Den skånska smaken
Subtitle: gångna tiders matvanor i Skåne
By: Nils-Arvid Bringéus
Contributors: Skåneländska gastronomiska akademien
Series: Skåneländska Gastronomiska Akademiens skriftserie -- nr 4
Publisher: Carlsson; Skåneländska Gastronomiska Akademien
Published: 2009
Place of publication: Stockholm; [Malmö]
Language: swe
Number of pages: 247
ISBN-13: 9789173312134
Subjects: Social life and customs; Food habits
Notes: Includes bibliographical references (p. [239]-247).