Into the freezer, and out
By: by Donald K. Tressler...Clifford F. Evers...[and] Lucy Long...
Contributors: Evers, Clifford F., joint author.; Long, Lucy Alberta, 1909- joint author.; Tressler, Donald Kiteley, 1894-
Publisher: The AVI publishing company, inc.
Published: 1946
Place of publication: New York
Language: eng
Number of pages: 223
Subjects: Frozen foods.
Notes: "Much of the material..is a digest of facts taken from...Tressler and Evers, The Freezing preservation of foods."--Foreword.