Maritime Flavours
Subtitle: Guidebook and Cookbook, Sixth Edition (Flavours Guidebook and Cookbook)
Contributors: Keith Vaughan (Photographer)
Edition: Sixth Edition edition
Publisher: Formac
Published: May 1, 2005
Language: eng
Format: Paperback
Number of pages: 170
ISBN-13: 9780887806544
Subjects: Maritime Provinces; Travel; General; Cookery; Cooking / Wine; Restaurants; Regional & Ethnic - Canadian; Guidebooks; Canada - Atlantic Provinces; 15; 19; 20; Cooking / Canadian; recipes, restaurant; Travel - General; Cookery, Canadian
First sentence: Eleven years have elapsed since the first edition of Maritime Flavours was published.