Experimental thermochemistry
Subtitle: measurement of heats of reaction
By: prepared under the International Union of Pure and Applied Chemistry by the Subcommission on Experimental Thermochemistry [of the Commission on Chemical Thermodynamics]
Contributors: Rossini, Frederick D. 1899-; Skinner, Henry Alistair, 1916-
Publisher: Interscience Publishers
Published: 1956
Place of publication: New York
Language: eng
Subjects: Thermochemistry
Notes: Vol. 1 edited by Frederick D. Rossini; v. 2 edited by H.A. Skinner.

Includes bibliographies.