Consumer willingness to pay for seafood safety assurances
Subtitle: implications for seafood labeling and public policy
By: by Cathy Roheim Wessells and Joan Gray Anderson.
Contributors: Anderson, Joan Gray.; University of Rhode Island. Dept. of Resource Economics.; Oregon State University. Dept. of Agricultural and Resource Economics.
Series: Aquaculture and seafood markets; URI/OSU research paper series -- RI-93-102.
Publisher: University of Rhode Island, Dept. of Resource Economics; Oregon State University, Dept. of Agricultural & Resource Economics
Published: 1993
Place of publication: Kingston, RI; Corvallis, OR
Language: eng
Number of pages: 25
Subjects: Seafood industry -- United States -- Econometric models.; Seafood -- Contamination -- United States.
Notes: "February 1993."

Includes bibliographical references (p. 18-20).