Curtis Aikens' guide to the harvest
By: Curtis G. Aikens.
Publisher: Peachtree
Published: 1993
Place of publication: Atlanta
Language: eng
Number of pages: 221
Subjects: Fruit; Vegetables; Nuts; Cookery (Fruit); Cookery (Vegetables); Cookery (Nuts)
Other titles: Guide to the harvest.
Notes: Rev. ed. of: Greengrocer's guide to the harvest.
Includes index.