The effect of reaction products formed in heated sugar solutions on spores of P.A. 3679 (Clostridium sporogenes)
By: Yrjö Mälkki
Contributors: Valtion teknillinen tutkimuslaitos (Finland)
Series: Julkaisu / Valtion teknillinen tutkimuslaitos -- 96
Publisher: State Institute for Technical Research
Published: 1965
Place of publication: Helsinki, Finland
Language: eng
Number of pages: 65
Notes: "UDC 576.851.57:664.8.036.5."

Thesis (doctoral)--Valtion teknillinen tutkimuslaitos (Finland), 1965.

Includes bibliographical references (p. [62]-65)