1 hour dinner party
Subtitle: Szchehuan shrimp hors d'oeuvre, supremes de volaille, buerre blanc, rice pilaf, deep fried parsley, cheese : Boursault, Port Salut, Gorgonzola, French bread, almond and strawberry souffle, cafe filtre
By: The Good Cooking School
Contributors: Good Cooking School
Publisher: Good Cooking School]
Published: 1974
Place of publication: [New York
Language: eng
Number of pages: 11
Subjects: Quick and easy cooking; Entertaining
Other titles: One hour dinner party :
Notes: Copyright by Burton Richard Wolf.

Title from cover.