Cleaning-in place
Subtitle: dairy, food and beverage operations
By: edited by Adnan Tamime.
Contributors: Tamime, A. Y.
Edition: 3rd ed.
Series: Society of Dairy Technology series
Publisher: Blackwell Pub.
Published: 2008
Place of publication: Oxford, UK; Ames, Iowa
Language: eng
Number of pages: 250
ISBN-13: 9781405155038
Subjects: Dairying -- Equipment and supplies -- Cleaning.; Dairy plants -- Equipment and supplies -- Cleaning.
Notes: Includes bibliographical references and index.