Puerto Rico
Subtitle: grand cuisine of the Caribbean
By: José L. Díaz de Villegas ; photography, Jochi Melero Muñoz ; translated by Madeleine Colón
Publisher: University of Puerto Rico Press
Published: 2004
Place of publication: San Juan, P.R
Language: eng
Number of pages: 292
Other titles: Puerto Rico grand cuisine of the Caribbean; Grand cuisine of the Caribbean
Work titles: Puerto Rico