Compendium of food additive specifications
Subtitle: Joint FAO/WHO Expert Committee on Food Additives, 73rd Meeting 2010
Contributors: Food and Agriculture Organization of the United Nations; World Health Organization
Series: FAO JECFA monographs -- 10; FAO JECFA monographs -- 10.
Publisher: Food and Agriculture Organization of the United Nations
Published: 2010
Place of publication: Rome
Language: eng
Number of pages: 151
ISBN-13: 9789251066621
Subjects: Specifications; Congresses; Food additives
Notes: "Joint FAO/WHO Expert Committee on Food Additives, 73rd Meeting, Geneva, 8-17, June, 2009."--P. vii.