Polar journeys
Subtitle: the role of food and nutrition in early exploration
By: Robert E. Feeney.
Publisher: American Chemical Society; University of Alaska Press
Published: 1997
Place of publication: Washington, D.C; Fairbanks
Language: eng
Number of pages: 279
Subjects: Food -- Preservation -- History; Nutrition -- History; Polar regions -- Discovery and exploration -- History
Notes: Includes bibliographical references (p. 247-258) and index.