Towards better bread
By: Charles Geary [and] Joseph Horspool.
Contributors: Horspool, Joseph.; National Association of Master Bakers, Confectionersand Caterers.
Edition: 2nd ed.
Series: Courses for mature craftsmen
Publisher: National Association of Master Bakers, Confectioners and Caterers
Published: 1980
Place of publication: [London]
Language: eng
Notes: Foreword says, co-authors are Charles Geary and Joe Horspool.