Cultural representations of food
Series: MLN -- Volume 106, no. 4 (September 1991); MLN -- Vol. 106, no. 4 (Sep. 1991)
Publisher: Johns Hopkins University Press
Published: 1991
Place of publication: Baltimore, Maryland
Language: eng; fre
Number of pages: 893
Subjects: Food; Congresses; French Cooking; History
Other titles: MLN French issue
Notes: In English and French.