Vegetable substances used for the food of man
Publisher: C. Knight
Published: 1846
Place of publication: London
Language: eng
Number of pages: 260
Subjects: Plants; Food; Vegetables
Notes: Erroneously attributed to Edwin Lankester.

CLOSED. Use microfilm, reel C-110, no. 883.

The James C. Whitten Collection on the History of Vegetarianism.

Book stamp of the New York Society Library, with "withdrawn" stamped over it.

Marbled paper wrappers; first and last few pages detached.