Diabetic cooking from around the world
By: Vilma Liacouras Chantiles.
Edition: 1st ed.
Publisher: Harper & Row
Published: 1989
Place of publication: New York
Language: eng
Number of pages: 343
Subjects: Diabetes  -- Diet therapy  -- Recipes.; Cookery, International.
Notes: Includes indexes.

Bibliography: p. 329-330.