A treatise on the causes of most diseases incident to human bodies, and the cure of them
Subtitle: first, by a right use of the non-naturals : chiefly by diet : secondly, by medicine : with the cure of women's distempers : also on the various kinds and qualities of foods : with an essay on sickness and health : and rules to preserve the body to a good old age : to which is added, a compendious discourse on children's diseases, and tradesman's distemper's [sic]
By: by William Forster ...
Edition: The second edition, with large additions.
Publisher: Printed for J. Clarke under the Royal Exchange
Published: 1746
Place of publication: London; G. Hawkins at Milton's Head, and W. Reeve at Shakespeare's Head, in Fleetstreet
Language: eng
Number of pages: 386
Subjects: Nutrition; Nutritional Physiological Phenomena; Pathology; Early works to 1800
Notes: A⁴, B-2C⁸.

Includes the author's A treatise on the various kinds and qualities of foods : with an essay on sickness and health : and rules to preserve the body to a good old age : to which is added, a compendious discourse on children's diseases, and tradesmen's distempers. (London : Printed for J. Clarke, 1746).

Includes index.

ESTC, N13986