Substitute fluid dairy products
By: prepared by Herbert H. Moede
Series: ERS -- 381
Publisher: Economic and Statistical Analysis Division, Economic Research Service, U.S. Dept. of Agriculture
Published: 1968
Place of publication: Washington, D.C
Language: eng
Number of pages: 37
Subjects: Dairy products; Food substitutes
Notes: "Reprinted from the Dairy situation, DS-320, May 1968."

Includes bibliographical references.