Garde Manger
Subtitle: Cold Kitchen Fundamentals Plus 2012 MyCulinaryLab with Pearson eText -- Access Card Package
Publisher: Prentice Hall
Published: Jul 19, 2012
Format: hardcover
Number of pages: 912
ISBN-13: 9780133098204
Notes: Source title: Garde Manger: Cold Kitchen Fundamentals Plus 2012 MyCulinaryLab with Pearson eText -- Access Card Package