The original A touch of Europe cookbook
Subtitle: creative cooking in a tiny kitchen
By: by Erika G. Cenci ; edited by Peggy J. Meyer ; photography by Tom Owen.
Publisher: Red Apple Pub.
Published: 1992
Place of publication: Gig Harbor, Wash
Language: eng
Number of pages: 104
Other titles: Tacoma's first A touch of Europe cookbook.; Touch of Europe cookbook.
Notes: Cover title: Tacoma's first A touch of Europe cookbook.
Spine title: A touch of Europe cookbook.