Proceedings of the World Congress on Food Hygiene, The Hague, The Netherlands, 24-29 August, 1997.
Contributors: World Association of Veterinary Food Hygienists. International Symposium,
Publisher: Wageningen Pers; Wageningen Academic Publishers
Published: 1997
Place of publication: Wageningen
Language: eng
Number of pages: 366
Subjects: Food adulteration and inspection.; Veterinary public health.
Notes: 12th international symposium of the World Association of Veterinary Food Hygienists (WAVFH).