Fruits
By: Rachel Eugster ; [edited by Lionel Bender]
Contributors: Bender, Lionel
Series: Ingredients of a balanced diet; Ingredients of a balanced diet
Publisher: Franklin Watts
Published: 2007
Place of publication: London
Language: eng
Number of pages: 32
ISBN-13: 9780749668044
Subjects: Fruit in human nutrition; Juvenile literature; Nutrition; Diet; Cooking (Fruit)
Description: Food for life - Food groups and diet - Inside fruit - Dried fruits - Meals with fruits - Making fruit last - Traditional fruit diets - Vegetarians and vegans - Using what you eat - Energy balance - Choosing fruit to eat.
Notes: Includes index.