Essentials of bread making
By: by Henrietta W. Calvin.
Contributors: Oregon Agricultural College. Extension Service.
Series: Club circular -- no. 6.
Publisher: Oregon Agricultural College, Extension Service
Place of publication: Corvallis, OR
Number of pages: 11
Subjects: Cookery (Bread); Bread.
Notes: Also issued online.

SHORT ANALYTIC RECORD, NO OCLC COPY 3-2004.