Die russisch-baltische Küche
By: Valesca Hagen
Edition: Ungekürzte Ausg.
Series: Ullstein-Buch -- Nr. 34742 : Ullstein-Sachbuch
Publisher: Ullstein
Published: 1991
Place of publication: Frankfurt/M; Berlin
Language: ger
Number of pages: 139
ISBN-13: 9783548347424
Subjects: Russian Cooking
Notes: Includes index.