Restaurant Recipes of Kansas City
Publisher: Restaurant Recipes
Published: June 28, 2005
Format: Spiral-bound
Number of pages: 160
ISBN-13: 9781585973354
First sentence: Owners Richard and Theresa Ng do extensive research to ensure that all items on the menu, even the rice (a blend of aromatic jasmine long grain rice and fluffy American long grain rice), is the best available.