Bacteriology and chemistry of oysters
Subtitle: with special reference to regulatory control of production, handling, and shipment
By: by Albert C. Hunter and Channing W. Harrison.
Contributors: Harrison, Channing W., 1882-; United States. Dept. of Agriculture.
Series: Technical bulletin / United States Department of Agriculture -- no. 64; Technical bulletin (United States. Dept. of Agriculture) -- no. 64.
Publisher: U.S. Dept. of Agriculture
Published: 1928
Place of publication: Washington
Language: eng
Number of pages: 76
Subjects: Oysters -- Bacteriology.
Notes: Cover title.

Literature cited: p. 70-75.