Pricing fat and skim components of milk
By: D.A. Clarke, Jr., J.B. Hassler
Contributors: Hassler, James B. (James Burton), 1920-
Series: Bulletin -- no. 737; Bulletin (California Agricultural Experiment Station) -- 737.
Publisher: California Agricultural Experiment Station
Published: 1953
Place of publication: Berkeley, Cal
Language: eng
Number of pages: 34
Subjects: Skim milk; Milkfat; Prices; Milk
Notes: Cover title.