How to Make Soup
Contributors: John Burgoyne (Illustrator); Christopher Kimball (Introduction, Illustrator)
Edition: 1st edition
Series: Cook's Illustrated How To
Publisher: Boston Common Press
Published: 1999
Language: eng
Format: Hardcover
Number of pages: 96
ISBN-13: 9780936184371
Subjects: Courses & Dishes - Soups & Stews; Cooking / Wine; Cooking