The art of baking bread
Subtitle: what you need to know to make great bread
By: by Matt Pellegrini
Publisher: Skyhorse Pub.
Published: 2011
Place of publication: New York
Language: eng
Number of pages: 179
ISBN-13: 9781616085377
Subjects: Cookbooks; Baked products; Bread
Description: Presents a comprehensive guide to baking bread, with recipes for different types of bread and discussions on baking techniques, ingredients, equipment, kneading, shaping, and cooling.
Notes: Includes index.