The New York food book
Subtitle: where to find a butcher on Sunday ...
Publisher: Workman Pub. Co.
Published: 1973
Place of publication: New York
Language: eng
Number of pages: 225
Subjects: Grocery shopping -- New York (State) -- New York -- Directories.; Grocery trade -- New York (State) -- New York -- Directories.
Other titles: Where to find a butcher on Sunday.
Notes: Bibliography: p. 225.