Food production in war
By: by Thomas Hudson Middleton.
Series: Carnegie endowent for international peace.  Division of economics and history.  Economic and social history of the world war.  British series
Publisher: The Clarendon press; H. Milford
Published: 1923
Place of publication: Oxford; London, New York [etc.]
Language: eng
Number of pages: 373
Subjects: World War, 1914-1918 -- Food supply -- Great Britain.; Food supply -- Great Britain.