Practical and philosophical principles of making malt
Subtitle: in which the efficacy of the sprinkling system is contrasted with the Hertfordshire method
By: by John Reynoldson
Contributors: Carr, John, 19th cent
Edition: 2nd ed
Publisher: Gale and Curtis
Published: 1809
Place of publication: London
Language: eng
Number of pages: 293
Subjects: Malt -- Manufacture
Notes: "Also an address to the Honourable Commissioners of excise, in answer to Mr. Carr's report, together with a recapitulation of the principles which are elucidated both in the treatise and the address."

Errata at end of text