M. Aabel's Fastenkoch-Büchlein
Subtitle: vollständige Anleitung zur Bereitung von 350 verschiedenen Fastenspeisen.
Edition: 4. Aufl.
Publisher: J. Rath's Verlag
Published: 1900
Place of publication: Backnang
Language: ger
Number of pages: 112
Subjects: Lenten menus.
Other titles: Fastenkoch-Büchlein.
Notes: Cover title.