Creative cooking library
By: by the editors.
Publisher: Meredith Press
Published: 1963
Place of publication: [Des Moines]
Language: eng
Subjects: Cookery; Cookery
Description: Each volume provides practical recipes and cooking hints for a variety of mealtime situations: C 1. Best Buffets.--C 2. Birthdays and Family Celebrations.--C 3. So-good Meals.--C 4. Snacks and Refreshments.--C 5. Meals With a Foreign Flair.--C 6. Meals in Minutes.--C 7. Lunches and Brunches.--C 8. Barbecues and picnics.