Rapid electro-chemical measurement of lactic starter culture activity
By: by Kwang-Pin Tsai.
Published: 1990
Language: eng
Number of pages: 103
Subjects: Bacterial starter cultures.
Notes: Typescript.

Thesis (Ph. D.)--Washington State University, 1990.

Includes bibliographical references (leaves 98-103).

WSU:Another copy on microfilm, no. 6931.

WSU:"Department of Food Science and Human Nutrition."