Biotechnology in cosmetics
Subtitle: concepts, tools, and techniques
By: [Angela Koslowski, book editor]
Publisher: Allured Pub.; Allured Publishing Corporation
Published: 2007
Place of publication: Carol Stream, Il
Language: eng
Number of pages: 415
ISBN-13: 9781932633245
Subjects: Toilet preparations; Biotechnology; Cosmetics
Description: This book brings together almost 40 papers published in Cosmetics & Toiletries Magazine from 2002-2007 which give an overview of biotechnology and cosmetics. They tackle such topics as biotechnology and the skin, biotechnology and aging, biotechnologically interesting ingredients (including flavours, fragrances and pigments), and regulation and testing considerations.
Notes: At foot of cover: "Cosmetics & Toiletries."

Includes bibliographical references and index.
Table of contents: title: pt. 1: introduction; title: pt. 2: Biotechnology and the skin; title: pt. 3: Biotechnology and aging; title: pt. 4: Biotechnological developments in ingredients; title: pt. 5: Regulations and testing in the biotechnology age.