Bod kyi sgog pa
By: ʼJigs-med kyis rtsom sgrig byas ; Tshe-nor daṅ Dpal-ʼdzoms kyis bsgyur.
Contributors: ʼJigs-med, 1960-
Edition: Par theṅs 1.
Series: Źiṅ gsum skor gyi mi rigs yi geʼi dpe tshogs
Publisher: Mi rigs dpe skrun khaṅ
Published: 2007
Place of publication: [Pe-cin]
Language: tib; chi
Number of pages: 275
ISBN-13: 9787105083992
Subjects: Garlic -- China -- Tibet
Description: Study on Tibetan garlic farming and its production.
Notes: Title page has Chinese parallel title.

In Tibetan and Chinese.