Pasta
By: [general editor, Chuck Williams ; recipes, Lorenza de' Medici ; photography, Allan Rosenberg] ; japanese translation by Yuki Lapin.
Contributors: Williams, Chuck.
Series: Williams-Sonoma kitchen library
Publisher: Weldon Owen
Published: 1997
Place of publication: San Francisco, CA
Number of pages: 108
ISBN-13: 9780783502120
Subjects: Cookery (Pasta)