Les 101 mots de la gastronomie
Subtitle: à l'usage de tous
By: Yannick Alléno avec Viviane Kajjaj
Contributors: Kajjaj, Viviane, author
Series: Collection 101 mots
Publisher: Archibooks
Published: 2013
Place of publication: Paris
Language: fre
Number of pages: 76
ISBN-13: 9782357331945
Subjects: Gastronomy; Terminology; French language; Glossaries, vocabularies
Other titles: Cent un mots de la gastronomie