The White House cook book
Subtitle: a comprehensive cyclopedia of information for the home : cooking, toilet and household recipes, menus, dinner-giving, table etiquette, care of the sick, health suggestions, facts worth knowing, etc.
By: by F.L. Gillette and Hugo Ziemann (steward of the White House) and F.L. Gillette
Contributors: Ziemann, Hugo
Publisher: Werner Co.
Published: 1897
Place of publication: Chicago
Language: eng
Number of pages: 570
Subjects: Cookery, American.
Other titles: Whitehouse cookbook