La gula en el siglo de oro
By: José Carlos Capel.
Series: Colección de textos gastronómicos ;; 10; Colección Textos gastronómicos ;; 10.
Publisher: R & B Ediciones
Published: 1996
Place of publication: San Sebastián [Spain]
Language: spa
Number of pages: 250
Subjects: Gastronomy -- History -- 16th century.; Gastronomy -- History -- 17th century.; Cookery, Spanish -- History -- 16th century.; Cookery, Spanish -- History -- 17th century.
Notes: Includes bibliographical references (p. 241-245).