Brennan's New Orleans cookbook
Subtitle: with the story of the fabulous New Orleans restaurant
By: told by Hermann B. Deutsch ; edited and illustrated by Deirdre Stanforth.
Contributors: Stanforth, Deirdre.
Publisher: Pelican Pub.
Published: 1990
Place of publication: Gretna
Language: eng
Number of pages: 244
Subjects: Brennan's (Restaurant : New Orleans, La.) -- History; Cookery, American -- Louisiana style
Notes: Reprint. Originally published: New Orleans : R.L. Crager, 1961.