Teoreticheskie i metodologicheskie osnovy organizat︠s︡ii i upravlenii︠a︡ gostinichno-restorannymi kompleksami
Subtitle: monografii︠a︡
By: K.V. Pivovarov.
Publisher: Marketing
Published: 2005
Place of publication: Moskva
Language: rus
Number of pages: 214
Subjects: Hospitality industry -- Russia (Federation); Hotels -- Russia (Federation); Restaurants -- Russia (Federation); Tourism -- Russia (Federation)
Notes: Includes bibliographical references (p. 212-213).