The healing power of whole foods
By: Beth Loiselle ; introduction by Walt Stoll.
Publisher: HealthWays Nutrition
Published: 1993
Place of publication: Nicholasville, KY, USA
Language: eng
Number of pages: 379
Subjects: Cookery (Natural foods); Nutrition.; Natural foods.
Notes: Includes bibliographical references (p. 365-366) and index.