Animal welfare and meat science
By: Neville G. Gregory ; and a chapter by Temple Grandin.
Contributors: Grandin, Temple.
Publisher: CABI Pub.; CABI
Published: 1998
Place of publication: Oxon, UK; New York, NY, USA
Language: eng
Number of pages: 298
Subjects: Animal welfare.; Slaughtering and slaughter-houses.
Notes: Includes bibliographical references (p. 265-284) and index.