The Practical Encyclopedia of Whole Foods
Subtitle: With Recipes for Health and Healing
Edition: 1 Ed. edition
Publisher: Lorenz Books; Anness
Published: October 25, 1999
Language: eng
Format: Hardcover
Number of pages: 256
ISBN-13: 9780754801948
Subjects: Health & Healing - General; Cooking / Wine; Cooking; Health & Healing; Cooking / General; Health & wholefood cookery; Vegetarian cookery; Reference