Splendor in the Bluegrass
Subtitle: A Cookbook
Publisher: Favorite Recipes Press; The League
Published: January 2000
Language: eng
Format: Hardcover
Number of pages: 272
ISBN-13: 9780961333010
Subjects: General; Cooking; Cooking / Wine
Description: "Features over 230 delicious recipes submitted by JLL members, their family and friends, and local chefs and restaurants. The cookbook includes cooking and entertainment tips and facts, a wine guide, beautiful pictures depicting Kentucky's treasures from noted local photographers, and excerpts from well-known Kentucky authors such as Dr. Thomas Clark, Sena Jeter Naslund, Sarah Fritschner, Bobbie Ann Mason, Camille Glenn, Guy Davenport, Wendell Berry, Frederick Smock, and Richard Taylor. Splendor in the Bluegrass was designed by Julius Friedman and includes Kentucky scenic photography by Dan Dry and color food photography of recipes in the cookbook."--publisher.