Food safety 1990
Subtitle: an annotated bibliography of the literature
By: Food Research Institute, Department of Food Microbiology and Toxicology, University of Wisconsin-Madison ; Dorothy C. Gosting ... [et al.].
Contributors: Gosting, Dorothy C.; University of Wisconsin-Madison. Food Research Institute.
Publisher: Butterworth-Heinemann
Published: 1991
Place of publication: Boston
Language: eng
Number of pages: 511
Subjects: Food -- Analysis -- Bibliography.; Food contamination -- Bibliography.; Food adulteration and inspection -- Bibliography.