La cuisine des fêtes juives
Subtitle: 100 recettes traditionnelles
By: Anita Lévi ; photograhpies Alain Gelberger
Contributors: Gelberger, Alain
Publisher: Hervas
Published: 2003
Place of publication: Paris]
Language: fre
Number of pages: 143
Subjects: Jewish cooking; Fasts and feasts; Judaism
Notes: Includes index.