Gastronomie et identité culturelle
Subtitle: XIXe-XXe siècles
By: dir. Françoise Hache-Bisset et Denis Saillard.
Contributors: Hache-Bisset, Françoise.; Saillard, Denis.
Series: Culture-médias
Publisher: Nouveau Monde éditions
Published: 2007
Place of publication: Paris
Language: fre
Number of pages: 478
ISBN-13: 9782847361889