Study of methods for chemical synthesis of edible fatty acids and lipids
Subtitle: final technical report
By: edited by John W. Frankenfeld.
Contributors: Esso Research and Engineering Company.; Ames Research Center.
Series: NASA contractor report,; NASA CR-1105; NASA contractor report ;; NASA CR-1105.
Publisher: National Aeronautics and Space Administration; for sale by the Clearinghouse for Federal Scientific and Technical Information, Springfield, Va.
Published: 1968
Place of publication: [Washington]
Language: eng
Number of pages: 160
Subjects: Oils and fats, Edible.; Fatty acids.; Lipids -- Synthesis.; Organic compounds -- Synthesis.
Notes: Bibliography: p. 140-160.
"Prepared under contract no. NAS 2-3708 by Esso Research and Engineering Company, Linden, N.J., for Ames Research Center."