Competitive forces in the wholesale marketing of prepared food produces [by]
By: Nathanael Howard Engle ...
Published: 1930
Place of publication: New York?
Language: eng
Number of pages: 29
Subjects: Grocery trade; Competition
Other titles: Wholesale marketing of prepared food products.
Notes: Thesis (Ph.D.)--University of Michigan, 1929.

Title-page mounted on cover.

"Reprinted from 'The Bulletin' published by the National wholesale grocers' association, Nov., Dec., 1929, Jan., March, 1930."