The food bible
By: Judith Wills.
Publisher: Simon & Schuster Editions
Published: 1998
Place of publication: New York
Language: eng
Number of pages: 320
Subjects: Nutrition -- Popular works.; Diet -- Popular works.; Consumer education.
Description: "Complete nutritional content for more than 350 foods -- including more than 100 superfoods. The top 10 breakfasts. The 20 healthiest foods for cooks on a budget. Nutritional causes and cures for more than 80 common ailments ..."--Cover.
Notes: "A Fireside Book."
Includes index.