Bioactive Egg Compounds
Contributors: Rainer Huopalahti (Editor); Rosina López-Fandiño (Editor); Marc Anton (Editor); Rüdiger Schade (Editor)
Edition: 1 edition
Publisher: Springer
Published: June 27, 2007
Language: eng
Format: Hardcover
Number of pages: 298
ISBN-13: 9783540378839
Subjects: Food & beverage technology; Medical; Science; Food Science; Life Sciences - Biochemistry; Antibacterial activities; Antibodies; Poultry; Proteases; Science / Biochemistry; Biotechnology; Nutrition