Peterburgskai͡a︡ kukhni͡a︡
By: [sostavitelʹ R.B. Krivorogov].
Publisher: AO "I. Fedorov"
Published: 1994
Place of publication: Sankt-Peterburg
Language: rus
Number of pages: 401
Subjects: Cookery, Russian; Cookery -- Russia (Federation) -- Saint Petersburg
Other titles: Petersburg cuisine
Notes: Summary in English.
Includes index.