Testing milk and its products.
Subtitle: A manual for dairy students, creamery and cheese-factory operators, and dairy farmers
Contributors: Woll, Fritz Wilhelm, 1865- [from old catalog] joint author.
Edition: 1st ed.
Publisher: Mendota book company
Published: 1897
Place of publication: Madison, Wis
Language: eng
Number of pages: 236
Subjects: Milk -- Analysis.; Milk -- Testing.