The art of preserving all kinds of animal and vegetable substances for several years
Subtitle: a work published by order of the French Minister of the Interior, on the report of the Board of Arts and Manufactures
By: by M. Appert ; translated from the French.
Edition: 2nd ed.
Series: Landmarks of science II
Publisher: Black, Perry and Kingsbury
Published: 1812
Place of publication: London
Language: eng
Format: Microform
Number of pages: 164
Subjects: Canning and preserving.; Conservation et mise en conserves.
Work titles: Art de conserver pendant plusieurs années, toutes les substances animales et végétales
Notes: Translation of: L'art de conserver pendant plusieurs années, toutes les substances animales et végétales.

Microfiche. New York, N.Y. Readex Microprint Corporation, [1985?] (Landmarks II)