A comparative analysis of costs for fresh market tomatoes produced in Florida and Sinaloa, Mexico
By: by Timothy G. Taylor.
Series: International working paper series ;; IW 92-1
Publisher: Food and Resource Economics Dept., Institute of Food and Agricultural Sciences, University of Florida
Published: 1992
Place of publication: Gainesville, Fla
Language: eng
Number of pages: 15
Subjects: Tomatoes -- Florida -- Costs.; Tomatoes -- Mexico -- Costs.; Tomato industry -- Florida.; Tomato industry -- Mexico.
Notes: Includes bibliographical references (leaf 15).
PRIORITY 2.
Cover title.
"January 1992."