Canning, preserving, pickling
By: Mary E. Creswell, Ola Powell
Contributors: Powell, Ola, 1889-1979, author; United States. Department of Agriculture. States Relations Service
Edition: Revised
Series: S.R.S. doc -- 22. A-81; S.R.S. doc -- 22.
Publisher: Office of Extension Work South, States Relations Service
Published: 1919
Place of publication: Washington, D. C
Language: eng
Number of pages: 16
Subjects: Canning and preserving
Notes: With recipes.