Organization of surveys for radionuclides in food and agriculture
Subtitle: report of an FAO Expert Committee, Rome, 12-18 July 1961.
Series: FAO atomic energy series,; no. 4
Publisher: Food and Agriculture Organization of the United Nations
Published: 1962
Place of publication: Rome
Language: eng
Number of pages: 103
Subjects: Radioactive contamination of food.; Radioactivity -- Measurement.; Radioactive substances.
Notes: Includes bibliographies.