The American cook book
Subtitle: a selection of choice recipes, original and selected during a period of forty years' practical housekeeping
By: by Mrs. F.L. Gillette
Publisher: H.J. Smith & Co.
Published: 1887
Place of publication: Chicago
Language: eng
Subjects: Cooking; Dummies (Bookselling); Specimens
Notes: Salesman's canvassing book.

Pagination: [4], [1]-24, 34-35, [1], 41, [70]-71, [1], 95, [138]-139, 156, 159, [169]-170, [194]-195, [1], 200, [1], [211], 212, 221, 246, [251]-253, 269-270, [1], 285-291, 305-306, [334]-335, [1], 341, [1], 373, [1], 378, [1], 391, [395]-396, [1], [408]-409, [2], 433, [1], 471-472, [2], 490, 493, 496, 500, [505]-521, [2] p.

Rare Book copy: [1] p. of publisher's advertisements at end. Subscription pages at end removed.

Includes index.