Dietary levels of households in the United States
By: Agricultural Research Service
Series: Household food consumption survey (1955) -- report no. 6; Household food consumption survey (1955) -- report no. 6.
Publisher: For Sale by the Supt. of Docs., U.S. Govt. Print. Off.
Published: 1957
Place of publication: Washington, D.C
Language: eng
Number of pages: 68
Subjects: Diet; Food consumption
Notes: Cover title.