Game on the Grill
Subtitle: The Art of Barbecuing, Grilling, and Smoking Wild Game (The Fish and Game Kitchen)
Publisher: Voyageur Press (MN)
Published: March 2001
Language: eng
Format: Hardcover
Number of pages: 128
ISBN-13: 9780896583443
Subjects: Cooking / Wine; Cooking; Specific Ingredients - Game; Methods - Barbecue & Grilling; Barbecue cookery; Cookery (Game)