Rasā vuiṅʻʺ
Subtitle: Mranʻ mā - nuiṅʻ ṅaṃ khrāʺ haṅʻʺ lyā myāʺ nhaṅʻʹ munʻʹ lupʻ naññʻʺ myāʺ
By: Lvaṅʻ Lvaṅʻ Sakʻ.
Publisher: Tuiṅʻʺ Laṅʻʺ Cā pe
Published: 2000
Place of publication: Ranʻ kunʻ
Language: bur
Number of pages: 384
Subjects: Cookery, Burmese; Cookery -- Burma
Description: Burmese cookery.
Notes: In Burmese.