Pasta and Cheese
Subtitle: The Cookbook
Publisher: Pocket Books
Published: December 1986
Language: eng
Format: Paperback
ISBN-13: 9780671627782
Subjects: Specific Ingredients - Pasta; Pasta & Cheese, Inc; Cooking; Cooking / Wine; Specific Ingredients - Dairy; General; Cookery (Pasta); Cookery; Cookery (Cheese)