Koche ohne Fleisch und Eier!
Subtitle: feines Kochbuch für sparsame Hausfrauen
By: von I. Stockmeyer.
Edition: 2. verm. Aufl.
Publisher: Th. Grieben's Verlag
Published: 1900
Place of publication: Leipzig
Language: ger
Number of pages: 120
Subjects: Vegetarian cookery; Low budget cookery
Notes: Includes index.