The Chef recommends
Subtitle: a selection of the finest fish recipesin South Lakeland.
Contributors: Cumbria Seafoods (Firm)
Publisher: Lakeland
Published: 1983
Place of publication: Preston
Language: eng
Number of pages: 104
Subjects: Cookery (Fish)
Notes: Includes index.

Compiled by Cumbria Seafoods.

Cover title.