Pasta
Subtitle: Sauces and Fillings for All Shapes and Sizes
Publisher: Friedman/Fairfax Publishing
Published: September 1993
Language: eng
Format: Paperback
Number of pages: 144
ISBN-13: 9781567990201
Subjects: Specific Ingredients - Pasta; Cooking / Wine; Sauces; Cookery (Pasta); Cooking