Digestibility of raw starches and carbohydrates
By: by C.F. Langworthy and Alice Thompson Merrill
Contributors: Merrill, Alice Ranney Thompson, 1883-
Series: Department bulletin / United States Department of Agriculture -- no. 1213; Department bulletin (United States. Dept. of Agriculture) -- no. 1213.
Publisher: U.S. Dept. of Agriculture
Published: 1924
Place of publication: Washington, D.C
Language: eng
Number of pages: 16
Subjects: Digestion; Starch; Carbohydrates
Notes: Caption title.

"February 28, 1924."