Praktische Anleitung zur kochsalzfreien Ern©Þhrung Tuberkul©œser
By: von Mimicia und Adolf Herrmannsdorfer
Edition: 2. / verb. Aufl.
Publisher: Johann Ambrosius Barth
Published: 1929
Place of publication: Leipzig
Language: ger
Number of pages: 53
Subjects: Salt-free diet; Tuberculosis; Diet therapy
Notes: Includes bibliographic references.