Food, health, vitamins
By: by R. H. A. Plimmer and Violet G. Plimmer.
Contributors: Plimmer, Violet Geraldine (Sheffield) Mrs., joint author.
Edition: 6th ed.
Publisher: Longmans, Green and co.
Published: 1933
Place of publication: London; New York [etc.]
Language: eng
Number of pages: 143
Subjects: Diet.; Food.; Hygiene.; Vitamins.
Notes: First edition published under title: Food and health.