Everyday meals
By: Gourmet, the magazine of good living
Publisher: Condé Nast Publications, Inc.
Published: 2005
Place of publication: New York, N.Y
Language: eng
Number of pages: 40
Copyright date: 2005
Subjects: American Cooking; Dinners and dining
Other titles: Gourmet everyday meals; Gourmet.
Notes: Title from cover.

Original color illustrated paper covers.
Table of contents: title: Hors d'oeuvres and first courses; title: Salads; title: Main courses; title: Side dishes; title: Breakfast and brunch; title: Desserts.