Chūgoku no shokufu
By: Nakamura Takashi henʼyaku
Contributors: Nakamura, Takashi, 1936-
Edition: Shohan
Series: Tōyō bunko -- 594; Tōyō bunko -- 594.
Publisher: Heibonsha
Published: 1995
Place of publication: Tōkyō
Language: jpn
Number of pages: 400
Subjects: Chinese Cooking; Food habits
Other titles: Ju jia bi yong shi lei quan ji. Yin shih lei. Japanese. 1995.; Chung kʻuei lu. Japanese. 1995.
Work titles: Shan chia chʻing kung
Table of contents: title: Sanka seikyō / Rin Kō; title: Kyoka hitsuyō jirui zenshū. Inshokurui; title: Chūkiroku.