Escherichia coli O157:H7 in Ground Beef
Subtitle: Review of a Draft Risk Assessment
Publisher: National Academies Press
Published: November 26, 2002
Language: eng
Format: Paperback
Number of pages: 172
ISBN-13: 9780309086271
Subjects: Public health & preventive medicine; Beef Cattle Production; Microorganisms; Science; Technology & Industrial Arts; Science/Mathematics; Agriculture - General; Forensic Medicine; Methods - Canning & Preserving; Dietetics & nutrition; Technology / Food Industry & Science; Animals; Life Sciences - Biology - Microbiology; Beef; Escherichia coli O157:H7; Food; Microbiology