Eating in Japan
Subtitle: illustrated = Inshoku hen.
Contributors: Nihon Kōtsū Kōsha.
Edition: 3rd ed. --
Series: Eibun Nihon etoki jiten -- 3
Publisher: Nihon Kōrsū Kōsha Shuppan Jiyōkyoku
Published: 1986
Place of publication: Tōkyō
Language: eng
Number of pages: 191
Subjects: Cookery, Japanese; Food habits -- Japan.
Other titles: Inshoku hen.
Notes: Includes index.