Animal products in the diets of present and future world populations
By: United States Department of Agriculture ; Ralph W. Phillips
Contributors: United States. Department of Agriculture
Published: 1962
Language: eng
Subjects: Meat industry and trade; Food of animal origin
Notes: Caption title.

Presented to the 54th Annual Meeting of the American Society of Animal Science, Chicago, Illinois, November 23, 1962.

[Two copies of paper are enclosed together in binder]