Vin rouge
Subtitle: découvrir, explorer, savourer
By: Jonathan Ray ; photographies d'Alan Williams ; [traduction et adaptation en langue française, Normand Lebeau]
Publisher: Éditions Broquet
Published: 2003
Place of publication: Saint-Constant, Qc
Language: fre
Number of pages: 61
ISBN-13: 9782890006010
Subjects: Wine and wine making; Grapes; Varieties; Wine tasting; Wine service; Vin rouge; Cépages; Vin; Dégustation; Service; Entreposage
Notes: Traduction de : Red wine.

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