Preservation of fruits and vegetables by freezing storage
By: M.A. Joslyn
Series: Circular / University of California, College of Agriculture, Agricultural Experiment Station -- 320; Circular (California Agricultural Experiment Station) -- 320.
Publisher: University of California, College of Agriculture, Agricultural Experiment Station
Published: 1930
Place of publication: Berkeley, Calif
Language: eng
Number of pages: 35
Subjects: Frozen fruit; Frozen vegetables
Notes: Includes bibliographical references.