The King Arthur flour baker's companion
Subtitle: the all-purpose baking cookbook.
Contributors: King Arthur Flour (Firm)
Edition: 1st ed.
Publisher: The Countryman Press; Distributed by W.W. Norton
Published: 2003
Place of publication: Woodstock, VT; New York
Language: eng
Number of pages: 620
Subjects: Baking.
Other titles: Baker's companion
Notes: Prepared by the staff of King Arthur's Flour.

Includes index.