Kulinarii͡a
Subtitle: spravochnoe posobie
By: N.I. Guba, B.G. Lazarev
Contributors: Lazarev, B. G. (Boris Georgievich); Coe, Sophie D. (Sophie Dobzhansky), 1933-1994, former owner
Publisher: Vyshcha shkola
Published: 1985
Place of publication: Kiev
Language: rus
Number of pages: 262
Subjects: Russian Cooking