Dietary reference values for food energy and nutrients for the United Kingdom
By: report of the Panel on Dietary Reference Values of the Committee on Medical Aspects of Food Policy.
Contributors: Great Britain. Department of Health.; Panel on Dietary Reference Values.
Series: Report on health and social subjects -- 41
Published: 1991
Place of publication: London; H.M.S.O
Language: eng
Number of pages: 212
Subjects: Dietetics.; Nutrition.