Barcelona a la carta
Subtitle: guía de restaurantes, historia y recetario
By: Carmen Casas ; prólogo de Horacio Sáenz Guerrero.
Edition: 1a ed.
Publisher: Editorial Laia
Published: 1981
Place of publication: Barcelona
Language: spa
Number of pages: 286
Subjects: Restaurants -- Spain -- Barcelona -- Directories.; Cookery, Spanish.