American Express presents top chefs of the Triangle
By: compiled by the editors of Raleigh magazine ; edited by Jane Sears Thompson ; photography by Michael Back.
Contributors: Thompson, Jane Sears.; American Express Company.
Edition: 1st ed.
Publisher: Raleigh Magazine
Published: 1996
Place of publication: Raleigh, N.C
Language: eng
Number of pages: 157
Subjects: Cookery; Cookery -- North Carolina -- Raleigh; Cookery -- North Carolina -- Durham; Cookery -- North Carolina -- Chapel Hill
Other titles: Top chefs of the Triangle; Raleigh magazine (Raleigh, N.C.)
Notes: Includes index.