First foods
By: Roberta Larson Duyff, Marion L. Cronan, June C. Atwood.
Contributors: Cronan, Marion Louise.; Atwood, June C.
Publisher: Glencoe Pub. Co.
Published: 1987
Place of publication: Mission Hills, Calif
Language: eng
Number of pages: 303
Subjects: Food -- Juvenile literature.; Nutrition -- Juvenile literature.
Notes: For junior high grades.

Includes index.