La cocina leonesa
By: [por] José Gutiérrez Tascón ; [fotos, Oronoz, Archivo Everest ; ilustraciones, Alfredo Anievas].
Series: Colección Cocina regional Everest
Publisher: Everest
Published: 1979
Place of publication: Madrid
Language: spa
Number of pages: 188
Subjects: Cookery, Spanish.; Léon (Spain : Province) -- Social life and customs.