The art of preserving health
Subtitle: a poem in four books
By: by John Armstrong, M.D.
Contributors: Millar, Andrew, 1707-1768, publisher.; Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Edition: The second edition.
Publisher: Printed for A. Millar ...
Published: 1745
Place of publication: London
Language: eng
Number of pages: 128
Subjects: Hygiene -- Poetry.; Health -- Poetry.; Hygiene -- Early works to 1800.; Health -- Early works to 1800.
Genres: Poetry.; Early works to 1800.
Notes: LC copy has inkstamp on p. 127: "The Katherine Golden Bitting Collection on Gastronomy. Presented by A.W. Bitting, Oct. 6, 1939". Has bookplate of Katherine Golden Bitting Gastronomic library.
Bitting, K.G.  Gastronomic bib., p. 16
ESTC T22477
Each book has special t.p.
Signatures: [A]⁴ B-Q⁴.
Table of contents: title: Book I. Air; title: Book II. Diet; title: Book III. Exercise; title: Book IV. The passions.