The Tassajara Bread Book
Publisher: Shambhala
Published: September 14, 2010
Format: Paperback
Number of pages: 192
ISBN-13: 9781590308363
Subjects: Cooking, Food & Wine -- Baking -- Bread; Cooking, Food & Wine -- Natural Foods
First sentence: "Yeasted bread is made principally with wheat flour, which is what gives bread its distinctive elastic texture."