Substitutes for wheaten flour
Subtitle: a treatise on rice and potatoes, as far as relates to the use of them in pastry, with directions for preparing each, as practiced at Tupp and Perry's, 158, Oxford-Street
By: by John George Perry.
Publisher: Printed by E. Spragg ... for J. Bell ... and sold by all the booksellers in the United Kingdom
Published: 1801
Place of publication: London
Language: eng
Number of pages: 16
Subjects: Cookery (Rice flour); Cookery (Potatoes); Pastry