Design of equipment and method for preparing starter for Oregon creameries and cheese factories
By: [by F.E. Price, G.H. Wilson, and C.J. Hurd].
Contributors: Wilster, G. H. b. 1893.; Hurd, C. J. 1905-
Series: Station bulletin / Oregon Agricultural College Experiment Station -- 301.; Station bulletin (Oregon State Agricultural College. Agricultural Experiment Station) -- 301.
Publisher: Agricultural Experiment Station, Oregon State Agricultural College
Published: 1932
Place of publication: Corvallis, Ore
Language: eng
Number of pages: 28
Subjects: Dairying -- Oregon -- Equipment and supplies; Bacterial starter cultures
Notes: Cover title.

Bibliography: p. 27-28.