Composition of foods
Subtitle: nut and seed products : raw, processed, prepared
By: by Nutrition Monitoring Division ; principal investigators Marie A. McCarthy, Ruth H. Matthews.
Contributors: McCarthy, Marie A.; Matthews, Ruth H. 1926-; United States.  Dept. of Agriculture.  Human Nutrition Monitoring Division.
Edition: Revised Sept. 1984.
Series: Agriculture handbook -- no. 8-12; Agriculture handbook / United States Department of Agriculture -- no. 8-12
Publisher: U.S. Dept. of Agriculture, Human Nutrition Information Service; For sale by the Supt. of Docs., U.S. G.P.O.
Place of publication: Washington
Number of pages: 137
Subjects: Nuts  -- Composition  -- Tables.; Seeds  -- Composition  -- Tables.; Food -- Composition -- Tables.
Notes: Bibliography: p. 8-10.