Voluntary standards for sustainable food systems
Subtitle: challenges and opportunities : a workshop of the FAO/UNEP Programme on Sustainable Food Systems, 11-12 June 2013, FAO Headquarters, Rome
By: edited by Alexandre Meybeck and Suzanne Redfern
Contributors: Meybeck, Alexandre, editor of compilation; Redfern, Suzanne, 1942- editor of compilation; Food and Agriculture Organization of the United Nations; United Nations Environment Programme
Publisher: Food and Agriculture Organization of the United Nations; United Nations Environment Programme
Published: 2014
Place of publication: Rome
Language: eng
Number of pages: 234
ISBN-13: 9789251079027
Subjects: Sustainable agriculture; Congresses; Food supply; Food security
Description: "The aim of the workshop is to examine various types of standards and labels and to build upon lessons learned from concrete examples to identify issues and challenges to be addressed, discuss their potential contribution to improve sustainability of food systems, and propose measures in order to improve their effectiveness." -- Page 1.
Notes: Inlcudes bibliographical references.