Secret recipes for famous foods from semi-famous places
By: Gloria Pitzer
Contributors: Sontheimer Foundation
Publisher: Secret Recipes
Published: 1988
Place of publication: St. Clair, Mich
Language: eng
Number of pages: 354
Subjects: American Cooking; Restaurants
Other titles: Better cookery cookbook.; Famous foods from famous places.
Notes: Cover title : Better cookery cookbook : famous foods from famous places.

"The best of the Recipe Detective" -- cover.

Includes index.