Hershey's Chocolate Cookbook
Publisher: Beekman House; Crescent
Published: 1989
Place of publication: New York
Language: eng
Number of pages: 96
ISBN-13: 9780517675588
Description: Luscious cakes, irresistible pies, scrumptious cookies, creamy puddings, mouth-watering candies, sinfully rich frostings and sauces. HERSHEY'S CHOCOLATE COOKBOOK features more than 150 delicious recipes, from traditional Hershey classics to innovative new desserts—all of them developed and tested by The Hershey Kitchens. HERSHEY'S... America's Chocolate Authority.
Notes: Registar.
Table of contents: title: All About Chocolate
pagenum: 3; title: Showstoppers
pagenum: 5; title: Cakes & Cheesecakes
pagenum: 18; title: Pies & Pastries
pagenum: 37; title: Cookies & Bar Cookies
pagenum: 47; title: Puddings, Mousses & Souffles
pagenum: 56; title: Candies
pagenum: 66; title: Breads & Coffeecakes
pagenum: 75; title: Microwave Specialties
pagenum: 81; title: Sauces & Frostings
pagenum: 88; title: Index
pagenum: 94