From hand to mouth, or, How we invented knives, forks, spoons, and chopsticks, & the table manners to go with them
By: James Cross Giblin.
Edition: 1st ed.
Publisher: Crowell
Published: 1987
Place of publication: New York
Language: eng
Number of pages: 86
Subjects: Flatware -- History -- Juvenile literature; Table etiquette -- History -- Juvenile literature; Dinners and dining -- History -- Juvenile literature; Flatware -- History; Tableware -- History; Eating customs -- History; Table etiquette -- History; Dinners and dining -- History
Other titles: How we invented knives, forks, spoons, and chopsticks and the manners to go with them.
Description: A history of the eating utensils and table manners of various cultures from the Stone Age to the present day.
Notes: Bibliography: p. 78-80.
Includes index.