The New Low-Country Cooking
Subtitle: 125 Recipes for Coastal Southern Cooking with Innovative Style
Edition: 1st edition
Publisher: William Morrow Cookbooks
Published: June 20, 2000
Language: eng
Format: Hardcover
Number of pages: 224
ISBN-13: 9780688172053
Subjects: National & regional cuisine; Southern style; General; Cooking / Wine; Cooking; South Carolina; Regional & Ethnic - American - Southern States; Cooking / American / Southern States; Cookery, American; Southern cooking