Planning for total food needs
By: by E. C. Voorhies.
Contributors: Mirkowich, Bernice McGown, 1912-
Series: Food in wartime
Publisher: University of California Press
Published: 1942
Place of publication: Berkeley; Los Angeles
Language: eng
Number of pages: 34
Subjects: Food supply; World War, 1939-1945 -- Food supply; Nutrition
Notes: "Dr. Beatrice M. Mirkowich ... contributed the sections on German planning for wartime food needs and Great Britain and the wartime food problem, and parts of other sections."--Acknowledgments, 3d prelim. leaf.
"Selected bibliography: p. 34.