Butuanon cuisine
Subtitle: in search of local identity
By: Dr. Manolita Rosales Lerida and Apolonia Vanzuela Garay
Contributors: Garay, Apolonia Vanzuela, author; Father Saturnino Urios University
Publisher: MaxCor Publishing House, Inc.
Published: 2015
Place of publication: Diliman, Quezon City
Language: eng
Number of pages: 82
ISBN-13: 9789710167500
Notes: This book is funded through the Research, Accreditation and Planning Office of Father Saturnino Urios University.

Includes bibliographical references (pages 73-74).

In English.