The Britannian magazine, or, A new art of making above twenty sorts of English wines ... more pleasant and agreeable to the English constitution than those of France
Subtitle: with the way of making brandy and other spirits, as likewise how to make artificial clarets, Rhenish, &c.
By: by W.Y. ...
Edition: The second edition, to which is added the foundation of the art of distillation, or, the true and geniune way of making malt into low-wines, proof-spirits, and brandy-wines, compliant to the late act of parliament concerning distillation.
Publisher: Printed by W. Onely, for T. Salusbury ...
Published: 1694
Place of publication: London
Language: eng
Number of pages: 153
Subjects: Wine and wine making -- Early works to 1800; Wine and wine making -- England -- Early works to 1800; Distillation -- Early works to 1800; Medicine, Magic, mystic, and spagiric -- Formulae, receipts, prescriptions -- Early works to 1800
Other titles: Britannian magazine.; New art of making above twenty sorts of English wines.
Notes: Wing Y214
Each part is preceded by a caption title: A new art of making wines, brandy, &c.; A general treatise of the original of diseases ...
The statement of responsibility appears after the edition statement.
Letter signed: W. Y-worth.
Signatures: [superscript pi]A⁶ A¹²(-A1) B-I¹² K⁶.
Advertisements on p. [2] at beginning, p. [1]-[12] after p. 153, and on p. [27] at end.