The changing face of edible fats and cooking oils
By: author, Karla Dougherty
Contributors: Kalorama Information, LLC; Packaged Facts (Firm)
Publisher: Packaged Facts
Published: 2002
Place of publication: New York
Language: eng
Subjects: Oil industries; Edible Oils and fats; Market surveys
Notes: "Prepared by Packaged Facts, a Kalorama Information product."

"March 2002."

"LA 465 303."