Low-income households' expenditures on fruits and vegetables
By: Noel Blisard, Hayden Stewart, and Dean Jolliffe
Contributors: Stewart, Hayden, author; Jolliffe, Dean, 1963- author; United States. Department of Agriculture. Economic Research Service
Series: Agriculture information bulletin -- no. 792-5; Agriculture information bulletin -- no. 792-5.
Publisher: U.S. Department of Agriculture, Economic Research Service
Published: 2004
Place of publication: Washington, DC
Language: eng
Subjects: Low-income consumers; Nutrition; Food consumption; Food preferences; Fruit; Vegetables
Notes: Title from title screen (viewed Mar. 28, 2014).

"October 2004."

Includes bibliographical references (page [2]).