A turning point in nutritional science
By: by Ralph Bircher
Contributors: Whitten, James C., former owner; Lee Foundation for Nutritional Research; James C. Whitten Collection on the History of Vegetarianism (Schlesinger Library)
Publisher: Lee Foundation for Nutritional Research
Published: 1959
Place of publication: Milwaukee, Wis
Language: eng
Number of pages: 15
Subjects: Nutrition; Nutritional Physiological Phenomena
Notes: "Wisonsin Address"--P. 3.

"Reprint No. 80"--T.p.

Includes bibliographic references.