66 recipes from one bake-it-all mix using pre-creamed Swift'ning or Jewel shortening
By: from Martha Logan, Home Economist Swift Foods
Publisher: Swift & Company
Published: 1968
Place of publication: Oak Brook, Illinois
Language: eng
Number of pages: 19
Subjects: American Cooking; Cooking (Oils and fats)
Other titles: Sixty six recipes from one bake-it-all mix using pre-creamed Swift'ning or Jewel shortening
Notes: Title from cover.

Pagination includes covers.

Includes index.

Bound in original paper covers.