Design and evaluation of nutrition label formats
Subtitle: information kit
Contributors: United States. Dept. of Agriculture; United States. Dept. of Health and Human Services
Publisher: U.S. Dept. of Agriculture; U.S. Dept. of Health and Human Services
Published: 1982
Place of publication: [Washington, D.C.?]
Language: eng
Number of pages: 20
Subjects: Food -- Labeling; Food -- Analysis
Notes: Cover title

Distributed to depository libraries in microfiche

"December 2, 1982."