Manual of military cooking and dietary
Series: Harvard medicine preservation microfilm project -- 04677
Publisher: H.M.S.O.
Published: 1918
Place of publication: London
Language: eng
Number of pages: 137
Subjects: Commissariat; Handbooks, manuals; Cooking for military personnel; Great Britain. Army
Notes: Pref. signed: War Office.

"This manual should be used in conjunction with A.B. 48"--P. 4.

"103, Misc., 933."