Nutrition issues and the dairy foods industry
Subtitle: a research prospectus
By: Division of Nutrition Research, National Dairy Council.
Contributors: National Dairy Council. Division of Nutrition Research.
Publisher: The Council
Published: 1987
Place of publication: Rosemont, Ill
Language: eng
Number of pages: 75
Subjects: Dairy products.; Nutrition -- Research -- United States.
Notes: Includes bibliographical references (leaves 37-42).
"July 1987."