Good Carbs Vs. Bad Carbs
Publisher: Berkley
Published: January 6, 2004
Language: eng
Format: Paperback
Number of pages: 256
ISBN-13: 9780425193846
Subjects: Diets & dieting; Nutrition And Diet; Health & Fitness; Consumer Health; Health/Fitness; Nutrition; Weight Loss; Health & Fitness / Diets; Carbohydrates in human nutrition; Dietary Carbohydrates; Glycemic index
First sentence: A big battle has been raging on the diet and nutrition front-the battle between "good" carbohydrates and "bad" carbohydrates.