The complete biscuit and gingerbread baker's assistant
Subtitle: practical directions for making all kinds of plain and fancy biscuits ... Adapted for the trade or for private families. The only work exclusively on this subject
Contributors: University of Leeds. Library
Edition: Third edition, corrected and much enlarged with all the modern improvements / by George Read.
Publisher: Dean and Son
Published: 1855
Place of publication: London
Language: eng
Number of pages: 106
Notes: Wanting all after p. 106.

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.