Operating expenses in the wholesale grocery business
Subtitle: 1916, 1919, 1920-23
Contributors: National Wholesale Grocers' Association of the United States
Series: Bulletin -- nos. 9, 19, 26, 30, 34, 40; Bulletin -- nos. 9, 19, 26, 30, 34, 40.
Publisher: [publisher not identified]
Published: 1900
Place of publication: Cambridge
Language: eng
Subjects: Grocery trade
Notes: Prepared with the cooperation of the National Wholesale Grocers' Association.

Publication of the Graduate School of Business Administration, George F. Baker Foundation, Harvard University, vol. 3, no. 4; vol. 6, no. 2; vol. 7, no. 7; vol. 8, no. 4; vol. 10, no. 1; vol. 11, no. 1