Foodways and folklore
Subtitle: a handbook
By: Jacqueline S. Thursby.
Series: Greenwood folklore handbooks
Publisher: Greenwood Press
Published: 2008
Place of publication: Westport, Conn
Language: eng
Number of pages: 204
ISBN-13: 9780313341731
Subjects: Food habits -- Handbooks, manuals, etc; Folklore -- Handbooks, manuals, etc
Genres: Handbooks, manuals, etc.
Description: A comprehensive introduction to the folklore of food from the early Native American cultures to the multicultural cuisine of the present day.
Notes: Includes bibliographical references and index.
Table of contents: title: Introduction; title: Definitions and classifications; title: Examples and texts; title: Scholarship and approaches; title: Contexts.