Betty Crocker's cook book for boys and girls.
Edition: Facsimile ed.
Publisher: Wiley Pub.
Published: 2003
Place of publication: New York
Language: eng
Number of pages: 191
Subjects: Cookery -- Juvenile literature; Cookery
Other titles: Cook book for boys and girls; Cookbook for boys and girls.
Description: Introduces basic cooking techniques and utensils and includes simple recipes for salads, breads, main dishes, desserts, and snacks.
Notes: Edition for 1957 published under title: Cook book for boys and girls; ed. for 1965 published under title: New boys and girls cook book.
Includes index.