The Lactic Acid Bacteria in Health and Disease (The Lactic Acid Bacteria)
Edition: 1st edition
Publisher: Springer
Published: August 15, 1999
Language: eng
Format: Hardcover
Number of pages: 512
ISBN-13: 9780834213128
Subjects: Food & beverage technology; Microbiology; Technology & Industrial Arts; Food Science; Medical-Microbiology; Technology / Food Industry & Science