International standardisation of fruit and vegetables
Series: Documentation in food and agriculture -- 64; Documentation in food and agriculture -- 64.
Publisher: OECD
Published: 1965
Place of publication: Paris
Language: eng
Number of pages: 348
Table of contents: title: Explanatory notes relative to Standard No.: 4. Onions.; title: 6b. Apricots.; title: 6c. Plums.; title: 10. Strawberries.; title: 13. Table grapes.