Ernährung in Grenzsituationen (Gesunde Ernährung / Healthy Nutrition)
Contributors: Uwe Spiekermann (Editor); Gesa U. Schönberger (Editor)
Edition: 1 edition
Publisher: Springer
Published: October 23, 2001
Language: ger
Format: Hardcover
Number of pages: 153
ISBN-13: 9783540422013
Subjects: Food Science; Nutrition; Pharmacy; Ernährung; Ernährungswissenschaft; Technology / Food Industry & Science; Technology & Industrial Arts