Annotated bibliography of vitamin E (alpha-tocopherol) in the nutrition of turkeys, ducks, and pheasants 1934 to 1955
By: compiled by Stanley R. Ames ... [et al.]
Contributors: Ames, Stanley Richard, 1918-
Publisher: Eastman Kodak
Published: 1955
Place of publication: New York
Language: eng
Number of pages: 28
Subjects: Vitamins -- Abstracts.; Poultry -- Abstracts.