Eat smart in France
Subtitle: how to decipher the menu, know the market foods & embark on a tasting adventure
By: Ronnie Hess
Publisher: Ginkgo Press
Published: 2010
Place of publication: Madison, Wis
Language: eng
Number of pages: 143
ISBN-13: 9780977680122
Subjects: French Cooking; Guidebooks; Food habits; Diet; Description and travel
Notes: "A travel guide for food lovers" -- p. [1] of cover.

Includes bibliographical references (p. 137-138) and index.