All about cookery
Subtitle: a collection of practical recipes arranged in alphabetical order
By: by Mrs. Isabella Beeton.
Edition: New ed., enlarg., rev., and thoroughly brought up to date
Series: Beeton's "All about it" books
Publisher: Ward, Lock,{189-]
Published: 1883
Place of publication: London
Language: eng
Number of pages: 444
Subjects: Cookery, English; Cookery -- Dictionaries
Other titles: Dictionary of cookery
Notes: "Many new recipes for every branch of cookery. New menus for all meals for all months in the year. Valuable coloured plates. New full-page and other illustrations." -- t.p.

Cover title: Mrs. Beeton's All about cookery; caption title: A dictionary of cookery

Includes advertisements throughout text.