Plants that we eat
Subtitle: nauriat nigiñaqtuat : from the traditional wisdom of the Iñupiat elders of northwest Alaska
By: Anore Jones
Edition: 2nd ed.
Publisher: University of Alaska Press
Published: 2010
Place of publication: Fairbanks
Language: eng
Number of pages: 241
ISBN-13: 9781602230743
Notes: Rev. ed. of: Nauriat nigiñaqtuat. c1983.

Includes bibliographical references (p. 227-228) and index.
Table of contents: title: Leaves used with seal oil; title: Cooked leaves; title: Raw and fermented leaves; title: Most important berries; title: Less used berries; title: Masru, Pitniq, Asaichak, and Aiġ̇aq; title: Tea and medicinal plants; title: Appendices.  A. Storage places for leaves and berries; title: B. Containers for storing berries and cooked or fermented leaves; title: C. Akutuq (Eskimo ice cream); title: D. Let the animals gather your food; title: E. Nutritional tables and comments; title: F. Warnings; title: Pollution, mold, and milk; title: G. Poisonous plants.