Elinor Fettiplace's receipt book
Subtitle: Elizabethan country house cooking
By: Hilary Spurling.
Contributors: Spurling, Hilary.
Publisher: Viking Salamander
Published: 1986
Place of publication: London
Language: eng
Number of pages: 249
Subjects: Cookery, English.
Notes: Ill on lining papers.

Bibliography, p234-236. - Includes index.