The cook's oracle
Subtitle: containing receipts for plain cookery on the most economical plan for private families : also, the art of composing the most simple and most highly finished broths, gravies, soups, sauces, store sauces, and flavouring essences ... with an appendix by the American publishers, marketing tables, &c
Publisher: Munroe and Francis
Published: 1822
Place of publication: Boston
Language: eng
Format: [microform] :
Number of pages: 380
Work titles: Apicius redivivus