Diabetes, coronary thrombosis, and the saccharine disease
By: by T.L. Cleave and G.D. Campbell.
Contributors: Campbell, G. D.
Publisher: Wright
Published: 1966
Place of publication: Bristol
Language: eng
Number of pages: 146
Subjects: Coronary Disease -- etiology; Diabetes Mellitus -- etiology; Dietary Carbohydrates -- adverse effects
Notes: Includes index.