Accounting series for the wine industry
By: Giles B. Cropsey, Albert E. Peters.
Contributors: Peters, Albert E.
Publisher: DeLuna Press
Published: 1982
Place of publication: San Francisco, Calif
Language: eng
Number of pages: 74
Subjects: Wine and wine making -- Accounting; Wine and wine making -- Dictionaries
Genres: Dictionaries.
Table of contents: title: No. 1. Glossary; title: No. 2. Financial planning and preparation for a new winery; title: No. 3. Selecting a fiscal year; title: No. 4. Wine cost and price tool.