Nutrition in clinical care
By: [edited by] Rosanne Beatrice Howard, Nancie Harvey Herbold.
Contributors: Howard, Rosanne Beatrice.; Herbold, Nancie Harvey.
Edition: 2nd ed.
Publisher: McGraw-Hill
Published: 1982
Place of publication: New York
Language: eng
Number of pages: 776
Subjects: Diet therapy; Nutrition; Food -- Composition; Nursing; Diet therapy; Nutrition
Notes: Includes bibliographical references and index.