Consumer preferences for non-conventionally grown produce
By: by Sheila E. Underhill and Enrique E. Figueroa.
Contributors: Figueroa, Enrique E.; New York State College of Agriculture and Life Sciences. Dept. of Agricultural Economics
Series: Cornell agricultural economics staff paper -- A.E. staff paper 93-07; Cornell agricultural economics staff paper -- no. 93-07.
Publisher: Dept. of Agricultural Economics, Cornell University Agricultural Experiment Station, New York State College of Agriculture and Life Sciences, Cornell University
Published: 1993
Place of publication: Ithaca, N.Y
Language: eng
Format: Microform
Number of pages: 23
Subjects: Consumers' preferences -- Northeastern States.; Market surveys -- Northeastern States.; Natural foods -- Labeling.
Notes: Cover title.

"May 1993."

Includes bibliographical references (p. 16).

Microfiche. Albany, NY : New York State Library, 1996. 1 microfiche.