Farmed and dangerous
By: Edith Maxwell
Edition: First Kensington hardcover edition.
Series: A local foods mystery
Published: 2015
Language: eng
Number of pages: 293
ISBN-13: 9780758284679
Subjects: Organic farmers; Women farmers; Investigation; Murder; Fiction
Description: "Cam is finding the New Year just as hectic as the old one. Her sometimes rocky relationship with Chef Jake Ericsson is in a deep freeze, she's struggling to provide the promised amount of food to the subscribers in her first winter CSA, and her new greenhouse might just collapse from the weight of the snow. Supplying fresh ingredients for a dinner at the local assisted living facility seems like the least of her worries--until one of the elderly residents dies after eating some of her produce"--Dust jacket flap.