Is there a nutmeg in the house?
By: Elizabeth David ; compiled by Jill Norman
Contributors: Norman, Jill, compiler
Edition: Hardback edition.
Published: 2016
Language: eng
Number of pages: 321
ISBN-13: 9781910690208
Subjects: Food; Cooking
Description: GENERAL COOKERY & RECIPES. This anthology of Elizabeth David's work, originally published in hardback in 2000, is a direct sequel to An Omelette and a Glass of Wine. It again contains a selection of her journalistic and occasional work from four decades. Much of it she had chosen herself for reprinting in this more accessible form. In addition there is a considerable amount of unpublished material found in her own files, or contributed by friends to whom she had given recipes, or to whom she had sent letters, either with notes in answer to queries or giving details of current research. None of the material here appears in any of her other nine books. The emphasis throughout is on the practical aspects of cooking and eating, and the book contains over 150 recipes. These stem from many different countries, but they all have Elizabeth David's unmistakable personal touch - a Mediterranean tomato consomme or a typically English raspberry ice cream.
Notes: Sequel to: An omelette and a glass of wine.

Originally published: London: Michael Joseph, 2000.

Includes bibliographical references (pages 308-309) and index.