A pocket dictionary of foods & culinary encyclopaedia
By: by C. Herman Senn.
Publisher: The Food & Cookery Pub. Agency
Published: 1908
Place of publication: London
Language: eng
Number of pages: 158
Subjects: Food -- Dictionaries.; Cookery -- Dictionaries.
Genres: Dictionaries.
Other titles: Dictionary of foods and culinary encyclopaedia.
Table of contents: value: A dictionary of foods and culinary encyclopedia.; value: Words used chiefly in relation to menus of meals.; value: Culinary words used in relation to menus.