The Best of Cooking
By: Arne Krüger & Annette Wolter; Photography by Christian Teubner
Contributors: Wolter, Annette, joint author.; Teubner, Christian.
Publisher: Hamlyn
Published: 1977
Place of publication: London; New York; Sydney; Toronto
Language: eng
Translated from: ger
Translation of: Koch vergnügen wie noch nie
Format: Hardcover
Number of pages: 340
ISBN-13: 9780600319795
Copyright date: 1977
Subjects: Cookery, International.
Other titles: The Best of Cooking: 600 Recipes, 600 Colour photographs
Notes: Fifth impression 1981

First published under the title Koch vergnügen wie noch nie
© Copyright by Gräfe und Unzer GmbH, München

Phototypeset by Tradespools Ltd., Frome, Somerset

Printed in Czechoslovakia

Original UK retail price £5.95
Includes index.