Soyfoods
Subtitle: trends and developments in whole soybean products, soy protein/fiber ingredients, and soyoils
By: Dorothy Kroll, project analyst.
Contributors: Business Communications Co.
Series: Business opportunity report ;; GA-099
Publisher: Business Communications Co.
Published: 1997
Place of publication: Norwalk, CT
Language: eng
Number of pages: 138
Subjects: Soyfoods industry.; Market surveys.
Notes: "February 1997"--T.p. verso.