Cereals Processing Technology (Woodhead Publishing in Food Science and Technology)
Publisher: CRC
Published: April 12, 2001
Language: eng
Format: Hardcover
Number of pages: 256
ISBN-13: 9780849312199
Subjects: Food & beverage technology; Food Engineering; Technology; Technology & Industrial Arts; Science/Mathematics; Food Science; Technology / Food Industry & Science; Cereal products
First sentence: The cereal processing industry may be described as any industry that takes a cereal or a cereal product as its raw material.