The art of cookery, made plain and easy
Subtitle: which far excels any thing of the kind yet published ...
By: by Mrs. Glasse
Contributors: Norton, Sara, 1864- former owner
Edition: A new edition / with all the modern improvements, and also the order of a bill of fare for each month, the dishes arranged on the table in the most fashionable style.
Publisher: T. Longman, B. Law, ...
Published: 1796
Place of publication: London
Language: eng
Number of pages: 419
Subjects: English Cooking; Early works to 1800
Notes: Includes index.

Facsimile signature H. Glasse printed on p. 1.

Maclean, V. Household and cookery books, 60