The how to grow and cook it book of vegetables, herbs, fruits, and nuts.
By: Illustrated by David M. Hunter.
Publisher: Hawthorn Books
Published: 1970
Place of publication: New York
Language: eng
Number of pages: 299
Subjects: Cookery (Vegetables); Gardening; Cookery (Fruit); Cookery (Herbs); Cookery (Nuts)
Notes: "A Helen Van Pelt Wilson book."