The art and alchemy of Chinese tea
By: Daniel Reid ; foreword by Zhongxian Wu ; photographs by Chris Janzen
Contributors: Janzen, Chris, 1984-
Publisher: Jessica Kingsley Publishers; Singing Dragon
Published: 2011
Place of publication: London; Philadelphia
Language: eng
Number of pages: 240
ISBN-13: 9781848190863
Subjects: Tea; Drinking customs; Chinese tea ceremony; Social life and customs
Notes: Includes bibliographical references and index.
Table of contents: title: Introduction. "Tea and Zen are one taste"; title: "Sweet dew from heaven" : the story of tea in China; title: "All the tea in China" : branches of the Chinese tea tree; title: "Green gold" : the alchemy of Chinese tea; title: "The summit" : High Mountain oolong tea; title: "Tea tidings".