Marco legal e institucional del consumo de alimentos en Venezuela
By: Aymara Agreda Coll y María A. Bellorín
Contributors: Bellorín, María A.
Series: Sistema alimentario venezolano; Serie Estudios especiales. Area economía agralimentaria; Serie Estudios especiales (Caracas, Venezuela)
Publisher: Fundación Polar
Published: 1999
Place of publication: Caracas
Language: spa
Number of pages: 117
Subjects: Law and legislation; Food law and legislation; Food supply
Notes: Includes bibliographical references.