Food and nutrition planning in Kenya
Subtitle: proceedings of a workshop held from September 23rd-26th, 1980, at Jadini Beach Hotel, under the auspices of the Ministry of Economic Planning and Development
By: edited by S.E. Migot-Adholla and John A. Nkinyangi.
Contributors: Migot-Adholla, S. E.; Nkinyangi, John A.
Series: IDS consultancy reports ;; no. 4
Publisher: Institute for Development Studies, University of Nairobi
Published: 1981
Place of publication: [Nairobi]
Language: eng
Number of pages: 156
Subjects: Diet -- Kenya -- Congresses.; Food supply -- Kenya -- Congresses.; Nutrition policy -- Kenya -- Congresses.
Notes: Includes bibliographical references.