Food and the mid-level farm
Subtitle: renewing an agriculture of the middle
By: edited by Thomas A. Lyson, G.W. Stevenson, and Rick Welsh.
Contributors: Lyson, Thomas A.; Stevenson, G. W.; Welsh, Rick.
Series: Food, health, and the environment
Publisher: MIT Press
Published: 2008
Place of publication: Cambridge, Mass
Language: eng
Number of pages: 296
ISBN-13: 9780262122993; 9780262622158
Subjects: Family farms -- United States; Farm produce -- United States -- Marketing
Notes: Includes bibliographical references (p. [285]-286) and index.