A day at elBulli
Subtitle: an insight into the ideas, methods, and creativity of Ferran Adrià
By: Ferran Adria, Juli Soler, Albert Adrià
Contributors: Soler, Juli; Adrià, Albert
Publisher: Phaidon Press Limited
Published: 2010
Place of publication: London
Language: eng
Number of pages: 528
ISBN-13: 9780714865508
Subjects: Pictorial works; Restaurants; Spanish Cooking; ElBulli (Restaurant)
Notes: "Reprinted in paperback 2010"--Title page verso.

Translated from the Spanish.