Who said that Mexican food is fattening?
By: by Julie Loera ; collaborated by Robby Johnson.
Contributors: Johnson, Robby.
Publisher: [J. Loera
Published: 1996
Place of publication: [San Diego, CA] (P.O. Box 17096, San Diego 92177)
Language: eng
Number of pages: 91
Subjects: Cookery, Mexican; Mexican American cookery; Low-fat diet -- Recipes
Notes: "72 healthy authentic recipes passed down through generations"--Cover.