The extra virgin kitchen
Subtitle: recipes for wheat-free, sugar-free and dairy-free eating
By: by Susan Jane White
Publisher: Gill & Macmillan; M.H. Gill & Co. U. C.
Published: 2014
Place of publication: Dublin
Language: eng
Number of pages: 261
ISBN-13: 9780717159338
Subjects: Cooking (Natural foods); Wheat-free diet; Recipes; Sugar-free diet; Milk-free diet
Notes: Photography by Joanne Murphy.

Includes bibliographical references (page 252) and index.