Food information on the Internet
Subtitle: a basic guide
By: compiled by Leatherhead Food and Research Association and Karen Blakeman.
Contributors: Blakeman, Karen.; Leatherhead Food R.A.
Edition: 2nd ed.
Publisher: Leatherhead Food RA
Published: 1998
Place of publication: Leatherhead
Language: eng
Number of pages: 182
Subjects: Internet (Computer network); Food -- Computer network resources.
Notes: Previous ed.: 1997.

In leather ring-binder.