The theory of catering
By: Ronald Kinton, Victor Ceserani.
Contributors: Ceserani, Victor.
Edition: 5th ed.
Publisher: E. Arnold; Distributed exclusively by International Ideas; Edward Arnold
Published: 1984
Place of publication: London; Philadelphia, Pa
Language: eng
Number of pages: 438
Subjects: Caterers and catering.; Food service.
Notes: Includes bibliographical references and index.