"The assyse of breade"
Subtitle: (and also the assyse of ale, with all maner of wood and cole, lath, bowrde, and tymbre, andthe weyght of butter, and chese) From the original printed at London by Robert Wyer, circa 1540
By: (Anon.).
Contributors: Ashbee, Edmund William.; Wyer, Robert.
Series: Ashbee's occasional fac-simile reprints -- 7
Publisher: privately printed
Published: 1869
Place of publication: London
Language: eng
Number of pages: 32
Work titles: Assize.
Notes: 100 copies printed.

Cover title.