Complete Grilling Cookbook (Williams Sonoma Kitchen Library)
Contributors: Chuck Williams (Editor); John Phillip Carroll (Editor)
Publisher: Time-Life Books; Time Life
Published: March 2001
Language: eng
Format: Hardcover
Number of pages: 304
ISBN-13: 9780737020632
Subjects: Methods - Outdoor; Methods - Barbecue & Grilling; Barbecue cooking; Cooking / Wine; Cooking; Methods - General; Barbecue cookery