Food control during forty-six centuries
Subtitle: a contribution to the history of price fixing
Publisher: Swift
Published: 1933
Place of publication: Chicago
Language: eng
Number of pages: 18
Subjects: Price regulation; Food prices.
Description: <a href="http://uf.catalog.fcla.edu/uf.jsp?st=UF005404686&ix=pm&I=0&V=D&pm=1" rel="nofollow">http://uf.catalog.fcla.edu/uf.jsp?st=UF005404686&ix=pm&I=0&V=D&pm=1</a>