Grasses and forage plants
Subtitle: A practical treatise. Comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British Provinces
Edition: [Rev. ed.]
Publisher: J. E. Tilton
Published: 1867
Place of publication: Boston
Language: eng
Number of pages: 398
Subjects: Grasses.; Forage plants.
Notes: 1st-2d ed., 1857-58, have title: A practical treatise on grasses and forage plants.