Cooking With Chicken Breast
Subtitle: Delicious Main Dishes Starring the Delectable Skinless and Boneless White Meat
Publisher: Madeira-Hudson Pub Co
Published: September 1990
Language: eng
Format: Paperback
Number of pages: 222
ISBN-13: 9780962310485
Subjects: Cooking; Specific Ingredients - Poultry; Cookery (Chicken)