The Whole valley cookbook
Subtitle: a recipe sampler from the ethnic traditions of Pennsylvania's Wyoming Valley.
Contributors: Wyoming Historical and Geological Society.
Edition: Rev. and enl. ed. with index
Publisher: Wyoming Historical and Geological Society
Published: 1982
Place of publication: Wilkes-Barre, Pa. (49 S. Franklin St., Wilkes-Barre 18701)
Language: eng
Number of pages: 152
Subjects: Cookery, International.; Wyoming Valley (Pa.) -- Social life and customs.