A passion for my Provence
Subtitle: home cooking from the South of France
By: Lydie Marshall.
Edition: 1st ed.
Publisher: HarperPerennial
Published: 1999
Place of publication: New York
Language: eng
Number of pages: 303
Subjects: Cookery, French -- Provençal style; Cookery -- France -- Provence; Provence (France) -- Social life and customs
Notes: Originally published under title: Chez nous. 1st ed. 1995.
Includes index.