Vegetables, Fruits, and Herbs in Health Promotion (Modern Nutrition (Boca Raton, Fla.).)
Publisher: CRC
Published: September 11, 2000
Language: eng
Format: Hardcover
Number of pages: 360
ISBN-13: 9780849300387
Subjects: Dietetics & nutrition; Vegetables in human nutrition; Human Nutrition; Health Education; Medical; Medical / Nursing; Therapeutic use; Diet/Nutrition; Nutrition; Health & Fitness / Nutrition; Functional foods; General; Fruit; Herbs
First sentence: Fruits, vegetables, and common beverages as well as several herbs and plants, each having a variety of pharmacological properties, have been shown to be rich sources of microchemicals with the potential to prevent human cancers.