Sweet Wines
Subtitle: A Guide to the World's Best With Recipes
Publisher: Stewart, Tabori and Chang; Harry N. Abrams
Published: October 1, 2002
Language: eng
Format: Hardcover
Number of pages: 160
ISBN-13: 9781584792550
Subjects: Cookery dishes & courses; Wines; Cooking / Wine; Cooking; Beverages - Wine & Spirits; Cooking / Wine & Spirits; Cookery (Wine); Wine and wine making