Sodot ha-miṭbaḥ ha-Yehudi
Subtitle: kasher
By: Eriḳah ʻOzerman.
Publisher: Shalgi
Published: 1989
Place of publication: Tel-Aviv
Language: heb
Number of pages: 210
Subjects: Jewish cookery
Other titles: Secrets from the Jewish kitchen.
Notes: Title on t.p. verso: Secrets from the Jewish kitchen.