AAUW Supper Club cooks
By: compiled and edited by: Virginia Brennen, Peg Smalley, Nadine Noll, Ruth Hobbs, Virginia Roush, Jeanette Donovan ; Art work: Dottie Braman
Publisher: Supper Club section of Marin Branch, AAUW
Published: 1973
Place of publication: Marin County, California
Language: eng
Number of pages: 38
Subjects: International cooking; Cooking
Notes: Title from cover.

Original illustrated yellow paper covers.
Table of contents: title: Menus; title: Appetizers; title: Soups; title: Entrees; title: Vegetables; title: Eggs; title: Salads; title: Desserts; title: Coffee cakes & breads.