Industrial chocolate manufacture and use
By: edited by S.T. Beckett.
Contributors: Beckett, S. T.
Edition: 3rd ed.
Publisher: Blackwell Science; Wiley-Blackwell
Published: 1999
Place of publication: Oxford; Malden, MA
Language: eng
Number of pages: 488
Subjects: Chocolate.; Cocoa.
Notes: Includes bibliographical references and index.