Food colloids, biopolymers and materials
By: edited by Eric Dickinson, Ton van Vliet.
Contributors: Dickinson, Eric.; Vliet, Ton van.; Wageningen Centre for Food Sciences.
Series: Special publication -- no. 284.; Special publication (Royal Society of Chemistry (Great Britain)) -- no. 284.
Publisher: Royal Society of Chemistry
Published: 2003
Place of publication: Cambridge, UK
Language: eng
Number of pages: 416
Subjects: Colloids -- Congresses.; Food -- Composition -- Congresses.; Biopolymers -- Congresses.
Genres: Congresses.
Notes: "The proceedings of the conference Food Colloids, Biopolymers and Materials, held at the Wageningen Centre for Food Sciences, Wageningen, The Netherlands, on 14-17 April, 2002"--T.p. verso.

Includes bibliographical references.