Bäcker, Lebküchner und Konditoren
Subtitle: zur Kulturgeschichte des Backgewerbes
By: Julius Schwarz.
Series: Land und Leute; Land und Leute (Würzburg, Germany)
Publisher: Echter
Published: 1988
Place of publication: Würzburg
Language: ger
Number of pages: 96
Subjects: Baking -- Germany (West) -- History.; Confectionery -- Germany (West) -- History.
Notes: Includes bibliographical references (p. 94-96).
Revision of the author's Magisterarbeit--Universität Würzburg, 1987.