Vermont country cooking
By: by Aristene Pixley [i.e. H. E. Tyler].
Publisher: Dover Publications
Published: 1979
Place of publication: New York
Language: eng
Number of pages: 90
Subjects: Cookery -- Vermont.
Notes: Reprint of the 1941 ed. published by Stephen Daye Press, Brattleboro, Vt. under title: The Green Mountain cook book.
Includes index.