What's Cooking
Subtitle: Rice & Risotto
Publisher: Thunder Bay Press (CA)
Published: February 2000
Language: eng
Format: Hardcover
Number of pages: 256
ISBN-13: 9781571452542
Subjects: Specific Ingredients - Rice & Grains; Risotto; Cooking / Wine; Cooking; Sale Books; Cookery (Rice)
First sentence: Rice not only makes soups and salads more substantial, but also adds an interesting texture and flavor to the dishes.