Hui wei, Hangzhou cai =
Subtitle: Hangzhou cuisine
By: [zuo zhe Chen jia chu fang, Fang Xiaolan, Chen Jilin]
Contributors: Fang, Xiaolan, author; Chen jia chu fang
Publisher: Wan li ji gou chu ban you xian gong si
Published: 2017
Place of publication: Xianggang
Language: chi
Number of pages: 183
ISBN-13: 9789621464842
Subjects: Cooking; Zhejiang style; Chinese Cooking
Other titles: Hangzhou cuisine
Notes: Includes bibliographical references (page 182).

Recipes also in English.