Fat Digestion and Absorption
Contributors: Armand B. Christophe (Editor); Stephanie De Vriese (Editor)
Publisher: AOCS Press
Published: April 2000
Language: eng
Format: Hardcover
Number of pages: 442
ISBN-13: 9781893997127
Subjects: Biochemistry; Physiology; Biotechnology; Life Sciences - Zoology - General; Science; Medical / Nursing; Dietary Fats; Fat; Intestinal absorption; Metabolism; Science/Mathematics