Cocina regional Chihuahua
By: Marcela Frías Neve y Jesús Vargas Valdez.
Contributors: Vargas Valdez, Jesús.
Publisher: Ediciones Nueva Vizcaya
Published: 1996
Place of publication: Chihuahua, Chih
Language: spa
Number of pages: 280
Subjects: Cookery, Mexican; Cookery -- Mexico -- Chihuahua (State)
Notes: Includes bibliographical references (p. 275) and index.