Supermarket dairy department
Subtitle: an overview of operations and performance
By: Edward W. McLaughlin, David M. Russo.
Contributors: Russo, David M.; New York State College of Agriculture and Life Sciences. Dept. of Agricultural Economics.
Series: A.E. ext -- 91-18
Publisher: Dept. of Agricultural Economics, New York State College of Agriculture and Life Sciences, Cornell University
Published: 1991
Place of publication: Ithaca, N.Y
Language: eng
Format: Microform
Number of pages: 12
Subjects: Supermarkets -- Economic aspects -- United States.; Dairy products -- United States -- Marketing.
Notes: Cover title.

"June 1991."

"Cornell food industry management program."

Includes bibliographical references (leaf 12).

Checklist of official publications of the State of New York, 1990.

Microfiche. Albany, N.Y. : New York State Library, filmed by AMTEK Corporation, 1993. 1 microfiche.