Kye Kim's modern Korean cooking =
Subtitle: K'ei K'im ŭi modŏn Han'guk yori
Edition: Ch'op'an.
Publisher: Bookhouse; Kong & Park Inc; KONG & PARK
Published: 2009
Place of publication: Sŏul-si
Language: eng
Number of pages: 174
ISBN-13: 9788956053172
Other titles: Modern Korean cooking; K'ei K'im ŭi modŏn Han'guk yori
Notes: Recipes all in English and Korean.