Vini e cibi della Calabria
By: [di] Tito Albani, Gianni Bonacina.
Contributors: Bonacina, Gianni, joint author.
Publisher: Effe emme
Published: 1977
Place of publication: Chiaravalle Centrale
Language: ita
Number of pages: 265
Subjects: Cookery, Italian; Wine and wine making -- Italy -- Calabria; Agriculture -- Italy -- Calabria
Notes: Includes indexes.