Make it easy
Subtitle: 120 mix-and-match recipes to cook from scratch with smart store-bought shortcuts when you need them
By: Stacie Billis
Edition: First Da Capo Press edition.
Publisher: Da Capo Lifelong Books
Published: 2016
Language: eng
Number of pages: 273
ISBN-13: 9780738218861
Subjects: Quick and easy cooking
Description: "Cooking doesn't have to be a chore. Why make it difficult--when it can be easy?  When youre juggling a job, kids, pet, house, spouse, you-name-itit can be tough to resist the urge to toss a frozen meal in the oven and call it a day. Stacie Billis knows the challenge of feeding your family well, without stress. Make It Easys 120 recipes prove that you dont have to be only a scratch cook or convenience cook. You can be both, and theres no shame in using store-bought ingredients when youre in a pinch. Stacies got a guide to the healthiest shortcuts in the supermarket and three big tips for making it easy,"--Amazon.com.
Notes: Includes index.
Table of contents: title: Introduction: You really can make it easy; title: Part 1: The Three Make It Easy Basics; title: Basic #1: Make It Easy On Yourself; title: Basic #2: Make It Easy On Your Schedule; title: Basic #3: Make It Easy On Your Crew; title: Part II: Recipes; title: 8 Easy Things Every Cook Should Know How To Make Well; title: Staples; title: Homemade Supermarket Staples; title: Sauces, Condiments, and Toppings; title: Breakfast; title: Healthy, No-Cook Breakfast Ideas; title: Make-Ahead And Other Weekday Breakfasts; title: Brunch and Weekend Breakfasts; title: Snacks; title: 10 Healthy Snack Ideas You Can Make Easy Without A Recipe; title: Make-Ahead Snacks; title: Quick Prep Snacks; title: Soups and Salads; title: Soups; title: Salad Dressings; title: Side Salads; title: Dinner Salads; title: Dinner; title: 10 Totally Acceptable, No-Cook Dinner Ideas; title: Meat; title: Seafood; title: Vegetarian; title: Pasta and Pizza; title: Side Dishes; title: Vegetable Sides; title: Carb Sides; title: Dessert; title: Everyday Desserts; title: Bake Sale Goodies and Special-Occasion Desserts; title: Part III: Supermarket Guide; title: Fresh Basics; title: Pantry and Fridge Basics; title: Metric Conversions; title: Acknowledgments; title: Index; title: About the Author.