Dimensions of food
Subtitle: An introductory laboratory manual
Publisher: Harper & Row
Published: 1975
Language: eng
Format: Unknown Binding
Number of pages: 184
ISBN-13: 9780060416560
Subjects: Aliments; Cookery; Food; Laboratory manuals; Manuels de laboratoire; Nutrition
First sentence: To maximize health and pleasure, food must be nutritious, safe to eat, personally satisfying,and obtainable within the resources that each of us chooses to expend.