Agroecology
Subtitle: the ecology of sustainable food systems
By: Stephen R. Gliessman, Professor Emeritus of Agroecology, University of California, Santa Cruz ;   with Eric W. Engles, PhD, Technical editing by Eric W. Engles
Edition: Third edition.
Publisher: CRC Press/Taylor & Francis Group
Published: 2015
Place of publication: Boca Raton, FL
Language: eng
Number of pages: 371
ISBN-13: 9781439895610
Subjects: Agricultural ecology; Sustainable agriculture; Agricultural systems
Other titles: Ecology of sustainable food systems
Notes: Includes bibliographical references and index.