The Haigh's Book of Chocolate
Publisher: Wakefield Press
Published: October 1, 1999
Language: eng
Format: Paperback
Number of pages: 156
ISBN-13: 9781862544604
Subjects: Cookery by ingredient; Food manufacturing & related industries; Social history; Cooking / Wine; Cooking; Australia; Courses & Dishes - Chocolate; Cookbooks; Cookery (Chocolate); Haigh's Ltd.; History; Recipes; Cooking / Chocolate