Feeds and feeding, abridged
Subtitle: the essentials of the feeding, care, and management of farm animals, including poultry
By: by Frank Barron Morrison (and others.
Edition: 9th ed.
Publisher: Morrison Pub. Co.
Published: 1961
Place of publication: Clinton, Iowa
Number of pages: 696
Subjects: Feeds; Animal nutrition
Notes: Adapted from Feeds & feeding (22nd ed.).