Cooking with chocolate
Subtitle: more than 70 entrées, drinks, and decadent desserts
By: Avner Laskin ; photography by Danya Weiner.
Publisher: Gramercy Books
Published: 2006
Place of publication: New York
Language: eng
Number of pages: 112
ISBN-13: 9780517229415
Subjects: Cookery (Chocolate); Chocolate desserts