Cooking Without Fuss
Subtitle: Stress-Free Recipes for the Home-Cook
Publisher: Pavilion Books, Limited
Published: September 1, 2005
Language: eng
Format: Hardcover
Number of pages: 160
ISBN-13: 9781862056992
Subjects: General cookery; Methods - Quick & Easy; Cooking; Cooking / Wine; Cooking / Quick & Easy; General; Quick and easy cookery
First sentence: The recipes in this book are some of the most popular from The Havelock Tavern in London's Brook Green.