42 tested recipes for Stoy soy flour
Subtitle: one of the world's 5 great protein foods
Publisher: A.E. Staley MFG. Co.
Published: 1943
Place of publication: Decatur, Illinois
Language: eng
Number of pages: 20
Subjects: Soy flour; Cooking
Other titles: Forty two tested recipes for Stoy soy flour
Notes: Title from cover.