Your Mexican kitchen
Subtitle: a compilation of Mexican recipes practicable in the United States
By: by Natalie V. Scott; with a foreword by William Spratling and drawings by two Mexican school-boys, Delfino Garcia and Amador Lugo.
Publisher: G.P. Putnam's sons
Published: 1935
Place of publication: New York
Language: eng
Number of pages: 288
Subjects: Cookery, Mexican