Alternatives to the current use of nitrite in foods
Subtitle: part 2 of a 2-part study
By: by the Committee on Nitrite and Alternative Curing Agents inFood, Assembly of Life Sciences.
Contributors: Assembly of Life Sciences. Committee on Nitrite and Alternative Curing Agents in Foods.
Publisher: National Academy Press
Published: 1982
Place of publication: Washington, D.C
Language: eng