Professor cook's fruity desserts
By: Lorna Brash
Series: Professor cook's
Publisher: Enslow Publishers, Inc.
Published: 2012
Place of publication: Berkeley Heights, NJ
Language: eng
Number of pages: 32
ISBN-13: 9780766043022
Subjects: Desserts; Fruit
Description: "A variety of recipies for desserts made with fruit. Each also has a science bit which explains how the dessert comes together"--
Notes: Includes bibliographical references (page 32) and index.
Table of contents: title: Professor cook's incredible edibles!; title: Tropical fruit with goo-ey chocolate dip; title: Incredible edible tye-dye ices; title: Icy watermelon fruit slices; title: Hot pineapple "lollies"; title: Super blueberry cheesecake; title: Wobbly strawberry mousse; title: "Magic"  apple & blackberry pudding; title: Ice bowl fruit salad; title: Nicey slicey summer fruit jelly; title: Homemade yoghurt with fruit squish; title: Instant frozen yoghurt; title: Sticky licky banoffee cones.