A late dinner
Subtitle: discovering the food of Spain
By: Paul Richardson.
Publisher: Bloomsbury
Published: 2007
Place of publication: London
Language: eng
Number of pages: 308
ISBN-13: 9780747588030
Subjects: Richardson, Paul, -- 1963- -- Travel -- Spain.; Cookery, Spanish.; Spain -- Description and travel.
Notes: Includes bibliographical references and index.