Commentary on the Prevention of food adulteration act, 1954
Subtitle: (Act XXXVII of 1954) as amended by Act no. 49 of 1964; with upto date case law, rules & notifications
By: by Moti Ram & Sukhdev
Edition: 5th ed.
Publisher: Jain Law Agency
Published: 1969
Place of publication: Chandigarh
Language: eng
Number of pages: 605
Subjects: Food law and legislation
Work titles: Prevention of Food Adulteration Act, 1954