Chlorella
Subtitle: The Emerald Food
Publisher: Ronin Publishing
Published: January 28, 1993
Language: eng
Format: Paperback
Number of pages: 120
ISBN-13: 9780914171027
Subjects: Diets & dieting; Food Science; Algae; Cooking; Cooking / Wine; Reference; Specific Ingredients - Natural Foods; Health & Healing - General; Health & Fitness / Diets; Chlorella; Algae culture; Chlorella as food
First sentence: Dhyana Bewicke has written an important book in the field of health and nutrition.