Oils
By: Lola Schaefer
Series: Food groups; Young explorer; Food groups; Young explorer
Publisher: Heinemann Library
Published: 2008
Place of publication: Oxford
Language: eng
Number of pages: 32
ISBN-13: 9780431015200
Subjects: Nutrition; Lipids in human nutrition; Vegetable oils in human nutrition; Juvenile literature; Edible Oils and fats
Description: This series introduces pupils to the different food groups. Each food group is introduced and an explanation is given as to how it fits into a balanced diet. The benefits and dangers of different foods are explored, recipes and serving suggestions given, and children are shown how much of each group they should be eating each day.
Notes: Includes bibliographical references and index.
Table of contents: title: What are oils?; title: Where oils come from; title: Adding oils to foods; title: What oils look like; title: How oils taste; title: Why we need to eat oils; title: How many oils do you need?; title: Oils to eat for breakfast; title: Oils to eat for lunch; title: Oils to eat for dinner; title: Oils to eat for snacks; title: Keeping oils fresh; title: Do oils alone keep you healthy?