Cupid's cuisine
Subtitle: the foods of love
By: by Susan A. McCreary ; illustrated by Robert G.C. McCreary ; edited by S. Mallory.
Contributors: Mallory, S.
Publisher: Strawberry Patchworks
Published: 1985
Place of publication: Fayetteville, N.C
Language: eng
Number of pages: 160
Subjects: Cookery