Arthritis
Subtitle: cooking for health
By: by Aveline Kushi ; edited by Wendy Esko ; foreword by David Dodson.
Series: Macrobiotic food and cooking series; Macrobiotic food and cooking series
Published: 1988
Language: eng
Number of pages: 181
Subjects: Arthritis -- diet therapy.; Cookery.; Macrobiotics.
Notes: Includes index.

Bibliography: p. [169]-171.