Tsukemono haya shinan
Publisher: Suharaya Mohē
Published: 1800
Place of publication: Tōkyō
Language: jpn
Number of pages: 30
Subjects: Pickles; Pickled foods; Japanese Cooking
Other titles: Shiki tsukemono haya shinan.
Work titles: Shiki tsukemono shio kagen
Notes: Written by Odawaraya Shujin. Cf. leave 5.

Title from title piece mounted on cover.

Title on leave 5: Shiki tsukemono shio kagen.

Title on leave 30: Shiki tsukemono haya shinan.

Originally published: 1836.

On double leaves, oriental style.

Issued in case.