Froth!
Subtitle: the science of beer
By: Mark Denny.
Publisher: Johns Hopkins University Press
Published: 2009
Place of publication: Baltimore
Language: eng
Number of pages: 183
ISBN-13: 9780801891328
Subjects: Beer; Brewing
Notes: Includes bibliographical references and index.
Table of contents: title: The Evolution of beer; title: How to make good beer at home; title: Yeast population dynamics; title: Brewing thermodynamics; title: Bubbles; title: Fluid flow; title: Final thoughts.