The future of food
Subtitle: biotechnology markets and policies in an international setting
By: edited by Philip G. Pardey.
Contributors: Pardey, Philip G.; Australian Agricultural and Resource Economics Society.; International Food Policy Research Institute.
Publisher: International Food Policy Research; [Baltimore, Md.]; Distributed by the Johns Hopkins University Press; distributed by the Johns Hopkins University Press
Published: 2001
Place of publication: Washington, D.C
Language: eng
Number of pages: 316
Subjects: Agricultural biotechnology -- Congresses.
Genres: Congresses.
Notes: Includes bibliographical references.
Revised versions of papers presented at a Workshop on Agricultural Biotechnology: Markets and Policies in an International Setting, held January 22, 2001 in Adelaide, Australia.