Taste of the Midwest
Subtitle: 12 States, 101 Recipes, 150 Meals, 8,207 Miles and Millions of Memories (Best of the Midwest Book)
Contributors: Bob Stefko (Photographer)
Edition: First edition edition
Publisher: Globe Pequot
Published: June 1, 2006
Language: eng
Format: Paperback
Number of pages: 224
ISBN-13: 9780762740727
Subjects: United States - Midwest - General; Travel; Midwestern style; Travel - United States; Restaurants; Essays & Travelogues; Regional & Ethnic - American - Middle Western States; Travel / United States / Midwest / General; Cookery, American
First sentence: Illinois really should be two states, at least when it comes to food: Chicago and the rest of Illinois.