A review of research on spices & cashewnut in India
By: [by] S.G. Aiyadurai.
Publisher: E.K. Balasundaram, Special Officer, Regional Office (Spices & Cashewnut) Indian Council of Agriculture Research
Published: 1966
Place of publication: Ernakulam
Language: eng
Number of pages: 228
Subjects: Spices; Cashew nut; Agriculture -- Research -- India