New Zealand beef production, processing and marketing, including an annotated bibliography of relevant literature: 1950-1969.
By: Edited by A. G. Campbell.
Contributors: Campbell, A. G. 1924-; Millett, A. P. U.; Lang, D. R.
Published: 1970
Place of publication: [Wellington]
Language: eng
Number of pages: 638
Subjects: Meat industry and trade -- New Zealand.; Meat industry and trade -- New Zealand -- Bibliography.; Beef industry -- New Zealand.; Beef -- Bibliography.
Notes: "An annotated bibliography, 1950-1969, by A. P. U. Millett and D. R. Lang": p. [517]-626.
Includes bibliographies.