Industrial specifications for mechanised processing of cassava into gari
By: [by] I.A. Akinrele, M.I.O. Ero, [and] F.O. Olatunji.
Contributors: Ero, M. I. O., joint author.; Olatunji, Francis O., joint author.
Publisher: Federal Ministry of Industries
Published: 1971
Place of publication: Lagos
Language: eng
Number of pages: 23
Subjects: Food industry and trade -- Nigeria.; Cassava as food.
Other titles: Gari.
Notes: Bibliography: p. 23.