The cook's oracle
Subtitle: containing receipts for plain cookery on the most economical plan for private families : also, the art of composing the most simple and most highly finished broths, gravies, soups, sauces, store sauces, and flavouring essences ... being the result of actual experiments instituted in the kitchen of William Kitchiner, M.D. ...
Edition: A new ed.
Publisher: Printed for Cadell
Published: 1827
Place of publication: London
Language: eng
Format: [microform] :
Number of pages: 491
Work titles: Apicius redivivus