The guide to healthy eating
By: David Brownstein & Sheryl Shenefelt
Contributors: Shenefelt, Sheryl
Edition: 2nd ed.
Publisher: Healthy Living
Published: 2010
Place of publication: Birmingham, MI
Language: eng
Number of pages: 238
ISBN-13: 9780966088250
Subjects: Nutrition; Cooking (Natural foods); Popular works; Natural foods; Health
Notes: "Avoid chronic illness, choose foods with confidence, enhance your immune system, improve your family's nutrition"--Cover.