Substituting ingredients
Subtitle: an A to Z kitchen reference
By: by Becky Sue Epstein and Hilary Dole Klein.
Contributors: Klein, Hilary Dole, 1945-
Edition: 2nd ed.
Publisher: Globe Pequot Press
Published: 1992
Place of publication: Chester, Conn
Language: eng
Number of pages: 120
Subjects: Cookery; Ingredient substitutions (Cookery)