Easy fish and seafood
By: [choice of recipes, Diane Mineau and Marc Maulà ; food preparation/styling, Josée Robitaille]
Publisher: Tormont
Published: 2002
Place of publication: Montreal
Language: eng
Number of pages: 256
ISBN-13: 9782764112885
Subjects: Cooking (Fish); Cooking (Seafood); Cuisine (Poisson); Cuisine (Fruits de mer)
Notes: Includes index.

On cover: More than 130 classic and delicious recipes!