Keeping company
Subtitle: contemporary menus for delicious food and relaxed entertaining
By: Moira Hodgson ; paintings by Nina Duran.
Edition: 1st ed.
Publisher: Prentice Hall
Published: 1988
Place of publication: New York
Language: eng
Number of pages: 228
Subjects: Entertaining; Menus; Cookery
Notes: Bibliography: p. [221]-222.
Includes index.