Food additives: descriptions, functions and UK legislation.
Contributors: Flowerdew, Dorothy.; British Food Manufacturing Industries Research Association.
Edition: 2nd ed, by N.R. Jones and Dorothy W. Flowerdew.
Publisher: British Food Manufacturing Industries Research Association
Published: 1978
Place of publication: Leatherhead Surrey
Language: eng
Number of pages: 375
Notes: Cover title: B.F.M.I.R.A. food additives.