Georgian cuisine
Subtitle: ten delicious dishes
By: Anzor Jugheli
Publisher: Bakur Sulakauri Publishing
Published: 199u
Place of publication: Tbilisi
Language: eng; geo
Number of pages: 10
Subjects: Cooking, Georgian (South Caucasian); Cooking
Other titles: Kʻartʻuli samzareulo
Notes: 10 cards in folder.

Title also in Georgian.