Teas & tisanes
By: Jill Norman, Gwen Edmonds.
Contributors: Edmonds, Gwen.
Edition: Bantam ed.
Series: The Bantam library of culinary arts
Publisher: Bantam Books
Published: 1989
Place of publication: Toronto; New York
Language: eng
Number of pages: 41
Subjects: Tea.; Herbal teas.
Other titles: Teas and tisanes.
Description: An illustrated guide to the world's major teas to encourage you to try new flavours and experiment with tea-based ices and desserts.
Notes: Cover subtitle: Everyday & unusual teas & tisanes & dishes flavoured with them.
Includes index.