Hanʼguk ŭi ttŏk, hanʼgwa, ŭmchʻŏngnyu
Subtitle: chŏntʻong ŭi mat kwa mŏt
By: Yun Suk-cha chiŭm
Edition: Che 4-pʻan, kaejŏng 4-pʻan
Publisher: Chigu Munhwasa
Published: 2004
Place of publication: Sŏul Tʻŭkpyŏlsi
Language: kor
Number of pages: 373
Subjects: Korean Cooking; Desserts; Snack foods
Notes: Includes bibliographical references (p. 367-368) and index.