Sources of variation in state-level food stamp participation rates
By: by Scott Cody ... [et al.] ; ERS project representative, Kenneth Hanson
Contributors: United States. Department of Agriculture. Economic Research Service; Food Assistance & Nutrition Research (Program : U.S.); Mathematica Policy Research, Inc
Series: Contractor and cooperator report -- no. 37; Contractors and cooperators report -- no. 37.
Publisher: U.S. Dept. of Agriculture, Economic Research Service
Published: 2008
Place of publication: Washington, D.C.]
Language: eng
Format: [electronic resource] /
Number of pages: 128
Subjects: Food stamps; States; Welfare recipients; Supplemental Nutrition Assistance Program (U.S.)
Other titles: Sources of variation in state level food stamp participation rates
Notes: Title from PDF title screen (viewed Oct. 17, 2011).

"March 2008."

"Food Assistance & Nutrition Research Program."

Study conducted by Mathematica Policy Research, Inc.

Includes bibliographical references (p. 91-93).

43-3AEM-3-80108