Cuisine Grandmere
Subtitle: From Brittany, Normandy, Picardy and Flanders
Edition: New Ed edition
Publisher: Faber & Faber
Published: May 1995
Language: eng
Format: Paperback
Number of pages: 262
ISBN-13: 9780571168781
Subjects: National & regional cuisine; Travel & holiday guides; Regional & Ethnic - Chinese; Cooking / Wine