The People's manual
Subtitle: containing a treatise on the manufacture of butter, with articles relating to breeding animals, fowls, eggs, the manufacture of bread, the laws of health, bathing, ventilation, stoves, &c. &c. : also, nearly one hundred medicinal and other receipts for the use of families : by experience and observation.
Contributors: Bliss, Perrin.; Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: Perrin Bliss?
Published: 1848
Place of publication: [Worcester, Mass
Language: eng
Number of pages: 96
Subjects: Livestock; Butter; Health; Cookery; Fruit-culture
Notes: "Entered according to the act of Congress, in the year 1848, by Perrin Bliss, in the Clerk's Office of the District Court of Massachusetts"--T.p. verso. Entered by Bliss as proprietor (rather than as by author) in Mass. copyright record book.
Includes index.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.