Tea Time Recipes
Subtitle: As shown on TWW's Amser Te
By: Edited by Myfanwy Howell
Edition: 2nd Ed
Publisher: Television Weekly
Published: 1962?
Place of publication: Hereford
Language: eng
Number of pages: 32
Genres: Cookery Books
Table of contents: title: Foreword by Myfanwy Howell
pagenum: 5
class: section
label: Foreword; label: 1
pagenum: 6
title: Bara Brith; label: 2
pagenum: 7
title: Date Bread; title: Nut Bread
pagenum: 8
label: 3; title: Fruit Loaf
pagenum: 8
label: 4; title: American Tea Cake
pagenum: 9
label: 5; label: 6
pagenum: 10
title: Treacle Fruit Cake; title: Yeast Cakes
pagenum: 10
label: 7; title: Buns or Scones
pagenum: 11
label: 8; title: Walnut and Cherry Cake
pagenum: 12
label: 9; label: 10
pagenum: 13
title: Coffee and Walnut Cake; label: 11
pagenum: 14
title: Walnut Cakes; label: 12
pagenum: 15
title: Ginger Cake; title: Two-minute Cake
pagenum: 16
label: 13; label: 14
pagenum: 17
title: Schoolroom Sandwich; title: Candied Peel Tart
pagenum: 18
label: 15; label: 16
pagenum: 19
title: Apple and Apricot Tart; label: 17
pagenum: 20
title: Paradise Cake; label: 18
pagenum: 20
title: Ponthwfa Cake; label: 19
pagenum: 21
title: Wholemeal Chocolate Cake; title: Coffee Crunches
pagenum: 22
label: 20; label: 21
pagenum: 23
title: Chocolate Coconut Fingers; label: 22
pagenum: 24
title: Aberffraw Cakes and Viennese Tarts; title: W.I. Cakes
pagenum: 25
label: 23; label: 24
pagenum: 26
title: Nut Patty Cakes; title: Spanish Tartlets
pagenum: 27
label: 25; title: Cynolwyn's Cakes
pagenum: 28
label: 26; title: Toffee Crisps
pagenum: 29
label: 27; title: Chinese Chews
pagenum: 30
label: 28; title: Treacle Toffee
pagenum: 31
label: 29; label: 30
pagenum: 32
title: Lemon Squash