The principles of wine-making
By: by Frederic T. Bioletti
Series: Bulletin / College of Agriculture, Agricultural Experiment Station -- no. 213; Bulletin (California Agricultural Experiment Station) -- 213.
Publisher: W.W. Shannon, Supt. of State Print.
Published: 1911
Place of publication: Sacramento
Language: eng
Number of pages: 442
Subjects: Wine and wine making
Notes: Cover title.

At head of title: University of California publications. College of Agriculture. Agricultural Experiment Station, Berkeley, California.