Pasta e Verdura
Subtitle: 140 Vegetable Sauces for Spaghetti, Fusilli, Rigatoni, and All Other Noodles
Edition: Quill Ed edition
Publisher: William Morrow Cookbooks
Published: July 25, 2000
Language: eng
Format: Paperback
Number of pages: 326
ISBN-13: 9780060932459
Subjects: Cookery by ingredient; Specific Ingredients - Pasta; Cooking / Wine; Cooking; Specific Ingredients - Vegetables; Regional & Ethnic - Italian; Cooking / Vegetables; Cookery (Pasta); Cookery (Vegetables); Sauces