Food, its influence as a factor in disease and health
By: by J. H. Tilden.
Edition: 4th ed. rev.
Series: A Pivot family health classic
Publisher: Keats Pub.
Published: 1976
Place of publication: New Canaan, Conn
Language: eng
Number of pages: 250
Subjects: Diet in disease.; Nutritionally induced diseases.; Food habits.; Nutrition.
Notes: Includes index.