Step-by-step garnishing
By: Wendy Veale
Publisher: New Burlington Books
Published: 1989
Place of publication: London
Language: eng
Number of pages: 112
ISBN-13: 9781853481383
Subjects: Garnishes (Cooking)
Other titles: Garnishing
Notes: Subtitle on cover: How to succeed with garnishes.

"A Quintet book"--Title page verso.

Includes index.