The Islamic concept of animal slaughter
Subtitle: Aḥkām al-dhabīḥah min al-manẓūr al-Islāmī
By: Qazi Mujahidul Islam Qasmi ; [rulings by the] Islamic Fiqh Academy (India) ; [abridged by Ml. Mohd. Faheem Akhtar Nadvi ; translated by Salar M. Khan ; editor Mohd. Saghir Husain]
Contributors: Nadvi, Mohd. Faheem Akhtar; Husain, Mohammad Saghir; Khan, Salar M.; Islāmik Fiqh Akaiḍmī (India)
Edition: 1st ed.
Publisher: Dar al-Kotob al-Ilmiyah
Published: 2009
Place of publication: Beirut
Language: eng
Number of pages: 96
ISBN-13: 9782745160607
Subjects: Slaughtering and slaughter-houses (Islamic law); Food of animal origin; Islam; Halal food; Muslims; Dietary laws
Other titles: Aḥkām al-dhabīḥah min al-manẓūr al-Islāmī
Notes: Translated from Urdu.