Ice cream service handbook
By: by Wendell S. Arbuckle, assisted by Ruth W. Arbuckle.
Contributors: Arbuckle, Ruth W., joint author.
Series: AVI textbook series
Publisher: AVI Pub. Co.
Published: 1976
Place of publication: Westport, Conn
Language: eng
Number of pages: 130
Subjects: Ice cream, ices, etc.; Ice cream industry.
Notes: Includes index.