Effects of omega-3 polyunsaturated fatty acids on bovine alveolar macrophages infected with parainfluenza virus, type 3
By: by Ronald Mark Silflow.
Published: 1992
Language: eng
Number of pages: 92
Subjects: Omega-3 fatty acids.; Macrophages.; Parainfluenza viruses.
Notes: Typescript.

Thesis (Ph. D.)--Washington State University, 1992.

Includes bibliographical references.

WSU:Another copy on microfilm, no. 7112.

WSU:"Department of Animal Sciences."