Cape cookery, old and new
Subtitle: over 900 traditional recipes including a comprehensive chapter on diet cookery
By: Hilda Gerber.
Contributors: Hall, Lynn Bedford.
Edition: Rev. / by Lynn Bedford Hall.
Publisher: H. Timmins Publishers
Published: 1982
Place of publication: Cape Town, S.A
Language: eng
Number of pages: 353
Subjects: Cookery, South African.
Notes: Includes index.