The comparative study of six USDA food and nutrition programs
By: Jane Roth, Barbara Fontana
Contributors: Fontana, Barbara L.
Publisher: Food and Nutrition Unit, Extension Service, U.S. Dept. of Agriculture
Published: 1981
Place of publication: Washington, D.C.?]
Language: eng
Number of pages: 137
Subjects: Expanded Food and Nutrition Education Program; Evaluation; Nutrition
Notes: "10/28/81."