The Jenny Craig Cookbook
Subtitle: Cutting Through the Fat
Publisher: Oxmoor House
Published: October 1997
Language: eng
Format: Paperback
Number of pages: 224
ISBN-13: 9780848715922
Subjects: Health & Healing - Weight Control; Cooking / Wine; Cooking; Diets & dieting; General cookery; Health & wholefood cookery; Health & Healing - General