Essen und Trinken in deutschen Landen.
By: [Von] Regina Rühmland [und] Ulrich Rühmland.
Contributors: Rühmland, Ulrich, joint author.
Publisher: Bonner Druckerei- und Verlagsgesellschaft; Grenzland-Verlag Rock
Published: 1969
Place of publication: Bonn-Röttgen; Wolfenbüttel
Language: ger
Number of pages: 394
Subjects: Cookery, German.; Food industry and trade -- Germany.
Notes: Bibliography: p. 380-382.