Hutchison's Food and the principles of dietetics
By: revised by V.H. Mottram ... and George Graham ...
Contributors: Mottram, V. H. 1882-1976, ed.; Graham, George, 1882- joint ed.
Edition: 9th ed...
Publisher: The William & Wilkins company
Published: 1940
Place of publication: Baltimore
Language: eng
Number of pages: 648
Subjects: Food.; Diet.
Notes: "Printed in Great Britain."
"First published 1900."
"A William Wood book."