Symposium on new developments in carp and trout nutrition
By: Edited by Jean-Louis Gaudet.
Contributors: Gaudet, Jean-Louis.
Series: Food and Agriculture Organization of the United Nations
Publisher: Food and Agriculture Organization of the United Nations
Published: 1969
Place of publication: Rome
Number of pages: 213
Subjects: Fishes -- Food -- Congresses; Trout -- Congresses; Carp -- Congresses
Genres: Congresses
Notes: Papers in English and French.

Includes bibliographies.