From the Global Kitchen
Subtitle: A Collection of Vegetarian Recipes (Healthy World Cuisine) (Healthy World Cuisine)
Publisher: Book Publishing Company (TN)
Published: April 10, 1995
Language: eng
Format: Perfect Paperback
Number of pages: 122
ISBN-13: 9781570670060
Subjects: Vegetarian cookery; Regional & Ethnic - International; Cooking; Cooking / Wine; Vegetarian - General; Regional & Ethnic - Multicultural; Cooking, Food & Wine / Cooking; Cookery, International