Truffles
Subtitle: ultimate luxury, everyday pleasure
By: Rosario Safina and Judith Sutton ; wine suggestions by Joseph Scalice ; photography by Shimon and Tammar Rothstein.
Contributors: Sutton, Judith C., 1949-
Publisher: John Wiley & Sons
Published: 2003
Place of publication: Hoboken, N.J
Language: eng
Number of pages: 246
Subjects: Cookery (Truffles); Truffles.
Notes: Includes bibliographical references (p. 235) and index.