Nutrition in the kitchen
Subtitle: a cookbook
By: by Suzzanne Nelson Myer and Teresa Kae Enslin ; illustrated by Joan Enslin.
Contributors: Enslin, Teresa Kae.
Publisher: Cooking Concepts
Published: 1988
Place of publication: Seattle, Wash
Language: eng
Number of pages: 79
Subjects: Quick and easy cookery.; Nutrition.
Notes: Includes bibliographical references (p. 78) and index.