ʻĀhān hǣng khwāmsongčham khō̜ng khon ʻĪsān
By: Pakō̜n Khunārak
Edition: Phim khrang thī 2.
Publisher: Pakō̜n Khunārak]
Published: 2008
Place of publication: Khon Kaen
Language: tha
Number of pages: 96
Subjects: Food habits
Description: Traditional Northeastern Thai food; its origins and how to prepare some dishes.
Notes: Includes bibliographical references.

In Thai.