Rebar
Subtitle: Modern Food Cookbook
Publisher: Big Ideas Publishing
Published: November 1, 2001
Language: eng
Format: Paperback
Number of pages: 272
ISBN-13: 9780968862308
Subjects: Cookery; Cooking / Wine; Cooking; Vegetarian - General; Cooking, Food & Wine / Cooking; Cooking / General; General; Regional & Ethnic - Canadian
First sentence: eat your greens!