The American grill
By: by David Barich and Thomas Ingalls ; photography by Dennis J. Bettencourt.
Contributors: Ingalls, Thomas.
Publisher: Chronicle Books
Published: 1994
Place of publication: San Francisco
Language: eng
Number of pages: 71
Subjects: Barbecue cookery -- United States; Cookery, American; Menus
Notes: "The ethnic grill"--Cover.
Includes index.