The eclectic gourmet guide to New Orleans
By: Tom Fitzmorris.
Edition: 1st ed.
Publisher: Menasha Ridge Press
Published: 1996
Place of publication: Birmingham, Ala
Language: eng
Number of pages: 265
Subjects: Restaurants -- Louisiana -- New Orleans -- Guidebooks.; New Orleans (La.) -- Guidebooks.
Other titles: New Orleans
Notes: "A Bob Sehlinger publication"--Cover.