Flavor secrets
Subtitle: back to the basics : a professional chef's guide to delicious home cooking
By: by Lynn M. Miller
Publisher: Spitz Press
Published: 2009
Place of publication: Bloomfield Hills, MI
Language: eng
Number of pages: 264
ISBN-13: 9780984224906
Copyright date: 2009
Subjects: Flavor; Cooking
Notes: Includes index.