La santé par l'alimentation
Subtitle: de l'Antiquité au Moyen Âge
By: Éric Birlouez
Series: Documents histoire; Documents histoire (Editions Ouest-France)
Publisher: Éditions Ouest-France
Published: 2013
Place of publication: Rennes
Language: fre
Number of pages: 173
ISBN-13: 9782737360107
Copyright date: 2013
Subjects: Dietetics; History; Nutrition; Food habits; Medieval Medicine; Greek and Roman Medicine
Notes: Includes bibliographical references.