Harumi's Japanese Cooking
Subtitle: More than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expert
Publisher: HP Trade
Published: April 4, 2006
Language: eng
Format: Hardcover
Number of pages: 160
ISBN-13: 9781557884862
Subjects: Cookery; Cooking; Cooking / Wine; Regional & Ethnic - Japanese; Cooking / Japanese
First sentence: I was lucky to grow up in a very traditional and beautiful part of Japan, and to have a mother who worked in the home as well as helping with the family business.