Handbook of refrigerating engineering
By: by W.R. Woolrich.
Edition: 4th ed.
Series: Avi books on food refrigeration
Publisher: Avi Pub. Co.
Published: 1965
Place of publication: Westport, Conn
Language: eng
Subjects: Refrigeration and refrigerating machinery.
Notes: Includes bibliographies.
Table of contents: title: v. 1. Fundamentals.; title: v. 2. Applications of refrigeration and cryogenics processing.