Vegetablesides
By: [text, Celia Brooks Brown ... et al.].
Contributors: Brown, Celia Brooks.
Publisher: Ryland, Peters & Small
Published: 2004
Place of publication: London; New York
Language: eng
Number of pages: 63
ISBN-13: 9781841727219
Subjects: Cookery (Vegetables); Side dishes (Cookery)
Other titles: Vegetable sides
Notes: Includes index.
Table of contents: title: Beans, greens, & florets; title: Potatoes; title: Roots and stalks; title: Tomatoes, eggplants & squash.