Deborah Madison's desserts
Subtitle: from orchard, farm, and garden
By: by Deborah Madison.
Edition: 1st ed.
Publisher: Broadway Books
Published: 2009
Place of publication: New York
Language: eng
ISBN-13: 9780767916295
Subjects: Cookery (Fruit); Desserts
Table of contents: title: Hints; title: Ingredients and techniques; title: Kitchen equipment; title: A few basics; title: Fresh fruit; title: Fresh fruit in syrup; title: Roasted and sautéed fruits; title: Classics you can count on; title: Country pies and tarts; title: Dried fruits, nuts, and preserves; title: Puddings and gelees; title: Cheese and dairy desserts; title: Cakes to go with fruits; title: Sauces made from fruits.