How to start a restaurant and five other food businesses
Subtitle: a step-by-step guide to success
By: [author, Jacquelyn Lynn].
Contributors: Entrepreneur Media, Inc.
Edition: [3rd ed.].
Series: Entrepreneur business start-up guide -- #1400.
Publisher: Entrepreneur Media Inc.
Published: 2001
Place of publication: Irvine, CA
Language: eng
Subjects: Restaurant management -- United States -- Handbooks, manuals, etc; Food service management -- United States -- Handbooks, manuals, etc; New business enterprises -- United States -- Handbooks, manuals, etc
Genres: Handbooks, manuals, etc.
Other titles: Entrepreneur Magazines's how to start a restaurant and five other food businesses :; Restaurant and five other food businesses.; Entrepreneur (Santa Monica, Calif.); Entrepreneur magazine's start-up basics.
Notes: At head of title: Entrepreneur Magazine's.

Title on [v.2]: Entrepreneur magazine's start-up basics. [2nd ed.]. Irvine, CA : Entrepreneur Media Inc., c2001.

Includes bibliographical references and indexes.