The calf
Subtitle: its management, feeding and health.
Edition: (2d ed.).
Series: A Farmer & Stock-Breeder Manual
Publisher: Farmer & Stock-Breeder Publications
Published: 1959
Place of publication: London
Language: eng
Number of pages: 126
Subjects: Calves.; Calves -- Feeding and feeds.
Notes: "References": p. 119-126.