gourmets' almanac
Subtitle: wherin is set down, month by month, recipes for strange and exotic dishes, with divers considerations anent the cooking and eating thereof, together with the feast days & the fast days and many proverbs from many lands
By: also the words and music of such old-fashioned songs as should be sung by all proud and lusty fellows; to all this is appended a garland for gourmets tressed with many quaint fancies and literary blossoms culled from the most noble writers of all ages, the whole being collected and compiled by Allan Ross Macdougall; illustrated by several artists of note and talent.
Publisher: D. Harmsworth
Published: 1931
Place of publication: London
Language: eng
Number of pages: 357
Subjects: Dinners and dining; Gastronomy
Notes: Includes music.

Blank pages for "The gourmet's own index" (8 at end)