A gluten-free Mediterranean diet cookbook
Subtitle: for celiacs and others with dietary restrictions
By: by Laurel Mors
Publisher: [s.n.
Published: 2010
Place of publication: United States
Language: eng
Number of pages: 97
Copyright date: 2010
Subjects: Gluten-free diet; Recipes; Mediterranean Cooking
Notes: Includes bibliographical references (first unnumbered page).