Vij's at home
Subtitle: relax, honey
By: Meeru Dhalwala & Vikram Vij
Contributors: Vij, Vikram, 1964-
Publisher: Douglas & McIntyre
Published: 2010
Place of publication: Vancouver
Language: eng
Number of pages: 230
ISBN-13: 9781553655725
Subjects: Cuisine de l'Inde; Indic Cooking
Description: Meeru and Vikram share how to prepare flavorful vegetarian dishes that go from stove to plate in less than 45 minutes as well as easy Indian seafood, poultry and meat dishes that come together in 20 minutes then simmer while the home chef sits down with a glass of wine, or helps the kids with their homework.
Notes: Includes index.

Issued also in an electronic format.
Table of contents: title: Indian spices; title: Indian staple ingredients; title: Cooking oils; title: Pressure cookers; title: Guidelines for easier Indian cooking; title: Wine pairing with Indian food; title: Condiments and complements; title: Vegetarian dishes; title: Seafood; title: Poultry; title: Meats; title: Desserts; title: Metric conversion chart.