Grow, cook, preserve
Subtitle: the complete guide to sustainable food
By: Helen Lynne Culpepper
Publisher: Adams Media
Published: 2015
Place of publication: Avon, Massachusetts
Language: eng
Number of pages: 304
ISBN-13: 9781440584824; 9781440584817
Subjects: Cooking (Vegetables); Cooking (Fruit); Cooking (Herbs); Vegetable gardening
Notes: Includes index.