Recipes from the old mill
Subtitle: baking with whole grains
By: Sarah E. Myers and Mary Beth Lind ; illustrations by Elizabeth Anthony.
Contributors: Lind, Mary Beth.
Publisher: Good Books
Published: 1995
Place of publication: Intercourse, PA
Language: eng
Number of pages: 252
Subjects: Baking; Cookery (Cereals)
Notes: Includes index.