Cooking with the Diabetic Chef
Subtitle: Expert Chef Chris Smith Shares His Secrets to Creating More Than 150 Simply Delicious Meals for Peop
Edition: 1 edition
Publisher: American Diabetes Association
Published: May 1, 2000
Language: eng
Format: Paperback
Number of pages: 169
ISBN-13: 9781580400435
Subjects: General cookery; Health & wholefood cookery; Diet therapy; Cooking / Wine; Cooking; Health & Healing - Diabetic & Sugar Free; Health & Fitness / Diseases / Diabetes; Diabetes; Recipes