Functional and speciality beverage technology
By: edited by Paul Paquin.
Contributors: Paquin, Paul.
Series: Woodhead Publishing in food science, technology, and nutrition; Woodhead Publishing in food science, technology, and nutrition
Publisher: Woodhead Pub.; CRC
Published: 2009
Place of publication: Oxford; Boca Raton, Fla
Language: eng
Number of pages: 500
ISBN-13: 9781845693428; 9781420099874
Subjects: Non-alcoholic beverages; Non-alcoholic beverages -- Health aspects; Non-alcoholic beverage industry; Functional foods
Notes: Includes bibliographical references and index.