The frugal housekeeper's kitchen companion, or, Guide to economical cookery
Subtitle: containing instructions in the art of cooking every kind of meats and vegetables, and in making plain and fancy cakes, puddings, pastry, confectionary, ice creams, jellies, and other delicacies ; dedicated to those American housewives who are not ashamed of economy
By: by Eliza Ann Wheeler
Publisher: Ensigns & Thayer
Published: 1848
Place of publication: New York
Language: eng
Number of pages: 96
Subjects: American Cooking
Other titles: Guide to economical cookery.
Notes: Cover title.