Facts for the consideration of the public at large on the high price of meat, shewing the real cause of the same
Publisher: Printed for F. and C. Rivington ...
Published: 1795
Place of publication: London
Language: eng
Number of pages: 17
Subjects: Food supply; Early works to 1800; Meat industry and trade
Notes: "At a meeting of the Wholesale Butchers on the 8th of June, 1795, at the Cock Tavern, near the Royal Exchange"--P. 1.