Popular breakfast dishes and savouries
By: by C. Herman Senn.
Contributors: Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Series: The Popular cookery series
Publisher: Food and Cookery Pub. Agency
Published: 1908
Place of publication: London
Language: eng
Number of pages: 50
Subjects: Breakfasts; Cookery, British
Notes: Bitting, K.G.  Gastronomic bib., p. 428
Includes index.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.