100 Best Balti Curries
Subtitle: Authentic Dishes from the Baltihouses
Publisher: Trafalgar Square Publishing
Published: April 1994
Language: eng
Format: Paperback
Number of pages: 160
ISBN-13: 9781857932218
Subjects: National & regional cuisine; Pakistani cooking; Cooking; Cooking / Wine; Pakistan; General; Cookery, Pakistani; Cookery (Curry)