Removal of technical barriers to trade in foodstuffs.
Contributors: Commission of the European Communities.; Commission of the European Communities. Central Archives and Documentation Service.
Series: SCAD bibliographies -- B35
Publisher: Commission of the European Communities
Published: 1991
Place of publication: [Bruxelles]
Language: eng
Number of pages: 79
Subjects: Food law and legislation -- European Economic Community countries -- Bibliography.
Notes: "B35, 1991".

"CM-71-91-633-EN-C"--Back cover.