Foods that changed history
Subtitle: how foods shaped civilization from the ancient world to the present
By: Christopher Cumo
Publisher: ABC-CLIO, an imprint of ABC-CLIO, LLC
Published: 2015
Place of publication: Santa Barbara, California; Denver, Colorado
Language: eng
Number of pages: 451
ISBN-13: 9781440835360; 9781440835377
Copyright date: 2015
Subjects: Civilization; Encyclopedias; Food; Cooking; Agriculture; History
Notes: Includes bibliographical references (pages 435-437) and index.