Pork packing; volume II--revised edition, the Packers' encyclopedia
Subtitle: a test book for the pork packer and sausage maker
By: compiled by A. W. Goedert and S. K. Maddux.
Contributors: Goedert, Arthur William, 1892- comp.; Maddux, S. Katherine (Smith) Mrs., 1881- joint comp.
Publisher: The National provisioner
Published: 1932
Place of publication: Chicago, Ill
Language: eng
Number of pages: 360
Subjects: Pork industry and trade.; Sausages.
Other titles: National provisioner.
Notes: Lettered on cover: The Packer's encyclopedia. Revised edition. Part 1.
Includes advertising matter.