Ching's Chinese food in minutes
By: Ching-He Huang
Edition: Di 1 ban.
Publisher: HarperCollins
Published: 2009
Place of publication: London
Language: eng
Number of pages: 221
ISBN-13: 9780007265008
Subjects: Chinese Cooking; Quick and easy cooking; Chinese Cookery
Description: If you're hungry for good food but short on time you'll love Ching's quick and easy Chinese recipes. The bestselling author is the master of fresh flavours and simple ingredients and her collection of all-time favourites and exciting new dishes are a delight to cook and share. Why order a take-away when you can deliver your own in minutes? With her bestselling cookbook, Chinese Food Made Easy, Ching quickly established herself as the new voice of Chinese cooking with her simple and delicious recipes. Ching's brand new cookbook is packed with quick and easy recipes that you can make in 30 minutes or less. Bursting with flavour, deliciously healthy and nearly always made with everyday supermarket ingredients, her new collection of authentic Chinese recipes is destined to become another kitchen classic.
Notes: TV tie-in.

Includes index.