preservation of food by irradiation
Subtitle: a factual guide to the process and its effect on food
By: Don Robins...CNA Consultants Food Technology Department.
Contributors: CWA Consultants. Food Technology Dept.
Publisher: IBC Technical Services, Ltd.
Published: 1991
Place of publication: London, Eng
Language: eng
Number of pages: 119
Subjects: Food -- Preservation.; Radiation preservation of food.
Notes: Includes index.

Bibliography : p. 109-111.