Foods
Subtitle: an introductory college course
By: by Margaret M. Justin ... Lucile Osborn Rust ... and Gladys E. Vail.
Contributors: Rust, Lucile Osborn, b. 1890, joint author.; Vail, Gladys E. 1902- joint author.
Series: (Riverside home economics series)
Publisher: Mifflin
Published: 1933
Place of publication: New York
Language: eng
Number of pages: 569
Subjects: Food; Cookery
Notes: "References" at end of each unit.