A la Greque
Subtitle: food for palates... food for thought... this cookbook is a gift to the Ypsilanti Greek Theatre
By: from the Greek-Americans of Ypsilanti and Ann Arbor, Michigan, Mrs. Nicholas Stamos, Charman
Publisher: Greek-Americans of Ypsilanti and Ann Arbor, Michigan
Published: 1965
Place of publication: Ypsilanti, Michigan
Language: eng
Number of pages: 115
Subjects: Greek Cooking; Cooking
Notes: Includes local advertising matter.

Bound in original illustrated paper covers.