Edible wild plants
Subtitle: a North American field guide
By: Thomas S. Elias & Peter A. Dykeman.
Contributors: Dykeman, Peter A., 1935-; Elias, Thomas S.
Publisher: Sterling Pub. Co.
Published: 1990
Place of publication: New York
Language: eng
Number of pages: 286
Subjects: Wild plants, Edible -- United States -- Identification.; Wild plants, Edible -- Canada -- Identification.; Cookery (Wild foods)
Notes: "An Outdoor life book."
Includes indexes.
Rev. ed. of: Field guide to North American edible wild plants. c1982.