Buy it fresh, keep it fresh
Subtitle: the complete A to Z guide to selecting and storing food
By: Joe Elder.
Edition: 1st ed.
Publisher: Fawcett Gold Medal
Published: 1990
Place of publication: New York
Language: eng
Number of pages: 149
Subjects: Food -- Storage.
Description: 149 p. ; 18 cm
Notes: "A Fawcett gold medal book"--T.p. verso.