Meat department labor requirements
Subtitle: a tool for improved retail management
By: Bruce W. Marion, Leland E. Ott, Francis E. Walker
Contributors: Ott, Leland E. 1930-; Walker, Francis E
Series: Research bulletin / Ohio Agricultural Research and Development Center -- 982; Research bulletin (Ohio Agricultural Research and Development Center) -- 982
Publisher: Ohio Agricultural Research and Development Center
Published: 1966
Place of publication: Wooster, Ohio
Language: eng
Number of pages: 39
Subjects: Meat industry and trade -- Labor productivity
Notes: Cover title

"In cooperation with Economic Research Service, U.S. Dept. of Agriculture"--Cover