosophy / Ethics & Moral Philosophy; Philosophy; Diet / Health / Fitness; Diet; Food; Food industry and trade; Moral and ethical aspects