Regulation of frozen dairy foods
Subtitle: by Ernest Howard Campbell and Kenneth N. Bragg.
By: Bureau of Governmental Research and Services, University of Washington, in cooperation with Committee on Frozen Dairy Foods.
Contributors: Bragg, Kenneth Norton, 1923-; Committee on Frozen Dairy Foods.
Series: Washington (State). University. Bureau of Governmental Research and Services. Report -- no. 101.; Report (University of Washington. Bureau of Governmental Research and Services) -- no. 101.
Published: 1949
Place of publication: [Seattle]
Language: eng
Number of pages: 59
Subjects: Dairy products.; Dairy laws -- Washington (State)
Notes: "Summary of state laws regulating frozen dairy foods": leaves 49-53.

"Selected bibliography": leaves 54-59.