Cooking by gas
Subtitle: a manual
Publisher: Detroit Stove Works
Published: 1901
Place of publication: Detroit, Mich
Language: eng
Number of pages: 79
Subjects: American Cooking; Gas Stoves; Gas cooking
Notes: Prepared for use with the Detroit Jewel gas range.

Recipes by Marion Harland, Mary J. Lincoln, Janet McKenzie Hill, Helen Armstrong, Mary Lamson Clarke, and Emily Marion Colling.

Includes index.