The metabolic effect and the binding of carbon dioxide in baker's yeast / Knut M. Brandt
Contributors: Hellmann, Sophie, tr; Cheesman, D., ed; Stockholms universitet. Wenner-Grens institut för experimentell biologi
Series: Acta physiologica scandinavica -- v. 10. Supplementum XXX
Publisher: Kungl. boktryckeriet P.A. Norstedt & söner
Published: 1945
Place of publication: Stockholm
Language: eng
Number of pages: 206
Subjects: Yeast; Carbon dioxide
Notes: At head of title: From Wenner-Gren's Institute for Experimental Biology, University of Stockholm.

"The translation ... into English has been carried out by Miss Sophie Hellmann. The English text has been revised by Dr. D. Cheesman."--Acknowledgements.

Thesis (doctoral)--Stockholm University.

Bibliography: p. [191]-206.