Pesticide residues and food
Subtitle: the case for real control
By: Peter J.I. Snell.
Contributors: London Food Commission
Edition: 2nd ed. --
Publisher: London Food Commission
Published: 1986
Place of publication: London
Language: eng
Number of pages: 149
Subjects: Pesticide residues in foods -- Great Britain.
Notes: Previous ed.: 1986.

Bibliography: p110-118.