LA Comida
Subtitle: The Foods, Cooking, and Traditions of the Upper Rio Grande
Contributors: Meggan Rosana De Anza (Illustrator)
Publisher: Pruett Publishing Company
Published: January 1995
Language: eng
Format: Paperback
Number of pages: 208
ISBN-13: 9780871088420
Subjects: General cookery; National & regional cuisine; Southwestern style; General; Cookery, American; Cooking / Wine; Rio Grande Region; Cooking; Regional & Ethnic - American - Western States; New Mexico; Regional & Ethnic - American - Southwestern States; Cookery; Colorado