Elements of the Table
Subtitle: A Simple Guide for Hosts and Guests
Publisher: Clarkson Potter
Published: April 24, 2007
Language: eng
Format: Hardcover
Number of pages: 128
ISBN-13: 9780307339331
Subjects: Etiquette; Manners And Customs; Cooking; Cooking / Wine; Entertaining - General; Tablesetting; Cooking / Entertaining; Entertaining; Table setting and decoration; Tableware
Description: Offers a complete overview of all things for the tabletop, describing different types of china, silver and flatware, crystal, and table decor, from where to put a place card and creative napkin foldings to basic etiquette.