Profitable food and beverage management
By: Eric F. Green, Galen G. Drake, and F. Jerome Sweeney.
Contributors: Drake, Galen G., joint author.; Sweeney, F. Jerome, joint author.
Series: Ahrens series
Publisher: Hayden Book Co.
Published: 1978
Place of publication: Rochelle Park, N.J
Language: eng
Subjects: Food service management.
Notes: Includes bibliographical references and indexes.
Vol. 2 published in New York by Van Nostrand Reinhold.
Table of contents: value: [v. 1] Operations; value: [v. 2] Planning.