A cookbook
Subtitle: the stag at ease
By: compiled by Marian Squire; being the culinary preferences of a number of distinguished male citizens of the world
Publisher: The Caxton Printers, ltd.
Published: 1938
Place of publication: Caldwell, Id
Language: eng
Number of pages: 164
Subjects: Cookery
Other titles: The stag at ease
Notes: Illustrated lining-papers