Secrets of Caveman Cooking
Subtitle: For the Modern Caveman!
Edition: Spi edition
Publisher: Golden West Publishers (AZ)
Published: August 2001
Language: eng
Format: Plastic comb
Number of pages: 93
ISBN-13: 9781885590848
Subjects: Methods - Outdoor; Reference; Cooking; Cooking / Wine; Barbecue cookery; Smoked meat