Assessment of flavonoid and fatty acid intake by chemical analysis of biomarkers and of duplicate diets
By: Jeanne H.M. de Vries
Contributors: Landbouwuniversiteit Wageningen
Publisher: [s.n.]
Published: 1998
Place of publication: Wageningen
Language: eng
Number of pages: 127
Notes: "Stellingen" inserted.

Thesis (doctoral)--Landbouwuniversiteit Wageningen, 1998.

Includes bibliographical references.

Summary in English and Dutch.