The Best International Recipe
Subtitle: A Home Cook's Guide to the Best Recipes in the World (Best Recipe Classics) (A Best Recipe Classic) (A Best Recipe Classic)
Publisher: Boston Common Press
Published: October 1, 2007
Language: eng
Format: Hardcover
Number of pages: 600
ISBN-13: 9781933615172
Subjects: Regional & Ethnic - International; Cooking, Food & Wine; International And Ethnic Cookery; Cooking; Cooking / Wine