A book of cookery and the order of meates to be served to the table, both for flesh and fish dayes
Subtitle: with many excellent wayes for the dressing of all usuall sorts of meats ... with their proper saw[c]es ... : likewise for making many precious waters with divers approved medicines for
Series: Early English books, 1641-1700 -- 56:4.
Publisher: Printed for Jeane Bell ...
Published: 1650
Place of publication: London
Language: eng
Format: Microform
Number of pages: 102
Subjects: Cookery, English -- Early works to 1800.
Genres: Early works to 1800.
Notes: An abridgement of: The good huswifes iewel. 1620. Cf. NUC pre-1956.

Attributed to Thomas Dawson. Cf. NUC pre-1956.

Reproduction of original in British Library.

Wing B3705

Available electronically as part of Early English books online.

Microfilm. Ann Arbor, Mich. : University Microfilms, 1962. 1 microfilm reel ; 35 mm. (Early English books, 1641-1700 ; 56:4)