Ma cave
Subtitle: choix, achat, dégustation, analyse, conservation, amélioration, service des vins, cidre, bière, eaux-de-vie et liqueurs
By: C. Du Cellier
Edition: 4. éd.
Publisher: Plon
Published: 1894
Place of publication: Paris
Language: fre
Number of pages: 213
Subjects: Wine cellars; Handbooks, manuals; Wine and wine making; Equipment and supplies; Wine service; Beverages; Caves à vin; Guides, manuels; Vinification; Appareils et matériel; Vin; Service; Boissons
Notes: "[F]évrier 1894"--Preliminary page.

Includes bibliographical references.