The kids' around the world cookbook
By: [texts: Rosalba Gioffrè, Frances Lee, Karen Ward ; photography Marco Lanza, Walter Mericchi]
Contributors: Lee, Frances, 1971-; Ward, Karen, 1968-; Lanza, Marco, 1957-; Mericchi, Walter
Publisher: A. & C. Black
Published: 2006
Place of publication: London
Language: eng
Number of pages: 120
ISBN-13: 9780713678475
Subjects: International cooking; Juvenile literature; Cooking
Description: Provides 56 recipes for easy-to-prepare dishes from around the world. Suggested level: primary, intermediate.
Notes: Originally published: Florence : McRae Books Srl, 2004.

Includes index.