Ten lessons on food conservation
Subtitle: lessons 1 to 5. Washington, D.C., July 5, 1917.
Publisher: Govt. Print. Off.
Published: 1917
Place of publication: [Washington
Language: eng
Number of pages: 31
Subjects: Food conservation.; World War, 1914-1918 -- Economic aspects -- United States.
Notes: At head of title: [United States] Food Administration.