Nutrition
Subtitle: science and applications
By: Lori A. Smolin, Mary B. Grosvenor.
Contributors: Grosvenor, Mary B.
Edition: 2nd ed.
Publisher: Saunders College Pub.; Harcourt Brace College Publishers
Published: 1997
Place of publication: Fort Worth, [Tex.]
Language: eng
Number of pages: 547
Subjects: Nutrition.; Nutritionally induced diseases.; Health.
Notes: Includes bibliographical references and index.