Tree nuts
Subtitle: composition, phytochemicals, and health effects
By: edited by Cesarettin Alasalvar and Fereidoon Shahidi.
Contributors: Alasalvar, Cesarettin.; Shahidi, Fereidoon, 1951-
Series: Nutraceutical science and technology -- 8
Publisher: Taylor & Francis; CRC Press
Published: 2008
Place of publication: Boca Raton
Language: eng
Number of pages: 340
ISBN-13: 9780849337352
Subjects: Nuts -- Composition; Nuts -- Health aspects; Functional foods; Food allergy; Nuts; Phytosterols; Phytotherapy
Notes: Includes bibliographical references and index.
Table of contents: title: Tree nuts : compositions, phytochemicals, and health effects : an overview / Cesarettin Alasalvar and Fereidoon Shahidi; title: Chemical composition of edible nut seeds and its implications in human health / Shridhar K. Sathe ... [et al.]; title: The health benefits of tree nuts / Mauren E. Ternus, Karen Lapsley, and Constance J. Geiger; title: Tree nut allergens / Shridhar K. Sathe, Girdhari M. Sharma, and Kenneth H. Roux; title: Sphingolipids in tree nuts / Yu Wang, Di Tan, and Chi-Tang Ho; title: Health aspects and anti-aflatoxidgenic activity of phytochemicals in tree nuts / Russell J. Molyneux ... [et al.]; title: Flavor and volatile compounds in tree nuts / Keith R. Cadwallader and Sirima Puangpraphant; title: Almond and almond products : nutraceutical components and health effects / Fereidoon Shahidi ... [et al.]; title: Biocatives and health benefits of Brazil nut / Fereidoon Shahidi and Zhuliang Tan; title: Bioactive compounds from cashew nut and its co-products / Fereidoon Shahidi and Zhuliang Tan; title: Chemical composition and health aspects of chestnut (Castanea spp.) / Figen Korel and Murat Ö. Balaban; title: Compositional characteristics and health effects of hazelnut (Corylus avellana L.) : an overview / Cesarettin Alasalvar ... [et al.]; title: Antioxidant activities and phytochemicals in hazelnut (Corylus avellana L.) and hazelnut by-products / Cesarettin Alasalvar, Angela M. Hoffman, and Fereidoon Shahidi; title: Phytochemical profiles and potential health benefits of heartnut (Juglans ailanthifolia var. cordiformis) : a comparison with the common walnut (Juglans regia L.) / Rong Tsao and Li Li; title: Nutritional composition and health beneficial effects of macadamia nuts / Irene A. Munro and Manohar L. Garg; title: Compositional characteristics and health effects of pecan [Carya illinoinensis (Wangenh.) K. Koch] / Ronald R. Eitenmiller and Ronald B. Pegg; title: Nutraceutical potential of pine nut / Liangli Yu and Margaret Slavin; title: Phytochemicals and health aspects of pistachio (Pistacia vera L.) / Navinda P. Seeram ... [et al.]; title: Walnut polyphenols : their structures and functions / Toshiyuki Fukuda.