Dining by design
Subtitle: Interior design's handbook of dining and restaurant facilities
By: by Edie Lee Cohen and Sherman R. Emery.
Contributors: Emery, Sherman R.
Publisher: Interior Design Books; Distributed by Van Nostrand Reinhold
Published: 1984
Place of publication: New York, NY
Language: eng
Number of pages: 223
Subjects: Restaurants -- Decoration -- United States.; Interior decoration -- United States -- History -- 20th century.
Other titles: Interior design (New York, N.Y.)
Notes: Includes index.