Ṭuv ʻam
Subtitle: ḳovets mirshamim be-nośʾe bishul ṿa-afiyah
By: ʻal yede Ṿaʻadat ha-nashim lemaʻan bet ḥinukh ḥaredi Benot Raḥel
Publisher: Yerushalayim?; Benot Raḥel
Published: 1984
Place of publication: Tel-Aviv
Language: heb
Number of pages: 25
Subjects: Jewish cooking; Baking
Notes: Cover title.