Taiwan bao jian shi pin chan ye zhi ke ji fa zhan xian kuang yu zhan wang =
Subtitle: Current and future technological development for Taiwanese functional food
By: Guo jia shi yan yan jiu yuan ke ji zheng ce yan jiu yu zi xun zhong xin bian yin.
Contributors: Ke ji zheng ce yan jiu yu zi xun zhong xin.
Publisher: Guo jia shi yan yan jiu yuan ke ji zheng ce yan jiu yu zi xun zhong xin, 2007.
Published: 2007
Place of publication: Taibei Shi
Language: chi
Number of pages: 111
ISBN-13: 9789576191343
Subjects: Functional foods -- Taiwan
Other titles: Current and future technological development for Taiwanese functional food
Notes: Includes bibliographical references (p. 89-96).

Abstract also in English.