How to do pickling
Subtitle: a book of tested recipes
By: arranged by Dr. D. Jayne & Son
Publisher: Dr. D. Jayne & Son
Published: 1917
Place of publication: Philadelphia, Pa
Language: eng
Number of pages: 16
Subjects: Pickles; Cooking (Relishes); Canning and preserving; Patent medicines
Notes: Promotional literature for Dr. Jayne's Family Medicines.