Freezing pre-cooked and prepared foods
By: compiled by Janina M. Czajkowski
Contributors: Czajkowski, Janina M.
Series: Bulletin -- 456; Bulletin (University of Connecticut. Agricultural Extension Service) -- 456
Publisher: Agricultural Extension Service, University of Connecticut
Published: 1962
Place of publication: Storrs, Conn
Language: eng
Number of pages: 15
Subjects: Frozen foods; Precooked foods; Preservation
Other titles: Freezing precooked and prepared foods
Notes: "5M-12-62"--P. [4] of cover.

Title from caption.

"Reprinted 12/62"--Cover.