Dairy bacteriology
By: [by] Bernard W. Hammer [and] Frederick J. Babel.
Contributors: Babel, Frederick John, 1911- joint author.
Edition: 4th ed.
Publisher: Wiley
Published: 1957
Place of publication: New York
Language: eng
Number of pages: 614
Subjects: Dairy bacteriology; Milk -- Microbiology
Notes: Includes bibliographies.