野菜料理百科事典
Subtitle: Encyclopedia of vegetable & cooking
By: [kanshū Ōsaka Abeno Tsuji Chōrishi Senmon Gakko]
Publisher: Kōdansha
Published: 2002
Place of publication: Tōkyō
Language: jpn
ISBN-13: 9784062502214; 9784062502221; 9784062502238
Subjects: Cooking (Vegetables); Dictionaries; Japanese Cooking
Other titles: Yasai ryōri hyakka jiten
Notes: Includes index.
Table of contents: title: 1. A-shii; title: 2. Shiita -nigau; title: 3. Nigana- wara.