The beginner's how to cook book
Subtitle: learn to cook stepy by step, with 140 receipes shown in 800 photographs
Publisher: Greene & golden
Published: 2012
Place of publication: Wigston [U.K.]
Language: eng
Number of pages: 256
ISBN-13: 9781781460351
Subjects: Cooking; Studying and teaching
Notes: Learn how to fry, poach, boil, steam, grill, roast, casserold, braise, marinate and stir-fry!