How to prune
Subtitle: an illustrated guide to easy pruning for every plant and every season
By: John Cushnie
Edition: 1st ed.
Publisher: The Reader's Digest Association
Published: 2011
Place of publication: Pleasantville, N.Y
Language: eng
Number of pages: 256
ISBN-13: 9781606522035; 9781606522028
Subjects: Pruning
Notes: Includes index.
Table of contents: title: Why prune?; title: Equipment; title: Nutrients and pruning; title: Pest and disease control; title: Pruning basics; title: Nipping, snipping and pulling; title: Pruning shrubs; title: Hedges; title: Topiaries; title: Knot gardens; title: Trees; title: Pleaching; title: Coppicing; title: Pollarding; title: Root pruning; title: Thugs; title: Suckers; title: Houseplants; title: Bonsai; title: Palms; title: Bamboos; title: Clematis; title: Roses; title: Tree fruit; title: Fruit pruning techniques; title: Training fruit trees; title: Vines; title: pruning bush and cane fruit; title: Directory of plants.