A variety approach to improving grain yield and quality in spring barley
By: S. P. Hoad and D. A. S. Cranstoun.
Contributors: Cranstoun, D. A. S.; Home-Grown Cereals Authority.
Series: HGCA project report -- No 199
Publisher: HGCA
Place of publication: London
Language: eng
Number of pages: 31
Subjects: Grain.; Barley.