Food Allergies and Intolerances: Symposium 
Subtitle: Deutsche Forschungsgemeinschaft (Rundgesprache & Kolloquien)
Contributors: Deutsche Forschungsgemeinschaft (Corporate Author); Gerhard Eisenbrand (Editor)
Publisher: John Wiley & Sons
Published: January 1996
Language: eng
Format: Paperback
Number of pages: 231
ISBN-13: 9783527274093
Subjects: Allergies; Food allergy; Food Allergies; Health & Fitness; Consumer Health; Diet / Health / Fitness; Health/Fitness; Congresses