The market assistant
Subtitle: containing a brief description of every article of human food sold in the public markets of the cities of New York, Boston, Philadelphia, and Brooklyn; including the various domestic and wild animals, poultry, game, fish, vegetables, fruits &c., &c. with many curious incidents and anecdotes
By: By Thomas F. De Voe.
Publisher: Printed at the Riverside press for the author
Published: 1867
Place of publication: [Cambridge]
Language: eng
Number of pages: 455
Subjects: Food
Notes: Fine paper edition. "One hundred copies for presentation." The ordinary edition of same date has imprint: New York, Hurd and Houghton.