Food processing
Subtitle: biotechnological applications
By: edited by S.S. Marwaha, Jatinder Kaur Arora.
Contributors: Marwaha, S. S.; Arora, Jatinder Kaur.
Edition: 1st ed.
Publisher: Asiatech Publishers
Published: 2000
Place of publication: New Delhi
Language: eng
Number of pages: 347
Subjects: Food industry and trade -- India -- Bihar.; Produce trade -- India -- Bihar.; Technological innovations -- India -- Bihar.
Notes: Includes bibliographical references.
"This volume is an outcome of 'Biotechnology lecture series' organized by Punjab State Council for Science & Technology (PSCST) in 1988"--Foreword.