Health through diet : a practical guide to the uric-acid-free diet, founded on eighteen years' personal experience
By: by Kenneth G. Haig ; with the advice and assistance of Alexander Haig
Contributors: Royal College of Physicians of Edinburgh
Publisher: Methuen
Published: 1913
Place of publication: London
Language: eng
Number of pages: 227
Subjects: Health; Diet
Notes: This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.

Royal College of Physicians of Edinburgh.