Ржаные хлѣбы с 50%, 70% отрубей и безотрубистые
Subtitle: sravnitelʹnoe izsl͡iedovanīe ikh kachestv, khimicheskago sostava, usvo͡iaemosti N-kh veshchestv i pr., v sv͡iazi s voprosom o pitatelʹnom znachenīi otrubeĭ : disserta͡tsī͡ia na stepenʹ doktora medi͡tsiny
By: Mikhaila Pavlovicha Pokrovskago
Contributors: Imperatorskai͡a voenno-medit͡sinskai͡a akademīi͡a (Saint Petersburg, Russia)
Series: Serī͡ia disserta͡tsīĭ, dopushchennykh k zashchit͡ie v Imperatorskoĭ voenno-medi͡tsinskoĭ akademīi v 1894-1895 uchebnom godu -- no. 15; Serī͡ia doktorskikh disserta͡tsīĭ, dopushchennykh k zashchit͡ie v Imperatorskoĭ voenno-medi͡tsinskoĭ akademīi v 1894-1895 akademicheskom godu -- no. 15
Publisher: Tip. S. V. Volp͡ianskago
Published: 1894
Place of publication: S.-Peterburg
Language: rus
Number of pages: 77
Subjects: Rye bread; Analysis; Bran; Nutrition
Other titles: Rzhanye khl͡ieby s 50%, 70% otrubeĭ i bezotrubistye
Work titles: Rzhanye khleba s 50%, 70% otrubeĭ i bezotrubistye
Notes: "Iz Gigīenicheskoĭ laboratorīi professora S. V. Shidlovskago."

"͡TSenzorami disserta͡tsīi, po poruchenī͡iu Konferen͡tsīi, byli professory: S. V. Shidlovskīĭ, S. A. Przhibytek i privat-do͡tsent A. A. Lipskīĭ."

M.D. Imperatorska͡ia voenno-medi͡tsinska͡ia akademī͡ia (Saint Petersburg, Russia) 1894

Includes bibliographical references.