The Everything Fondue Cookbook
Subtitle: 300 creative ideas for any occasion
By: F+W Publications, Inc.
Series: Everything Series
Publisher: Adams Media
Published: 2004
Place of publication: Avon, Massachusetts
Language: eng
Format: epub
ISBN-13: 9781605504728
Copyright date: 2004
First sentence: WHY IS FONDUE MAKING A COMEBACK? Fondue's transformation from a Swiss specialty to an international favorite began in the late 1950s, at European ski resorts.