Les industries agroalimentaires en France
By: sous la direction de Jean-Louis Rastoin et de Jean-Marie Bouquery
Series: Les Études -- nos 5408-09,; Études de la Documentation française (2004) -- nos. 5408-09.
Publisher: La Documentation française
Published: 2015
Place of publication: Paris
Language: fre
Number of pages: 253
Subjects: Food industry and trade; Agricultural industries; Agriculture; France
Notes: Includes bibliographical references (pages 245-249).