The digestive system in mammals
Subtitle: food, form, and function
By: edited by D.J. Chivers, P. Langer.
Contributors: Chivers, David John.; Langer, Peter, 1942-
Publisher: Cambridge University Press
Published: 1994
Place of publication: Cambridge [England]; New York
Language: eng
Number of pages: 446
Subjects: Digestion.; Gastrointestinal system -- Physiology.; Mammals -- Physiology.
Notes: Includes bibliographical references and index.
Papers from a workshop held at Selwyn College, Mar. 31-April 4, 1992.