Product certification and ecolabelling for fisheries sustainability
By: by Cathy Roheim Wessells...[et al.].
Contributors: Food and Agriculture Organization of the United Nations.
Series: FAO fisheries technical paper -- 422.; FAO fisheries technical paper -- no. 422.
Publisher: Food and Agriculture Organization of the United Nations
Published: 2001
Place of publication: Rome
Language: eng
Number of pages: 83
Subjects: Eco-labeling.; Sustainable fisheries.; Fishery management.
Notes: Includes bibliographical references (p. 70-78).

Also issued online.