Flavors of St. Augustine
Subtitle: an historic cookbook
By: by Maggi Smith Hall ; illustrations by Jean Light Willis.
Publisher: Tailored Tours Pub.
Published: 1999
Place of publication: Lake Buena Vista, Fla
Language: eng
Number of pages: 176
Subjects: Cookery -- Florida -- Saint Augustine; Saint Augustine (Fla.) -- History
Other titles: Flavors of Saint Augustine
Description: A collection of over 200 recipes accompanied by stories from the various historical periods of St. Augustine, the oldest city in the United States.
Notes: Includes index.