An appraisal of the economic feasibility of wine and juice production in Arkansas
By: Carl R. Dillon ... [et al.]
Contributors: Dillon, Carl R., 1964-; Arkansas Agricultural Experiment Station.
Series: Bulletin -- 942.; Bulletin (Arkansas Agricultural Experiment Station) -- 942.
Publisher: Arkansas Agricultural Experiment Station
Published: 1994
Place of publication: Fayetteville, Ark
Language: eng
Number of pages: 51
Subjects: Wine and wine making -- Arkansas.; Fruit juice industry -- Arkansas.
Notes: "June 1994."

Includes bibliographical references.