Beef production
By: Ronald V. Diggins, Clarence E. Bundy, Virgil W. Christensen.
Contributors: Bundy, Clarence E.; Christensen, Virgil W.
Edition: 4th ed.
Series: Prentice-Hall agriculture series
Publisher: Prentice-Hall; Pearson Prentice Hall
Published: 1984
Place of publication: Englewood Cliffs, N.J
Language: eng
Number of pages: 256
Subjects: Beef cattle
Notes: Includes bibliographies and index.