Biotechnology, 2E, Vol. 9, Enzymes, Biomass, Food and Feed
Contributors: Gerald Reed (Editor); T. W. Nagodawithana (Editor)
Edition: 2 edition
Publisher: Wiley-VCH
Published: December 16, 1996
Language: eng
Format: Paperback
Number of pages: 804
ISBN-13: 9783527283194
Subjects: Enzyme Biotechnology; Science; Science/Mathematics; Biotechnology; Science / Biotechnology