He xian xin chi fa
By: Lin De ... [et al.] bian.
Contributors: Lin, De.
Series: Zhonghua mei shi
Publisher: Tian heng wen hua chu ban gong si
Published: 2002
Place of publication: Xianggang
Language: chi
Number of pages: 94
Subjects: Cookery (Seafood); Cookery, Chinese.
Notes: Chinese and English.