Libro de cozina
By: Roberto de Nola ; [introducción, notas, y vocabulario de Carmen Iranzo]
Contributors: Iranzo, Carmen; Iranzo, Carmen, editor
Series: Temas de España -- 75; Temas de España -- 75.
Publisher: Taurus
Published: 1969
Place of publication: Madrid
Language: spa
Number of pages: 173
Subjects: Spanish Cooking; Early works to 1800; Cooking
Notes: Includes index.