The baker's business booster
By: the most practical and indispensable book in any baker's library, made to increase business by producting special sales of many new and profitable varieties of bakery goods.  Full page illustrations with every formula.
Edition: 1st ed.
Publisher: F. L. Gienandt
Published: 1922
Place of publication: Boston
Language: eng
Number of pages: 282
Subjects: Cake.; Pastry.