Meat marketing in the former USSR
Subtitle: a guide for U.S. meat exporting companies
By: by Dermot Hayes, Boris Chernyakov, and Sergey Sotnikov.
Contributors: Cherni͡a︡kov, B. A.; Sotnikov, Sergeĭ.
Publisher: MATRIC
Published: 1993
Place of publication: Ames, Iowa
Language: eng
Number of pages: 191
Subjects: Meat -- Former Soviet republics -- Marketing.; Meat industry and trade -- Former Soviet republics.; Meat industry and trade -- United States.
Notes: Includes bibliographical references.