Cuban flavor
Subtitle: Exploring the island's unique places, people, and cuisine
By: writing & photography by Liza Gershman ; foreword by Mari Aixalá
Contributors: Aixalá, Mari, writer of foreword
Published: 2018
Language: eng
Number of pages: 222
ISBN-13: 9781510710122
Subjects: Social life and customs; Cuban Cooking; Food habits; Description and travel
Notes: Includes index.