The combined effects of heat and irradiation on the survival of the spores of Clostridium botulinum, type A5, in raw ground beef
By: by William Lee Cavenee.
Published: 1961
Language: eng
Number of pages: 47
Subjects: Clostridium botulinum.; Beef -- Effect of radiation on.; Food -- Effect of radiation on.
Notes: Typescript.

Thesis (M.S.)--Oregon State University, 1961.

Bibliography: leaves 45-47.