Varieties of cheese
Subtitle: descriptions and analyses
By: by C.F. Doane ... and H.W. Lawson ... revised by K.J. Matheson ...
Contributors: Lawson, Huron Willis, 1873- joint author; Matheson, K.J.
Series: Department bulletin / United States Department of Agriculture -- no. 608; Department bulletin (United States. Dept. of Agriculture) -- no. 608.
Publisher: U.S. Govt. Print. Off.
Published: 1928
Place of publication: Washington
Language: eng
Number of pages: 68
Subjects: Cheese; Varieties
Notes: Cover title.

Contribution from Bureau of Dairy Industry.

"Sources of analytical data": p. 60-64.