Characterisation of barley and barley fractions, with emphasis on dietary fibre and starch
By: Annica Andersson
Contributors: Sveriges lantbruksuniversitet
Series: Acta Universitatis Agriculturae Sueciae -- 194
Publisher: Swedish University of Agricultural Sciences
Published: 1999
Place of publication: Uppsala
Language: eng
Subjects: Barley; Composition; Fiber in human nutrition
Notes: Thesis (doctoral)--Swedish University of Agricultural Sciences, 1999.

Includes bibliographical references.

Summary in Swedish.