All about bread
By: David Oakenfull ; with a foreword by Rosemary Stanton
Publisher: Choice Books
Published: 2001
Place of publication: Marrickville, NSW
Language: eng
Number of pages: 158
ISBN-13: 9780947277765
Subjects: Bread; Cooking (Bread); Baking
Notes: Includes bibliographical references (pages 153-154) and index.