The cook book of left-overs
Subtitle: a collection of 400 reliable recipes for the practical housekeeper
By: by Helen Carroll Clarke ... and Phoebe Deyo Rulon.
Contributors: Rulon, Phoebe Deyo,
Publisher: Harper & brothers
Published: 1911
Place of publication: New York; & London
Language: eng
Number of pages: 253
Subjects: Cookery, American
Other titles: Left-overs, The cook book of.