Autonomy and food biotechnology in theological ethics
By: Cathriona Russell.
Publisher: Peter Lang
Published: 2009
Place of publication: Oxford; New York
Language: eng
ISBN-13: 9783039118380
Subjects: Human ecology -- Religious aspects -- Christianity; Autonomy (Psychology) -- Religious aspects -- Christianity; Food -- Biotechnology; Genetically modified foods
Notes: Includes bibliographical references and index.
Table of contents: title: Introduction; title: Transgenics in science and economics; title: Developments in transgenics; title: Strategies in environmental management; title: Sustainability : normative and descriptive aspects; title: An autonomy perspective in theological ethics; title: Divine command ethics or evangelical ethics; title: Christian communitarian or ecclesial ethics; title: Natural law; title: Autonomy in Christian ethics; title: Environmental theologies and reconstructions of stewardship; title: Biblical theology and the non-human creation; title: Models for environmental ethics; title: Reconstructions of stewardship in theology; title: Nature in theological perspective; title: Nature as creation in the systematic theology of Wolfhart Pannenberg; title: Nature as creation in the natural law ethic of Michael Northcott; title: Nature as creation in the virtue ethic of Celia Deane-Drummond; title: Towards a Christian anthropology of stewardship.