Talking about food and the environment
By: Alan Horsfield and Elaine Horsfield.
Contributors: Horsfield, Elaine.
Series: Healthy living
Publisher: Gareth Stevens Pub.
Published: 2010
Place of publication: New York
Language: eng
ISBN-13: 9781433936586
Subjects: Food -- Environmental aspects; Food -- Moral and ethical aspects; Food -- Social aspects
Notes: Includes index.