Fish on the grill
Subtitle: more than 70 elegant, easy, and delectable recipes
By: Barbara Grunes and Phyllis Magida.
Contributors: Magida, Phyllis.
Publisher: Contemporary Books
Published: 1986
Place of publication: Chicago
Language: eng
Number of pages: 114
Subjects: Cookery (Fish); Barbecue cookery
Notes: Includes index.