The Los Angeles times California cookbook
By: compiled and edited by Betsy Balsley, food editor, and the food staff of the Los Angeles times.
Contributors: Balsley, Betsy.
Publisher: H.N. Abrams
Published: 1981
Place of publication: New York
Language: eng
Number of pages: 406
Subjects: Cookery, American -- California style
Other titles: Los Angeles times.; California cookbook.
Notes: Includes index.