Notes on a cellar-book
By: George Saintsbury ; edited and annotated by Thomas Pinney.
Contributors: Pinney, Thomas.
Publisher: University of California Press
Published: 2008
Place of publication: Berkeley
Language: eng
Number of pages: 348
ISBN-13: 9780520253520
Subjects: Wine and wine making; Liquors; Menus
Notes: Includes bibliographical references (p. 331-334) and index.