Atlas of nutritional support techniques
By: edited by John L. Rombeau ... [et al.] ; illustrated by Ronald Brandon, Jack C. Yu ; foreword by Jonathan E. Rhoads.
Contributors: Rombeau, John L.
Edition: 1st ed.
Publisher: Little, Brown
Published: 1989
Place of publication: Boston
Language: eng
Number of pages: 331
Subjects: Surgery -- Nutritional aspects.
Notes: Includes bibliographical references.