Edible Sea Urchins
Subtitle: Biology and Ecology, Volume 37, Second Edition (Developments in Aquaculture and Fisheries Science)
Publisher: Elsevier Science
Published: December 7, 2006
Language: eng
Number of pages: 380
ISBN-13: 9780444529404
First sentence: The "roe" of sea urchins have been consumed by humans since pre-historic times as indicated by middens from the Aleutian Islands to the Caribbean Sea and Chilean coast.