Herb and Spice Handbook
Publisher: Soma Books
Published: June 1999
Language: eng
Format: Paperback
Number of pages: 207
ISBN-13: 9781579590475
Subjects: Specific Ingredients - Herbs, Spices, Condiments; Cooking / Wine; Cooking; Spices; Cookery (Herbs); Cookery (Spices); Handbooks, manuals, etc; Herbs
First sentence: When I first started writing about herbs in 1980, fresh herbs were hard to find in most places unless you had your own garden, as I did in those days, or access to a good farmer's market.