The silkworm book ; or, Silkworms, ancient and modern
Subtitle: their food, and mode of management
By: by W.B. Lord
Publisher: Horace Cox
Published: 1867
Place of publication: London
Language: eng
Number of pages: 86
Subjects: Sericulture; Silkworms
Notes: With 6 pages of advertisements for works published by Horace Cox.