Studies on the growth of bacteria, yeasts and molds in butter held in storage at 4.3 ʻ́ to 10ʻ́ (40ʻ́ to 50ʻ́ F) for one month
By: by Arthur William Cole.
Published: 1931
Language: eng
Number of pages: 73
Subjects: Butter.; Bacterial growth.; Yeast -- Growth.; Molds (Fungi) -- Growth.
Notes: Typescript.

Mounted photographs.

Thesis (M.S.)--Oregon State Agricultural College, 1931.

Bibliography: leaves 57-62.