Jia qin yu chuan tong qin zhi pin
By: Zhongguo shi pin zong gong si bian.
Contributors: Zhongguo shi pin zong gong si.
Edition: Di 1 ban
Publisher: Zhongguo cai zheng jing ji chu ban she
Published: 1981
Place of publication: Beijing
Language: chi
Number of pages: 113
Subjects: Poultry.; Poultry -- Processing.; Poultry as food.