Not what you eat but where you eat
Subtitle: the social engineering of the Harvard dining halls
By: Zac Corker
Published: 2003
Language: eng
Subjects: Curricula; Food service; History; Social aspects; Students; Social life and customs; Harvard University; Food
Description: This essay enumerates Harvard's attempts to use dining facilities to foster community among students by eliminating economic class segregation perpetuated by private dining.
Notes: This paper is available to researchers for reading and photocopying. Copyright 2007 Zac Corker.

Research paper submitted for the Harvard course Anthropology 105, Food and Culture, taught by Yuson Jung, Spring 2003.