American Indian food and lore
By: by Carolyn Niethammer ; with a foreword by Ann Woodin
Contributors: Ann Woodin
Publisher: Macmillan
Published: 1974
Place of publication: New York, NY
Language: eng
Number of pages: 191
Subjects: Indians of North America -- Southwest, New -- Food; Ethnobotany -- Southwest, New
Notes: Bibliogr.

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