Quantitative HPLC determination of plant lignans and isoflavones in cereal grains
By: by Huei-Fen Hsia.
Published: 1993
Language: eng
Number of pages: 36
Subjects: Grain -- Composition.; Lignans.; Isoflavones.
Other titles: Quantitative high-performance liquid chromatographic determination of plant lignans and isoflavones in cereal grains.
Notes: Typescript.

Thesis (M.S.)--Washington State University, 1993.

Includes bibliographical references (leaves 33-36).

WSU:"Department of Food Science and Human Nutrition."