Keys to successful baking
By: by Diane Phillips ; [edited by Harriet Fridkin].
Contributors: Fridkin, Harriet.; American Cooking Guild.
Series: Collector's series; Collector's series (Gaithersburg, Md.)
Publisher: American Cooking Guild
Published: 1984
Place of publication: Gaithersburg, MD
Language: eng
Number of pages: 64
Subjects: Baking; Desserts; Food processor cookery