Turkeys and how to grow them
Subtitle: a treatise on the natural history and origin of the name of turkeys ; the various breeds, and best methods to insure success in the business of turkey growing
By: with essays from practical turkey growers in different parts of the United States and Canada ; edited by Herbert Myrick.
Publisher: O. Judd Co.
Published: 1909
Place of publication: New York
Language: eng
Number of pages: 159
Subjects: Turkeys
Notes: Includes index.