De caracoles y escamoles
Subtitle: un cocinero france s en tiempos de don Porfirio
By: Jacques Paire
Edition: 1. ed.
Publisher: Alfaguara
Published: 2001
Place of publication: Me xico
Language: spa
Number of pages: 249
ISBN-13: 9789681908188
Subjects: Cocina mexicana; Franceses; Fiction; Historia; Novela; Mexican Cooking; French fiction; History