Good and cheap
Subtitle: eat well on $4/day
By: Leanne Brown
Published: 2015
Language: eng
Number of pages: 190
ISBN-13: 9780761184997
Subjects: Low budget cooking
Description: Kitchen skill, not budget, is the key to great food. If you're living on a tight budget, Brown shows you how to maximize every ingredient and gives you tips on economical cooking methods; shopping and kitchen equipments; and much more.
Notes: "A special edition of Good and Cheap."

Includes index.
Table of contents: title: Introduction; title: Breakfast; title: Soup and salad; title: Snacks, sides, and small bites; title: Dinner; title: Big batch; title: Pantry; title: Drinks and desserts.