International foreign language guide for hotel employees
By: written by David D'Aprix ; edited by Ana Suffredini and Anthony Di Stefano.
Contributors: Suffredini, Ana.; Di Stefano, Anthony.
Edition: 1st ed.
Publisher: Living Language
Published: 1998
Place of publication: New York
Language: eng
Number of pages: 483
Subjects: English language -- Conversation and phrase books (for restaurant and hotel personnel); Polyglot glossaries, phrase books, etc.