The soy sauce cookbook
Subtitle: explore the flavour-enhancing power of the Asia's magic ingredient
By: Jenny Stacey and Maureen Keller.
Contributors: Keller, Maureen.
Publisher: Quintet; Unknown
Published: 1999
Place of publication: London
Language: eng
Number of pages: 80
Subjects: Soy sauce.; Cookery (Soy sauce)
Notes: Includes index.