Twentieth century cook book
Subtitle: a feast of good things : a careful compilation of tried and approved recipes
Publisher: Lillian V. Wyrick
Published: 1912
Place of publication: Angola, Ind
Language: eng
Number of pages: 160
Subjects: American Cooking
Other titles: 20th century cook book; Feast of good things : a careful compilation of tried and approved recipes
Notes: Includes index.