Alimentations contemporaines
By: sous la direction de Isabelle Garabuau-Moussaoui, Elise Palomares et Dominique Desjeux.
Contributors: Garabuau-Moussaoui, Isabelle.; Palomares, Elise.; Desjeux, Dominique, 1946-
Series: Dossiers sciences humaines et sociales; Collection Dossiers sciences humaines et sociales
Publisher: Harmattan
Published: 2002
Place of publication: Paris
Language: fre
Number of pages: 397
Subjects: Food habits.; Food preferences.
Notes: Includes bibliographical references.