Eight edible and 12 poisonous mushrooms of U.S., with directions for culture and culinary preparation of edible species
Contributors: Taylor, Thomas.; United States. Division of Microscopy.
Series: Food Products Doc. No. 2
Publisher: U.S. G.P.O.
Published: 1891
Place of publication: [Washington, D.C.]
Format: Microform
Subjects: Mushrooms.