Mranʻ māʹ Capīrūluiṅʻʺnāʺ, suiʹ ma hutʻ, cimʻʺ prā re ññhi =
Subtitle: Myanma Spirulina
By: Aung Kyaw Soe.
Publisher: The Sunday Post
Published: 1997
Place of publication: Ranʻ kunʻ
Language: bur
Number of pages: 77
Subjects: Spirulina -- Burma -- Biotechnology.; Algae culture -- Burma.
Other titles: Mranʻ māʹ Capīrūluiṅʻʺnāʺ; Cimʻʺ prā re ññhi; Myanma Spirulina
Description: Culture and processing of Spirulina in Burma.
Notes: In Burmese.
Includes bibliographical references (p. 77).