Commodity cookery
By: compiled and edited by Pat Cogger
Publisher: M. Drogin
Published: 1971
Place of publication: Kingston, N.H
Language: eng
Subjects: Cooking; Commodity Supplemental Food Program (U.S.)
Notes: "Prepared under the auspices of the Rockingham County Community Action Agency, the Emergency Food and Medical Program.

"Designed and produced by Marc Drogin, Kingston, N.H."

Paper covers tied with ribbon.