The Big Book of Pasta
Subtitle: 365 Quick and Versatile Recipes
Edition: Spi edition
Publisher: Duncan Baird
Published: May 1, 2007
Language: eng
Format: Paperback
Number of pages: 216
ISBN-13: 9781844833931
Subjects: Specific Ingredients - Pasta; Cooking / Pasta; STUDY NOTES - Quamut; Cooking; Cooking / Wine