Mary Elizabeth's war time recipes
Subtitle: containing many simple but excellent recipes for wheatless cakes and bread, meatless dishes, sugarless candies, delicious war time desserts, and many other delectable "economy" dishes.
By: By Mary Elizabeth.
Publisher: Frederick A. Stokes company
Published: 1918
Place of publication: New York
Language: eng
Number of pages: 164
Subjects: Cookery, American; Food conservation
Other titles: War time recipes.