Influence of mixture of soluble salts, principally sodium chlorid, upon leaf structure and transpiration of wheat, oats, and barley
Contributors: Harter, L. L.
Series: Plant Industry Bur. Bull. No. 134; Plant Industry Bur. Doc. No. 369
Publisher: U.S. G.P.O.
Published: 1908
Place of publication: [Washington, D.C.]
Format: Microform
Subjects: Salts.