Effect of histidine, methionine or threonine limited diet on the susceptibility of CF1 and SW mice to infection with Salmonella typhimurium or Listeria monocytogenes
By: by Dina M. Bitar
Published: 1981
Language: eng
Number of pages: 56
Subjects: Amino acids in animal nutrition; Diseases -- Causes and theories of causation; Amino acids; Deficiency diseases
Notes: Typescript (Photocopy)

Thesis (M.S.)--Miami University, Dept. of Microbiology, 1981

Bibliography: leaves 50-56