Glossary of biotechnology for food and agriculture
Subtitle: a revised and augmented edition of the glossary of biotechnology and genetic engineering
By: by A. Zaid ... [et al.].
Contributors: Zaid, A.
Edition: Rev. and augm. ed.
Series: FAO research and technology paper,; 9
Publisher: Food and Agriculture Organization of the United Nations
Published: 2001
Place of publication: Rome
Language: eng
Number of pages: 305
Subjects: Biotechnology -- Dictionaries.; Genetic engineering -- Dictionaries.
Genres: Dictionaries.
Notes: "A revised and augmented version of the Glossary of biotechnology and genetic engineering published by FAO in 1999"--P. [4] of cover.