European and U.S. markets for fermentation ingredients
By: Ulrich Marz, project analyst
Contributors: Business Communications Co
Series: Business opportunity report -- GA-103
Publisher: Business Communications Co.
Published: 1999
Place of publication: Norwalk, CT
Language: eng
Number of pages: 90
Subjects: Fermentation products industry; Market surveys
Other titles: European and US markets for fermentation ingredients
Notes: "June 1999"--T.p. verso.