Eat at Joe's
Subtitle: the Joe's Stone crab restaurant cookbook
By: by Jo Ann Bass and Richard Sax ; photographs by Bud Lee.
Contributors: Sax, Richard.
Publisher: Clarkson Potter/Publishers
Published: 1993
Place of publication: New York
Language: eng
Number of pages: 128
Subjects: Joe's Stone Crab Restaurant; Cookery (Seafood); Cookery, American
Notes: Includes bibliographical references (p. 126) and index.