The best of the black pot
Subtitle: must-have dutch oven favorites
By: Mark Hansen
Publisher: Hobble Creek Press
Published: 2012
Place of publication: Springville, Utah
Language: eng
ISBN-13: 9781599559711
Copyright date: 2012
Subjects: Dutch oven cooking; American Cooking
Table of contents: title: Introduction; title: Easy dutch ovening; title: Beef; title: Poultry; title: Pork/ham; title: Seafood; title: Soups/stews; title: Sides; title: Specialty dishes; title: Breakfast; title: Desserts; title: Healthy dishes; title: Breads; title: Cooking without a recipe.