Chemical and physical properties of burbot-liver oil and its vitamin content
By: by E. M. Nelson, Chester D. Tolle, and George S. Jamieson.
Contributors: Tolle, Chester Dee, 1897-; Jamieson, George S. b. 1879.
Series: [U.S.] Bureau of Fisheries. Investigational report; no. 12
Publisher: U.S. Govt. print. off.
Published: 1932
Place of publication: Washington
Language: eng
Subjects: Fish oils.; Vitamins.
Notes: Bibliography: p. 5-6.
At head of title: U. S. Department of Commerce ... Bureau of Fisheries ...