Getting started
Subtitle: a cookbook for the Kitchen Dairy
Edition: 1st ed.
Publisher: Crayon Yard Corp.
Published: 1982
Place of publication: New Haven, Conn. (75 Daggett St., New Haven 06519)
Language: eng
Number of pages: 64
Subjects: Cooking (Dairy products); Dairy products
Other titles: Kitchen Dairy
Notes: Title from cover.