Flavourings
Subtitle: production, composition, applications, regulations
By: edited by Erich Ziegler and Herta Ziegler.
Contributors: Ziegler, Erich.; Ziegler, Herta.
Publisher: Wiley-VCH
Published: 1998
Place of publication: Weinheim; New York
Language: eng
Number of pages: 710
Subjects: Flavoring essences.
Notes: Includes bibliographical references and index.