La tecnología en la industria alimentaria mexicana
Subtitle: diagnóstico y procesos de incorporación
By: Kurt Ungar, Viviane Márquez
Edition: 1. reimp.
Publisher: El Colegio de México
Published: 1981
Place of publication: México
Language: spa
Number of pages: 137
Subjects: Food industry and trade; Industrial equipment; Maintenance and repair; Machinery
Notes: Bibliography: p. 127-134.