Food research and data analysis
By: edited by Harald Martens and Hellmut Russwurm Jr.
Contributors: Martens, Harald.; Russwurm, Hellmut.; International Union of Food Science and Technology.
Publisher: Applied Science; Sole distributor in the USA and Canada, Elsevier Science Pub. Co.
Published: 1983
Place of publication: London; New York; New York, NY, USA
Language: eng
Number of pages: 535
Subjects: Food -- Research -- Statistical methods -- Data processing.; Multivariate analysis -- Data processing.
Notes: Includes bibliographical references and index.
At head of title: IUFost Symposium.