The everything easy Mexican cookbook
By: Margaret Kaeter and Linda Larsen
Contributors: Larsen, Linda, 1958- author
Series: Everything series; Everything series
Published: 2015
Language: eng
Number of pages: 304
ISBN-13: 9781440587160
Subjects: Mexican Cooking
Description: Learn to make your own delicious salsas, tacos and enchiladas-- without hours of prep and hard-to-find ingredients! Kaeter and Larsen will have you in and out of the kitchen fast any night of the week, with foolproof meals your whole family will love!
Notes: Includes index.

Includes bibliographical references and index.
Table of contents: title: Introduction; title: Getting started; title: The basics; title: Salsas; title: Appetizers; title: Soups; title: Breads; title: Salads; title: Eggs; title: Stews and moles; title: Fish and seafood; title: Poultry; title: Beef and pork; title: Vegetables; title: Rice and bean dishes; title: Fruit; title: Desserts; title: Traditional favorites; title: Tex-Mex; title: Occasions; title: Regional favorites; title: Beverages; title: Appendix: Glossary of Mexican food and cooking terms.