Le Cordon Bleu
Subtitle: Quick And Easy
Publisher: Thunder Bay Press (CA)
Published: November 2004
Language: eng
Format: Hardcover
Number of pages: 384
ISBN-13: 9781592231980
Subjects: Regional & Ethnic - French; Cookery; Cooking / Wine; Cooking; Methods - Quick & Easy; Cooking / Gourmet; Sale Books; Quick and easy cookery
First sentence: First courses are generally only served for special occasions, so they need to be really good.