Dr. Price's wheat flake cook book
Subtitle: containing 76 excellent recipes
By: originated by Mrs. Rorer, president of the Philadelphia Cooking School
Publisher: Price Cereal Food Co.
Published: 1903
Place of publication: Chicago, Ills
Language: eng
Number of pages: 30
Subjects: Cooking (Wheat); Wheat products
Notes: Title from cover.

Bound in original illustrated paper covers.