The art of cookery
Subtitle: in imitation of Horace's Art of poetry : with some letters to Dr. Lister, and others : occasion'd principally by the title of a book publish'd by the doctor, being the works of Apicius Coelius, concerning the soups and sauces of the antients : with an extract of the greatest curiosities contain'd in that book : to which is added Horace's Art of poetry, in Latin
By: by the author of the Journey to London : humbly inscrib'd to the honourable Beef Steak Club.
Contributors: Horace.
Publisher: Printed for Bernard Lintott ...
Published: 1708
Place of publication: London
Language: eng
Number of pages: 160
Subjects: Lister, Martin, 1638?-1712.; Apicius.; Cookery.