Beef and pork
Subtitle: a good choice for the thrifty family
Series: C & MS (Series) -- 36
Publisher: U.S. Dept. of Agriculture, Consumer and Marketing Service, Agricultural Research Service
Published: 1967
Place of publication: Washington, D.C
Language: eng
Subjects: Cooking (Pork); Pork; Cooking (Beef); Beef
Notes: Issued Nov. 1966.

Includes recipes.