A Kwanzaa Keepsake
Subtitle: Celebrating the Holiday with New Traditions and Feasts
Edition: 1st Fireside Ed edition
Publisher: Simon & Schuster
Published: December 2, 1998
Language: eng
Format: Paperback
Number of pages: 176
ISBN-13: 9780684853253
Subjects: General cookery; Kwanzaa; Cooking / Wine; Cooking; Regional & Ethnic - African American; Ethnic Studies - African American Studies - General; Holiday - General; Cooking / Ethnic; Afro-American cookery; Afro-Americans; Social life and customs
First sentence: Those who think that holidays are days steeped in centuries-old tradition are always surprised to hear that the African-American feast of Kwanzaa was established in 1966.