Effects of dietary proteins and gastrin peptides on liver and plasma lipids
By: Marie Lindholm
Contributors: Uppsala universitet
Series: Comprehensive Summaries of Uppsala Dissertations from the Faculty of Medicine -- 536; Acta Universitatis Upsaliensis -- 536
Published: 1995
Language: eng
Number of pages: 49
Subjects: Low-protein diet; Effects; Cholesterol; Gastrin; Plasma
Notes: "Acta Universitatis Upsaliensis."

Thesis (doctoral)--Uppsala University, 2001.

Includes bibliographical references (p. 39-49)