Progrès dans la technologie en réfrigération, congélation, transformation, entreposage et transport du poisson, spécialement des espèces sous-utilisées =
Subtitle: Advances in technology in the chilling, freezing, processing, storage and transport of fish, especially underutilized species.
Series: Science et technique du froid
Publisher: Institut international du froid
Published: 1981
Place of publication: Paris, France
Language: fre
Number of pages: 637
Subjects: Fishery products -- Preservation -- Congresses.; Fishery processing -- Congresses.
Other titles: Advances in technology in the chilling, freezing, processing, storage and transport of fish, especially underutilized species.
Notes: Includes bibliographical references.
English and French.