The Companion to wine
By: edited by Frank Prial, with Rosemary George and Michael Edwards.
Contributors: Prial, Frank J.; George, Rosemary, 1950-; Edwards, Michael.
Edition: 1st ed.
Publisher: Prentice Hall General Reference
Published: 1992
Place of publication: New York
Language: eng
Number of pages: 365
Subjects: Wine and wine making.
Notes: Includes index.