Mammal menu
By: by Meish Goldish, David George Gordon, Andrew Zimmern.
Contributors: Gordon, David G. 1950-; Zimmern, Andrew.
Series: Extreme cuisine
Publisher: Bearport Pub.
Published: 2009
Place of publication: New York, NY
Language: eng
ISBN-13: 9781597167604
Subjects: Cookery (Meat) -- Juvenile literature; Mammals -- Juvenile literature; Cookery, International -- Juvenile literature
Genres: Juvenile literature.
Notes: Includes bibliographical references and index.