The diet system
By: by Irwin D. Richardson and Margaret G. Richardson, including citations from many eminent authorities.
Contributors: Richardson, Maggie G., joint author.
Edition: [4th and rev. ed.]
Publisher: Diet System
Published: 1950
Place of publication: Parkersburg, W. Va
Language: eng
Number of pages: 344
Subjects: Diet in disease.
Notes: First published in 1932 under title: Diet and disease.