Breakfast foods
Subtitle: their chemical composition, digestibility and cost
By: by R. Harcourt and H.L. Fulmer.
Contributors: Fulmer, H. L.; Ontario. Dept. of Agriculture.
Series: CIHM/ICMH Microfiche series = CIHM/ICMH collection de microfiches -- no. 83715; Bulletin / Ontario. Dept. of Agriculture -- 162.
Publisher: Dept. of Agriculture
Published: 1997
Place of publication: Toronto
Language: eng
Format: Microform
Number of pages: 33
Subjects: Cereals as food.; Food -- Analysis.; Breakfasts.
Notes: Caption title.

Original issued in series: Bulletin / Ontario. Dept. of Agriculture ; 162.

Includes appendix.

At head of title: ... Ontario. Dept. of Agriculture. Ontario Agricultural College.

Tables.

Includes bibliographical references.

Filmed from a copy of the original publication held by Agriculture Canada, Canadian Agriculture Library, Ottawa. Ottawa : Canadian Institute for Historical Microreproductions, 1997.

56 p. ; 22 cm.