Product testing and sensory evaluation of foods
Subtitle: marketing and R&D approaches
By: by Howard R. Moskowitz.
Publisher: Food & Nutrition Press
Published: 1983
Place of publication: Westport, Conn., USA
Language: eng
Number of pages: 605
Subjects: Food -- Sensory evaluation.; Commercial products -- Testing.
Notes: Bibliography: p. 585-597.
Includes index.