Memories of a farm kitchen
By: written and illustrated by Bob Artley ; co-written by Rob Artley ; edited by Steve Artley and Joan Sterner ; foreword by Harvey Bernard ; with original farm kitchen recipes compiled by Dorothy Harchanko
Contributors: Artley, Rob; Artley, Steve; Sterner, Joan; Harchanko, Dorothy
Publisher: Pelican Pub. Co.
Published: 2010
Place of publication: Gretna
Language: eng
Number of pages: 95
ISBN-13: 9781589801509
Description: The author shares his early memories of the kitchens, recipes, and social customs of Midwestern farms of the 1920s and 1930s.