The great American barbeque instruction book
By: C. Clark "Smoky" Hale ; illustrated by Greg Harbison ; edited by Judy Black Frank ; photos by T. Douglas Hale.
Publisher: Abacus Pub. Co.
Published: 1985
Place of publication: McComb, MS
Language: eng
Subjects: Barbecue cookery; Cookery, American
Notes: Cataloging based on CIP information.
Includes index.