Food and nutrition sciences
Subtitle: senior division, 1991.
Publisher: Ministry of Education
Published: 1991
Place of publication: [Toronto, Ont.]
Language: eng
Number of pages: 44
Subjects: Food -- Study and teaching (Secondary) -- Ontario; Food industry and trade -- Study and teaching (Secondary) -- Ontario; Nutrition -- Study and teaching (Secondary) -- Ontario; Curriculum guidelines -- Ontario -- Food industry and trade; Curriculum guidelines -- Ontario -- Nutrition
Notes: Cover title.

At head of title : Curriculum guideline.

Published also in French under the title : Sciences de l'alimentation et de la nutrition : cycle supérieur, 1991.