100 of the best recipes of the Women's Auxiliary
By: compiled for the 100th anniversary of Hartford Hospital
Published: 1954
Place of publication: Hartford
Language: eng
Number of pages: 164
Subjects: American Cooking
Other titles: One hundred of the best recipes of the Women's Auxiliary
Table of contents: title: Hors d'oeuvres; title: Soups; title: Fish; title: Cheese; title: Meats and poultry; title: Sauces; title: Vegetables; title: Salads; title: Breads and rolls; title: Cakes and cookies; title: Desserts; title: Is there a doctor in the kitchen?; title: There's nothing to it, or, quick tricks; title: Let's take another look.