명품김치, 명품한식이하연의발효음식
By: Yi Ha-yŏn
Edition: 1-p'an.
Publisher: Tijain Hausŭ
Published: 2012
Place of publication: Sŏul-si
Language: kor
Number of pages: 223
ISBN-13: 9788970415956
Subjects: Fermented foods; History; Kimchi; Korean Cooking
Other titles: Myŏngp'um kimch'i, myŏngp'um hansik Yi Ha-yŏn ŭi parhyo ŭmsik; Yi Ha-yŏn ŭi parhyo ŭmsik
Notes: Includes index.