Kids cook!
Subtitle: fabulous food for the whole family
By: Sarah Williamson & Zachary Williamson.
Contributors: Williamson, Zachary, 1977-
Publisher: Williamson Pub.
Published: 1992
Place of publication: Charlotte, Vt
Language: eng
Number of pages: 157
Subjects: Cookery -- Juvenile literature; Cookery
Description: A collection of recipes for breakfasts, lunches, salads, dinners, snacks, and desserts, with an emphasis on safety and creativity.
Notes: Includes index.