Fried Chicken
Publisher: Broadway
Published: March 16, 1999
Language: eng
Format: Paperback
Number of pages: 208
ISBN-13: 9780767901833
Subjects: Cookery by ingredient; Regional & Ethnic - American - Southern States; Cooking; Cooking / Wine; Central Southern states; Specific Ingredients - Poultry; Cooking / Poultry; Cookery, International; Chicken; Cookery (Chicken); Frying