Land and wine
Subtitle: the French terroir
By: Charles Frankel ; with a foreword by John Varriano
Published: 2014
Language: eng
Number of pages: 251
ISBN-13: 9780226014692
Copyright date: 2014
Subjects: Guidebooks; Description and travel; Geology; Soils; Viticulture; Wine districts; Grapes; Wine and wine making
Work titles: Terre de vignes
Notes: Translation from the French of: Terre de Vignes.

Includes bibliographical references and indexes.
Table of contents: title: Savennières and wines of Anjou; title: Beaujolais; title: Alsace; title: Pouilly-fuissé and wines of Mâconnais; title: Corton and the wines of Bourgogne; title: Sancerre and Centre-Loire; title: Loire Valley; title: Vineyards of Provence; title: Languedoc and dinosaurs; title: Champagne; title: Bordelais; title: Côtes du Rhône.