Concept Research in Food Product Design and Development
Publisher: Blackwell Publishing Limited
Published: February 1, 2005
Language: eng
Format: Hardcover
Number of pages: 612
ISBN-13: 9780813824246
Subjects: Food & beverage technology; Technology; Food; Business / Economics / Finance; Testing; Sensory evaluation; Science/Mathematics; Food Science; Development - General; Marketing - Product Management; Business & Economics / Commodities; FOOD INDUSTRY AND TRADE; Agriculture - General; Technology & Industrial Arts; Commercial products
Description: xii, 597 p. : 26 cm