The food allergy mama's baking book
Subtitle: great dairy, egg, and nut-free treats for the whole family
By: Kelly Rudnicki.
Publisher: Surrey Books
Published: 2009
Place of publication: Chicago
Language: eng
ISBN-13: 9781572841024
Subjects: Food allergy in children. -- Diet therapy -- Recipes; Baking
Genres: Recipes
Description: "Nut-, dairy-, and egg-free recipes for home baking. Includes tricks and tips for families dealing with food allergies"--Provided by publisher.
Notes: Includes index.