Practical poultry culture
Subtitle: A complete and most practical treatise on modern poultry culture from all points of view, dealing with housing, feeding, appliances, incubation, rearing, fattening, crossing, marketing, ducks, geese, turkeys, diseases, etc., etc
Publisher: Poultry Press
Published: 1922
Place of publication: London
Language: eng
Number of pages: 179
Subjects: Poultry