The new practical housekeeping.
Subtitle: A compilation of new, choice and carefully tested recipes.
Edition: Subscription ed.
Publisher: Home publishing company
Published: 1890
Place of publication: Minneapolis, Minn
Language: eng
Number of pages: 689
Subjects: Cookery
Notes: "This book, while complete in itself ... is more especially designed as a supplement to 'Practical housekeeping' published first in 1876, and in 1889 revised and enlarged by many additions under the title of "The new Buckeye cook book.'"--Publishers' notice.