Dapur dan alat-alat memasak tradisional Daerah Istimewa Yogyakarta
By: peneliti/penulis, Dra. Sumintarsih ... [et al.].
Contributors: Sumintarsih.
Publisher: Departemen Pendidikan dan Kebudayaan, Direktorat Jenderal Kebudayaan, Direktorat Sejarah dan Nilai Tradisional, Proyek Inventarisasi dan Dokumentasi Kebudayaan Daerah
Published: 1990
Place of publication: [Yogyakarta]
Language: ind
Format: Microform
Number of pages: 255
Notes: Microfiche. Jakarta : Library of Congress Office ; Washington, D.C. : Library of Congress Photoduplication Service, 1990. 3 microfiches ; 11 x 15 cm.
Traditional kitchen and utensils used in cooking in Yogyakarta region.
Master microform held by: DLC.