George Foreman's Big Book of Grilling, Barbecue, and Rotisserie
Subtitle: More than 75 Recipes for Family and Friends
Publisher: Simon & Schuster
Published: May 7, 2002
Language: eng
Format: Paperback
Number of pages: 192
ISBN-13: 9780743200936
Subjects: Cookery dishes & courses; Gadget cookery; Methods - Barbecue & Grilling; Cooking / Wine; Cooking; Health & Healing - Low Fat; Specific Ingredients - Meat; Cooking / Barbecue; Barbecue cookery
First sentence: If you've ever doubted the extent of enthusiasm for grilling in America, you need only check out the Web sites devoted to nothing else or turn the pages of a mail-order equipment catalog.