U.S. inspected meatpacking plants
Subtitle: a guide to construction, equipment, layout
By: Animal and Plant Health Inspection Service, U.S. Department of Agriculture.
Edition: Rev. March 1970, slightly rev. July 1976.
Series: Agriculture handbook -- no. 191; Agriculture handbook (United States. Dept. of Agriculture) -- no. 191.
Publisher: U.S. Govt. Print. Off.
Published: 1976
Place of publication: Washington
Language: eng
Number of pages: 73
Subjects: Packing-houses -- United States.; Meat inspection -- United States.