Essays in agricultural and food microbiology
By: edited by J.R. Norris and G.L. Pettipher.
Contributors: Norris, J. R.; Pettipher, G. L., 1951-
Publisher: J. Wiley; Wiley
Published: 1987
Place of publication: Chichester [West Sussex]; New York
Language: eng
Number of pages: 448
Subjects: Food -- Microbiology.; Agricultural microbiology.
Notes: Includes bibliographies and index.
"A Wiley-Interscience publication."