The Great Western Wholefoods cookery course.
Contributors: Great Western Wholefoods (Cirencester)
Edition: 2nd ed.
Published: 1980
Place of publication: Cirencester
Language: eng
Other titles: Wholefoods cookery course.; The Cookery course.
Notes: Previous ed., published as "The cookery course".

Cover title: Wholefoods cookery course.

Bibliography, p.39.