El cocinero mexicano
By: anónimo.
Contributors: Consejo Nacional para la Cultura y las Artes (Mexico). Dirección General de Culturas Populares.
Edition: 1. ed.
Series: Colección Recetarios antiquos
Publisher: CONACULTA, Culturas Populares
Published: 2000
Place of publication: México, D.F
Language: spa
Number of pages: 853
Subjects: Cookery, Mexican
Notes: Originally published: México : Imprenta de Galvan, a cargo de Mariano Areval1o 1831 with new prologue and introduction.