A history of agriculture in the state of New York
By: by Ulysses Prentiss Hedrick; illustrations selected by the author.
Contributors: New York State Agricultural Society.
Publisher: Printed for the New York State Agricultural Society
Published: 1933
Place of publication: [Albany]
Language: eng
Number of pages: 462
Subjects: Agriculture -- New York (State) -- History.
Notes: "Books helpful to the author": p. 445-450.