Proceedings of the Twenty-Fourth Annual Convention of the Association of Official Agricultural Chemists held at the Jamestown Exposition, Norfolk, Va., October 9-11, 1907
Contributors: United States. Division of Chemistry; United States. Department of Agriculture
Series: Bulletin / U.S. Dept. of agriculture. Bureau of Chemistry -- no. 116; Bulletin (United States. Bureau of Chemistry) -- no. 116.
Publisher: U.S. Dept. of Agriculture, Dvision of Chemistry
Published: 1908
Place of publication: Washington, D.C
Language: eng
Number of pages: 143
Subjects: Agricultural chemistry; Congresses; Analytic Chemistry
Notes: Includes Index.

"Issued October 27, 1908."

At head of title:  U.S. Department of Agriculture, Division of Chemistry.
Table of contents: title: Wednesday; title: Morning Session.; title: Members and visitors present; title: Food adulteration; title: Report on colors; title: An examination of colors used in foods or natural to foods; title: Solubilities of food colors. pp. 7.; title: Report on saccharine products; title: Report on cocoa and cocoa products; title: Discussion on spices; title: Flavoring extracts. pp. 10.; title: Report on preservatives; title: Legislation on preservatives in food; title: Appointment committees. pp. 12.; title: Thursday; title: Morning Session.; title: The action of sodium bisulphite reagent on certain coal-tar colors; title: The determination of moisture on sirups and molasses; title: A study of the changes taking place in whisky stored in wood; title: Detection of thickeners in ice cream. pp. 21.; title: Report on the determination of water in foods; title: The carbon dioxide value of pure compressed yeast and compressed yeast and starch compounds; title: President's address. pp. 25.; title: Appointment of committees; title: Report on the determination of nitrogen; title: Report on the separation of meat proteids; title: Report on the separation of vegetable proteids. pp. 35.; title: Thursday; title: Afternoon Session.; title: Report on dairy products; title: Two methods in cheese analysis; title: Report of Committee C on recommendations of referees; title: Report of the committee on the revision of methods. pp. 53.; title: Report on foods and feeding stuffs; title: Report on special analytical methods of sugar analysis; title: Report on sugar and molasses methods. pp. 62.; title: The effect of hydrosulphite and rongalite on the polarization of dextrose; title: The determination of sulphorous acid in molasses. pp. 76.; title: Friday; title: Morning Session.; title: Report on medicinal plants and drugs; title: Report on tannin; title: Report on soils; title: Report on inorganic plant constituents; title: The phosphoric acide of the soil. pp. 81.; title: Report of committee on nominations; title: Report of committee on fertilizer legislation; title: Report of the committee on the testing of chemical reagents; title: Report of committee on unification of terms for reproting analytical results. pp. 96.; title: Friday; title: Afternoon Session.; title: Report of the committee on unification of terms; title: Report of the committee on resolutions; title: Report of the committee on amendments to the constitution; title: Report on phosphoric acid. pp. 105.; title: Sub-report on phosphoric acid; title: Preliminary studies on the analysis of basic slag for available phosphoric acid; title: Report of Committee B on recommendations of referees. pp. 110.; title: Report on potash; title: Report on insecticides; title: Report of Committee A on recommendations of referees; title: Obituary; title: G. C. Caldwell and W. O. Atwater. pp. 118.; title: Officers, referees, and committees of the Association of Officical Agricultural Officers for the year 1908. pp. 134.; title: Constitution of the Association of Officical Agricultural Officers for . pp. 137.; title: Index. pp. 139.