The physiological errors of moderation
By: by William B. Carpenter, M.D., F.R.S., F.G.S. (examiner in physiology in the University of London, professor of medical jurisprudence in University College, etc. etc. etc.).
Series: Making of the Modern World, Part IV: 1800-1890; Making of the Modern World, Part IV: 1800-1890
Publisher: Scottish Temperance League; Wm. Oliphant and Co.; Houston and Wright; William Tweedie; W. Bremmer
Published: 1856
Place of publication: Glasgow; Edinburgh; London; Manchester
Language: eng
Number of pages: 31
Subjects: Alcohol; Physiological effect
Notes: Reproduction of the original from the Goldsmiths' Library of Economic Literature, Senate House Library, University of London.

Shelfmark number: [G.L.] T (S) B.P. 3/21.