Comparison of scabbed barley, normal barley, and yellow corn in diets for laying chickens
By: by Harry W. Titus and A.B. Godfrey.
Contributors: Godfrey, Albert B., 1906-; United States. Dept. of Agriculture.
Series: Technical bulletin / United States Department of Agriculture -- no. 435; Technical bulletin (United States. Dept. of Agriculture) -- no. 435.
Publisher: U.S. Dept. of Agriculture
Published: 1934
Place of publication: Washington
Language: eng
Number of pages: 10
Subjects: Poultry -- Feeding and feeds.; Chickens.
Notes: Caption title.

Literature cited: p. 9.