Commercial broiler production
By: by Raymond T. Parkhurst.
Contributors: United States. Agricultural Research Service. Animal Husbandry Research Division.
Series: United States. Dept. of Agriculture. Agriculture handbook ;; no. 320; Agriculture handbook (United States. Dept. of Agriculture) ;; no. 320.
Publisher: Agricultural Research Service, for sale by the Supt. of Docs., U.S. Govt. Print. Off.
Published: 1967
Place of publication: Washington
Language: eng
Number of pages: 56
Subjects: Broilers (Poultry) -- United States.; Chicken industry -- United States.; Broilers (Poultry); Poultry industry and trade -- United States.
Notes: Supersedes. Broiler feeding, prepared by the Animal Husbandry Research Division, Agricultural Research Service and issued as Agriculture handbook no. 151.