Gourmet Shops of NY
Subtitle: Markets, Foods, Recipes
Publisher: Rizzoli
Published: May 8, 2007
Language: eng
Format: Hardcover
Number of pages: 240
ISBN-13: 9780847829323
Subjects: Food & Drink / Cookery; Travel & holiday guides; American Regional Cookery; Consumer Buying Guides; Cooking; Cooking / Wine; New York; Methods - Gourmet; Cooking / Gourmet