The Complete Book of Spices
Subtitle: A Practical Guide to Spices and Aromatic Seeds
Publisher: Studio
Published: January 1, 1995
Language: eng
Number of pages: 160
ISBN-13: 9780140238044
Description: "Provides information on all the main uses and applications of spices: culinary, domestic, and therapeutic. Features a full-color photographic identification guide to all the common and lesser known spices in all their different forms. Illustrates ingredients and recipes for traditional spice mixtures. Full of delicious recipes from all parts of the world."--Back cover.