Rose's baking basics
Subtitle: 100 essential recipes, with more than 600 step-by-step photos
By: Rose Levy Beranbaum ; photography by Matthew Septimus
Contributors: Septimus, Matthew, photographer
Publisher: Houghton Mifflin Harcourt
Published: 2018
Language: eng
Number of pages: 372
ISBN-13: 9780544816220
Subjects: Cookies; Pastry; Baking; Pies; Bread
Description: Beranbaum shares no-fuss recipes that everyone should know. Each recipe follows a simplified approach for can't-fail results, from brownies and banana bread to homemade bread and pecan tart. Baking will be more fun than ever! -- adapted from back cover.
Notes: Includes index.
Table of contents: title: Essential equipment for baking; title: Essential ingredients for baking; title: Cookies; title: Cakes; title: Pies and tarts; title: Breads; title: Toppings and fillings.