Nutrition in long-term care facilities
Subtitle: a handbook for dietitians
By: Anna Katherine Jernigan ; Dorothea Turner, contributing editor.
Contributors: Turner, Dorothea, 1905-
Publisher: American Dietetic Association
Published: 1987
Place of publication: Chicago, IL
Language: eng
Number of pages: 166
Subjects: Long-term care facilities -- Food service -- Management; Chronically ill -- Nutrition; Long Term Care -- organization & administration; Medical Records -- handbooks; Nutrition -- handbooks; Quality Assurance, Health Care -- handbooks
Notes: Bibliography: p. [159]-162.
Includes index.