Microbiological specifications and testing methods for irradiated food
Subtitle: report of a panel of experts organized by the Food and Agriculture Organization of the United Nations and the International Atomic Energy Agency in colloboration witht he International Association of Microbiological Societies.
Contributors: Food and Agriculture Organization.; International Atomic Energy Agency.
Series: Technical reports series -- no.104
Publisher: International Atomic Energy Agency
Published: 1970
Place of publication: Vienna
Language: eng
Number of pages: 121
Subjects: Irradiated foods.