The vegetarian barbecue
Subtitle: a guide to gourmet outdoor eating
By: by David Eno ; illustrated by Kim Blundell.
Publisher: Thorsons Publishers; Distributed by Sterling Pub. Co.
Published: 1988
Place of publication: Wellingborough, Northamptonshire; New York, N.Y
Language: eng
Number of pages: 128
Subjects: Vegetarian cookery.; Barbecue cookery.
Notes: Distributor from label on t.p.
Includes index.