Libro de cocina de la República
By: Isabelo Herreros
Edition: Primera edición.
Series: Reino de Cordelia -- 9
Publisher: Reino de Cordelia
Published: 2011
Place of publication: Madrid
Language: spa
Number of pages: 254
ISBN-13: 9788493796389
Subjects: Spanish Cooking; History
Notes: Includes bibliographical references (pages 253-254).