Essays, moral, philosophical, and stomachical, on the important science of good-living
By: by Launcelot Sturgeon
Contributors: University of Glasgow. Library
Publisher: G. and W.B. Whittaker
Published: 1822
Place of publication: London
Language: eng
Format: [electronic resource] /
Number of pages: 226
Subjects: Gastronomy
Notes: This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

The University of Glasgow Library.