Natural products isolation
By: edited by Richard J.P. Cannell.
Contributors: Cannell, Richard J. P.
Series: Methods in biotechnology ;; 4
Publisher: Humana Press
Published: 1998
Place of publication: Totowa, N.J
Language: eng
Number of pages: 473
Subjects: Natural products.; Extraction (Chemistry)
Description: "Natural Products Isolation provides a comprehensive introduction to techniques for the extraction and purification of natural products from all biological sources. Geared to scientists with little experience of natural products extraction, but offering even skilled researchers valuable advice and insight, Natural Products Isolation lays the foundation for the potential extractor to isolate natural substances efficiently.

Its methods and guidance will almost certainly play a major role in today's natural product discovery and development."--BOOK JACKET.
Notes: Includes bibliographical references and index.