Cocina sonorense
By: Ernesto Camou Healy (coord.), Alicia Hinojosa ; colaboradores, Martha Larios de Galaz ... [et al.].
Contributors: Hinojosa, Alicia.
Series: Sonora ;; 17; Sonora (Series) ;; 17.
Publisher: Instituto Sonorense de Cultura
Published: 1990
Place of publication: [Hermosillo, Mexico]
Language: spa
Number of pages: 320
Subjects: Cookery, Mexican; Cookery -- Mexico -- Sonora (State)
Notes: Includes bibliographical references.