Eating Cuban
Subtitle: 120 Recipes from the Streets of Havana to American Shores
Contributors: Ana Menendez (Foreword)
Publisher: "Stewart, Tabori and Chang"
Published: November 1, 2006
Language: eng
Format: Hardcover
Number of pages: 192
ISBN-13: 9781584795414
Subjects: National & regional cuisine; Regional & Ethnic - Caribbean & West Indian; Cookery; Cooking; Cooking / Wine; Cuba; Cooking / Caribbean & West Indian; Cooking; Cuba; Cookery, Cuban
Description: A collection of Cuban recipes from the streets of Havana to the recipes of Cuban emigres to the U.S.