The philosophical principles of the science of brewing
Subtitle: containing Theoretic hints on an improved practice of brewing malt-liquors, and Statical estimates of the materials for brewing, or, A treatise on the application and use of the saccharometer : being new editions, corrected of those treatises, with the addition of the use of the saccharometer simplified, &c., &c
By: by John Richardson
Contributors: Jefferson Exhibit Collection (Library of Congress)
Publisher: Printed by A. Ward, for G.G. and J. Robinson ... London, T. Browne, Hull, C. Elliot, Edinburgh, Luke White, Dublin, and T. White, Cork
Published: 1788
Place of publication: York
Language: eng
Number of pages: 347
Subjects: Early works to 1800; Brewing; Equipment and supplies; Brewing industry
Other titles: Theoretic hints on an improved practice of brewing malt-liquors.; Statical estimates of the materials for brewing
Notes: "Theoretic hints on an improved practice of brewing malt-liquors ..." has its own title page (p. [1], 2nd group of paging), with the edition statement: The fourth edition.

"Statical estimates of the materials for brewing ..." has its own title page (p. [75]), with the edition statement: The second edition, revised and corrected.

Signatures: a-c⁴ B-2X⁴ 2Y² 2Z⁴.

Includes index.

LC copy forms part of the Jefferson Exhibit Collection. This copy signed by the author on p. 347.

Sowerby, E.M.  Cat. of the lib. of Thomas Jefferson, 1205

ESTC N39399