Favorite recipes of the Kemp and Hammond families
By: compiled, edited and published by Constance Hammond Mullin
Publisher: Constance Hammond Mullin
Published: 1988
Place of publication: La Jolla, CA
Language: eng
Number of pages: 112
Subjects: American Cooking
Notes: Includes index.

Recipes are from the collection of Louise Kemp Hammond, her family and friends. Most sources are noted.