Consumer acceptance of thermostabilized oil-processed, and natural shell eggs
Subtitle: a pilot study
By: by Kirby M. Hayes, Harry E. Goresline, and Roy E. Moser, Jr
Contributors: Goresline, Harry E. (Harry Edward), 1898-; Moser, Roy E.
Series: Circular / United States Department of Agriculture -- no. 902; Circular (United States. Dept. of Agriculture) -- no. 902.
Publisher: U.S. Dept. of Agriculture
Published: 1952
Place of publication: Washington, D.C
Language: eng
Number of pages: 13
Subjects: Eggs; Market surveys; Attitudes; Consumers
Notes: Caption title.

Bibliography: p. 13.