Kich'o Han'guk ŭmsik
By: Hong Chin-suk [and others]
Edition: Kaejŏngp'an
Publisher: Kyomunsa
Published: 2011
Place of publication: Kyŏnggi-do P'aju-si
Language: kor
Number of pages: 211
ISBN-13: 9788936311360
Subjects: Korean Cooking
Other titles: Basic Korean food
Notes: Includes bibliographical references (page 207) and index.