Artificial drying and rehydration of popcorn and their effects on popping expansion
By: by W.A. Huelsen and W.P. Bennis.
Contributors: Bennis, W. P.
Series: Bulletin (University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station) -- no. 593; Bulletin (University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station) -- no. 593.
Publisher: University of Illinois Agricultural Experiment Station
Published: 1955
Place of publication: Urbana, Ill
Language: eng
Number of pages: 68
Subjects: Popcorn -- Drying.