Texas Monthly On . . .
Subtitle: Food
Contributors: editors of Texas Monthly (Editor); Evan Smith (Introduction)
Publisher: University of Texas Press
Published: April 15, 2008
Language: eng
Format: Paperback
Number of pages: 226
ISBN-13: 9780292718449
Subjects: Essays; Cooking / Essays; Cooking; Cooking / Wine
Description: This book brings together twenty-eight classic articles about food in Texas and the culture that surrounds it.