Nicole Routhier's fruit cookbook
Subtitle: 400 sweet & savory fruit-filled recipes : soups to desserts
By: illustrations by Carolyn Vibbert.
Publisher: Workman Pub.
Published: 1996
Place of publication: New York
Language: eng
Number of pages: 482
Subjects: Cookery (Fruit)
Notes: Includes bibliographical references (p. 459) and index.