Risk Assessment of Campylobacter Spp. in Broiler Chickens And Vibrio Spp. in Seafood
Subtitle: Report Of A Joint FAO/WHO expert Consultation, Bangkok, Thailand, 5-9 August 2002 (Fao Food and Nutrition Paper)
Publisher: Food & Agriculture Organization of the UN (FA
Published: March 2004
Language: eng
Format: Paperback
Number of pages: 49
ISBN-13: 9789251048863
Subjects: Science/Mathematics; Technology; Consumer Health; Safety; General