Saccharin, technical assessment of risks and benefits
Subtitle: report no. 1
By: Committee for a Study on Saccharin and Food Safety Policy
Series: Policy report -- no. 1
Publisher: Assembly of Life Sciences, Institute of Medicine, National Research Council, National Academy of Sciences
Published: 1978
Place of publication: Washington, D.C
Language: eng
Subjects: Saccharin
Notes: Limited cataloging.

"November 1978."