Chicken dinners in one pot
By: Peggy Fallon.
Edition: 1st ed.
Publisher: HarperCollins Publishers
Published: 1997
Place of publication: New York, NY
Language: eng
Number of pages: 183
Subjects: Cookery (Chicken); Casserole cookery; One-dish meals
Other titles: 128 recipes that are short on time and long on taste
Notes: "A John Boswell Associates/King Hill Productions book."
Includes index.