Best of the best from Virginia
Subtitle: selected recipes from Virginia's favorite cookbooks
By: edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper Davidson.
Contributors: McKee, Gwen.; Moseley, Barbara.
Publisher: Quail Ridge Press
Published: 1991
Place of publication: [Brandon, MS]
Language: eng
Number of pages: 320
Subjects: Cookery -- Virginia; Cookery, American -- Southern style
Notes: "Catalog of contributing cookbooks": p. [293]-317.
Includes index.