Nutrient content of the U.S. food supply, 1909-1999
By: S. Gerrior, L. Bente
Contributors: Bente, L; Center for Nutrition Policy and Promotion (U.S.)
Series: Home economics research report -- no. 55; Home economics research report (United States. Dept. of Agriculture) -- no. 55
Publisher: U.S. Dept. of Agriculture, Center for Nutrition Policy and Promotion
Published: 2002
Place of publication: Washington, D.C
Language: eng
Format: Microform
Number of pages: 22
Subjects: Food -- Composition -- Tables; Food -- Analysis; Nutrition -- Tables; Food supply -- United States
Genres: Tables
Notes: Cover title

"June 2002"--P. [2] of cover

"This summary report supersedes all previous publications on the nutrient content of the U.S. food supply"--P. [2] of cover

Shipping list no.: 2003-0004-M

Includes bibliographical references (p. 14)

Also available via Internet from the CNPP Web site. Address as of 12-19-02: http://www.usda.gov/cnpp/Pubs/Food%20Supply/foodsupply09%5F99.pdf; current access is available via PURL

Microfiche. [Washington, D.C.] : Supt. of Docs., U.S. G.P.O., 2002. 1 microfiche : negative