Text-book of meat hygiene
Subtitle: with special consideration of antemortem and postmortem inspection of food-producing animals
By: by Richard Edelmann ...
Contributors: Mohler, John Robbins, 1875-
Edition: 3d rev. English ed. and authorized translation rev. for America, by John R. Mohler ... and Adolph Eichhorn ... with 161 illustrations and 5 colored plates.
Publisher: Lea & Febiger
Published: 1916
Place of publication: Philadelphia and New York
Language: eng
Number of pages: 452
Notes: Translation of Lehrbuch der Fleischhygiene.