Vegetarian cooking for everyone
By: by Deborah Madison.
Edition: 10th anniversary ed., with a new introduction.
Publisher: Broadway Books
Published: 2007
Place of publication: New York
Language: eng
ISBN-13: 9780767927475
Subjects: Vegetarian cookery
Notes: "A hardcover edition of this book was originally published in 1997 by Broadway Books."

Includes index.