Pada ka chun kŏngang ŭmsik
By: Chang So-yŏng, Chin Sŏn-mi chŏ
Contributors: Chin, Sŏn-mi
Edition: Ch'op'an
Series: Naegachaktŏnyorichaek; Naegachaktŏnyorichaek
Publisher: Ungjinwelbukŭ
Published: 2009
Place of publication: Sŏul-si
Language: kor
Number of pages: 273
ISBN-13: 9788901091228; 9788901090801
Subjects: Cooking (Seafood)
Description: Comprehensive guide on seafood cooking illustrating efficient recipes to maximize each specific benefit.
Notes: Includes index.