Question box
Subtitle: answers from home economists and meat specialits of the U.S. Department of Agriculture
Series: Homemakers' chat -- 10-9-41; Homemakers' chat -- 10-9-41.
Publisher: United States Department of Agriculture, Office of Information, Radio Service
Published: 1941
Place of publication: [Washington, D.C.]
Language: eng
Subjects: Cooking (Lamb and mutton); Care; Baking; Cooking (Honey); Corduroy
Other titles: How to wash cotton corduroy; Boned loin lamb roast; Baking with honey
Notes: Caption title.

"October 9, 1941."