Neq̄adam balu
Subtitle: megbetāt hāgar kāb qwāref kesāʻe bāni /Yeshāq̄ Gabrayasus.
Publisher: Bét māḥetam Frānčaskānā
Published: 1994
Place of publication: [Asmara]
Language: tir
Number of pages: 149
Description: Recipes of national foods in Eritrea.
Notes: In Tigrinya; romanized record.
"Qadāmāy qeṣi."