Nutrition in public health
Subtitle: a handbook for developing programs and services
By: edited by Sari Edelstein.
Contributors: Edelstein, Sari.
Edition: 2nd ed.
Publisher: Jones and Bartlett Publishers; Jones & Bartlett Learning; Brand: Jones n Bartlett Learning
Published: 2006
Place of publication: Sudbury, Mass
Language: eng
Number of pages: 948
Subjects: Nutrition -- United States -- Handbooks, manuals, etc.; Public health -- United States -- Handbooks, manuals, etc.; Nutrition policy -- United States -- Handbooks, manuals, etc.; Nutrition -- United States.; Needs Assessment -- United States.; Nutrition Policy -- United States.; Public Health Practice -- United States.; Risk Factors -- United States.
Genres: Handbooks, manuals, etc.
Notes: Featuring a chapter on "Security of food supply and bioterrorism preparedness" by Barbara Bruemmer.

Includes bibliographical references and index.