Sushi Made Easy
Publisher: New Holland
Published: June 30, 2001
Language: eng
Format: Paperback
Number of pages: 80
ISBN-13: 9781859744369
Subjects: National & regional cuisine; Regional & Ethnic - Vietnamese; Cooking / Wine; Cooking; Japan; Regional & Ethnic - Japanese; Specific Ingredients - Seafood; Cooking / Japanese; STUDY NOTES - SparkNotes