Investigations on chilled beef.
Contributors: Empsy, William Arthur.; Scott, William James, 1912-; Vickery, J. R.
Series: Its Bulletin; no. 126, 129
Publisher: T. Rider, government printer
Published: 1939
Place of publication: Melbourne
Language: eng
Subjects: Meat -- Microbiology.; Meat -- Preservation.; Slaughtering and slaughter-houses.
Notes: Contains bibliographies.
Table of contents: title: pt. 1. Microbial contamination acquired in the meatworks, by W. A. Empsy and W. J. Scott.; title: pt. 2. Cooling and storage in the meatworks, by W. J. Scott and J. R. Vickery.