Evaluation of Certain Veterinary Drug Residues in Food
Subtitle: Fiftieth Report of the Joint Fao/Who Expert Committee on Food Additives (Technical Report)
Publisher: World Health Organization
Published: January 1999
Language: eng
Format: Hardcover
Number of pages: 95
ISBN-13: 9789241208888
Subjects: Food & beverage technology; Public health & preventive medicine; Veterinary Science; General; Cooking; Cooking / Wine
First sentence: A meeting of the Joint FAO/WHO Expert Committee on Food Additives was held at WHO Headquarters, Geneva, from 15 to 24 February 2000.