Food Packaging and Preservation
Edition: 1 edition
Publisher: Springer
Published: April 30, 1994
Language: eng
Format: Hardcover
Number of pages: 292
ISBN-13: 9780834213494
Subjects: Food & beverage technology; Printing, packaging & reprographic industry; Technology; Technology & Industrial Arts; Science/Mathematics; Food Science; Industrial Design - Packaging; Technology / Food Industry & Science; Technology : Industrial Design - Packaging
First sentence: The preservation of a food product packed in a plastic film mainly depends on the maintaining of its original quality by protecting it against external deteriorative influences.