Great food
Subtitle: over 175 recipes from six of the world's greatest chefs.
Edition: 1st U.S. ed.
Publisher: West 175 Pub.
Published: 1998
Place of publication: Seattle, WA
Language: eng
Number of pages: 278
Subjects: Cookery, International.; Cooks.
Other titles: Great food (Television program)
Notes: "BBC"--Spine.
Includes index.