The waiter/waitress manual
By: Brenton R. Aikin.
Series: A Job skill manual in marketing
Publisher: Gregg Division, McGraw-Hill
Published: 1976
Place of publication: New York
Language: eng
Number of pages: 122
Subjects: Waiters; Waitresses; Waiters and waitresses; Vocational guidance
Description: A text-workbook designed to prepare a person to work in the food service industry as a waiter or waitress.