Amazing food hacks
By: Peggy Wang
Edition: First edition.
Publisher: Clarkson Potter/Publishers
Published: 2014
Place of publication: New York
Language: eng
Number of pages: 65
ISBN-13: 9780770434410; 9780770434427
Subjects: Quick and easy cooking; Food substitutes
Notes: Includes index.
Table of contents: title: Breakfast hacks; title: Snack hacks; title: Dinner hacks; title: Side dish hacks.