Pasta and Co. By Request
Publisher: Sasquatch Books
Published: January 22, 2002
Language: eng
Format: Paperback
Number of pages: 264
ISBN-13: 9780912365497
Subjects: Cookery dishes & courses; Specific Ingredients - Pasta; History; Cooking / Wine; Cooking; Washington (State); Cooking / Pasta; Cookery; Pasta & Co; Seattle
First sentence: These snacky seeds and nuts definitely fill the bill for "conversation food."