Testicles
Subtitle: balls in cooking and culture
By: Blandine Vié ; translated from the French by Giles MacDonogh
Contributors: MacDonogh, Giles, 1955-
Publisher: Prospect Books
Published: 2011
Place of publication: Devon
Language: eng
Number of pages: 224
ISBN-13: 9781903018835
Subjects: Social aspects; Gastronomy; Testis; Folklore
Work titles: Testicules
Notes: Originally published as "Testicules" in Paris by Les Éditions de l'Épure in 2005.