Cooking light
Subtitle: fresh food fast
By: [editor : Heather Averett]
Contributors: Cooking light magazine
Publisher: Oxmoor House
Published: 2009
Place of publication: Birmingham, Ala
Language: eng
Number of pages: 368
ISBN-13: 9780848732646; 9780848732899
Subjects: Quick and easy cooking
Other titles: Fresh food fast
Description: America's authority on healthy eating offers a unique selection of quick, easy, and nutritious recipes that can be made with five ingredients or less or in fifteen minutes tops, providing a nutritional analysis and step-by-step instructions for each recipe.
Notes: Includes index.

"5 ingredient, 15 minute recipes" -- cover.