Captain Murrell's savory seafood recipes
Subtitle: delicious concoctions from historic Murrells Inlet, the seafood paradise of South Carolina served up by the legendary "Captain Murrell"
By: [recipes, William Herm "Captain Murrell" Martin and Wilma D. Martin] ; edited by Wilma D. Martin.
Contributors: Martin, Wilma D.
Publisher: Rum Gully Creek Press
Published: 1990
Place of publication: Murrells Inlet, S.C. (P.O. Box 231, Murrells Inlet 29576)
Language: eng
Number of pages: 133
Subjects: Cookery (Seafood)
Notes: Cover title.
Includes index.