Boudin
Subtitle: a guide to Louisiana's extraordinary link
By: Robert Carriker; photographs by Denny Culbert
Contributors: Culbert, Denny, Photographer
Publisher: University of Louisiana at Lafayette Press
Published: 2012
Place of publication: Lafayette, La
Language: eng
Number of pages: 74
ISBN-13: 9781935754206
Subjects: American Cooking; Louisiana style; Cajun Cooking; Sausages; Butchers; Guidebooks
Notes: "The locations selected for inclusion in this book are a sampling of those reviewed for boudinlink.com."--P. 74.