The Champagne vine-country and champagne wine
By: by Georges Chappaz, manager of the "Association Viticole Champenoise" (Champagne Wine Growers Association) and Alexandre Henriot, delegate secretary of the "Syndicat du Commerce des Vins de Champagne" (Champagne Wine Merchants' Syndicate)
Publisher: Charles Heidsieck
Published: 1920
Place of publication: Reims
Language: eng
Translated from: fre
Number of pages: 32
Subjects: Viticulture; History; Champagne (Wine); Wine and wine making
Other titles: Great wines of France
Description: Booklet on the history of the Champagne district of France and the making of champagne. Includes branding and images from the firm Charles Heidsieck for their champagne.
Notes: Map also on lining paper.

Original illustrated dark green paper covers.