酒類製造業
Subtitle: seishu, gōseishu, bakushu
By: [henshū Rōdōshō Shokugyō Anteikyoku]
Series: Shokumu kaisetsu -- dai 74-shū
Publisher: Rōdōshō Shokugyō Anteikyoku
Published: 1950
Place of publication: Tokyo
Language: jpn
Number of pages: 326
Subjects: Brewery workers; Job descriptions; Wine and wine making; Vocational qualifications
Other titles: Sakerui seizōgyō
Notes: Cover title.