Vegan fire & spice
Subtitle: 200 sultry and savory global recipes
By: Robin Robertson.
Edition: 1st ed.
Publisher: Vegan Heritage Press
Published: 2008
Place of publication: Woodstock, Va
Language: eng
Number of pages: 238
ISBN-13: 9780980013108
Subjects: Vegan cookery; Cookery, International; Cookery (Spices); Cookery (Hot peppers)
Other titles: Vegan fire and spice
Notes: Includes index.