Forecasting wheat quality and the breadmaking premium from the north atlantic oscillation
By: HGCA. 308.
Contributors: Atkinson, M.D.; Kettlewell, P.S.; Hollins, P.D.; Stephenson, D.B.; Parsons, S.T.
Series: HGCA Project Report -- no.308
Publisher: HGCA
Place of publication: London
Language: eng
Subjects: Wheat -- breadstuffs.