Calculations in food and chemical engineering
Subtitle: theory, worked examples, and problems
By: A.T. Jackson, J. Lamb.
Contributors: Lamb, J.
Publisher: Macmillan Press; Distributed exclusively by Scholium International
Published: 1981
Place of publication: London; Great Neck, N.Y
Language: eng
Number of pages: 209
Subjects: Food industry and trade -- Mathematics.; Chemical engineering -- Mathematics.
Notes: Includes bibliographical references.
Distributor statement from label on t.p.