My Tuscany
Subtitle: the cuisine and landscape of Italy's most enchanted region
By: Lorenza De'Medici ; photography by John Ferro Sims.
Contributors: Sims, John Ferro.
Publisher: Duncan Baird
Published: 2003
Place of publication: London
Language: eng
Number of pages: 160
Subjects: Cookery, Italian -- Tuscan style.; Tuscany (Italy) -- Description and travel.