1,000 vegan recipes
By: Robin Robertson.
Publisher: John Wiley & Sons
Published: 2009
Place of publication: Hoboken, N.J
Language: eng
Number of pages: 612
ISBN-13: 9780470085028
Subjects: Vegan cookery
Other titles: One thousand vegan recipes
Description: Whether you're a new to vegan cooking, a long-time vegan, or someone who is just trying to eat meatless meals a few times a week, this is the book for you. You will have a lifetime of recipes and inspiration. These delicious recipes for breakfast, lunch, dinner and everything in between, are cholesterol-free, low in saturated fat, and high in fiber and complex carbohydrates. You'll get crowd-pleasing appetizers and snacks like Mango-Avocado Spring Rolls and Savory Artichoke Squares and family favorites like Vegan Margarita Pizza and Baked Mac and Cheeze. Best of all, Robertson gives you an endless variety of recipes from a diverse range of cultures. There is something in this book for everyone's taste!
Notes: Includes index.
Table of contents: title: Appetizers and snacks; title: Salads; title: Sandwiches, pizza, and more; title: Soups; title: Pastas; title: Main dishes; title: Vegetable side dishes; title: Breads; title: Desserts; title: Breakfast and brunch; title: Beverages; title: Sauces, relishes, and condiments; title: Sources.