Country ground beef
By: editor, Linda Piepenbrink ; food photography, Mike Huibregste, Judy Anderson.
Contributors: Piepenbrink, Linda.
Publisher: Reiman Publications; Country Store [distributor]
Published: 1993
Place of publication: Greendale, WI
Language: eng
Number of pages: 98
Subjects: Cookery (Beef)
Notes: "A meaty roundup of some 300 recipes... soups, sandwiches, casseroles, meat loaves, and many more hearty family favorites"--Cover.
Includes index.