FNIC
Subtitle: a user's guide to the Food and Nutrition Information Center
Publisher: U.S. Dept. of Agriculture, Human Nutrition Information Service
Published: 1981
Place of publication: [Beltsville, Md.?]
Language: eng
Number of pages: 26
Subjects: Food; Information services; Nutrition; Food and Nutrition Information Center (U.S.)
Notes: Map on p. [3] of cover.