Conditions of competition in U.S. markets between domestic and foreign live cattle and cattle meat fit for human consumption
Subtitle: report on investigation no. 332-85 under section 332 of the Tariff Act of 1930
Series: USITC publication -- 842
Publisher: International Trade Commission
Published: 1977
Place of publication: Washington
Language: eng
Subjects: Cattle trade; Beef cattle; Economic aspects; Beef; Marketing
Notes: Prepared principally by the Agriculture, Fisheries, and Forest Products Division, assisted by the Office of Economic Research, and the Office of the General Counsel.

November 1977.

Bibliography: p. [E-32--E-35] or [258-261]