Modern nutrition in health and disease
By: edited by Robert S. Goodhart, Maurice E. Shils.
Contributors: Goodhart, Robert Stanley, 1909-; Shils, Maurice E. 1914-; Goodhart, Robert Stanley, 1909-
Edition: 6th ed.
Publisher: Lea & Febiger
Published: 1980
Place of publication: Philadelphia
Language: eng
Number of pages: 1370
Subjects: Nutrition; Diet therapy; Diet therapy; Nutrition
Notes: Includes bibliographical references and index.
Fifth ed. with the same title and the same two editors is entered under R. S. Goodhart.