The Evaluation of the Alabama food stamp cash-out demonstration
By: authors, Thomas M. Fraker ... [et al.] ; submitted to U.S. Department of Agriculture, Food and Nutrition Service, Office of Analysis and Education [i.e. Evaluation] ; submitted by Mathematica Policy Research, Inc
Contributors: United States. Food and Nutrition Service. Office of Analysis and Evaluation; Mathematica Policy Research, inc
Publisher: The Office
Published: 1992
Place of publication: Alexandria, VA
Language: eng
Subjects: Food stamps; Evaluation; Food relief
Description: Describes the impacts of the Alabama Food Stamp Cash-Out Demonstration undertaken by the FNS on the food-purchasing and food-use patterns of Food Stamp Program recipients. Under the demonstration, food stamp recipients receive their program benefits as checks, rather than as the traditional food coupons. The demonstration was conducted in order to provide information regarding the desirability of one form of benefit over the other.
Notes: "Project officer, Pat McKinney; project director, Thomas M. Fraker; survey director, Anne B. Ciemnecki."

"September 1992."

"Contract no.: FNS 53-3198-9-52."

"MPR reference no.: 7893-270."

Includes bibliographical references.
Table of contents: title: v. 1. Recipient impacts; title: v. 2. Administrative outcomes, overall conclusions, and appendices.