Brunch (Le Cordon Bleu Home Collection)
Contributors: Periplus Editions (Editor); Carole Cordon Bleu Cooking Schoo (Editor); Le Cordon Bleu Cooking School (Editor)
Publisher: Periplus Editions
Published: April 1999
Language: eng
Format: Hardcover
Number of pages: 64
ISBN-13: 9789625934495
Subjects: Cooking / Wine; Cooking; Courses & Dishes - Breakfast; Courses & Dishes - Brunch
First sentence: 1 Combine the sugar and the lemon juice with 1/4 cup water in a saucepan.