Short-cut cooking
By: [written and recipes developed by Norma MacMillan]
Contributors: Checkers Stores
Series: Checkers cookery collection; Checkers cookery collection
Publisher: Published exclusively for Checkers Stores by Cathay
Published: 1986
Place of publication: London
Language: eng
Number of pages: 64
ISBN-13: 9780861783915
Subjects: Cooking
Notes: Checkers cookery collection.

"Checkers."