For Danish appetites
By: [Lyla G. Solum]
Publisher: P.S. World Imports, Pat Solum
Published: 1970
Place of publication: Big Bear Lake, CA
Language: eng
Number of pages: 60
Subjects: Danish Cooking; Cooking
Other titles: Danish cook book
Notes: Imprint from ink stamp on title page.

Place of publication under ink stamp reads: Solvang, California.

"Metric translations" on page 2 of cover.

"Eighth printing, 75,000 books, 20 years in print"--Title page.

Bound in original red and white paper covers.