Price control programs, 1917-71
Subtitle: origins, techniques, effects on food prices
By: [by George B. Rogers.
Contributors: United States. Dept. of Agriculture. Economic Research Service.
Series: Agricultural economic report; no. 223
Publisher: U.S. Dept. of Agriculture, Economic Research Service
Published: 1972
Place of publication: Washington]
Language: eng
Number of pages: 33
Subjects: Price regulations -- United States -- History.; Food prices -- United States -- History.
Notes: Bibliography: p. 29-33.