Cook the part
Subtitle: delicious, interactive and fun team cooking
By: Karin Eastham ; illustrations by Traci O'Very Covey ; photography by Cari Lightfoot Pike
Contributors: O'Very Covey, Traci, 1960-; Pike, Cari Lightfoot
Publisher: Cook the Part; Crosswalk Press
Published: 2011
Place of publication: San Diego, CA
Language: eng
Number of pages: 152
ISBN-13: 9780984556328
Subjects: Menus; Entertaining; Dinners and dining; International cooking
Other titles: Delicious, interactive and fun team cooking; Team cooking
Notes: Includes index.
Table of contents: title: Planning your party; title: Getting ready; title: When guests arrive; title: Host prep guidelines; title: guest orientation; title: On the menu: Tuscan farmhouse dinner; title: Pacific Northwest seafood evening; title: Comfort food; title: A taste of Baja; title: Dinner in Athens; title: Spanish wine dinner; title: Handmade pasta with homemade sauces; title: Authentic tastes of Indonesia.