The essential Mediterranean cookbook
Publisher: Bay Books
Published: 2010
Place of publication: Millers Point, N.S.W
Language: eng
Number of pages: 304
ISBN-13: 9780681533769
Copyright date: 2001
Subjects: Mediterranean Cooking
Notes: Includes index.
Table of contents: title: Mediterranean cuisine; title: Mediterranean pantry; title: Greece; title: Turkey; title: Italy; title: France; title: Spain; title: North Africa; title: Middle East.