The Pasta Book
Subtitle: Recipes in the Italian Tradition
Edition: 2Rev Ed edition
Publisher: Chronicle Books
Published: April 1, 1997
Language: eng
Format: Hardcover
Number of pages: 72
ISBN-13: 9780811817455
Subjects: Regional & Ethnic - Italian; Cooking / Wine; Cooking; Specific Ingredients - Pasta; Cookery by ingredient; Cooking / General; Italy; Main courses; National & regional cuisine; Cookery (Pasta); Cookery, Italian; Italian cooking; Pasta