Shefford cheese recipes
Subtitle: 101 ways to prepare dishes for luncheon, dinner, afternoon tea, picnics and parties with Shefford snappy cheese, Shefford cream cheese and other Shefford products
By: by Alberta Winthrop
Publisher: Shefford Cheese Co., Inc.
Published: 1934
Place of publication: Syracuse, N.Y
Language: eng
Number of pages: 32
Copyright date: 1934
Subjects: Cooking (Cheese)
Notes: Includes index.

Bound in original color illustrated paper covers.