Health-giving dishes
By: compiled by Bertha Brupbacher-Bircher, manageress of Dr. Bircher's sanatorium, with a foreword by Florence Petty.
Contributors: Bircher-Benner, Max Osker, 1867-; Meissner, Marguerite, tr.
Publisher: E. Arnold & co.
Published: 1934
Place of publication: London
Language: eng
Number of pages: 239
Subjects: Cookery; Vegetarianism; Menus
Notes: At head of title: M. O. Bircher-Benner, M. D.
Translated from Das wendepunkt-Kochbuch by Marguerite Meissner.