More calculated cooking
By: by Jeanne Jones ; ill. by Holly Zapp ; pref. by Leo P. Krall.
Publisher: 101 Productions; distributed to the book trade in the U.S. by Scribner
Published: 1981
Place of publication: San Francisco; New York
Language: eng
Number of pages: 192
Subjects: Diabetes -- Diet therapy -- Recipes.; Low-calorie diet -- Recipes.
Notes: Bibliography: p. 185.
Continues The calculating cook.
Includes index.