Public perceptions of high blood pressure and sodium
Contributors: National Institutes of Health (U.S.)
Series: NIH publication -- no. 86-2730
Publisher: U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health
Published: 1986
Place of publication: [Bethesda, Md.]
Language: eng
Number of pages: 66
Subjects: Hypertension; Salt-free diet; Diet in disease
Other titles: High blood pressure and sodium
Notes: Shipping list no.: 86-893-P

"October 1986."

Bibliography: p. 41