Cryptosporidiosis staphylococcal food poisoning food borne illness enterohaemorrhagic E Coli (EHEC/VTEC)
By: Department of Agriculture, Food and Forestry Food Safety Advisory Committee.
Contributors: Ireland. Department of Health.; Ireland. Department of Agriculture, Food and Forestry.
Series: Report -- no.12
Publisher: Stationery Office
Published: 1992
Place of publication: Dublin
Language: eng
Number of pages: 18
Subjects: Cryptosporidiosis -- Ireland.; Food poisoning -- Ireland.; Foodborne diseases -- Ireland.; Escherichia coli infections -- Ireland.