New transatlantic conflicts
Subtitle: American and European food policies compared
By: Marjoleine Hennis.
Contributors: European University Institute; Robert Schuman Centre. BP Chair in Transatlantic Relations.
Series: EUI working papers -- RSC no. 2002/1; EUI working paper --  no. 2002/1
Publisher: European University Institute, Robert Schuman Centre
Published: 2002
Place of publication: San Domenico di Fiesole, Italy
Language: eng
Number of pages: 35
Subjects: Food adulteration and inspection -- Europe.; Food adulteration and inspection -- United States.; Food industry and trade -- Europe.; Food industry and trade -- United States.; Genetically modified foods.; European Union countries -- Commerce -- United States.; United States -- Commerce -- European Union countries.
Other titles: American and European food policies compared
Notes: "February 2002."

At head of title: European University Institute, Florence, Robert Schuman Centre.

Includes bibliographical references (p. 32-35).