Methods for manufacturing acid-precipitated casein from skim milk
By: by Charles S. Trimble and R.W. Bell
Contributors: Bell, R. W. (Raymond Wilson), 1898-
Series: Circular / United States Department of Agriculture -- no. 279; Circular (United States. Dept. of Agriculture) -- no. 279.
Publisher: U.S. Dept. of Agriculture
Published: 1933
Place of publication: Washington, D.C
Language: eng
Number of pages: 36
Subjects: Skim milk; Dairy plants; Casein
Notes: Caption title.

Bibliography: p. 36.