Near-Infrared Applications in Biotechnology (Practical Spectroscopy)
Edition: 1st edition
Publisher: CRC
Published: January 15, 2001
Language: eng
Format: Hardcover
Number of pages: 382
ISBN-13: 9780824700096
Subjects: Biotechnology; Medical equipment & techniques; Science; Chemistry - Industrial & Technical; Science/Mathematics; Science / Chemistry / Technical & Industrial; Chemistry - General; Chemistry - Analytic; Chemistry - Organic; Near infrared spectroscopy
First sentence: The ultraviolet and visible spans of the electromagnetic spectrum have been the wavelengths most often utilized for bioanalytical techniques for the past several decades.