The fish store
Subtitle: recipes & recollections
By: Lindsey Bareham
Publisher: Grub Street
Published: 2013
Place of publication: London
Language: eng
Number of pages: 410
ISBN-13: 9781909166080
Subjects: Cooking (Fish); Cooking (Seafood); Cooking
Notes: Originally published: London: Michael Joseph, 2006.

Includes bibliographical references (pages 399) and index.