Radiation-pasteurizing fresh strawberries and other fresh fruit and vegetables
Subtitle: estimates of costs and benefits
By: [by John H. Droge]
Series: ERS -- 225
Publisher: U.S. Dept. of Agriculture, Economic Research Service
Published: 1965
Place of publication: Washington, D.C
Language: eng
Number of pages: 22
Subjects: Radiation preservation of food; Economic aspects; Fruit; Preservation; Vegetables
Other titles: Radiation pasteurizing fresh strawberries and other fresh fruits and vegetables.
Notes: Cover title.

Bibliography: p. 17-18.