The biscuit-baker's and pastry-cook's assistant
Subtitle: containing upwards of one hundred receipts for making all kinds of biscuits, pastry, gingerbread, &c, &c
By: by Thomas Shoesmith
Contributors: Sontheimer Foundation
Edition: New and correct ed., with additions
Publisher: Dean & Munday
Published: 18uu
Place of publication: London
Language: eng
Number of pages: 68
Subjects: Baking; Pastry; Desserts
Notes: Includes index.