Livestock in continental Europe during world war II
By: [by] Helen C. Farnsworth.
Series: Leland Stanford junior university. Food research institute. War-peace pamphlets.; No. 6
Publisher: Food research institute, Stanford university
Published: 1944
Place of publication: Stanford University, Calif
Language: eng
Number of pages: 63
Subjects: Animal industry -- Europe.
Notes: "Citations": p. 61-63.