Best of the Best from North Carolina Cookbook
Subtitle: Selected Recipes from North Carolina's Favorite Cookbooks (Best of the Best State Cookbook)
Contributors: Gwen McKee (Editor); Barbara Moseley (Editor)
Edition: New edition
Publisher: Quail Ridge Press
Published: January 2006
Language: eng
Format: Paperback
Number of pages: 286
ISBN-13: 9781893062870
Subjects: Regional & Ethnic - American - Southern States; United States - South Atlantic - N. Carolina; Cooking; Cooking / Wine; Cookery, American