Restaurant value perception and anticipated eating out frequency
By: prepared by Market Facts, inc
Contributors: National Restaurant Association (U.S.)
Publisher: Market Facts
Published: 1975
Place of publication: Chicago
Language: eng
Number of pages: 49
Subjects: Restaurants -- United States
Other titles: Consumer attitude survey: restaurant value perceptions and anticipated eating out frequency
Notes: On cover: Consumer attitude survey: restaurant value perceptions and anticipated eating out frequency

"A report to the National Restaurant Association."