Cheese, pears, peasants
Subtitle: history and a proverb
By: Massimo Montanari, translated by Beth Archer Brombert.
Contributors: Brombert, Beth Archer.
Series: Arts and traditions of the table : perspectives on culinary history
Publisher: Columbia University Press
Published: 2010
Place of publication: New York
Language: eng
ISBN-13: 9780231152501; 9780231526937
Subjects: Food habits -- History; Proverbs, Italian -- History and criticism
Work titles: Il formaggio con le pere
Notes: Includes bibliographical references and index.