Engineered seafood including surimi
By: edited by Roy E. Martin and Robert L. Collette.
Contributors: Martin, Roy E.; Collette, Robert L.; International Symposium on Engineered Seafood Including Surimi (1985 : Seattle, Wash.)
Publisher: Noyes Data Corp.
Published: 1990
Place of publication: Park Ridge, N.J., U.S.A
Language: eng
Number of pages: 721
Subjects: Surimi -- Congresses.; Fishery products -- Congresses.; Fishery processing -- Congresses.; Fish as food -- Congresses.
Notes: Includes bibliographical references.
Papers presented at the International Symposium on Engineered Seafood Including Surimi, held Nov. 19-21, 1985 in Seattle, Wash.