Coginio traddodiadol
Subtitle: bara ceirch a rhai bwydydd eraill
By: S. Minwel Tibbott.
Contributors: Welsh Folk Museum.
Publisher: Amgueddfa Genedlaethol Cymru (Amgueddfa Werin Cymru)
Published: 1982
Place of publication: (Cardiff)
Language: wel
Number of pages: 15
Subjects: Cookery, Welsh.
Other titles: Amgueddfa.
Notes: Originally published, in Amgueddfa, No.20,1975.

Text on inside front cover.