Household food consumption survey, 1965-66
Subtitle: report.
Publisher: U.S. Agricultural Research Service
Published: 1968
Place of publication: [Washington]
Language: eng
Subjects: Food consumption -- United States -- Statistics.; Diet -- United States -- Statistics.; Nutrition surveys -- United States.
Notes: Includes bibliographical references.
No. 2-   for sale by the Supt. of Docs., U.S. Govt. Print Off.
Cover title.
Table of contents: title: no. 1. Food consumption of households in the United States, spring 1965.; title: no. 2. Food consumption of households in the Northeast, spring 1965.; title: no. 3. Food consumption of households in the North Central region, spring 1965.; title: no. 4. Food consumption of households in the South, spring 1965.; title: no. 5. Food consumption of households in the West, spring 1965.; title: no. 6. Dietary levels of households in the United States, spring 1965.; title: no. 7. Dietary levels of households in the Northeast, spring 1965.; title: no. 8. Dietary levels of households in the North Central region, spring 1965.; title: no. 9. Dietary levels of households in the South, spring 1965.; title: no. 10. Dietary levels of households in the West, spring 1965.; title: no. 11. Food and nutrient intake of individuals in the United States, spring 1965.; title: no. 12. Food consumption of households in the United States, seasons and year 1965-66.; title: no. 13. Food consumption of households in the Northeast, seasons and year 1965-66.; title: no. 14. Food consumption of households in the North Central region, seasons and year 1965-66.; title: no. 15. Food consumption of households in the South, seasons and year 1965-66.; title: no. 16. Food consumption of households in the West, seasons and year 1965-66.; title: no. 17. Food consumption of households by money value of food and quality of diet, United States, North, South.