La cuisine Anglo-Américaine
Subtitle: comprenant la cuisine Anglaise, la cusine Américaine ... la cuisine de l'Amérique centrale ...
By: par Sylvain Claudius Goy.
Publisher: the author
Published: 1914
Place of publication: [Westbury, New York
Language: fre
Number of pages: 489
Subjects: Cookery.
Notes: Introduction dated 1914.