Crystallization and Solidification Properties of Lipids
Contributors: Neil Widlak (Editor); Richard Hartel (Editor); Suresh Narine (Editor)
Publisher: AOCS Press
Published: April 2001
Language: eng
Format: Hardcover
Number of pages: 246
ISBN-13: 9781893997219
Subjects: Food Science; Material Science; Technology; Technology & Industrial Arts; Congresses; Crystallization; Lipids; Science/Mathematics