Latino food culture
By: Zilkia Janer.
Series: Food cultures in America
Publisher: Greenwood Press; ABC-CLIO, LLC
Published: 2008
Place of publication: Westport, Conn
Language: eng
Number of pages: 174
ISBN-13: 9780313340277; 9780313341274
Subjects: Cookery, Latin American; Hispanic Americans -- Food; Hispanic Americans -- Social life and customs; Food habits -- United States
Notes: Includes bibliographical references (p. [157]-163) and index.