Wild at the Table
Subtitle: 275 Years of American Game & Fish Cookery
Publisher: Willow Creek Press
Published: September 15, 2004
Language: eng
Format: Hardcover
Number of pages: 312
ISBN-13: 9781572236806
Subjects: Specific Ingredients - Seafood; Cooking / Wine; Cooking; History; Specific Ingredients - Game; Cookery (Fish); Cookery (Game)