Statistical methods in food and consumer research
By: Maximo C. Gacula, Jr., Jagbir Singh.
Contributors: Singh, Jagbir.
Edition: 2nd ed.
Series: Food science and technology
Publisher: Elsevier/Academic Press
Published: 2009
Place of publication: Amsterdam; Boston
Language: eng
Number of pages: 853
ISBN-13: 9780123737168
Subjects: Food research -- Statistical methods; Consumers -- Research -- Statistical methods; Experimental design
Notes: Includes bibliographical references (p. 829-844) and index.