Hygiène de la digestion
Subtitle: suivie d'un nouveau dictionnaire des alimens
By: par Paul Gaubert.
Contributors: Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: Garnier Au dépôt de la librairie
Published: 1845
Place of publication: Paris
Language: fre
Number of pages: 552
Subjects: Nutrition -- Dictionaries.
Notes: Bitting, K.G.  Gastronomic bib., p. 178
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.