Biotechnology of blood
By: edited by Jack Goldstein.
Contributors: Goldstein, Jack, 1930-
Series: Biotechnology series ;; 19; Biotechnology (Reading, Mass.) ;; 19.
Publisher: Butterworth-Heinemann
Published: 1991
Place of publication: Boston
Language: eng
Number of pages: 463
Subjects: Blood products -- Biotechnology.; Biotechnology.; Blood Preservation.; Blood Substitutes.; Blood Transfusion.
Notes: Includes bibliographical references and index.