Food contaminants
Subtitle: mycotoxins and food allergens
By: Darsa P. Siantar, editor ... [et al.].
Contributors: Siantar, Darsa Purnama.
Series: ACS symposium series -- 1001; ACS symposium series -- 1001.
Publisher: American Chemical Society; Distrubuted by Oxford University Press
Published: 2008
Place of publication: Washington, DC; [New York?]
Language: eng
Number of pages: 543
ISBN-13: 9780841269545
Subjects: Food contamination -- Congresses; Mycotoxins -- Congresses; Food allergy -- Congresses; Allergens -- Congresses; Food Contamination -- Congresses; Mycotoxins -- analysis -- Congresses; Allergens -- analysis -- Congresses; Food -- Congresses; Aliments -- Contamination -- Congrès; Mycotoxines -- Congrès; Allergie alimentaire -- Congrès; Allergènes -- Congrès
Genres: Congresses; Congrès
Notes: Includes bibliographical references and index.
Table of contents: title: Mycotoxins : toxicology and control; title: Mycotoxins : method of analysis; title: Food allergens : allergic potential and control; title: Food allergies : method of analysis.