Dining in--New Orleans
Subtitle: cookbook : a collection of gourmet recipes for complete meals from the New Orleans area's finest restaurants
By: [compiled by] Phyllis Dennery ; foreword by Pete Fountain.
Contributors: Dennery, Phyllis.
Publisher: Peanut Butter Pub.
Published: 1985
Place of publication: Seattle, Wash
Language: eng
Number of pages: 199
Subjects: Cookery, American -- Louisiana style; Cookery -- Louisiana -- New Orleans Metropolitan Area; Restaurants -- Louisiana -- New Orleans Metropolitan Area; Menus
Notes: "Third printing"--T.p. verso.
Includes index.