Importing seafood product quality and safety from Central and South American countries bordering the Gulf of Mexico and Caribbean Sea
Subtitle: a buyer's guide
By: [compiled by Southeastern Fisheries Association (SFA)].
Contributors: Southeastern Fisheries Association (U.S.)
Publisher: The Association
Published: 1993
Place of publication: Tallahassee, FL (312 E. Georgia St., Tallahassee 32301)
Language: eng
Number of pages: 112
Subjects: Seafood -- Inspection -- United States -- Handbooks, manuals, etc; Seafood -- Contamination -- United States -- Handbooks, manuals, etc; Seafood -- United States -- Purchasing -- Handbooks, manuals, etc; Seafood -- Inspection -- Latin America -- Handbooks, manuals, etc; Seafood -- Contamination -- Latin America -- Handbooks, manuals, etc; Seafood -- Latin America -- Purchasing -- Handbooks, manuals, etc
Other titles: A Buyer's guide.; Importing seafood, a buyer's guide.
Notes: Spine title: Importing seafood, a buyer's guide.