Polenta
Subtitle: 100 Innovative Recipes--From Appetizers to Desserts
Edition: 1st ed edition
Publisher: Broadway; Broadway Books
Published: December 30, 1996
Language: eng
Format: Paperback
Number of pages: 160
ISBN-13: 9780553067323
Subjects: Cookery by ingredient; Specific Ingredients - Rice & Grains; Courses & Dishes - Desserts; Cooking / Wine; Cooking; Cooking / General; Courses & Dishes - Appetizers; General; Polenta