Brazil
Subtitle: a cook's tour
By: Christopher Idone.
Edition: 1st ed.
Publisher: Clarkson N. Potter/Publishers
Published: 1995
Place of publication: New York
Language: eng
Number of pages: 216
Subjects: Cookery, Brazilian.; Food habits -- Brazil.
Description: Christopher Idone, a pioneer of illustrated cookbooks, takes the reader on a fascinataing culinary and cultural journey through the vast and varied landscape of Brazil. Includes more than 100 rich, colorful photographs, a mail-order source guide, and a list of special places to visit in Brazil.
Notes: Includes index.