Food, Drink and Identity
Subtitle: Cooking, Eating and Drinking in Europe since the Middle Ages
Publisher: Berg Publishers
Published: January 1, 2001
Language: eng
Format: Paperback
Number of pages: 256
ISBN-13: 9781859734612
Subjects: Anthropology; Food & Drink / Cookery; Social history; National characteristics, European; Food habits; Social Science; History - General History; Sociology; Europe; Europe - General; History; Social Science / Anthropology / Cultural; Customs & Traditions