Sweeteners in ice cream
Subtitle: a study in the use of high fructose glucose syrup (HFGS).
Contributors: City of Manchester College of Higher Education. Department ofHome Economics, Mathematics and Science.
Language: eng
Notes: Project submitted in partial fulfilment of B.Sc. (Hons) in Home Economics to City of Manchester College of Higher Education for validation by the University of Manchester, 1982.

Typescript.