Food and everyday life in the postsocialist world
By: edited by Melissa L. Caldwell, foreword by Marion Nestle.
Contributors: Caldwell, Melissa L., 1969-; Nestle, Marion.
Publisher: Indiana University Press
Published: 2009
Place of publication: Bloomington, Ind
Language: eng
ISBN-13: 9780253353849; 9780253221391
Subjects: Food habits -- Europe, Eastern; Food habits -- Russia (Federation); Food supply -- Europe, Eastern; Food supply -- Russia (Federation); Food consumption -- Europe, Eastern; Food consumption -- Russia (Federation); Post-communism -- Europe, Eastern; Post-communism -- Russia (Federation)
Notes: Includes bibliographical references and index.