Haute as in oat
Subtitle: a pronunciation guide to the cuisines and wines of France, Germany, and Italy
By: Wilfred J. McConkey.
Publisher: Madison Books
Published: 1989
Place of publication: Lanham, MD
Language: eng
Number of pages: 185
Subjects: Cookery, European -- Terminology -- Pronunciation; Wine and wine making -- Europe -- Terminology -- Pronunciation
Notes: Includes indexes,