A new art of brewing beer, ale, and other sorts of liquors
Subtitle: so as to render them more healthful to the body and agreeable to nature, and to keep them longer from souring with less trouble and charge than generally practiced, which will be a means to prevent those torturing distempers of the stone, gravels, gout and droupsie : to which is added the art of making mault, &c., and directions how husbandmen may advance their corn 4d. or 6d. per bushel, with several other useful & profitable things relating to country affairs : recommended to all brewers, gentlemen and others that brew their own drink
By: by Tho. Tryon ..
Edition: The second edition
Series: Early English books, 1641-1700 -- 804:10
Publisher: Printed for Tho. Salisbury ...
Published: 1691
Place of publication: London
Language: eng
Format: Microform
Number of pages: 137
Subjects: Beer -- Early works to 1800; Beer -- Therapeutic use -- Early works to 1800
Notes: "Licensed and entered according to order."

Advertisement on p. [3-4]

Reproduction of original in Huntington Library

Wing T3188

Microfilm. Ann Arbor, Mich. : University Microfilms International, 1978. 1 microfilm reel ; 35 mm. (Early English books, 1641-1700 ; 804:10)

s 1978 miu n