Wild raspberries
By: by Andy Warhol and Suzie Frankfort.
Contributors: Warhol, Andy, 1928-
Publisher: A Bulfinch Press Book; Brand: Bulfinch Pr; Bulfinch Pr
Published: 1997
Place of publication: Boston, Mass
Language: eng
Number of pages: 48
Subjects: Warhol, Andy, 1928-; Cookery, American; Food in art
Description: "In 1959, artist Andy Warhol got together with his friend Suzie Frankfurt to produce a limited-edition cookbook for New York's beau monde. They called it Wild Raspberries (Ingmar Bergman's film Wild Strawberries had just been released), and it's hands-down the funniest, most fanciful cookbook ever produced. Nineteen vintage Warhol illustrations accompany the hilarious recipes - A&P Surprise, Gefilte of Fighting Fish, Seared Roebuck, and Baked Hawaii, among others - that were conceived by Frankfurt and hand-lettered by Mrs. Warhola, Andy's mother."--Jacket.