Blue plate specials & blue ribbon chefs
Subtitle: the heart and soul of America's great roadside restaurants
By: Jane and Michael Stern.
Contributors: Stern, Michael, 1946-
Publisher: Lebhar-Friedman Books
Published: 2001
Place of publication: New York
Language: eng
Number of pages: 228
Subjects: Diners (Restaurants) -- United States; Cookery, American
Other titles: Blue plate specials and blue ribbon chefs
Notes: Includes index.