USDA nutrition labeling manual
Subtitle: a summary of the nutrition labeling rules for meat and poultry products published January 6, 1993.
Contributors: James V. Hurson Associates.
Publisher: J.V. Hurson Associates
Published: 1993
Place of publication: Arlington, Va. (3030 Clarendon Blvd., Arlington 22201)
Language: eng
Number of pages: 39
Subjects: Food -- Labeling -- Law and legislation -- United States.