Power foods
Subtitle: good food, good health with phytochemicals, nature's own energy boosters : featuring 140 delicious recipes by executive chefs, Barry Correia and Carl Deluce
By: Stephanie Beling.
Edition: 1st HarperPerennial ed.
Publisher: HarperPerennial
Published: 1998
Place of publication: New York
Language: eng
Number of pages: 372
Subjects: Nutrition; Botanical chemistry; Vegetables -- Composition
Other titles: Power foods
Notes: Includes bibliographical references (p. 357) and index.