1855
Subtitle: a history of the Bordeaux classification
By: Dewey Markham, Jr.
Publisher: Wiley
Published: 1998
Place of publication: New York
Language: eng
Number of pages: 535
Subjects: Wine and wine making -- France -- Bordelais -- Classification.
Other titles: History of the Bordeaux classification
Notes: Includes bibliographical references (p. 520-528) and index.