Junior Worldmark Encyclopedia of Foods & Recipes of the World Edition 1.
Edition: 1 edition
Publisher: U·X·L
Published: October 4, 2001
Language: eng
Format: Board book
Number of pages: 800
ISBN-13: 9780787654238
Subjects: Culture & customs; Food & drink / cookery: general interest; Reference works; Food; Cooking / Wine; Juvenile Nonfiction; Children: Grades 3-4; General; Social Sciences; Cooking & Food; Cookery, International; Encyclopedias; Encyclopedias, Juvenile; International cooking