Chinese American food practices, customs, and holidays
By: [Kee Maggie Ma].
Contributors: American Dietetic Association. Diabetes Care and Education Dietetic Practice Group.
Series: Ethnic and regional food practices--a series
Publisher: American Dietetic Association; American Diabetes Association
Published: 1990
Place of publication: Chicago, Ill; [Alexandria, VA]
Language: eng
Number of pages: 36
Subjects: Diabetes -- Diet therapy; Cookery, Chinese; Chinese Americans -- Food
Notes: Includes bibliographical references.
"Developed by Diabetes Care and Education Dietetic Practice Group of the American Dietetic Association"--T.p. verso.