Best of the Best from New York
Subtitle: Selected Recipes from New York's Favorite Cookbooks
Contributors: Gwen McKee (Editor); Barbara Moseley (Editor); Tupper England (Illustrator)
Edition: Spiral edition
Publisher: Quail Ridge Press
Published: August 31, 2001
Language: eng
Format: Plastic comb
Number of pages: 288
ISBN-13: 9781893062276
Subjects: Regional & Ethnic - American - Middle Atlantic States; New York (State); Cookery, American; Cooking; Cooking / Wine; Reference; Cookery