Gastlichkeit
Subtitle: Rahmenthema der Kulinaristik
By: Alois Wierlacher (Hg.).
Series: Wissenschaftsforum Kulinaristik -- Band 3
Publisher: Lit
Published: 2011
Place of publication: Berlin
Language: ger
Number of pages: 543
ISBN-13: 9783643114426
Subjects: Hospitality; Cooking; Congresses
Notes: International conference proceedings.

Includes bibliographical references.