Putting Up Fish on the Kenai
Subtitle: A Guide to Processing Alaska Salmon in the Cook Inlet Tradition
Publisher: CIRI Foundation
Published: April 1, 2005
Language: eng
Format: Paperback
Number of pages: 88
ISBN-13: 9780938227069
Subjects: Specific Ingredients - Seafood; Cooking / Seafood; Cooking; Cooking / Wine