La mélasse dans l'alimentation du bétail
By: par R. Ferrando et G. Theodossiades. Avec 10 figures.
Contributors: Theodossiades, G., e joint author.
Series: Monographies alimentaires,; 2
Publisher: Vigot frères
Published: 1960
Place of publication: Paris
Language: fre
Number of pages: 132
Subjects: Molasses as feed.
Notes: Includes bibliography.