Lettuce market inspection instructions
Subtitle: for use of fresh fruit and vegetable inspectors
Publisher: United States Department of Agriculture, Consumer and Marketing Service, Fruit and Vegetable Division, Fresh Products Standardization and Inspection Branch
Published: 1963
Place of publication: Washington, D.C
Language: eng
Number of pages: 33
Subjects: Lettuce; Inspection
Other titles: Market inspection instructions for lettuce
Notes: Cover title.