The road to good nutrition
By: editors, Manfred Eggersdorfer [and 9 others]
Publisher: Karger; S. Karger AG (Switzerland); S. Karger
Published: 2013
Place of publication: Basel; New York
Language: eng
Number of pages: 209
ISBN-13: 9783318025491; 9783318025507
Subjects: Nutrition Policy; Malnutrition; World Health
Notes: Includes bibliographical references and index.
Table of contents: title: Preventing stunting : why it matters, what it takes / Martin Bloem; title: Food security and nutrition : linkages and complementarities / Marie Ruel; title: Hidden hunger in the developed world / Hans Konrad Biesalski; title: The obesity crisis / Eileen Kennedy; title: The economic cost of malnutrition / John Hoddinott; title: Best practice in nutrition / Victoria Quinn; title: How to improve nutrition via effective programming / Werner Schultink; title: Taming volatile food prices : a prerequisite for improving nutrition / Joachim von Braun; title: Making nutrition good politics : the power of governance / Stuart Gillespie; title: The power of advocacy / Tom Arnold; title: The power of innovation / Alain Labrique, Marguerite B Lucea, Alan Dangour; title: Speaking up for nutrition : the role of civil society / Asma Lateef; title: The evolving world of nutrition / Saskia de Pee.