The all-natural diabetes cookbook
Subtitle: the whole food approach to great taste and healthy eating
By: Jackie Newgent, RDN, CDN
Contributors: American Diabetes Association
Edition: 2nd edition.
Published: 2015
Language: eng
Number of pages: 349
ISBN-13: 9781580405454
Subjects: Recipes; Diabetes; Cooking (Natural foods); Diet therapy
Notes: Includes index.