Learning through laughter
By: written and edited by Robyn Flipse ; developed by Nutrition Education for the Public Dietetic Practice Group of the American Dietetic Association.
Contributors: Flipse, Robyn.; American Dietetic Association. Nutrition Education for the Public Dietetic Practice Group
Publisher: American Dietetic Association
Published: 1990
Place of publication: Chicago, Ill
Language: eng
Number of pages: 80
Subjects: Nutrition -- Humor.; Nutrition -- Caricatures and cartoons.; Food -- cartoons.; Nutrition -- cartoons.
Notes: Includes bibliographical references.
Includes index.