Processi di patrimonializzazione e politiche del cibo
Subtitle: un'etnografia nella Toscana contemporanea
By: Michela Badii
Edition: 1. ed.
Series: Itaca -- 10
Publisher: Morlacchi
Published: 2012
Place of publication: Perugia
Language: ita
Number of pages: 281
ISBN-13: 9788860745224
Subjects: Food; Food consumption; Tuscany (Italy); Social life and customs; Ethnology
Notes: Includes bibliographical references (p. [259]-280).

Filmography: p. 281.