Ventilation for commercial cooking operations
By: American Society of Heating, Refrigeration and Air-Conditioning Engineers.
Contributors: American National Standards Institute.
Series: ASHRAE standard -- 154-2003.
Publisher: American Society of Heating, Refrigerating and Air-Conditioning Engineers, Inc.
Published: 2003
Place of publication: Atlanta, GA
Language: eng
Subjects: Ventilation -- Standards; Ventilation -- equipment and supplies
Genres: Standards.
Other titles: ANSI/ASHRAE 154-2003.; ASHRAE 154-2003.
Notes: Cover title.