Recipes from the past
Subtitle: grandma's favourite recipes from Austria, Switzerland and France
By: written by Marie Hoffmann
Contributors: Schrader-Muggenthaler, Cornelia; Eiband, Claudia
Publisher: Closson Press
Published: 1990
Place of publication: Apollo, PA
Language: eng
Number of pages: 62
Subjects: Austrian Cooking; Swiss Cooking; French Cooking
Notes: "Recipes from the past: how your ancestors cooked on the continent; Grandma's best recipes, author, Cornelia Schrader-Muggenthaler, co-author, Claudia Eiband."--Cover.