Dressed vegetables à la mode
By: by Mrs. De Salis
Contributors: University of Leeds. Library
Publisher: Longmans, Green
Published: 1909
Place of publication: London
Language: eng
Number of pages: 85
Subjects: Cooking (Vegetables)
Notes: "Seventh impression."

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.