Ret͡septy bli͡ud na paru
By: [tekst, Nina Borisova]
Series: Kniga gastronoma. Provereno, vsë poluchitsi͡a
Publisher: Bonnier Pablikeĭshenz; Ėksmo
Published: 2010
Place of publication: Moskva
Language: rus
Number of pages: 351
ISBN-13: 9785699409631
Subjects: Russian Cooking; Steaming (Cooking)
Other titles: Gastronom (Magazine)
Notes: Includes indexes.