Fish
Subtitle: the great potential food supply
By: by D. B. Finn.
Contributors: Food and Agriculture Organization of the United Nations.
Series: World food problems -- no. 3.; World food problems -- no. 3.
Publisher: Food and Agriculture Organization of the United Nations
Published: 1960
Place of publication: Rome
Language: eng
Number of pages: 47
Subjects: Fish as food.; Food supply.