Aromas of some strawberry and blueberry species and varieties studied by gas liquid chromatographic and selected ion monitoring techniques
By: Timo Hirvi
Contributors: Turun yliopisto
Series: Tutkimuksia / Valtion Teknillinen Tutkimuskeskus = -- Forskningsrapporter / Statens Tekniska Forskningscentral = -- Research reports / Technical Research Centre of Finland -- 172; Tutkimuksia (Valtion teknillinen tutkimuskeskus) -- 172
Publisher: Valtion teknillinen tutkimuskeskus
Published: 1983
Place of publication: Espoo
Language: eng
Subjects: Strawberries; Composition; Analysis; Blueberries; Food; Odor
Notes: Thesis (doctoral)--University of Turku, 1983.

Includes bibliographical references.