Manual of nutrition
Edition: 12th ed.
Publisher: TSO
Published: 2012
Place of publication: London
Language: eng
Number of pages: 226
ISBN-13: 9780113229291
Subjects: Nutrition; Diet; Nutritional Requirements; Health and Fitness
Description: Providing a comprehensive and in-depth guide to nutrition science, this manual clearly explains the roles of nutrients in the body, the foods that provide them and effects of cooking and processing.
Notes: Includes bibliographical references and index.