Sustainable specialty coffee processing for farmers in Honduras
By: by  Lynette Huffstedtler, Karla Hopkins, Lerma Diaz
Contributors: Hopkins, Karla, author; Diaz, Lerma, author
Series: NU theses: M.S. in Sustainability Management
Publisher: National University
Published: 2014
Place of publication: [San Diego, California]
Language: eng
Number of pages: 105
Subjects: Coffee; Coffee industry; Small business
Other titles: Sustainable specialty coffee processing
Notes: M.S. National University, San Diego 2014.

Includes bibliographical references (pages 95-97).