Fish
Subtitle: 54 seafood feasts
By: Cree LeFavour ; photographs by Antonis Achilleos
Contributors: Achilleos, Antonis
Publisher: Chronicle Books
Published: 2013
Place of publication: San Francisco
Language: eng
Number of pages: 226
ISBN-13: 9781452109480
Subjects: Cooking (Fish); Cooking (Seafood)
Description: 226 pages : 24 cm
Notes: Includes index.