Art of Lithuanian Cooking
Edition: 2 edition
Publisher: Hippocrene Books
Published: July 2001
Language: eng
Format: Paperback
Number of pages: 225
ISBN-13: 9780781808996
Subjects: National & regional cuisine; Cooking / Wine; Cooking; Lithuania; Regional & Ethnic - European; Cookery, Lithuanian; Cookery; Eastern European
First sentence: This is the most popular Lithuanian dish, prepared with various fillings.