Highly recommended
Subtitle: English for the hotel and catering industry
By: Trish Stott & Alison Pohl
Contributors: Pohl, Alison
Publisher: Oxford University Press
Published: 2010
Place of publication: Oxford
Language: eng
Number of pages: 112
ISBN-13: 9780194577502; 9780194577519; 9780194577526
Subjects: Textbooks for foreign speakers; Business English; English language; Caterers and catering
Table of contents: title: v. 1: Student's book; title: v. 2: Workbook; title: v. 3: Teacher's book.