Mrs. C. H. Leonard's cook book
By: compiled by Mrs. C. H. Leonard and Mrs. W. H. Whittier.
Contributors: Whittier, Jessie Evangeline Leonard, 1880-
Publisher: Grand Rapids Refrigerator Company
Published: 1923
Place of publication: Grand Rapids, Mich
Language: eng
Number of pages: 251
Subjects: Cookery, American
Notes: Blank pages for "Additional recipes" interspersed.
Articles on refrigeration and refrigerators, by Mr. C. H. Leonard: p. 241-251.