Campbell's fresh mushrooms for all seasons
Edition: First edition.
Series: Favorite recipes magazine -- Feb. 1990 Sp.Ed
Publisher: Publications International, Ltd.
Published: 1990
Place of publication: Lincolnwood, IL
Language: eng
Number of pages: 96
Copyright date: 1990
Subjects: Cooking (Mushrooms); Seasonal cooking; Edible mushrooms
Other titles: Mushrooms for all seasons
Notes: Includes index.

"prepared by the Publications Center in coordination with the Creative Food Center, Communications Center, and Consumer Nutrition Center, Campbell Soup Company, Campbell Place." -- page 2 of cover.

Original color illustrated paper covers.