Biomarkers in food chemical risk assessment
By: [proceedings of the symposium Biomarkers in Food Chemical Risk Assessment, held on 1-3 March 1995 at CSL Food Science Laboratory, Norwich Research Park, UK] ; edited by Helen M. Crews and A. Bryan Hanley.
Contributors: Crews, Helen M.; Hanley, A. Bryan.; CSL Food Science Laboratory.; Royal Society of Chemistry (Great Britain)
Series: Special publication -- no. 175.; Special publication (Royal Society of Chemistry (Great Britain)) -- no. 175.
Publisher: Royal Society of Chemistry
Published: 1995
Place of publication: Cambridge
Language: eng
Number of pages: 138
Subjects: Biochemical markers -- Congresses.; Biological monitoring -- Congresses.; Health risk assessment -- Congresses.; Food -- Toxicology -- Congresses.