Professor Cook's mind-blowing baking
By: Lorna Brash
Series: Professor cook's
Publisher: Enslow Publishers, Inc.
Published: 2012
Place of publication: Berkeley Heights, NJ
Language: eng
Number of pages: 32
ISBN-13: 9780766043039
Subjects: Food; Baking; Juvenile literature; Composition
Other titles: Mind-blowing baking
Work titles: Mind-blowing baking
Description: "A dozen different dinner recipes and each recipe has a short science bit explaining the mysteries of food"--
Notes: Originally published: Mind-blowing baking. London : Waynard, 2012.

Includes bibliographical references (page 32) and index.
Table of contents: title: Professor Cook's incredible edibles!; title: Crimson velvet whoopie pies!; title: Choccy choux puffs; title: Exploding cupcakes!; title: Squidgy widgy custard tarts; title: Oozing crust pizza; title: Very berry choco ripple meringues; title: Kitchen sink pot pies; title: Hot ice cream sparkle; title: Super seedy flowerpot bread; title: Stack'em high cheesy puff pie; title: Black & blue buns; title: Stained glass cookies.