Chinese New Year
Subtitle: fact and folklore
By: by William C. Hu. ; with a foreword by Leonard Woodcock.
Series: Foods & snacks of Chinese festivals ;; 2
Publisher: Ars Ceramica
Published: 1991
Place of publication: Ann Arbor, Mich
Language: eng
Number of pages: 400
Subjects: Chinese New Year -- China; Food habits -- China; Cookery, Chinese; Folklore -- China; China -- Social life and customs