Eating better for less
Subtitle: a guide to managing your personal food supply
By: edited by Ray Wolf.
Contributors: Wolf, Ray.
Publisher: Rodale Press
Published: 1978
Place of publication: Emmaus, Pa
Language: eng
Number of pages: 467
Subjects: Food -- Preservation.; Grocery shopping.; Food supply.
Notes: Bibliography: p. 438-442.
Includes index.