Safe food for you and your family
By: written for the American Dietetic Association by Mildred M. Cody.
Contributors: American Dietetic Association.
Series: Nutrition now series
Publisher: Chronimed Pub.
Published: 1996
Place of publication: Minneapolis, MN
Language: eng
Number of pages: 151
Subjects: Food handling.; Food contamination.; Food poisoning -- Prevention.
Notes: Includes index.