Flavor
Subtitle: the science of our most neglected sense
By: Bob Holmes
Edition: First edition.
Publisher: W.W. Norton & Company, Inc.
Published: 2017
Language: eng
Number of pages: 310
ISBN-13: 9780393244427
Subjects: Taste; Flavor; Taste buds; Senses and sensation
Description: 310 pages ; 25 cm
Notes: Includes bibliographical references (pages 277-296) and index.
Table of contents: title: Broccoli and tonic; title: Beer from the bottle; title: The pursuit of pain; title: This is your brain on wine; title: Feeding your hunger; title: Why not iguana?; title: The killer tomato; title: The cauliflower bloody Mary and other; title: Chefly inspirations.