The cook's own book
Subtitle: an American family cook book containing more than twenty-five hundred receipts for cooking every kind of meat, fish, and fowl, and making of soups, gravies, pastry, preserves and essences, together with ... Miss Leslie's seventy-five receipts ...
By: by a Boston housekeeper [i.e. Mrs. N.K.M. Lee]
Contributors: Leslie, Eliza, 1787-1858
Publisher: R. Worthington
Published: 1885
Place of publication: New York
Language: eng
Number of pages: 300
Subjects: American Cooking
Other titles: American family cook book.; Complete library of cookery.
Notes: Pub. also under titles: The cook's own book and housekeeper's register and Complete library of cookery.