Studies on the fatty acid and lipid composition of Clostridium botulinum
By: by Marian Lorraine McCollough.
Published: 1967
Language: eng
Number of pages: 44
Subjects: Clostridium botulinum.; Fatty acids.
Notes: Typescript (photocopy).

Thesis (M.S.)--Oregon State University, 1967.

Bibliography: p.36-44.