Edible forest foods of tribals in South India
Subtitle: carotene content, medicinal and culinary aspects
By: P. Rajyalakshmi.
Publisher: Kalpaz Publications
Published: 2002
Place of publication: New Delhi
Language: eng
Number of pages: 282
Subjects: Wild plants, Edible -- India, South.; Vitamin A -- Physiological effect.; Carotenes.; India, South -- Scheduled tribes -- Food.
Notes: Includes bibliographical references (p. [271]-277) and index.