List of maximum levels recommended for contaminants by the Joint FAO/WHO Codex Alimentarius Commission
Subtitle: third series.
Series: CAC/FAL ; 4-1978
Publisher: Food and Agriculture Organization of the United Nations; sold by Unipub]
Published: 1978
Place of publication: Rome; [New York
Language: eng
Subjects: Food contamination.
Notes: At head of title: Joint FAO/WHO Food Standards Programme.