The ABC's of Home Food Dehydration
Edition: 1ST edition
Publisher: Horizon Publishers & Distributors
Published: June 1, 1995
Language: eng
Format: Paperback
Number of pages: 112
ISBN-13: 9780882900513
Subjects: Food; Cooking / Wine; Cooking; General; Drying; Reference
First sentence: Many people ask, "Why should we dry food?"