Thiamin-Proanthocyanidin interaction in dry beans (Phaseolus vulgaris)
By: by Julie Diane Jensen Mackey.
Published: 1989
Language: eng
Number of pages: 150
Subjects: Vitamin B1.; Anthocyanidins.; Dried beans.
Notes: Typescript.

Thesis (M.S.)--Washington State University, 1989.

Bibliography: leaves 129-140.

WSU:"Program in Nutrition."