Consumer attitudes to and understanding of nutrition labelling.
Contributors: Consumers' Association.; Great Britain. Ministry of Agriculture, Fisheries and Food.; National Consumer Council.; Susie Fisher Research Associates.; British Market Research Bureau.
Publisher: Consumers'Association
Published: 1985
Place of publication: Hertford
Language: eng
Notes: In three volumes: Introduction, Qualitative stage, Quantitative stage.

Prepared for the Consumers' Association, Ministry of Agriculture, Fisheries and Food and the National Consumer Council by Susie Fisher Research Associates (Qualitative stage) and the British Market Research Bureau (Quantitative stage).