The effect of varying levels of Monensin in finishing rations for beef cattle
By: A.T. Ralston and T.P. Davidson.
Contributors: Davidson, T. P.; Oregon State University. Agricultural Experiment Station.
Series: Special report -- 452.; Special report (Oregon State University. Agricultural Experiment Station) -- 452.
Publisher: Agricultural Experiment Station, Oregon State University
Published: 1976
Place of publication: Corvallis
Language: eng
Subjects: Beef cattle -- Productivity.; Antibiotics in animal nutrition.
Notes: Includes bibliographical references (p. 4).

Also issued online.