Food and Nutrition Policy in Europe
Contributors: van der Heij (Editor); M.R.H. Loewik (Editor); Th. Ockhuizen (Editor)
Publisher: Backhuys Publishers
Published: June 3, 1993
Format: Hardcover
Number of pages: 256
ISBN-13: 9789022010846
Subjects: Europe; Agriculture & Farming; Dietetics & nutrition; Food manufacturing & related industries