Boqueria
Subtitle: a cookbook, from Barcelona to New York
By: Marc Vidal & Yann de Rochefort ; with Zack Bezunartea
Contributors: De Rochefort, Yann, author; Bezunartea, Zack, author
Edition: First edition.
Publisher: Absolute Press
Published: 2018
Language: eng
Number of pages: 286
ISBN-13: 9781632864949
Subjects: Boqueria (Restaurant); Spanish Cooking; Catalonian style
Description: "A sublime collection of traditional Spanish and Tapas recipes. Boqueria captures the soul of Spanish cuisine." --James Beard Award-winning chef and cookbook author Alfred Portale For over a decade New York City's famed Boqueria restaurants have been distilling the energy, atmosphere, and flavors of Barcelona, becoming a place where patrons share excellent wine and exquisite dishes. From traditional tapas like crispy patatas bravas and bacon-wrapped dates to classic favorites like garlicky sautéed shrimp, pork meatballs, and saffron-spiced seafood paella, Boqueria captures the very best of Spanish cuisine. For this sumptuous cookbook, restaurateur Yann de Rochefort and Executive Chef Marc Vidal tell the story of Boqueria, which has now spread to four New York City locations as well as to Washington, D.C. While the recipes--all deeply rooted in Barcelona's culinary culture--take center stage with phenomenal food photography, Boqueria also swings open the kitchen doors to reveal the bustling life of the restaurant, and offers exciting glimpses of the locales that inspire it: the bars, markets, and cervezerias of Barcelona. Transporting us to the busy, colorful stalls of legendary fresh market "La Boqueria," these portraits of the Spanish city are so vibrant that you can almost smell the Mediterranean's salt air. Boqueria's recipes are delectable variations on authentic Barcelona fare, but more than that; along with their origin stories, these recipes inspire a bit of the Boqueria experience--the cooking, the conversations, and the connections--in your own home"--
Notes: Includes index.
Table of contents: title: The classics salads eggs vegetables; title: Rice & noodles seafood; title: Meat & poultry desserts; title: Drinks bases.