The best of Mexico the beautiful cookbook
Subtitle: one hundred best recipes
By: by Susanna Palazuelos ; text by Marilyn Tausend ; photography by Ignacio Urquiza.
Contributors: Tausend, Marilyn.
Publisher: HarperCollins
Published: 1994
Place of publication: San Francisco
Language: eng
Format: Hardcover
Number of pages: 128
Subjects: Cookery, Mexican; Mexico -- Description and travel
Notes: "A Weldon Owen production"--T.p. verso.
Recipes selected from: México the beautiful cookbook. 1991.
Includes index.