The Peruvian Kitchen
Subtitle: Traditions, Ingredients, Tastes, and Techniques in 100 Delicious Recipes
Publisher: Skyhorse; SKYHORSE
Published: Dec 30, 2014
Format: hardcover
Number of pages: 288
ISBN-13: 9781629145433
Notes: Source title: The Peruvian Kitchen: Traditions, Ingredients, Tastes, and Techniques in 100 Delicious Recipes