ha- Miṭbaḥ ha-Sefaradi
Subtitle: (kasher)
By: Suzi Daṿid ; ʻarikhah, Devorah Leṿin ; tsiyurim, Z'an Daṿid.
Contributors: Leṿin, Devorah.
Publisher: Keter
Published: 1980
Place of publication: Yerushalayim
Language: heb
Number of pages: 240
Subjects: Sephardic cookery.
Other titles: Sephardic kitchen.
Notes: Recipes in Hebrew; names of dishes in Ladino and Hebrew.

Title on t.p. verso: The Sephardic kitchen.