Embouche bovine au Burundi
By: P. Pozy.
Contributors: Institut des sciences agronomiques du Burundi. Département des production animales.
Series: Note technique; Publication ;; no <42, 68   >; Note technique (Institut des sciences agronomiques du Burundi.; Publication (Institut des sciences agronomiques du Burundi) ;; no <42, 68   >
Publisher: ISABU
Published: 1900
Place of publication: Bujumbura
Language: fre
Subjects: Beef cattle -- Burundi.; Beef cattle -- Feeding and feeds -- Burundi.
Notes: Includes bibliographies.
Cover title.
At head of title, v. <3-4  > : Institut des sciences agronomiques du Burundi, Département des productions animales.
Summary in French, English, and Rundi.
Table of contents: title: 3. Contribution à l'étude des méthodes d'embouche de taurillons de race Ankole et de croisement Ankole x Sahiwal; title: 4. Etude des carcasses des taurillons Ankole et croisés Ankole x Sahiwal.