Chocolate, Strawberry, and Vanilla
Subtitle: A History of American Ice Cream
Publisher: Popular Press
Published: April 1996
Language: eng
Format: Hardcover
Number of pages: 211
ISBN-13: 9780879726911
Subjects: Food & Drink / Cookery; General cookery; Ice cream, ices, etc.; Gastronomy; Cooking; Cooking / Wine; History; United States; General; Frozen desserts