The history of fish-culture in Europe from its earlier records to 1854
Published: 1874
Place of publication: Washington
Language: eng
Notes: Cut from "Report of Commissioner of Fish and Fisheries", pp. [465]-492.

Translated by Gamaliel Bradford from an article in the Revue des Deux Mondes, June 1854. Reproduced from a report on fish culture published in Boston, 1857.