Reconnecting consumers, producers, and food
Subtitle: exploring alternatives
By: Moya Kneafsey ... [et al.].
Contributors: Kneafsey, Moya.
Series: Cultures of consumption series
Publisher: Berg
Published: 2008
Place of publication: New York
Language: eng
Number of pages: 208
ISBN-13: 9781845202521; 9781845202538
Subjects: Food supply; Food consumption; Sustainable living
Description: Presents analysis of alternatives to various models of food provision. This book offers insights into the identities, motives and practices of individuals engaged in reconnecting producers, consumers and food. It provides evidence to support the construction of a sustainable and equitable food system.
Notes: Includes bibliographical references and index.