Vegetarian Table
Subtitle: France
Edition: New Ed edition
Publisher: Chronicle Books
Published: August 2000
Language: eng
Format: Paperback
Number of pages: 144
ISBN-13: 9780811830324
Subjects: Vegetarian cookery; Vegetarian - General; Cooking / Wine; Cooking; Regional & Ethnic - French; Cooking / Vegetarian
First sentence: A REPERTOIRE OF VEGETABLE-BASED BROTHS, SAUCES, AND INFUSIONS READILY ALLOWS THE COOK TO VARY OR ENHANCE THE RECIPES IN THIS BOOK.