Handbook of cane sugar engineering.
By: Translated and rev., with the collaboration of the author, by G. H. Jenkins.
Publisher: Elsevier Pub. Co.; [distributed by Van Nostrand, Princeton, N.J.]
Published: 1960
Place of publication: Amsterdam; New York
Language: eng
Number of pages: 872
Subjects: Sugar -- Manufacture and refining.
Notes: Includes bibliography.
Translation of La sucrerie de cannes.