Assessment of the nutritional effects of olestra
By: guest editors, John W. Suttie and A. Catharine Ross.
Contributors: Suttie, J. W. 1934-; Ross, Alta Catharine, 1947-
Series: The Journal of nutrition -- v. 127, no. 8S; Journal of nutrition -- v. 127, no. 8S.
Publisher: American Society for Nutritional Sciences
Published: 1997
Place of publication: Bethesda, MD
Language: eng
Number of pages: 1728
Subjects: Sucrose polyester.