The Southern and Southwestern cookbook
Subtitle: [173 recipes from the South and Southwest]
By: Melanie De Proft, director [and others] Illustrated by Joe Pearson.
Contributors: De Proft, Melanie H.
Published: 1972
Place of publication: Chicago
Language: eng
Number of pages: 68
Subjects: Cookery, American -- Southern style; Cookery, American -- Southwestern style
Notes: "122."