Food policy, frameworks for analysis and action
By: edited by Charles K. Mann and Barbara Huddleston.
Contributors: Mann, Charles Kellogg, 1934-; Huddleston, Barbara, 1939-
Publisher: Indiana University Press
Published: 1986
Place of publication: Bloomington
Language: eng
Number of pages: 243
Subjects: Food supply -- Government policy.; Nutrition policy.; Agriculture and state.; Food supply -- Government policy -- Developing countries -- Case studies.; Nutrition policy -- Developing countries -- Case studies.; Agriculture and state -- Developing countries -- Case studies.
Notes: Includes index.