NEHA professional food manager
By: National Environmental Health Association
Edition: 3rd ed.
Publisher: Wiley
Published: 2013
Place of publication: Hoboken, N.J
Language: eng
Number of pages: 141
ISBN-13: 9781118380871
Subjects: Food handling; Food industry and trade; Employees; Sanitation
Other titles: Professional food manager; NEHA certified professional food manager.
Notes: "Updated to the 2011 supplement of the 2009 FDA food code."

Second edition entitled: NEHA certified professional food manager.

Includes index.