Coffee in Latin America
Subtitle: a report
By: prepared by the Joint Agriculture Division of the Economic Commission for Latin America and the Food and Agriculture Organization of the United Nations. 2, Brazil, State of Sa fo Paulo.
Contributors: Food And Agriculture Organisation.
Publisher: U.N.; H.M.S.O
Published: 1960
Language: eng
Number of pages: 28
Notes: Part 1; The state and prospects of production. Part 2. A; Case study of thirty-three coffee farms. B; Analysis of the functions of production.