Dangers of entanglement during lobstering
By: Ann Backus ... [et al.].
Contributors: National Institute for Occupational Safety and Health
Series: Workplace solutions; DHHS (NIOSH) publication -- no. 2005-137; Workplace solutions; DHHS publication -- no. (NIOSH) 2005-137.
Publisher: Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health
Published: 2005
Place of publication: Cincinnati, OH]
Language: eng
Format: [electronic resource] /
Subjects: Lobster fishers; Health and hygiene; Fishing nets; Lobster industry; Accidents; Prevention
Notes: Title from title screen (viewed , Nov. 16, 2010).

"August 2005."