Methods for determination of amino acid composition of milk proteins.
Subtitle: Conference held in Copenhagen 7-9 October 1964.  Edited by K. Brunfeldt.
Contributors: Brunfeldt, K.; Copenhagen (Denmark). Polyteknisk laereanstalt. Proteinkemisk institut; Danske mejeriforeningers faellesorganisation; Nordisk insulinlaboratorium
Publisher: Danish Institute of Protein Chemistry
Published: 1966
Place of publication: Copenhagen
Language: eng
Number of pages: 94
Subjects: Amino acids.; Milk -- Analysis and examination