Eating and drinking in Europe
Subtitle: a cultural history
By: Leo Moulin.
Publisher: Mercatorfonds
Published: 2002
Place of publication: Antwerp
Language: eng
Number of pages: 423
Subjects: Food habits -- Europe -- History; Drinking customs -- Europe -- History; Dinners and dining -- Europe -- History; Drinking in art; Dinners and dining in art; Europe -- Social life and customs
Notes: Includes bibliographical references (p. 417-423).