A Brainy diet for the healthy
Subtitle: and foods and their effects
By: by Sophie Leppel
Edition: 4th ed.
Publisher: L.N. Fowler & Co.; Fowler & Wells Co.
Published: 1911
Place of publication: London; New York
Language: eng
Number of pages: 85
Subjects: Dietaries; Popular works; Nutrition; Diet; Nutritional Physiological Phenomena
Notes: Includes advertisements inside front and back covers.