La table des Doges
Subtitle: histoire et recettes de la grande cuisine vénitienne
By: Pino Agostini, Alvise Zorzi ; photographie, Luca Steffenoni.
Contributors: Zorzi, Alvise.
Edition: 1. éd.
Publisher: Casterman
Published: 1991
Place of publication: [Tournai, Belgium]
Language: fre
Number of pages: 222
Subjects: Cookery, Italian -- Northern style; Cookery -- Italy -- Venice; Cookery -- Italy -- Venice -- History
Notes: Includes bibliographcal references (p. 219) and index.