Wei bo lu Zhong cai tu jie = Chinese dishes cooked in microwave oven
By: Huang Yü-lan zhu ; [she ying Li Chengxian].
Contributors: Li, Chengxian, photo.
Publisher: Yin shi tian di chu ban she; fa xing Wan li ji gou fa xing bu
Published: 1990
Place of publication: Xianggang
Language: chi
Number of pages: 118
Subjects: Microwave cookery; Cookery, Chinese
Other titles: Chinese dishes cooked in microwave oven; Wei bo lu Zhong cai tu jie
Notes: Zhong Ying dui zhao.