Il cibo nella Sicilia medievale
By: Henri Bresc
Series: Frammenti -- vol. 17; Collana Frammenti -- v. 17
Publisher: Palermo University Press
Published: 2019
Place of publication: Palermo
Language: ita
Number of pages: 141
ISBN-13: 9788855090247
Subjects: Diet; History; Agriculture; Gastronomy; Medieval Cooking; Italian Cooking; Sicilian style; Food habits; Lebensmittel; Ess- und Trinksitte
Notes: Includes bibliographical references (pages 131-141).