The Café des artistes cookbook
By: by George Lang ; foreword by Brendan Gill; photographs by Mick Hales.
Publisher: C.N. Potter; Distributed by Crown Publishers
Published: 1984
Place of publication: New York
Language: eng
Subjects: Café des Artistes (New York, N.Y.).; Cookery, International.; New York (N.Y.) -- Restaurants.