The cook's dictionary, and house-keeper's directory
Subtitle: a new family manual of cookery and confectionery, on a plan of ready reference, never hitherto attempted
By: by Richard Dolby
Contributors: Chamberlain, Samuel, 1895-1975, former owner; Chamberlain, Narcissa G., former owner
Edition: New ed., carefully rev.
Publisher: Henry Colburn and Richard Bentley
Published: 1833
Place of publication: London
Language: eng
Number of pages: 541
Subjects: English Cooking; Cooking; Dictionaries
Notes: "Including numerous new receipts, the most approved modern bills of fare, and fashionable plans for laying out the table."

Frontispiece by S. Bull, engraved by Rubens and Snyders.

Includes advertisements of first (1830) and second editions, and opinions of the press.

Includes bills of fare and chart of articles in season.

Oxford, p. 164.