The quality control of food
Subtitle: comprising papers read at a symposium organised by the Food Group and the Association of Public Analysts held in the Royal Society of Medicine, 1 Wimpole St., London, W 1, 3-4 October, 1957.
Contributors: Society of Chemical Industry. Food Group.; Association of Public Analysts.
Series: Monograph -- no.8.
Publisher: Society of Chemical Industry
Published: 1960
Place of publication: London
Language: eng