Book of Jewish Cooking
Publisher: HP Trade
Published: March 6, 2001
Language: eng
Format: Paperback
Number of pages: 128
ISBN-13: 9781557883544
Subjects: Regional & Ethnic - Jewish & Kosher; Cooking / Wine; Cooking; Cooking / General; Cookery, Jewish; Jewish cookery
First sentence: Preheat oven to 400F (200C).