Baking country breads and pastries
By: Rosemary Wadey ; (line drawings by Denys Baker) ; (colour photographs by John Lee).
Publisher: David & Charles; DAVID CHARLES
Published: 1980
Place of publication: Newton Abbot
Language: eng
Number of pages: 191
Subjects: Bread.; Pastry.
Description: 191 pages, 8 unnumbered pages of plates : 26 cm