Salsas
Subtitle: deliciosas recetas para todas las ocasiones
By: [fotografías y textos, Bridgewater Book Company Ltd ; traducción del inglés, Carme Franch Ribes]
Publisher: Parragon Books
Published: 2007
Place of publication: Bath [England]
Language: spa
Number of pages: 95
ISBN-13: 9781405493420; 9781407501642
Subjects: Sauces; Dips (Appetizers); Cooking (Salad dressing); Desserts; Spanish language materials
Work titles: Book of sauces and dips. Spanish
Notes: Includes index.