Dairy cattle feeding and management.
Contributors: Reaves, Paul M.; Larson, Carl William, 1881-
Edition: 4th ed., by H. O. Henderson and Paul M. Reaves.
Publisher: Wiley
Published: 1954
Place of publication: New York
Language: eng
Number of pages: 614
Subjects: Dairy cattle -- Feeding and feeds.
Notes: "The first edition was the work of Carl W. Larson and Fred S. Putney. The second and third editions were revisions by Harry O. Henderson."