Best of the Best from Ohio Cookbook
Subtitle: Selected Recipes from Ohio's Favorite Cookbooks
Contributors: Gwen McKee (Editor); Barbara Moseley (Editor); Tupper England (Illustrator)
Edition: Spi edition
Publisher: Quail Ridge Press
Published: November 2007
Language: eng
Format: Plastic comb
Number of pages: 286
ISBN-13: 9781893062900
Subjects: Regional & Ethnic - American - Middle Western States; Cooking; Cooking / Wine; Cookery; Cookery, American; Ohio