Methods of analysis of commercial fertilizers, cattle foods, dairy products, sugar, and fermented liquors
Subtitle: adopted at the Fifth Annual Convention of the Association of Official Agricultural Chemists, held at the U.S. Department of Agriculture, August 9 and 10, 1888
Publisher: Government Printing Office
Published: 1888
Place of publication: Washington
Language: eng
Number of pages: 96
Subjects: Fertilizers--Analysis--Methodology; Dairy products--Analysis--Methodology; Feeds--Analysis--Methodology; Sugar--Analysis--Methodology.
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