Prices of intermediate goods and services used in marketing farm foods
By: prepared by William H. Waldorf and Jeannette Findlay
Contributors: Findlay, Jeannette
Series: ERS -- 73
Publisher: Marketing Economics Division, Economic Research Service
Published: 1962
Place of publication: Washington, D.C
Language: eng
Number of pages: 26
Subjects: Farm produce; Marketing; Costs
Notes: Caption title.

Reprinted from the Marketing and transportation situation, May 1962.

Includes bibliographical references.