The honey book
By: by Lucille Recht Penner ; illustrated with photos. and old prints arranged by Ronnie and Herman.
Publisher: Hastings House
Published: 1980
Place of publication: New York
Language: eng
Number of pages: 160
Subjects: Honey -- Juvenile literature; Cookery (Honey) -- Juvenile literature; Bee culture -- Juvenile literature; Honey; Cookery -- Honey; Bee culture
Description: An introduction to the importance of honey throughout history and around the world, including discussions of its composition and how it is produced, gathered, sold, and used. Includes a number of recipes for cosmetics and food dishes.
Notes: Bibliography: p. 153-154.
Includes indexes.