Cooking at De Gustibus
Subtitle: Celebrating 25 Years of Culinary Innovation
Publisher: "Stewart, Tabori and Chang"
Published: November 1, 2005
Language: eng
Format: Hardcover
Number of pages: 250
ISBN-13: 9781584794592
Subjects: General cookery; Methods - Gourmet; Cookery; Essay; Cooking; Cooking / Wine; History; USA; Reference; Courses & Dishes - General; Social History; Cooking / General; Regional & Ethnic - American - General