The effects of elevated levels of sodium in community drinking water on blood pressure distribution patterns
By: by Edward J. Calabrese and Robert W. Tuthill.
Contributors: Tuthill, Robert W., joint author.
Series: Publication - Water Resources Research Center, University of Massachusetts ; no. 94; Publication (University of Massachusetts at Amherst Water Resources Research Center) ;; no. 94.
Publisher: Water Resources Research Center, University of Massachusetts
Published: 1978
Place of publication: Amherst
Language: eng
Number of pages: 28
Subjects: Hypertension -- Etiology.; Drinking water -- Sodium content.; Blood pressure -- Massachusetts.; Drinking water -- Massachusetts -- Sodium content.; High school students -- Health and hygiene -- Massachusetts.; Health surveys -- Massachusetts.
Notes: Includes bibliographical references.