Dietary guidelines and your health
Subtitle: health educator's guide to nutrition and fitness
By: [writer, Roberta L. Duyff]
Contributors: United States. Department of Agriculture. Human Nutrition Information Service
Series: Miscellaneous publication -- no. 1490; Miscellaneous publication (United States. Dept. of Agriculture) -- no. 1490.
Publisher: U.S. Dept. of Agriculture, Human Nutrition Information Service
Published: 1992
Place of publication: Hyattsville, Md
Language: eng
Number of pages: 59
Subjects: Diet; Study and teaching (Secondary); Nutrition; Physical fitness
Description: Contains lesson plans, self-tests, and activities to help teach Dietary Guideline concepts to junior and senior high school students.
Notes: Cover title.

"December 1992"--P. [2] of cover.