al- Aṭʻimah wa-al-ashribah fī ʻaṣr al-Rasūl
By: Muḥammad ibn Fāris al-Jamīl.
Edition: al-Ṭabʻah 1.
Series: Ḥawlīyāt Kullīyat al-Ādāb -- al-ḥawlīyah 17., al-risālah 114; Ḥawlīyāt Kullīyat al-Ādāb (Kuwait, Kuwait) -- al-ḥawlīyah 17., al-risālah 114.
Publisher: Kullīyat al-Ādāb, Jāmiʻat al-Kuwayt
Published: 1997
Place of publication: al-Khālidīyah, al-Kuwayt
Language: ara
Number of pages: 159
Subjects: Muḥammad, -- Prophet, -- d. 632.; Beverages -- Islam -- History.; Food -- Islam -- History.; Hadith.; Islam -- Customs and practices.; Hejaz -- History.
Other titles: Kinds of foods and beverages in the time of the Prophet (PBUH)
Notes: Includes bibliographical references (p. 137-138).

Abstract in English.