The Influence of heredity and contagion on the propagation of tuberculosis
Subtitle: and the prevention of injurious effects from consumption of the flesh and milk of tuberculous animals
By: by A. Lydtin, G. Fleming, and Van Hertsen
Contributors: Fleming, George, 1833-1901; Hertsen, A. van; International Veterinary Congress, 1883; Royal College of Physicians of London
Publisher: Bailliere, Tindall, and Cox
Published: 1883
Place of publication: London
Number of pages: 175
Subjects: Food Adulteration; Genetics; Epidemiology; Bovine Tuberculosis; Communicable Disease Transmission
Notes: Report prepared] by A. Lydtin, G. Fleming and A. Van Hertsen for discussion at the International Veterinary Congress, 1883 ; translation and discussion by G. Fleming.

Includes bibliographical references.

This material has been provided by Royal College of Physicians, London. The original may be consulted at Royal College of Physicians, London.

Royal College of Physicians, London.