Favorite recipes of famous musicians
By: by Charlotte S. Morris.
Contributors: Smith, Moses, 1901-; Davenport, Marcia, 1903-; French, Virginia.
Publisher: Prentice Hall
Published: 1941
Place of publication: New York
Language: eng
Number of pages: 301
Subjects: Cookery; Menus; Musicians; Sound recordings
Notes: List of "Suggested recordings" follows each menu in chapter on "Music and menus."
Table of contents: title: Obbligato for dining.; title: Music and menus, by Moses Smith.; title: Favorite recipes of famous musicians.; title: The New York philharmonic orchestra.; title: From professional chefs.; title: A Lena Geyer menu, by Marcia Davenport.; title: After the concert, by Virginia French.; title: Index.