The Maryknoll international cookbook.
By: Compiled by Mary Carol Cannon and Mary Corde Lorang. Editorial consultant: Joseph M. Ferrazza.
Contributors: Lorang, Mary Corde, Sister, 1904- joint comp.
Publisher: Orbis Books
Published: 1973
Place of publication: New York
Language: eng
Number of pages: 167
Subjects: Cookery, International.