ITALY - A MENU GUIDE FOR TRAVELERS 
Subtitle: An indispensable gastronomic dictionary, phrasebook, and guide.
Publisher: Gremese
Published: April 15, 2005
Language: eng
Format: Paperback
Number of pages: 180
ISBN-13: 9788873015895
Subjects: Food & Drink / Cookery; Language self-study & phrasebooks; Restaurant & pub guides; Travel - General; Polyglot Dictionaries; Travel - Foreign; Cooking; Italy; Europe - Italy; Multi-Language Dictionaries; Non-Classifiable; General; Regional & Ethnic - European