Cocina
Subtitle: sabor, saber y placer
Publisher: El Nacional]
Published: 1991
Place of publication: [Mexico
Language: spa
Number of pages: 80
Subjects: Gastronomy; Literary collections
Other titles: Textual. Año 2, Vol. 2, No. 22. (February 1991). 0185-4755.
Notes: Title from cover.

Special issue of Textual, Año 2, Vol. 2, No. 22 (Febrero de 1991).