Lenôtre's ice creams and candies
By: Gaston Lenôtre ; rev. and adapted by Philip and Mary Hyman.
Contributors: Hyman, Philip.; Hyman, Mary.
Publisher: Barron's
Published: 1979
Place of publication: Woodbury, N.Y
Language: eng
Number of pages: 388
Subjects: Ice cream, ices, etc.; Frozen desserts.; Candy.
Notes: Translation of Faites vos glaces et votre confiserie comme Lenôtre.
Includes indexes.