Vegan Handbook
Subtitle: Over 200 Delicious Recipes, Meal Plans, and Vegetarian Resources for All   Ages (Vegetarian Journal Reports Series, 2nd Bk.)
Contributors: Debra Wasserman (Editor); Reed Mangels (Editor)
Publisher: Vegetarian Resource Group
Published: June 1996
Language: eng
Format: Paperback
Number of pages: 256
ISBN-13: 9780931411175
Subjects: Vegan cookery; Vegetarian - General; Specific Ingredients - Natural Foods; Cooking / Wine; Cooking; Vegetarianism; Veganism