Craft coffee
Subtitle: a manual : brewing a better cup at home
By: Jessica Easto with Andreas Willhoff
Contributors: Willhoff, Andreas, author
Edition: First edition.
Publisher: Agate Surrey
Published: 2017
Language: eng
Number of pages: 272
ISBN-13: 9781572842335
Copyright date: 2017
Subjects: Coffee making paraphernalia; Coffee brewing; Handbooks, manuals
Description: This comprehensive but accessible handbook is for the average coffee lover who wants to make better coffee at home. Unlike other coffee books, this one focuses exclusively on coffee, not espresso, and explores multiple pour-over, immersion, and cold-brew techniques on 10 different devices. Thanks to a small but growing number of dedicated farmers, importers, roasters, and baristas, coffee quality is at an all-time high. But for nonprofessionals, achieving café quality at home can seem out of reach. With dozens of equipment options, conflicting information on how to use that equipment, and an industry language that, at times, doesn't seem made for the rest of us, it can be difficult to know where to begin. Craft Coffee: A Manual, written by a coffee enthusiast for coffee enthusiasts, is a comprehensive guide to improving your brew at home. The book provides all the information readers need to discover what they like in a cup of specialty coffee and how to replicate the perfect cup day after day. From the science of extraction and brewing techniques to choosing equipment and deciphering coffee bags, Craft Coffee focuses on issues -- cost, time, taste, and accessibility -- that home coffee brewers negotiate, and shows that no matter where you are in your coffee journey, you can make a great cup at home.
Notes: Includes index.
Table of contents: title: Brewing basics; title: Choosing hardware; title: The coffee; title: Buying the coffee; title: The flavor; title: Brewing methods; title: Appendix: Troubleshooting, tips, and tricks.