Segye e charang hal Han'guk ŭi chŏnt'ong ŭmsik
By: Kim Hyŏn-hŭi p'yŏnjŏ
Publisher: Sinsŏng
Published: 2001
Place of publication: Sŏul-si
Language: kor
Number of pages: 88
Subjects: Food habits; Korean Cooking; Social life and customs
Other titles: Han'guk ŭi chŏnt'ong ŭmsik; Segye e charang hal Han'guk ŭi chŏnt'ong ŭmsik; Han'guk ŭi chŏnt'ong ŭmsik
Notes: Includes bibliographical references (page 85) and index.