Celebrating Irish salmon
Subtitle: Ceiliúradh an Bhradáin
By: Mairin Ui Chomain ; foreword by Ken Whelan ; photography by Walter Pfeiffer
Contributors: Pfeiffer, Walter, photographer
Publisher: Artisan House Editions
Published: 2013
Place of publication: Galway
Language: eng
Number of pages: 140
ISBN-13: 9780992690809
Subjects: Cooking (Salmon)
Other titles: Ceiliúradh an Bhradáin
Notes: Text in English with introduction and acknowledgements in Irish Gaelic.