A harvest of apricot recipes
Publisher: Los Altos Quota Club
Published: 1970
Place of publication: Los Altos, Calif
Language: eng
Number of pages: 43
Subjects: Cooking (Apricots); Apricot; Cooking (Fruit)
Notes: "A cookbook of favorite recipes handpicked by the Los Altos Quota Club ... using fresh, dried and canned apricots"--Cover.

Names of contributors and their hometowns are given.

Ms. annotations and markings throughout.

Bound in original color illustrated paper covers.