Food and obesity
Subtitle: what we eat
By: a production of the Canadian Broadcasting Corporation
Contributors: Films for the Humanities & Sciences (Firm)
Series: MED 602 (NU course); MED 620 (NU course); PSY 629A (NU course)
Publisher: Films for the Humanities & Sciences
Published: 2007
Place of publication: Princeton, NJ
Language: eng
Format: [videorecording] :
Number of pages: 46
Subjects: Diet; Nutrition
Other titles: What we eat; National magazine (Television program)
Description: This program explores a glaring paradox in Canada's food-obsessed culture: that knowledge of nutrition has never been better while the collective wisdom has never been worse. Profiles several families showing the real-world challenges of healthy eating. TV chef Michael Bonacini, historian Harvey Levenstein, and Foodshare director Debbie Field add commentary.
Notes: Title from disc label.

Also available as streaming video.

Disc is a recorded DVD and may not play on all DVD players or drives.

Originally broadcast as a series of segments of The national magazine, c2006.

Peter Mansbridge, news anchor.

DVD-R.

Closed-captioned.