Canning vegetables
By: [by Lynn G. Price].
Contributors: Washington State University. Cooperative Extension.; Oregon State University. Extension Service.; University of Idaho. Cooperative Extension Service.; United States. Dept. of Agriculture.
Series: PNW -- 172.; PNW (Series) -- 172.
Publisher: Washington State University Cooperative Extension, Oregon State University Externsion Service, University of Idaho Cooperative Extension Service, and U.S. Dept. of Agriculture
Published: 1980
Place of publication: [Corvallis, Or.]
Language: eng
Number of pages: 11
Subjects: Vegetables -- Preservation
Notes: Title from cover.

"A Pacific Northwest Cooperative Extension publication."

"Issued May 1980"--P. [12]

"... based on U.S. Department of Agriculture Home and Garden Bulletin 8, Home Canning Fruits and Vegetables"--P. [2]