A gastronomic journey
By: [concept and production by Didier Corlou and Dang Duc Tue]
Publisher: Nhà xuất bản Văn hóa-thông tin
Published: 2008
Place of publication: [Hanoi]
Language: eng
Subjects: Description and travel; Vietnamese Cooking
Notes: Description based on:  v. 2, published in 2008.
Table of contents: title: 2. Halong Bay and the North-Eastern sea