Pasta Sauces (Cook's Practical Handbook)
Publisher: Lorenz Books
Published: May 25, 2004
Language: eng
Format: Paperback
Number of pages: 128
ISBN-13: 9780754813217
Subjects: Main courses; Specific Ingredients - Pasta; Cooking / Wine; Cooking; Courses & Dishes - Sauces & Dressings; Cooking / General