Gluten intolerance
Subtitle: a resource including recipes.
Contributors: American Dietetic Association.
Series: The Food sensitivity series
Publisher: American Dietetic Association
Published: 1985
Place of publication: Chicago
Language: eng
Number of pages: 99
Subjects: Celiac disease -- Diet therapy -- Recipes.; Celiac Disease.; Celiac Disease -- diet therapy.; Cookery.
Notes: Bibliography: p. 99.