Handbook of Nutraceutical Science and Technology
Contributors: Fereidoon Shahidi (Editor); Chi-Tang Ho (Editor)
Publisher: CRC
Published: June 26, 2008
Language: eng
Format: Hardcover
Number of pages: 800
ISBN-13: 9781574444759
Subjects: Food & beverage technology; Technology: General Issues; Technology; Technology & Industrial Arts; Science/Mathematics; Food Science; Technology / Food Industry & Science