Hambone Folk Art & Recipes
By: By: Hambone
Contributors: Xlibris Corporation
Publisher: Xlibris Corporation
Published: 2010
Place of publication: United States]
Language: eng
Number of pages: 125
ISBN-13: 9781450027618; 9781453538524
Copyright date: 2010
Subjects: American Cooking; Louisiana style; Southern style; Cajun Cooking; Creole Cooking; Cooking; African Americans in art
Notes: "Hambone was raised in Louisiana in a multi-cultured environment that entrenched the quality of the 'soft overcome' to diversity and hesitation."--page [3].

"Recipe Research and Cooks: Suzanne Gallier, Gloria Cano, Willene Dawson, Granny Fay Dawson, Sister Margaret Rose, Grandma Cano, Aunt Nellie, Granny Ruby Murphy. Technical Contributions: Douglas Ham ('Author'), Dr. Lew Deitch ..."--page 5.