Al calor del fogón
Subtitle: 500 años de cocina costarricense
By: Marjorie Ross de Cerdas ; ilustraciones, Franco Céspedes C.
Publisher: Cultur Art
Published: 1986
Place of publication: [San José, Costa Rica]
Language: spa
Number of pages: 320
Subjects: Cookery, Costa Rican
Notes: Bibliography: p. 295-301.
Includes index.