Prospects for food production and consumption in developing countries
By: Malcolm D. Bale, Ronald C. Duncan.
Contributors: Duncan, Ronald C., 1936-
Series: World Bank staff working papers,; no. 596; World Bank staff working paper ;; no. 596.
Publisher: World Bank
Published: 1983
Place of publication: Washington, D.C
Language: eng
Number of pages: 40
Subjects: Agriculture and state -- Developing countries.; Nutrition policy -- Developing countries.; Food consumption -- Developing countries.; Food supply -- Developing countries.; Food prices -- Developing countries.
Notes: Bibliography: p. 40.