A treatise of the preparation to the holy supper of our onely saueour and redeemer, Iesus Christe
Subtitle: Necessarie for all them that vvil vworthely approche to the Lordes holy table. Also a dialogue containing the principall points, which they that wil recieue the Supper ought to knowe and vnderstand. By Yues Rouspeau minister of the vvord of God. Ttanslated [sic] out of French into English by R.B.
Contributors: R. B., fl. 1570.
Series: Early English books, 1475-1640 -- 668:5.
Publisher: By [Iohn Allde for] Lucas Harison
Published: 1570
Place of publication: Printed at London
Language: eng
Format: Microform
Number of pages: 64
Subjects: Lord's Supper -- Early works to 1800.
Genres: Early works to 1800.
Other titles: Treatise of the preparation to the holy supper of our onely saviour and redeemer, Jesus Christe.; Preparation to the Lords supper.
Work titles: Traitté de la preparation à la saincte cene.
Notes: A translation of: Rouspeau, Yves. Traitté de la preparation à la saincte cene.

Signatures: A-D.

Printer's name from colophon; publication date from STC.

Running title reads: A preparation to the Lords supper.

Reproduction of the original in the Folger Shakespeare Library.

STC (2nd ed.) 21351.5.

Available electronically as part of Early English books online.

Microfilm. Ann Arbor, Mich. : UMI, 1956. 1 microfilm reel ; 35 mm. (Early English books, 1475-1640 ; 668:05).