New Connoisseurs' Handbook Of California Wines, The
Subtitle: Third Edition
Edition: 3rd edition
Publisher: Knopf
Published: December 19, 1995
Language: eng
Format: Hardcover
Number of pages: 414
ISBN-13: 9780679444862
Subjects: Wines; Wine and wine making; Wine Buying Guides; Cooking; Cooking / Wine; USA; Beverages - Wine & Spirits; Cooking / Wine & Spirits; Regional & Ethnic - American - California Style; California