Controlling cadmium in the human food chain
Subtitle: a review and rationale based on health effects
By: James A. Ryan, Herbert R. Pahren, and James B. Lucas
Contributors: Pahren, H; Lucas, James B; United States. Environmental Protection Agency
Publisher: U.S. Environmental Protection Agency]
Published: 1982
Place of publication: [Washington, D.C.?
Language: eng
Number of pages: 302
Subjects: Cadmium; Food adulteration and inspection -- United States
Notes: Caption title

"Received November 21, 1980."

Reprinted from: Environmental Research 28, 251-302 (1982)

Bibliography: p. 292-302