Made in America
Subtitle: our best chefs reinvent comfort food
By: edited by Lucy Lean ; introd. by Joseph Batinich..
Publisher: Welcome; Rizzoli International Publications, Incorporated
Published: 2011
Place of publication: New York
Language: eng
Number of pages: 319
ISBN-13: 9781599621012
Subjects: Comfort food; American Cooking
Notes: Includes index.