Unit requirements for producing market milk in Vermont
By: by J.B. Bain, R.J. Posson and Ralph P. Hotis
Contributors: Posson, R. J. (Rutherford Jay), 1890-; Hotis, Ralph P., 1890-1935
Series: Bulletin / United States Department of Agriculture -- no. 923; Bulletin of the U.S. Department of Agriculture -- no. 923.
Publisher: U.S. Dept. of Agriculture
Published: 1921
Place of publication: Washington, D.C
Language: eng
Number of pages: 18
Subjects: Dairying
Notes: Caption title.

"February 21, 1921."