Keepers
Subtitle: two home cooks share their tried-and-true weeknight recipes and the secrets to happiness in the kitchen
By: Kathy Brennan and Caroline Campion
Contributors: Campion, Caroline
Publisher: Rodale
Published: 2013
Language: eng
Number of pages: 240
ISBN-13: 9781609613549
Subjects: Philosophy; Quick and easy cooking; Cooking; American Cooking; Menus; Kitchens; Management; Low budget cooking
Description: Presents a collection of recipes, drawing on the expertise of chefs and the authors' own experiences to provide adaptations of classic dishes, old favorites, and one-pot convenience meals that can be prepared on busy weeknights.

A "keeper" is a brag-worthy, reliable, crowd-pleasing recipe that you confidently turn to again and again. The authors share their keepers, and provide adaptations of classic dishes, old favorites, and one-pot convenience meals that can be prepared on busy weeknights.
Notes: Includes index.
Table of contents: title: The Keepers Manifesto; title: How To Get from Monday to Friday with Your Sanity-and Kitchen-Intact; title: Psych Yourself Up; title: Planning (with Menu Calendars and Recipe Indexes); title: Shopping; title: Organizing the Kitchen; title: RECIPES; title: Fish and Shellfish; title: Chicken and Turkey; title: Beef and Pork; title: Eggs, Rice, and Meatless; title: Pasta; title: Soups, Toasts, and Green Salads; title: Vegetables; title: Cold; title: Hot; title: Starches and Grains.