Viscosities of cottonseed and peanut oil-hexane miscellas in English units
By: Kenneth M. Decossas ... [et al.]
Contributors: United States. Bureau of Agricultural and Industrial Chemistry
Series: AIC -- 304; AIC -- 304.
Publisher: U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry
Published: 1951
Place of publication: New Orleans, La
Language: eng
Subjects: Cottonseed oil; Oils and fats; Peanut oil