Foodservice, a segmented industry
By: IFMA Education Foundation.
Contributors: International Foodservice Manufacturers Association.
Edition: 3rd ed.
Publisher: International Foodservice Manufacturers Association
Published: 1995
Place of publication: Chicago, Ill
Language: eng
Subjects: Food service -- Programmed instruction; Food service management -- Programmed instruction; Food service -- Marketing -- Programmed instruction
Genres: Programmed instruction.
Description: Includes 16 modules addressing the more important foodservice segments.
Notes: Title from cover.