Meta Given's Modern encyclopedia of cooking
Subtitle: a modern cook book, complete in every detail, brings the latest developments in home economics into your kitchen for a simpler, better and richer life
Publisher: J.G. Ferguson
Published: 1952
Place of publication: Chicago
Language: eng
Number of pages: 1699
Subjects: American Cooking
Other titles: Modern encyclopedia of cooking
Notes: Originally published in 1947 in 2 v.