Pasteur and his work
Subtitle: from an agricultural and veterinary point of view
By: by George Fleming
Contributors: Pasteur, Louis, 1822-1895
Publisher: William Clowes
Published: 1886
Place of publication: London
Language: eng
Number of pages: 75
Subjects: Biochemistry; Fermentation; Agriculture; Veterinary Medicine; Immunization
Notes: "From the Journal of the Royal Agricultural Society of England. Vol. XXII. - S.S. Part I"

Includes bibliographic footnotes.