Institution recipes
Subtitle: standardized large quantities for use in cafeterias, schools, colleges, hospitals and other institutions
By: by Emma Smedley
Edition: 5th ed., rev. 1929
Publisher: E. Smedley
Published: 1929
Place of publication: Media, Pa
Language: eng
Number of pages: 356
Subjects: Quantity cookery
Notes: Blank pages for "Additional recipes" at end of each chapter