Effect of water temperature on the rate of loss of paralytic shellfish poison from the butter clam, Saxidomus giganteus
By: by N. Darlene Madenwald.
Published: 1985
Language: eng
Number of pages: 39
Subjects: Saxidomus giganteus.; Paralytic shellfish poisoning.; Clams -- Effect of water temperature on.
Notes: Typescript (photocopy)

Thesis (M.S.) - Western Washington University, 1985.

Bibliography: leaves 33-36.