Eats 
Subtitle: A Folk History of Texas Foods
Publisher: Texas Christian University Press,U.S.
Published: 1989
Language: eng
Format: Hardcover
Number of pages: 257
ISBN-13: 9780875650326
Subjects: Customs & Traditions; General; Cooking / Wine; Social Science
First sentence: ONCE UPON A TIME, Texas could be divided into five eats areas.