Cooking craft
Subtitle: a practical handbook for students in training for cookery and for the homeworker
By: by S. Elizabeth Nash
Edition: 3rd ed.
Publisher: Sir Isaac Pitman & Sons
Published: 1936
Place of publication: London
Language: eng
Number of pages: 351
Subjects: English Cooking; Home economics
Notes: Includes index.

Publisher's advertisement: p. [1] at end.