Nutritional Aspects of Osteoporosis, Second Edition
Contributors: Peter Burckhardt (Editor); Bess Dawson-Hughes (Editor); Robert P. Heaney (Editor)
Edition: 2 edition
Publisher: Academic Press
Published: July 9, 2004
Language: eng
Format: Hardcover
Number of pages: 488
ISBN-13: 9780121417048
Subjects: Dietetics & nutrition; Orthopaedics & fractures; Medical / Nursing; Medical; Nutrition; Orthopedics; Medical / Nutrition; Endocrinology & Metabolism; Osteopathy; Diet therapy; Nutritional aspects; Osteoporosis; Prevention
First sentence: The skull occupies a higher proportion of the total skeletal mass during growth than later in life.