Diccionario de alimentación y gastronomía en Venezuela
By: Rafael Cartay, Elvira Ablan.
Contributors: Ablan, Elvira.
Edition: 1. ed.
Publisher: Universidad de los Andes; Fundación Polar, Area Economía Agroalimentaria
Published: 1997
Place of publication: Caracas
Language: spa
Number of pages: 311
Subjects: Food -- Dictionaries -- Spanish.; Cookery, Venezuelan -- Dictionaries -- Spanish.
Notes: Includes bibliographical references (p. 305-311).