Kidney friendly comfort foods, volume II
Subtitle: eating well for chronic kidney disease patients, including those with diabetes
By: forward by Katie Lee Joel
Publisher: Shire
Published: 2007
Place of publication: Cincinnati, OH]
Language: eng
Number of pages: 43
Subjects: Kidneys; Diseases; Nutritional aspects; Diet therapy
Notes: Cover title.

"This cookbook and all recipes and nutritional information contained in it were reviewed by a licensed dietitian, Cathi J. Martin, RD, CBR, LON and were not independently reviewed by Shire."

"06/07" -- P. [4] of cover.