Fabulous fruit desserts
Subtitle: their preparation, presentation & creation
By: by Terence Janericco ; [color photographs by James Scherer ; line drawings by Anne Vadeboncoeur].
Edition: 1st ed.
Publisher: Yankee Books
Published: 1986
Place of publication: Dublin, N.H
Language: eng
Number of pages: 296
Subjects: Desserts; Cookery (Fruit)
Notes: Includes index.