The housekeeper's instructor; or, Universal family-cook
Subtitle: being a full and clear display of the art of cookery in all its branches ... To which is added, the complete art of carving, illustrated with engravings, explaining, by proper references, the manner in whicb young practitioners may acquit themselves at table with elegance and ease ...
By: by W.A. Henderson
Contributors: Schnebbelie, Jacob Christopher; University of Leeds. Library
Edition: The seventeenth edition, corrected, revised, and considerably improved, by every modern addition and variation in the art / by Jacob Christopher Schnebbelie.
Publisher: Printed for Thomas Kelly
Published: 1811
Place of publication: London
Language: eng
Number of pages: 464
Subjects: English Cooking
Notes: With additional title-page, engraved, reading "Domestic cookery, in all its branches.

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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