Getting the message across
Subtitle: nutrition and communication
By: edited by Judy Buttriss.
Contributors: Buttriss, Judy.; National Dairy Council.
Publisher: National Dairy Council
Published: 1993
Place of publication: London
Language: eng
Number of pages: 132
Subjects: Nutrition -- Great Britain -- Congresses.
Other titles: Making sense of food.
Notes: "Proceedings of a conference held on 12 October 1992" -cover.

Cover title: Making sense of food.

Includes bibliographical references.