The relationship between food consumption and socio-economic status
Subtitle: evidence among British youths
By: Paola De Agostini
Contributors: University of Essex. Institute for Social and Economic Research
Series: ISER working papers -- 2005-21; ISER working paper (University of Essex. Institute for Social and Economic Research) -- 2005-21
Publisher: Institute for Social and Economic Research
Published: 2005
Place of publication: Colchester
Language: eng
Number of pages: 10
Subjects: Food habits; Food; Social aspects