National nutrition policy: nutrition and government
Subtitle: a working paper.
By: Prepared by Freeman H. Quimby and Cynthia B. Chapman for the Select Committee on Nutrition and Human Needs, United States Senate.
Contributors: Chapman, Cynthia B., joint comp.; United States. Congress. Senate. Select Committee on Nutrition and Human Needs.
Publisher: U.S. Govt. Print. Off.
Published: 1974
Place of publication: Washington
Language: eng
Number of pages: 194
Subjects: Nutrition policy -- United States.; Food -- Quality.
Notes: At head of title: 93d Congress, 2d session. Committee print.
Table of contents: title: Forbes, A. L. The role of the Food and Drug Administration in the nutritional quality of foods.; title: Munro, H. N. Impact of nutritional research on human health and survival.; title: Sabry, Z. I. Nutrition Canada.; title: Senti, F. R. Nutrition awareness in the USDA.; title: Weir, C. E. Benefits from human nutrition research.; title: Smithsonian Science Information Exchange. Federally sponsored human nutrition projects and programs.