Foods, nutrition, and immunity
Subtitle: effects of dairy and fermented milk products : 2nd Bio-Inova/EIBET Workshop, Paris, December 9, 1991
By: volume editors, M. Paubert-Braquet, Ch. Dupont, R. Paoletti.
Contributors: Paubert-Braquet, M.; Dupont, Ch.; Paoletti, Radolfo.; European Institute of Industrial Biology and Environmental Toxicology.
Series: Dynamic nutrition research ;; vol. 1
Publisher: Karger
Published: 1992
Place of publication: Basel; New York
Language: eng
Number of pages: 126
Subjects: Immunity -- Nutritional aspects -- Congresses.; Nutrition -- Congresses.; Nutritionally induced diseases -- Immunological aspects -- Congresses.; Immunity -- congresses.; Lactose Intolerance -- congresses.; Milk Hypersensitivity -- congresses.; Nutrition -- congresses.
Notes: Includes bibliographical references and index.