The candida control cookbook
By: Gail Burton ; with an introduction by Michael E. Rosenbaum ; foreword by Gail Nielsen.
Publisher: Aslan Pub.
Published: 1993
Place of publication: Lower Lake, Calif
Language: eng
Number of pages: 226
Subjects: Candidiasis -- Diet therapy -- Recipes.; Candidiasis -- Prevention.; Yeast-free diet -- Recipes.
Notes: Includes bibliographical references (p. 217-218) and index.
"Originally published in 1989 by NAL Book"--T.p. verso.
Subtitle on cover: What you should know and what you should eat to manage yeast infections.