French country light cooking
By: Evelyne Slomon.
Publisher: Putnam Pub. Group
Published: 1993
Place of publication: New York, NY
Language: eng
Number of pages: 192
Subjects: Cookery, French; Low-calorie diet -- Recipes
Notes: "A John Boswell Associates/King Hill Productions book."
"A Perigee book."
Includes index.