The Book of Sushi
Publisher: Kodansha International (JPN)
Published: October 1988
Language: eng
Format: Paperback
Number of pages: 127
ISBN-13: 9780870118661
Subjects: National & regional cuisine; Sushi; Cooking / Wine; Cooking; Japan; Regional & Ethnic - Japanese; Cookery; Cookery (Fish); Fish
First sentence: As we approach the sushi shop, it is a good time to think briefly about this representative Japanese food, for isn't it true that the better we understand the things we eat and the ways they are prepared, the more we appreciate them?