The state of food and agriculture 2013
Subtitle: food systems for better nutrition
Series: State of Food and Agriculture -- v. 2013; State of Food and Agriculture
Publisher: Food and Agriculture Organization of the United
Published: 2013
Place of publication: Rome
Language: eng
ISBN-13: 9789251076729; 9789251076712
Subjects: Food supply; Nutrition; Agriculture; Malnutrition; POLITICAL SCIENCE; Public Policy; Social Security; Social Services & Welfare
Other titles: Food systems for better nutrition
Description: Annotation
Notes: Title from PDF title screen (viewed June 27, 2013).

Includes bibliographical references.

English.
Table of contents: title: ""Contents""; ""Foreword""; ""Acknowledgements""; ""Abbreviations and acronyms""; ""Executive summary""; ""Food systems for better nutrition""; ""1. T he role of food systems in nutrition""; ""2. M alnutrition and changing food systems""; ""3. Agricultural production for better nutrition""; ""4. Food supply chains for better nutrition""; ""5. Helping consumers achieve better nutrition""; ""6. I nstitutional and policy environment for nutrition""; ""Statistical annex""; ""Notes for the annex table""; ""References""; ""Special chapters of The State of Food and Agriculture""