The organic gourmet
Subtitle: recipes and resources from a seasonal kitchen
By: Barbara Kahn ; illustrated by Barbara Kahn ; [foreword by Edward Espe Brown].
Publisher: Frog, Ltd.; Distributed by North Atlantic Books
Published: 1995
Place of publication: Berkeley, Calif
Language: eng
Number of pages: 295
Subjects: Cookery (Natural foods); Natural foods
Description: xiv, 295 p. : 23 cm
Notes: Includes bibliographical references (p. 279-280) and index.