Advances in Bioprocessing Engineering
Contributors: Xiusheng Harrison Yang (Editor); Juming Tang (Editor)
Edition: 1st edition
Publisher: World Scientific Publishing Company
Published: June 15, 2002
Language: eng
Format: Paperback
Number of pages: 400
ISBN-13: 9789810246976
Subjects: Food & beverage technology; Food industry and trade; Biotechnology; Science; Medical; General; Food Science; Biochemical engineering; Agricultural engineering; Food
First sentence: Microwave heating takes place due to the polarization effect of electromagnetic radiation at frequencies between 300 MHz and 300 GHz (Decareau, 1985).