Food and femininity in twentieth-century British women's fiction
By: Andrea Adolph.
Publisher: Ashgate
Published: 2009
Place of publication: Farnham, England; Burlington, VT
Language: eng
Number of pages: 183
ISBN-13: 9780754667346; 9780754694571
Subjects: English fiction -- Women authors -- History and criticism; English fiction -- 20th century -- History and criticism; Food in literature; Femininity in literature
Other titles: Food and femininity in 20th-century British women's fiction
Notes: Includes bibliographical references and index.