Perfect pies
Subtitle: the best sweet and savory recipes from America's pie-baking champion
By: Michele Stuart
Edition: 1st ed.
Publisher: Ballantine Books; Random House Publishing Group
Published: 2011
Place of publication: New York
Language: eng
Number of pages: 202
ISBN-13: 9780345524881; 9780345524904
Subjects: Cookbooks; Pies
Notes: Includes index.