Woman's World calendar cook book
By: by Mrs. Ida Bailey Allen; balanced menus & tested reciptes, canning charts, cooking time tables, monthly messages on food values
Publisher: Woman's World Magazine Co.
Published: 1922
Place of publication: [Chicago
Language: eng
Number of pages: 96
Subjects: Cookery, American.; Menus.
Other titles: Calendar cook book; Woman's World.
Notes: Cover-title, illustrated.

Contains advertising matter.