식품 기업 경영 분석 2019
Subtitle: Business analysis of Korean food manufacturing and processing company
By: Ch'oe Kyu-wan, Chang Su-ch'ŏng, Pang To-hyŏng, Kang Hye-jin, Yi Ch'ang-min, Chŏng Cho-yŏng, Chŏng Chi-yun
Publisher: Kyŏnghŭi Taehakkyo Ch'ulp'an Munhwawŏn
Published: 2019
Place of publication: Sŏul-si
Language: kor
Number of pages: 209
ISBN-13: 9788982220166
Subjects: Food industry and trade; Statistics
Other titles: Sikp'um kiŏp kyŏngyŏng punsŏk 2019; Business analysis of Korean food manufacturing and processing company; Kyŏnghŭi Taehakkyo H&T Aenŏllit'iksŭ Sent'ŏ sikp'um siŏp punsŏk pogosŏ
Notes: "2018-yŏn teit'ŏ rŭl punsŏk han kŏt ŭro, ch'oegŭn 10-yŏn'gan ŭi pyŏnhwa ch'ui rŭl hannun e pol su itta"--Illŏdugi.