Energy and food irradiation
By: Ari Brynjolfsson
Contributors: United States. Army Natick Research and Development Command. Food Engineering Laboratory
Series: Technical report Natick/TR -- 78/032; Natick/TR -- 78/032
Publisher: U.S. Army Natick Research and Development Command, Food Engineering Laboratory
Published: 1978
Place of publication: Natick, Mass
Language: eng
Number of pages: 27
Subjects: Food -- Preservation; Irradiated foods
Notes: Cover title

Distributed to depository libraries in microfiche

"August l978."

"FEL-79."

Bibliography: p. 20

6.2 AH99D6990 AR 5-1