Basic issues of the history of nutrition
By: K.Y. Guggenheim.
Publisher: Akademia University Press
Published: 1990
Place of publication: Jerusalem
Language: eng
Number of pages: 130
Subjects: Nutrition -- History.; Nutrition -- history
Other titles: History of nutrition.
Notes: Includes bibliographical references (p. 115-125) and index.
Spine title: History of nutrition.