Microorganisms in Foods 6
Subtitle: Microbial Ecology of Food Commodities
Edition: 1 edition
Publisher: Springer
Published: January 31, 2000
Language: eng
Format: Hardcover
Number of pages: 615
ISBN-13: 9780834218253
Subjects: Food & beverage technology; Microbiology (non-medical); Life Sciences - Biology - Microbiology; Science/Mathematics; Technology; Technology & Industrial Arts; Food Science; General; Technology / Food Industry & Science