Best of cold foods
By: foreword by Mable Hoffman ; [editor, P. Latham].
Contributors: Latham, Carroll P.
Publisher: HP Books
Place of publication: Tucson, AZ
Number of pages: 240
Subjects: Cookery (Cold dishes)
Other titles: Cold foods.; Die Beste Dr. Oetker kalte kuche.
Notes: Includes index.

First published under the title : Die Beste Dr. Oetker kalte Kuche (Bielefeld : Ceres-Verlag Rudolf-August Oetker, c1982).