からだと食品成分の共通栄養評価
Subtitle: 1
By: Yamashita Teruo hen, kaisetsu
Series: Nihon shokubunka shiryō shūsei -- dai 1-kan
Publisher: Kuresu Shuppan
Published: 2015
Place of publication: Tōkyō-to Chūō-ku
Language: jpn
Number of pages: 622
Subjects: Nutrition; Diet; Operational rations (Military supplies)
Other titles: Karada to shokuhin seibun no kyōtsū eiyō hyōka; Shūchin inshokuhin bunsekihyō.; Nihon shokuryō chōsa hōkoku.; Heishoku yōka santeiyō shokuhin oyobi shihin bunsekihyō.; Shokuhin no yōka hyōjiki
Notes: Reprint of works originally published, 1886-1941.

Some works include index.
Table of contents: title: Shūchin inshokuhin bunsekihyō  -- Eguchi Noboru; title: Nihon shokuryō chōsa hōkoku --; title: Heishoku yōka santeiyō shokuhin oyobi shihin bunsekihyō -- Mori Rintarō-- Meiji 43-nen [1910] -- Heishoku yōka santeiyō shokuhin oyobi shihin bunsekihyō-- Shōwa 16-nen [1941] -- Shokuhin no yōka hyōjiki /-- Ābuingu Fisshā [Irving Fisher] gencho.