Lipids in human nutrition
Subtitle: an appraisal of some dietary concepts
By: Germain J. Brisson.
Publisher: J.K. Burgess
Published: 1981
Place of publication: Englewood, N.J
Language: eng
Number of pages: 175
Subjects: Lipids in human nutrition; Lipids -- Metabolism; Nutritionally induced diseases
Notes: Includes bibliographical references and index.