The Minimalist Cooks at Home
Subtitle: Recipes That Give You More Flavor from Fewer Ingredients in Less Time
Publisher: Broadway
Published: April 4, 2000
Language: eng
Format: Hardcover
Number of pages: 256
ISBN-13: 9780767903615
Subjects: General cookery; General; Cooking / Wine; Cooking; Cooking / General; Cookery; Quick and easy cookery