Tus mejores recetas
Subtitle: carne, pollo y mariscos
By: [Valentina L. Peña]
Edition: 1. ed.
Publisher: Ziel
Published: 2010
Place of publication: Buenos Aires
Language: spa
Number of pages: 94
ISBN-13: 9789871184163
Subjects: Cooking; Cooking (Meat); Cooking (Poultry); Cooking (Seafood); Cocina
Other titles: Carne, pollo y mariscos
Notes: Author and subtitle listed on cover.

"Platos deliciosos y nutritivos para todos los días."--Cover.

Text in Spanish.

Texto en español.