Limited land in the world food problem
By: this presentation was made by Gordon O. Pehrson.
Publisher: International Minerals and Chemical Corporation
Published: 1965
Place of publication: Skokie, Ill
Language: eng
Number of pages: 20
Subjects: Land use.; Economic geography.; Land capability for agriculture.; Food supply.
Other titles: IMC report, limited land in the world food problem.
Notes: Cover title: IMC report, limited land in the world food problem.