Assessing competition in meatpacking
Subtitle: economic history, theory, and evidence
By: Azzeddine M. Azzam and Dale G. Anderson.
Contributors: Anderson, Dale G.; United States. Packers and Stockyards Programs.; United States. Grain Inspection, Packers, and Stockyards Administration.
Series: GIPSA-RR -- 96-6.; Research reports (United States. Grain Inspection, Packers, and Stockyards Administration) -- 96-6.
Publisher: U.S. Dept. of Agriculture, Packers and Stockyards Programs, Grain Inspection, Packers and Stockyards Administration
Published: 1996
Place of publication: [Washington, D.C.]
Language: eng
Number of pages: 141
Subjects: Packing-houses -- United States; Meat industry and trade -- United States; Meat industry and trade -- United States -- History; Competition -- United States
Notes: "May 1996"--Cover.

"Report to Packers and Stockyards Programs, Grain Inspection, Packers and Stockyards Administration, USDA. Contract no. 53-6395-2-128."

Includes bibliographical references (p. 127-141).