The simple carbohydrates and the glucosides
By: by E. Franklin Armstrong
Edition: 2d ed.
Series: Monographs on biochemistry; Monographs on biochemistry
Publisher: Longmans, Green
Published: 1912
Place of publication: London; New York; Bombay; Calcutta
Language: eng
Number of pages: 171
Subjects: Carbohydrates.; Glucosides.
Notes: Bibliography: p. 135-168.