FREE FATTY ACID UTILIZATION DURING EXERCISE: A COMPARISON OF WALKING AND SWIMMING (WEIGHT CONTROL).
Contributors: University of Florida.
Published: 1991
Number of pages: 122
Subjects: Health Sciences, Nursing.; Health Sciences, Recreation.
Description: Obesity is a serious health problem in the United States today. Exercise appears to play a critical role in the loss and maintenance of body fat. There remains some controversy, however, regarding duration, intensity, and type of exercise that will most efficiently achieve the goal of weight control. It is believed that swimming utilizes less fat than other forms of exercise at the same intensity and duration and is, therefore, not an efficient form of exercise for loss and maintenance of body weight.

The purpose of this study was to determine substrate utilization during two different forms of exercise, walking and swimming. Six variables, (a) free fatty acids, (b) glycerol, (c) free fatty acid turnover, (d) lactate, (e) glucose, and (f) respiratory quotient, were measured at rest and at 40 and 60 minutes of exercise. Duration and intensity were held constant in both forms of exercise through measurement of oxygen consumption and heart rate. It was hypothesized that the variables measured would not be significantly different between walking and swimming at the same intensity and duration.

Twenty moderately trained women volunteers, ages 18-40, were included in the investigation. Subjects had been either walking or swimming for no less than 6 months and no less than 30 minutes three times weekly.

Multivariate analysis of variance (MANOVA) was used to determine differences between groups, and repeated measure statistics were used to determine changes over time. Correlation analysis was performed to determine correlations between variables.

Results supported the hypotheses that there were no significant differences in energy expenditure (p =.2966, F = 1.16), respiratory quotient (p =.5162, F =.44), blood free fatty acids (40 minute p =.2441, F = 1.45, 60 minute p =.2375, F = 1.49), blood glycerol (40 minute p =.8682, F =.03, 60 minute p =.8970, F =.02), and free fatty acid turnover (40 minute p =.5586, F =.36, 60 minute p =.3515, F =.91) between swimming and walking at the same intensity and duration. The blood lactate levels (40 minute p =.0194, F = 6.59, 60 minute p =.0013, F = 14.45) were significantly higher in swimming compared to walking.

These results suggest that swimming and walking can be equally effective forms of exercise for loss and maintenance of body weight when all other weight controlling variables are held constant.
Notes: Source: Dissertation Abstracts International, Volume: 52-10, Section: B, page: 5191.

Thesis (PH.D.)--UNIVERSITY OF FLORIDA, 1991.

School code: 0070.