Fighting foodborne illness
Subtitle: how FDA helps keep the food supply safe.
Contributors: United States. Food and Drug Administration. Office of Public Affairs.
Series: Just the facts; Publication -- no. FS 02-11.; Publication (United States. Food and Drug Administration) -- no. FS 02-11.
Publisher: Dept. of Health and Human Services, Food and Drug Administration, Office of Public Affairs
Published: 2002
Place of publication: Rockville, MD
Language: eng
Format: Electronic resource
Subjects: United States. -- Food and Drug Administration; Foodborne diseases -- Prevention; Food contamination -- Prevention
Notes: Title from title screen (viewed Jan. 30, 2007)

"February 2002."

Mode of access: Internet from the FDA web site. Address as of 1/30/07: http://www.fda.gov/opacom/factsheets/justthefacts/21foodsaf.pdf ; current access is available via PURL.