Eating British
Subtitle: The Eating in, Eating Out Guide to Regional Food and Drink.
Publisher: Guild of Fine Food Retailers
Published: 2004
Language: eng
Number of pages: 172
Description: A guide to buying regional British food and drink through specialist independent retailers, foodhalls, farmshops and eating out in restaurants, pubs and hotels in Britain.
Notes: (excl. VAT).

General (US: Trade).