Lamb in family meals
Subtitle: a guide for consumers.
Contributors: United States. Agricultural Research Service. Human Nutrition Research Division.
Edition: [Slightly rev.
Series: Home and garden bulletin no. 124; Home and garden bulletin ;; no. 124.
Publisher: For sale by the Supt. of Docs., U.S. Govt. Print. Off.
Published: 1971
Place of publication: Washington
Language: eng
Number of pages: 22
Subjects: Cookery (Lamb and mutton)
Notes: Issued in 1967 by Agricultural Research Service, Human Nutrition Research Division.