Three seasons in European vineyards
Subtitle: treating of vine-culture; vine-disease and its cure; wine-making and wines, red and white; wine-drinking; as affecting health and morals
By: by William J. Flagg
Contributors: University of Glasgow. Library
Published: 1869
Place of publication: New York
Language: eng
Number of pages: 332
Subjects: Viticulture; Wine and wine making
Notes: This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

The University of Glasgow Library.