What's to eat?
By: Edith Down, Sharon Pisesky ; revised and adapted by Tybe Kahn.
Contributors: Pisesky, Sharon.; Kahn, Tybe.
Publisher: Bennett Pub. Co.
Published: 1981
Place of publication: Peoria, IL
Language: eng
Number of pages: 286
Subjects: Food -- Juvenile literature; Nutrition -- Juvenile literature; Cookery -- Juvenile literature; Food; Nutrition; Cookery; Home economics
Description: A home economics textbook which analyzes the factors involved in choosing the food we eat, including consumerism, resources, nutrition, the family life cycle, eating habits, and palatability.
Notes: Includes index.