The art of cookery, made plain and easy; excelling any thing of the kind ever yet published. In which are included, one hundred and fifty new and useful receipts, not inserted in any former ed. With a copious index
By: By a lady [Mrs. H. Glasse]
Edition: A New edition / with all the modern improvements.
Publisher: J. Johnson
Published: 1803
Place of publication: London
Language: eng
Number of pages: 419
Subjects: Cooking
Notes: First published pseudonymously ("By a lady") London, 1747.

Includes index.