NorFor, the Nordic feed evaluation system
By: edited by Harald Volden
Contributors: European Association for Animal Production
Series: EAAP publication / European Federation of Animal Sciences -- no. 130; EAAP publication -- no. 130.
Publisher: Wageningen Academic Publishers
Published: 2011
Place of publication: Wageningen
Language: eng
Number of pages: 180
ISBN-13: 9789086861620
Subjects: Animal nutrition; Mathematical models; Animal feeding; Feeds
Other titles: Nordic feed evaluation system
Notes: Includes bibliographical references and index.
Table of contents: title: Overall model description / H. Volden; title: Animal input characteristics / M. A kerlind, N.I. Nielsen and H. Volden; title: Feed fraction characteristics / H. Volden; title: Feed analyses and digestion methods / M. A kerlind [and others]; title: Feed calculations in NorFor / H. Volden; title: Digestion and metabolism in the gastrointestinal tract / H. Volden and M. Larsen; title: Energy and metabolizable protein supply / H. Volden and N.I. Nielsen; title: Animal requirements and recommendations / N.I. Nielsen and H. Volden; title: Prediction of voluntary feed intake / H. Volden [and others]; title: Chewing index system for predicting physical structure of the diet / P. N©ırgaard, E. Nadeau A . Randby and H. Volden; title: Prediction of milk yield, weight gain and utilisation of N, P and K / M. A kerlind and H. Volden; title: Standard feed value / M. A kerlind and H. Volden; title: System evaluation / H. Volden [and others]; title: The NorFor IT system, ration formulation and optimisation / H. Volden [and others].