Dictionary of dairy terminology
Subtitle: in English, French, German, and Spanish
By: compiled by International Dairy Federation.
Contributors: International Dairy Federation.
Publisher: Elsevier Scientific Pub. Co.
Published: 1983
Place of publication: Amsterdam; New York
Language: eng
Number of pages: 328
Subjects: Dairying -- Dictionaries -- Polyglot.; Dictionaries, Polyglot.
Notes: Bibliography: p. [vii]-[ix]