Pesticide residues in food
Subtitle: report of the 1970 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Rome, 9-16 November 1970.
Contributors: WHO Expert Committee on Pesticide Residues.
Series: World Health Organization. Technical report series -- no. 474; FAO agricultural studies -- no. 87; Technical report series (World Health Organization) -- 474.; FAO agricultural studies -- no. 87.
Publisher: World Health Organization
Published: 1971
Place of publication: Geneva
Language: eng
Number of pages: 44
Subjects: Pesticide residues in food.; Food contamination.
Notes: Includes bibliographical references.