Grape varieties for wine production
By: [by] M.A. Amerine and A.J. Winkler.
Contributors: Winkler, A. J. 1894-
Series: Circular / University of California, College of Agriculture, Agricultural Experiment Station ;; 356; Circular (California Agricultural Experiment Station) ;; 356.
Publisher: University of California, College of Agriculture, Agricultural Experiment Station
Published: 1943
Place of publication: Berkeley, Calif
Language: eng
Number of pages: 15
Subjects: Grapes -- Varieties -- California.; Viticulture -- California.; Wine and wine making.
Notes: Caption title.
At head of title: University of California. College of Agriculture. Agricultural Experiment Station, Berkeley, California.
"This publication summarizes the recommendations of the Hilgardia article, Composition and quality of wines and musts of California grapes, by M.A. Amerine and A.J. Winkler."--Foot-note, p. 1.