Bibliography of American cookery books, 1742-1860.
Contributors: Lincoln, Waldo, 1849-1933.
Edition: [3d ed.]
Publisher: American Antiquarian Society
Published: 1972
Place of publication: Worcester [Mass.]
Language: eng
Number of pages: 132
Subjects: Cookery, American -- Bibliography
Notes: "Based on Waldo Lincoln's American cookery books, 1742-1860."