The California Culinary Academy's 30 week baking and pastry text
By: written and compiled by Robert J. Parks.
Contributors: California Culinary Academy.
Edition: [1st ed.]
Publisher: California Culinary Academy, Inc.
Published: 1994
Place of publication: [California
Language: eng
Number of pages: 206
Subjects: Baking.; Pastry.; Confectionery.
Other titles: California Culinary Academy thirty week baking and pastry text
Notes: Cover title.
Includes index.