Good things to eat and how to prepare them
Subtitle: more than two hundred and fifty choice recipes compiled especially for customers and friends of the Larkin Co
By: by the Larkin Kitchen-Laboratory Department
Edition: 7th ed., rev.
Publisher: Larkin Co.
Published: 1909
Place of publication: Buffalo, N.Y
Language: eng
Number of pages: 78
Subjects: American Cooking
Notes: Includes index.