Sustained by eating, consumed by eating right
Subtitle: reflections, rhymes, rants, and recipes
By: Eric L. Ball
Publisher: Excelsior Editions/State University of New York Press; State University of New York Press
Published: 2013
Place of publication: Albany
Language: eng
Number of pages: 339
ISBN-13: 9781438446240
Subjects: Nutrition; Vegetable gardening; Suburban life; Psychological aspects; Food habits; Greek Cooking; Travel
Notes: Includes bibliographical references.
Table of contents: title: Prologue: Report to Euphrosynos; title: Salad Yard Rebellion; title: Garden Soil, Psychological Dirt; title: Hunting for Mushrooms and Total Freedom; title: The Other Side of the Family; title: Family Farmer Funeral; title: I Get By With a Little Help from My Parents; title: The Kid from the Country Goes Continental; title: Meet the Parents; title: Recipes; title: Cheesy Coincidence; title: Cretan Flesh, Cretan Spirit; title: Impromptu Gatherings; title: One Dream Ends, Another Begins; title: Kitchen Apprentice; title: Cooking Cretan in the U.S.; title: Kitchen Apprentice Redux; title: Love-of-hosting-others; title: The Vine, More-than-one Way; title: The End of Nostalgia; title: Birthdays, Inc.; title: Food and Health; title: Thanks, But No Thanks; title: Personal, Political, Environmental; title: Hot Tempers; title: Epilogue: "Happy Name Day, Euphrosynos."