Chemesthesis
Subtitle: chemical touch in food and eating
By: edited by Shane T. McDonald, David Bolliet, John Hayes
Publisher: John Wiley & Sons, Inc.
Published: 2016
Place of publication: Chichester, West Sussex
Language: eng
ISBN-13: 9781118951736
Subjects: Food; Chemical senses; Intersensory effects; Sensory evaluation; Composition
Notes: Includes bibliographical references and index.