Sourdough Jack presents a collation of legends, anecdotes, oldwives tales, recipes concerning sourdough pancakes & breadstuffs, including a pastel of western food americana gathered from cattlemen, authors and prospectors across the American West over a decade, for the particular delectation of our readers
By: [Sourdough Jack Mabee].
Edition: Rev. ed.
Publisher: Distributed by Argonaut House
Published: 1963
Place of publication: San Francisco
Language: eng
Number of pages: 48
Subjects: Cookery (Sourdough); Bread.
Other titles: Sourdough Jack's cookery.; A collation of legends, anecdotes, oldwives tales, recipes concerning sourdough pancakes & breadstuffs.
Notes: Cover title: Sourdough Jack's cookery.

Title on two leaves.

Includes index.