Paris Bistro Cookery (The Kegan Paul Library of Culinary History and Cookery)
Publisher: Kegan Paul
Published: January 15, 2006
Language: eng
Format: Hardcover
Number of pages: 200
ISBN-13: 9780710310781
Subjects: National & regional cuisine; Regional & Ethnic - French; Cooking; Cooking / Wine; France; Cooking / French