Refined carbohydrate foods and disease
Subtitle: some implications of dietary fibre
By: edited by D. P. Burkitt, H. C. Trowell ; foreword by Sir Richard Doll.
Contributors: Burkitt, Denis Parsons.; Trowell, H. C.
Publisher: Academic Press; Academic Pr
Published: 1975
Place of publication: London; New York
Language: eng
Number of pages: 356
Subjects: Fiber deficiency diseases; Carbohydrates, Refined -- Physiological effect
Notes: Includes bibliographical references and index.