Manual of dietetic practice
By: edited by Briony Thomas and Jacki Bishop.
Contributors: Thomas, Briony.; Bishop, Jacki.; British Dietetic Association.
Edition: 4th ed.
Publisher: Blackwell Pub.
Published: 2007
Place of publication: Oxford; Ames, Iowa
Language: eng
Number of pages: 898
ISBN-13: 9781405135252
Subjects: Diet in disease; Diet therapy; Diet Therapy; Dietetics; Nutrition Physiology
Notes: "In conjunction with The British Dietetic Association."

Includes bibliographical references and index.
Table of contents: title: General dietetic principles and practice; title: Foods and nutrients; title: Nutritional needs of population sub-groups; title: Dietetic management of disease; title: Dietetic management of acute trauma; title: Appendices.