An analytical inquiry into the principles of taste
By: by Richard Payne Knight.
Publisher: Gregg Publishing
Published: 2003
Place of publication: Ann Arbor, Mich. :$bUMI Books on Demand,$c2003
Language: eng
Number of pages: 476
Subjects: Aesthetics.
Other titles: Principles of taste
Notes: Reprint of the 1972 ed. published by Gregg International, Westmead, which was issued by T. Payne, London, 1808, 4th ed.