Pesticides and produce
Subtitle: risk perceptions of extension clientele
By: by Margaret L. Love.
Published: 1993
Language: eng
Number of pages: 168
Subjects: Farm produce.; Health risk assessment.; Pesticide residues in food.
Notes: Typescript (photocopy)

Thesis (M.S.)--Oregon State University, 1994.

Includes bibliographical references (leaves 102-108)