La cuisine au fromage
Subtitle: [par] Céline Vence, Robert J. Courtine [et] Jean Desmur.
Contributors: Courtine, Robert J. joint author.; Desmur, Jean, fl. 1967- joint author.
Series: 101 recettes.
Publisher: Denoël
Published: 1971
Place of publication: [Paris]
Language: fre
Number of pages: 146
Subjects: Cookery (Cheese)