The bourgeoisie in the dining-room
Subtitle: meal ritual and cultural process in Parisian families of today
By: Annick Sjögren-de Beauchaine.
Contributors: Institutet för folkslivsforskning (Stockholm, Sweden)
Publisher: Institutet för folklivsforskning vicl Nordiska museet och Stockholms universitet
Published: 1988
Place of publication: Stockholm
Language: eng; fre
Number of pages: 235
Subjects: Middle class -- France -- Paris.; Dinners and dining -- France -- Paris.; Ethnology -- France -- Paris.; France -- Social life and customs -- 20th century.; Paris (France) -- Social life and customs.
Notes: Abstract inserted.

Thesis (Ph. D.)--Stockholm Universitet, 1988.

Bibliography: p. 196-201.