Studies in chrome liquors
Subtitle: I.A study of sucrose reduced liquors. II. A method for the determination of olation. III. Penetration of various anions into the chromium nucleus
By: [by Edwin R. Theis and Earl J. Serfass] ...
Contributors: Serfass, Earl James, 1912- author
Series: [Lehigh University] The Institute of Research. Circular -- no. 111. Science and technology, -- no. 93; Circular (Lehigh University. Institute of Research) -- no. 111. Science and technology no. 93.
Publisher: Lehigh University
Published: 1935
Place of publication: Bethlehem, Pa
Language: eng
Number of pages: 572
Subjects: Tanning; Anions
Other titles: Chrome liquors.
Notes: Cover title.

At head of title: Lehigh University publication. vol. IX, no. 8, Aug. 1935.

Reprinted from Journal of the American Leather Chemists Association, Aug. 1934 ; Oct. 1934 ; and July 1935, respectively.

"Bibliography": p. 572 ; "References": p. 369.