Marketing and distribution margins for livestock and meat in O.E.E.C. countries
Contributors: Organisation for European Economic Co-operation
Series: Documentation in food and agriculture. 1959 series -- no. 15; Documentation in agriculture and food -- 15.
Publisher: European Productivity Agency, Organisation for European Economic Co-operation
Published: 1959
Place of publication: Paris]
Language: eng
Number of pages: 98
Subjects: Meat industry and trade