Favorite foods of Virginians
Subtitle: a compilation of selected and tested recipes of Virginians and other famous folk
Edition: 3rd ed., rev. and enl.
Publisher: Circles Two, Seven and Nine of the Church Service League of St. Paul's Church
Published: 1946
Place of publication: Lynchburg, Va
Language: eng
Number of pages: 152
Subjects: American Cooking; Southern Style
Notes: "First issued in 1938 ... This third issue, revised and enlarged by the addition of many equally favorite foods ..."

Names of contributors are given.

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