Chemical modification of proteins
Subtitle: selected methods and analytical procedures
By: A. N. Glazer, R. J. Delange and D. S. Sigman.
Contributors: Delange, Robert J., joint author.; Sigman, D. S., joint author.
Series: Laboratory techniques in biochemistry and molecular biology ;; v. 4, pt. 1
Publisher: North-Holland Pub. Co.; American Elsevier
Published: 1975
Place of publication: Amsterdam; New York
Language: eng
Number of pages: 205
Subjects: Proteins -- Analysis.; Proteins -- Chemical modification.
Notes: Bibliography: p. 189-199.
"Pocket-edition."