More baking problems solved
By: Stanley P. Cauvain and Linda S. Young
Contributors: Young, Linda S.; Knovel (Firm)
Series: Woodhead Publishing in food science, technology and nutrition
Publisher: CRC Press; Woodhead Pub.
Published: 2009
Place of publication: Boca Raton; Oxford
Language: eng
Format: [electronic resource] /
ISBN-13: 9781615831111
Subjects: Baking
Notes: Includes bibliographical references (p. 31-32) and index.

Electronic reproduction. Norwich, N.Y. : Knovel, 2009. System requirements: Adobe Acrobat Reader. Available via the World Wide Web. Access restricted to users at licensed institutions. Includes interactive index.