Soufflés
Subtitle: forty easy savory and sweet recipes--from baked to frozen
By: Ann Amernick and Richard Chirol ; illustrations by Sally Sturman.
Contributors: Chirol, Richard.
Edition: 1st ed.
Publisher: C.N. Potter; Distributed by Crown Publishers
Published: 1989
Place of publication: New York
Language: eng
Number of pages: 120
Subjects: Soufflés.
Notes: Includes index.