Egg science and technology
By: edited by William J. Stadelman, Owen J. Cotterill.
Contributors: Stadelman, William J.; Cotterill, Owen J.
Edition: 3rd ed.
Publisher: Avi Pub. Co.
Published: 1986
Place of publication: Westport, Conn
Language: eng
Number of pages: 449
Subjects: Eggs.; Egg trade.; Egg processing.; Egg products industry.; Egg processing -- Patents.
Notes: Includes bibliographies and index.