Technical assistance activities for nutrition education in the Food and Consumer Service programs
Publisher: Nutrition and Technical Services Division, Food and Consumer Service, U.S. Dept. of Agriculture
Published: 1994
Place of publication: Washington, D.C.]
Language: eng
Number of pages: 50
Subjects: Nutrition; Study and teaching; United States. Department of Agriculture. Food and Consumer Service; United States
Notes: Cover title.

"November 1994."