Cook books from Amish kitchens
By: Phyllis Pellman Good, Rachel Thomas Pellman.
Contributors: Pellman, Rachel T.
Publisher: Good Books
Published: 1996
Place of publication: Intercourse, PA
Language: eng
Number of pages: 12
Subjects: Cookery, Amish
Other titles: Cookbooks from Amish kitchens
Table of contents: title: [1] Breads (1561481963). Cakes (1561481971). Candies (1561482021). Casseroles (1561481920). Cookies (1561481939). Desserts (1561481998); title: [2] Jams, jellies and relishes (1561482013). Meats amd meat dishes (1561482005). Pies (1561481912). Salads (1561481955). Soups (1561481947). Vegetables (156148198X)