The Food and Cooking of Scotland
Subtitle: Discover the rich culinary heritage of this historic land in 70 classic step-by-step recipes and 300 glorious photographs
Publisher: Southwater
Published: June 25, 2008
Language: eng
Format: Paperback
Number of pages: 128
ISBN-13: 9781844764792
Subjects: National & regional cuisine; International And Ethnic Cookery; Cooking; Cooking / Wine; Scotland; General; Regional & Ethnic - English, Scottish & Welsh; Cooking / General