Sydney
Subtitle: a food biography
By: Heather Hunwick
Series: Big city food biographies series; Big city food biographies series
Publisher: Rowman & Littlefield Publishers, Incorporated
Published: 2018
Language: eng
Number of pages: 240
ISBN-13: 9781442252035
Subjects: Food; Grocers; Food industry and trade; Australian Cooking; History
Notes: Includes bibliographical references (pages 205-232) and index.
Table of contents: title: Crystal waters, sandstone and a deep blue sky; title: From convict camp to cosmopolitan city; title: A cultural and culinary tapestry; title: Markets : butcher, baker and the rabbit-o man; title: Sydney eats out; title: "Six o'clock swill" : drink and the city; title: Historic cookbooks, dishes and recipes.