Nutritional evaluation of long-chain fatty acids in fish oil
Subtitle: proceedings of the Symposium on the Nutritional Evaluation of Long-Chain Fatty Acids in Fish Oil held at the Society of Chemical Industry, London 12-13 October 1981
By: edited by S.M. Barlow, M.E. Stansby.
Contributors: Barlow, S. M.; Stansby, Maurice Earl, 1908-
Edition: U.S. ed.
Publisher: Academic Press
Published: 1982
Place of publication: New York, N.Y
Language: eng
Number of pages: 318
Subjects: Fatty acids -- Congresses.; Fatty acids -- Metabolism -- Congresses.; Fish oils -- Congresses.
Genres: Congresses.
Notes: Includes bibliographical references and index.