Relationship of plane of nutrition to the improvement of swine for meat production through selection
By: [Stewart H. Fowler and M.E. Ensminger].
Contributors: Ensminger, M. Eugene.
Series: Technical bulletin -- 34.; Technical bulletin (Washington Agricultural Experiment Station) -- 34.
Publisher: Washington Agricultural Experiment Stations, Institute of Agricultural Sciences, Washington State University
Published: 1961
Place of publication: [Pullman, Wash.]
Language: eng
Number of pages: 81
Subjects: Swine -- Genetics; Swine -- Feed utilization efficiency
Notes: Cover title.

Bibliography: p. 77-80.