The FDA and Generally Recognized as Safe (GRAS) substances
By: James C. Monahan, editor
Series: Government procedures and operations
Publisher: Nova Science Publishers
Published: 2011
Place of publication: Hauppauge, N.Y
Language: eng
Number of pages: 107
ISBN-13: 9781612099248
Subjects: United States; United States. Food and Drug Administration; Law and legislation; Food adulteration and inspection
Notes: Includes bibliographical references and index.
Table of contents: title: FDA should strengthen its oversight of food ingredients determined to be Generally Recognized as Safe (GRAS); title: United States Government Accountability Office; title: Federal regulation of substances Generally Recognized as Safe (GRAS) and the use of carbon monoxide in packaging for meat and fish / Vanessa K. Burrows and Cynthia Brougher; title: Guidance for industry : frequently asked questions about GRAS / James C. Monahan.