Guide to the preparation, use and quality assurance of blood components
Subtitle: recommendation No. R (95) 15.
Contributors: Council of Europe.
Edition: 3rd ed.
Publisher: Council of Europe Pub.
Published: 1997
Place of publication: Strasbourg
Language: eng
Number of pages: 177
Subjects: Blood products; Blood products -- Standards -- Europe; Blood -- Transfusion -- Safety measures; Blood banks -- Europe -- Quality control
Other titles: Guide to the use, preparation and quality control of blood components