Poultry II
Series: Microwave magic -- 7; Microwave magic (Toronto, Ont.) -- 7.
Publisher: Grolier
Published: 1988
Place of publication: Toronto
Language: eng
Number of pages: 109
ISBN-13: 9780717224289
Subjects: Cooking (Poultry); Cooking (Chicken); Microwave cooking; Cuisine (Volailles); Cuisine (Poulet); Cuisine au four à micro-ondes
Notes: Includes index.

Translation of: La Volaille II.