Dark-cutting in cattle and sheep
Subtitle: proceedings of an Australian workshop
By: edited by S. U. Fabiansson, W. R. Shorthoseand R. D. Warner.
Contributors: Fabiansson, S. U.; Shorthose, W. R.; Warner, R. D.; Australian Meat and Live-stock Research and Development Corporation.
Series: R and D Corporation report -- no. 89/02
Publisher: Australian Meat and Live-stock Research and Development Corporation
Published: 1989
Place of publication: Sydney, Australia
Language: eng