Food in health and disease
By: By I. Burney Yeo ..
Contributors: Porter, George, Dr., active 1929 former owner; King's College London
Edition: New and revised edition.
Publisher: Cassell & Company Limited
Published: 1896
Place of publication: London
Language: eng
Format: [electronic resource] /
Number of pages: 592
Subjects: Dietetics; Therapeutics; Diseases; Nutrition
Notes: Final [8] p. : publisher's advertisements.

Includes bibliographical references and index.

First edition published in 1889.

This material has been provided by King ́s College London. The original may be consulted at King ́s College London.

King ́s College London.