Sauerkraut Yankees
Subtitle: Pennsylvania-German foods and foodways
By: William Woys Weaver ; foreword by Don Yoder.
Publisher: University of Pennsylvania Press
Published: 1983
Place of publication: Philadelphia
Language: eng
Number of pages: 218
Subjects: Cookery -- Pennsylvania; Cookery, German
Other titles: Pennsylvania-German foods and foodways.
Notes: Bibliography: p. 203-209.
Includes index.