Der Deutsche Wein
By: von Karl Adams ... [et al.] ; hrsg. von Hans Ambrosi u. Helmut Becker.
Contributors: Adams, Karl.; Ambrosi, Hans, 1925-; Becker, Helmut, 1927-
Publisher: Gräfe und Unzer
Published: 1978
Place of publication: München
Language: ger
Number of pages: 363
Subjects: Wine and wine making -- Germany, West.
Notes: Bibliography: p. 344-350.
Includes index.