121 tested recipes
By: by Mary Mason
Publisher: Junket Folks, Chr. Hansen's Laboratory
Published: 1940
Place of publication: Little Falls, N.Y
Language: eng
Number of pages: 31
Subjects: Milk; Fermented milk; Dried milk; Ice cream, ices; Cooking (Milk); Cooking; Menus; Children; Nutrition; Chr. Hansen's Laboratory
Other titles: 121 good things to eat; One hundred twenty one tested recipes; Hundred twenty one tested recipes
Notes: Promotional literature for Junket Folks, manufacturer of Junket Rennet Tablets, Junket Rennet Powder, and Junket Freezing Mix.

Includes recipes for custards, puddings, ice creams, milk shakes, fudge, suggestions for baby foods, table of weights for preschool children, samples of menus, etc.

Includes index.

Bound in original paper covers.