The making of cheese
By: by the Special Dairy School.
Contributors: Ontario. Dept. of Agriculture.; Ontario Agricultural College.
Series: CIHM/ICMH Microfiche series = CIHM/ICMH collection de microfiches -- no. 93808
Publisher: Dept. of Agriculture
Published: 1993
Place of publication: [Toronto?]
Language: eng
Format: Microform
Subjects: Cheese industry -- Ontario.; Cheese.
Notes: Original issued in series: Bulletin / Ontario Agricultural College, Experiment Station ; 88.

Filmed from a copy of the original publication held by Agriculture Canada, Canadian Agricultural Library, Ottawa. Ottawa : Canadian Institute for Historical Microreproductions, 1993.

8 p. : ill. ; 20 cm.