Survey of colour usage in food
Subtitle: the nineteenth report of theSteering Group on Food Surveillance, the Working Party on Food Colours.
Contributors: Great Britain. Ministry of Agriculture, Fisheries and Food.
Series: Food surveillance paper -- no.19
Publisher: HMSO
Published: 1987
Place of publication: London
Language: eng
Number of pages: 86
Subjects: Colouring matter in food.
Notes: At head of title : Ministry of Agriculture, Fisheries and Food.