500 Italian dishes
Subtitle: the only compendium of Italian dishes you'll ever need
By: Valentina Sforza
Publisher: Sellers Pub.
Published: 2010
Place of publication: South Portland, Me
Language: eng
Number of pages: 288
ISBN-13: 9781416205746
Subjects: Italian Cooking
Other titles: Five hundred Italian dishes
Description: Italian food is loved the world over and this book is the perfect guide to everyday cooking the Italian way with enthusiasm, imagination, and fresh, quality ingredients. From antipasti to dolce and all the courses in between, this book features a feast of recipes for all occasions.
Notes: "A Quintet book"--T.p. verso.

Includes index.
Table of contents: title: Antipasti e insalate / appetizers & salads; title: Primi piatte: pasta / first course: pasta; title: Primi piatti: gnocchi, risotti e pizze / first course: gnocchi, risotto & pizza; title: Verdure / vegetables; title: Secondi piatti: pesce e frutti di mare / Second course: fish & seafood; title: Secondi piatti: carni, pollastri e selvaggina / second  course: meat, poultry & game; title: Dolci / desserts.