Gluten formation in the wheat kernel
By: by George A. Olson.
Series: Bulletin / State College of Washington. Agricultural Experiment Station -- no. 142.; Bulletin (State College of Washington. Agricultural Experiment Station) -- no. 142.
Publisher: State College of Washington, Agricultural Experiment Station
Published: 1917
Place of publication: Pullman, Wash
Language: eng
Number of pages: 19
Subjects: Wheat -- Development; Gluten
Notes: Cover title.

Bibliography: p. 18-19.