Chicken
By: recipes selected by Jonnie Legér
Series: Food lovers
Publisher: Trans Atlantic Press
Published: 2011
Place of publication: Croxley Green, U.K
Language: eng
Number of pages: 399
ISBN-13: 9781907176807
Subjects: Cooking (Chicken); Cuisine (Poulet)
Description: "Each mouth-watering recipe is clearly set out with a list of ingredients, preparation and cooking times, step-by-step instructions and a beautifully photographed serving suggestion."--Back cover.