NFIA specialty ingredients handbook
By: prepared and published by National Feed Ingredients Association.
Contributors: National Feed Ingredients Association.
Publisher: NFIA
Published: 1981
Place of publication: West Des Moines, Iowa
Language: eng
Subjects: Feeds -- Handbooks, manuals, etc.
Genres: Handbooks, manuals, etc.
Other titles: N.F.I.A. specialty ingredients handbook.; Specialty ingredients handbook.
Notes: Cover title: Specialty ingredients handbook.

Includes bibliographical references and index.