Eesti à la carte
Subtitle: Taste of Estonia
By: idee: Dmitri Demjanov ; toimetaja: Ene Kaasik
Publisher: Eesti Kulinaaria Instituut
Published: 2011
Place of publication: [Tallinn]
Language: est
Number of pages: 288
ISBN-13: 9789949302000
Subjects: Cooks; Estonian Cooking; Restaurants
Other titles: Taste of Estonia
Notes: Text in Estonian and English.