100 Years of Good Cooking
Subtitle: The Minnesota Centennial Cookbook
Edition: Spiral edition
Publisher: Minnesota Historical Society Press
Published: June 1975
Language: eng
Format: Paperback
Number of pages: 190
ISBN-13: 9780873510141
Subjects: National & regional cuisine; Regional & Ethnic - American - Middle Western States; Cooking / Wine; Cooking; Methods - General
Description: First published in 1958 to celebrate the Minnesota Statehood Centennial, this cookbook is a collection of more than 375 recipes from city and farm kitchens across the state, consisting of traditional ethnic specialties and regional favorites.