Global food demand patterns over changing levels of economic development
By: Suzanne Marie Marks, Mervin J. Yetley
Contributors: Yetley, Mervin J; United States. Dept. of Agriculture. Economic Research Service. Agriculture and Trade Analysis Division
Series: ERS staff report -- no. AGES 870910; ERS staff report -- no. AGES 870910
Publisher: U.S. Dept. of Agriculture, Economic Research Service, Agriculture and Trade Analysis Division
Published: 1987
Place of publication: [Washington, DC]
Language: eng
Number of pages: 42
Subjects: Food supply; Food consumption; Economic development
Notes: Cover title

Distributed to depository libraries in microfiche

"October 1987"-- P. iii

Includes bibliographical references (p. 36-37)