Four & Twenty Blackbirds pie book
Subtitle: uncommon recipes from the celebrated Brooklyn pie shop / Emily Elsen & Melissa Elsen ; photography by Gentl & Hyers
Contributors: Elsen, Melissa, author; Gentl & Hyers
Edition: First edition.
Publisher: Grand Central Life & Style
Published: 2013
Language: eng
Number of pages: 224
ISBN-13: 9781455520510
Subjects: Pies; Four & Twenty Blackbirds (Firm)
Description: "From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of bakers. Melissa and Emily Elsen, the twenty-something sisters who are proprietors of the wildly popular Brooklyn pie shop and cafe Four & Twenty Blackbirds, have put together a pie-baking book that's anything but humble. This stunning collection features more than 60 delectable pie recipes organized by season, with unique and mouthwatering creations such as Salted Caramel Apple, Green Chili Chocolate, Black Currant Lemon Chiffon, and Salty Honey. There is also a detailed and informative techniques section."--
Notes: Includes index.