The Freezer Cooking Manual from 30 Day Gourmet
Subtitle: A Month of Meals Made Easy
Edition: 4 edition
Publisher: 30 Day Gourment Inc.
Published: July 25, 2004
Language: eng
Format: Paperback
Number of pages: 144
ISBN-13: 9780966446753
Subjects: Methods - Canning & Preserving; Cooking; Cooking / Wine; Methods - Quantity; Methods - Quick & Easy; Cooking / General; General
First sentence: There are pros and cons to both.