Asian foods
Subtitle: science & technology
By: edited by Catharina Y.W. Ang, KeShun Liu, Yao-Wen Huang.
Contributors: Ang, Catharina Yung-Kang Wang, 1940-; Liu, KeShun, 1958-; Huang, Yao-Wen.
Publisher: Technomic Pub. Co.
Published: 1999
Place of publication: Lancaster, Pa
Language: eng
Number of pages: 546
Subjects: Gastronomy.; Food habits -- Asia.
Notes: Includes bibliographical references and index.