Fiddleheads and mustard blossoms
Subtitle: a guide to edible plants of the forest and meadow
By: by Catherine Derevitzky.
Publisher: C. Derevitzky
Published: 1977
Place of publication: Morrill, Me
Language: eng
Number of pages: 41
Subjects: Wild plants, Edible -- Northeastern States.; Cookery (Wild foods); Wild plants, Edible.; Cookery -- Wild foods.
Description: A guide to common edible wild plants of the northeastern United States, including a simple method of preparation for each.
Notes: Includes index.