The technology of Fish utilization
By: contributions from research, edited by Rudolf Kreuzer.
Contributors: Kreuzer, Rudolf.; Food and Agriculture Organization of the United Nations.
Publisher: Fishing News (Books)
Published: 1965
Place of publication: London
Language: eng
Number of pages: 280
Subjects: Fishery products -- Preservation -- Congresses.
Other titles: Fish utilization.
Notes: Includes bibliographies.