Waccamaw Siouan cooking.
Contributors: Spaulding, Lila.
Publisher: s.n.]
Published: 1994
Place of publication: [S.l
Language: eng
Subjects: Cookery, American; Indian cookery; Waccamaw Indians; Cookery -- North Carolina
Notes: Includes bibliographical references (v. 1, p. [58]) and index.
Cover title.
Compiled by Lila Spaulding.
"Recipes: Waccamaw Siouan communities: St. James, Buckhead, and Chadbourn, N.C."--P. [1]