Antoine's Restaurant since 1840 cookbook
Subtitle: a collection of the original recipes from New Orleans' oldest and most famousrestaurant
By: by Roy F. Guste, Jr.
Edition: Revised American ed.
Publisher: Carbery-Guste
Published: 1979
Place of publication: New Orleans
Language: eng
Subjects: Antoine's Restaurant.
Notes: Includes index.

Spine title: Antoine's cookbook.