Middelhavsmad
By: af Elizabeth David ; illustreret af John Milton
Contributors: Milton, John, 1956-; Eriksen, Lisbeth
Publisher: Hans Reitzel
Published: 1984
Place of publication: København
Language: dan
Translated from: eng
Number of pages: 205
ISBN-13: 9788741237725
Subjects: Mediterranean Cooking
Work titles: Book of Mediterranean food
Notes: Includes index.

"Oversat af Lisbeth Eriksen efter A book of Mediterranean food, second revised edition, Penguin Books 1977."--T.p. verso.