Microbial Production of L-Amino Acids (Advances in Biochemical Engineering / Biotechnology)
Contributors: Robert Faurie (Editor); Jürgen Thommel (Editor)
Edition: 1 edition
Publisher: Springer
Published: January 17, 2003
Language: eng
Format: Hardcover
Number of pages: 185
ISBN-13: 9783540433835
Subjects: Biochemistry; Microbiology (non-medical); Life Sciences - Biology - Microbiology; Amino Acids; Technology Of Organic Products; Technology; Medical / Nursing; Science/Mathematics; Biotechnology; Chemistry - Industrial & Technical; Medical / Biotechnology; Science / Biotechnology; Science-Biotechnology; Science-Chemistry - Industrial & Technical; Engineering - Chemical & Biochemical; Life Sciences - Biochemistry
First sentence: Amino acids are the basic building blocks for proteins and nutritionally important key compounds.