Practical points in nursing for nurses in private practice, with an appendix containing rules for feeding the sick, recipes for invalid foods and beverages, weights and measures, dose list, and a full glossary of medical terms and nursing treatment
By: by Emily A.M. Stoney ; rev. by Lucy Cornelia Catlin ...
Contributors: Catlin, Lucy Cornelia
Edition: 5th ed.
Publisher: W.B. Saunders Co.
Published: 1921
Place of publication: Philadelphia; London
Language: eng
Number of pages: 511
Subjects: Nurses