Choice recipes of fish and sea foods
By: [prepared by the Massachusetts Fisheries Association]
Contributors: Cooley, Edward H. (Edward Henry), 1888-
Publisher: Boston Post
Published: 1947
Place of publication: Boston, Mass.]
Language: eng
Number of pages: 47
Subjects: Cooking (Fish); Cooking (Seafood)
Other titles: Boston post (Boston, Mass. : Daily)
Notes: Title from cover.

"Food Conservation Program, 1947-48. A Public Service by The Boston Post"--Back cover.

"Copyright, 1941 by Edward H. Cooley"--P. [2].

Includes index.