Oral History Series - Meatpackers
Subtitle: An Oral History of Packinghous Workers and Their Struggle for Racial and Economic Equality (Oral History Series)
Edition: 1 edition
Publisher: Twayne Publishers
Published: October 18, 1996
Language: eng
Format: Board book
Number of pages: 176
ISBN-13: 9780805791204
Subjects: Food manufacturing & related industries; Politics & Government; History; Sources; Employment Of Blacks; History Of Labor; Children's Books/Young Adult People & Places; People & Places - United States - African-American; Business/Economics; Packing-houses; Social Science - Politics & Government; Humanities; United States; African American packing-house; African American packing-house workers; Interviews
Description: The hope of securing gainful employment in America's meatpacking industry fired the dreams and imaginations of southern blacks seeking to escape the limits imposed by rural poverty, sharecropping, and Jim Crow segregation. Despite terrible working conditions, the packinghouse provided jobs in urban centers where other doors remained closed.

Using oral history interviews drawn from the massive United Packinghouse Workers of America Oral History Project (underwritten by the National Endowment for the Humanities), Halpern and Horowitz trace the impact of the packinghouse on race relations, the civil rights movement, and African American communities from Chicago to Fort Worth.

The interviewees speak for themselves with power, intelligence, and emotion. They reveal the importance of the packinghouse employment to midwestern black communities, and offer insights into the work experience and family relationships of African Americans.

They relate the remarkable representation of interracial cooperation within a labor union - the United Packinghouse Workers of America - and the positive role this organization played in the promotion of social change, racial equality, and tolerance.