Dining with Sherlock Holmes
Subtitle: a Baker Street cookbook
By: [compiled by] Julia Carlson Rosenblatt and Frederic H. Sonnenschmidt.
Contributors: Rosenblatt, Julia Carlson.; Sonnenschmidt, Frederic H., 1935-
Publisher: Thames and Hudson
Published: 1978
Place of publication: London
Language: eng
Number of pages: 256
Subjects: Cookery, English; Menus; Holmes, Sherlock (Fictitious character); Private investigators in literature
Other titles: Sherlock Holmes: a Baker Street cookbook.
Notes: Bibliography: p. [242]-244.
Includes indexes.