The Route 66 cookbook
Subtitle: comfort food from the mother road
By: Marian Clark.
Edition: 75th anniversary ed., 1926-2001.
Publisher: Council Oak Books
Published: 2000
Place of publication: San Francisco
Language: eng
Number of pages: 237
Subjects: Cookery, American; Restaurants -- United States -- Guidebooks; United States -- Guidebooks; United States Highway 66
Genres: Guidebooks.
Notes: Includes bibliographical references (p.[226]) and indexes.