Food and healing
By: Annemarie Colbin
Edition: 1st ed.
Publisher: Ballantine Books
Published: 1986
Place of publication: New York
Language: eng
Number of pages: 350
ISBN-13: 9780345303851
Subjects: Nutrition; Health; Diet therapy
Description: Ten years ago, Colbin's Food and Healing stood at the forefront of the food revolution, exploring the link between diet and health. In this anniversary edition, she provides updates on recent dietary systems, including low-fat, food combining, and alternative medicine.
Notes: Includes index.

Bibliography: p. 325-332.