The manufacture of brick cheese
By: by H.L. Wilson and W.V. Price
Contributors: Price, Walter V. (Walter Van), 1896-
Series: Circular / United States Department of Agriculture -- no. 359; Circular (United States. Dept. of Agriculture) -- no. 359.
Publisher: U.S. Dept. of Agriculture
Published: 1935
Place of publication: Washington, D.C
Language: eng
Number of pages: 12
Subjects: Cheese
Notes: Caption title.

"Contribution from Bureau of Dairy Industry."