Food buying guide for child care centers
By: prepared by Nutrition and Technical Services Division, Food and Nutrition Service, and Consumer and Food Economics Institute, Human Nutrition Center, Science and Education Administration, U.S. Department of Agriculture
Contributors: Human Nutrition Center (U.S.)
Edition: [Slightly rev. Feb. 1980.]
Publisher: Dept. of Agriculture, Food and Nutrition Service, Nutrition and Technical Services Division
Published: 1980
Place of publication: [Washington]
Language: eng
Number of pages: 43
Subjects: Food service; School children -- Food -- United States; Day care centers -- United States; Nursery schools -- United States
Notes: "FNS, 108."