Health through diet
Subtitle: a practical guide to the uric-acid-free diet, founded on eighteen years' personal experience
By: by Kenneth G. Haig ; with the advice and assistance of Alexander Haig
Contributors: Haig, Alexander, 1853-1924, author
Publisher: Methuen & co. ltd.
Published: 1913
Language: eng
Number of pages: 227
Subjects: Diet in disease; Diet
Notes: Includes index.