Uniform system of accounts for restaurants
Subtitle: Including simplified record keeping for restaurants
By: adopted and recommended by the National Restaurant Association ; prepared by Laventhol & Horwath.
Contributors: National Restaurant Association (U.S.); Laventhol & Horwath.
Edition: 5th rev. ed.
Publisher: National Restaurant Association; Natl Restaurant Assn
Published: 1983
Place of publication: Washington
Language: eng
Number of pages: 159
Subjects: Restaurants -- Accounting.