Lexikon der Ernährung
Subtitle: in drei Bänden
By: [Redaktion und Projektmanagement: Udo Maid-Kohnert]
Publisher: Spektrum
Published: 2001
Place of publication: Heidelberg
Language: ger
Subjects: Nutrition; Dictionaries; German
Notes: Includes bibliographical references.
Table of contents: title: 1. Bd. A bis Fettk.