Some aspects of protein intake in relation to growth and rate of calcification
By: by Robert Thomas Conner and H.C. Sherman ...
Contributors: Sherman, Henry C. (Henry Clapp), 1875-1955, author
Published: 1936
Place of publication: New York
Language: eng
Number of pages: 706
Subjects: Proteins; Diet; Growth; Calcium in the body
Notes: Vita.

Reprinted from the Journal of biological chemistry, vol. 115, no. 3, October, 1936."

Thesis (PH. D.)--Columbia university, 1936.

Bibliography: p. 705-706.