Farmhouse ales
Subtitle: culture and craftsmanship in the Belgian tradition
By: Phil Markowski ; with contributions from Tomme Arthur and Yvan De Baets.
Publisher: Brewers Publications
Published: 2004
Place of publication: Boulder, Colo
Language: eng
Number of pages: 198
Subjects: Ale -- Flanders -- History.
Notes: Includes bibliographical references (p. [189]-191) and index.
Table of contents: title: Farmhouse brewing then and now; title: A word on style; title: Biere de Garde; title: The world of Biere de Garde; title: Drinking Biere de Garde; title: Brewing Biere de Garde; title: Saison; title: A history of Saison; title: The world of Saison; title: Drinking Saison; title: Brewing Saison; title: Ingredient sources.