Kulinarii͡a
Subtitle: spravochnoe posobie
By: N.I. Guba, B.G. Lazarev
Contributors: Lazarev, B. G. (Boris Georgievich); Coe, Sophie D. (Sophie Dobzhansky), 1933-1994, former owner
Edition: Izd. 2-e, stereotipnoe
Publisher: Vyshcha shkola
Published: 1987
Place of publication: Kiev
Language: rus
Number of pages: 262
Subjects: Russian Cooking
Notes: Includes bibliographical references (p. [263])