Julia Child & company
By: by Julia Child in collaboration with E. S. Yntema ; photos. by James Scherer.
Contributors: Yntema, E. S., joint author.
Edition: 1st ed.
Publisher: Knopf
Published: 1978
Place of publication: New York
Language: eng
Number of pages: 243
Subjects: Cookery; Menus
Description: Features recipes that will be shown on Child's new series in addition to presenting dishes and alternate selections for thirteen meals she has matched up with different types of guests.
Notes: Includes index.