The traditional cooking of the Mongols
By: J. Oktyabr ; [food stylist, B. Saikhanaa, R. Tserendulam].
Publisher: NEPKO Pub.
Published: 2007
Place of publication: [Ulaanbaatar?]
Language: eng
Number of pages: 35
ISBN-13: 978999298760X
Subjects: Cookery, Mongolian