Farm to table cookbook
Subtitle: discover the joys of seasonal organic cooking
By: [Liz Franklin ; foreword by Sophie Grigson ; photography by Clive Streeter]
Contributors: Grigson, Sophie; Streeter, Clive
Publisher: Love Food
Published: 2010
Place of publication: Bath, England
Language: eng
Number of pages: 128
ISBN-13: 9781445407067
Subjects: Cooking (Natural foods); Organic farming; Natural foods
Description: This book catalogs the rise of organic shopping and eating, with a host of easy-to-follow recipes which make putting food on the table an act of pleasure.
Notes: Includes index.

Originally published under the title The organic seasonal cookbook, 2007.