Ethical Sourcing in the Global Food System
Contributors: Stephanie Barrientos (Editor); Catherine Dolan (Editor)
Publisher: Earthscan Publications Ltd.
Published: June 2006
Language: eng
Format: Hardcover
Number of pages: 192
ISBN-13: 9781844071890
Subjects: Agriculture & related industries; Business Ethics; International trade; Social Science; Commerce; Business / Economics / Finance; Sociology; Industries - Agribusiness; Social Science / Third World Development; Developing Countries; Environmental Conservation & Protection - General; Environmental aspects; Food industry and trade; Moral and ethical aspects; Social aspects