The candy industry
Subtitle: An analysis of industry trends with selected list of references
By: by Albert S. Nemir, chief, Sugar, Confectionery, and Nuts Section, Foodstuffs Division. Prepared in the Foodstuffs Division, F.H. Rawls, chief. July, 1937
Contributors: Nemir, Albert S.
Published: 1937
Place of publication: Washington]
Language: eng
Number of pages: 18
Subjects: Confectionery
Notes: At head of title: U.S. Department of Commerce. Daniel C. Roper, secretary. Bureau of Foreign and Domestic Commerce. Alexander V. Dye, director.

Reproduction of typewritten copy.

Microfilm. New York, N.Y., Columbia University Libraries, 1994. 1 microfilm reel, 35 mm.

Filmed; NEH Project (FMEST); 1994.