One hundred favorite foreign recipes
By: by Marion Stewart ; with twelve full-page illustrations and end papers by and end papers by Margaret Schoch
Publisher: Saturday Night Publishing Company
Published: 1933
Place of publication: Los Angeles
Language: eng
Number of pages: 152
Copyright date: 1933
Subjects: International cooking; Seasonal cooking; Cooking
Other titles: Los Angeles Saturday night.
Notes: Includes English index and polyglot index.

Recipes originally appeared in the Los Angeles Saturday Night, and are by month according to the California seasons.

Bound in original gray cloth.
Table of contents: title: Hors d'oeuvres; title: Soups; title: Eggs; title: Fish; title: Sauces; title: Entrees; title: Meats; title: Meat dished from leftovers; title: Vegetables; title: Salads; title: Desserts; title: Cakes and pastries; title: Preserves and confections.