Food for Today
Edition: 6th Stdt edition
Publisher: Glencoe/Mcgraw-Hill
Published: June 1997
Language: eng
Format: Hardcover
ISBN-13: 9780026429801
Subjects: Computers - Entertainment & Games; Cooking & Food; Juvenile Nonfiction; Children: Young Adult (Gr. 10-12)
Table of contents: title: Food, nutrition, and you; title: The nutrients you need; title: Guidelines for good nutrition; title: Planning daily food choices; title: Food and fitness; title: Special topics in nutrition; title: Kitchen principles; title: Recipe skills; title: Cooking methods; title: Mealtime customs; title: Planning meals; title: Shopping for food; title: The food supply; title: Buying for the kitchen; title: Convenience foods; title: Fruits and vegetables; title: Grains, legumes, nuts, and seeds; title: Dairy foods and eggs; title: Meat, poultry, fish, and shellfish; title: Food combinations; title: Baking; title: Foods of the world; title: Foods of the U.S. and Canada; title: Special ways with food; title: Careers in food and nutrition; title: Glossary; title: Appendix : Nutritive value of foods