Best of the Best from Mississippi
Subtitle: Selected Recipes from Mississippi's Favorite Cookbooks
Contributors: Gwen McKee (Editor); Barbara Moseley (Editor)
Edition: Lslf edition
Publisher: Quail Ridge Press
Published: June 1987
Language: eng
Format: Plastic comb
Number of pages: 288
ISBN-13: 9780937552193
Subjects: Regional & Ethnic - American - Southern States; Cooking / Wine; Cooking; Cookery; Mississippi