Foods That Made Wisconsin Famous 150 Great Recipes
Publisher: Trails Books
Published: April 2, 1999
Language: eng
Format: Mass Market Paperback
Number of pages: 208
ISBN-13: 9780915024704
Subjects: Regional & Ethnic - American - Middle Western States; Cooking / Wine; Cooking; Recipes; Regional; Cookery; Cookery, American; Wisconsin
Description: vii, 208 p. ; 28 cm