Current research on the health-value of olive oil
By: by Andre Charbonnier.
Contributors: Symposium on the Advantages of Olive Oil (1983 : Amman, Jordan)
Publisher: International Olive Oil Council
Published: 1993
Place of publication: Madrid
Language: eng
Number of pages: 19
Notes: On cover: Symposium on the Advantages of Olive Oil, Amman, 17-19 October 1983.