K-food
Subtitle: Han'gugin ŭi ttokttokhan papsang
By: Ch'a Yŏn-su, Kim Po-gyŏng, Mun Ŭn-gyŏng chiŭm
Publisher: Sina Ch'ulp'ansa
Published: 2021
Place of publication: Chŏlla-bukto Chŏnju-si
Language: kor
Number of pages: 346
ISBN-13: 9791156058687
Subjects: Korean Cooking; History; Food habits; Habitudes alimentaires
Other titles: Han'gugin ŭi ttokttokhan papsang
Notes: Includes bibliographical references (pages 338-346).