The Viennese pastry cookbook
By: Lilly Joss Reich.
Edition: 1st Biscuit Books ed.
Publisher: Biscuit Books
Published: 1996
Place of publication: Newton, Mass
Language: eng
Subjects: Pastry -- Austria -- Vienna; Cookery, Austrian
Notes: Reprint. Originally published: New York : Macmillan, 1978.
Includes index.