An analysis of the prices received for canned apricots by canners in California
Subtitle: seasons, 1924-25 through 1935-36
By: by H.J. Stover
Contributors: California Agricultural Experiment Station; Giannini Foundation of Agricultural Economics
Series: Contribution of the Giannini Foundation of Agricultural Economics. Mimeographed reports -- no. 47; Contributions from the Giannini Foundation of Agricultural Economics -- no. 47.
Publisher: University of California, College of Agriculture, Agricultural Experiment Station
Published: 1936
Place of publication: Berkeley, California
Language: eng
Number of pages: 19
Subjects: Apricot; Prices; Canned foods industry
Notes: Cover title.

"June 1936."

At head of title: University of California. College of Agriculture. Agricultural Experiment Station.