The Athenian grain supply in the fifth and fourth centuries B.C.
By: by Alfonso Echavarría Moreno
Published: 1995
Language: eng
Number of pages: 97
Subjects: Food supply; History; Grain
Notes: Thesis (A.B., Honors in Classics)--Harvard University, 1995.

Includes bibliographical references.

Thomas T. Hoopes Prizes--Harvard University, 1995.