Food consumption in the West
By: [by Robert J. Lavell]
Series: AMS -- 340(8)
Publisher: U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division
Published: 1961
Place of publication: Washington, D.C
Language: eng
Number of pages: 29
Subjects: Food consumption
Notes: Caption title.

"Reprinted from the National food situation, October 1957."

Includes bibliographical references.