Dainty dishes
Subtitle: receipts
By: collected by Lady Harriett St Clair
Contributors: University of Leeds. Library
Edition: Eighth edition.
Publisher: Edmonston
Published: 1878
Place of publication: Edinburgh
Language: eng
Number of pages: 368
Subjects: Cooking
Notes: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.