Food and nutrition in the African rain forest
By: selected data from the research team in food anthropology "Anthropologie alimentaire différentielle" (unit 263, CNRS, France) ; contributors, Bahuchet, Serge ... [et al.] ; edited by C.M. Hladik, S. Bahuchet and I. de Garine.
Contributors: Bahuchet, Serge.; Garine, I. de.; Hladik, C. M.; Centre national de la recherche scientifique. Unit 263 "Anthropologie alimentaire différentielle."
Publisher: Unesco / MAB
Published: 1990
Place of publication: Paris
Language: eng
Number of pages: 96
Subjects: Rain forests.; Food habits -- Africa, Central.
Notes: Issued also in French under title: Se nourrir en forêt équatoriale.

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