The omega connection
Subtitle: the facts about fish oils and human health
By: S.K. Niazi.
Publisher: Esquire Books
Published: 1987
Place of publication: Oakbrook, Ill
Language: eng
Number of pages: 170
Subjects: Omega-3 fatty acids -- Therapeutic use.; Omega-3 fatty acids -- Physiological effect.; Fish oils in human nutrition.; Fatty Acids, Unsaturated -- popular works.; Fish Oils -- popular works.; Fishes -- popular works.
Notes: Bibliography: p. [145]-163.
Includes index.