Red chile bible
Subtitle: southwestern classic & gourmet recipes
By: Kathleen Hansel & Audrey Jenkins.
Contributors: Jenkins, Audrey.
Edition: 1st ed.
Publisher: Clear Light Publishers
Published: 1998
Place of publication: Santa Fe, N.M
Language: eng
Number of pages: 161
Subjects: Cookery (Hot peppers); Hot peppers; Cookery, American -- Southwestern style