The adulteration of food
Subtitle: conferences by the Institute of Chemistry on Monday and Tuesday, July 14th and 15th : food adulteration and analysis
Contributors: Bell, James, 1824-1908; Royal Institute of Chemistry; Royal College of Physicians of London
Publisher: Printed and published for the Executive Council of the International Health Exhibition, and for the Council of the Society of Arts, by William Clowes and Sons]
Published: 1884
Place of publication: London
Language: eng
Number of pages: 89
Subjects: Food Adulteration; Congresses; Food Analysis
Other titles: Food adulteration and analysis.
Notes: At head of title: International Health Exhibition, London, 1884.

Cover title: International Health Exhibition conferences. Institute of Chemistry. Food adulteration and analysis.

This material has been provided by Royal College of Physicians, London. The original may be consulted at Royal College of Physicians, London.This material has been provided by Royal College of Physicians, London. The original may be consulted at Royal College of Physicians, London.

Royal College of Physicians, London.