Sundays at Sullivan's
Subtitle: celebrating food & wine in the Napa Valley
By: JoAnna Sullivan
Publisher: [publisher not identified]
Published: 2009
Place of publication: [Napa, Calif.?]
Language: eng
Number of pages: 79
ISBN-13: 9780982155912
Subjects: American Cooking; California style; Food and wine pairing; Wineries
Description: JoAnna [Sullivan] loves to share her joy of cooking with family, friends, and visitors to Sullivan Vineyards, her family's winery. Her knowledge of cooking with the seasons inspires recipes featuring ingredients at their peak for freshness and flavor. In these pages she presents some of her best springtime "can-do" recipes, rich with family history yet approachable and easy to accomplish. Each menu also contains recommendations for wine pairings to enhance your dining experience.
Table of contents: title: A celebration of togetherness with grilled lamb; title: A joyful gathering with peppered steak; title: Revelry with soft-shell crab; title: We know it's spring when Rapini is on the table; title: A festival of appetizers and lasagna with spring vegetables; title: Every day is a special occasion: Lamb racks and cabernet; title: Festive luncheon for eight; title: Spring cheeses; title: Wine index; title: Acknowledgments; title: Dedication.