The Fannie Farmer large print cookbook
By: edited by Marion Cunningham and Jeri Laber.
Contributors: Cunningham, Marion.; Laber, Jeri.; Pastan, Amy.; Pastan, Peter.
Edition: Large print ed. / edited by Amy & Peter Pastan.
Series: G.K. Hall large print book series
Publisher: G.K. Hall
Published: 1985
Place of publication: Boston
Language: eng
Number of pages: 480
Subjects: Cookery; Large type books
Notes: A selection of 520 recipes from the Fannie Farmer cookbook, 12th ed.
Includes index.