La différenciation
Subtitle: goûts, savoirs et expériences culturelles
By: Hervé Glevarec
Series: Collection "Documents"; Collection "Documents" (Bord de l'eau (Firm))
Publisher: Le Bord de l'eau
Published: 2019
Place of publication: Lormont
Language: fre
Number of pages: 381
ISBN-13: 9782356876317
Copyright date: 2019
Subjects: Culture; Differentiation (Sociology); Aesthetics; Social aspects
Notes: Includes bibliographical references (pages 359-381).