Symposium on "Nutrition of the Young Farm Animal".
Contributors: Naismith, D. J.; Nutrition Society (Great Britain); European Nutrition Conference (1973 : Churchill College, Cambridge, Eng.)
Series: Proc. Nutr. Soc. ; 32, 205-235
Publisher: Cambridge University Press
Published: 1973
Place of publication: Cambridge (Eng.)
Language: eng
Number of pages: 235
Subjects: Domestic animals -- Feeding and feeds.; Animal nutrition.; Animals -- Infancy.
Other titles: Nutrition of the young farm animal.
Notes: Proceedings of a symposium of the European Nutrition Conference organized by the NutritionSociety and held at Churchill College, Cambridge, July 12, 1973.

Edited by D. J. Naismith.

Includes bibliographies.
Table of contents: value: Bourne, F. J.  The immunoglobulin system of the suckling pig.; value: Porter, P.  The functional role of secretory systems in early development of the pig and the calf.; value: Erbersdobler, H. and Gropp, J.  Aspects of protein quality in calf nutrition.; value: Hellemond, K. K. van and Weerden, E. J. van.  Milk-protein substitutes in rations for veal calves.