Two hundred good restaurants
Subtitle: a guide to eating in San Francisco & the Bay Area
By: by Russell S. Riera and Chris Smith ; ill. by Malcolm Fedak, Jim Parkinson, and Frank Ansley ; photos. by Hugh Brown.
Contributors: Smith, Chris, 1944- joint author.
Edition: New, rev. 2d ed.
Publisher: Moss Publications
Published: 1980
Place of publication: Berkeley, Calif
Language: eng
Number of pages: 270
Subjects: Restaurants -- California -- San Francisco Bay Area -- Guidebooks.; San Francisco Bay Area (Calif.) -- Guidebooks.
Notes: Bibliography: p. 263.
Includes index.