Food, energy, and the future of society
By: David Pimentel.
Publisher: Colorado Associated University Press
Published: 1980
Place of publication: Boulder, Colo
Language: eng
Number of pages: 39
Subjects: Agriculture -- Energy consumption.; Food industry and trade -- Energy consumption.; Food supply.; Power resources.
Notes: Bibliography: p. 36-39.
Fourth of the Reuben G. Gustavson memorial lectures, delivered annually at the University of Colorado.