The pies that made Sciota famous
Subtitle: Mildred remembers foods, places, people
By: by Mildred (Haney) Ryerson
Publisher: Mildred Haney Ryerson
Published: 1976
Place of publication: Sciota, Pennsylvania]
Language: eng
Number of pages: 301
Subjects: Cooking; American Cooking; Social life and customs
Description: A pie baker for Besecker's Diner in Snydersville, Pennsylvania for 25 years, the author includes reminiscences of her early life growing up in Sciota, Pennsylvania, along with her favorite recipes.
Notes: Title from cover.