The British market for U.S. food exports
By: Harold A. McNitt.
Contributors: United States. Dept. of Agriculture. Economic Research Service.
Series: Foreign agricultural economic report ;; no. 210
Publisher: U.S. Dept. of Agriculture, Economic Research Service; Supt. of Docs., U.S. G.P.O. [distributor]
Published: 1985
Place of publication: Washington, D.C
Language: eng
Number of pages: 38
Subjects: Produce trade -- United States.; Food industry and trade -- United States.; Produce trade -- Great Britain.; Food industry and trade -- Great Britain.; United States -- Commerce -- Great Britain.; Great Britain -- Commerce -- United States.
Notes: Bibliography: p. 25-36.
Cover title.
Distributed to depository libraries in microfiche.
"January 1985"--P. 1.
S/N 001-019-00374-0
Item 42-B (microfiche)