Dry beans, peas, lentils
Subtitle: modern cookery
Edition: Slightly rev., Nov. 1954.
Series: Leaflet / U.S. Department of Agriculture -- no. 326; Leaflet (United States. Dept. of Agriculture) -- no. 326.
Publisher: U.S. Dept. of Agriculture
Published: 1954
Place of publication: Washington, D.C
Language: eng
Number of pages: 24
Subjects: Cooking (Beans); Cooking (Dried foods); Dried beans; Peas; Lentils; Cooking (Lentils)
Other titles: Dried beans and peas in wartime meals.
Notes: "This leaflet supersedes AWI-47, Dried Beans and Peas in Wartime Meals."--P. 24.

"September 1952."

Includes recipes.