Family cook
Subtitle: more fabulous food for next to nothing
By: by Susan Campbell & Caroline Conran.
Contributors: Conran, Caroline.
Publisher: Sphere
Published: 1974
Place of publication: (London)
Language: eng
Number of pages: 191
Subjects: Cookery.; Home economics -- Accounting.
Notes: Originally published: London: Macmillan, 1972.

Includes index.