La cuisine lorraine
Subtitle: recueil de recettes, traditions, anecdotes
By: par Jean-Marie Cuny ; dessins de Bruno Carpentier.
Publisher: Libr. lorraine
Published: 1982
Place of publication: Nancy
Language: fre
Number of pages: 193
Subjects: Cookery, French; Lorraine (France) -- Social life and customs
Notes: Includes bibliographical references.
Cover title.