Brot backen
By: Dr. Oetker. [Red. Margit Schulte Döinghaus. Rezeptentwicklung u. -text Annette Elges]
Contributors: Doktor August Oetker
Publisher: Ceres-Verl. Oetker
Published: 1987
Place of publication: Bielefeld
Language: ger
Number of pages: 160
ISBN-13: 9783767002937
Subjects: Brot; Brotbacken