Good fat, bad fat
Subtitle: how to lower your cholesterol and reduce the odds of a heart attack
By: William P. Castelli & Glen C. Griffin
Contributors: Griffin, Glen C.
Edition: Rev. ed.
Publisher: Fisher Books
Published: 2001
Place of publication: Tucson, Ariz
Language: eng
Number of pages: 256
ISBN-13: 9781555611835
Subjects: Low-fat diet; Hypercholesteremia; Myocardial infarction; Recipes; Lipids in human nutrition; Prevention
Other titles: New good fat bad fat
Notes: Includes bibliographical references and index.