Verzeichnis der Chemischen und Lebensmittel-Untersuchungsämter in der Bundesrepublik Deutschland
By: bearbeitet und herausgegeben von Hans Miethke
Contributors: Wiley online library
Edition: 3., völlig neu erarbeitete Aufl.
Publisher: VCH
Published: 1995
Place of publication: Weinheim; New York
Language: ger
Format: [electronic resource] /
ISBN-13: 9783527624089
Subjects: Directories; Food industry and trade; Sanitation; Research
Notes: Includes indexes.

Electronic reproduction. Hoboken, N.J. : Wiley InterScience, 2009. Mode of access: World Wide Web. System requirements: Web browser. Title from title screen (viewed on Jan. 19, 2009). Access may be restricted to users at subscribing institutions.