The Complete Biscuit and Gingerbread Baker's Assistant
Subtitle: Containing the Most Approved Methods, with Practical Directions, for Making All Manner of Plain and Fancy Biscuits, Buns, Cakes, Drops, Thick Gingerbread, Spice Nuts etc ...
Publisher: Morten Publishers, E. J.
Published: 1972--
ISBN-13: 9780901598509