El plato sabroso recipes
By: written and published by Doña Eloisa Delgado de Stewart
Edition: Twelfth edition.
Publisher: Doña Eloisa Delgado de Stewart
Published: 1969
Place of publication: Santa Fe, New Mexico
Language: eng
Number of pages: 20
Copyright date: 1941
Subjects: American Cooking; Southwestern style; Cooking; Mexican Cooking