Food production and food policy in Sub-Saharan Africa
Subtitle: a 20 country survey
By: by Charles E. Hanrahan and Susan B. Epstein
Contributors: Epstein, Susan B; Library of Congress. Congressional Research Service
Series: CRS report -- no. 85-150 ENR; Report (Library of Congress. Congressional Research Service) -- no. 85-150 ENR; Major studies and issue briefs of the Congressional Research Service -- 1985-1986, reel 7, fr. 000718
Publisher: Congressional Research Service, Library of Congress
Published: 1985
Place of publication: [Washington, D.C.]
Language: eng
Format: Microform
Number of pages: 117
Subjects: Agricultural productivity -- Africa, Sub-Saharan; Agriculture and state -- Africa, Sub-Saharan; Nutrition policy -- Africa, Sub-Saharan; Food supply -- Africa, Sub-Saharan -- Statistics; Food relief, American -- Africa, Sub-Saharan -- Statistics
Genres: Statistics
Notes: Title from cover

"Environment and Natural Resources Policy Division."

"April 25, 1985."

Includes statistical tables

"HD 9002 FOR. B. 2."

Includes bibliographical references

Microfilm. Frederick, MD : University Publications of America, 1986. on 1 microfilm reel ; 35 mm. Low reduction. (Major studies and issue briefs of the Congressional Research Service. 1985-1986 supplement ; reel 7, fr. 000718)