Agriculture, people and the land
By: prepared by the Social Science Staff of the Educational Research Council of America.
Edition: Learner-verified ed. 2.
Series: Concepts and inquiry, the Educational Research Council social science program; Concepts and understanding.
Publisher: Allyn and Bacon
Published: 1975
Place of publication: Boston
Language: eng
Number of pages: 250
Subjects: Agriculture -- Juvenile literature.; Rice -- Juvenile literature.; Wheat -- Juvenile literature.; Food supply.; Agriculture.
Description: Describes the major food crops of the world and examines the influence of crop cultivation on man's evolvement from wanderer to permanent settler.
Notes: Published in 1971 under title: Agriculture: man and the land.