Mrs. Wilkinson's cookery book
Contributors: Brown, Rose, 1883-1952; University of Leeds. Library
Edition: 3rd ed.
Publisher: John Davis & Co.
Published: 1895
Place of publication: London
Language: eng
Number of pages: 170
Subjects: English Cooking
Notes: "Preface to third edition." p.[7]

Edited and revised by Rose Brown.

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.