The standard cyclopedia of horticulture
Subtitle: a discussion for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists
By: by L.H. Bailey
Edition: New ed.
Publisher: Macmillan
Published: 1922
Place of publication: New York; London
Language: eng
Subjects: Gardening; Dictionaries
Notes: Earlier edition published under title: Cyclopedia of American horticulture.

Includes indexes.

"A discussion for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and general descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturalists."

"Reissued with corrections, March, 1922"--T.p. verso.
Table of contents: title: v. 1 A-B; title: v. 2 C-E; title: v. 3 F-K; title: v. 4 L-O; title: v. 5 P-R; title: v. 6 S-Z.