Nanban
By: Tim Anderson
Edition: First edition.
Publisher: Clarkson Potter
Published: 2016
Place of publication: New York
Language: eng
Number of pages: 256
ISBN-13: 9780553459852
Subjects: Japanese Cooking
Notes: Includes index.
Table of contents: title: Ingredients; title: Fundamentals; title: Small dishes; title: Large dishes; title: Grilled items; title: Ramen; title: Desserts; title: Drinks; title: Useful information; title: How to eat in Japan; title: Suppliers.