The low-fat down home cookbook
Subtitle: over 450 kitchen tested recipes for great tasting food with reduced fat
By: by Mary Stangl.
Edition: 1st ed.
Publisher: Stangl Pub. Co.
Published: 1994
Place of publication: Ottumwa, IA
Language: eng
Number of pages: 458
Subjects: Low-fat diet -- Recipes.
Notes: Includes index.