Enzyklopädie der Lebensmittel
Subtitle: Augenschmaus & Gaumenfreude
By: Adrian Bailey, Elisabeth Lambert Ortiz, Helena Radecka. Fotos von Philip Dowell
Contributors: Ortiz, Elisabeth Lambert; Radecka, Helena; Dowell, Philip
Publisher: Seehamer
Published: 1996
Place of publication: Weyarn
Language: ger
Number of pages: 296
ISBN-13: 9783929626698
Subjects: German Cooking; Bildband; Lebensmittel
Work titles: Book of ingredients
Notes: Includes index.