Rice
By: Lynne Merrison ; illustrations by John Yates.
Contributors: Yates, John, 1939- ill.
Series: Foods we eat; Foods we eat (Minneapolis, Minn.)
Publisher: Carolrhoda Books
Published: 1990
Place of publication: Minneapolis
Language: eng
Number of pages: 32
Subjects: Rice -- Juvenile literature; Cookery (Rice) -- Juvenile literature; Rice; Cookery -- Rice
Description: Describes rice, the history of its cultivation, and the part it plays in human health and diet. Includes several recipes.
Notes: First published in 1989 by Wayland, East Sussex.
Includes index.