Festskrift til professor dr., dr. h.c. Hjalmar Clausen i anledning af 70 års dagen 29. august 1975.
Contributors: Clausen, Hjalmar.
Publisher: Det kgl. danske Landhusholdningsselskab
Published: 1976
Place of publication: [København]
Language: eng
Number of pages: 328
Subjects: Clausen, Hjalmar.; Swine.
Notes: "Hjalmar Clausens litterære arbejder": p. 324-327.
Includes bibliographies.
Table of contents: title: Staun, H. Professor dr., dr. h.c. Hjalmar Clausen.; title: Christensen, J. D. Hjalmar Clausen and Danish pig breeding.; title: Lush, J. L. Teaching animal breeding and training graduate students.; title: Fredeen, H. T. Future aspects in breeding a modern meat type pigs.; title: King, J. W. B. The Danish Landrace pig and its significance in a crossbreeding programme.; title: Gerwig, C. Die Entwicklung der Schweizerischen Schweinezucht seit 1967.; title: Jonsson, P. On the optimization of Genetic improvement in pig populations.; title: Wree, P. Über die Dreilinienkreuzung in der Praxis.; title: Benević, K. Problems connected with the industrial production of pigs.; title: Nielsen, H. E. Influence of birth weight and litter size on body composition, survival rate and subsequent development in pigs.; title: Pond, W. G. Trace elements in the nutrition of the pig.; title: Nielsen, A. J. Feed evaluation in pigs.; title: Madsen, A. Protein nutrition of growings pigs.; title: Hansen, V. The influence of various protein supplements on daily gain, feed conversion and carcass quality in pigs.; title: Topel, D. G. The quality of meat in relation to stress adaptation in the pig.; title: Osińska, Z. Backfat thickness and carcass quality in pigs.; title: Pedersen, O. K. The basis for comparison of carcass quality and grading.; title: Staun, H. The measurement of carcass quality in live pigs.