Book of tarts
Subtitle: form, function, and flavor at the City Bakery
By: Maury Rubin ; photographs by Chris Callis.
Edition: 1st ed.
Publisher: W. Morrow
Published: 1995
Place of publication: New York
Language: eng
Number of pages: 113
Subjects: City Bakery (New York, N.Y.); Pies.
Notes: Includes index.
Table of contents: pagenum: 3
class: section