Restaurant accounting with quickbooks
Subtitle: how to set up and use quickbooks to manage your restaurant finances
By: Doug Sleeter, Stacey L. Byrne
Contributors: Sleeter Group
Publisher: ME; Diversified Business Communications
Published: 2015
Place of publication: Portland
Language: eng
Number of pages: 194
ISBN-13: 9781942417125
Subjects: Restaurants; Accounting; Comptabilité; QuickBooks
Notes: Includes bibliographical references and index.