Farming marine organisms low in the food chain
Subtitle: a multidisciplinary approach to edible seaweed, mussel and clam production
By: P. Korringa.
Series: Developments in aquaculture and fisheries science -- 1
Publisher: Elsevier Scientific publishing Co.
Published: 1976
Place of publication: Amsterdam
Language: eng
Number of pages: 264
Subjects: Mariculture; Mussel culture