Lard marketing as affected by commercial processing methods
By: by Daniel D. Harlan.
Contributors: United States. Dept. of Agriculture. Production and Marketing Administration.
Series: Agriculture information bulletin -- no. 53
Publisher: U.S. Dept. of Agriculture, Production and Marketing Administration
Published: 1951
Place of publication: Washington, D.C
Language: eng
Number of pages: 37
Subjects: Lard -- Marketing.
Notes: Bibliography: p. 35-37.