Complete guide to fishing
Subtitle: The sport fisherman's cookbook
By: [editorial chief, Anders Walberg ; translator, Jon van Leuven]
Publisher: Mason Crest
Published: 2003
Place of publication: Broomall, PA
Language: eng
Number of pages: 64
Other titles: Sportfisherman's cookbook; Sport fisherman's cookbook
Notes: Anders Walberg is attributed as author on cover, and as editorial chief on the title page verso ; "translator: Jon van Leuven"--T.p. verso.

Includes index.