Great chefs of San Francisco
Publisher: Avon
Published: 1984
Place of publication: New York, N.Y
Language: eng
Number of pages: 105
Subjects: Cookery, International.; Cooks -- California -- San Francisco.
Other titles: Great chefs of San Francisco (Television program)
Description: Presents the chefs and their recipes for the menu selections they prepared on the PBS-TV series of the same title.