Safety Evaluation of Certain Mycotoxins in Food
Subtitle: Prepared By he Fifty-Sixth Meeting Of The Joint FAO/WHO Expert Committee on Food Additives (Who Food Additives Series)
Publisher: Bernan Associates
Published: January 2001
Language: eng
Format: Hardcover
Number of pages: 701
ISBN-13: 9789251046647
Subjects: Technology; Medical / Nursing; Science/Mathematics; Toxicology; General