Irish cooking
Subtitle: delicious recipes from pub fare to country classics
Publisher: Publications International, Ltd.
Published: 2014
Place of publication: Lincolnwood, IL
Language: eng
Number of pages: 256
ISBN-13: 9781450891073
Subjects: Irish Cooking
Notes: Includes index.
Table of contents: title: Breakfast; title: Soups; title: Fish & shellfish; title: Meat; title: Poultry; title: Side dishes; title: Pub fare; title: Breads; title: Desserts.