Good housekeeping's suppertime cookbook
By: by the food editors of Good housekeeping magazine ; illustrations by Jack Hankinson ; photographs by James Viles
Publisher: Consolidated Book Publishers
Published: 1967
Place of publication: Chicago, Ill
Language: eng
Number of pages: 64
Subjects: Cookery.
Other titles: Good housekeeping.; Suppertime cookbook.
Notes: Includes index.