One man's meat
By: E.B. White.
Edition: 1st Tilbury House ed.
Publisher: Tilbury House
Published: 1997
Place of publication: Gardiner, Me
Language: eng
Number of pages: 279
Description: First published in 1942, this collection of essays on Maine life has been in print almost without interruption. The author began this collection as a series of pieces for Harper's Magazine when he left New York City and moved to a saltwater farm in Brooklin, Maine. His observations on town meetings, poultry, the weather, songbirds, compost, taxes, war, winter, and much more will resonate just as strongly today, to anyone attuned to Maine life, as they did half a century ago.
Notes: Originally published: New York : Harper & Row, [1982] c1944. With new introd.