All-Pro Recipes
Subtitle: Great Chefs of the NFL
Contributors: Paul Sheehy (Editor); Warren Schmidt (Editor)
Publisher: Masters Pr
Published: October 1995
Language: eng
Format: Paperback
Number of pages: 151
ISBN-13: 9781570280580
Subjects: General cookery; General; Cooking / Wine; Cooking; Football players; Football; Regional & Ethnic - American - General; Cookery, American; United States