Regulating Health Foods
Subtitle: Policy Challenges and Consumer Conundrums
By: Jill E. Hobbs, Stavroula Malla, Eric K. Sogah and May T. Yeung
Contributors: Malla, Stavroula; Sogah, Eric K.; Yeung, May T.; Hobbs, Jill; Malla, Stavroula; Sogah, Eric; Yeung, May
Publisher: Edward Elgar Pub.
Published: 2014
Place of publication: Cheltenham
Language: eng
Number of pages: 266
ISBN-13: 9781783474714
Subjects: Safety measures; Government policy; Nutrition policy; Food; Natural foods industry; Safety regulations
Notes: Includes bibliographical references (pages 238-255) and index.