America's Bounty
Subtitle: Down-to-Earth Foods from the Garden, Orchard, Field, River and Ocean (Celebrating America)
Publisher: New Line Books
Published: January 1, 2005
Language: eng
Format: Hardcover
Number of pages: 128
ISBN-13: 9781880908341
Subjects: History Of Art / Art & Design Styles; Main courses; National & regional cuisine; Specific Ingredients - Natural Foods; Cooking / Wine; Cooking; North America; USA; Regional & Ethnic - American - General; Specific Ingredients - Seafood; FOOD SUPPLY; NATURAL RESOURCES_UNITED STATES; Technology / Agriculture & Animal Husbandry