Patisseries
Subtitle: Sweet And Delicious Recipes from Great  Canadian Pastry Chefs
Publisher: Formac Publishing Company Limited; Formac
Published: June 30, 2005
Language: eng
Format: Paperback
Number of pages: 96
ISBN-13: 9780887806780
Subjects: Courses & Dishes - Pastry; Cooking; Cooking / Wine; Courses & Dishes - Desserts; Regional & Ethnic - Canadian