Main cookery book
By: written and compiled by Marguerite K. Gompertz and the staff of the Main research kitchen.
Contributors: R. & A. Main.
Edition: (Revised ed.).
Publisher: R. & A. Main
Published: 1937
Place of publication: London; Falkirk
Language: eng
Number of pages: 302
Notes: Rainbird Collection.

First ed. published in 1929.