A chocolate bar
By: Sarah Ridley
Series: How it's made
Publisher: Franklin Watts
Published: 2009
Place of publication: London
Language: eng
ISBN-13: 9780749689612
Subjects: Chocolate candy; Juvenile literature; Chocolate industry; Chocolats; Ouvrages pour la jeunesse; Chocolat; Industrie
Description: Follow the story of fair-trade chocolate from bean to bar! A simple text and clear photographs show each stage of the process. Panels alongside explain the history of chocolate and look at what fair trade means and how it works. The book was produced with the help of the Divine Chocolate. Divine is the only fairtrade chocolate company which is owned by its cocoa farmers.
Notes: Originally published: 2005.

Includes index.