The New Complete Coffee Book
Subtitle: A Gourmet Guide to Buying, Brewing, and Cooking Revised and Updated
Contributors: Maren Caruso (Photographer)
Edition: 2nd Rev edition
Publisher: Chronicle Books
Published: June 1, 2001
Language: eng
Format: Paperback
Number of pages: 120
ISBN-13: 9780811828673
Subjects: Beverages; Cookery by ingredient; Cookery (Coffee); Cooking; Cooking / Wine; Beverages - Coffee & Tea; Cooking / General; Coffee
First sentence: Coffee's origins are lost in legend, but a frequently told story attributes the discovery to a sixth-century herd of tired, hungry goats and their Ethiopian caretaker, Kaldi.