Plant proteins for human food
Subtitle: proceedings of a European congress held in Nantes, France, 5-7 October, 1981, organized by Institut national de la recherche agronomique
By: edited by C.E. Bodwell, L. Petit ; coordinated by J. Gue guen.
Contributors: Bodwell, C. E.; Petit, L.; Gue guen, J.; Institut national de la recherche agronomique (France)
Series: Qualitas plantarum -- v 32, nos. 3/4.; Qualitas plantarum et materiae vegetabiles -- v. 32, nos. 3/4.
Publisher: M. Nijhoff/W. Junk
Published: 1983
Place of publication: The Hague; Boston
Language: eng
Number of pages: 471
Subjects: Plant proteins -- Congresses.
Notes: Includes bibliographical references.