Traditional plant foods of Canadian indigenous peoples
Subtitle: nutrition, botany and use
By: Harriet V. Kuhnlein and Nancy J. Turner.
Contributors: Turner, Nancy J., 1947-
Series: Food and nutrition in history and anthropology ; 8
Place of publication: Philadelphia
Number of pages: 633
Subjects: Indians of North America -- Canada -- Ethnobotany.; Indians of North America -- Canada -- Food.; Indians of North America -- Canada -- Nutrition.
Notes: Includes bibliographical references (p. [487]-512) and index.

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