The nutrition transition
Subtitle: diet and disease in the developing world
By: editors, Benjamin Cabellero and Barry M. Popkin.
Contributors: Caballero, Benjamin.; Popkin, Barry M.
Series: Food science and technology international series
Publisher: Academic Press
Published: 2002
Place of publication: Amsterdam; Boston
Language: eng
Number of pages: 261
Subjects: Nutritionally induced diseases -- Developing countries.; Diet in disease -- Developing countries.; Food habits -- Developing countries.
Notes: Includes bibliographical references and index.