The Burpee way of home canning & cooking
Edition: 23rd ed.
Publisher: The Burpee Can Sealer Company
Published: 1942
Place of publication: Barrington, Ill
Language: eng
Number of pages: 96
Subjects: Canning and preserving
Other titles: Burpee way of home canning and cooking
Notes: Description of Burpee brand canning equipment: p. 12-15.

Includes index.