Un bienfaiteur de l'humanité
Subtitle: [a tribute to M. Nicolas Appert]
By: Katherine Golden Bitting.
Contributors: Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: s.n.
Published: 1924
Place of publication: [United States
Language: eng
Number of pages: 20
Subjects: Appert, Nicolas, 1749-1841.; Canning and preserving.
Notes: Bitting, K.G.  Gastronomic bib., p. 41
In English.
"Excerpt from 'A complete course in canning'"--Bitting.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.