Best of beef
Subtitle: 1979 prize winning recipes from the National Beef Cook-Off
By: sponsored by American National Cowbelles
Contributors: National Beef Cook-Off (6th : 1979); Beef Industry Council (U.S.)
Publisher: Beef Industry Council
Published: 1979
Place of publication: Chicago, Ill
Language: eng
Number of pages: 36
Subjects: Cooking (Beef); American Cooking
Notes: Title from cover.

Names and states of recipe contributors are given.