Introduction to the chemistry of enzyme action
By: [by] A. Williams.
Series: European chemistry series
Publisher: McGraw-Hill
Published: 1979
Place of publication: London; New York
Language: eng
Number of pages: 130
Subjects: Enzymes.
Notes: Includes bibliographical references.
Label mounted on t.p.: Published and distributed in the United States by Daniel Davey & Co., Hartford, Conn.