Food of Malaysia
Subtitle: Authentic Recipes from the Crossroads of Asia (Periplus World Food Series)
Edition: New Ed edition
Publisher: Periplus Editions (Hk)
Published: June 2000
Language: eng
Format: Hardcover
Number of pages: 144
ISBN-13: 9789625936062
Subjects: National & regional cuisine; Cooking / Wine; Cooking; Malaysia; Regional & Ethnic - Asian