Metabolic aspects of food safety.
By: Edited by Francis J. C. Roe.
Contributors: Roe, Francis J. C., ed.
Publisher: Academic Press
Published: 1970
Place of publication: New York
Language: eng
Number of pages: 612
Subjects: Food contamination -- Congresses.; Food adulteration and inspection -- Congresses.; Food additives -- Toxicology -- Congresses.; Metabolism -- Congresses.
Notes: Includes bibliographical references.
Proceedings of the first conference entered under title: Pathology of laboratory rats and mice.