Great flavors of Louisiana
Subtitle: Cajun, Creole, New American recipes.
Contributors: Verlenden, Jeanne.; McIntyre, Nancy Fair.; Reynolds, Ellen.; Southern Flavors, Inc.
Edition: 2nd ed.
Publisher: Southern Flavors Publications
Published: 1987
Place of publication: Pine Bluff, Ark
Language: eng
Number of pages: 153
Subjects: Cookery, American -- Louisiana style
Notes: Editors: Nancy McIntyre, Ellen Reynolds, Jeanne Verlenden.
Title from cover.
Includes index.