The Minnesota Homegrown Cookbook
Subtitle: Local Food, Local Restaurants, Local Recipes
Contributors: Garrison Keillor (Foreword); Anthony Brett Schreck (Photographer)
Edition: First edition
Publisher: Voyageur Press
Published: March 15, 2008
Language: eng
Format: Hardcover
Number of pages: 160
ISBN-13: 9780760331422
Subjects: General cookery; National & regional cuisine; Cooking; Cooking / Wine; Minnesota; Regional & Ethnic - American - Middle Western States; Cooking / General