The Chez François cookbook
Subtitle: the cuisine of François R. Haeringer
By: Jacques E. Haeringer.
Publisher: Reston Pub. Co.
Published: 1985
Place of publication: Reston, Va
Language: eng
Number of pages: 202
Subjects: Haeringer, François R; L'Auberge Chez François (Great Falls, Va.); Cookery, French
Notes: "François Haeringer, le restaurant, c'est moi, by William Rice": p. xvii-xxi.
Includes index.