Madhur Jaffrey's World-of-the-East vegetarian cookbook.
Edition: 1st ed.
Publisher: Knopf; Distributed by Random House
Published: 1981
Place of publication: New York
Language: eng
Number of pages: 460
Subjects: Cookery, Oriental.
Work titles: World-of-the-East vegetarian cookbook
Description: Includes recipes from Armenia, Burma, China, Hong Kong, India, Indonesia, Iran, Japan, Korea, Kuwait, Lebanon, Nepal, Pakistan, the Philippines, Singapore, Sri Lanka, Taiwan, Thailand, and Turkey.
Notes: Includes index.