Milk composition, production, and biotechnology
By: edited by R.A.S. Welch ... [et al.].
Contributors: Welch, R. A. S.
Series: Biotechnology in agriculture series ;; 18
Publisher: CAB International
Published: 1997
Place of publication: Wallingford, Oxon, UK; New York
Language: eng
Number of pages: 581
Subjects: Milk -- Composition.; Dairying.
Notes: Includes bibliographical references and index.