Nutrition in the prevention and treatment of disease
By: edited by Ann M. Coulston, Carol J. Boushey.
Contributors: Coulston, Ann M.; Boushey, Carol.
Edition: 2nd ed.
Publisher: Academic Press
Published: 2008
Place of publication: Amsterdam; Boston
Language: eng
Number of pages: 890
ISBN-13: 9780123741189
Subjects: Dietetics; Nutrition; Diet in disease; Diet therapy; Diet Therapy -- methods; Nutrition Disorders -- diet therapy; Nutrition Disorders -- epidemiology; Nutrition Disorders -- prevention & control; Nutritional Support
Notes: Includes bibliographical references and index.