Biotechnology of plasma proteins
By: Roger L. Lundblad
Series: Protein science series; Protein science series
Publisher: Taylor & Francis; CRC Press
Published: 2012
Place of publication: Boca Raton
Language: eng
Number of pages: 460
ISBN-13: 9781439850268
Subjects: Biotechnology; Blood Proteins
Description: "Discussing the role of plasma proteins in current biotechnology, this book describes the protein composition of human plasma, the fractionation of plasma to obtain therapeutic proteins, and the analysis of these products. It delineates the path from plasma products to recombinant products, and highlights products from albumin, intravenous immunoglobins, and coagulation. It offers a comprehensive review of current techniques for the analysis of proteins including electrophoresis, chromatography, spectrophotometry, and mass spectrometry as well as updates not published since 1975"--Provided by publisher.
Notes: Includes bibliographical references and index.