The multiple sclerosis diet book
Subtitle: a low-fat diet for the treatment of M.S.
By: Roy Laver Swank, Barbara Brewer Dugan.
Contributors: Dugan, Barbara Brewer.
Publisher: Doubleday
Published: 1987
Place of publication: New York
Language: eng
Subjects: Multiple sclerosis -- Diet therapy -- Recipes.; Low-fat diet -- Recipes.; Cookery.; Dietary Fats -- administration & dosage.; Multiple Sclerosis -- diet therapy.
Notes: Previous edition published as 'The Swank low-fat diet': Beaverton: Willamette, 1972.

Includes index.

Bibliography, p.