L' hygiène dans l'industrie alimentaire
Subtitle: les produits et l'application de l'hygiène
By: par Jean-Claude Belloin.
Contributors: Food and Agriculture Organization of the United Nations.
Series: Étude FAO production et santé animales -- 117.; FAO animal production and health paper -- 117.
Publisher: Organisation des Nations Unies pour l'alimentation et l'agriculture
Published: 1993
Place of publication: Rome
Language: fre
Number of pages: 133
Subjects: Food industry and trade -- Sanitation.
Notes: Includes bibliographical references (p. 133).

Also issued online.