Commodity treatments
Subtitle: responses of tomatoes and green bell peppers to fumigation with methyl bromide or ethylene dibromide
By: Lipton, W.J. ... [et al.].
Contributors: Lipton, Werner J., 1928-; United States. Agricultural Research Service.
Series: Marketing research report -- no. 1125.
Publisher: U.S. Dept. of Agriculture, Agricultural Research Service
Published: 1982
Place of publication: Washington, D.C
Language: eng
Subjects: Tomatoes -- Diseases and pests.; Peppers -- Diseases and pests.
Notes: "Issued June 1982"--T.p. verso.

Bibliography: p. 8.