Cholesterol lowering and controlling
Subtitle: 3 week plan handbook and cookbook
By: Patricia T. Krimmel, Edward A. Krimmel ; preface by David M. Capuzzi ; foreword by Robert H. Bendy, Jr. ; illustrator, art & design editor, Charles A. Krimmel.
Contributors: Krimmel, Edward A.
Edition: 1st ed.
Publisher: Franklin Publishers
Published: 1990
Place of publication: Bryn Mawr, PA
Language: eng
Number of pages: 256
Subjects: Low-cholesterol diet -- Handbooks, manuals, etc.; Low-cholesterol diet -- Recipes.; Food -- Composition -- Tables.
Genres: Handbooks, manuals, etc.; Recipes.; Tables.
Notes: Includes bibliographical references and indexes.