Han'guk chŏnt'ongju kyogwasŏ
By: Yu In-su chiŭm
Edition: Ch'op'an
Publisher: (Chu) Kyomunsa
Published: 2014
Place of publication: Kyŏnggi-do P'aju-si
Language: kor
Number of pages: 346
ISBN-13: 9788936313883
Subjects: Alcoholic beverages; Fermented beverages; Korean Cooking
Other titles: Chŏnt'ongju; Ssal toen toe ro mul to twaeya
Notes: Includes bibliographical references (page 342) and index.