Requirements of vitamin A, iron, folate, and vitamin B12
Subtitle: report of a joint FAO/WHO expert consultation.
Contributors: Food and Agriculture Organization of the United Nations.; World Health Organization.
Series: FAO food and nutrition series ;; no. 23; FAO food and nutrition series ;; 23.
Publisher: Food and Agriculture Organization of the United Nations; UNIPUB [distributor]
Published: 1988
Place of publication: Rome; Lanham, MD
Language: eng
Number of pages: 107
Subjects: Vitamin A in human nutrition.; Iron in the body.; Folic acid in human nutrition.; Vitamin B12.
Notes: Includes bibliographical references (p. 85-104).