Sefer Eshmerah le-fi
By: ḥibartiṿ, Mordekhai ben Avraham Ashkenazi
Publisher: Mordekhai Ashkenazi, Makhon le-hotsaʼat sifre ḳodesh ṿe-Kholel "Sheʻarim metsuyanim"
Published: 2011
Place of publication: Yerushalayim
Language: heb
Subjects: Jews; Dietary laws; Milk and meat (Jewish law); Mixture of permitted and forbidden foods (Jewish law); Kashering of utensils
Work titles: Eshmerah le-fi
Notes: Includes bibliographical references and indexes.
Table of contents: title: Ḥeleḳ 1. ʻAl hilkhot isur ṿe-heter, baśar be-ḥalav, taʻarovot, Yo. d. mi-simam 87-104; title: ḥeleḳ 2. Hilkhot taʻarovot, ʻinyene rov ṿe-ḳavuʻa, kelale safeḳ sfeḳa, bishule ʻaḳum, hekhsher kelim ( Y. d., semanim 105-113, 122, 123, uve-O.ḥ, simanim 447, 451, 452).