The Natural Tucker Soy Source
Subtitle: A Practical Guide to Cooking With Tofu and Other Soyfoods
Edition: Rev edition
Publisher: Intl Specialized Book Service Inc
Published: September 1995
Language: eng
Format: Paperback
Number of pages: 128
ISBN-13: 9781875657292
Subjects: Cookery by ingredient; Cookery (Soybeans); Cookery (Tofu); Cooking; Cookery (Natural foods)