Food service practical handbook
Series: COMDTINST -- P 46061.4
Publisher: U.S. Dept. of Transportation, U.S. Coast Guard
Published: 1989
Place of publication: [Washington, DC]
Language: eng
Subjects: United States. -- Coast Guard -- Handbooks, manuals, etc; Food service -- United States -- Equipment and supplies; Quantity cookery; United States -- Armed Forces -- Food service specialists
Notes: "Food Operations Manual NAVSUP pub. 421 is superseded by this publication"--1st prelim. p

Shipping list no.: 89-291-P

Bibliography : p.iii