Marketing perishable farm products
By: by Arthur B. Adams ....
Series: Studies in history, economics and public law -- vol. LXXII, no. 3; whole no. 170; Studies in history, economics and public law -- no. 170.
Publisher: Columbia university; [etc., etc.]
Published: 1916
Place of publication: New York
Language: eng
Number of pages: 180
Subjects: Farm produce -- Marketing