Tarts & pastries
By: [managing editor, Kay Halsey].
Contributors: Halsey, Kay.; Cordon bleu (School : Paris, France)
Series: Le Cordon bleu home collection ;; 9
Publisher: Periplus Editions; Distributed in the U.S. by Tuttle
Published: 1998
Place of publication: Boston, Mass; North Clarendon, VT
Language: eng
Number of pages: 64
Subjects: Pastry.
Other titles: Tarts and pastries; Le Cordon bleu home collection : tarts & pastries