The bar and beverage book
Subtitle: basics of profitable management
By: Costas Katsigris, Mary Porter.
Contributors: Porter, Mary.
Edition: 2nd ed.
Series: Wiley service management series
Publisher: Wiley
Published: 1991
Place of publication: New York
Language: eng
Number of pages: 485
Subjects: Bartending.
Notes: Includes bibliographical references (p. 469-473) and index.