Surgery of the Alimentary Tract, Volume III
Contributors: George D. Zuidema (Editor); Charles J. Yeo (Editor); Jeremiah G. Turcotte (Editor)
Edition: 5 edition
Publisher: Saunders
Published: December 15, 2001
Language: eng
Format: Hardcover
Number of pages: 593
ISBN-13: 9780721682068
Subjects: Gastrointestinal & colorectal surgery; Gastrointestinal Surgery; Medical; Medical / Nursing; Surgery - Colon & Rectal; Surgery - General; Medical / Surgery / Colon & Rectal; Gastroenterology; Alimentary canal; Digestive System Diseases; Digestive System Surgical Proc; Digestive System Surgical Procedures; Surgery; methods