Eggs; the production, identification and retention of quality in eggs
By: by H. L. Orr.
Edition: [Rev.
Publisher: Queen's Printer
Published: 1968
Place of publication: Ottawa
Language: eng
Number of pages: 54
Subjects: Eggs.
Notes: "References": p. 54.
New ed. by H. L. Orr and D. A. Fletcher published in 1973 under title: Eggs and egg products.