Bluegrass winners
Subtitle: a cookbook
By: The Garden Club of Lexington, Inc.
Contributors: Garden Club of Lexington (Ky.)
Publisher: The Club
Published: 1985
Place of publication: Lexington, Ky
Language: eng
Number of pages: 350
Subjects: Cookery, American; Cookery -- Kentucky
Description: "Offers an inside look at the Bluegrass Horse Country of Central Kentucky and the recipes that made it famous. Historical accounts and high-quality photography of area horse farms are the centerpiece of hundreds of recipes and menus reflecting the Internationally renowned hospitality of the region."--publisher.
Notes: Includes index.