Milk oligosaccharides
By: editors, Tadasu Urashima ... [et al.].
Series: Nutrition and diet research progress
Publisher: Nova Science Publishers
Published: 2011
Place of publication: Hauppauge, N.Y
Language: eng
Number of pages: 93
ISBN-13: 9781611228311
Subjects: Functional Food; Oligosaccharides; Analysis; Milk; Infant Food; Immunology; Therapeutic use; Chemistry; Composition
Notes: Includes bibliographical references (p. [65]-88) and index.
Table of contents: title: History of structural analysis of human milk oligosaccharides; title: Quantitative aspects of human milk oligosaccharides; title: Gastrointestinal digestion and absorption of milk oligosaccharides; title: Bifidobacterium growth stimulation by human milk oligosaccharides; title: Immuno-modulating effect of milk oligosaccharides; title: Milk oligosaccharides of the cow and other domestic farm animals and their future industrial utilization; title: Glycoproteins and glycopeptides; title: Glycolipids.