Exploring careers in hospitality & food service
By: Cincinnati Public Schools, Home Economics Department ; Marilyn Kay McFarland, instructional consultant, Vera Ramstetter, instructional consultant ; Marialyce Knoll, field test coordinator.
Contributors: McFarland, Marilyn Kay.; Ramstetter, Vera.
Edition: 4th ed.
Series: A McKnight program
Publisher: McKnight Pub. Co.
Published: 1975
Place of publication: Bloomington, Ill
Language: eng
Number of pages: 646
Subjects: Food service -- Vocational guidance.; Hotels -- Vocational guidance.; Recreation leadership -- Vocational guidance.
Other titles: Hospitality & food service.
Notes: Bibliography: p. 638.
Includes index.