Simon & Schuster's guide to herbs and spices
By: Gualtiero Simonetti ; photography by Italo Pergher ; edited by Stanley Schuler ; [English translation by John Gilbert].
Contributors: Pergher, Italo.; Schuler, Stanley.; Simon and Schuster, inc.
Publisher: Simon & Schuster; Fireside
Published: 1990
Place of publication: New York
Language: eng
Number of pages: 255
Subjects: Herbs.; Herb gardening.; Spice plants.; Herbs -- Utilization.; Spices.; Herbs -- Pictorial works.; Spice plants -- Pictorial works.
Other titles: Simon and Schuster's guide to herbs and spices.; Guide to herbs and spices.; Herbs and spices.
Notes: Includes bibliographical references and index.
Translation of: Tutto spezie, aromi e profumi.
"A Fireside book."