Environmental carcinogens
Subtitle: selected methods of analysis
By: editor-in-chief, H. Egan ; editors, R. Preussmann ... [et al.] ; technical editor for IARC, W. Davis.
Contributors: Egan, Harold, 1922-; International Agency for Research on Cancer.; United Nations Environment Programme.
Series: IARC scientific publications ;; no. 18, 22, 29, 40 <44-45, 68, 71, 81, 85, 108, 109   >; IARC scientific publications ;; no. 18, etc.
Publisher: International Agency for Research on Cancer; obtainable from WHO Publications Centre]
Published: 1978
Place of publication: Lyon; [Albany
Language: eng
Number of pages: 12
Subjects: Carcinogens -- Analysis.; Environmentally induced diseases.
Notes: Includes bibliographical references.
At head of title: World Health Organization, International Agency for Research on Cancer; United Nations Environment Programme.
Vol. 9-<12 > has other title information: methods of analysis and exposure measurement.
Vol. 7-<12   > distributed for IARC by Oxford University Press.
Table of contents: title: v. 1. Analysis of volatile nitrosamines in food.; title: v. 2. Methods for the measurement of vinyl chloride in poly(vinyl chloride), air, water and foodstuffs.; title: v. 3. Analysis of polycyclic aromatic hydrocarbons in environmental samples.; title: v. 4. Some aromatic amines and azo dyes in the general and industrial environment.; title: v. 5. Some mycotoxins.; title: v. 6. N-Nitroso compounds.; title: v. 7. Some volatile halogenated hydrocarbons.; title: v. 8. Some metals; title: As, Be, Cd, Cr, Ni, Pb, Se, Zn.; title: v. 9. Passive smoking; title: v. 10. Benzene and alkylated benzenes; title: v. 11. Polychlorinated dioxins and dibenzofurans.