Fermentation biotechnology
Subtitle: principles, processes, and products
By: Owen P. Ward.
Series: Prentice Hall advanced references series.
Publisher: Prentice Hall
Published: 1989
Place of publication: Englewood Cliffs, N.J
Language: eng
Number of pages: 227
Subjects: Fermentation.
Notes: Bibliography: p.[208]-216.
Includes index.