The little wine steward
Subtitle: an international guide to harmonizing wine with food
By: Pierre Petel ; translator, Alan Brown
Publisher: Bestsellers
Published: 1981
Place of publication: Toronto
Language: eng
Number of pages: 155
ISBN-13: 9780865070028
Subjects: Menus; Vin; Vinification; Wine and wine making
Other titles: Wine steward.
Notes: Translation of: Le petit sommelier.

Includes index.