Mrs. Gillette's cook book
Subtitle: fifty years of practical housekeeping.
Contributors: Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: Werner Co.
Published: 1899
Place of publication: Akron, Ohio
Language: eng
Number of pages: 605
Subjects: Cookery, American
Other titles: Cook book.
Notes: Bitting, K.G.  Gastronomic bib., p. 184
Includes index.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.