Proceedings of the Twenty-Third Annual Convention of the Association of Official Agricultural Chemists held at Washington, D.C., November 14-16, 1906
Contributors: United States. Division of Chemistry; United States. Department of Agriculture
Series: Bulletin / U.S. Dept. of agriculture. Bureau of Chemistry -- no. 105; Bulletin (United States. Bureau of Chemistry) -- no. 105.
Publisher: U.S. Dept. of Agriculture, Dvision of Chemistry
Published: 1907
Place of publication: Washington, D.C
Language: eng
Number of pages: 213
Subjects: Agricultural chemistry; Congresses; Analytic Chemistry
Notes: Includes Index.

At head of title:  U.S. Department of Agriculture, Division of Chemistry.
Table of contents: title: Wednesday; title: Morning Session.; title: Members and visitors present; title: Food adulteration; title: Report on colors; title: Experimental work on coloring matters; title: The detection of certain commercial colors alleged to be vegetable colors. pp. 7.; title: Report on saccharine products; title: Report on fruit products; title: Report on beer; title: Report on distilled liquors; title: Fuller's earth test for caramel in vinegar; title: Report on flavoring extracts. pp. 14.; title: Report on baking poweders; title: Report on fats and oils; title: Report on dairy products; title: Report on condiments other than spices. pp 28.; title: Report on tea and coffee; title: Reveiw of methods for analysis of tea; title: Report on food preservatives. pp. 41.; title: Wednesday; title: Afternoon Sesson.; title: Report on determination of water in foods; title: Report on cereal products; title: Report on Committee C on recommendations of referees; title: Report on nitrogen; title: The detection of peat in commercial fertilzers. pp. 58.; title: Comparative work on nitrogen estimations by the Kjeldahl and Gunning methods and by a combination of the two methods; title: Report on the separation of nitrogenous bodies in cheese; title: Report on the separation of of vegetable proteids. pp. 85.; title: Thursday; title: Morning Session.; title: Appointment of committees; title: Report on the separation of meat proteids; title: Report on dairy products; title: Sub-report on analysis of dair products. pp. 91.; title: Fat determinations in cheese by the Gottlieb and the ether-extraction methods; title: Report on foods and feeding stuffs; title: Report on sugar; title: Report on chemcial methods of sugar analysis. pp. 110.; title: Thursday; title: Afternoon Session.; title: The chemical determination of sulphites in sugar products; title: Report on medicinal plants and drugs; title: Report on soils. pp. 125.; title: Determination of total potassium in soils; title: Report of committee on revision of methods; title: Report of committee on nominations. pp. 147.; title: Friday; title: Morning Session.; title: Report on inorganic plant constituents; title: Report on Committee B on recommendations of referees; title: Report on phosphoric acid; title: Report on determination of iron and alumina in phosphates and on  the citrate solution. pp. 151.; title: Address by Assistant Secretary of Agriculture; title: Report on tannin; title: Determination of kerosene in kerosene emulsion by the centrifugal method; title: Methods of analysis of lead arsenate. pp. 161.; title: Report of the committee on food standards; title: Report of the on fertilizer legislation; title: Adulteration of commercial fertilzers; title: Report on the committee on definition of plant food. pp. 168.; title: Friday; title: Afternoon Session.; title: Report of the committee on the testing of chemical reagents; title: Address by Dr. Alexius de 'Sigmond; title: Report on potash; title: Report of Committee A on recommendations of referees. pp. 181.; title: Report  of committee on the president's address; title: Report of the committee on unification of terms for reporting analytical results; title: Report of the committee on resolutions. pp. 199.; title: Officers, referees, and committees of the Association of Officical Agricultural Officers for the year 1907. pp. 201.; title: Constitution of the Association of Officical Agricultural Officers for . pp. 204.; title: Index. pp. 207.