The love & lemons cookbook
Subtitle: an apple-to-zucchini celebration of impromptu cooking
By: Jeanine Donofrio ; Jack Mathews
Contributors: Mathews, Jack, author
Publisher: Avery, an imprint of Penguin Random House
Published: 2016
Language: eng
Number of pages: 291
ISBN-13: 9781583335864
Subjects: Cooking; Vegetarian cooking
Other titles: Love and lemons cookbook
Description: The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. Organized by ingredient, The Love & Lemons Cookbook teaches readers how to make beautiful food with what’s on hand, whether it’s a bunch of rainbow-colored heirloom carrots from the farmers market or a four-pound cauliflower that just shows up in a CSA box. The book also features resources to show readers how to stock their pantry, gluten-free and vegan options for many of the recipes, as well as ideas on mixing and matching ingredients, so that readers always have something new to try.
Notes: Includes index.

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