Food Processing
Subtitle: Principles and Applications
Contributors: J. Scott Smith (Editor)
Publisher: Blackwell Publishing Limited
Published: June 1, 2004
Language: eng
Format: Hardcover
Number of pages: 528
ISBN-13: 9780813819426
Subjects: Food & beverage technology; Science/Mathematics; Technology; Technology & Industrial Arts; Food Science; Technology / Food Industry & Science; Food industry and trade
First sentence: Foods are made from natural materials and, like any living matter, will deteriorate in time.