Quercy, Périgord
By: Henri Philippon.
Series: Cuisines du terroir
Publisher: Denoël
Published: 1979
Place of publication: Paris
Language: fre
Number of pages: 231
Subjects: Cookery, French.; Quercy -- Social life and customs.; Périgord, France -- Social life and customs.
Notes: Includes index.

Spine and cover title: Cuisine du Quercy et du Périgord.

Text in French.