Unser täglich Fleisch, so essen wir die Welt kaputt
By: Urs Haldimann, Stephan Dietrich ; herausgegeben von der Erklärung von Bern ; mit Fotos von Peter Frey und Andreas Schwaiger/Lookat.
Contributors: Dietrich, Stephan.; Erklärung von Bern (Organization)
Publisher: Unionsverlag
Published: 1992
Place of publication: Zürich
Language: ger
Number of pages: 211
Subjects: Beef cattle.; Swine.; Meat animals.; Beef -- Health aspects.; Pork -- Health aspects.; Meat -- Health aspects.; Meat -- Contamination.; Beef industry -- Environmental aspects.; Pork industry and trade -- Environmental aspects.
Notes: Includes bibliographical references.