Richard Olney's French wine & food
Subtitle: [a wine lover's cookbook].
Edition: 1st American paperback ed.
Publisher: Interlink Books
Published: 1998
Place of publication: New York
Language: eng
Number of pages: 128
Subjects: Cookery (Wine); Cookery, French; Wine and wine making -- France
Other titles: French wine & food; Richard Olney's French wine and food