Trade in intermediates and specialisation gains in the UK food system
By: Scott McDonald and Chris Milner.
Contributors: Milner, Chris, 1950-
Series: Economic research paper / Loughborough University of Technology. Department of Economics -- no.93/4; Economic research paper (Loughborough University of Technology. Department of Economics) -- no.93/4.
Publisher: Loughborough University of Technology, Department of Economics
Published: 1993
Place of publication: Loughborough
Language: eng