Leere Töpfe, volle Töpfe
Subtitle: die Kulturgeschichte des Essens und Trinkens
By: Gert v. Paczensky, Anna Dünnebier
Edition: 1. Aufl.
Publisher: A. Knaus
Published: 1994
Place of publication: München
Language: ger
Number of pages: 573
Subjects: Dinners and dining; History; Drinking customs; Food habits
Notes: Includes bibliographical references (p. 546-558) and indexes.