Food service manual for health care institutions
By: Ruby P. Puckett, Bonnie B. Miller.
Contributors: Miller, Bonnie B.; Mahaffey, Mary J.
Edition: 1988 ed.
Publisher: American Hospital Pub.
Published: 1988
Place of publication: Chicago, IL
Language: eng
Number of pages: 393
Subjects: Hospitals -- Food service.
Notes: Includes bibliographies and index.
Rev. ed. of: Food service manual for health care institutions / Mary J. Mahaffey, Mary E. Mennes, Bonnie B. Miller. 1981 ed. c1981.