Foodcrop production variability in China, 1931-1985
By: Bruce Stone and Scott Rozelle.
Contributors: Rozelle, Scott.
Series: Research notes and studies ;; no. 9
Publisher: Contemporary China Institute, School of Oriental and African Studies, University of London
Published: 1995
Place of publication: London
Language: eng
Number of pages: 104
Subjects: Food crops -- China -- History -- 20th century.
Notes: Includes bibliographical references (p. 98-104).