Cookies, Biscuits & Bars (Cook's Encyclopedias)
Publisher: Lorenz Books
Published: October 25, 2001
Language: eng
Format: Paperback
Number of pages: 256
ISBN-13: 9780754808343
Subjects: Cakes, baking, icing & sugarcraft; Courses & Dishes - Cookies; Cooking / Wine; Cooking; Reference; Cooking / General; Courses & Dishes - Confectionery