The Buying guide for fresh fruits, vegetables, herbs, and nuts
By: [edited by Hugh Oakley].
Contributors: Oakley, Hugh.; Blue Goose, Inc.
Edition: 7th, rev. ed.
Publisher: Blue Goose
Published: 1980
Place of publication: [Hagerstown, Md.]
Language: eng
Format: 2435767
Number of pages: 136
Subjects: Grocery shopping.
Other titles: Blue Goose buying guide for fresh fruits and vegetables.
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Notes: Cover title.
First ed.: The Blue Goose buying guide for fresh fruits and vegetables. Los Angeles : American Fruit Growers, 1946.
Includes index.