Cucús, tajines y cocina magrebí
By: A. Prandoni, F. Zago ; [traducción de Parangona, Realització Editorial, S.L.].
Contributors: Zago, Fabian.
Series: Mini guía a la carta
Publisher: De Vecchi
Published: 2005
Place of publication: Barcelona
Language: spa
Number of pages: 63
ISBN-13: 9788431531881; 9788431534547
Subjects: Cookery, North African.; Cocina norteafricana.
Notes: "Recetas fáciles y sabrosas"--Cover.

Translated from the Italian.

Includes index.