Dietary management of hyperlipoproteinemia
Subtitle: a handbook for physicians and dietitians
By: Prepared and compiled under the direction of Donald S. Fredrickson [et al.]
Edition: Rev.and reprinted
Publisher: National Heart and Lung Institute
Published: 1971
Place of publication: Bethesda, Md
Language: eng
Subjects: Hyperlipidemias; Diet therapy
Notes: Bibliography: v. [1], p. 85-86.
Table of contents: title: [1]. A Handbook for physicians; title: [2]. Type I diet; title: [3]. Type II diet; title: [4]. Type III diet; title: [5].Type IV diet; title: [6]. Type V diet.