Human protein requirements and their fulfilment in practice
Subtitle: proceedings of a conference in Princeton, United States (1955) Sponsored jointly by the Food and Agricutlure Organization of the United Nations (F.A.O.), World Health Organization (W.H.O.) [and] Josiah Macy Jr. Foundation, New York.  Edited by J.C. Waterlow and Joan M.L. Stephen.
Contributors: Stephen, Joan M. L,; Waterlow, John Conrad,
Published: 1957
Place of publication: [Bristol? Eng.]
Language: eng
Number of pages: 193
Subjects: Nutrition -- Congresses; Proteins