Weighing food safety risks
By: by Frank E. Young
Contributors: United States. Food and Drug Administration. Office of Public Affairs
Series: DHHS publication -- no. (FDA) 90-2231; DHHS publication -- no. (FDA) 90-2231
Publisher: Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Office of Public Affairs
Published: 1990
Place of publication: Rockville, Md
Language: eng
Subjects: Food contamination -- United States; Pesticide residues in food -- United States
Notes: Caption title

"Reprint from FDA consumer magazine, reprinted from September 1989"--P. [4]

Shipping list no.: 90-403--P