Food processing
By: by Melvin Berger.
Series: Industry at work
Publisher: Watts
Published: 1977
Place of publication: New York
Language: eng
Number of pages: 65
Subjects: Food industry and trade -- Juvenile literature; Food industry and trade -- Vocational guidance; Vocational guidance
Description: Describes various kinds of food processing and career opportunities associated with these activities.
Notes: Bibliography: p. 62.
Includes index.