World food
Subtitle: Thailand
By: Judy Williams
Edition: [New ed.].
Series: World food
Publisher: Parragon
Published: 2007
Place of publication: Bath, U.K
Language: eng
Number of pages: 256
ISBN-13: 9781405457071
Subjects: Thai Cooking; Food habits
Other titles: Thailand
Notes: Includes index.

"The food and the lifestyle"--Cover.