A complete treatise on the art of distillation ...
Subtitle: also the whole art of rectification, in which is particularly treated the nature of essential oils ... From the French of Dubrunfaut
By: By John Sheridan. To which is prefixed, The distillers' practical guide, by Peter Jonas, entirely reviewed and augmented, with genuine recipes for making rum, brandy, Hollands' gin, and all sorts of compounds, cordials, and liqueurs
Contributors: Jonas, Peter; Sheridan, John
Edition: 4th ed.
Publisher: Sherwood, Gilbert and Piper
Published: 1830
Place of publication: London
Language: eng
Number of pages: 532
Subjects: Distillation
Notes: Includes index.