Economic effects of U.S. grades for beef
By: [by Willard F. Williams, Earl K. Bowen, and Frank C. Genovese]
Contributors: Bowen, Earl K.; Genovese, Frank C.
Series: Marketing research report -- no. 298
Publisher: U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division
Published: 1959
Place of publication: Washington, D.C
Language: eng
Number of pages: 199
Subjects: Beef; Grading
Notes: "January 1959."

Bibliography: p. 181-183.