Cocina Vegetariana
Subtitle: las mejores recetas del mundo
Publisher: Everest Publishing
Published: June 30, 2005
Place of publication: León
Language: spa
Translated from: ger
Translation of: Vegetarisch
Format: Paperback
Number of pages: 64
ISBN-13: 9788424116989
Subjects: Entertaining - General; Specific Ingredients - Vegetables; Cooking; Cooking / Wine; Spanish: Adult Nonfiction