Bread and the British economy, c1770-1870
By: Christian Petersen ; edited by Andrew Jenkins.
Contributors: Jenkins, Andrew, 1966-.
Publisher: Scolar Press; Ashgate Pub. Co.
Published: 1995
Place of publication: Aldershot, Hants, England; Brookfield, Vt., USA
Language: eng
Number of pages: 346
Subjects: Bread -- Prices -- Great Britain -- History.; Wheat trade -- Great Britain -- History.; Great Britain -- Economic conditions -- 19th century.; Great Britain -- Economic conditions -- 18th century.
Notes: Includes bibliographical references (p. 317-338) and index.