Computer-assisted food management systems
Subtitle: a conference on computer-assisted food management systems was held at the Medical Center, University of Missouri-Columbia in July 1969. Sponsored by the Dept. of Nutrition and Dietetics and the Extension Division, Continuing Medical Education.
By: Editors: Aimee N. Moore [and] Byrdine H. Tuthill.
Contributors: Moore, Aimee N., 1918- ed.; Tuthill, Byrdine H., ed.; Missouri. University. Dept. of Nutrition and Dietetics.; Missouri. University. Continuing Medical Education.
Publisher: Technical Education Services
Published: 1971
Place of publication: Columbia, Mo
Language: eng
Number of pages: 102
Subjects: Hospitals -- Food service -- Congresses.; Food service -- Data processing -- Congresses.
Notes: Bibliography: p. 95-96.