The  Community Kitchens complete guide to gourmet coffee
By: John DeMers.
Publisher: Simon and Schuster
Published: 1986
Place of publication: New York, N.Y
Language: eng
Number of pages: 251
Subjects: Coffee; Cookery (Coffee); Cookery
Other titles: Gourmet coffee.
Notes: Bibliography: p. 233-235.
Includes index.