121 tested recipes made with famous state of Maine canned foods
By: issued by Maine Development Commission
Publisher: Maine Development Commission
Published: 1941
Place of publication: Augusta, Me
Language: eng
Number of pages: 63
Subjects: Cooking (Canned foods); Canned foods industry; Directories; Cooking; American Cooking
Other titles: One hundred twenty-one tested recipes made with famous state of Maine canned foods
Notes: Cover title.

"Issued ... in cooperation with Maine Department of Agriculture ... Maine Department of Sea and Shore Fisheries ... Maine Canners' Association ... [and] Maine Sardine Packers' Association."

Includes 7 p. of col. ill. showing canned products keyed to directory of Maine food canners.

Includes index.

Bound in original color illustrated paper covers.