Protein biotechnology
Subtitle: isolation, characterization, and stabilization
By: edited by Felix Franks.
Contributors: Franks, Felix.
Series: Biological methods
Publisher: Humana Press
Published: 1993
Place of publication: Totowa, N.J
Language: eng
Number of pages: 592
Subjects: Proteins -- Biotechnology; Proteins -- analysis; Proteins -- physiology; Biotechnology -- methods
Notes: Includes bibliographical references and index.