Flora historica, or, The three seasons of the British parterre historically and botanically treated
Subtitle: with observations on planting, to secure a regular succession of flowers, from the commencement of spring to the end of autumn : to which are added, the most approved methods of cultivating bulbous and other plants, as practised by the most celebrated florists of England, Holland, and France
By: by Henry Phillips ...
Publisher: Printed for E. Lloyd and Son ...
Published: 1824
Place of publication: London
Language: eng
Subjects: Plants -- Folklore.; Floriculture.
Other titles: Three seasons of the British parterre.