Chinese cooking
By: Constance D. Chang
Series: Golden cooking card book; Golden cooking card books
Publisher: Almark Publishing
Published: 1973
Place of publication: New Malden] 49 Malden Way, New Malden, Surrey KT3 6EA
Language: eng
Number of pages: 43
ISBN-13: 9780870402128
Subjects: Chinese Cooking; Cuisine chinoise
Notes: In 2 vols.

"Each page of this card book may be removed as a card"--Note.

Originally published: on cards in case, Feltham: Hamlyn, 1968.