The iodine content of oysters
By: by E. J. Coulson.
Series: U.S. Bureau of Fisheries. Investigational report; no. 18
Publisher: U.S. Govt. print. off.
Published: 1934
Place of publication: Washington
Language: eng
Number of pages: 10
Subjects: Oysters.; Iodine.
Notes: Bibliography: p. 9-10.
At head of title: U. S. Department of Commerce