Dietary intake and cardiovascular risk factors
Subtitle: United States, 1971-75
By: [William R. Harlan ... et al.].
Contributors: Harlan, William R., 1930-; National Center for Health Statistics (U.S.)
Series: DHHS publication ;; no. (PHS) 83-1676-83-1677; Vital & health statistics. Series 11, Data from the national health survey ;; no. 226-227; Vital and health statistics.; no. 226-227.
Publisher: U.S. Dept. of Health and Human Services, Public Health Service, National Center for Health Statistics; For sale by the Supt. of Docs., U.S. Print. Office
Published: 1983
Place of publication: Hyattsville, Md; Washington, D.C
Language: eng
Subjects: Hypertension -- Nutritional aspects.; Hypertension -- Risk factors.; Hypertension -- United States -- Statistics.; Nutrition surveys -- United States.; Cardiovascular diseases -- Etiology.
Notes: Includes bibliographical references.
Table of contents: title: pt. 1. Blood pressure correlates; title: pt. 2. Serum urate, serum cholesterol, and correlates.