Quantity recipes for child care centers
By: [prepared by Nutrition and Technical Services Staff, Food and Nutrition Service, and Consumer and Food Economic Institute, Agricultural Research Service, U.S. Department of Agriculture and the National Marine Fisheries Service, National Oceanic and Atmospheric Administration, U.S. Department of Commerce]
Contributors: Consumer and Food Economics Institute (U.S.); United States. National Marine Fisheries Service
Edition: Slightly rev. Jan. 1977
Series: FNS ; 86; FNS (Series) -- 86
Publisher: Dept.of Agriculture, Food and Nutrition Service
Published: 1977
Place of publication: Washington
Language: eng
Number of pages: 93
Subjects: Food service; Day care centers -- United States