Cassell's dictionary of cookery
Subtitle: with numerous illustrations, containing about nine thousand recipes.
Contributors: Cassell & Company.; Elizabeth Robins Pennell Collection (Library of Congress)
Publisher: Cassell & Co.
Published: 1892
Place of publication: London
Language: eng
Number of pages: 1178
Subjects: Cookery -- Dictionaries.
Genres: Dictionaries.
Notes: "One hundred and fifteenth thousand."