The chemistry and technology of edible oils and fats; proceedings of a conference arranged by Unilever ltd. at Research Dept., Port Sunlight, March 10-12th, 1959.
By: Edited by J. Devine and P. N. Williams.
Contributors: Devine, J.; Williams, Percy Noel, 1895-
Publisher: Symposium Publications Division, Pergamon Press
Published: 1961
Place of publication: New York
Language: eng
Number of pages: 154
Subjects: Oils and fats, Edible.