Hydroponic food production
Subtitle: a definitive guidebook of soilless food-growing methods
By: by Howard M. Resh.
Edition: 5th ed.
Publisher: Woodbridge Press Pub. Co.
Published: 1995
Place of publication: Santa Barbara, Calif
Language: eng
Number of pages: 527
Subjects: Hydroponics.; Food crops.
Notes: Includes bibliographical references (p. 503-516) and index.
"For the professional and commercial grower and the advanced home hydroponics gardener."