The nutrition bible
Subtitle: acomprehensive, no-nonsense guide to foods, nutrients, additives, preservatives, pollutants, and everything else we eat and drink
By: Jean Anderson and Barbara Deskins.
Contributors: Deskins, Barbara B.
Edition: 1st ed.
Publisher: Morrow
Published: 1995
Place of publication: New York
Language: eng
Number of pages: 470
Subjects: Nutrition -- Dictionaries.
Notes: Includes bibliographical references (p. 467-470).