The effects of the Egyptian food ration and subsidy system on income distribution and consumption
By: Harold Alderman and Joachim von Braun.
Contributors: Von Braun, Joachim, 1950-
Series: Research report / International Food Policy Research Institute ;; 45; Research report (International Food Policy Research Institute) ;; 45.
Publisher: International Food Policy Research Institute
Published: 1984
Place of publication: Washington, D.C
Language: eng
Number of pages: 127
Subjects: Consumers -- Egypt.; Income distribution -- Egypt.; Food supply -- Government policy -- Egypt.; Food relief -- Government policy -- Egypt.
Notes: Includes bibliographical references.