Basket case
Subtitle: what's happening to Ireland's food
By: Philip Boucher-Hayes & Suzanne Campbell
Contributors: Campbell, Suzanne
Publisher: Gill & Macmillan
Published: 2009
Place of publication: Dublin [Ireland]
Language: eng
Number of pages: 254
ISBN-13: 9780717145799
Subjects: Agriculture; Food habits; Food industry and trade
Description: The Irish countryside has experienced a seismic shift in the past twenty years. With the decline of farming, country living has become a pass time rather than an occupation.
Notes: Includes bibliographical references (pages 238-244) and index.
Table of contents: title: What's that terrible smell?; title: Who do you think you are?; title: The way we ate; title: Who is rural Ireland?; title: The urban playground; title: The land of heart's desire; title: Consuming ourselves; title: Green is the new black; title: Sucking diesel on the road to Dublin; title: Every little helps; title: Sense and sensibility; title: Square pegs into round holes; title: Mythbusting: a tale of two markets; title: Where does it all come from?; title: Chickens with page three breasts; title: The rise and rise of the superbug; title: They don't go away, you know; title: Could food and farming save us all?; title: Too lazy to read it all? Have a look at this instead.