Libro de Arte Coquinaria
Contributors: Alice Waters (Foreword); Gillian Riley (Translator)
Publisher: Octavo
Published: September 7, 2005
Format: CD-ROM
Number of pages: 287
ISBN-13: 9781891788833
Subjects: Antiques & collectables: books, manuscripts, ephemera & printed matter; National & regional cuisine; Italy; c 1000 CE to c 1500
Description: Digitized facsimile of the manuscript in the Katherine Golden Bitting Collection, Library of Congress. English text is searchable.