Economical Cookery
Subtitle: designed to assist the housekeeper in retrenching her expenses, by the exclusion of spiritous liquors from her cookery
Publisher: Printed & published by Benjamin Olds
Published: 1840
Place of publication: Newark, N.J
Language: eng
Number of pages: 144
Subjects: Cooking; Temperance; Medicine; Formulae, receipts, prescriptions; American Cooking
Notes: Title-vignette.