Culina famulatrix medicinae, or, Receipts in modern cookery
Subtitle: with a medical commentary
By: written by Ignotus and revised by A. Hunter, M.D. ...
Contributors: Katherine Golden Bitting Collection on Gastronomy (Library of Congress); Elizabeth Robins Pennell Collection (Library of Congress)
Edition: 2nd ed.
Publisher: Printed by T. Wilson and R. Spence ... for J. Mawman ... and for Wilson and Spence ... sold also by J. White ... and J. Harding ... A. Constable and Co. ... and by J. Todd, Sotheran and Son and J. Wolstenholme ...
Published: 1805
Place of publication: York
Language: eng
Number of pages: 268
Subjects: Cookery, English
Other titles: Culina famulatrix medicinae; Receipts in modern cookery
Notes: Bitting, K.G.  Gastronomic bib., p. 238
First published 1804.
Includes index.