Sanitation guidelines for Salmonella control
Subtitle: in processing industrial fishery products
Series: ARS 91 -- 51; ARS 91 -- 51.
Publisher: Agricultural Research Service, U.S. Dept. of Agriculture
Published: 1965
Place of publication: [Washington, D.C.]
Language: eng
Number of pages: 16
Subjects: Control; Salmonella; Fish trade