Nick Nairn's 100 Chicken Recipes
Publisher: BBC Worldwide Americas
Published: March 1, 2004
Language: eng
Format: Hardcover
Number of pages: 144
ISBN-13: 9780563487043
Subjects: Cookery by ingredient; Poultry Cookery; Cooking / Wine; Cooking; United Kingdom, Great Britain; Specific Ingredients - Poultry; COOKERY (CHICKEN); Cooking / Poultry; Regional & Ethnic - English, Scottish & Welsh