Cocina mexicana
Subtitle: recetas clásicas y contemporáneas
By: [traducción, Myrna Leiva Gómez ; revisión técnica, Consuelo Uranga Núñez].
Contributors: Sunset Books.
Edition: 1a ed. en español.
Series: Serie Sunset-Trillas
Publisher: Editorial Trillas
Published: 1995
Place of publication: México, D.F
Language: spa
Number of pages: 128
Subjects: Cookery, Mexican.; Cocina mexicana.
Other titles: Mexican cookbook. Spanish.
Notes: At head of title: Sunset.

Translation of: Mexican cookbook.

Includes index.