Lipids in nutrition and health
Subtitle: a reappraisal
By: Michael I. Gurr.
Series: Oily press lipid library -- v. 11.; Oily Press lipid library -- v. 11.
Publisher: The Oily Press
Published: 1999
Place of publication: Bridgwater, England
Language: eng
Number of pages: 221
Subjects: Lipids in human nutrition
Notes: "Based upon a compilation of articles on lipids in nutrition written by the author and published in Lipid technology, 1989-98."

"This book is volume 11 in The Oily Press Lipid Library"--T.p. verso.

Includes bibliographical references.