Kerr kitchen cookbook
Subtitle: home canning and freezing guide.
Contributors: Kerr Glass Manufacturing Corporation.
Publisher: Kerr
Published: 1990
Place of publication: Los Angeles, CA (P.O. Box 76961, Los Angeles 90076)
Language: eng
Number of pages: 112
Subjects: Canning and preserving; Frozen foods; Cookery
Notes: Cover title.
Includes index.