Il cioccolato
Subtitle: dai Maya al XX secolo
By: a cura di Andreina D'Agliano.
Contributors: D'Agliano, Andreina.; Fondazione Ferrero.; Piedmont (Italy)
Publisher: Silvana
Published: 2008
Place of publication: Cinisello Balsamo, Milano
Language: ita
Number of pages: 285
ISBN-13: 9788836612253
Subjects: Chocolate -- History -- Exhibitions; Chocolate -- Miscellanea -- Exhibitions; Cocoa -- History -- Exhibitions; Cocoa -- Miscellanea -- Exhibitions
Genres: Exhibitions; Miscellanea
Notes: Catalog of an exhibition held at the Fondazione Ferrero, Alba, Italy, Oct. 19, 2008-Jan. 18, 2009, sponsored by the Fondazione and by Regione Piemonte.

At head of title: Fondazione Ferrero; Regione Piemonte.

Includes bibliographical references (p. 280-285).