The Book of Ramen
Edition: 3rd edition
Publisher: Turtleback Books Publishing, Ltd.
Published: August 1, 2007
Language: eng
Format: Perfect Paperback
Number of pages: 144
ISBN-13: 9781883385163
Subjects: Cooking, Food & Wine / Cooking; Methods - Gourmet; Specific Ingredients - Vegetables; Cooking
First sentence: Packaged instant Ramen noodles are usually made of wheat flour, oil and salt.