A review of the EPA red book
Subtitle: quality criteria for water
By: edited by Robert V. Thurston ... [et al.]
Contributors: Thurston, Robert V; American Fisheries Society. Water Quality Section
Publisher: Water Quality Section, American Fisheries Society
Published: 1979
Place of publication: Bethesda, Md
Language: eng
Number of pages: 313
Subjects: Water quality -- Standards -- United States
Other titles: Quality criteria for water
Notes: Includes bibliographies