GM free
Subtitle: a shopper's guide to genetically modified food
By: by Sue Dibb & Tim Lobstein ; with Hugh Warwick & Rachel Sutton.
Contributors: Lobstein, Tim.; Warwick, Hugh.; Sutton, Rachel.
Publisher: Virgin
Published: 1999
Place of publication: London
Language: eng
Number of pages: 195
Subjects: Food -- Biotechnology.; Food -- Labeling.
Notes: Includes bibliographical references.