Accord des vins et des mets
Subtitle: le guide des harmonies gourmandes
By: Jacques-Louis Delpal
Publisher: Éd. Proxima
Published: 1999
Place of publication: Chamalières (BP 75)
Language: fre
Number of pages: 143
ISBN-13: 9782845500129
Subjects: Vin et gastronomie; Cuisine (gastronomie); Manuel; Vin; Gastronomie
Notes: Includes index.