30 meals in 30 minutes
Subtitle: beef, it's what's for dinner
Publisher: Beef Industry Council
Published: 1992
Place of publication: Chicago, Ill
Language: eng
Number of pages: 24
Subjects: Cooking (Beef); Cooking (Meat); Quick and easy cooking
Other titles: Thirty meals in thirty minutes
Notes: Cover title.

"This publication is part of a coordinated beef marketing effort by the Beef Industry Council of the Meat Boad, participating state beef councils, and the Beef Board." -- back cover.

Original color illustrated white paper covers.