Production and application of enzyme preparations in food manufacture
Subtitle: comprising papers [with discussions.] read at a symposium organised by the Food Group held on 1-2 October, 1959, at the Royal Society of Medicine, 1 Wimpole Street, London W. 1.
Series: Monograph -- no. 11.
Publisher: Society of Chemical Industry
Published: 1961
Place of publication: London
Language: eng