McGraw-Hill encyclopedia of food, agriculture & nutrition
By: Daniel N. Lapedes, editor in chief.
Contributors: Lapedes, Daniel N.
Publisher: McGraw-Hill
Published: 1977
Place of publication: New York
Language: eng
Number of pages: 732
Subjects: Food -- Encyclopedias; Agriculture -- Encyclopedias; Nutrition -- Encyclopedias
Other titles: Encyclopedia of food, agriculture & nutrition.
Notes: Includes index.