Cooking Chinese
By: Deh-Ta Hsiung.
Edition: 1st American ed.
Series: Easy as-- 1-2-3; Easy as-- 1-2-3 (New York, N.Y.)
Publisher: Main Street Books
Published: 1997
Place of publication: New York
Language: eng
Number of pages: 96
Subjects: Cookery, Chinese; Quick and easy cookery
Notes: Includes index.