New Hampshire
Subtitle: From Farm to Kitchen
Publisher: Hippocrene Books
Published: November 2003
Language: eng
Format: Paperback
Number of pages: 304
ISBN-13: 9780781810210
Subjects: Agriculture & Farming; National & regional cuisine; Regional & Ethnic - American - General; Cooking / Wine; Cooking; New Hampshire; Regional & Ethnic - American - New England; Regional & Ethnic - General; Cookery; Cookery, American; Farm produce