Physical and chemical changes in stabilized mince from Pacific whiting during frozen storage
By: by Edda Magnusdottir.
Published: 1995
Language: eng
Number of pages: 92
Subjects: Surimi -- Storage.; Pacific hake -- Storage.; Frozen hake.
Notes: Typescript (photocopy)

Thesis (M.S.)--Oregon State University, 1995.

Includes bibliographical references.

BNA gap tape re-edit. DS 9-17-98.

Also copy for HMSC.