Super baby food
Subtitle: absolutely everything you should know about feeding your baby and toddler from starting solid foods to age three years
By: Ruth Yaron.
Edition: 2d ed., rev.
Publisher: F. J. Roberts Pub.; F.J. Roberts Pub.
Published: 1998
Place of publication: Archbald, PA
Language: eng
Number of pages: 593
Subjects: Cookery (Baby foods); Infants -- Nutrition
Description: Includes more than 350 quick, easy, delicious and nuritious recipes and thousands of money-saving and time-saving child care and kitchen tips.
Notes: Includes bibliographical references (p. 561-568) and index.