Enzymes and their applications.
By: By Dr. Jean Effront ... English translation by Samuel C. Prescott ... v. 1. The enzymes of the carbohydrates. The exidases.
Contributors: Prescott, Samuel Cate, 1872-
Edition: 1st ed. 1st thousand.
Publisher: J. Wiley & sons [etc., etc.]
Published: 1902
Place of publication: New York
Language: eng; fre
Number of pages: 322
Subjects: Enzymes
Notes: Short bibliographies follow the principal chapters.
No more published.