Dinner at Buckingham Palace.
By: Edited by Richard Warwick. With a foreword by Nika Hazelton.
Publisher: Prentice-Hall; Metro
Published: 1972
Place of publication: Englewood Cliffs, N.J
Language: eng
Number of pages: 256
Subjects: Elizabeth II, Queen of Great Britain, 1926-; Cookery, English; Royal households -- Great Britain