Manual of meat inspection procedures of the United States Department of Agriculture
By: United States Department of Agriculture, Agricultural Research Service, Meat Inspection Division.
Edition: Rev. to September 1, 1962.
Publisher: The Division
Published: 1963
Place of publication: [Washington, D.C.?]
Language: eng
Number of pages: 363
Subjects: United States. -- Dept. of Agriculture; Meat inspection -- United States -- Handbooks, manuals, etc
Genres: Handbooks, manuals, etc.
Notes: Includes index.