Food borne illnesses
By: by Ruth Bjorklund.
Edition: 1st ed.
Series: Health alert; Health alert (Benchmark Books)
Publisher: Marshall Cavendish Benchmark
Published: 2005
Place of publication: New York
Language: eng
Subjects: Foodborne diseases -- Juvenile literature
Genres: Juvenile literature.
Description: "Discusses food borne illnesses and their effects on people and society"--Provided by publisher.
Notes: Includes index.