Greatest-ever pastry cookbook
Subtitle: how to make perfect pies, tarts, flans, pastries and strudels : 120 recipes shown in 280 stunning photographs
By: Catherine Atkinson
Publisher: Hermes House
Published: 2007
Place of publication: London
Language: eng
Number of pages: 224
ISBN-13: 9780681950115
Subjects: Pastry; Pies; Pâtisserie; Tartes
Notes: Includes index.