Penggunaan asap cair tempurung pada pengawetan ikan bandeng asin Kering
By: [ A. Pandji Widjaja dan Dardjo Somaatmadja]
Contributors: Somaatmadja, Dardjo; Balai Penelitian Kimia Bogor. Departemen Perindustrian
Series: Komunikasi Balai Penelitian Kimia Bogor = -- Communication of Chemical Research Institute Bogor -- no. 191
Publisher: Balai Penelitian Kimia Bogor, Badan Penelitian dan Pengembangan Industri, Departemen Perindustrian
Published: 1980
Place of publication: Bogor
Language: ind
Number of pages: 45
Notes: "Proyek DIP. no. 67/X1X/3/77."

"Peb. 1980."

Summary in English.