Eating well secrets of low-fat cooking
Subtitle: from the magazine of food & health
By: editor, Susan Stuck.
Contributors: Stuck, Susan.
Publisher: Eating Well Books
Published: 1997
Place of publication: Charlotte, Vt
Language: eng
Subjects: Cookery; Low-fat diet -- Recipes
Other titles: Secrets of low-fat cooking; Eating well.
Notes: Includes index.