Fundamentals of distillery practice
Subtitle: a handbook on the manufacture of ethyl alcohol and distillers' feed products from cereals
By: by Herman F. Wilkie and Joseph A. Prochaska.
Contributors: Prochaska, Joseph A., joint author.; Joseph E. Seagram and Sons, Inc.
Publisher: J.E. Seagram & Sons, inc.
Published: 1943
Place of publication: Louisville, Ky
Language: eng
Number of pages: 193
Subjects: Alcohol.; Distillation.; Fermentation.
Notes: "Literature" at end of each chapter.