The French-American market, kitchen, and table
Subtitle: a bilingual dictionary of foods
By: by William H.F. Spencer.
Publisher: W.H.F. Spencer
Published: 1983
Place of publication: Royal Oak, Md. (P.O. Box 234, Royal Oak 21662)
Language: eng
Number of pages: 236
Subjects: Food -- Dictionaries -- French.; French language -- Dictionaries -- English.; Food -- Dictionaries.; English language -- Dictionaries -- French.
Other titles: Market, kitchen & table.; Market, kitchen, and table.
Notes: Bibliography: p. 217-223.
Cover title: Market, kitchen & table.