Festive recipes and festival menus
By: Sula Benet.
Publisher: Abelard-Schuman
Published: 1970
Place of publication: New York; London
Language: eng
Number of pages: 196
Subjects: Festivals.; Menus.; Cookery, International.
Work titles: Festival menus round the world
Notes: Previously recorded under sbn 200-71721-9.

Originally published as 'Festival menus round the world', 1957.