Secrets from a Jewish kitchen
Publisher: Jewish Community Museum
Published: 1987
Place of publication: San Francisco, CA
Language: eng
Number of pages: 40
Subjects: Jewish cooking
Notes: Title from cover.

Published in celebration of the "Hooray for Yiddish Theater in America" exhibition at the Jewish Community Museum in San Francisco, CA from April 13, 1987 - July 26, 1987.

Names of some contributors are given.

Spiral bound with illustrated white paper covers.