The Candida Albicans yeast-free cookbook
Subtitle: how good nutrition can help fight the epidemic of yeast-related diseases
By: Pat Connolly and the associates of the Price-Pottenger Nutrition Foundation ; foreword by Beatrice Trum Hunter ; introduction by William G. Crook.
Contributors: Price-Pottenger Nutrition Foundation.
Edition: 2nd ed.
Publisher: Keats Pub
Published: 2000
Place of publication: Los Angeles, CA
Language: eng
Number of pages: 229
Subjects: Candidiasis -- Prevention.; Candidiasis -- Diet therapy -- Recipes.; Yeast-free diet -- Recipes.; Sugar-free diet -- Recipes.; Candida albicans.
Notes: Includes bibliographical references (p. 213-214) and index.