The American regional cookbook
Subtitle: recipes from yesterday and today for the modern cook
By: Nancy & Arthur Hawkins ; drawings by Arthur J. Barbour.
Contributors: Hawkins, Arthur.
Publisher: Prentice-Hall
Published: 1976
Place of publication: Englewood Cliffs, N.J
Language: eng
Subjects: Cookery, American.
Notes: Bibliography, p. 287-289 - includes index.