Monet's Table
Subtitle: The Cooking Journals of Claude Monet
Publisher: Simon & Schuster
Published: May 15, 1990
Language: eng
Format: Hardcover
Number of pages: 192
ISBN-13: 9780671692599
Subjects: General cookery; National & regional cuisine; Regional & Ethnic - International; Impressionism; French Cookery; Cooking / Wine; Regional & Ethnic - French; Cooking; France; Monet, Claude; Beverages - Wine & Spirits; Cooking / French; Cookery, French; Reference; 1840-1926; Monet, Claude,