The Hispanic cookbook
Subtitle: traditional & modern recipes in English & Spanish = La cocina hispano-americana
By: Nilda Luz Rexach.
Edition: Carol Pub. Group ed.
Publisher: Carol Pub. Group
Published: 1995
Place of publication: Secaucus, N.J
Language: eng
Number of pages: 191
Subjects: Cookery, Latin American.
Other titles: Cocina hispano-americana
Notes: "A Citadel Press book."
Includes indexes.