50 wonderful ways to use sour cream
Subtitle: from appetizers to desserts : recipes from the test kitchen of the American Dairy Association
Publisher: American Dairy Association
Published: 195u
Place of publication: Chicago, Ill.
Language: eng
Subjects: Cooking (Dairy products)
Other titles: Fifty wonderful ways to use sour cream; 50 wonderful ways to use Brock-Hall sour cream.
Notes: Cover title.

Printed for distrubution by local dairies with blank space on cover between "use" and "sour" for brand name of sour cream.

Brock-Hall edition.

Bound in original paper covers.