Highly Recommended
Subtitle: English for the Hotel and Catering Industry
Publisher: Oxford University Press
Published: January 1995
Language: eng
Format: Audio Cassette
ISBN-13: 9780194376679
Subjects: ELT audio-visual (video & audio cassettes); ELT: English for Specific Purposes; ELT: speaking / pronunciation skills; Hospitality industry; Tourism industry; General; Unabridged Audio - Misc.Nonfiction