Milk Processing and Quality Management (Society of Dairy Technology)
Edition: Ill edition
Publisher: Blackwell Publishing Limited; Wiley-Interscience; Wiley-Blackwell
Published: September 1, 2007
Language: eng
Format: Hardcover
Number of pages: 320
ISBN-13: 9781405145305
Subjects: Food & beverage technology; Beverage Technology; Technology & Engineering; Science/Mathematics; ANIMALS; Nature / Animals; Agriculture - Animal Husbandry; Food Science; Dairy processing; Milk hygiene