New York à la carte
By: by Jay Jacobs drawings by Dora.
Publisher: McGraw-Hill; McGraw-Hill Companies, The
Published: 1978
Place of publication: New York
Language: eng
Number of pages: 381
Subjects: Restaurants -- New York (State) -- New York; Cookery -- New York (State) -- New York; Cookery, International
Notes: Bibliography: p. 365-366.
Includes index.