Mageirikē
By: Euthymias K. Dēmētriou
Publisher: Euthymia K. Dēmētriou?
Published: 1951
Place of publication: Ammochōstō, Kyprus
Language: gre
Number of pages: 124
Subjects: Cypriot Cooking
Notes: Imprint inferred from last line of text on p. following t.p.