Vegetarian Nutrition
Series: Modern Nutrition Series
Publisher: CRC
Published: March 21, 2001
Language: eng
Format: Hardcover
Number of pages: 620
ISBN-13: 9780849385087
Subjects: Dietetics & nutrition; Diets & dieting; Nutrition And Public Health; Vegetarianism; Medical / Nursing; Medical; Health & Fitness; Food Science; Nutrition; Medical / Nutrition
First sentence: In response to basic questions, this chapter defines who a vegetarian is and what the major forms of the vegetarian diet comprise.