Good things in England
Subtitle: a practical cookery book for everyday use : containing traditional and regional recipes suited to modern tastes contributed by English men and women between 1399 and 1932
By: and edited by Florence White.
Contributors: Grant, Duncan, 1885-1978
Edition: Reprinted.
Series: Persephone book -- no. 10
Publisher: Persephone Books
Published: 2003
Place of publication: London
Language: eng
Number of pages: 384
Subjects: Cookery, English
Notes: "Published by Persephone Books Ltd 1999.  Reprinted 2003."

Published 1932 and 1951 by Jonathan Cape, reprinted 1968 by The Cookery Book Club, London.

Stiff paper wrappers printed in grey, pale yelllow and black.  White dust jacket printed in grey, pale yellow and black.  Illustrated endpapers.

"Endpapers taken from "Grapes" 1932, a screen-printed cotton rayon designed by Duncan Grant for Allan Walton Textiles."

Includes bibliographical references and index.

Victoria University Library copy has dust jacket.