The Grand Central Market cookbook
Subtitle: cuisine and culture from downtown Los Angeles
By: Adele Yellin and Kevin West ; photographs by Johnny Autry
Contributors: West, Kevin, 1970- author
Edition: First edition.
Published: 2017
Language: eng
Number of pages: 255
ISBN-13: 9781524758929
Subjects: Cooking; Grand Central Market (Los Angeles, Calif.)
Notes: Includes index.
Table of contents: title: History of Grand Central Market; title: About this cookbook; title: Breakfast; title: Tacos, etc; title: Carbs; title: Happy hour; title: Meat & fish; title: Veg; title: Sweets.