Nouvelle méthode de cuisine simplifiée
Subtitle: [viandes, poissons, œufs, légumes]
By: Lise Marie ; dessins originaux de Henri Dechanet, conseiller diététique, Dr Chabrun-Raufast ; secrétaire de la rédaction, Françoise Vitry.
Publisher: Table ronde
Published: 1976
Place of publication: Paris
Language: fre
Number of pages: 207
Subjects: Cookery
Notes: Bibliography: p. 207.
Includes index.