An assessment of the crustacean resources of the Western Central Atlantic and Northern Southwest Atlantic.
Contributors: Food and Agriculture Organization.; Western Central Atlantic Fishery Commission.; International Project for Development of Fisheries in the Western Central Atlantic.
Series: WECAF studies -- 2
Publisher: Food and Agriculture Organization
Published: 1976
Place of publication: Rome
Language: eng
Notes: At head of title: Western Central Atlantic Fishery Commission [and] International Project for Development of Fisheries in the Western Central Atlantic.