Slow cooking
Subtitle: easy one-pot dishes for the slow cooker, oven and hob
By: Antony Worrall Thompson ; photography by Elizabeth Zeschin
Publisher: Mitchell Beazley
Published: 2011
Place of publication: London
Language: eng
Number of pages: 224
ISBN-13: 9781845334918
Subjects: Slow Electric cooking
Description: "Antony's 100 one-pot dishes for the slow cooker, the oven and the hob are wonderfully easy to make. Once you have put the ingredients into the casserole, you just leave them to cook while you get on with something else. Many of the recipes use inexpensive ingredients, including beans, lentils and cheap cuts of meat - which are deliciously succulent after hours in the pot. Perfect for the family table!"--Publisher's description.
Notes: Includes index.