Food from the wild
By: Judy Urquhart
Series: Penny pinchers; Penny pinchers
Publisher: David & Charles
Published: 1978
Place of publication: Newton Abbot, Devon [Eng]; North Pomfret, Vt
Language: eng
Number of pages: 64
ISBN-13: 9780715375457
Subjects: Edible Plants; Food of animal origin
Notes: Cover title.

Includes bibliographical references (pages 62-63).