Environmental considerations in agriculture
By: Eric A. Sargsyan and Adam J. Ochion, editors
Series: Environmental science, engineering and technology; Agriculture issues and policies; Environmental science, engineering and technology series; Agriculture issues and policies series
Publisher: Nova Science Publishers
Published: 2011
Place of publication: New York
Language: eng
Number of pages: 174
ISBN-13: 9781614700777
Subjects: Agriculture and state; Agriculture; Environmental policy
Notes: Includes bibliographical references and index.
Table of contents: title: Environmental Regulation and Agriculture / Megan Stubbs; title: Agriculture and Greenhouse Gases / Claudia Copeland, Megan Stubbs, Kelsi Bracmort; title: Climate Change : The Role of the U.S. Agriculture Sector / Renee Johnson; title: Nitrous Oxide from Agricultural Sources : Potential Role in Greenhouse Gas Emission Reduction and Ozone Recovery / Kelsi Bracmort; title: The Role of Agriculture in Reducing Greenhouse Gas Emissions / John Horowitz, Jessica Gottlieb, U.S. Department of Agriculture; title: Agricultural Land Tenure and Carbon Offsets / Roger Claassen, Mitch Morehart, U.S. Department of Agriculture.