The structure of beef marketing in the west of Scotland
By: by A.J. Grieve and D.A. Young.
Contributors: Young, D. A.; Sargent, E. D.; West of Scotland Agricultural College.
Series: West of Scotland Agricultural College, Economics Division. Report -- 146
Publisher: West of Scotland Agricultural College
Published: 1973
Place of publication: Auchincruive
Language: eng
Number of pages: 156
Notes: Preliminary report on the first 2 years of this study by E.D. Sargent.