Best of the best from Virginia
Subtitle: selected recipes from Virginia's favorite cookbooks
By: edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper Davidson
Publisher: Quail Ridge Press
Published: 1991
Place of publication: [Brandon, MS]
Language: eng
Number of pages: 282
ISBN-13: 9781934193891
Subjects: Cooking; Southern style; American Cooking
Notes: Includes index.

Sprial bound.

Previous ed.: c1991.