Italian Food
Publisher: Smithmark Publishers
Published: June 1996
Language: eng
Format: Hardcover
Number of pages: 240
ISBN-13: 9780765196514
Subjects: Regional & Ethnic - Italian; Sale Books; Sale Adult - Cooking / Wine; Cooking
First sentence: SWEET BASIL (Lat. ocymum basilium. It. basilico). Why is this lovely aromatic herb now so rare in England?