Applied Math for Food Service (2nd Edition)
Edition: 2 edition
Publisher: Prentice Hall
Published: August 1, 2007
Language: eng
Format: Paperback
Number of pages: 160
ISBN-13: 9780132337595
Subjects: Applied mathematics; Hotel & catering trades; Hotel And Restaurant Management; Mathematics (General); Business & Economics; Business / Economics / Finance; Business/Economics; Applied; Industries - Hospitality, Travel & Tourism; Business & Economics / Hospitality, Travel & Tourism; General