Egon Ronay's Heineken guide, pubs & inns
Subtitle: the best pub food and accommodation in Great Britain and Ireland
By: Egon Ronay. 1994.
Series: Egon Ronay's guides
Publisher: Pan Macmillan
Published: 1993
Place of publication: London
Language: eng
Notes: In association with the Meat & Livestock Commission.

Includes index.