manufacture of aerated beverages, cordials etc
Subtitle: a description of the chemicals and ingredients commonly used by mineral water manufacturers, cordial manufacturers etc, including a collection of valuable and reliable original practical recipes
By: by Stevenson & Howell.
Contributors: Howell, Reginald.
Edition: 3rd ed. revised and enlarged.
Publisher: Stevenson & Howell
Published: 1891
Place of publication: London
Language: eng
Number of pages: 92
Subjects: Soft drinks.