Barbecue
Subtitle: traditional and modern recipes for a summer barbecue
By: Linda Doeser ; main photography by Ian Parsons
Contributors: Parsons, Ian (Photographer), photographer (expression)
Publisher: Parragon
Published: 2008
Place of publication: Bath
Language: eng
Number of pages: 96
ISBN-13: 9781405477338
Subjects: Barbecuing
Notes: Includes index.