Pati's Mexican table
Subtitle: the secrets of real Mexican home cooking
By: Pati Jinich ; photography by Penny De Los Santos
Contributors: Santos, Penny de los
Publisher: Houghton Mifflin Harcourt
Published: 2013
Place of publication: Boston
Language: eng
Number of pages: 288
ISBN-13: 9780547636474
Subjects: Mexican Cooking
Description: Presents a collection of recipes which use simple methods and everyday ingredients to make Mexican dishes suitable for family meals and holiday celebrations.
Notes: Includes index.
Table of contents: title: Salsas, pickles, and guacamole; title: Salads; title: Soups; title: Anytime vegetarian; title: Seafood; title: Poultry; title: Meat; title: Sides; title: Desserts; title: Drinks.