Food to improve your health
Subtitle: a complete guide to over 300 foods for 101 common ailments
By: Linda Pelstring, Jo Ann Hauck.
Contributors: Hauck, Jo Ann, joint author.
Publisher: Walker
Published: 1974
Place of publication: New York
Language: eng
Number of pages: 221
Subjects: Diet in disease.
Notes: Bibliography: p. 219-221.