Developing New Food Products for a Changing Marketplace
Contributors: John B. Lord (Editor)
Edition: 1 edition
Publisher: CRC
Published: December 15, 1999
Language: eng
Format: Hardcover
Number of pages: 528
ISBN-13: 9781566767781
Subjects: Food & beverage technology; Technology & Industrial Arts; New products; Technology; Science/Mathematics; Food Science; Technology / Food Industry & Science; Food industry and trade
First sentence: America's food industry is a large industry that grows in total volume only with the population.