The ICC Handbook of Cereals, Flour, Dough & Product Testing
Subtitle: Methods and Applications, Second Edition
Publisher: Destech Publications
Published: Mar 07, 2017
Format: hardcover
Number of pages: 531
ISBN-13: 9781605951041
Notes: Source title: The ICC Handbook of Cereals, Flour, Dough & Product Testing: Methods and Applications, Second Edition