Poultry grading manual
By: by O.F. Johndrew, Jr. and W.E. Hauver, Jr.
Contributors: Hauver, W. E. 1913-
Series: Agriculture handbook / United States Department of Agriculture -- no. 31; Agriculture handbook (United States. Dept. of Agriculture) -- no. 31.
Publisher: U.S. Dept. of Agriculture, Production and Marketing Administration, Poultry Branch
Published: 1952
Place of publication: Washington, D.C
Language: eng
Number of pages: 68
Subjects: Poultry -- Grading -- Handbooks, manuals, etc.
Genres: Handbooks, manuals, etc.
Notes: Cover title.

Bibliography: p. 37-38.