Rapid detection assays for food and water
By: edited by S. Clark ... [et al.].
Contributors: Clark, Stuart A.
Series: Special publication ;; no. 272; Special publication (Royal Chemical Society (Great Britain)) ;; no. 272.
Publisher: Royal Society of Chemistry
Published: 2001
Place of publication: Cambridge
Language: eng
Number of pages: 243
Subjects: Food -- Analysis -- Congresses.; Water -- Analysis -- Congresses.
Genres: Congresses.
Notes: Includes bibliographical references and index.
"Proceedings of the International Conference on Developments in Rapid Diagnostic Methods: Water and Food, held in York on 15-17 March 1999"--T.p. verso.