The New bread manufacture
Subtitle: aërated bread.
Contributors: Aërated Bread and Biscuit Works.
Publisher: Aërated Bread and Biscuit Works
Published: 1859
Place of publication: [London]
Language: eng
Subjects: Bread.
Other titles: Aërated bread.
Notes: Caption title.
Includes Aërated bread, from the City article of the Times, Feb. 7, 1859 (p. [3])