Low-fat, high-flavor cookbook
By: editor-in-chief, Nancy Fitzpatrick Wyatt.
Contributors: Wyatt, Nancy Fitzpatrick.
Series: Today's gourmet
Publisher: Oxmoor House
Published: 1995
Place of publication: Birmingham, AL
Language: eng
Number of pages: 240
Subjects: Low-fat diet -- Recipes.
Notes: Includes indexes.