A practical treatise on the use of the microscope, including the different methods of preparing and examining animal, vegetable, and mineral structures
Edition: 2d ed., with additions.
Series: Library of illustrated standard scientific works -- Vol. VI; Library of illustrated standard scientific works -- vol. 6.
Publisher: H. Bailliere; [etc., etc.]
Published: 1852
Place of publication: London
Language: eng
Number of pages: 515
Subjects: Microscopes.; Microscopy.