Le confiturier françois
Subtitle: où est enseigné la maniere de faire toute sorte de confitures, dragées, liqueurs, & breuuages agreables : ensemble la maniere de plier le linge de table, & en faire toute sorte de figures.
Publisher: Chez Iean Gaillard ...
Published: 1650
Place of publication: A Paris
Language: fre
Number of pages: 94
Subjects: Confectionery -- France -- Early works to 1800.; Confectionery -- Early works to 1800.; Beverages -- Early works to 1800.; Napkin folding -- Early works to 1800.
Notes: Published anonymously. By François Pierre de La Varenne. Cf. BM.
Signatures: pi¹(=F1) A-E⁸ F⁸(-F1).