Standards of Brewing
Subtitle: Formulas for Consistency and Excellence
Publisher: Brewers Publications
Published: September 25, 2002
Language: eng
Format: Paperback
Number of pages: 209
ISBN-13: 9780937381793
Subjects: Brewing technology; Science; Food Science; Technology & Industrial Arts; Science/Mathematics; Beverages - Beer; Science / Mathematical Physics; Brewing; Mathematical Physics; Beer; Quality control