Ginger east to west
Subtitle: the classic collection of recipes, techniques, and lore
By: Bruce Cost ; foreword by Barbara Tropp ; illustrated by Amy Pertschuk.
Edition: Rev. and expanded.
Publisher: Addison-Wesley
Published: 1989
Place of publication: Reading, Mass
Language: eng
Number of pages: 209
Subjects: Ginger; Cookery (Ginger)
Notes: Includes bibliographical references (p. 192-194).
"Aris books."
Includes index.