The fresh fruit and vegetable book
By: produced by Celebrity Kitchen, Inc., in cooperation with United Fresh Fruit and Vegetable Association
Contributors: United Fresh Fruit and Vegetable Association
Publisher: Barnes & Noble Books
Published: 1980
Place of publication: New York
Language: eng
Number of pages: 320
ISBN-13: 9780064651295; 9780064635271
Subjects: Cooking (Fruit); Cooking (Vegetables)
Notes: Published in 1973 under title: The fresh fruit and vegetable cookbook.

Includes index.