The food sector in an international context
By: G. R. Allen.
Contributors: Conference on Problems and Prospects in the Food Industries (1981 : University of Reading)
Publisher: Dept. of Agricultural Economics and Management, University of Reading 1981.
Published: 1981
Place of publication: Reading
Language: eng
Number of pages: 40
Notes: Presented as paper 7 on 10th Sept. 1981 at the Conference on Problems and Prospects in the Food Industries, University of Reading.