Industry guide to good hygiene practice
Subtitle: markets and fairs guide.
Series: Industry guides to good hygiene practice
Publisher: Chadwick House
Published: 1998
Place of publication: London
Language: eng
Number of pages: 147
Subjects: Great Britain.; Great Britain.; Food industry and trade -- Safety regulations -- Great Britain.; Markets -- Safety regulations -- Great Britain.; Fairs -- Safety regulations -- Great Britain.
Notes: On title page: Food Safety (General Food Hygiene) Regulations 1995, Food Safety (Temperature Control) Regulations 1995.