Washoku
Subtitle: Recipes From The Japanese Home Kitchen
Publisher: Ten Speed Press
Published: September 2005
Language: eng
Format: Hardcover
Number of pages: 320
ISBN-13: 9781580085199
Subjects: National & regional cuisine; Cooking / Wine; Cooking; Japan; Regional & Ethnic - Japanese; Cookery, Japanese
First sentence: Washoku, literally the "harmony of food," is a way of thinking about what we eat and how it can nourish us.