Food Machinery
Subtitle: For the Production of Cereal Foods, Snack Foods and Confectionary (Ellis Horwood Series in Food Science and Technology)
Publisher: CRC Press
Published: February 1993
Language: eng
Format: Hardcover
Number of pages: 290
ISBN-13: 9780133234374
Subjects: Food & beverage technology; Food Biotechnology; Technology & Industrial Arts; Science/Mathematics; Food Science; Methods - Canning & Preserving; Food processing machinery