Le cacaoyer et sa culture
By: par H. Lecomte et C. Chalot.
Contributors: Chalot, Ch. b. 1871
Publisher: G. Carré et C. Naud
Published: 1897
Place of publication: Paris
Language: fre
Number of pages: 120
Subjects: Cacao.
Notes: Includes bibliographical references (p. [119]-120).