Extruders in food applications
By: edited by Mian N. Riaz.
Contributors: Riaz, Mian N.
Publisher: Technomic Pub. Co.
Published: 2000
Place of publication: Lancaster, Pa
Language: eng
Number of pages: 223
Subjects: Extrusion process -- Equipment and supplies.; Food -- Extrusion.
Notes: Includes bibliographical references and index.
Table of contents: title: Introduction to extruders and their principles; title: Types of extruders; title: Single screw classification; title: Twin-screw extruders; title: Advantages of twin-screw extruders; title: New generation extruders; title: Advantages of new generation extruders; title: Single-screw extruders; title: Dry extruders; title: Interrupted-flight expanders-extruders; title: Twin-screw extruders; title: Preconditioning.