Bean feast
Subtitle: an international collection of recipes for dried beans, peas, and lentils
By: Valerie Turvey ; ill. by Valerie Turvey.
Publisher: 101 Productions; distributed to the book trade in the U.S. by Scribner
Published: 1979
Place of publication: San Francisco; New York
Language: eng
Number of pages: 160
Subjects: Cookery (Beans)
Notes: Includes index.