Introduction to global food-safety law and regulation
By: Dario Bevilacqua
Publisher: Europa Law Publishing; Europa Law Publishing, Netherlands
Published: 2015
Place of publication: Groningen
Language: eng
Number of pages: 199
ISBN-13: 9789089521699; 9789089521705
Copyright date: 2015
Subjects: Food; Safety measures; Law and legislation; Food supply; Food adulteration and inspection
Notes: Includes bibliographical references.
Table of contents: title: What is global food-safety law? --; title: Global food-safety law "in action" : characters, problems, and future perspectives --; title: The global legal framework of food-safety : law and regulation and its actors --; title: The Codex Alimentarius Commission ---- Concluding remarks.