Garlic, Onion, & Other Alliums
Edition: 1st edition
Publisher: Stackpole Books
Published: September 2003
Language: eng
Format: Paperback
Number of pages: 150
ISBN-13: 9780811728911
Subjects: Cookery by ingredient; Gardening; Onions; Garlic; Gardening / Horticulture; Cooking; Vegetables; Specific Ingredients - Herbs, Spices, Condiments; General; Specific Ingredients - Vegetables; Allium; Nature craft
First sentence: The Allium species number at least 700, some say as many as 1,000, including both wild and cultivated types.