Some common Indian recipes and their nutritive value
By: [by] Swaran Pasricha and L. M. Rebello.
Contributors: Rebello, L. M., joint author.; Indian Council of Medical Research.
Publisher: Nutrition Research Laboratories
Published: 1964
Place of publication: Hyderabad [India]
Language: eng
Number of pages: 113
Subjects: Cookery, Indic; Food -- Composition
Notes: At head of title: Indian Council of Medical Research.