An analysis of the present status and future potential of the Lake Superior commercial fishing industry
Publisher: U. S. Dept. of Commerce, Economic Development Administration
Published: 1966
Place of publication: Washington
Language: eng
Number of pages: 64
Subjects: Fisheries
Notes: "Technical assistance project no. 722".
Table of contents: title: Introduction; title: Objectives of the study; title: Fishing explorations in Lake Superior. Fishing area and distribution of fishing effort ; Exploratory fishing ; Conclusions; title: Biological factors affecting Lake Superior commercial fishing; title: Product development for underutilized species. Mechanical filleting ; Preservation investigation ; Product development and improvement ; Conclusions; title: Consumer preference evaluation of Lake Superior products. Breaded and plain IQF cisco fillets ; Boil-in-the-pouch products ; Conclusions; title: Economic feasibility. Harvesting ; Processing ; Transportation and distribution ; Conclusions; title: Summary; title: Appendix I. Lake Superior exploratory fishing logs; title: Appendix II. Filleting and breading operations and costs.