Directory of the 200 largest U.S. food and tobacco processing firms, 1975
By: by John M. Connor and Loys L. Mather.
Contributors: Mather, Loys L., joint author.
Series: Studies of the organization and control of the U.S. food system; N.C. Project 117 special report ; no. 2; NC-117 special report ;; no. 2.
Publisher: Economics, Statistics, and Cooperatives Service, U.S.D.A.
Published: 1978
Place of publication: [Washington]
Language: eng
Number of pages: 373
Subjects: Food industry and trade -- United States -- Directories.; Tobacco industry -- United States -- Directories.
Notes: Includes bibliographical references.