Flavors and fragrances
Subtitle: proceedings of the 10th International Congress of Essential Oils, Fragrances and Flavors, Washington,DC, U.S.A., 16-20 November 1986
By: edited by Brian M. Lawrence, Braja D. Mookherjee, Brian J. Willis.
Contributors: Lawrence, Brian M.; Mookherjee, Braja D.; Willis, Brian J.
Series: Developments in food science -- 18
Publisher: Elsevier
Published: 1988
Place of publication: Amsterdam; Oxford
Language: eng
Number of pages: 1104
Subjects: Essences and essential oils.; Flavouring essences.