Food allergy, its manifestations and control and the elimination diets
Subtitle: a compendium, with important consideration of inhalant (especially pollen), drug, and infectant allergy
By: by Albert H. Rowe in collaboration with Albert Rowe, Jr.
Contributors: Rowe, Albert, Jr., joint author.
Publisher: C. C. Thomas
Published: 1972
Place of publication: Springfield, Ill
Language: eng
Number of pages: 687
Subjects: Food allergy
Notes: Bibliography: p. 616-655.
First ed. published in 1931 under title: Food allergy: its manifestations, diagnosis, and treatment, with a general discussion of bronchial asthma.