Effects of trimming and packaging methods on keeping quality of lettuce
By: [by C.S. Parsons, E.A. Atropes, and J.K. Stewart]
Contributors: Atropes, E. A.; Stewart, Joseph K., 1925-
Series: AMS -- 376
Publisher: U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Quality Research Division
Published: 1960
Place of publication: [Washington, D.C.]
Language: eng
Number of pages: 12
Subjects: Lettuce; Packaging
Notes: Cover title.