Slow cooking
Series: The complete series; Complete series
Publisher: R & R Publications
Published: 2010
Place of publication: Carlton North
Language: eng
Number of pages: 255
ISBN-13: 9781740227346
Subjects: Cooking; Slow Electric cooking
Description: The big advantage of slow cooking is convenience - there are no complicated procedures, just assemble the ingredients, place them in the slow cooker, turn it on and let it cook!
Notes: Includes index.