Housewives' attitudes to meat
By: [by] P. J. Baron [and others.
Contributors: Baron, P. J.
Series: University of Newcastle Upon Tyne. Dept. of Agricultural Marketing. Report no. 16; Report (University of Newcastle upon Tyne. Dept. of Agricultural Marketing) ;; no. 16.
Publisher: University of Newcastle Upon Tyne, Dept. of Agricultural Marketing
Published: 1973
Place of publication: Newcastle Upon Tyne]
Language: eng
Number of pages: 72
Subjects: Meat.; Consumers' preferences -- England.