Market potentials for modified edible fats and oils
By: [by O.C. Hester and Richard L. Boggs]
Contributors: Boggs, Richard L.
Series: Marketing research report -- no. 659
Publisher: U.S. Dept. of Agriculture, Economic Research Service, Marketing Economics Division
Published: 1964
Place of publication: Washington, D.C
Language: eng
Number of pages: 30
Subjects: Marketing; Edible Oils and fats
Notes: Cover title.

"May 1964."

Bibliography: p. 28-30.