Directions for cookery in its various branches
By: by Miss Leslie
Edition: Third edition, with improvements and supplementary receipts.
Series: Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922; Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922
Publisher: E.L. Carey & A. Hart
Published: 1838
Place of publication: Philadelphia
Language: eng
Number of pages: 468
Copyright date: 1837
Subjects: Cooking; Formulas, recipes; Cookbooks
Notes: Reproduction of the original from American Antiquarian Society.