Raichlen on Ribs, Ribs, Outrageous Ribs
Publisher: Workman Publishing Company
Published: May 15, 2006
Language: eng
Format: Paperback
Number of pages: 298
ISBN-13: 9780761142119
Subjects: Cookery by ingredient; Ribs (Cookery); Meat Cookery; Process Cookery; Cooking; Cooking / Wine; Specific Ingredients - Meat; Methods - Barbecue & Grilling; COOKING / Specific Ingredients / Meat; Cooking / Barbecue; Barbecue cookery