Nutrition of the dairy calf
Contributors: United States. Agricultural Research Service
Series: ARS 44 -- 96; ARS 44 -- 96.
Publisher: U.S. Dept. of Agriculture, Agricultural Research Service
Published: 1961
Place of publication: Washington, D.C
Language: eng
Number of pages: 18
Subjects: Dairy cattle; Nutrition; Calves; Feeding and feeds; Nutritional aspects
Notes: "April 1961"--Cover.

Cover title.