Indian harvest
Subtitle: wild food plants of America
By: [by] Jannette May Lucas, illustrated by Helene Carter.
Contributors: Carter, Helene, illus.
Publisher: J.B. Lippincott company
Published: 1945
Place of publication: Philadelphia; New York
Language: eng
Number of pages: 118
Subjects: Plants, Edible
Description: Describes the food plants used by the American Indian at the shore, on the prairies and in the deserts.
Notes: "Suggestions for further reading": p. 118.