Identifying and harvesting edible and medicinal plants in wild (and not so wild) places
By: "Wildman" Steve Brill with Evelyn Dean.
Contributors: Dean, Evelyn.
Edition: 1st ed.
Publisher: Hearst Books
Published: 1994
Place of publication: New York
Language: eng
Number of pages: 317
Subjects: Wild plants, Edible -- United States -- Identification; Medicinal plants -- United States -- Identification; Cookery (Wild foods)
Description: Information on finding and preparing more than 500 different plants for better eating and nutrition.
Notes: Includes bibliographical references (p. [297]-298) and indexes.