Best of the best from Texas II
Subtitle: selected recipes from Texas' favorite cookbooks
By: edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper England.
Contributors: McKee, Gwen.; Moseley, Barbara.
Publisher: Quail Ridge Press
Published: 1996
Place of publication: Brandon, MS
Language: eng
Number of pages: 350
Subjects: Cookery, American -- Southwestern style; Cookery -- Texas
Other titles: Best of the best from Texas 2; Best of the best from Texas two
Notes: Include index