Kitchen simple
By: James Peterson
Edition: 1st ed.
Publisher: Ten Speed Press
Published: 2011
Place of publication: Berkeley
Language: eng
Number of pages: 244
ISBN-13: 9781580083188
Subjects: Quick and easy cooking
Description: Combines full-color photographs with two hundred recipes designed for minimal preparation time in a collection that includes such options as chicken enchiladas with green sauce, Thai-style hot and sour soup, and roast pears with butterscotch sauce.