Food, nutrition, and health
By: by Fergus M. Clydesdale and Frederick J. Francis.
Contributors: Francis, F. J. 1921-
Publisher: AVI Pub. Co.
Published: 1985
Place of publication: Westport, Conn
Language: eng
Number of pages: 293
Subjects: Food.; Nutrition.; Food supply.
Notes: Includes bibliographies and index.