Sickroom cookery and hospital diet
Subtitle: with special recipes for convalescent and diabetic patients
By: by Maude Earle. With notes on the feeding of infants, by Frank C. Madden
Contributors: Madden, Frank C.; University of Leeds. Library
Edition: 3rd ed.
Publisher: Spottiswoode & Co. Ltd.
Published: 1910
Place of publication: London
Language: eng
Number of pages: 252
Subjects: Cooking; Diet therapy
Notes: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.