Death with all the trimmings
By: Lucy Burdette
Series: A Key West food critic mystery
Published: 2014
Language: eng
Number of pages: 304
ISBN-13: 9780451465900
Copyright date: 2014
Subjects: Women food writers; Women journalists; Murder; Investigation; Fiction
Description: Hayley has been assigned to interview Edel Waugh, chef-owner of Key West's hottest new restaurant. But off the record, Edel reveals that someone's been sabotaging her kitchen and she asks Hayley to investigate. Things heat up fast when the restaurant is set on fire-and a body is discovered in the carred wreckage. Is someone out to destroy the chef's business-or actually kill her? Amid Christmastime and holiday festivities like the lighted-boat parade and visiting relatives who stir up mixed emotions, Hayley needs to smoke out an arsonist and a killer.
Notes: "An Obsidian mystery."

"Includes recipes"--Cover.