Food (Tudors & Stuarts)
Publisher: Hodder Wayland
Published: January 31, 1994
Format: Hardcover
Number of pages: 32
ISBN-13: 9780750211116
Subjects: British & Irish history: c 1000 to c 1500; British & Irish history: c 1500 to c 1700; Food & drink / cookery: general interest; England; For National Curriculum Key Stage 2