In the Kennedy style
Subtitle: magical evenings in the Kennedy White House
By: by Letitia Baldrige ; menus and recipes by White House Chef René Verdon.
Contributors: Verdon, René, 1924-
Publisher: Doubleday
Published: 1998
Place of publication: New York
Language: eng
Number of pages: 144
Subjects: Kennedy, John F. 1917-1963.; Onassis, Jacqueline Kennedy, 1929-; Dinners and dining.; Menus.
Notes: Includes bibliographical references (p. 142) and indexes.
"A Madison Press book."