1975 evaluations of some pesticide residues in food
Subtitle: the monographs
Contributors: FAO Working Party of Experts on Pesticide Residues; WHO Expert Committee on Pesticide Residues
Series: WHO technical report series -- no. 592; FAO plant production and protection series -- no. 1; Technical report series (World Health Organization) -- 592; FAO plant production and protection series -- no. 1
Publisher: Food and Agriculture Organization of the United Nations
Published: 1977
Place of publication: Rome
Language: eng
Number of pages: 409
Subjects: Food contamination -- Congresses; Pesticide residues in food -- Congresses
Notes: "The content of this document is the result of the deliberations of the Joint Meeting of the FAO Working Party of Experts and the WHO Expert Committee on Pesticide Residues, which met in Geneva from 24 November to 3 December 1975."

"AGP:1975/M/13."

Includes bibliographical references