Cuisine à Latina
Subtitle: fresh tastes and a world of flavors from Michy's Miami kitchen
By: Michelle Bernstein & Andrew Friedman ; photographs by John Kernick.
Contributors: Friedman, Andrew, 1967-
Publisher: Houghton Mifflin
Published: 2008
Place of publication: Boston
Language: eng
ISBN-13: 9780618867509
Subjects: Michy's (Restaurant); Cookery, Latin American
Notes: Includes index.