Good, better, best dining out
Subtitle: a no-nonsense guide to America's favorite chain restaurants
By: Josh Dinar
Publisher: Alpha Books
Published: 2012
Place of publication: Indianapolis, IN
Language: eng
Number of pages: 275
ISBN-13: 9781615641437
Subjects: Menus; Restaurants; Chain restaurants; Nutrition
Other titles: Dining out
Description: A guide to the menu items at over 35 popular American chain restaurants, organizing food by type, ethnic origin, health options and including reviews, tips and interesting facts--
Table of contents: title: Dining out basics. How to use this book ; Restaurant profiles; title: Breakfasts. Egg dishes ; From the griddle ; Breakfast sides; title: Appetizers and salads. American appetizers and salads ; Asian appetizers ; Italian appetizers and salads ; Mexican appetizers ; Seafood appetizers; title: Sandwiches. Hot sandwiches ; Cold sandwiches; title: Entrées. American entrées ; Asian entrées ; Cajun/Creole entrées ; Italian entrées ; Mediterranean entrées ; Southwestern/Mexican entrées ; Steak entrées; title: Desserts. Baked treats ; Even more desserts; title: Special offerings and features. Special offerings ; Special features.