Cooking with Justin
Subtitle: recipes for kids (and parents) by the world's youngest chef
By: Justin Miller.
Publisher: Andrews and McMeel
Published: 1997
Place of publication: Kansas City, Mo
Language: eng
Number of pages: 134
Subjects: Cookery; Cookery; Children's writings
Description: The author presents some of his favorite recipes and describes how he became a chef at the age of five.