Biotechnology of Aroma Compounds (Advances in Biochemical Engineering/Biotechnology)
Contributors: Ralf G. Berger (Editor); J. A. M. Debont (Editor); P. S. J. Cheetham (Editor); R. Croteau (Editor); I. L. Gatfield (Editor); J. B. Gros (Editor); C. Larroche (Editor); D. J. Leak (Editor); D. McCaskill (Editor); P. Schreier (Editor); A. H. Scragg (Editor)
Publisher: Springer
Published: December 1996
Language: eng
Format: Hardcover
Number of pages: 274
ISBN-13: 9783540614821
Subjects: Biotechnology; Science; Biochemical Engineering; Science/Mathematics; Technology; Biotechnology (General); Chemistry - General; Engineering - Chemical & Biochemical