Microwave cooking
By: the Culinary Arts Institute staff ; illustrations by Joanna Adamska-Koperska ; photographs by Zdenek Pivecka.
Contributors: Culinary Arts Institute.
Series: Adventures in cooking series
Publisher: Culinary Arts Institute
Published: 1977
Place of publication: [New York, N.Y.]
Language: eng
Number of pages: 80
Subjects: Microwave cookery
Notes: Includes index.