From the Cooking School at La Campagne
Subtitle: Provencal Recipes from the Famed Country Farmhouse
Contributors: Elaine Tait (Foreword)
Publisher: Small Potatoes Press
Published: November 1999
Language: eng
Format: Paperback
ISBN-13: 9780966120035
Subjects: Methods - General; Cooking / Wine; Cooking; Methods - Professional; Regional & Ethnic - American - General