What happens to a hamburger
By: by Paul Showers ; illustrated by Anne Rockwell
Contributors: Rockwell, Anne F., ill
Edition: Rev. ed.
Series: Let's-read-and-find-out book
Publisher: Trumpet Club; 2013975
Published: 1985
Place of publication: New York
Language: eng
Number of pages: 32
ISBN-13: 9780440845980
Description: Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system.
Notes: "A Trumpet Club Special Edition."

Reprint: Originally published: New York : Harper & Row, c1985.