Weaning dairy calves at three weeks and feeding fermented colostrum
By: K.A. Winter
Contributors: Canada. Agriculture Canada
Series: Publication (Canada.  Agriculture Canada).  English -- 1721; Publication -- 1721; Publication (Canada.  Agriculture Canada) -- no. 1721.
Publisher: Agriculture Canada
Published: 1981
Place of publication: Ottawa
Language: eng
Subjects: Feeding and feeds; Alimentation; Calves; Veaux
Notes: Issued also in French under title: Sevrage à trois semaines et alimentation des veaux laitiers au colostrum fermenté.