Meat, meat products and meat substitutes market in Europe
Publisher: Frost & Sullivan
Published: 1984
Place of publication: New York, N.Y. (106 Fulton St., New York 10038)
Language: eng
Number of pages: 352
Subjects: Meat industry and trade; Market surveys
Other titles: Meat & meat substitutes in Europe
Notes: On spine: Meat & meat substitutes in Europe.

"July 1984."

"#E685."