Last Supper in Pompeii
Publisher: Ashmolean Museum
Published: 2019
Language: eng
Number of pages: 224
ISBN-13: 9781910807309
Subjects: Pompeii (extinct city); Dinners and dining; Romania, social life and customs
Description: Last Supper in Pompeii' looks at the traditions of Roman dining - including its political and religious role, and the ever-present link between feasting and death. Pompeii has always been one of our most valuable sources of information because of the sudden preservation in the midst of life. The catalogue covers where the Romans got their ideas from; the influence of Etruscans and Italics (who had themselves been influenced by the Greeks); the production and distribution of food around Pompeii; a look at the role of food and feasting in the Roman house; the arrival of the Romans in Britain, and the impact on dining there.