Biology of nutrition
Subtitle: the evolution and nature of living systems ; the organization and nutritional methods of life forms
By: Volume editor : Richard N. T. W. Fiennes.
Contributors: T-W-Fiennes, Richard N. 1909-
Edition: 1st edition.
Series: International encyclopaedia of food and nutrition
Publisher: Pergamon Press
Published: 1972
Place of publication: Oxford; New York
Number of pages: 681
Subjects: Animals -- Food; Bioenergetics; Nutrition
Notes: Includes bibliographies.