Techniques for the assessment of microbial production and decomposition in fresh waters.
By: Edited by Y. I. Sorokin and H. Kadota.
Contributors: Kadota, Hajime, 1920-
Series: IBP handbook, no. 23; IBP handbook -- 23.
Publisher: Blackwell Scientific Publications [for] International Biological Programme
Published: 1972
Place of publication: Oxford
Language: eng
Number of pages: 112
Subjects: Freshwater microbiology.
Notes: Bibliography: p. 99-105.