BIF guidelines for uniform beef improvement programs
By: Beef Improvement Federation.
Contributors: Beef Improvement Federation.
Edition: 5th ed.
Publisher: Beef Improvement Federation, North Carolina State University
Published: 1986
Place of publication: Raleigh, N.C
Language: eng
Number of pages: 95
Subjects: Beef -- United States -- Grading.; Beef cattle -- United States.
Other titles: Guidelines for uniform beef improvement programs.; Uniform beef improvement programs.