The ethics of aid and trade
Subtitle: U.S. food policy, foreign competition, and the social contract
By: Paul B. Thompson.
Series: Cambridge studies in philosophy and public policy
Publisher: Cambridge University Press
Published: 1992
Place of publication: Cambridge [England]; New York, NY, USA
Language: eng
Number of pages: 233
Subjects: Produce trade -- Government policy -- Moral and ethical aspects -- United States; Food relief -- Government policy -- Moral and ethical aspects -- United States; Agricultural assistance, American -- Government policy -- Moral and ethical aspects
Notes: Includes bibliographical references (p. 215-229) and index.