Kuchnia Słowian
Subtitle: o żywności, potrawach i nie tylko--
By: Hanna Lis, Paweł Lis.
Contributors: Lis, Paweł.
Publisher: EGIS/Libron
Published: 2009
Place of publication: Kraków
Language: pol
Number of pages: 272
ISBN-13: 9788373968394
Subjects: Cookery, Slavic; Food habits -- Slavic countries
Notes: Includes bibliographical references (p. 263-[268]).