Trends in the importation of selected fresh and frozen seafood products into the southeastern United States
By: Charles M. Adams, Frank J. Lawlor.
Contributors: Lawlor, Frank J.; Florida Sea Grant College.
Series: Technical paper / Florida Sea Grant College Program ;; no. TP-59; Technical paper (Florida Sea Grant College) ;; no. 59.
Publisher: Florida Sea Grant College Program
Published: 1989
Place of publication: [Gainesville, Fla.]
Language: eng
Number of pages: 70
Subjects: Fish trade -- Southern States.; Fishery products -- Southern States.
Notes: Includes bibliographical references (p. 70).
"Florida Sea Grant publication."
"Project no. IR-88-3 ; NA86AA-D-SG068."
"November 1989."