La comercialización internacional del café
By: María Cristina Renard.
Edition: 1. ed. en español.
Series: Colección Cuadernos universitarios.; no. 11
Publisher: Universidad Autónoma Chapingo, Dirección de Difusión Cultural, Depto. PIIAI Subdirección de Investigación
Published: 1993
Place of publication: [Chapingo, Mexico]
Language: spa
Number of pages: 90
Subjects: Coffee industry.
Description: "Examination of the international coffee industry. Traces production expansion in the major growing regions and assesses the implications of such expansion for Mexican growers and producers"--Handbook of Latin American Studies, v. 57.
Notes: Includes bibliographical references (p. [89]-90).