Making cheeses, butters, cream, and yogurt at home
Subtitle: how to make the most of your milk supply
By: by Patricia Cleveland-Peck.
Series: Self-sufficient living
Publisher: Thorsons
Published: 1980
Place of publication: Wellingborough, Northamptonshire
Language: eng
Number of pages: 127
Subjects: Dairy products; Cookery (Dairy products)
Notes: Bibliography: p. [123]
Includes index.