Eat fresh water fish
Subtitle: it's full of nature's own nutrition & protein . fresh water perch
By: Nancy Prothero
Contributors: Ontario Council of Commercial Fisheries
Publisher: Nan-Sea Publications
Published: 1900
Place of publication: Port Stanley, Ont
Language: eng
Number of pages: 80
Subjects: Cooking (Fish); Canadian Cooking; Cuisine (Poisson); Cuisine canadienne
Notes: "Ontario Council of Commercial Fisheries" from cover.