Computers in flavor and fragrance research
By: Craig B. Warren, editor, John P. Walradt, editor.
Contributors: Warren, Craig B., 1939-; Walradt, John P., 1942-; American Chemical Society. Division of Agricultural and Food Chemistry.; American Chemical Society. Meeting
Series: ACS symposium series ;; 261
Publisher: American Chemical Society
Published: 1984
Place of publication: Washington, D.C
Language: eng
Number of pages: 163
Subjects: Food -- Odor -- Analysis -- Data processing -- Congresses.; Flavor -- Analysis -- Data processing -- Congresses.
Notes: Includes bibliographies and indexes.
"Based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th Meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983."