Corned beef and caviar, for the live-aloner
By: by Marjorie Hillis and Bertina Foltz; drawings by Cipé Pineles.
Contributors: Foltz, Bertina, joint author.
Publisher: The Bobbs-Merrill Company
Published: 1937
Place of publication: Indianapolis; New York
Language: eng
Number of pages: 196
Subjects: Cookery; Menus
Notes: "First edition."