Nutrition and Cancer Prevention (Nutrition and Disease Prevention)
Contributors: Atif B. Awad (Editor); Peter G. Bradford (Editor)
Publisher: CRC
Published: September 19, 2005
Language: eng
Format: Hardcover
Number of pages: 640
ISBN-13: 9780849339455
Subjects: Dietetics & nutrition; Oncology; Health/Fitness; Consumer Health; Health & Fitness; Nutrition; Food Science; Health & Fitness / Nutrition; Chemoprevention; Cancer; Nutritional aspects