Genetic Improvement of Field Crops (Books in Soils, Plants, and the Environment)
Publisher: CRC
Published: October 7, 1993
Language: eng
Format: Hardcover
Number of pages: 488
ISBN-13: 9780824789800
Subjects: Agricultural science; Genetic engineering; Plant reproduction & propagation; Life Sciences - Botany; Crop improvement; Technology; Technology & Industrial Arts; Science/Mathematics; Agriculture - Agronomy; Technology / Agriculture & Animal Husbandry; Breeding; Agriculture - Animal Husbandry; Field Crops; Genetics
First sentence: Bread wheat (Triticum aestivum L.) is the most widely grown crop in the world.