Making fresh bread
Subtitle: from your oven to your table
Publisher: Love Food; Brand: Parragon Inc
Published: 2010
Place of publication: Bath
Language: eng
Number of pages: 96
ISBN-13: 9781407594750
Subjects: Cooking (Bread)
Notes: Includes index.
Table of contents: title: Traditional bread; title: Gourmet bread; title: Regional bread; title: Sweet bread.