La cuisine végétarienne
By: Yvonne Saint-Briac.
Publisher: Léon Chailley
Published: 1896
Place of publication: Paris
Language: fre
Number of pages: 202
Subjects: Vegetarian cookery.; Cookery, French.; Vegetarianism.
Notes: "Quelques notes sur le végétarisme" dated: février 1896.

Includes bibliographical references (p. [187]-191) and index.