The best of northern Italian cooking
By: Hedy Giusti-Lanham and Andrea Dodi.
Contributors: Dodi, Andrea.
Publisher: Barron's
Published: 1994
Place of publication: Hauppauge, N.Y
Language: eng
Number of pages: 366
Subjects: Cookery, Italian -- Northern style
Notes: Originally published: The cuisine of Venice & surrounding northern regions. c1978.
Includes index.