Quality assurance in the fish industry
Subtitle: proceedings of an international conference, Copenhagen, Denmark, 26-30 August 1991
By: edited by Hans H. Huss, Mogens Jakobsen, and John Liston.
Contributors: Huss, Hans Henrick.; Jakobsen, Mogens.; Liston, John.
Series: Developments in food science ;; 30
Publisher: Elsevier; Elsevier Science
Published: 1992
Place of publication: Amsterdam; New York
Language: eng
Number of pages: 587
Subjects: Fishery processing -- Quality control -- Congresses.
Notes: Includes bibliographical references.