Digestive coefficients of poultry feeds and rapidity of digestion and fate of grit in the fowl
By: by B.F. Kaupp and J.E. Ivey
Contributors: Ivey, J. E. (John Eli), 1896-1952; North Carolina Agricultural Experiment Station
Series: Technical bulletin / North Carolina Agricultural Experiment Station -- no. 22.; Technical bulletin (North Carolina Agricultural Experiment Station) -- no. 22.
Publisher: North Carolina Agricultural Experiment Station
Published: 1923
Place of publication: Raleigh, N.C
Language: eng
Number of pages: 143
Subjects: Poultry; Feed utilization efficiency; Feeding and feeds
Notes: Cover title.

Conducted jointly by the State Department of Agriculture and the North Carolina State College of Agriculture and Engineering.