Best of Slovak Cooking
Edition: 2nd Expand edition
Publisher: Hippocrene Books
Published: December 2004
Language: eng
Format: Hardcover
Number of pages: 160
ISBN-13: 9780781809955
Subjects: Regional & Ethnic - European; Cooking / Wine; Cooking; Europe; General cookery; National & regional cuisine; Regional & Ethnic - General; Regional & Ethnic - International
First sentence: Zaprazka (pronounced za-prrash-ka) is a soup thickener, and much more.