Testing of Milk, Cream and Dairy by-Products by Means of the Babcock Test [microform]
Subtitle: Determination of the Specific Gravity of Milk, the Percentage of Acid and Casein in Milk, Adulteration of Milk by Skimming and Watering, the Percentage of Water...
Publisher: Creative Media Partners, LLC
Published: 2021
Language: eng
ISBN-13: 9781014734761