Deep freezing at home
Subtitle: being a handbook on how to buy,instal, use and maintain a home, farm or hotel freezer together with detailed instructions on how to prepare, freeze, thaw and cook all types of frozen food, and including a comprehensive collection of special recipes
By: by Frederick Daniel Smith and Barbara Wilcox.
Contributors: Wilcox, Barbara.
Publisher: Deutsch
Published: 1958
Language: eng
Number of pages: 204