The assyse of breadde and ale, and other thynges, as appereth on the other syde of the leafe
Series: Early English Books, 1475-1640 -- 21
Publisher: In Fletestrete, in the house of Thomas Berthelet
Published: 1534
Place of publication: Imprinted at London
Language: eng
Number of pages: 32
Subjects: Weights and measures; Early works to 1800; Bakers; Bakeries; Bread
Work titles: Assize of bread
Notes: STC (2nd ed.) 868