A taste of excellence cookbook
Subtitle: Holland America Line
By: Rudi Sodamin.
Series: Culinary signature collection -- v. 1
Publisher: Rizzoli
Published: 2006
Place of publication: New York
Language: eng
Number of pages: 207
ISBN-13: 9780847828395
Subjects: Holland America Westours (Firm); Cookery.; Cruise ships.
Notes: Includes index.