The best and lightest
Subtitle: 150 healthy recipes for breakfast, lunch, and dinner
By: by the editors of Food Network Magazine
Contributors: Food Network (Firm)
Edition: First edition.
Published: 2015
Language: eng
Number of pages: 336
ISBN-13: 9780804185349
Subjects: Reducing diets; Recipes; Low-fat diet; American Cooking; Low-calorie diet
Other titles: Food Network Magazine.
Description: "Using clever cooking techniques and ingredient swaps, Food Network Magazine's test kitchen chefs have lightened up all the foods you crave. Each crowd-pleasing dish comes in under 500 calories with satisfying--not tiny--portions. With a visual table of contents--complete with icons that indicate vegan, vegetarian and gluten-free dishes--you can quickly find meal ideas for any diet. Plus, each recipe appears with nutritional information and a beautiful photograph, making eating right surprisingly simple and totally fun,"--Amazon.com.
Notes: Includes index.
Table of contents: title: Introduction; title: Soups & stews; title: Sandwiches; title: Poultry; title: Meat; title: Fish & seafood; title: Eggs, tofu & beans; title: Pasta & grains; title: Side dishes; title: Sweets; title: Index.