The allergy self-help cookbook
Subtitle: over 325 natural foods recipes, free of wheat , milk, eggs, corn, yeast, sugar, and other common food allergens
By: Marjorie Hurt Jones.
Publisher: Wings Books; Distributed by Random House Value Pub.
Published: 1994
Place of publication: New York; Avenel, N.J
Language: eng
Number of pages: 385
Subjects: Food allergy -- Diet therapy -- Recipes.
Notes: Previously published: Rodale Press, 1984.
Includes indexes.