Recent developments in pig nutrition 2
By: editors D.J.A. Cole, W. Haresign, P.C. Garnsworthy.
Contributors: Garnsworthy, Philip C.; Haresign, William.; Cole, D. J. A.
Publisher: Nottingham University Press
Published: 1993
Place of publication: Loughborough, Leicestershire
Language: eng
Number of pages: 375
Subjects: Swine -- Feeding and foods; Nutricao e alimentacao (animais domesticos); Suinocultura
Other titles: Recent development in pig nutrition two.
Notes: Includes bibliographical references and index.