World Food Café 2
Subtitle: easy vegetarian recipes from around the globe
By: Chris & Carolyn Caldicott
Contributors: Caldicott, Carolyn
Publisher: Frances Lincoln
Published: 2006
Place of publication: London
Language: eng
Number of pages: 192
ISBN-13: 9780711225404
Subjects: Vegetarian cooking
Description: Mouth watering vegetarian recipes from around the world.
Notes: Includes index.
Table of contents: title: North Africa and Arabia; title: Sub-Saharan Africa; title: India; title: Pakistan; title: Cambodia; title: Thailand and Malaysia; title: Islands of the Idian Ocean; title: Islands of French Polynesia; title: Central America; title: Islands of the Caribbean; title: Venice; title: Puddings.