Improving profitability by better control of food and liquor costs
By: written for the Caterers' Association of Great Britain by Cornwell, Greene and Co. [Richard Cornwell and Melvyn Greene].
Contributors: Greene, Melvyn.; Cornwell, Greene and Co.; Caterers' Associationof Great Britain.
Publisher: Caterers'Association of Great Britain
Published: 1968
Place of publication: London
Language: eng