Radionuclides in foods
By: a report to the Food and Nutrition Board.
Series: National Research Council (U.S.). Publication; 988; Publication (National Research Council (U.S.)) ;; 988.
Publisher: National Academy of Sciences-National Research Council
Published: 1962
Place of publication: Washington
Language: eng
Number of pages: 44
Subjects: Radioactive substances -- Toxicology