The wine cook book
Subtitle: being a selection of incomparable recipes from France, from the Far East, from the South, and elsewhere, all of which owe their final excellence to the skillful use of wine in their preparation
By: by the Browns: Cora, Rose, and Bob
Edition: New ed.
Publisher: Little, Brown
Published: 1941
Place of publication: Boston
Language: eng
Format: [microform] :
Number of pages: 462