Zi yang liao li da quan
Subtitle: L'Agneau
By: [jian xiu Beigang Shangxin ; fan yi Sha Zifang].
Contributors: Kitaoka, Naonobu.; Sha, Zifang.
Edition: Chu ban
Series: Ming dian zhu chu xi lie
Publisher: Rui sheng wen hua shi ye gu fen you xian gong si
Published: 2004
Place of publication: Taibei Xian Zhonghe Shi
Language: chi
Number of pages: 111
ISBN-13: 9789575265526
Subjects: Cookery (Lamb and mutton); Cookery, French.
Other titles: Agneau; Zai yang liao li da quan; Kohitsuji ryōri taizen. Chinese.
Notes: Translation of: Kohitsuji ryōri taizen : Furansu ryōri no esupuri ga issatsu de manaberu.