food of London
By: George Dodd.
Series: World food supply
Publisher: Arno Press
Published: 1976
Place of publication: New York
Language: eng
Number of pages: 524
Subjects: Food supply -- England -- London; Markets -- England -- London; Produce trade -- England -- London
Notes: Includes bibliographical references.
Reprint of the 1856 ed. published by Longman, Brown, Green, and Longmans, London.