Sulla distribuzione dei bacteri nel formaggio di grana
Subtitle: ricerche
By: del ... Costantino Gorini
Contributors: Royal College of Surgeons of England
Publisher: s.n.
Published: 1904
Place of publication: Milano
Language: ita
Number of pages: 78
Subjects: Bacteriology; Cheese, microbiology
Notes: Extract from: "Rendiconti del Reale Istituto Lombardo di Scienze e Lettere," Ser. II, Vol. XXXVII (1904)

This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

The Royal College of Surgeons of England.