The Caribbean (World of Recipes)
Publisher: Heinemann
Published: April 2001
Language: eng
Format: Library Binding
Number of pages: 48
ISBN-13: 9781588101532
Subjects: People & Places - Central & South America; Juvenile Nonfiction; Cookery, Caribbean; Children's Books/Ages 9-12 Nonfiction; Children: Grades 3-4; Juvenile literature; Cooking & Food; Caribbean Area; Food habits