Exotic Ethiopian cooking: Society, culture, hospitality & traditions 
Subtitle: 178 tested recipes with food composition tables
Contributors: Shlomo Bachrach (Designer); Fasil Dawit (Illustrator)
Edition: Rev. extended ed edition
Publisher: Ethiopian Cookbook Enterprises
Published: 1990
Language: eng
Format: Paperback
Number of pages: 258
ISBN-13: 9780961634513
Subjects: Regional & Ethnic - African; Cooking / Wine