Delicious memories
Subtitle: recipes and stories from the Chef Boyardee family
By: Anna Boiardi and Stephanie Lyness ; photographs by Ellen Silverman
Contributors: Lyness, Stephanie; Silverman, Ellen
Publisher: Stewart, Tabori & Chang
Published: 2011
Place of publication: New York
Language: eng
Number of pages: 207
ISBN-13: 9781584799061
Subjects: Brand name products; Italian Cooking
Description: Most American have fond memories of the iconic Chef Boyardee brand, evoking nostalgia for a simpler time. Boiardi brings us the authentic recipes that inspired the brand, with recipes for sauces, meats, and pasta dishes.
Notes: Includes index.
Table of contents: title: Introduction. Tradition with a twist: from Boiardi to Chef Boyardee; title: 12 essentials to make 15 dinners; title: First bites: antipasti; title: Soups, risotti, and other primi; title: Pasta; title: Seafood, poultry, and meats; title: Vegetables and salads; title: Dolci.