The good husvvifes iewell
Subtitle: VVherein is to he [sic] found most excellend [sic] and rare deuises for conceites in cookery, found out by the practise of Thomas Dawson. Wherevnto is adioyned sundry approued receits for many soueraine oyles, and the way to distill many precious waters, with diuers approued medicines for many diseases. Also certain approued points of husbandry, very necessary for all husbandmen to know.
Edition: Newly set foorth with additions. 1596.
Series: Early English books, 1475-1640 -- 213:21.
Publisher: [By E. Allde] for Edward White, dwelling at the litle north doore of Paules at the signe of the Gun
Published: 1596
Place of publication: Imprinted at London
Language: eng
Format: Microform
Number of pages: 52
Subjects: Cookery, English -- Early works to 1800.; Livestock -- Early works to 1800.; Medicine -- Early works to 1800.
Genres: Early works to 1800.
Other titles: Good huswifes jewell.; Good huswifes jewell.; Booke of cookerie.
Work titles: Good huswifes jewell. Part 1
Notes: Part 1 only.

Printer's name from STC.

With three final contents leaves.

Running title reads: A booke of cookerie.

Reproduction of the original in the Henry E. Huntington Library and Art Gallery.

STC (2nd ed.) 6392.

Available electronically as part of Early English books online.

Microfilm. Ann Arbor, Mich. : UMI, 1944. 1 microfilm reel ; 35 mm. (Early English books, 1475-1640 ; 213:21).