The capacity of developing countries to meet their food requirements
Subtitle: analysis of the Zambian situation
By: by David H. Evans and Janice Jiggins.
Contributors: Jiggins, Janice.
Publisher: University of Zambia, Rural Development Studies Bureau
Published: 1979
Place of publication: [Lusaka]
Language: eng
Number of pages: 17
Subjects: Agriculture -- Economic aspects -- Zambia.; Food supply -- Zambia.
Notes: "Paper prepared for the O.E.C.D. Development Centre Workshop on 'Food for All', Paris, December, 1979."