Eat to live
Subtitle: the blue book of cooking
By: by Eula Bee Corban...Esther Robertson Hallock...[and] Mabel Martin
Contributors: Hallock, Esther Robertson, Joint author.; Martin, Mabel Lorine Johnson, 1907- joint author.
Publisher: M.S. Mill co., inc.
Published: 1943
Place of publication: New York
Language: eng
Number of pages: 140
Subjects: Cookery, American; Nutrition; Food -- Analysis
Notes: "References": p. 135.