Functional Polymers in Food Science : From Technology to Biology, Volume 1
Subtitle: Food Packaging
Publisher: Wiley-Interscience; Wiley-Scrivener
Published: Apr 13, 2015
Format: hardcover
Number of pages: 456
ISBN-13: 9781118594896
Notes: Source title: Functional Polymers in Food Science: From Technology to Biology, Volume 1: Food Packaging (Polymer Science and Plastics Engineering)