Professions of taste
Subtitle: Henry James, British aestheticism and commodity culture
By: Jonathan Freedman.
Publisher: Stanford University Press
Published: 1990
Place of publication: Stanford, Calif
Language: eng
Number of pages: 305
Subjects: James, Henry, 1843-1916 -- Aesthetics.; James, Henry, 1843-1916 -- Knowledge -- Literature.; English literature -- 19th century -- History and criticism.; Authorship -- Marketing -- History -- 19th century.; American literature -- English influences.; Aestheticism (Literature); English-speaking countries -- Intellectual life -- 19th century.
Notes: Includes bibliographical references (p. [281]-292) and index.