Encyclopedia Of Common Natural Ingredients Used In Food, Drugs, And Cosmetics
Edition: 3Rev Ed edition
Publisher: Wiley-Interscience; Wiley
Published: May 30, 2008
Language: eng
Format: Hardcover
Number of pages: 800
ISBN-13: 9780471467434
Subjects: Chemistry; Encyclopedias; Food Science; Pharmacy; Food Engineering; Pharmaceutical Chemistry; Technology & Engineering; Reference; Science/Mathematics