The healthy soul food cookbook
Subtitle: how to cut the fat but keep the flavor
By: Wilbert Jones.
Contributors: Jones, Wilbert.
Publisher: Carol Pub. Group
Published: 1997
Place of publication: Secaucus, NJ
Language: eng
Subjects: African American cookery; Low-fat diet -- Recipes
Notes: "A Citadel Press book."
Rev. ed. of: The new soul food cookbook. c1996.
Includes index.