Proceedings of the 1993 World Food Day Commemoration Preparatory Workshop
Subtitle: held at Zesa National Training Centre Harare, 26-27 July 1993 : on the 1993 theme "Harvesting nature's diversity"
By: report compiled, edited, and produced by Percy M Malusalila.
Contributors: World Food Day Commemoration Preparatory Workshop (1993 : Zesa National Training Centre)
Publisher: Agritex; FAO
Published: 1993
Place of publication: [Harare?]
Language: eng
Number of pages: 59
Notes: Includes bibliographical references.