Marketing trends for organic food in the 21st century
By: editor, George Baourakis.
Contributors: Baourakis, George.
Series: Series on computers and operations research -- v. 3.
Publisher: World Scientific
Published: 2004
Place of publication: River Edge, NJ
Language: eng
Number of pages: 338
Subjects: Natural foods -- Marketing; Natural foods industry
Notes: Includes bibliographical references and index.