Producing dairy and eggs
By: Jane Bingham
Edition: 1st ed.
Series: The technology of farming; Technology of farming
Publisher: Heinemann Library
Published: 2012
Place of publication: Chicago, Ill
Language: eng
ISBN-13: 9781432964061; 9781432964139
Subjects: Dairy farming; Eggs; Production; Juvenile literature
Notes: Includes bibliographical references and index.
Table of contents: title: How are dairy and eggs produced?; title: How did dairy farming begin?; title: How did dairy farms develop?; title: How did egg production begin?; title: What methods are used for milking?; title: How are milk and cream processed?; title: How are other dairy foods produced?; title: How are eggs processed?; title: What methods do organic farmers use?; title: What's the future for dairy and egg production?