West German food and drink
By: Barbara Einhorn.
Series: Food and drink
Publisher: Bookwright Press
Published: 1989
Place of publication: New York
Language: eng
Number of pages: 48
Subjects: Cookery, German -- Juvenile literature.; Beverages -- Germany (West) -- Juvenile literature.; Cookery, German.; Germany (West) -- Social life and customs -- Juvenile literature.; Germany (West) -- Social life and customs.
Description: Describes, in text and illustrations, the food and beverages of Germany in relation to its history, geography, and culture. Also includes recipes and information about regional specialities and festive foods.
Notes: Bibliography: p. 47.
"First published in 1988 by Wayland (Publishers), E. Sussex, England"--T.p. verso.
Includes index.