The perfect recipe baking book
Subtitle: 50 foolproof recipes for America's classic cakes, pies, cookies, and more
By: Murray Jaffe.
Publisher: Dutton
Published: 1996
Place of publication: New York
Language: eng
Number of pages: 225
Subjects: Baking.; Desserts.
Other titles: 50 foolproof recipes for America's classic cakes, pies, cookies and more
Notes: Includes index.