Zheng de qing shuang
Subtitle: Braise
By: Cheng Anqi, Chen Yingzhou he zhu.
Contributors: Chen, Yingzhou.
Edition: Di 1 ban
Series: Shi shang xi lie -- 28; Xian dai ren shi pu = -- Cookbook for moderns; Xian dai ren shi pu
Publisher: Zhong guo qing gong ye chu ban she
Published: 2004
Place of publication: Beijing
Language: chi
Number of pages: 83
Subjects: Steaming (Cookery); Cookery, Chinese.
Other titles: Braise