Potluck
Subtitle: a special collection of more than 400 recipes from families and churches across the country
By: edited by David Joachim.
Contributors: Joachim, David.
Publisher: Rodale
Published: 2009
Place of publication: Emmaus, Pa
Language: eng
ISBN-13: 9781605295114
Subjects: Cookery, American; Church dinners; Quantity cookery
Notes: Includes index.
Table of contents: title: A word about the recipes; title: Conventions and equivalents; title: Beef; title: Ham, pork, and lamb; title: Chicken and turkey; title: Eggs, cheese, fish, and seafood; title: Vegetable sides and casseroles; title: Soups and salads; title: Breads and breadstuffs; title: Cakes; title: Cookies and bars; title: Pies, pies, and more pies; title: Puddings, crisps, and such; title: Recipes to feed a big crowd.