Gums and stabilisers for the food industry 4
Subtitle: proceedings of the 4th international conference held at Wrexham, Clwyd, Wales, July 1987
By: edited by Glyn O. Phillips, P.A. Williams, David J. Wedlock.
Contributors: Phillips, Glyn O.; Williams, Peter A.; Wedlock, David J.
Publisher: IRL Press
Published: 1988
Place of publication: Oxford; Washington, DC
Language: eng
Number of pages: 546
Subjects: Colloids -- Congresses.; Food additives -- Congresses.
Other titles: Gums & stabilisers for the food industry 4.
Notes: Includes bibliographical references and index.
Spine title: Gums & stabilisers for the food industry 4.