Alfāẓ al-aṭʻimah wa-al-ashribah fī Kitāb al-Aghānī lil-Aṣfahānī
By: Rashīdah ʻAbd al-Ḥamīd al-Laqqānī
Publisher: Dār al-Maʻrifah al-Jāmiʻīyah
Published: 1991
Place of publication: Iskandarīyah
Language: ara
Number of pages: 144
Subjects: Arabic poetry; History and criticism; Food in literature; Beverages in literature; Gastronomy in literature
Notes: Includes bibliographical references (p. 131-141) and index.