Low fat & loving it
Subtitle: how to lower your fat intake and still eat the foods you love : 200 delicious recipes
By: Ruth Spear ; introduction by Maureen Henderson.
Publisher: Warner Books
Published: 1991
Place of publication: New York, NY
Language: eng
Number of pages: 318
Subjects: Low-fat diet -- Recipes.
Other titles: Low fat and loving it.
Notes: Includes bibliographical references (p. 306-307) and index.