Best of the best from Georgia
Subtitle: selected recipes from Georgia's favorite cookbooks
By: edited by Gwen Mckee and Barbara Moseley ; illustrated by Tupper Davidson.
Contributors: McKee, Gwen.; Moseley, Barbara.
Publisher: Quail Ridge Press
Published: 1989
Place of publication: [Brandon, MS]
Language: eng
Number of pages: 333
Subjects: Cookery -- Georgia
Notes: Includes index.