The classical cookbook
By: Andrew Dalby and Sally Grainger.
Contributors: Grainger, Sally.
Publisher: J. Paul Getty Museum
Published: 2002
Place of publication: Los Angeles, Calif
Language: eng
Subjects: Cookery, Greek -- History; Cookery, Roman -- History
Notes: Includes bibliographical references and index.
Originally published: London : British Musum Press, 1996.