Manuel de sucrerie de cannes
By: par J. de Laguarigue de Survilliers ...
Publisher: Dunod
Published: 1932
Place of publication: Paris
Language: fre
Number of pages: 249
Subjects: Sugar -- Manufacture and refining.; Sugarcane.
Notes: "Préface" signed: C. Springer, fils.

"La fabrication du rhum à partir des mélasses": p. [216]-240.