Skim the Fat
Subtitle: A Practical and Up-To-Date Food Guide
Publisher: Chronimed Publishing
Published: June 1995
Language: eng
Format: Paperback
Number of pages: 224
ISBN-13: 9781565610620
Subjects: Diets & dieting; Health & wholefood cookery; Nutrition And Diet; Cooking; Cooking / Wine; Low-fat diet; Recipes; Diets - Better Health; General; Health & Healing - General
First sentence: Why bother to figure out fats?