Effects of fiber length, starch addition, and fiber modification on the development of paper strength during press drying
By: by Mehmet Tekin Salt
Published: 1988
Language: eng
Number of pages: 100
Subjects: Paper -- Dry strength
Notes: Typescript (photocopy)

Thesis (M.S.)--Miami University, Dept. of Paper Science and Engineering, 1988

Includes bibliographical references