Food
Subtitle: Food Safety (Fishery Products and Live Shellfish) (Hygiene) Regulations (Northern Ireland) 1998.
Contributors: Great Britain. Department of Health and Social Services, Northern Ireland.; Great Britain.
Series: Statutory Rules of Northern Ireland, 1998 -- no.207
Publisher: HMSO
Published: 1998
Place of publication: Belfast
Language: eng
Number of pages: 86
Work titles: Food Safety (Fishery Products and Live Shellfish) (Hygiene) Regulations (Northern Ireland) 1998
Notes: Issued by the Department of Health and Social Services under the Food Safety (Northern Ireland) Order 1991.