Kochbuch der Maria Euphrosina Khumperger
Subtitle: aus dem Jahr 1735 mit 285 Rezepten
By: Franziska und Lothar Kolmer (Hg.).
Contributors: Kolmer, Franziska, editor; Kolmer, Lothar, editor
Edition: 1. Auflage.
Series: Gastrosophische Bibliothek -- Band 4
Publisher: Mandelbaum Verlag
Published: 2015
Place of publication: Wien
Language: ger
Number of pages: 172
ISBN-13: 9783854764663
Subjects: Austrian Cooking; Early works to 1800; Cooking; Sources; History
Notes: Edited from ms. in the Salzburg Museum.

Includes bibliographical references (pages 47-49) and index.