Mongolyn idėėn tovchoo
By: Bu̇rėntȯgs ; tovchlon naĭruulzh, khėvlėld bėltgėsėn Kh. Choĭzhilzhav ; redaktor Ch. Alagsaĭ.
Contributors: Choĭzhilzhav, Kh.; Alagsaĭ, Ch.
Publisher: s.n.]
Published: 1997
Place of publication: [S.l
Language: mon
Number of pages: 93
Subjects: Food -- Mongolia.
Description: Introduction to Mongolian food; transliterated from Mongolian script.
Notes: In Mongolian.