La cuisine provençale
By: Liliane Otal ; photogr. de Pierre Bordet
Contributors: Bordet, Pierre, 1954- ...
Series: Cuisines des pays de France -- 24
Publisher: Éd. "Sud-Ouest
Published: 2001
Place of publication: Bordeaux
Language: fre
Number of pages: 127
ISBN-13: 9782879014104
Subjects: Cuisine provençale