Best Of The Best, Vol. 4
Subtitle: 100 Best Recipes from the Best Cookbooks of the Year
Publisher: AMERICAN EXPRESS
Published: December 31, 2001
Language: eng
Format: Hardcover
Number of pages: 288
ISBN-13: 9780916103699
Subjects: General; Cooking / General; JUVY-NON FICTION - JUVY-SCIENCE NON FIC; Cooking / Wine; Cooking