The present status of the pasteurization of milk
By: by S. Henry Ayers
Series: Department bulletin / United States Department of Agriculture -- no. 342; Department bulletin (United States. Dept. of Agriculture) -- no. 342.
Publisher: U.S. Dept. of Agriculture
Published: 1926
Place of publication: Washington, D.C
Language: eng
Number of pages: 17
Subjects: Milk; Pasteurization
Notes: Caption title.

"Issued January 8, 1916; revised September, 1926."

Includes bibliographical references (p. 17).