Field book of common gilled mushrooms
Subtitle: with a key to their identification and directions for cooking those that are edible
By: by William Sturgis Thomas. With 52 illustrations in color and black and white.
Publisher: G.P. Putnam's sons
Published: 1928
Place of publication: New York; London
Language: eng
Number of pages: 332
Subjects: Mushrooms -- United States; Agaricaceae