The Classic Cuisine of the Italian Jews II
Subtitle: More Menus, Recollections and Recipes (Classic Cuisine of the Italian Jews)
Contributors: Janina Rubinowicz (Illustrator)
Edition: 1 Ed edition
Publisher: Dodd Mead
Published: October 15, 1992
Language: eng
Format: Hardcover
Number of pages: 272
ISBN-13: 9781878857033
Subjects: Regional & Ethnic - Jewish & Kosher; Regional & Ethnic - Italian; Jews; Cooking; Cooking / Wine; Social life and customs; Cookery, Jewish; Cookery, Italian; Italy