Cooking the South American Way
Subtitle: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
Edition: 2 Rev Exp edition
Publisher: Lerner Publications
Published: June 2002
Language: eng
Format: Hardcover
Number of pages: 72
ISBN-13: 9780822541219
Subjects: Food & drink / cookery: general interest; Juvenile literature; Cookery, Latin American; Juvenile Nonfiction; Children's Books/Young Adult Misc. Nonfiction; Children: Grades 4-6; South America; Regional & Ethnic - South American & Latin American; Cookery; Cooking & Food; Social life and customs
First sentence: If you were to create a meal featuring a dish from each country in South America, you'd be savoring some of the best food in the world.