The essential oyster
Subtitle: a salty appreciation of taste and temptation
By: Rowan Jacobsen ; photography, David Malosh ; styling, Adrienne Anderson
Contributors: Malosh, David, photographer; Anderson, Adrienne
Published: 2016
Language: eng
Number of pages: 293
ISBN-13: 9781632862563
Subjects: Oyster culture; Cooking (Oysters)
Description: The Essential Oyster is the definitive book for oyster-lovers everywhere, featuring stunning portraits, tasting notes, and backstories of all the top oysters, as well as recipes from America's top oyster chefs and a guide to the best oyster bars. Spotlighting more than a hundred of North America's greatest oysters--the unique, the historically significant, the flat-out yummiest--The Essential Oyster introduces the oyster culture and history of every region of North America, as well as overseas.
Notes: Includes indexes.