Handlining and squid jigging
By: text B.A. Bjarnason ; illustrations M. Carlesi.
Contributors: Food and Agriculture Organization of the United Nations.
Series: FAO training series -- 23.
Publisher: Food and Agriculture Organization of the United Nations
Published: 1992
Place of publication: Rome
Language: eng
Number of pages: 62
Subjects: Squid fisheries.; Fish handling.
Notes: Also issued online.