An information system for the planning and control of a food service operation
Subtitle: a dissertation... .
Contributors: University of Massachusetts.
Publisher: [University Microfilms International]
Published: 1980
Place of publication: [Michigan]; [London]
Language: eng
Notes: 'Submitted to the Graduate School of the University of Massachusetts in partial fulfillment of the requirements for the degree of Doctor of Philosophy;May 1971'-title page.

Facsimile reprint of first ed; Michigan: University Microfilms, 1971; produced by microfilm-xerography.