Recipes
Subtitle: African cooking.
Contributors: Van der Post, Laurens.; Time-Life Books.
Series: Foods of the world
Publisher: Time-Life Books
Published: 1970
Place of publication: [New York]
Language: eng
Number of pages: 144
Subjects: Cookery, African.
Other titles: African cooking
Notes: Cover title.
Supplement to: African cooking / Laurens van der Post and the editors fo Time-Life Books.