The lady's assistant for regulating and supplying the table, being a complete system of cookery ... including the fullest and choicest receipts of various kinds ...
By: originally published from the manuscript collection of Mrs. Charlotte Mason
Edition: 8th edition.
Publisher: J. Walter, Verner & Hood, etc.
Published: 1801
Place of publication: London
Language: eng
Number of pages: 422
Subjects: English Cooking; Cooking
Notes: Includes index.

Copy 1 Note: Vernor & Hood's list of new books (2 .́) bound in at end.