Applications of refrigeration
By: by C. T. Baker and I. C. S. staff.
Contributors: International Correspondence Schools
Series: [International Textbook Company. Bluebooks] no. N496.N497
Publisher: International Textbook Company
Published: 1938
Place of publication: Scranton, Pa
Language: eng
Subjects: Refrigeration and refrigerating machinery.
Notes: Each volume ("book") is made up of several parts or sections paged separately.
Earlier edition [c1929]
Table of contents: title: [book I] Carbon-dioxide and other systems.  Automatic refrigeration. Applications of refrigeration.; title: Book II. Ice-cream and dairy refrigeration.  Cold storage and cooling.  Quick freezing of foods.