The new Mediterranean diet cookbook
Subtitle: a delicious alternative for lifelong health
By: Nancy Harmon Jenkins ; with a foreword by Marion Nestle.
Contributors: Nestle, Marion.; Jenkins, Nancy Harmon.
Publisher: Bantam Books
Published: 2009
Place of publication: New York, N.Y
Language: eng
Number of pages: 496
ISBN-13: 9780553385090
Subjects: Cookery, Mediterranean; Diet -- Mediterranean Region; Low-fat diet -- Recipes
Genres: Recipes.
Description: Discusses the nutritional and health benefits of Mediterranean culinary practices and presents two hundred recipes adapted for the modern American kitchen.
Notes: Prev. ed. published under title: The Mediterranean diet cookbook.

Includes bibliographical references and index.