Real stew
Subtitle: 300 recipes for authentic home-cooked cassoulet, gumbo, chili, curry, minestrone, bouillabaisse, stroganoff, goulash, chowder, and much more
By: Clifford A. Wright.
Publisher: Harvard Common Press
Published: 2002
Place of publication: Boston
Language: eng
Number of pages: 388
Subjects: Stews.
Notes: Includes index.