L'assiette du touriste
Subtitle: le goût de l'authentique
By: sous la direction de Jean-Yves Andrieux, Patrick Harismendy
Series: Tables des hommes; Collection "Tables des hommes."
Publisher: Presses universitaires de Rennes; Presses universitaires François-Rabelais de Tours
Published: 2013
Place of publication: Rennes; Tours
Language: fre
Number of pages: 334
ISBN-13: 9782753528529
Subjects: Food tourism; Congresses; Tourism; Gastronomy
Notes: Proceedings of a colloquium.

Includes bibliographical references.