The French have a word for it
Subtitle: mayonnaise : recipes from some of the world's greatest chefs and the kitchens of Best Foods
Contributors: Corn Products Company. Best Foods Division
Publisher: Corn Products Co., Best Foods Division
Published: 1967
Place of publication: New York]
Language: eng
Number of pages: 48
Subjects: Cooking; Mayonnaise; Cooking (Mayonnaise)
Other titles: Mayonnaise
Notes: Cover title.

Editor: Helen McCully.

Includes index.