Grilling
By: general editor, Chuck Williams ; recipes, John Philip Carroll ; photography, Allan Rosenberg.
Contributors: Williams, Chuck.
Series: Williams-Sonoma kitchen library
Publisher: Time-Life Books; Time Life Education
Published: 1992
Place of publication: [Richmond, VA]
Language: eng
Number of pages: 108
Subjects: Barbecue cookery
Description: Contains 50 easy-to-make grilling recipes with full-page, full-color photographs.
Notes: Includes index.