Broadening the genetic base of crop production
By: edited by H.D. Cooper, C. Spillane, T. Hodgkin.
Contributors: Cooper, H. D.; Spillane, Charlie.; Hodgkin, T.; Food and Agriculture Organization of the United Nations.; International Plant Genetic Resources Institute.
Publisher: CABI Pub. in association with Food Agriculture Organization of the United Nations and International Plant Genetic Resources Institute
Published: 2001
Place of publication: Wallingford, UK; New York
Language: eng
Number of pages: 452
Subjects: Food crops -- Germplasm resources.; Plant genetics.; Gene banks, Plant.
Notes: Includes bibliographical references and index.