Dictionary of foods and food processes
Subtitle: English, German, French, Spanish, Italian
By: by Leslie Rayner.
Publisher: Food Science Publishers
Published: 1990
Place of publication: Kenley, Surrey, England
Language: eng
Number of pages: 290
Subjects: Food -- Dictionaries -- Polyglot; Food industry and trade -- Dictionaries -- Polyglot; Dictionaries, Polyglot
Notes: GB90-2081