Public eating
Subtitle: an exhibition organised to coincide with the Oxford Food Symposium, St. Antony's College, Sept. 1991
By: Lisa Chaney
Contributors: Oxford Symposium on Food & Cookery (1991 : St. Antony's College)
Published: 1991
Language: eng
Number of pages: 35
Subjects: Ingestion; Exhibitions; Food
Other titles: Public eating