Let's eat!
Subtitle: what children eat around the world
By: Beatrice Hollyer ; introduction by Jamie Oliver.
Edition: 1st American ed.
Publisher: Henry Holt and Co. in association with Oxfam
Published: 2004
Place of publication: New York
Language: eng
Number of pages: 41
Subjects: Cookery, International -- Juvenile literature.; Food habits -- Juvenile literature.; Manners and customs -- Juvenile literature.
Genres: Juvenile literature.
Description: Explores what five children living in South Africa, Mexico, Thailand, France, and India eat at mealtime with their families, how their families obtain and prepare food, what kinds of food may be eaten at celebrations, and what their favorite food is. Includes recipes.