Treasury of light cooking.
Contributors: Publications International, Ltd.
Publisher: Publications International
Published: 1994
Place of publication: Lincolnwood, IL
Language: eng
Number of pages: 240
Subjects: Cookery.; Cookery (Chicken); Cookery (Pasta); Entertaining.; Low-calorie diet -- Recipes.; Low-fat diet -- Recipes.; Low-cholesterol diet -- Recipes.
Notes: "3 books in 1"--Cover.
Includes index.