Nutritional factors in the growth of certain yeasts and bacteria
By: by Louis Freedman ...
Contributors: Funk, Casimir, 1884-1967.
Published: 1922
Place of publication: [Morristown, N.J
Language: eng
Number of pages: 30
Subjects: Yeast; Bacteria; Vitamins; Proteins
Table of contents: title: Vitamines.; title: Protein hydrolysates.