Foods around the world
By: Glencoe.
Contributors: Glencoe/McGraw-Hill.
Publisher: Glencoe/McGraw-Hill
Published: 1995
Place of publication: New York
Language: eng
Number of pages: 47
ISBN-13: 9780028229539
Subjects: Food -- Study and teaching; Food habits -- Study and teaching
Other titles: Glencoe foods around the world; Self-Sustaining Programs Collection.
Notes: At head of title: Glencoe.

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