Louisiana entertains
Subtitle: menus and recipes from the Rapides Symphony Guild, Alexandria, Louisiana
By: edited by Hope J. Norman and Louise A. Simon ; illustrations by Madelyn R. Waters ; wine selections by Virigina and Jeems White
Contributors: Rapides Symphony Guild
Publisher: Rapides Symphony Guild
Published: 1983
Place of publication: Alexandria, La
Language: eng
Number of pages: 294
Subjects: American Cooking; Cooking; Menus
Notes: "Official cookbook 1984 Louisiana World Exposition."

Names of contributors are given.

Includes bibliographical references (p. 275) and index.