Microwave cooking, from the freezer
By: from Litton ; [author, Barbara Methven ; photographers, Buck Holzemer, Graham Brown, Jill Greer].
Contributors: Litton Microwave Cooking Products (Firm)
Publisher: Litton Microwave Cooking Products; Van Nostrand Reinhold Company
Published: 1982
Place of publication: Minneapolis, Minn
Language: eng
Number of pages: 160
Subjects: Microwave cookery; Cookery (Frozen foods)
Other titles: From the freezer.
Notes: "Vol. 11"--Spine.
Includes index.