Ethics of food
Subtitle: Farming vegetables and grains
By: Michael Burgan
Publisher: Raintree; Raintree Hardbacks
Published: 2011
Place of publication: London
Language: eng
ISBN-13: 9781406224627; 9781406224689
Subjects: Agricultural industries; Juvenile literature; Food supply; Moral and ethical aspects
Other titles: Farming vegetables and grains
Description: Discusses the ethical issues related to the growing of mass amounts of the grains and vegetables needed to feed the world's population.
Notes: Key Stage 3.

Key Stage 4.
Table of contents: title: Taming nature, building civilization; title: The last 100 years; title: Unwanted consequences; title: Business, government, and agriculture; title: The future of food; title: Spotlight on corn.