Animal fats in hot dip tinning
By: E.G. Fochtman ... [et al.]
Contributors: United States. Bureau of Agricultural and Industrial Chemistry
Series: AIC -- 354; AIC -- 354.
Publisher: U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry
Published: 1953
Place of publication: Philadelphia, Pa
Language: eng
Number of pages: 14
Subjects: Oils and fats