Hot & spicy Latin dishes
By: Dave DeWitt, Mary Jane Wilan, Melissa T. Stock ; illustrations by Lois Bergthold.
Contributors: Wilan, Mary Jane.; Stock, Melissa T.
Publisher: Prima Pub.
Published: 1995
Place of publication: Rocklin, CA
Language: eng
Number of pages: 292
Subjects: Cookery (Hot peppers); Cookery, Latin American; Hot peppers
Other titles: Chile pepper.; Hot and spicy Latin dishes.
Notes: Includes bibliographical references (p. 275-279) and index.
"The best fiery food from 'Las Americas'"--Cover.
At head of cover title: Chile pepper magazine presents.