Wild lime
Subtitle: cooking from the bushfood garden
By: Juleigh Robins ; gardening notes, Rhys Freeman ; cookery consultant, Ian Robins.
Contributors: Freeman, Rhys, 1970-
Publisher: Allen & Unwin
Published: 1996
Place of publication: St. Leonards, NSW, Australia
Language: eng
Number of pages: 210
Subjects: Cookery (Wild foods); Wild foods -- Australia.
Notes: Includes bibliographical references (p. 205-206) and index.