Vegetable seed technology
Subtitle: a technical guide to vegetable seed production, processing, storage, and quality control
By: by Raymond A.T. George.
Contributors: Food and Agriculture Organization of the United Nations.
Publisher: Food and Agriculture Organization of the United Nations
Published: 1980
Place of publication: Rome
Language: eng
Number of pages: 170
Subjects: Vegetables -- Seeds.
Other titles: Technical guidelines for vegetable seed technology.
Notes: Bibliography: p. 137-139.
On cover: Technical guidelines for vegetable seed technology.
"AGP/SIDP/80/10."