Chosŏn wangsil chesa e pach'in ttŏk kwa kwaja
Subtitle: <T'aesangji> ŭi chaehyŏn kwa sigakhwa
By: Chŏng Hŭi-jŏng, Yi Hye-ran, Kim Hye-ran chiŭm
Contributors: Yi, Hye-ran, author; Kim, Hye-ran, author
Edition: Che 1-p'an
Publisher: Han'gukhak Chungang Yŏn'guwŏn Ch'ulp'anbu
Published: 2018
Place of publication: Kyŏnggi-do Sŏngnam-si
Language: kor
Number of pages: 146
ISBN-13: 9791158663674
Subjects: Food; Court and courtiers; History; Korean Cooking; Memorial rites and ceremonies; Rice cakes; Cookies; Beverages; Food habits; Information visualization; Choson dynasty; T'aesangji
Other titles: <T'aesangji> ŭi chaehyŏn kwa sigakhwa
Notes: Includes bibliographical references (pages 143-146).