The Book of Tempeh
Edition: 2 edition
Publisher: Ten Speed Press
Published: September 2001
Language: eng
Format: Paperback
Number of pages: 173
ISBN-13: 9781580083355
Subjects: Cookery by ingredient; National & regional cuisine; Specific Ingredients - Natural Foods; Cooking / Wine; Cooking; Indonesia; Specific Ingredients - Vegetables; Regional & Ethnic - Asian; General; Cookery (Tempeh); Tempeh