Trout feeds and feeding
By: by Arthur M. Phillips.
Contributors: United States. Bureau of Sport Fisheries and Wildlife.
Publisher: U.S. Dept. of the Interior, Fish and Wildlife Service, Bureau of Sport Fisheries and Wildlife
Published: 1970
Place of publication: Washington, D.C
Language: eng
Number of pages: 49
Subjects: Trout; Fishes -- Food
Other titles: Manual of fish culture.
Notes: "Manual of fish culture, part 3 management, section B hatchery operations, chapter 5."

Bibliography: p. 46-49.