Chocolate and cocoa recipes by Miss Parloa and other celebrated cooks ; Home made candy recipes by Mrs. Janet McKenzie Hill
Publisher: Walter Baker & Co., Ltd.
Published: 1923
Place of publication: Dorchester, Mass
Language: eng
Number of pages: 64
Subjects: Confectionery; Cocoa; Cooking (Chocolate)
Other titles: Home made candy recipes.; Choice Recipes.
Notes: "Reduced by Miss Fannie Merritt Farmer to level measurements to meet the needs of present-day demands." pg. 9.

"Compliments of Walter Baker & Co., Ltd."

Includes advertisement for Walter Baker's chocolate.

Includes index.

Cover title: Choice recipes.