The cookie king
Subtitle: delicious, sweet and savory cookie from a lifetime of cooking baking
By: Robert Merten
Publisher: Lydia Inglett, Ltd., ©2015.
Published: 2015
Place of publication: Hilton Head Island, S.C
Language: eng
Number of pages: 143
ISBN-13: 9781938417191
Subjects: Cookies; Baking
Description: Welcome to the kingdom of the Cookie King! Featuring over 50 recipes with photographs. As a wee child, Robert Merten, the Cookie King, began baking cookies. Over time, his cookie creations became known far and wide as delicious, sweet and savory gifts that he bestowed upon many. For the first time ever, the Cookie King shares his recipe secrets. Whether you prefer new takes on familiar classics, or enjoy trying new flavor combinations, this recipe collection is sure to please. Present your cookies with style as Robert shares his interior design and food styling expertise from fun, vintage displays to elegant settings to heighten cookies to a special course.
Table of contents: title: A tip of the crown to the royal family; title: Prep work; title: Sweet or savory?; title: The basics: my all-time classics!; title: Coffee cookies (to savor with a nice cup of coffee); title: Italian favorites; title: Over-the-top indulgence: big cookies, rich bars, lotsa flavors!; title: Exotic flavors: unexpected spices savory & sweet; title: Presenting your cookies; title: The granola story: it's not just for hippies anymore!