Nutraceuticals
Subtitle: designer foods III garlic, soy, and licorice
By:  edited by Paul A. Lachance.
Contributors: Lachance, Paul A.
Publisher: Food & Nutrition Press, Inc.
Published: 1997
Place of publication: Trumbull, CT
Language: eng
Number of pages: 375
Subjects: Nutrition.; Licorice (Plant); Soyfoods.; Garlic.; Functional foods
Other titles: Designer foods III garlic, soy, and licorice
Notes: Includes bibliographical references and index.