English food
Subtitle: an anthology
By: chosen [and written] by Jane Grigson ; with illustrations by Gillian Zeiner
Series: Penguin handbooks
Publisher: Penguin
Published: 1977
Place of publication: Harmondsworth
Language: eng
Number of pages: 322
ISBN-13: 9780140462432
Subjects: English Cooking
Notes: Originally published: London : Macmillan, 1974.

Includes bibliographical references (pages 311-312) and index.