Making fish protein concentrates by enzymatic hydrolysis
Subtitle: a status report on research and some processes and products studied by NMFS
By:  Malcolm B. Hale.
Contributors: United States. National Marine Fisheries Service.
Series: NOAA technical report -- NMFS SSRF-657
Publisher: U.S. Department of Commerce, National Oceanic and Atmospheric Administration
Published: 1972
Place of publication: [S.l.]
Language: eng
Notes: COM-73-50080.

At head of title: National Marine Fisheries Service.