Sociologies de l'alimentation
Subtitle: les mangeurs et l'espace social alimentaire
By: Jean-Pierre Poulain
Edition: 2e éd.
Series: Quadrige. Essais, débats; Quadrige (Presses universitaires de France)
Publisher: PUF
Published: 2011
Place of publication: Paris
Language: fre
Number of pages: 287
ISBN-13: 9782130586050
Subjects: Diet; Social aspects; Psychological aspects; Nutrition; Food habits
Notes: Includes bibliographical references (p. [251]-278) and index.