The story of coffee
Subtitle: history, growing, perparation for market, characteristics, vacuum packing, brewing
By: prepared by Isabel N. Young ...
Published: 1935
Place of publication: [New York?
Language: eng
Number of pages: 39
Subjects: Coffee.
Notes: Bibliography: p. 80.
"The scientific facts stated in this bulletin were obtained through experiments conducted by Dr. P. W. Punnett at Teachers College, Columbia University, under the direction of Dr. Walter H. Eddy."
"1st printing September, 1931 ... 5th printing August, 1935  (Revised)."