Lexikon der Bar
Subtitle: Barlehre, Warenkunde, 1001 Rezepte für alle Anlässe
By: Eric H. Bolsmann.
Publisher: H. Matthaes
Published: First published in 1974. 8 editions
Place of publication: Stuttgart
Language: eng
Number of pages: 400
Subjects: Cocktails.; Alcoholic beverages.; Bars (Drinking establishments) -- Furniture, equipment, etc.
Notes: Includes index.