Preference mapping
Subtitle: a review
By: J.A. McEwan, P.J. Earthy and C. Ducher.
Contributors: Earthy, P. J.; Ducher, C.; Campden & Chorleywood Food Research Association.
Series: Review -- no.6; Review (Campden & Chorleywood Food Research Association) -- no.6.
Publisher: Campden & Chorleywood Food Research Association
Published: 1998
Place of publication: Chipping Campden
Language: eng
Number of pages: 32
Subjects: Consumers' preferences -- Statistical methods.
Notes: Includes bibliographies.