Cool as a cucumber, hot as a pepper
Subtitle: fruit vegetables
By: Meredith Sayles Hughes.
Series: Plants we eat
Publisher: Lerner Publications
Published: 1999
Place of publication: Minneapolis
Language: eng
Number of pages: 88
Subjects: Vegetables -- Juvenile literature; Fruit -- Juvenile literature; Cookery (Vegetables) -- Juvenile literature; Vegetables; Fruit; Cookery -- Vegetables; Cookery -- Fruit
Description: Discusses the history and uses of plants that are normally thought of as vegetables but share some of the traits of fruits, such as tomatoes, avocados, squash, and peppers. Includes recipes.
Notes: Includes bibliographical references (p. 86) and index.