The Complete Book of Italian Cooking (Complete Cookbooks)
Contributors: Veronica Sperling (Editor); Christine McFadden (Editor)
Publisher: Thunder Bay Press (CA); Thunder Bay Pr
Published: September 1998
Language: eng
Format: Hardcover
Number of pages: 256
ISBN-13: 9781571451408
Subjects: Regional & Ethnic - Italian; Cooking / Wine; Cooking; Sale Books