From Bangkok to Bali in 30 Minutes
Subtitle: 165 Fast and Easy Recipes with the Lush, Tropical Flavors of Southeast Asia and the South Seas Islands
Publisher: Harvard Common Press
Published: June 25, 2003
Language: eng
Format: Hardcover
Number of pages: 304
ISBN-13: 9781558322349
Subjects: National & regional cuisine; Regional & Ethnic - Pacific Rim; International And Ethnic Cookery; Cooking / Wine; Cooking; South East Asia; Methods - Quick & Easy; Regional & Ethnic - Asian; Cooking / Caribbean & West Indian; Cookery, Southeast Asian
First sentence: Southeast Asian cooking is a great art form, but there's really less mystery to it than you might expect.