Rāingān Kānsammanā Wichākān rư̄ang Kānprap Phrưttikam Kānkin khō̜ng Khonthai, 24-25 Mēsāyon 2532 na hō̜ngprachum Sathāban Wičhai Phōtchanākān, Mahāwitthayālai Mahidon na Sālā Yā
By: čhāt dōi Sathāban Wičhai Phōtchanākān, Mahāwitthayālai Mahidon.
Contributors: Mahāwitthayālai Mahidon na Sālā Yā. Sathāban Wičhai Phōtchanākān.; ASEAN. Sub-Committee on Protein.
Publisher: Sathāban Wičhai Phōtchanākān, Mahāwitthayālai Mahidon
Published: 1989
Place of publication: [Bangkok]
Language: tha
Number of pages: 320
Subjects: Food habits -- Thailand -- Congresses.; Nutrition -- Thailand -- Congresses.
Other titles: Kānprap phrưttikam kānkin khō̜ng Khonthai.
Description: Proceedings of the Seminar on Improving Eating Habits of Thais, 24-25 June 1989, Mahidol University at Sala Ya; sponsored by Institute of Nutritional Research, Mahidol University at Sala Ya.
Notes: Includes bibliographical references.
In Thai.
"Sanapsanun dōi ASEAN Subcommittee on Protein : Food Research and Development."
Summary in English.