The Science of Providing Milk for Man
By: John R. Campbell, Robert T. Marshall.
Contributors: Marshall, Robert T., 1932- joint author.
Series: McGraw-Hill publications in the agricultural sciences
Publisher: McGraw-Hill
Published: 1975
Place of publication: New York
Language: eng
Number of pages: 801
ISBN-13: 9780070096905
Subjects: Dairying; Milk; Dairy products
Notes: Includes bibliographical references.
Includes index.