The Food festivals cookbook
By: edited by Carol Spivack & Richard A. Weinstock.
Contributors: Spivack, Carol, 1934-; Weinstock, Richard A., 1939-
Publisher: Printwheel Press
Published: 1987
Place of publication: Ventura, CA
Language: eng
Number of pages: 158
Subjects: Cookery; Festivals -- North America; Cookery, American -- Competitions
Notes: Includes indexes.