Fruits we eat
By: by Carroll Lane Fenton and Herminie B. Kitchen. Illustrated by Carroll Lane Fenton.
Contributors: Kitchen, Herminie Broedel, 1901- joint author.
Publisher: John Day Co.
Published: 1961
Place of publication: New York
Language: eng
Number of pages: 128
Subjects: Fruit -- Juvenile literature.; Fruit.
Description: Discusses the origin, cultivation, distribution, characteristics, and development of fruits of many kinds.