Identification of food components for INFOODS data interchange
By: John C. Klensin ... [et al.].
Contributors: Klensin, J. C.
Series: Food and nutrition bulletin.; 16
Publisher: United Nations University
Published: 1989
Place of publication: Tokyo, Japan
Language: eng
Number of pages: 106
Subjects: International Network of Food Data Systems.; Food -- Composition.
Notes: Includes bibliographical references (p. 99) and index.