Food services
By: by Kelly Kagamas Tomkies.
Edition: 1st ed.
Series: Career launcher
Publisher: Ferguson Pub.
Published: 2010
Place of publication: New York
Language: eng
ISBN-13: 9780816079674; 9780816079896
Subjects: Food service -- Vocational guidance
Notes: Includes bibliographical references and index.
Table of contents: title: A history of the food services industry; title: The state of the food services industry; title: On the job; title: Tips for success; title: Talk like a pro; title: Industry resources.