The wine press and the cellar.
Subtitle: A manual for the wine-maker and the cellar-man.
By: By E. H. Rixford.
Publisher: Payot, Upham & co.; D. Van Nostrand
Published: 1883
Place of publication: San Francisco; New York
Language: eng
Number of pages: 240
Subjects: Wine and wine making.
Notes: Bibliography: p. xv-xvi.