Rice
Subtitle: From Risotto to Sushi
Publisher: Rizzoli International Publications
Published: March 15, 1997
Language: eng
Format: Hardcover
Number of pages: 144
ISBN-13: 9780847820009
Subjects: Cooking / Wine; Cooking; Specific Ingredients - Rice & Grains; Cooking / General; Cooking / Rice & Grains; Cookery (Rice); Cookery, International; Rice