Domestic cookery, useful receipts, and hints to young housekeepers
By: by Elizabeth E. Lea
Edition: Third edition.
Series: Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922; Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922
Publisher: Cushings and Bailey
Published: 1851
Place of publication: Baltimore
Language: eng
Number of pages: 310
Subjects: Cooking; Formulas, recipes
Notes: Reproduction of the original from American Antiquarian Society.