The London art of cookery, and housekeeper's complete assistant
Subtitle: on a new plan : made plain and easy to the understanding of every housekeeper, cook, and servant in the kingdom ... : to which is added, an appendix ... : embellished with a head of the author, and a bill of fare for every month in the year, elegantly engraved on thirteen copper-plates
By: by John Farley ...
Edition: The fourth edition, with the addition of upwards of one hundred and fifty new and elegant receipts in the various branches of cookery.
Publisher: Printed for J. Scatcherd and J. Whitaker ... B. Law ... and G. and T. Wilkie ...
Published: 1787
Place of publication: London
Language: eng
Number of pages: 448
Notes: First published in 1783.
Signatures: A⁸ a⁸ B-2F⁸.
References: Maclean, V.  Household and cookery books, p. 50.
LC copy has 16-page advertisement captioned "A catalogue of books, printed for Edward Johnson ..." bound in at end.
Source: Gift of Mrs. Stanley Lewis, Nov. 13, 1986.