Supervision in the Hospitality Industry
Edition: 3rd Pkg edition
Publisher: John Wiley & Sons Inc
Published: February 2001
Language: eng
Format: Hardcover
ISBN-13: 9780471442349
Subjects: Hospitality industry; Management & management techniques; Personnel & human resources management; Food Science; Technology; Business/Economics
First sentence: On Restaurant Row in one city, one family restaurant has had 12 different busboys in two months.