Kitchen smarts
Subtitle: questions and answers to boost your cooking IQ
By: the editors at America's Test Kitchen ; illustrations by John Burgoyne
Contributors: America's Test Kitchen (Firm)
Published: 2017
Language: eng
Number of pages: 309
ISBN-13: 9781940352718
Subjects: Cooking
Other titles: Cook's illustrated.
Description: In this follow-up to 2014's best-selling Kitchen Hacks, the expert editors at Cook's Illustrated magazine have applied the same creative thinking to a new Q&A-style book. Kitchen Smarts packs together hundreds of definitive, researched, kitchen-tested answers to questions large and small, common and bizarre. There are no dumb questions but there are dumb--and wrong!--answers, we're here to protect you from those and help you become a better, more confident cook.
Notes: Includes index.