Effect of pH, DIC, orthophosphate, and sulfate on drinking water cuprosolvency
By: by Michael R. Schock and Darren A. Lytle ; and Jonathan A. Clement
Contributors: Lytle, Darren A; Clement, Jonathan A; National Risk Management Research Laboratory (U.S.)
Publisher: National Risk Management Research Laboratory, Office of Research and Development, U.S. Environmental Protection Agency
Published: 1995
Place of publication: Cincinnati, Ohio
Language: eng
Format: Microform
Subjects: Drinking water -- Copper content
Notes: Distributed to depository libraries in microfiche

Shipping list no.: 96-0135-M

Microfiche. [Washington, D.C.?] : Supt. of Docs., U.S. G.P.O., [1996] 2 microfiches : negative