Fish
Subtitle: the truth : comforting health facts for seafood dealers, handlers and consumers
By: by Kenelm W. Coons.
Publisher: Olivebank Press
Published: 1992
Place of publication: Brookline, Mass
Language: eng
Number of pages: 276
Subjects: Fish as food -- Health aspects -- United States.; Seafood -- Inspection -- Law and legislation -- United States.; Seafood industry -- United States.
Other titles: Comforting health facts for seafood dealers, handlers and consumers.; Fish, the truth.
Notes: Includes bibliographical references and index.