Melamine and other problematic food carcinogens
By: author, Viroj Wiwanitkit.
Publisher: Nova Science Publishers
Published: 2009
Place of publication: Hauppauge, NY
Language: eng
ISBN-13: 9781606929407
Subjects: Carcinogens; Food -- Toxicology; Food additives -- Carcinogenicity; Food Contamination; Carcinogens -- toxicity; Food Additives -- toxicity; Triazines -- toxicity
Notes: Includes bibliographical references and index.
Table of contents: title: Food contamination : a present nutritional problem; title: Melamine : a present hot issue; title: Fungal contamination and aflatoxin; title: Grilled and smoked food; title: High lipid food and cancer; title: Liver fluke and cholangiocarcinoma; title: Nitrosamine; title: Salted and fermented food; title: Food additive : dye and flavor; title: Environmental contaminants; title: Alcoholic beverage.