The Complete and Up-to-Date Carb Book
Subtitle: A Guide to Carb, Calorie, Fiber, and Sugar Content
Edition: 1 edition
Publisher: Avery
Published: August 17, 2006
Language: eng
Format: Paperback
Number of pages: 624
ISBN-13: 9781583332436
Subjects: Diets & dieting; Health & Fitness; Food; Consumer Health; Health/Fitness; Tables; Diets - General; Food Content Guides; Nutrition; Health & Fitness / Food Content Guides; Carbohydrate content; Glycemic index