Zürcher Gebäckmodel.
By: Von Annemarie Zogg und Robert Hirt.  (Text: Annemarie Zogg, photogr. Aufnahmen sowie Bildlegenden: Robert Hirt.)
Contributors: Hirt, Robert.
Series: Schweiser Heimatbücher,; 148/149
Publisher: Paul Haupt
Published: 1970
Place of publication: Bern
Language: ger
Number of pages: 72
Subjects: Bread molds (Baking); Folk art -- Switzerland -- Zurich.
Notes: Includes bibliographical references.