Carbohydrate chemistry
Subtitle: monosaccharides, disaccharides, and specific oligosaccharides.
By: senior reporter R.J. Ferrier.
Contributors: Ferrier, R. J.; Royal Society of Chemistry.
Series: Specialist Periodical Reports
Publisher: Royal Society of Chemistry
Published: 1995
Place of publication: Cambridge
Language: eng
Number of pages: 391
Subjects: Carbohydrate -- Periodicals.