Ice cream
Subtitle: proceedings of the international symposium held in Athens, Greece, 18-19 September 1997
By: edited by W. Buchheim.
Contributors: Buccheim, W.; International Dairy Federation.; International Ice Cream Symposium (1997 : Athens, Greece)
Publisher: International Dairy Federation
Published: 1998
Place of publication: Brussels
Language: eng
Number of pages: 202
Subjects: Ice cream, ices, etc. -- Congresses.
Genres: Congresses.
Notes: Includes bibliographical references.
Papers from the International Ice Cream Symposium.