Fisheries management.
Contributors: Food and Agriculture Organization of the United Nations.
Series: FAO technical guidelines for responsible fisheries -- 4, suppl. 1-<2 >
Publisher: Food and Agriculture Organization of the United Nations
Published: 2000
Place of publication: Rome
Language: eng
Subjects: Fishery management.; Sharks.; Aquatic resources conservation.
Notes: Includes bibliographical references.

Also issued online.

LATEST PUB. DATE: 2003.

LIBRARIES HAVE: v. 1-2.
Table of contents: 1. Conservation and management of sharks; 2. The ecosystem approach to fisheries.