Report of family food record, February 1926
By: Nutrition Council, Oregon State Agricultural College.
Contributors: Oregon State Agricultural College. Nutrition Council.
Publisher: The Council
Published: 1926
Place of publication: [Corvallis, Or
Language: eng
Number of pages: 23
Subjects: Food.; Nutrition.
Notes: Caption title.

At head of form, leaf [2]: Extension Service, Oregon Agricultural College.