Indiana State Fair cookbook
By: Judi K. Merkel, editor.
Contributors: Merkel, Judi K.; Indiana State Fair.
Edition: Hoosier heritage ed.
Publisher: State Fair Books
Published: 1993
Place of publication: Indianapolis, Ind
Language: eng
Number of pages: 246
Subjects: Cookery -- Indiana; Cookery, American
Description: Prizewinning recipes submitted by foods exhibitors from the Indiana State Fair Culinary Arts Competition.
Notes: Includes index.