Meats, including poultry & seafood.
Series: Favorite recipes of home economics teachers
Publisher: Favorite Recipes Press
Published: 1981
Place of publication: Nashville, Tenn. (P.O. Box 77, Nashville 37202)
Language: eng
Number of pages: 127
Subjects: Cookery (Meat); Cookery (Seafood); Cookery (Poultry.)
Other titles: Meats, including poultry and seafood.
Notes: Includes index.