Pesticide residues in food
Subtitle: report of the 1972 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Rome, 20-28 November 1972.
Contributors: WHO Expert Committee on Pesticide Residues.
Series: World Health Organization. Technical report series -- no. 525; FAO agricultural studies -- no. 90; Technical report series (World Health Organization) -- 525.; FAO agricultural studies -- no. 90.
Publisher: World Health Organization
Published: 1973
Place of publication: Geneva
Language: eng
Number of pages: 47
Subjects: Pesticide residues in food.; Food contamination.; Pesticide Residues.; Food contamination.
Notes: Includes bibliographical references.