Continental cookery.
By: Edited by Irene Hirst.
Contributors: Hirst, Irene, ed.
Series: The Beeton homebooks,; 5
Publisher: Ward, Lock
Published: 1964
Place of publication: London
Language: eng
Number of pages: 64
Subjects: Cookery, European
Notes: Stamped on t.p.: Distributed by Sportshelf, New Rochelle, N.Y.
"A selection of recipes from ... Mrs. Beeton's Cookery and household management."