Retort processing operations
Subtitle: conduction-heated foods in oval- shaped containers
By: Ricardo Simpson, Ivan Aris, J. Antonio Torres.
Contributors: Torres, J. Antonio.; Oregon State University. Sea Grant College Program.
Series: Oregon Sea Grant -- ORESU-T-89-002.; ORESU-T -- 89-2.
Publisher: Oregon State University
Published: 1989
Place of publication: Corvallis, Ore
Language: eng
Number of pages: 20
Subjects: Fishery processing -- Mathematical models.; Sterilization -- Mathematical models.; Canned foods -- Sterilization -- Mathematical models.
Notes: Bibliography: p. 18-20.

Also issued online.