Management training in food industries - higher education in food science and technology in Europe = La formation des cadres pour les industries alimentaires - les formation superieures enscience et technologie alimentaires en Europe.
Contributors: European Federation of Chemical Engineering. Working Party on Food.; International Commission for Agriculture and FoodIndustries.
Publisher: [E.F.C.E.]; [I.C.A.F.I.]
Published: 1979
Place of publication: Brussels
Language: mul
Notes: Papers in English, French and German.

Proceedings of a symposium held in Brussels, 12-14 Sept 1979 by European Federation of Chemical Engineering "Food Working Party" and the International Committee for Agriculture and food Industries.