Tastes and tales of a chef
Subtitle: a culinary journey with Mr. A
By: Joseph Amendola ; compiled by Michael Baskette.
Contributors: Baskette, Michael.
Publisher: Pearson Prentice Hall
Published: 2006
Place of publication: Upper Saddle River, N.J
Language: eng
Number of pages: 191
ISBN-13: 9780131727540
Subjects: Amendola, Joseph.; Cooks -- United States -- Biography.
Genres: Biography.