How to have your cake & eat it too!
Subtitle: Diet cooking for the whole family, diabetic, hypoglycemic, low-cholesterol, low-fat, low-salt and low-calorie diets
By: Norma M. MacRae ; foreword by Robert H. Williams; [design and ill. by Cheri Vigna]
Publisher: Alaska Northwest Pub. Co.
Published: 1975
Place of publication: Anchorage, Alaska
Language: eng
Number of pages: 228
Subjects: Sugar-free diet.; Low-Cholesterol diet -- Recipes.; Low-fat diet.; Salt-free diet.; Low-calorie diet -- Recipes.
Notes: Bibliography: p. 222-223.
Includes index.