Czech menu reader and food guide =
Subtitle: Tschechische Speisen und Lebensmittel = Česko-anglicko-německý slovník jídel a potravin
By: Klement Hartinger, Jiří Hejhálek, Vladimír Skácel.
Contributors: Hejhálek, Jiří.; Skácel, Vladimír.
Edition: 1. vyd.
Publisher: Vega
Published: 1991
Place of publication: Hradec Králové
Language: eng
Number of pages: 55
Subjects: Food -- Dictionaries -- Czech.; Czech language -- Dictionaries -- English.; Czech language -- Dictionaries -- German.
Other titles: Tschechische Speisen und Lebensmittel; Česko-anglicko-německý slovník jídel a potravin
Notes: Czech, English, and German.