Instruction manual, buying canned fruits and vegetables
Subtitle: a study of the various forms and characteristics of canned fruits and vegetables and the label statements which describe and specify them
Publisher: National Canners Association
Published: 1942
Place of publication: Washington, D.C
Language: eng
Number of pages: 26
Subjects: Consumer education
Notes: Cover-title.

Reproduced from type-written copy.

Microfilm. New York, N.Y., Columbia University Libraries, 1996. 1 microfilm reel, 35 mm.

Filmed; NEH Project (FMEST); 1996.