The technology of fish utilization
Subtitle: contributions from research
By: edited by Rudolf Kreuzer.
Contributors: Kreuzer, Rudolf.; Food and Agriculture Organization.
Publisher: Fishing News, by arrangement with the Food and Agriculture Organization of the United Nations
Published: 1965
Place of publication: London
Language: eng
Notes: The FAO Symposium on the Significance of Fundamental Research in the Utilization of Fish, whose proceedings are reported in this book... - foreword.