The frugal housekeeper's kitchen companion, or, Guide to economical cookery
Subtitle: containing instructions in the art of cooking every kind of meats and vegetables, and in making plain and fancy cakes, puddings, pastry, confectionary, ice creams, jellies, and other delicacies : dedicated to those American housewives who are not ashamed of economy
By: by Eliza Ann Wheeler.
Contributors: Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: Phelps, Fanning & Co.
Published: 1852
Place of publication: New York
Language: eng
Number of pages: 96
Subjects: Cookery
Other titles: Guide to economical cookery.; Kitchen companion.; Frugal housewife.
Notes: Bitting, K.G.  Gastronomic bib., p. 492
Spine title: Frugal housewife.
"Entered according to act of Congress, in the year 1847, by Humphrey Phelps and Co., in the Clerk's Office of the Southern District of New York"--Verso of t.p.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.