How to serve wine and beer
By: by Caleb Drinkwater.
Publisher: The Watkins Company
Published: 1933
Place of publication: Cleveland, O
Language: eng
Number of pages: 80
Subjects: Beverages; Cookery, American; Menus
Other titles: Wine and beer, How to serve.
Notes: "First edition."
Lettered on cover: Recipes, menus, cocktails, hints.
Illustrated lining-papers.