Bioflavour '87
Subtitle: analysis, biochemistry, biotechnology : proceedings of the international conference, Würzburg, Federal Republic of Germany, September 29-30, 1987
By: editor, Peter Schreier.
Contributors: Schreier, Peter, 1942-
Publisher: W. de Gruyter
Published: 1988
Place of publication: Berlin; New York
Language: eng
Number of pages: 584
Subjects: Flavor -- Congresses.; Biochemistry -- Congresses.; Microbial metabolism -- Congresses.; Plants -- Analysis -- Congresses.
Notes: Includes bibliographies and indexes.