Nutrient content of the U.S. food supply, 1909-1988
Contributors: Zizza, C; Rourke, J; United States. Dept. of Agriculture. Nutrition Education Division
Series: Home economics research report -- no. 50; Home economics research report (United States. Dept. of Agriculture) -- no. 50
Publisher: U.S. Dept. of Agriculture, Human Nutrition Information Service, Nutrition Education Division
Published: 1992
Place of publication: Washington, D.C
Language: eng
Number of pages: 105
Subjects: Food -- Composition -- Tables; Food consumption -- United States
Notes: Cover title

Shipping list no.: 92-0627-P

"July 1992"--P. [2] of cover

Chiefly tables

Includes bibliographical references (p. 11)