Food and cooking in ancient Rome
By: Clive Gifford.
Series: Cooking in world cultures
Publisher: PowerKids Press
Published: 2010
Place of publication: New York
Language: eng
ISBN-13: 9781615323395; 9781615323630; 9781615323617
Subjects: Diet -- Rome -- Juvenile literature; Cookery, Roman -- Juvenile literature; Food habits -- Rome -- Juvenile literature
Genres: Juvenile literature
Notes: Includes bibliographical references and index.
Table of contents: title: The mighty Romans; title: Farms and estates; title: Bread and bakeries; title: Fruit and vegetables; title: Roman kitchens; title: Daily dining; title: Dinnertime; title: Off to market; title: Roman sauces; title: Eating out; title: Honouring the gods; title: A Roman banquet; title: The Romans in Britain; title: Glossary; title: Further information.