Sushi & Traditional Japanese Cooking: The Authentic Taste Of Japan
Subtitle: 150 Timeless Classics And Regional Recipes Shown In 250 Stunning Photographs
Publisher: Lorenz Books; Anness
Published: October 25, 2007
Language: eng
Format: Hardcover
Number of pages: 224
ISBN-13: 9780754817987
Subjects: National & regional cuisine; Cooking; Cooking / Wine; Japan; Regional & Ethnic - Japanese; Cooking / General