Proposed Criteria for Selecting the WIC Food Packages
Subtitle: A Preliminary Report of the Committee to Review the WIC Food Packages
Publisher: National Academies Press
Published: August 18, 2004
Language: eng
Format: Paperback
Number of pages: 132
ISBN-13: 9780309092982
Subjects: Food & beverage technology; Dietetics & nutrition; Technology / Food Industry & Science; Sociology - General; Social Science; Sociology