Danish Cookbooks
Subtitle: Domesticity and National Identity, 1616-1901 (New Directions in Scandinavian Studies)
Publisher: University of Washington Press; Museum Tusculanum Press, University of Copenhagen
Published: May 15, 2007
Language: eng
Format: Paperback
Number of pages: 240
ISBN-13: 9780295986821
Subjects: Europe - Scandinavia; Gender Studies; History; History / Scandinavia; Scandinavian studies; cooking; gender studies; History - General History; Cookery; Cookery, Danish; Denmark; Food habits; Social aspects; History: World
Description: "Danish Cookbooks draws from three hundred years of cookbooks to trace the growth of a bourgeois consciousness, the development of domesticity and gendered spheres, and the evolution of nationalism and a specific Danish identity from the early seventeenth to the end of the nineteenth century."--BOOK JACKET.