International dimension of biotechnology in agriculture
By: European Foundation for the Improvement of Living and Working Conditions.
Contributors: European Foundation for the Improvement of Living and Working Conditions.
Series: Research report (European Foundation for the Improvement of Living and Working Conditions)
Publisher: Office for Official Publications of the European Communities
Published: 1987
Place of publication: Luxembourg
Language: eng
Number of pages: 69
Subjects: Agricultural biotechnology.; Agriculture -- International cooperation.
Notes: Bibliography: p. 63-66.