Bordeaux
Subtitle: A Consumer's Guide to the World's Finest Wines
Edition: 4 Rev Sub edition
Publisher: Simon & Schuster
Published: October 28, 2003
Language: eng
Format: Hardcover
Number of pages: 1264
ISBN-13: 9780743229463
Subjects: Alcoholic beverages; Viticulture; Winemaking technology; Wine And Wine-Making; Cooking / Wine; Cooking; Wine and wine making; Beverages - Wine & Spirits; Reference; Cooking / General; Bordelais; France
First sentence: There can be no question that the romance, if not mysticism, of opening a bottle of Bordeaux from a famous chateau has a grin and allure that are hard to resist.