FSIS manual on use of data bases for nutrition labeling
Subtitle: FSIS guidelines for the effective use of data bases to develop nutrient declarations for nutrition labeling of meat and poultry products
Publisher: Food Safety and Inspection Service, U.S. Dept. of Agriculture
Published: 1993
Place of publication: Washington, D.C
Language: eng
Number of pages: 22
Subjects: Meat; Labeling; Data bases; Poultry; Food; Composition
Notes: "February 1993."

Includes bibliographical references (p. 17-18).