Characteristics of Northern squawfish (Ptychocheilus oregonensis) and feasibility for utilization as human food
By: by Dongdong Lin.
Published: 1993
Language: eng
Number of pages: 108
Subjects: Ptychocheilus oregonensis.; Fish as food.
Notes: Typescript (photocopy)

Thesis (M.S.)--Oregon State University, 1994.

Includes bibliographical references.