500 Chinese recipes
Subtitle: Fabulous dishes from China and classic influential recipes from the surrounding region, including Korea, Malaysia, Hong Kong, Singapore, Thailand, Vietnam and Japan
By: edited by Jenni Fleetwood
Publisher: Hermes House
Published: 2007
Place of publication: London
Language: eng
Format: Hardcover
Number of pages: 256
ISBN-13: 9780681630468
Subjects: Asian Cooking; Southeast Asian Cooking
Other titles: Five hundred Chinese recipes
Notes: Includes index.