A queens delight, or, The art of preserving, conserving, and candying
Subtitle: as also a right knowledge of making perfumes, and distilling the most excellent waters
Published: 1662
Language: eng
Number of pages: 300
Subjects: Canning and preserving; English Cooking; Early works to 1800; Popular Medicine
Other titles: Queens delight; Art of preserving, conserving, and candying; Queen's closet opened.
Notes: Issued also as part 2 of The queen's closet opened; contains a table to part 1: The queen's cabinet opened, or, The pearle of practice.

Signatures: L-P¹² Q⁶.

Final page blank.

Gift of Anne Willan and Mark Cherniavsky.

Binding: calfskin; boards blind tooled with fillets forming two rectangular frames with fleurons at corners of inner frame; gilt title on spine; Anne Willan' bookplate on front pastedown.

Library's copy lacks leaf O4 (pages 271-272).