La Cuisine alsacienne traditionnelle
By: Josiane Syren, ill. de Jean-Luc Syren
Contributors: Syren, Jean-Luc, 1956- ...
Publisher: Éd. SAEP
Published: 1986
Place of publication: Ingersheim
Language: fre
Number of pages: 155
ISBN-13: 9782737223044
Subjects: Cuisine alsacienne