Pesticide residues in food, 1991
Subtitle: report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Geneva, 16-25 September 1991
By: [sponsored jointly by FAO and WHO].
Contributors: FAO Panel of Experts on Pesticide Residues in Food and the Environment.; WHO Expert Group on Pesticide Residues.
Series: FAO plant production and protection papers -- 111
Publisher: Food and Agriculture Organization of the United Nations
Published: 1991
Place of publication: Rome
Number of pages: 132
ISBN-13: 9789251031124
Subjects: Pesticide residues in food -- Congresses.; Pesticide residues in food -- Toxicology -- Congresses.; Pesticides -- Environmental aspects -- Congresses.
Genres: Congresses.