Food editors' favorites cookbook
By: edited by Barbara Gibbs Ostmann and Jane Baker for the Newspaper Food Editors and Writers Association, Inc.
Contributors: Baker, Jane L.; Ostmann, Barbara Gibbs.; Newspaper Food Editors and Writers Association (U.S.)
Publisher: Hammond
Published: 1983
Place of publication: Maplewood, N.J
Language: eng
Number of pages: 160
Subjects: Cookery
Notes: Includes index.