Ergonomics program management guidelines for meatpacking plants
Contributors: United States. Occupational Safety and Health Administration
Publisher: U.S. Dept. of Labor, Occupational Safety and Health Administraion
Published: 1990
Place of publication: [Washington, D.C.?]
Language: eng
Number of pages: 31
Subjects: Human engineering -- Handbooks, manuals, etc; Meat industry and trade -- Employees -- Training of -- United States -- Handbooks, manuals, etc; Meat industry and trade -- United States -- Safety measures -- Handbooks, manuals, etc
Notes: Shipping list no.: 90-629-P

"OSHA 3123."

Includes bibliographical references (p. 19-20)