Plain cookery recipes
Contributors: University of Leeds. Library
Publisher: Thomas Nelson and Sons
Published: 1908
Place of publication: London
Language: eng
Number of pages: 160
Subjects: Cooking
Notes: At head of title: "Edinburgh School of Cookery and Domestic Economy, Ltd."

Includes index.

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.