Diet, nutrition & cancer prevention
Subtitle: a guide to food choices.
Contributors: National Institutes of Health (U.S.)
Edition: Rev. May 1987.
Series: NIH publication -- no. 87-2878.; DHHS publication -- no. (NIH) 87-2878.
Publisher: U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health
Published: 1987
Place of publication: [Bethesda, Md.]
Language: eng
Number of pages: 39
Subjects: Cancer -- United States -- Prevention.; Nutrition.
Other titles: Diet, nutrition, and cancer prevention.
Notes: "This booklet is adapted from Nutrition and Cancer Prevention: A Guide to Food Choices, written by Lorelei DiSogra"--P. [3] of cover.

Shipping list no.: 87-559-P.

Includes bibliographical references.