From our kitchens
By: the Culinary Institute of America ; edited by Mary Deirdre Donovan ; illustrations by Mona Mark.
Contributors: Donovan, Mary Deirdre, 1955-
Publisher: Van Nostrand Reinhold
Published: 1993
Place of publication: New York
Language: eng
Number of pages: 284
Subjects: Cookery
Notes: Includes index.