Rabbit production for meat
By: M.P. Chapman, Jay Long.
Contributors: Long, Jay B.; Oregon State College. Agricultural Experiment Station.
Series: Station circular / Oregon State System of Higher Education, Agricultural Experiment Station, Oregon State Agricultural College -- 155.; Station circular (Oregon State College. Agricultural Experiment Station) -- 155.
Publisher: Oregon State System of Higher Education, Agricultural Experiment Station, Oregon State Agricultural College
Published: 1943
Place of publication: [Corvallis, Or.]
Language: eng
Number of pages: 31
Subjects: Rabbits -- Oregon.; Rabbit meat.
Notes: Cover title.