Kooking in Korea
By: USOM Women's Club
Contributors: Sontheimer Foundation
Publisher: USOM Women's Club
Published: 19uu
Place of publication: Seoul, Korea
Language: eng
Number of pages: 111
Subjects: American Cooking; Korean Cooking; International cooking
Notes: "Compiled from 'home' recipes, from culinary experiences in the Land of the Morning Calm, and from many other places throughout the World where they, too, have served."