The wines and wineries of the Hudson River Valley
By: by Alan R. Martell and Alton Long ; foreword by Barbara Ensrud ; photography by Laury A. Egan.
Contributors: Long, Alton, 1932-; Egan, Laury A.
Edition: 1st ed.
Publisher: Countryman Press
Published: 1993
Place of publication: Woodstock, Vt
Language: eng
Number of pages: 48
Subjects: Wine and wine making -- Hudson River Valley (N.Y. and N.J.); Wine and wine making -- New York (State)
Notes: Includes bibliographical references (p. 47).
"A Norfleet Press book."