Guidelines for the fisheries and aquaculture sector on damage and needs assessments in emergencies
By: edited by David Brown, Fisheries and Aquaculture Officer, Policy, Economics and Institutions Branch, FAO Fisheries and Aquaculture Department, Rome, Italy, Florence Poulain, Fisheries and Aquaculture Officer, Policy, Economics and Institutions Branch, FAO Fisheries and Aquaculture Department, Rome, Italy
Contributors: Food and Agriculture Organization of the United Nations
Publisher: Food and Agriculture Organization of the United Nations
Published: 2013
Place of publication: Rome
Language: eng
Number of pages: 114
ISBN-13: 9789251079140; 9789251079157
Subjects: Fisheries; Aquaculture; Emergency management; Natural disasters
Notes: Includes bibliographical references.