Izakaya
Subtitle: The Japanese Pub Cookbook
Contributors: Masashi Kuma (Photographer)
Publisher: Kodansha International
Published: March 21, 2008
Language: eng
Format: Hardcover
Number of pages: 160
ISBN-13: 9784770030658
Subjects: Cookery dishes & courses; National & regional cuisine; Cooking; Cooking / Wine; Japan; Regional & Ethnic - Japanese; Cooking / Japanese; Cookery, Japanese