Cream and butter
Subtitle: how to meet the requirements of the Federal Food, Drug, and Cosmetic act
Contributors: United States. Food and Drug Administration
Series: Leaflet -- no. 9; Leaflet (United States. Food and Drug Administration) -- no. 9
Publisher: U.S. Dept. of Health, Education, and Welfare, Food and Drug Administration
Published: 1959
Place of publication: [Washington, D.C.]
Language: eng
Number of pages: 15
Subjects: Dairy products industry -- United States; Cream industry -- United States; Butter trade -- United States
Notes: Cover title