Women, food, and families
By: Nickie Charles and Marion Kerr.
Contributors: Kerr, Marion.
Publisher: Manchester University Press; Distributed exclusively in the USA and Canada by St. Martin's Press
Published: 1988
Place of publication: Manchester, UK; New York; New York
Language: eng
Number of pages: 244
Subjects: Women -- Great Britain -- Attitudes; Food habits -- Great Britain; Family -- Nutrition -- Social aspects -- Great Britain; Children -- Great Britain -- Nutrition
Notes: Bibliography: p. [240]-241.
Includes index.