The gut course in college cookery
Subtitle: a complete guide to eating right--on just $3.00 a day!
By: by Maureen Hall and Cari Reilly.
Contributors: Reilly, Cari.
Edition: 1st ed.
Publisher: Mercury Books
Published: 1982
Place of publication: Yardley, PA
Language: eng
Number of pages: 196
Subjects: Low budget cookery
Notes: Includes index.