Now you're cooking-- using a food thermometer!
By: [project team leaders: Val Hillers and Sandra McCurdy ; author: Zena Edwards].
Contributors: Hillers, Val.; McCurdy, Sandra.; Edwards, Zena.; Washington State University.; University of Idaho.; United States. Cooperative State Research, Education, and Extension Service.
Series: MISC -- 0512.; Misc (Washington State University. Cooperative Extension) -- 0512.
Publisher: Washington State University; University of Idaho
Published: 2003
Place of publication: [Pullman, Wash.]; [Moscow, Idaho]
Language: eng
Format: [activity cards] /
Subjects: Cookery (Meat); Thermometers; Recipes
Notes: Caption title.

"Based on work supported by the Cooperative State Research, Education, and Extension Service, U.S. Department of Agriculture."
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