Lord's Table
Subtitle: The Meaning of Food in Early Judaism and Christianity
Publisher: Smithsonian Institution Press
Published: March 17, 1994
Language: eng
Format: Paperback
Number of pages: 200
ISBN-13: 9781560983385
Subjects: Anthropology; Christian theology; Christianity; Religion: general; Theology; Religious aspects; Lord's Supper; Religious Anthropology; Sacramental Theology; Religion - Church History; Religion; Religion - General; Christianity - Theology - Soteriology; Early church, ca. 30-600; Food; History; Judaism