Preventing Internal Theft 
Subtitle: A Bar Owners Guide
Edition: 2nd edition
Publisher: Barmedia
Published: January 1, 1998
Language: eng
Format: Paperback
Number of pages: 104
ISBN-13: 9780945562245
Subjects: Causes & prevention of crime; Hospitality industry; Business & Economics; Industries - Hospitality, Travel & Tourism; Business / Economics / Finance; Business/Economics; Management - General; Quality Control
First sentence: There is an adage in this business that you can tell how much a bartender is going to steal from you each month by finding out the amount of the person's car payment.