The first book of boys' cooking.
By: Pictures by Dick Dodge.
Contributors: Dodge, Dick, illus.
Series: The First books, 101
Publisher: F. Watts
Published: 1957
Place of publication: New York
Language: eng; fre
Number of pages: 81
Subjects: Cookery -- Juvenile literature; Cookery
Description: Simple recipes to help boys make their favorite foods: cinnamon toast, waffles, hamburgers, corn on the cob, strawberry shortcake, and banana splits. Includes a short section on campfire cooking.