The River Cottage bread handbook
By: by Daniel Stevens ; introduced by Hugh Fearnley-Whittingstall
Series: River Cottage handbook -- no. 3; River Cottage handbook -- no. 3.
Publisher: Bloomsbury
Published: 2009
Place of publication: London; New York
Language: eng
Number of pages: 223
ISBN-13: 9780747595335
Subjects: Cooking (Bread); Handbooks, manuals; Bread
Other titles: Bread.