Pectic substances from sugar beet pulp
Subtitle: structural features, enzymatic modification, and gel formation
By: A. Oosterveld
Contributors: Landbouwuniversiteit Wageningen
Publisher: [s.n.]
Published: 1997
Place of publication: Wageningen
Language: eng
Number of pages: 150
ISBN-13: 9789054857853
Notes: "Stellingen" inserted.

Thesis (doctoral)--Landbouwuniversiteit Wageningen, 1997.

Includes bibliographical references.

Summary in Dutch.