The professional bar & beverage manager's handbook
Subtitle: how to open and operate a financially successful bar, tavern and nightclub
By: Amanda Miron.
Publisher: Atlantic Pub. Group
Published: 2005
Place of publication: Ocala, FL
Language: eng
ISBN-13: 9780910627597
Subjects: Bars (Drinking establishments) -- Management; Taverns (Inns) -- Management
Notes: Includes index.