The ladies' assistant for regulating and supplying the table, being a complete system of cookery ... including the fullest and choicest receipts of various kinds ...
By: originally published from the manuscript collection of Mrs. Charlotte Mason
Edition: 6th edition.
Publisher: J. Walter
Published: 1787
Place of publication: London
Language: eng
Number of pages: 484
Subjects: English Cooking; Cooking
Notes: Includes index.

ESTC N19313.