Kosher and Traditional Jewish Cooking: Authentic recipes from a clasics culinary heritage
Subtitle: 150 delicious dishes shown in 250 stunning photographs
Publisher: Lorenz Books
Published: February 25, 2008
Language: eng
Format: Hardcover
Number of pages: 224
ISBN-13: 9780754818113
Subjects: National & regional cuisine; Cooking; Cooking / Wine; Regional & Ethnic - Jewish & Kosher; Cooking / General; General; Cookery, Jewish