Sunset all-western cook book
Subtitle: how to select, prepare, cook, and serve all typically western food products.  Recipes included for favorite regional and foreign dishes peculiar to the West
By: by Genevieve A. Callahan.
Edition: 3d ed.
Publisher: Lane Pub. Co.
Published: 1936
Place of publication: San Francisco, Calif
Language: eng
Number of pages: 216
Subjects: Cookery, American -- West (U.S.)
Other titles: All-western cook book; Sunset.