The pig
Subtitle: its general management and treatment
By: by W.C.L. Martin ; with illustrations
Series: Making of the Modern World, Part IV: 1800-1890; Making of the Modern World, Part IV: 1800-1890
Publisher: George Routledge & Co.
Published: 1852
Place of publication: London
Language: eng
Number of pages: 106
Subjects: Swine; Breeding
Notes: Reproduction of the original from the Goldsmiths' Library of Economic Literature, Senate House Library, University of London.

Shelfmark number: [G.L.] M.852.