Mechanically processing wholesale frozen food orders
By: [Theodore H. Allegri and Robert K. Bogardus]
Contributors: Bogardus, Robert K. (Robert Kent), 1920-
Series: AMS -- 317
Publisher: U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division
Published: 1959
Place of publication: Washington, D.C
Language: eng
Number of pages: 20
Subjects: Frozen foods; Marketing; Management
Notes: Cover title.

Bibliography: p. 2.