Food, diet, and population at prehistoric Arroyo Hondo Pueblo, New Mexico
By: Wilma Wetterstrom.
Contributors: Bohrer, Vorsila L.; Lang, Richard W.
Edition: 1st ed.
Series: Arroyo Hondo archaeological series ;; v. 6
Publisher: School of American Research Press
Published: 1986
Place of publication: Santa Fe, N.M
Language: eng
Number of pages: 302
Subjects: Pueblo Indians -- Food.; Pueblo Indians -- Population.; Indians of North America -- New Mexico -- Food.; Indians of North America -- New Mexico -- Population.; Arroyo Hondo Site (N.M.)
Other titles: Food, diet, and population.
Notes: Bibliography: p. 277-293.
"With additional reports--Ethnobotanical pollen, Vorsila L. Bohrer [and] Artifacts of woody materials, Richard W. Lang."
Spine title: Food, diet, and population.
Includes index.