Goose Fat and Garlic
Subtitle: Country Recipes From South-West France
Publisher: Kyle Books
Published: March 25, 2006
Language: eng
Format: Paperback
Number of pages: 352
ISBN-13: 9781904920397
Subjects: French Cookery; Cooking; Cooking / Wine; Regional & Ethnic - French; Cooking / Ethnic; Cookery; Cookery, French; France, Southwest; Gascony style
Description: vii, 342 p. : 24 cm