Food and nutrition
By: editor: Angelina J. Carabelli ; guest editor: Robyn Frank
Contributors: Associates of the National Agricultural Library
Series: Associates of the National Agricultural Library. Associates NAL today -- new ser., v. 1, no. 4
Publisher: Associates of the National Agricultural Library
Published: 1976
Place of publication: Beltsville, Md
Language: eng
Number of pages: 20
Subjects: Nutrition; Food; Nutritional aspects
Notes: "December 1976."

Cover title.

Includes bibliographical references.