The well-tooled kitchen
By: Fred Bridge and Jean F. Tibbetts ; photographs by Jill Vasileff.
Contributors: Tibbetts, Jean F.
Edition: 1st ed.
Publisher: Morrow
Published: 1991
Place of publication: New York
Language: eng
Number of pages: 228
Subjects: Kitchen utensils; Cookery
Notes: Includes bibliographical references (p. [213]-215) and index.