The food allergy book
Subtitle: the foods that cause you pain and discomfort and how to take them out of your diet
By: William E. Walsh ; with contributions by Felecia Busch.
Contributors: Busch, Felecia.
Publisher: ACA Publications
Published: 1995
Place of publication: St. Paul, Minn
Language: eng
Number of pages: 202
Subjects: Food allergy.; Food allergy -- Diet therapy.; Food Hypersensitivity -- diet therapy.
Notes: Includes bibliographical references (p. 195-198) and index.