The effects of climate change on agriculture, land resources, water resources, and biodiversity in the United States
Subtitle: report by the U.S. Climate Change Science Program and the Subcommittee on Global Change Research
By: convening lead authors, Peter Backlund, Anthony Janetos, and David Schimel ; managing editor, Margaret Walsh.
Contributors: Backlund, Peter.; Janetos, Anthony C.; Schimel, David Steven.; Walsh, Margaret.; Climate Change Science Program (U.S.); National Science and Technology Council (U.S.). Subcommittee on Global Change Research.
Series: Synthesis and assessment product -- 4.3
Publisher: U.S. Climate Change Science Program
Published: 2008
Place of publication: Washington, D.C
Language: eng
Format: Electronic resource
Number of pages: 240
Subjects: Climatic changes; Global temperature changes; Global warming; Agriculture -- United States; Water supply -- United States; Biodiversity -- United States
Notes: Title from t.p. of .pdf file (viewed on Mar. 30, 2009).

Includes bibliographical references.

Mode of access: Internet from the CCSP web site. Address as of Mar. 30, 2009: http://www.climatescience.gov/Library/sap/sap4-3/final-report/; current access via PURL.

System requirements: Adobe Acrobat Reader.