Beatrice Trum Hunter's Fact/book on fermented foods and beverages
Subtitle: on old tradition.
Series: A Pivot original health book
Publisher: Keats Pub.
Published: 1973
Place of publication: New Canaan, Conn
Language: eng
Number of pages: 116
Subjects: Fermented foods.; Beverages.
Other titles: Fact/book on fermented foods and beverages.; Fermented foods and beverages.
Notes: Bibliography: p. 111-114.