Food traditions of New Mexico
Subtitle: healthfully prepared for home cooking, with nutrition analysis
By: prepared by Patricia Duran-Weatherman, Linda Reineke.
Contributors: Reineke, Linda.
Publisher: Video Art Journal; Perfection Distribution
Published: 1991
Place of publication: Albuquerque; North Glenn, Colo. (Box 33980, North Glenn 80233)
Language: eng
Number of pages: 67
Subjects: Cookery, American -- Southwestern style; Cookery -- New Mexico; Low-fat diet -- Recipes; Low-calorie diet -- Recipes