The Eating well new favorites cookbook
Subtitle: more great recipes from the magazine of food & health.
Publisher: Eating Well Books; Distributed by Artisan
Published: 1996
Place of publication: Charlotte, Vt; New York, NY
Language: eng
Number of pages: 255
Subjects: Cookery, International; Low-fat diet -- Recipes; Menus
Other titles: Eating well.
Notes: Includes index.