Bolʹshai͡a kulinarnai͡a ėnt͡siklopedii͡a
By: [T.M. Vorobʹeva, T.A. Gavrilova]
Contributors: Gavrilova, T.
Publisher: Izd-vo ĖKSMO-Press
Published: 2001
Place of publication: [Moskva]
Language: rus
Number of pages: 251
ISBN-13: 9785040089581
Subjects: Russian Cooking; Cooking; Encyclopedias