Harvesting the sea
By: [by] D. X. Fenten.
Edition: [1st ed.]
Publisher: Lippincott
Published: 1970
Place of publication: Philadelphia
Language: eng
Number of pages: 63
Subjects: Marine resources -- Juvenile literature.; Marine resources.
Description: The desalting of sea water, the mining of minerals, and the harvesting of the ocean's food are only three of the possibilities discussed here for utilizing the resources of the sea.