Integrated food science and technology for the tropics
By: Alfred I. Ihekoronye, Patrick O. Ngoddy.
Contributors: Ngoddy, Patrick O.
Series: Macmillan international college editions; Macmillan international college editions
Publisher: Macmillan Publishers
Published: 1985
Place of publication: London; New York
Language: eng
Number of pages: 386
Subjects: Food industry and trade -- Tropics.
Notes: Includes bibliographies and index.