Monet's Table
Subtitle: The Cooking Journals of Claude Monet
Contributors: Joel Robuchon (Foreword); Jean-Bernard Naudin (Photographer)
Publisher: Simon & Schuster
Published: December 12, 2006
Language: eng
Format: Hardcover
Number of pages: 192
ISBN-13: 9781416541318
Subjects: Regional & Ethnic - French; French Cookery; Cooking; Cooking / Wine; Essays; Regional & Ethnic - International; Cooking / French; Beverages - Wine & Spirits; 1840-1926; Cookery, French; Monet, Claude; Monet, Claude,