Food service and bartending
Subtitle: Revised in 2013
By: N/A
Edition: N/A
Series: No
Publisher: AR Skills Development and Management Service Inc.
Published: 2001
Place of publication: New York
Language: eng
Format: Hardcover
Number of pages: 210
Copyright date: 2001
Other titles: N/A
Description: N/A
Notes: It can help us to have a deeper understanding
Table of contents: title: N/A