Sweet hands
Subtitle: island cooking from Trinidad & Tobago
By: Ramin Ganeshram ; with photography by Jean-Paul Vellotti ; and a foreward by Molly O'Neill
Contributors: Vellotti, Jean-Paul
Publisher: Hippocrene Books
Published: 2010
Place of publication: New York
Language: eng
ISBN-13: 9780781812504
Notes: Includes index.