The Practical Mushroom Encyclopedia
Subtitle: Identifying, Picking and Cooking with Mushrooms
Publisher: Southwater
Published: September 25, 2000
Language: eng
Format: Paperback
Number of pages: 256
ISBN-13: 9781842152430
Subjects: Cookery by ingredient; Nature; Cooking; Life Sciences - Biology - General; Mushrooms; Specific Ingredients - Vegetables; Cooking / General; Reference