Edith Adams Omnibus
Contributors: Elizabeth Driver (Introduction)
Series: Classic Canadian Cookbook Series
Publisher: Whitecap Books
Published: March 15, 2005
Language: eng
Format: Paperback
Number of pages: 224
ISBN-13: 9781552856130
Subjects: Methods - General; Cooking; Cooking / Wine; Cooking / Canadian; Regional & Ethnic - Canadian; 20e siáecle; 20th century; British Columbia; British Columbia style; Colombie-Britannique; Cookery; Cookery, Canadian; Cuisine; Histoire; History
First sentence: As a tribute to this culinary icon and as a permanent record of her legacy, the Edith Adams Omnibus brings together hundreds of treasured recipes, selected from the first thirteen issues of the Edith Adams "prize" cookbooks produced by the Sun almost every year, from the mid-1930s to 1950.