Nutrition in health and disease
By: by Lenna F. Cooper, Edith M. Barber [and] Helen S. Mitchell.
Contributors: Barber, Edith M. 1892-; Mitchell, Helen S. 1895-
Edition: 10th ed., rev. and reset.
Publisher: Lippincott
Published: 1947
Place of publication: Philadelphia [etc.]
Language: eng
Number of pages: 729
Subjects: Nutrition; Diet in disease; Cookery for the sick; Nutrition
Notes: "Food hygiene," by Jean Broadhurst: p. 151-170.

"References": p. 670-689.

Lownenberg Collection--Do Not Weed.