The Corning Egg Farm book
Subtitle: by Corning himself; being the complete and authentic story of the Corning egg farm from its inception to date, together with full description of the method andsystem that have made this the most famous poultry farm in the world.
Contributors: Corning, Gardner, joint author.
Publisher: The Corning Egg Farm
Published: 1912
Place of publication: Bound Brook, N.J
Language: eng
Number of pages: 198
Subjects: Eggs -- Production.; Poultry.
Notes: Introductory signed: Edward and Gardner Corning.
"The illustrations in this book are all from photographs."--p. 193.