The Tour of Wales recipe book
By: compiled and edited by Glyneth and Alan Torjussen.
Contributors: Torjussen, Glyneth.; Torjussen, Alan.
Publisher: Gomer Press
Published: 1980
Place of publication: Llandysul, Dyfed
Language: eng
Number of pages: 196
Subjects: Cookery, Welsh.; Cookery, International.; Wales -- Social life and customs.
Notes: Includes indexes.