The end of overeating
Subtitle: taking control of the insatiable North American appetite
By: David A. Kessler
Publisher: McClelland and Stewart
Published: 2009
Place of publication: Toronto
Language: eng
Number of pages: 324
ISBN-13: 9780771095535; 9780771095566
Subjects: Nutrition; Psychological aspects; Food habits; Obesity; Food; Marketing; Food industry and trade; Feeding Behavior; Psychology; Food Industry; Hyperphagia; Alimentation; Aspect psychologique; Habitudes alimentaires; Obésité; Aliments; Commercialisation; Industrie et commerce
Description: "For the millions of people struggling with weight as well as for those who simply don't understand why we can't seem to stop eating our favourite foods, Dr. Kessler's cutting-edge investigtion offers new insights and useful tools to help us find a solution."--Publisher
Notes: Includes bibliographical references and index.
Table of contents: title: Sugar, fat, salt; title: The food industry; title: Conditioned hypereating energes; title: The theory of treatment; title: Food rehab; title: The end of overeating.