Milk protein
Subtitle: definition & standardization.
Contributors: International Dairy Federation.
Series: International Dairy Federation -- S.I. 9502
Publisher: International Dairy Federation
Published: 1994
Place of publication: Brussels
Language: eng
Number of pages: 127
Subjects: Milk proteins.
Other titles: Milk protein definition.; Milk protein standardization.
Table of contents: value: Contents: Milk protein definition, proceedings of the 2nd IDF symposium held in Aarhus, Denmark, 22 June 1994 - Milk protein standardization, proceedings of the IDF symposium held in Aarhus, Denmark, 23-24June 1994.