Food and recipes of Mexico
By: by Theresa M. Beatty.
Edition: 1st ed.
Series: Kids in the kitchen
Publisher: PowerKids Press; Rosen Publishing Group
Published: 1999
Place of publication: New York
Language: eng
Number of pages: 24
Subjects: Cookery, Mexican -- Juvenile literature; Food habits -- Mexico -- Juvenile literature; Food habits -- Mexico; Cookery, Mexican
Description: Describes some of the foods that are eaten in Mexico and includes recipes for several popular dishes.
Notes: Includes index.