Foods for the fat
Subtitle: the dietetic cure of obesity with chapters on the treatment of gout by diet
By: by Nathaniel Edward Yorke-Davies
Contributors: University of Glasgow. Library
Edition: 11th ed.
Publisher: Chatto & Windus
Published: 1899
Place of publication: London
Language: eng
Number of pages: 132
Subjects: Reducing diets; Gout; Diet therapy
Notes: Sub-title on cover slightly different.

This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

The University of Glasgow Library.