Scottish cookery
By: Catherine Brown ; illustrations by Jane Glue
Edition: Fourth edition.
Publisher: Birlinn
Published: 2013
Language: eng
Number of pages: 468
ISBN-13: 9781780271088
Subjects: Scottish Cooking
Notes: "First edition published in 1985 by Richard Drew Publishing Limited. Second and third editions published in 1999 and 2006 by Mercat Press Limited"--t.p. verso.

Includes bibliographical references (pages 457-460) and index.