A New Way to Cook
Publisher: Artisan
Published: October 1, 2001
Language: eng
Format: Hardcover
Number of pages: 756
ISBN-13: 9781579651886
Subjects: General cookery; Methods - Gourmet; Cooking / Wine; Cooking; USA; Regional & Ethnic - American - General; Health & Healing - General; Cooking / Health; Methods - General; Cookery
Description: A guide to healthy eating the includes more than six hundred recipes for classic dishes and hundreds of techniques for preparing food in a nutritional way.