The Little Kitchen cookbook
By: by Scottie Kimberlin ; edited by Mary Wickizer Burgess.
Contributors: Burgess, Mary Wickizer, 1938-
Edition: 2nd ed.
Publisher: Burgess & Wickizer; Distributed by Borgo Press
Published: 1994
Place of publication: San Bernardino, Calif
Language: eng
Number of pages: 167
Subjects: Little Kitchen (Restaurant); Cookery
Notes: Includes index.