The McClellanville coast cookbook
By: edited by Susan Williams.
Contributors: Williams, Susan.; McClellanville Arts Council.
Publisher: McClellanville Arts Council
Published: 1992
Place of publication: McClellanville, S.C
Language: eng
Number of pages: 254
Subjects: Cookery, American -- Southern style; African American cookery; Cookery -- South Carolina -- McClellanville
Other titles: Recipes, oral histories, poetry, prose, prints, photographs, and paintings from McClellanville, Awendaw, South Santee, Germanville, Tibwin, Seewee, Buck Hall, Moss Swamp, and Honey Hill, South Carolina.
Notes: Includes index.