Bordeaux and its wines
Subtitle: classified in order of merit / CH. Cocks ; (revised and compiled by M. Edouard Féret).
Contributors: Feret, Edouard, 1844-1910.
Edition: 2nd English ed., improved.
Publisher: G. Masson
Published: 1883
Place of publication: Paris
Language: eng
Number of pages: 616
Subjects: Wine and wine making -- Bordeaux.
Notes: Includes errata.

Translation of 4th French edition.

Includes bibliographical references (p. 615) and indexes.