Greek Pastries and Desserts
Publisher: Vefa Alexiadou
Published: September 1, 1994
Language: eng
Format: Hardcover
Number of pages: 160
ISBN-13: 9789608501874
Subjects: Regional & Ethnic - Greek; Pastry; Courses & Dishes - Desserts; Cooking / Wine; Cooking; Cookery, Greek; Desserts; Greece
First sentence: The traditional welcome to a guest, even nowadays in almost all the Greek villages and in many cities, is an offering of fruits preserved in heavy syrup.