Flavors of the Mediterranean
By: Olivier Baussan & Jean-Marie Meulien with Sylvie Girard-Lagorce ; photography by Jean-Charles Vaillant with Valérie Lhomme.
Contributors: Meulien, Jean-Marie.; Girard-Lagorce, Sylvie.
Publisher: Flammarion; Rizzoli International Publications, Incorporated
Published: 2003
Place of publication: [Paris]
Language: eng
Number of pages: 171
ISBN-13: 9782080300409
Subjects: Cookery, Mediterranean
Work titles: Savoureuses recettes de Méditerranée.
Notes: Includes index.