Waste Treatment in the Food Processing Industry
Contributors: Lawrence K. Wang (Editor); Yung-Tse Hung (Editor); Howard H. Lo (Editor); Constantine Yapijakis (Editor)
Publisher: CRC
Published: September 29, 2005
Language: eng
Format: Hardcover
Number of pages: 344
ISBN-13: 9780849372360
Subjects: Food manufacturing & related industries; Waste treatment & disposal; Waste disposal; Food Science; Engineering - Chemical & Biochemical; Science; Technology & Industrial Arts; Science/Mathematics; Food industry and trade; Environmental Engineering & Technology; Science / Environmental Science; Water Supply; Environmental Science
First sentence: The dairy industry is generally considered to be the largest source of food processing wastewater in many countries.