La Suède à dos de cuillère
Subtitle: soixante et une recettes culinaires et leur histoire
By: Christine Armengaud.
Publisher: Actes Sud; A. Barthélemy; Diffusion, PUF
Published: 1985
Place of publication: [Le Paradou, France]; [Paris]
Language: fre
Number of pages: 131
Subjects: Cookery, Swedish.; Food habits -- Sweden.; Sweden -- Social life and customs.
Notes: Bibliography: p. 128-[129]