Food safety
By: Judeen Bartos, book editor
Series: At issue. Health; At issue
Publisher: Greenhaven Press
Published: 2011
Place of publication: Detroit
Language: eng
Number of pages: 99
ISBN-13: 9780737751499; 9780737751505
Subjects: Food; Safety measures; Juvenile literature
Notes: Includes bibliographical references (p. 90-94) and index.
Table of contents: title: Lack of food safety is an imminent threat to American families  -- Andrew Kimbrell; title: Additional food regulation is not needed  -- David E. Gumpert; title: Regulation is necessary for food safety  -- Nancy Scola; title: Local farmers need protection from excessive regulation  -- Lynn Byczynski; title: Congress must reform America's food safety system  -- Caroline Smith DeWaal; title: Imported food is more likely to be contaminated than food grown in the U.S  -- E.J. Mundell; title: More inspections and better labeling are needed to Chinese scandals  -- Food and Water Watch; title: Genetically modified foods may cause allergic responses --; title: Jeffrey M. Smith --; title: Genetically modified foods provide safe and healthy choices for consumers  -- Agricultural Biotechnology Council; title: School lunch programs lag behind other industries in food safety -- Elizabeth Weise and Peter Eisler.