second classic Italian cookbook
By: Marcella Hazan ; illustrations by Marisabina Russo.
Contributors: Del Conte, Anna.; Hazan, Marcella.
Edition: Rev. and metricated ed, adapted by Anna Del Conte.
Publisher: Papermac
Published: 1982
Place of publication: Basingstoke
Language: eng
Number of pages: 404
Subjects: Cookery, Italian.
Notes: Rev. and metricated ed. originally published: London: Norman & Hobhouse, 1982.

Original title: More classic Italian cooking.