Dressing fish, game & seafood
By: Brad Parkes
Publisher: Halcyon Press
Published: 2011
Place of publication: Auckland, N.Z
Language: eng
Number of pages: 128
ISBN-13: 9781877566110
Subjects: Game and game-birds, Dressing of; Dressing of Fishes; Wild foods; Hides and skins; Seafood; Curing
Notes: "A plucking, gutting, shucking and filleting guide to New Zealand's wild foods"--Cover.

Includes bibliographical references (p. 9).